Everyone should go here at least once in their life. May sound a bit dramatic but we mean it! The prix fixe is truly worth it and was so delicious! read more

Iron Gate - New American Near Me - Washington, DC, District of Columbia

Finding a place to eat for your 20th anniversary, during a pandemic, in early January, is no easy feat! A huge thank you to Iron Gate for making our anniversary dinner our best yet! My husband made the reservation in October 2020 for Jan 2021 (I married a smart man). Upon arriving, we were escorted to our table on the patio. We were also asked to put our masks on whenever someone from the wait staff approached the table. This showed us that they not only care about the safety of their patrons, but of their staff as well. All tables were social distanced, and had either a heater or fire table. It was a cold night, and honestly, were were totally comfortable and could even take our coats off. We ordered a variety of small plates to share. I'm writing this review a little late and therefore cannot remember everything we had. I will say that every single plate was delicious, and beautifully presented. We were treated to a great cup of hot chocolate and a special champagne to toast. The waitress noticed I wasn't drinking so she had the bartender make me a special non-alcoholic drink which was delicious. Cannot wait to go back to Iron Gate. I may be our new anniversary spot! read more

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Iron Gate lives up to the hype! From the ambiance, to the service to the food. Everything was on point! We had an 8:30pm reservation for dinner but arrived early. We had a short wait but our table was ready right at our scheduled time. We were lead to an exclusive back patio area that was dimly lit and romantic. They had patio umbrellas covering the tables along with soft lighting and vines with grapes on them. They are truly enforcing social distancing as the tables were 6 feet apart, everyone wore masks and sanitizer was available everywhere. Our server Shek (Shrek without the R) was beyond amazing. He was attentive, knowledgable and did frequent checks during our dining experience. He also made excellent suggestions for both food and drinks. This is the last week for their pop up so I'm excited we got in before it ended. They are scheduled to reopen the outdoor seating in September. As of now, due to Covid, the indoor dining is not available. The entire experience from beginning to end is worth every penny! The entrance to the restaurant is discreetly tucked away on a side street in the Dupont Circle neighborhood. As many times as I have driven on this street I never knew this gem was tucked away there. Strongly recommend. Unfortunately, I was so caught up in the experience I didn't take any pictures except for the little sweet treats at the end. Enjoy! read more

Iron Gate - New American Near Me - Washington, DC, District of Columbia

The ambiance is great especially at their patio - lighting and fire works next to the table at night. Foods and service is excellent always.

Easily one of most unique dining experiences in all of dc. Very romantic and great for dates. Space is limited and tables are small. I recommend no more than 4 people... 2 is best. And reserve at least a week out. read more

I took my husband to Iron Gate for birthday brunch. I chose it because it was in the March 2023 issue of Washingtonian magazine as a romantic restaurant. The ambience and waitstaff are good. The food is expensive but tasty. But you don't get anything but the dish you are ordering, so no soup or vegetables with an entrée. They also seem disinclined to modify a dish except to exclude something. We had a cocktail each--I experimented with a Bloody Mary, which I didn't like. (Tough luck.). My husband had a cocktail he liked. For the entree I had sirloin tips with potatoes. The dish usually comes with onions but I don't like onions so I requested sautéed vegetables or mushrooms instead. It came w/onions and also w/o sautéed vegetables or mushrooms. My husband had a pasta dish which he liked. We each had a different desert, which we enjoyed. Mine was a chocolate pudding with candied hazelnuts on top which was delicious. The chocolate was rich and the pudding dense with plenty of candied hazelnuts. The bill, not including a tip, was around $125, for brunch--so rather steep. Well, at least my husband was happy with all his food choices and it was his birthday brunch. read more

Fruit flies! Not a ton, but quite a few. I had been once before and it was quite decent but I went again for Sunday brunch and was a bit crestfallen. Cons: Small sized cocktails, it made us feel like we weren't getting the moneys worth for them. Watery coffee with no refills. Our waiter was polite but inattentive and I could not hear him, he mumbled and was very quiet. The Bloody Mary is served in a small class with no accoutrements. Pros: Gorgeous interior. Good date spot if you want to try a beautifully aesthetic place. The tartine thing for brunch is easily their best item. Get it if you go! It was mediocre at best but I did enjoy going. It was quick to access and making reservations is very easy. read more

Amazing food. We went to celebrate our 4 year anniversary, and the food/atmosphere did not disappoint. The drinks are great. I would recommend getting the family table where you receive all of the appetizers, and choose entrees to share with the table. We had so much food leftover we ate for the next two days. read more

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We wanted to try it out during restaurant week. The only available time was lunch. Unfortunately we found out that the special restaurant week menu was for dinner only when we got there. The only menu available was brunch menu. Positive: The atmosphere was nice and pleasant. The prices were normal. The waiter was nice and attentive. The food was well prepared and of fine quality. Negative: Parking is never easy in DuPont circle. So we arrived early, maybe too early. The hostess turned us away. We came back 7 minutes before our reservation time, the hostess still couldn't seat us because she had to stick to the schedule. It was very unusual because there were at least five outdoor tables available and the entire indoor section was free. Of course we didn't know the restaurant policy nor issues they face. There was no attempted small talk nor brief explanation for being unable to seat us 7 minutes earlier. The hostess was very attractive but she acted like she was from Buckingham Palace. She only minced her answers when asked. No smile nor pleasantries exchanged. She acted more like an ice queen than a restaurant hostess. It seemed that we were all beneath her. I thought restaurants want to use restaurant week to promote their business; the Iron Gate let us peek in, but the hostess shut the iron door right in our face. People don't want to spend money at venues where they they are not respected or mistreated no matter how excellent the food is. The experience counts too. We didn't want to spend more time than necessary, so we only ordered the minimum. 3*CARAMALIZED RICOTTA GNOCCHI included basil, parmesan, and tomato. It was fresh and pretty good, but lots of carbohydrates. 4*NEW FRONTIER BISON FLANK STEAK came with crispy potato, charred red onion, yogurt sauce: steak was medium rare. Tasty and filling; well cooked and well prepared. read more

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First off, food is solid and the ambiance is romantic. Went in wanting to order the tasting menu and the wine pairing and was disappointed in their methodology and felt taken advantage of. There are some good things about doing the tasting. For example you get extra surprise food. They give you a small sample of every appetizer on the menu, one or two bonus snacks, as well as some extra bread, salad, and a bowl of pasta with your entree. Sounds amazing right? Well, ends up they do this because instead of the usual style of pre fixe, you actually only get one shared entree and one shared dessert. It actually ended up where you could spend the same amount of money and get the full size version of every appetizer as well as two entrees, and both desserts for the same price as the pre fixe. You don't get the extras, but you ever up with a lot more bang for your buck. My second issue was with the wine pairing. It wasn't really a pairing. No matter what you ordered (whether it be the lamb, the swordfish, or the gnocchi) it was the same wine. They have some pretty decent bottles to choose from. I suggest getting a glass or a cocktail for the first course and then a bottle for dinner. You get to actually pair your selection to what you're eating (plus you get more to drink, which is pretty awesome) So once again, food was solid (not amazing, but well above average). I just felt swindled. read more

Beautiful ambiance and really delicate food. Came here Sunday at 11 for brunch and was able to snag a table indoors. Among the three of us, we ordered Ricotta Pancakes (4.5/5): Oh man- these were SO fluffy and delicious. The ricotta gave it a bit of savoriness and moistness I usually miss from pancakes. Also didn't make me feel food coma-y after. I also love thE toppings were on the side but I was missing the mascarpone flavor from the whipped mascarpone Olive Oil Fried Eggs and Steak (4/5): the potatoes were like crack! Love the crispy skin and seasoning and so soft on the inside. Unfortunately, the salad was a tad salty and overdressed and the eggs felt overwhelmingly oily Poached Hen Eggs (4.5/5): the salmon on this was delicious and the bernaise sauce on the spinach was incredible. The everything bagel was also really yummy and was great with the poached egg. It was a little confusing to eat with the way it was stacked, but still a solid dish. Everything was delicious but very small in portion size. Definitely needed an additional 1-2 plates to be full read more

Iron Gate - New American Near Me - Washington, DC, District of Columbia

While it was one of the first truly winter like days In DC we wanted to check out what the Iron Gate was doing for RW. First, the lovely restaurant has 3 unique dining areas...the front area with limited seating and bar, the garden patio with wonderful canopy of wisteria and the back carriage house and kitchen. All offer great atmospheres. Our waiter arrived within moments to get us settled and water came immediately. The drink menu featured some unique options including a warm Sangria. While the F bomb was my first choice, they were shy a few ingredients, which prompted me to head to the unique draft beers. The entire brunch menu looked delicious and the specially priced ($22) RW had subsets from it. My wife went for the pumpkin bisque to start, the fried catfish and the milkshake chocolate for dessert. My son did the custard crisp, the eggs and the same dessert. I ventured forth with the cremini mushrooms, the bifteki and the tart. All were very good....but the mushroom balls edged the other 2 out as the best of the 3. On to the entrees! The hens eggs were first out. Poached, in an incredible pomodoro sauce with thinly sliced, perfect toast. The catfish, as described by Josh, our waiter, was lightly fried, juicy, and on top of a bed of really tasty coleslaw. I had the bifteki and potatoes. it featured the cheese cube inside and was cooked to a nice medium temp. All were outstanding just our party rated the hens eggs as the top choice (oh that sauce really screamed) followed by the catfish and narrowly trailed by the Bifteki. The only thing holding the catfish back was the absence of some type of sauce to bring it all together. Hot tea, delicious desserts and the roaring fire made for a great end of an outstanding meal. The only nit is that Josh was having to work the majority of tables, which slowed down service just a bit. So note to management would be to be prepared to jump in or maybe add a backup server. read more

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I have been coming to this place for years now,it's such a great restaurant. Food is based on Greek and south of Italy, ingredients are fresh and well prepared, impeccable presented. The only downside on my personal opinion is that, they have a set 3 courses menu, it's not really my style and also they need to step up in the and put more fans on the area where the tables are, DC summer are brutal and it can be extremely uncomfortable to eat when is very hot, you can't enjoy your meal. Make sure to try their Greek roses wine. read more

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Was very excited this spot since so many people rave about it. First, I have to say the service was impeccable, our waitress went above and beyond to make sure that we had a great dining experience. Wasnt able to get outdoor seating which was a bummer but still had a great time. For the food, we came here for dinner and chose the tasting menu which surprisingly had big portions (not mad about that!). The fresh baked focaccia was absolutely to die for. I was debating getting one to go lol. The antipasti dishes were a collection of small appetizer-like dishes that were all unique and presented beautifully. Although there were a few that tasted very meh, like the cauliflower and anchovy pairing. I was not a huge fan the caesar salad. It seemed rather plain and did not really compliment the 2 other dishes of the main course. Overall, I recommend this restaurant if you are looking for a great ambiance and good food. Some dishes were great and others did not impress, but I would be willing to return ad try a different tasting menu. read more

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Returned to Iron Gate for a business lunch and its still a winner. Cozy atmosphere, great lunch options, and very attentive staff. They ticked us away in the back room on a rainy day and the atmosphere was perfect. Location is also super romantic (especially the gorgeous vine covered patio) if you wanted to come for a date or special occasion like an anniversary. read more

We dined at Iron Gate for the first time this past weekend and I can confidently say that it's become a new favorite. We came for brunch and were first struck by the location. The entry way was a door tucked away in a quiet residential neighborhood. Inside, the space only consisted of a bar and maybe two tables. We were given the option of patio vs indoor seating (we chose indoor) and were led to the back, where there was a spacious area for outdoor dining. Hidden in the back, was another door that led to a room with additional seating. The decor was quaint and rustic. We got 2 appetizers (summer squash arancini and the crispy sesame feta), 2 mains (two olive oil fried eggs and 7 hills angus burger), 2 sides (crispy potatoes, harissa aioli and grilled lamb merguez), and 1 dessert (baklava ice cream, 2 nuts, chocolate, kataifi). They were all top-notch, surpassing all expectations. Favorites included the feta, crispy potatoes, and burger. There were only two shortcomings - we were a bit disappointed that the $14 crispy sesame feta dish only had two tiny cubes of feta (sure there was plenty of meat and melon, but we'd ordered it for the feta). Also, the dishes leaned towards the salty side. Other than that, our experience here was great and we're excited to try the dinner menu next time! read more

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We enjoyed a delicious team happy hour and 3-course 12-plate dinner! The team loved the trendy vibe of the bar area and ambiance of the restaurant. We ordered a couple bottles of delicious Sauvignon blanc and Malbec equivalent wines. Our highlights were the foccacia, bison tartare, burrata, lamb loin, mushroom risotto, bittersweet budino and the olive oil torta - pretty much the entire meal! The service was excellent and attentive. I would highly recommend this restaurant for a nice evening out or a work dinner! read more

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This place was so charming, food was unique and delicious, and the bartender Nick and manager were so friendly. I loved learning about the history of this alley and stable turned restaurant. I ate inside but snuck through the courtyard to check out the beautiful outdoor seating area. My husband and I ordered the tasting menu and were pleasantly surprised by how much food we got. I know it changes daily but the focaccia bread with tomatos, pesto and goat cheese was out of this world. The bonus appetizer was my favorite part of the meal - catfish lightly breaded and soaked in oil and herbs. I'll be dreaming of that tonight. Only con: we were way too stuffed at the end to finish our desserts. read more

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I've had lunch on the garden patio twice. The patio is a wonderful oasis to meet friends for food and drink in/around Farragut Square. In addition, the staff has always been efficient and attentive. I ordered The Grinder (focaccia pizza) during my most recent visit. The focaccia was amazingly flavorful and the toppings -- especially the fresh herbs -- provided a tasty contrast of different textures and flavors. My only "complaint" was that I could only finish 3 of the 4 squares/slices :-) I will definitely be coming back to Iron Gate in the future! read more

I LOVE IRON GATE. I've been a few times for lunch and have always had an amazing experience. The food and the service is always top notch. I highly recommend getting a mix of the small plates and then maybe splitting a big plate, that way you get a good feel of what the menu has to offer. And it changes often, so if you come back, it's almost like an entirely new experience! Try to sit out on the patio if you can because it is magical! read more

Iron Gate - New American Near Me - Washington, DC, District of Columbia

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I went to Iron Gate for the first time on a double date to celebrate some birthdays and had the best time! Robert was our server and he was incredibly helpful and patient in accommodating a dairy free adjustment for my incredibly lactose intolerant self. The whole staff was so kind, welcoming, and warm! The food was absolutely delicious, the portions were so generous, and the whole table left feeling super satisfied. Thankful for the super fun time with some of the best service I've had! Thank you! :*) read more

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Amazing ambience and great staff, really romantic vibes and love the fireplace. Missing a star because they didn't have a lot of veggie options when I went, but they made me a great pasta when I requested!! Amazing wine read more

Everyone has off nights and sadly I think we walked in on theirs. My partner and I stopped by for dinner tonight and we were sadly disappointed. The ambiance it once had is almost gone. I've been coming here for 20years. Tonight was sad. Service was horrible--you can't offer what you don't understand/have never experienced. The food, we were served was tasty but the waiter forgot to put the whole order in and thus we only had a few things. The drinks were good and made well. Service is a big factor in the experience and unfortunately our service was not up to par. read more

The ambiance,, the food and the service by Nacho E was superb! Best meal I have ever had! Thank you for the wonderful foodi experience! read more

Iron Gate - Delicious wine in an incredible atmosphere - New American Near Me - Washington, DC, District of Columbia

It's not easy to get 5 out of 5 stars IMO, but I really couldn't find a single fault with the food at this dinner--in fact, I couldn't find much of any faults overall. My only "complaint" (which is a minor one because I was not in a rush luckily) was that service was relatively slow...it took awhile for our order to be taken, and there was a pretty long lull in between our appetizers and entrees. But, with that said, on the flip side, people might appreciate that you won't feel rushed and enjoy a long, luxurious meal! Depends on your situation. The waitstaff was nice and cleared dishes plenty throughout the meal, and made sure to continue refilling our waters. That timing issue aside, the food was delicious and it kept coming. We did the tasting menu and I'm seriously so impressed by how much "value" I felt like we got out of a $75 prix fixe. It was such a reasonable price, and we got so much food for that amount. You only have one actual menu decision to make--the entree--and it is a bit bizarre that the whole table just picks one (could be a bit problematic if some members of your party are vegetarian and others are not; though I think when that happens they'll let you order another entree just a la carte)--but otherwise everyone gets everything else on the menu, so it really all takes "family style" to heart. The menu changes seasonally so it's kind of nice you can return a few months later and have a totally different culinary experience. The highlights: the beets with sesame crusted feta, foccacia with grapes/olives/sage, arancini, gnocchi, duck, chocolate bomboloni, apple cake. But we truly enjoyed everything that came to the table. We were so full when we left--but very happy. There were also just a lot of nice extra above-and-beyond touches to make the experience that much more special. Beyond the tasting menu itself, they send out other surprise dishes (again, adding more value to that $75 check) throughout the meal--the extra pre-dessert treat was especially delicious (chocolate caramel tartlet). When you receive the check, they delivered a hand-written thank you note from the waiter, and everyone received an adorable little jar of spices to take home. And as if the food was not good enough to bring us back here (and it was), the other winning factor here is the ambiance. We didn't sit at the bar, but we had to walk by the bar to get to the patio dining space, and the bar is STUNNING. I want to go back and just sit at the bar for a totally difference experience within the same restaurant. Dark and moody and so stylish and modern. Beyond the bar, the patio is so great--sit at the patio! Each table has a heater attached so you can still sit out there when the seasons change. There are lovely string lights up, making it such a cozy and romantic atmosphere. The sound level was ideal--not too loud that it interfered with conversation, but not too quiet. Tables weren't crammed together so there was plenty of space. And although it's technically outside in a very urban area, you would have no idea of that sitting in their patio, as it's completely closed off and is super quiet (no street noise). A really perfect date night spot, but also for any other occasion. Overall, LOVED this meal, LOVED this ambiance, will 100% come back. read more

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This was one of the best brunches of my life! Merriam was our server and honestly what a delight she is. Great recommendations, thoughtful service, and just a fun person to chat with. She recommended one of the skin contact wines (I had never tried any, it's not a common thing to see in San Diego I guess) and we loved it. We loved the stone fruit salad, the eggs in olive oil, and the pancakes were amazing. All of the food was just so fresh and flavorful. The building is so unique and the patio area like a little garden oasis in the middle of the city. We will return on our next trip to DC! read more

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Love iron gate, food is fantastic and ambience is fantastic. Sit outside if you can! Seasonal menu!

Tried this place today for Restaurant Week, food was really subpar - almost nothing had much flavor and the portions were all pretty small. Service was just ok and noting to write home about. Will definitely not be coming back to such an average establishment with nothing special read more

I first visited Iron Gate last year for restaurant week. The food was incredible and the ambiance romantic. I knew I had to come back for brunch this year! The seating is incredibly COVID friendly. There were fire pits in between each table to keep warm during the winter months. The outdoor patio is beautiful! The vines interweave through the pergola and climb the surrounding brick wall We ordered the Ricotta Pancakes and Two Oil Fried Eggs. The pancakes were moist and delicious and the two oil fried eggs came with the CRISPIEST potatoes. Let me tell you, the BEST crispy potatoes I've had at brunch! Overall, I highly recommend this restaurant and will definitely be visiting again! read more

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The set up of iron gate is definitely the best part of the restaurant. You walk in through what seems to be an old alley between two buildings that they added a roof to. This alley portion has a bar and a few tables you can sit at or you can continue to the back where there is an adorable courtyard with a makeshift roof of vines. There are a few fire pits back here which keeps it relatively warm when it's colder outside. There is also an inside dining room but I didn't check that part out. Unfortunately I wasn't as big a fan of the food. The food was okay but due to the high price and small portion sizes I probably wouldn't go back. We got the harissa carrots and daily focaccia for appetizers, both of which were good but nothing special. For the main meal I got the black pepper papardelle which was slightly overwhelming in the amount of mushrooms. There wasn't much of the cheese taste and the mushrooms took over a little too much for me. Finally, we got the flourless chocolate brownie for dessert. The espresso is added on the side in the form of shaved ice which was a little strange, but the brownie itself was good. Overall I enjoyed the experience, mostly because we had good wine and the setting was nice but for the price it wasn't worth it for me. read more

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I can't wait to come back and try more of the menu. From the ambiance to the service this place is a must try. Outdoor seating in winter can seem scary but not when each table has a handy open fire next to it. We even took off our jackets we were so warm. The menu pairs comfortable classics with an exciting twist and includes unique finds. My Roasted Maple Squash was incredible. I'm only sad I didn't try more menu items. Looking forward to returning soon! read more

Iron Gate - Outdoor Seating (a must) - New American Near Me - Washington, DC, District of Columbia

After reaching out to this restaurant almost two months in advance, I was so excited to celebrate my birthday at this restaurant in their garden patio. However, I left with a very sour taste in my mouth. The garden patio was beautiful and the food was not bad. However, I was most disappointed in the customer service. There was very poor communication from the regional sales manager leading up to my event. I was charged more than I should have due to poor communication between the regional sales manager and the restaurant staff related to my group size -- which I later had to dispute. Not to mention, the restaurant staff were rushing us out of the patio so that they could prepare for a wedding event. This was not communicated to me at all, and I had no idea that my big group of 12 people were going to be hurried out. Again, after reaching out to this restaurant 2 months before my birthday, I would've hoped for a seamless and peaceful brunch -- I received anything but that. I was told that someone would reach out to me before my event to confirm all the details and I never received anything. If it weren't for the garden patio setting, I would have given this restaurant -1 stars. This was truly an unforgettable experience, in the worst way possible. read more

My previous impression of Iron Gate from several visits a couple years ago was that it had a gorgeous patio with decent service and solid if unspectacular food. I'm so pleased that my expectations were blown away on a recent visit celebrating a birthday. Food: The family-style meal was incredible in both quality and quantity. In addition to the delicious menu items, our meal included several excellent off-menu items (a spicy cheese dip, tomato/strawberry/burrata salad, an indescribably delicious sour catfish dish, smoked deviled eggs, grilled baby zucchini, a pre-dessert chocolate caramel tartlet... and I'm sure I'm forgetting others). The other reviews are NOT exaggerating when they say it's a lot of food -- despite packing up a bunch of dishes, we were so stuffed we couldn't finish our delicious dessert (!!) Hospitality: Even though the vast majority of the food was already vegetarian-friendly, the kitchen thoughtfully altered several dishes and served individual portions to the vegetarian member of our party. The birthday was recognized with extra dessert, a flute of champagne, and a lovely handwritten card from our friendly servers Courtney and Mykaela. They also gave us cute little bottles of house rub as a parting gift. This has to be one of the best prix fixe deals in DC right now -- and the patio is still gorgeous. I'll be back soon. read more

An absolutely beautiful place for a nice dinner with a loved one. My wife and I celebrated our first wedding anniversary here, on our tour of the East Coast, and we were treated with so much love from everyone! The ambiance is incredible and even though the seating is mostly outdoors, the table side fire pits make it feel cozy and warm. The food was amazing as well! You can do the family table option and get a little taste of everything they have. The overall experience, service, and food made our night that much more special. read more

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Amazing experience - food and ambience are incredible! Our waiter was also excellent and super attentive during our meal!

Just had a wonderful anniversary experience at Iron Gate. Crystal, our server, did an incredible job of creating a special night. The patio was stunning and toasty warm, and they have mastered the romantic winter vibe. We got the pawpaw and gin and carrot and mezcal cocktails - interesting flavors and generous servings. The meal opened with a surprising feta hummus which set the tone for the evening. As appetizers, we ordered the autumn foccacia and beet salad. The foccacia was my favorite dish - so light and fluffy with a goat cheese topping. The farro and beet salad was nutty and refreshing. We then got the gnocchi and carbonara - the gnocchi was spicy with a generous serving of pork. The carbonara was very good - but definitely for mushroom lovers. Most of all, we appreciated the champagne toast and ice cream dessert to celebrate our anniversary! The Iron Gate team created a beautiful experience and we will be back for future celebrations! read more

Iron Gate - Autumn foccacia and heirloom beet salad - New American Near Me - Washington, DC, District of Columbia

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Came here for restaurant week and I was very happy about the experience here. The restaurant is really nicely decorated. I was amazed when I arrived. There are different sections and each section is unique. There are sofas and lights near the entrance. The outer place is open and wide. Then it's the patio which is green and chic with a smell of summer. Finally the main dining room is classy and cozy. The restaurant itself is very nice. The restaurant menu is pretty good. I got shrimp and scallops chorizo. It was amazing. I have never seen anything like this. I loved it. The seafood was perfectly cooked. For the main course, I got the steak. Steak was well cooked. I liked the side a lot. This salad thing and also something like a croquette were amazing. However I was a little disappointed by the dessert. We got the wrong dessert and the waitress got us the right one and left the wrong one on the table for free. So we tasted all three on the menu. The olive cake is very nice. The peach and cream are a perfect combination. But the brownie and doughnut are pretty average. Especially the doughnut is too oily and rich. Overall this restaurant is great. It's definitely a place worth coming back. read more

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Iron Gate was a great choice for dinner last night! The friendly staff did a great job with social distancing guidelines and the restaurant felt very clean. The outside dining on a chilly night was warmed up by our own heater which also made for an intimate setting. The food was delicious! We appreciated the complimentary appetizer and cookies. Also, the octopus was super tender and the overall flavor of that dish was delightful. We look forward to dining here again. read more

Aside from their delicious food, I need to shout out Iron Gate and its staff (particularly the manager, Erin) for absolutely going above and beyond for their customers during the pandemic. From looking up an old gift card in their system to (as I learned afterwards) arranging a home delivery outside of their delivery range, they were incredibly helpful to me and did it cheerfully. It would have been so easy to just tell me to come back after the pandemic, but they went out of their way to help. I also have to point out how delicious their food is. While their menu changes daily, we tried the caramelized ricotta gnocchi and the Margherita focaccia pizza twice and loved it. Both were phenomenal, and I really don't think you could go wrong with anything you order. Generally speaking: Highly recommend Iron Gate! read more

Iron Gate - Margherita focaccia pizza. - New American Near Me - Washington, DC, District of Columbia

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Excellent food. Excellent service. Kevin, Nick? and Sarah were fantastic. The menu was great, the drinks were exceptional. Beautiful venue, will definitely be back. Highly recommend. read more