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    Copper Whiskey Bar & Grill

    4.1 (556 reviews)
    Closed • 3:00 pm - 9:00 PM

    About Copper Whiskey Bar & Grill

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    COPPER WHISKEY BAR & GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Recommended Reviews - Copper Whiskey Bar & Grill

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    8 Oz. Tenderloin Filet
    Billie C.

    What a fantastic spot! Located in the lower level of the building, it has an elevated rustic feel. Jason was a wonderful server and the food was awesome! A must visit when in Bozeman! Recommend reservations here!

    Chicken burnt ends
    Renee M.

    This was our first stop after we landed in Bozeman - right as they opened. We sat at the bar and our bartender gave us lots of recommendations with the menu and other local spots. My husband had the bison meatloaf which was honestly the best meatloaf either of us have ever had! We had the fried pickles for an appetizer and WHOA! Those sweet garlic pickles were sooo good! We actually got lucky and met the owner of the pickles place at the Big Sky Farmers Market! A must visit! Great vibes & great food!

    Steak Frites
    Kayla D.

    We had a celebratory meal for MSU graduation here and we regretted it being our first time. This was my favorite restaurant I've been to in Bozeman in the last four years spent visiting. Such a classic, yet creative menu that made for such a fun experience. They have an amazing happy hour deal on drinks and appetizers - stop in next time and get a taste of what they're up to!

    Tomato & Burrata
    Claudia S.

    AWESOME happy hour on Main Street Bozeman, MT you don't want to miss. The Huckleberry Martini was fantastic with a nice taste profile from the adding rosemary & lemon. You won't regret it! My favorite app we ordered were the pretzel bites with the jalapeno beer cheese. Truly excellent! Tried the fried pickles, tomato burrata, pork belly tacos, and truffle fries. Copper fry sauce that came with the fries was perfect. Very happy with the HH and would love to try dinner next time I'm back!

    Brandon G.

    This Downtown Bozeman spot checks all the boxes for a 5-Star Experience. From the speakeasy vibe when you walk in, to the service, and the food, this spot is a must if you're in Bozeman. We wanted a spot to go grab a good steak and celebrate while in town. Copper was one of the first places to pop up in suggestions. We walked in and they had a booth that lined up perfectly so I could still watch Monday Night Football while also enjoying my meal. I got the NY Strip with mashed potatoes and veggies. The steak was cooked perfectly. I am a medium kind of guy when it comes to steak and was very happy with it. It had mushrooms, onions, and butter on top to give it even more flavor. The potatoes were amazing too. Definitely had that homemade feel. We also got the cornbread and brussel sprouts for apps which were both really good. Probably one of the best cornbreads I have ever had in my life. We finished up the meal with their hibiscus cheesecake tart. It was small but after a huge meal, it was just the right size. Very rich in flavor and the perfect way to end the experience. This is a phenomenal spot if you're downtown and I will definitely be back during my next trip.

    Short rib with huckleberry reduction sauce, potatoes and broccolini.
    Gina G.

    I was in Bozeman for work and Copper Whiskey came highly recommended. Our server recommended the Huckleberry Spiced Margarita (delish) and flash fried Brussels with fig and crème fraiche. For dinner I had the special which was short ribs with a huckleberry sauce, served with potatoes and broccolini. The short ribs literally fell off the bone and the steak knife wasn't needed. Highly recommended. The basement/speakeasy vibe was cool and several locals were dining beside me (good sign!). If you are headed to Big Sky country definitely put Copper Whiskey on your restaurant list. (There are many excellent options!)

    Meatloaf a little blurry
    Codi B.

    This whole experience was great. We went with the two of us and were told 40 minutes or grab seats at the bar, luckily there were two open. We had quick service. My husband ordered the Brussel sprouts appetizer and then the meatloaf. I got the ragu. Both were so good. We had great service and fantastic food. Bar service was a little bit slow but didn't take away from the experience.

    Bison Meatloaf
    Stephen L.

    Fantastic service, top notch aesthetic. The vibes in this place are sick as hell. Most importantly, the food was crazy good. I got the Bison Meatloaf, and it was the best meatloaf I've ever had. The mustard Demi glaze was flavorful and brought out the best in the meat. The potatoes and green beans were great too. Zero bad notes, guys. Really happy with this visit. I'll be returning.

    Fat and small amount of gristle
    Erin L.

    Service was good if not especially friendly. Hubby ordered a smoked maple old fashioned ($19). It was fine. I had a canned cider ($6). We ordered salads ($2 up charge each as they were a sub for grilled vegetables). Not nearly enough dressing for such a large salad and I never drown mine in dressing. Hubby asked for more, I did not. They were very fresh and very large. We ordered 16 oz. Ribeyes medium and they were cooked correctly. Baked potatoes are a $2 up charge. We went with the mashed potatoes at no extra charge. Even though the potatoes and steak were delicious, everything was too salty. Just too much. Hubby loves salt and he agreed. Still, we ate them and did not complain as they somehow still managed to be delicious. Each of our 16 oz. Steaks ($60 each) were 4 ounces of fat, which seemed like a bit much to us. We love ribeyes know ribeyes contain fat but this seemed excessive. We were charged for using our card which is pretty standard nowadays. Total for meal, including just over 20% tip, was $180. Picture is of the fat from the steak with the small amount of gristle.

    Steelhead Trout
    Brandy C.

    SO FREAKING GOOD! I came across Copper while walking around Bozeman and decided to try it out for their happy hour (3-5pm). It's a dimly lit, underground space with a huge whiskey selection. Their happy hour pricing on drinks were great ($5 house wine, $5+ beer, $5 select cocktails, etc.). The bartenders were great and kept us well taken care of! After a couple of drinks, I decided to get food. I ordered the Steelhead Trout which is bbq crusted and comes with smoked gouda creamed corn and broccolini. This was by far the best meal I had on my vacation. The only disappointment was that wasn't hungry enough to order more food.

    Copper Burger and Fries
    Natalie R.

    Got in at opening. Quite possibly the best tasting burger of my life. Very rich beef taste. Prices as expected. Service above average. Accommodated dietary needs. Beautiful decor. There is an elevator if you can't do stairs. It's a little hidden though.

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    1 year ago

    This place has an amazing speakeasy vibe. They serve amazing food anf drinks but having Guinness on tap made them my new hangout in Bozeman!

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    8 months ago

    Great happy hour. Pleasant staff. Very yummy and a lot of food for the price. Will definitely go back

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    5 months ago

    Great atmosphere and excellent food. Service with a smile! My ribeye was cooked perfectly and baked potato was a great size.

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    1 year ago

    Best steak in Bozeman from an avid traveler. Cool place for a drink. Excellent service

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    Page 1 of 14

    Ask the Community - Copper Whiskey Bar & Grill

    Is there a corkage fee if we bring in our own bottle of wine?

    Hi Kristine! Our policy does not allow any outside wine to be opened and served on site. Feel free to check out our complete wine & beverage list at: https://app.uncorkd.biz/widget/new_widget.html?venue=copperbozeman

    I see the Shiracha Margarita, do you also have other specialty margaritas? If not, when you make regular one, do you use a mix?

    There is a spicy huckleberry margarita on the cocktail menu. All fresh ingredients used, no pre-made mixes of any kind.

    Does this place allow smoking indoors?

    As far as I know there is no smoking allowed at any restaurant in doors !

    Is this place handicap accessible, is there a ramp or elevator leading down to it? I heard it's downstairs.

    Yes is right in the first floor.

    Is there a Dance floor?

    Hi Diane, we do not have a dance floor down at Copper.

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    The Bank Bar & Vault Restaurant - Wilsall Zinger burger with fries, Sweet Chili Chicken Taco, Blackened Fish Taco, IPA from Outlaw Brewery.

    The Bank Bar & Vault Restaurant

    3.7(15 reviews)
    28.2 mi

    After watching a FB reel on Wilsall, and reading reviews of this restaurant, I was determined to…read moretry it out. After getting off work early yesterday, I decided to take the 3 1/2 hour ride on my motorcycle down to Wilsall. It was a long beautiful ride. Amazing mountain views. I finally arrived in Wilsall and found the bar & restaurant at about 3:30p. I walked in and was immediately greeted by 3 wonderful and energetic ladies who work at The Bank Bar & Vault Restaurant. I took a seat at a bar table, and ordered a delicious IPA from Outlaw Brewing. I looked over the menu and decided on a Wilsall Zinger burger, a Sweet Chili Chicken Taco, and a Blackened Fish Taco. The Wilsall Zinger burger is a lb burger with their house pickled jalapeños, pepper jack cheese, and jalapeño aioli. Comes with delicious fries. Price is $13.25. I added some lettuce & tomato ($0.50 each), and got the patty cooked slightly past rare. IT WAS PHENOMENAL!! Very impressed. Best burger in a looong time! Definitely recommend! All the meat comes from a local rancher, a mile up the road. Farm to table meat. Muddy Creek Ranch is the local supplier. The Sweet Chili Chicken Taco (2) is grilled chicken cooked with sweet chili sauce, in flour tortillas, with lettuce, tomato, and shredded cheese. Comes with chips & salsa. Price is $13.50. Absolutely delicious!! I recommend these! The Blacked Fish Tacos (2) are fried, battered cod, tossed in a house made Cajun dry rub on top of their house made coleslaw, in a flour tortilla. Comes with chips & salsa. Price is $15.00. These were good, but not my favorite. Usually I love fish tacos, but I didn't love these. For dessert, I ordered a slice of the Fresh Baked Fruit Forest pie. Has wild berries & rhubarb, I think. It's heated up and topped with Whip Cream. It was incredible!! I definitely recommend this pie. I also ordered the Tropical Crepe Cake, which are thin slices of crepe filled with a tropical flavored cream. This dessert pastry was perfect! Soft yet flaky, sweet yet light & mellow, and mysteriously refreshing after all the food eaten before it. Fantastic dessert! For dessert beverage, I ordered a Wilsall Watermelon Crawl cocktail. It is Whiskey, Watermelon Pucker, Lemonade, & Ginger Ale, and an orange slice on the rim. Very delicious and refreshing! I was planning to order one of their famous steaks as well, but unfortunately was too full, so I'll have to come back and get one next time. Muddy Creek Ranch Steaks are part of entrees, which are only served after 5pm. I could have ordered one as it was about 5:25p when I finished everything, but my belly was full. The atmosphere is very friendly & genuine, as small towns are. Great people. Decor is fantastic. A lot of country artwork, photography, statues/sculptures, and other western and bar decor. When I arrived at 3:30, it was pretty quiet and not busy. As time passed and dinner time came, it got busier and slightly more noise, but at a calm social level. If you're ever nearby, or even 3 1/2+ hours away, I HIGHLY recommend stopping in for a bite or a drink. You won't be disappointed. You'll be glad you did!!! TRUST ME! The Bank Bar & Vault Restaurant is now one of my top favorite Montana bars & restaurants. Thank you Bank Bar & Vault Restaurant for your hospitality and amazing food and drinks! I'll be back again soon for a steak!

    I actually love these folks and it's often great. But a server quoted me the price on a special and…read moreI was charged nine dollars more. When I explain that at checkout, they just laughed and said no she was wrong and did nothing about it.

    Photos
    The Bank Bar & Vault Restaurant - Main Menu back

    Main Menu back

    The Bank Bar & Vault Restaurant - Fresh Baked Forest Fruit Pie. Sorry, I ate most of it before taking a picture. Sooo good!

    Fresh Baked Forest Fruit Pie. Sorry, I ate most of it before taking a picture. Sooo good!

    The Bank Bar & Vault Restaurant - Vault Specials

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    Vault Specials

    Horn and Cantle

    Horn and Cantle

    4.3(345 reviews)
    31.2 mi
    •$$$

    We arrived for lunch on Sunday, around 1:30. It took a good 5 minutes for anyone to greet us. We…read morethink it was the manager who finally rescued us, he was very friendly. Our server was efficient, he brought us a pitcher of water after we quickly downed our first glasses. We ordered 3 burgers and the steak sandwich. The burgers and fries were all great. The steak sandwich had maybe 2oz of meat on it and a few arugula leaves. We called attention to the measly sandwich with the waiter...like surely this can't be right for $33? He didn't act like it was unusual, but offered to swap it out for another burger at our request. I wish I would've taken photo of it, because it was comical. Especially next to the huge burger and huge turkey club sandwiches they were bringing out. There were a LOT of flies and bees around our table constantly. All other tables had one of those fly fans on them, but we didn't get one. The flies were abundant and annoying. This was the first meal we've eaten at Big Sky, so I can't say whether or not we would return. Perhaps at dinner. It has a great reputation. But I wouldn't order the steak sandwich again.

    Amazing setting. Horse ranch and rustic restaurant. The space is beautiful…read more They offer wild game options, namely Bison and Elk. We opted for the Bison Shot Ribs and the Bison and Elk bolognese with rigatoni. Both were excellent. The Bison Meatball appt was huge and delicious. Service was fine with one exception. They gave us a basket of what was supposed to be fresh baked baguette and it was Stale bread. When the server came over I politely asked should the bread be stale or chewy? She replied, it's fresh baked every day. To which I said, this doesn't chew fresh baked. Now typically the server would say, I'm sorry let me get you another basket, Not here, she said so you don't want the bread and just took the basket away, no replacement. I know it's a small issue but it left a bad taste with me.

    Photos
    Horn and Cantle - Beautiful Interior

    Beautiful Interior

    Horn and Cantle - GF dessert. Love huckleberry cobbler

    GF dessert. Love huckleberry cobbler

    Horn and Cantle - Bulls blood (should be called "Bison blood" :)

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    Bulls blood (should be called "Bison blood" :)

    J.W. Heist Steakhouse - Baked Alaska

    J.W. Heist Steakhouse

    4.0(114 reviews)
    0.0 mi

    My wife and I have now dined at J.W. Heist twice, most recently last night to celebrate our 21st…read morewedding anniversary. Both visits have been positive overall, with excellent steaks, very good service, and several memorable dishes. That said, our most recent experience fell a little short of what I would expect from one of Bozeman's premier upscale steakhouses in terms of atmosphere. We had a 5:45pm reservation and were seated in a comfortable booth near the front of the restaurant, adjacent to the bar. We started with the fried calamari, which we had also ordered on our previous visit. Unfortunately, this time it was disappointing. There was far too much batter and very little actual calamari. Given how much we enjoyed it previously, perhaps this was simply an off night. The steaks, however, were excellent. My wife ordered the 8-ounce filet and I had the 16-ounce prime strip, both medium rare. Both arrived properly prepared and were flavorful, tender, and delicious. We shared the loaded baked potato and fried Brussels sprouts. The portions were generous and both sides were excellent, particularly the Brussels sprouts with caramelized bacon and small pieces of Granny Smith apple. Service was another highlight. Our waiter, Jordan, was attentive, prompt, and thorough throughout the evening. The additional wait staff were equally conscientious and friendly. My primary reservation concerns the atmosphere. Being seated next to the bar naturally meant more noise, and two nearby tables became particularly loud as the evening progressed. Obviously, a restaurant has limited control over the volume of individual guests, and I also take responsibility for not mentioning when making the reservation that we were celebrating our anniversary. Next time, I'll request a quieter table toward the rear of the dining room. I was also somewhat surprised by how casual the dress standards are. One of the things I appreciate about living in Montana is its relaxed, unpretentious character, and I certainly don't expect formal attire everywhere. My wife and I enjoy getting dressed up when indulging in fine dining, and while we don't expect everyone to arrive in suits and ties or dresses, we do anticipate a level of dress and decorum somewhat above everyday casual. J.W. Heist presents itself as an upscale steakhouse, and an evening for two can easily exceed $200. Seeing shorts and several baseball caps in the dining room--including backwards caps--detracts somewhat from the elevated atmosphere I would expect at that price point. Casual attire in the bar area makes perfect sense, but I think a modest dress standard in the main dining room would help distinguish the experience and make special occasions feel a little more special. Overall, we've enjoyed both of our visits. The quality of the steaks and sides has been excellent, the service has been consistently very good, and we would recommend J.W. Heist to others. We will likely return as well. I simply think a few refinements to the dining-room atmosphere would bring the overall experience more in line with the quality of the food, service, and price point.

    Came for dinner on a Monday night, made a reservation a few days before. Place was fairly busy…read more They definitely good service a priority and constantly check in on you. Our drinks were strong, the Larkspur was much better than their Old Fashioned (in our opinion). Our meal started with free bread. Flatiron steak was phenomenal! We felt like the prime rib was well cooked but felt overly heavy with au jus and mushrooms addition. The mashed potatoes and broccolini were good but nothing mind blowing. Dessert (not pictured) was good, we got the cheesecake. Would definitely recommend for a nice dinner in Bozeman and you can't miss with the 'Hearth' menu.

    Photos
    J.W. Heist Steakhouse - Interior shot from our table. Western art & gorgeous decor

    Interior shot from our table. Western art & gorgeous decor

    J.W. Heist Steakhouse
    J.W. Heist Steakhouse - Rustic yet refined.

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    Rustic yet refined.

    Copper Whiskey Bar & Grill - steak - Updated October 2026

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