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    Cafe Fiorello DC

    4.2 (63 reviews)
    Open 12:00 pm - 3:00 PM, 4:00 PM - 9:00 PM
    Updated 3 months ago

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    Veggie pizza
    Brianna T.

    Really wanted to like this place but it just didn't seem like there was much flavor! I enjoyed my veggie pizza, but wouldn't be back.

    Carbonara with gluten free noodles
    Chris W.

    Elegant atmosphere. Extremely friendly and courteous wait staff that pay attention to your table. Food was good, but not anything I would write home about. I ordered the LASAGNA, which is a highly regarded item on their menu. Pasta was freshly made in house. It is not something that would bring me back. It was constructed non-conventionally. Instead of flat layers, they roll a sheet of pasta with ingredients inside and cut into circles where noodle is spiraled from outside in. So it is layered in a different sense. My daughter ordered the regular CARBONARA, but as gluten free. The carinara sauce was a little bland to me. I expected it to beore heavy and rich.

    Austin G.

    Located within walking distance to the National Mall and many other D.C. institutions, Cade Fiorello DC is a spacious Italian restaurants. Popping in with a friend for lunch, it's clear it's a popular spot for high powered D.C. people and tourists alike. We ordered a variety of dishes from the bread loaf to the artichokes to the Caesar salad to the meatballs to the cannoli. Everything tasted good, but the winners were the meatballs, the eggplant parmesan, and the affogato. They also have a great wine and spritz list. Service is excellent- attentive and on point.

    Spaghetti and short rib meatballs
    John A.

    You can find many things among the monuments - a sense of history, weight of a democracy -- but what if you just want some Italian food. We felt lucky to find this place, as restaurants in this area are few and far between. Kudos for accommodating us quickly and without a reservation. Lasagna had a nice bechamel that was not too rich. Short rib meatballs were flavorful. Could the shrimp and crab cake use a little more acid? (Answer is yes). We felt well-attended by the friendly staff. Now we know, when we are pushing that last Smithsonian museum and hunger hits -- a charming cafe is steps away.

    Dona P.

    Beautiful interior and fun vibes - fresh antipasto bar that they're known for and great gluten free pizza ! Wonderful salads and an old School vibe esp when they bring the lemons on ice! The manager when I was there was the heartbeat of the place - he'd relocated from nyc and brought the vibe ! Check them out !

    Stacey S.

    Amazing service and wonderful ambiance for lunch or just coffee. My Vanilla Latte was amazing!!!!! The bartender Denzel was phenomenal!

    Meatballs appetizer
    Kelly M.

    This place has potential but my group's first visit was a mixed experience. The place is lovely and the service was attentive. However, our server was a little bit overeager and I got really fed up with the constant attempts to upsell us on things we didn't want. Food results were mixed. Frittata: good Pizza: ok. Also be aware their pizza crust is yeastless and cracker thin. Not to everyone's taste Gluten free pizza: came out undercooked Salmon: good Eggplant: good Bread loaf: to our surprise actually is garlic bread. It's absolutely delicious Carbonara: had an odd flavor. Not the best Drinks: Spritz: loaded with excessive amounts of ice Frozen Bellini: AMAZING. Highly recommend Mimosa: $15 and my friend said the sparkling wine was flat and it tasted awful Negroni: good and large Wine: pricey and moderate sized pour I won't be rushing back but if I go back, I'll probably try the eggplant and definitely get the bread again.

    Fried cauliflower
    Susan H.

    I get the Washington, DC edition of "Eater" sent to my email. That's how I learned about Fiorello. After looking at their menu, we decided that it was well worth a try. Not sure as to how busy it would be, we made a reservation for an early Saturday dinner. When we got there, it was clear that a reservation at that time wasn't really necessary. The ambiance says "Old school Italian restaurant" complete with lots of dark wood and tiled floors. The background music was 40s and 50s tunes. We were taken to a four top table that had a window view. It's always interesting watching the street scene unfold. For starters, I ordered to drink, "A Cosmo of Beauty", which consists of: "Botanical vodka, rose & hibiscus syrup, cranberry, amaranth flowers". Not only was this an attractive looking drink, but a tasty one, too. My husband ordered a glass of "Chianti Classico" which he enjoyed. For a starter, we chose "Prosciutto and burrata" which proved to be just right in terms of portion size. Also, we ordered the "Fresh baked Italian loaf with garlic spread". The bread is house-made and the "whole loaf" is small (which was good). Here's when things went sideways --- A server came to our table to take our order, and screwed up our main course order. My husband ordered "Tagliatelle Bolognese". I had a question about the "Burrata Tordelli" as the description in the menu wasn't detailed----yes, it comes with tomato sauce. Shortly thereafter, a different server, Brian, came to our table. He said he knew our order was placed already. He turned out to be quite efficient, polite and friendly. A runner brought out our dinners. Instead of getting one of each entree we ordered, two portions of Tagliatelle Bolognese came out. I told the runner that I had ordered the Tordelli. The manager got wind of what happened and came to apologize to us. He also offered us a free veggie side dish. We chose the fried cauliflower which was quite good. As for the food --- My husband enjoyed his Tagliatelle and said he would have it again. We had never heard of Tordelli before coming here. I had looked it up. Traditionally, it's a half moon shaped pasta that is filled with meat. At Fiorello, it was more of a square piece that was filled with burrata. I did like this dish and thought the portion size was good. For dessert, our server talked up the Tiramisu. I was willing to share it with my husband but he thought it would be too much food. So, he suggested we each get the affogato with espresso. He really liked this dessert, while I didn't like it. The espresso was bitter and the vanilla affogato did little to take away any of the bitterness. He ate his portion and finished mine. As we were having our dessert, the manager came by with a tray of small freshly made chocolate chip cookies and was offering them to customers. These cookies were quite good, especially when served right out of the oven. Using Metro to get here was easy. We got off at Federal Triangle and had a short walk to the corner of Pennsylvania Ave and 10th Street, NW. And, yes, we would return. We were quite impressed as to how the manager handled our order screwup and we appreciated the attentive service from Brian. Restrooms are up the ramp located behind the mirrors near the bar (if you're sitting near the door on the ground floor). After going up the ramp, head toward the left back corner of the restaurant and make a left; follow the corridor past the wine fridge as far as you can. The rest rooms have unusual sink faucets: move the circular top left or right to start the water flowing).

    Sausage fennel and peppers pizza
    Cindy C.

    Lovely, upscale interior with attentive service. I got the pizza with sweet peppers and sausage and tiny bits of burrata. It was delicious. I didn't realize the crust would be super thin but for that reason, the pizza was ready within 10mins. I loved how the crust tasted like a well seasoned cracker and it went well with the toppings. I'd love to go back and try their other pizzas.

    Gloria M.

    Every dish I tried was delicious! The portions are huge and the service is amazing. The rigatoni alla vodka and veal chop parmigiana were amazing! Looking forward to coming back!

    Chicken parmigiana
    Maha S.

    I got the chicken parmigiana. It was huge!! It was good, but a lot of cheese and gets soggy as you're eating it. The service was not great. We were in the restaurant for over 2 1/2 hours, because how late we were getting approached (our appetizer, entree, dessert). We skipped on the dessert because it took the waitress about 20 minutes to come back just to check in if we had decided. We decided to not have any dessert. Because as soon as we said no and asked for our check, it took her another 20-25 minutes to give our receipt and another 15 mins to process it. Service is ridiculous. The ambiance was pretty. Giving it a 3 star because of service and how late everything arrived and was communicated. Our food took about 45+minutes. I wouldn't go again.

    Cannot say enough about our meal and server! Try the meatballs and lasagna! Chris took care of us so much we had to grab a photo!

    Grand spritz, espresso martini

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    2 months ago

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    Hi, Austin. Thank you so much for leaving us a stellar review!

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    Hi, Alex. Thank you so much for leaving us a stellar review!

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    7 months ago

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    Hi, Olivia. Thank you so much for leaving us a stellar review!

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    Hi, Phoebe. Thank you so much for leaving us a stellar review!

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    2 months ago

    Looking for a place with rude staff and smelly tourists wearing shorts? This is your place! Do yourself a favor and just don't go!

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    Cafe Fiorello DC Reviews in Other Languages

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    Side Door Pizza

    Side Door Pizza

    4.5(145 reviews)
    1.6 miNavy Yard
    $$

    I Was Craving Pizza & Wanted To Try Something Different For Once. I've Been Hearing About This Spot…read moreFor Years But Never Actually Went... Until Now. Today Was The Day. Street Parking Only & It's Definitely Hit Or Miss. I Got Lucky & Found A Spot, But It Is Metered So Be Prepared To Pay. This Spot Is Literally A "Side Door" Located On The Side Of Scarlet Oak. Super Unique Setup With Cool Lights That Make It Easy To Spot. It's Different From Your Typical Pizza Place, Which I Actually Liked. Since It Was Monday, They Had Half-Off Pizzas If You Dine In & I Had To Take Advantage Of That. CHEESE PIZZA I Ordered A Cheese Pizza & Lemon Water. This Is Detroit-Style Pizza, So Don't Expect New York Style. It's Thick, With A Generous Amount Of Mozzarella Cheese & Tomato Sauce. Honestly, It Almost Felt Like A Cheesy Bread Situation But In A Good Way. The Crust Was Buttery With A Slight Crisp On The Outside & Soft Inside, Which Was The Perfect Balance. The Ingredients Tasted Fresh, & It Was Very Filling. The Size I Got Came With 4 Slices, & Honestly, 2 Slices Was More Than Enough. I'd Definitely Come Back & Bring My Son This Feels Like A Spot He'd Love, Especially If He's Into Breadsticks & Cheesy Pizza. The Staff Was Decent, Though I Didn't Interact Much. The Overall Setup Is Interesting, A Full Restaurant Vibe Inside With This Separate Pizza Concept On The Side. Different, But It Works. I'm Glad I Finally Tried It, Unique Setup, Solid Detroit-Style Pizza, & A Great Deal If You Catch It On The Right Day. Just Have To Be In The Mood For Detroit-Style Pizza.

    Wow! We got into town for the weekend and wanted to grab lunch. It was cold and raining and we…read morewanted something easy. Once we found Side Door Pizza on Yelp and read all the reviews we were sold. It was a quick walk from our hotel and we got take out. We enjoyed our pizza from our hotel (they really only have take out and dine outside). The pizza was so good we contemplated getting it a 2nd on our way out as a lunch on the road.

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    Grazie Nonna - Green Goodness

    Grazie Nonna

    4.2(807 reviews)
    0.7 miDowntown
    $$

    Drink of Choice: Passionfruit Mocktail…read more Food: Il Bruco Pizza - this pizza was delicious! I'm a fan of Grazie Nonna and have been often but always order the pasta. I decided to try the pizza this go around and it did not disappoint. The crust was cooked perfectly and not soggy despite it being on the thin side. It was a large pizza and definitely enough for two people or to take home. I could taste the truffle which was a hit. I would definitely order this again or my old faithful fettuccine alfredo!

    We had a great first experience at Grazie Nonna. First of all - the space is so cute. We loved the…read moregothic-granny's house vibes inside. And they have a super cute patio outside that's far enough off the main street to be quiet and shaded. We started with cocktails. I especially enjoyed the Elderflower Spritz. You gotta have a spritz at an Italian place, right?? Then, we had our appetizers - the tuna tartare and buratta. Both were fresh, pretty and tasty! We loved the panzanella salad with the creamy burrata. And the tuna tartare was chopped nicely and seasoned well. The standout for us was their pizza though. Mamma mia!! The Drunken love with pepperoni and vodka sauce was to die for. Their pizza is like a mix between NY style and Neapolitan. The crust is crispy and puffy. It took a lot of will power to not eat the whole thing. The pastas fell a little short for us. The alfredo was just ok- not the best flavor. And the pesto was really soupy and a huge portion. Definitely, more Italian American than traditional Italian. We wrapped up the dinner with a cannoli brownie. A fun take on the classic Italian dessert. Overall, a delicious meal! We will be back for pizza FOR SURE.

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    Grazie Nonna - View from the pizza bar

    View from the pizza bar

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    Tatiana Pizza - Unique jumbo slice

    Tatiana Pizza

    4.3(116 reviews)
    1.6 mi

    Pizza.slices were fantastic. Bigger than NY and the flavor was so good…read more Customer was great too. 32 or 34 inch pizza was super impressive as well.

    We chose this spot because it was just a very short walk from the Hilton DC where we were staying…read morefor National Police Week. When we first walked in, the cashier immediately apologized for the long wait times, thanked everyone for their patience, and let us know they were incredibly short staffed with only two people working. Because the tiny interior was already packed, we decided to leave and do some sightseeing first. However, seeing how good the pizza looked we knew we had to come back later that afternoon. There's no negative details in my review. Nothing but positive things and a small recommendation. 1. Staff and Service I really appreciated the cashier's honesty about running behind right off the bat. That allowed us to make an informed choice rather than get frustrated by a long wait. More businesses could learn from this! 2. Restaurant's Layout The inside is a bit tight and busy, but it's located in a smaller older building, so they have no other options. Since they can't expand the inside adding an outdoor pub height counter for eating, a bench or some seating out front would be a great way to give waiting patrons a place to sit. Also a place to eat. 3. The Pizza -The Veggie Pizza: My nephew and I both ordered this, and the slices were massive you'll see in my pics! They were honestly the largest slices I have ever seen! I love pizza and have eaten it in New York and Chicago, and my slice here held its own. It was loaded with a huge variety of vegetables. I requested to put mine through the oven twice to get the veggies warm and cooked because I noticed my nephew's slice looked like a warm salad on crust. So happy I did because it was delicious! The jalapeños were intensely spicy which is on me, since I'm a bit of a lightweight with spice! -The Meat Options: My son got the pepperoni and thought it was really good, and my husband got a supreme slice which he also said was good . 4. Price and pizza size- they're more expensive than a typical slice, but once you see those big ole slices in my pics you'll understand why. They can't even fit on a plate. They had to serve them to you in an actual pizza box! After reading my long review you're trying to find out if I would go back huh? Absolutely! If I ever in the area or stay at the Hilton DC again, I would definitely walk right on over and get a slice. You can feed a family of three on one slice! Adult and two small children!

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    Tatiana Pizza - Size of pizza/prices

    Size of pizza/prices

    Tatiana Pizza - Toppings on top of toppings!

    Toppings on top of toppings!

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    Made a normal slice from my gargantuan slice

    Stellina Pizzeria - Pepperoni pizza

    Stellina Pizzeria

    4.1(391 reviews)
    1.6 mi
    $$

    Amazing authentic Italian pizza. This is the first location we went to. Actually went to the…read moreMcLean location earlier this year during opening night of Winter Olympics to continue our tradition of eating the host country's food. Little did I know, it was actually the official local pizza for the Olympics on NBC4. My wife and I shared a Cotto & Funghi and a Basilica Alla Genovese pizzas to share which were wonderful. We also enjoyed a Stellina Spritz. Service was quick and friendly. Ambience was nice and very red.

    Overpriced mocktails, overpriced pizza---don't be duped!…read more It was all right. There was a language barrier with the server. Gave us warm tap water when it's 90+ degrees out but brought out ice when we asked. Other tables were seated and ordered after us and served food before us. Not sure if they just forgot to put in our order or we were struck with bad luck. Basic things you'd expect like extra napkins, a serving spatula for the pizza, and cheese/pepper flakes to be brought before or with the pizza weren't done. The pizza took 35 minutes to come out and certainly wasn't worth the wait. The pizza was plain, unflavorful, floppy as heck, and had a soup-like liquidy consistency, immediately falling apart. The crust was chewy and unappealing. The pizza wasn't worth $33. Gimme a break. The manager walked by 40 times and didn't stop by once to check on us but seemed to check on every other table. I wouldn't come back.

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    Cafe Fiorello DC - italian - Updated September 2026

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