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    Via Sophia

    3.8 (282 reviews)
    Open 6:30 am - 9:00 pm
    Updated 1 month ago

    Via Sophia Photos

    VIA SOPHIA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Upscale
    Moderate noise

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    Recommended Reviews - Via Sophia

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    CURRY CHICKEN SALAD SANDWICH
    Lubie A.

    I was visiting DC, and had lunch with a friend. We went for three course pre-set butternut squash soup, panini with salad & tiramisu at $32. The soup was tasty but a bit sweet. IT came luke warm. My carry chicken panini & salad was filling and yummy. The turamisu was too sweet. We enjoyed it. The restaurant is nice, but the service was not as formal as i would like. The cappuchino was way too expensive, $9, and coffee $7.

    Katrina M.

    I'm a huge lover of cherry blossoms, so when my SO and I saw this beautiful cherry blossom themed space in our hotel, I knew we had to try it. Hanami is a small offshoot of Hamilton hotel's in-house restaurant, Via Sophia. It's a very small space right next to the main restaurant that was previously used as a speakeasy, but now overflows with beautiful (albeit, fake) cherry blossom decor for a few months during the spring. Dining is scheduled on a reservation-only basis, but reservations look relatively easy to grab. They offer a 3- or 5- course tasting menu celebrating spring flavors and a decent drinks menu, if you don't want to choose the optional beverage pairing. For our three-course menu, we had: - Hotel Tango Cherry Poached Pear: The first course was a cherry-poached pear with goat cheese and shiso- loved the sweet and savory pairings here, especially since I'm a fan of goat cheese. The texture of the poached pear started to wear on me towards the end but it was a very enjoyable bite. - Venison Ossubucco: The second course was my unexpected favorite! The venison was super tender and just melted in my mouth. Paired with farrotto (farro grain cooked risotto-style), the textures were divine and the flavors were so savory. I would have loved to have more and more of this. - Cherry Stracciatella Semifreddo: Dessert was also surprisingly good! Our waiter described it to us as a deconstructed ice cream bar, which didn't sound all that appealing to me at first as a generally non-lover of ice cream, but ended up being delicious and flavorful. Our waiter was friendly and personable, but the time that stretched between courses stretched longer than expected. It's understandable, given that this dining area is separate from the main restaurant, so the only people that are around are just you and your fellow diners. My SO and I ended up being the last diners in the space, so our waiter let us hang around for a few minutes after dinner to enjoy the space and take pictures since it's so beautifully decorated. While not the cheapest, we felt that price was reasonable for the value and experience. I had an immensely good time and would recommend stopping by if you're ever in the area during cherry blossom season. Hanami will close for the year at the end of June, so make sure to stop by before then if you can. - Ambiance: 5/5 - Food: 4/5 - Service: 4.5/5

    What's left of the bread basket!
    Lydia V.

    While staying at the Hamilton hotel in Washington DC we had dinner one evening at the hotels restaurant called Via Sophia. The restaurant is on the hotel property right on the corner so you have the option to dine in or dine outside on their terrace overlooking Franklin Park. The restaurant is very classy and provides a full service restaurant, bread service, and bar. The staff and hostess were very friendly. When we went down for dinner, we were seated right away. The restaurant is very clean and has a cozy set up and inviting. The menu options looked delicious. We settled on something simple and ordered bucatini carbonara. The dish was nice and hot and was a good portion. The pasta was cooked al dente which is great however, this one was a little too al dente. The carbonara sauce wasn't as creamy as I've had at other restaurants, and it had so much black pepper that it overpowered the taste of the pancetta or bacon that was used in the dish. Nonetheless, we were hungry and finished it right away! Would I eat there again...? It depends. There are so many great places to enjoy food in the DC area, however, there were other options on the menu that I would be willing to return for. Until next time! Enjoy!

    Anya R.

    I had to check out Via Sophia's Hanami at the Hamilton Cherry Blossom Three-Course Menu! It's absolutely beautiful. The decor and ambiance really just sets the tone for a wonderful dining experience. Service was very quick and we even got to meet Chef Silva, who told us all about the menu. $49pp +$25pp for beverage pairing: First Course HOTEL TANGO CHERRY POACHED PEAR Aged Balsamic, Citrus Oil, Goat Cheese, Shiso Cherry Royale Second Course VENISON OSSOBUCCO Polenta Mascarpone, Morello, Miso-Braised Fennel 2021 Coppa | Camp du Rouss Nebbiolo Barbera D'Asti / IT Third Course CHERRY STRACCIATELLA SEMIFREDDO Amaretto, Candied Orange Peel, Cocoa Nibs House-made Cherrycello Is definitely go back again!

    Coffee black
    Marielle V.

    Highly Recommend The eggs were flawless--creamy, flavorful, and perfectly cooked. Potatoes? Just as amazing. You can tell this kitchen avoids the usual overcooked trap most places fall into. Barry, greeter and host, was warm and welcoming, making everyone feel at home. Actually the staff who checked in on me and brought my food was equally engaging and friendly. Lighting and gentle music was a plus as well. It was quiet for a breakfast spot and I found it refreshing. The bartender was unfortunately curt and disengaged, but maybe just having a rough morning. Still, the food and hospitality overall make this a must-visit. I'll definitely be back.

    GRILLED SALMON CEASAR
    Shanel J.

    I was staying at the Hamilton Hotel so it was very convenient. I went one night and tried to order a Caesar salad with chicken. Apparently they won't add chicken to the your salad but you can add salmon. I didn't have time to go anywhere else, so I just got salmon and it was good as well. The next day I stopped in late afternoon, early evening and was told they only serve pizza until before 5 pm. My friends and I definitely found that odd, but again didn't have time to go anywhere else some of us ordered pizza and drinks. The espresso martinis are delicious! I think I would only recommend this place and a pregame spot for drinks, not really for food, as they seem to be very picky in what they serve.

    House White off the Happy Hour Menu!
    Fatu D.

    First and foremost, kudos to the waiter Duc from the Philippines! His service to our party during the Happy Hour on Tuesday was superb. He overheard that my friend was transitioning from her current position and gave her a special treat. Such amazing service and attention to detail. The ambiance was nice featuring upscale decor and offering inside and outside patio seating. Though the Happy Hour menu was limiting, all the dishes hit the spot! The fries, calamari, and pizza were priced great and were delicious. The house red and white wines were awesome options as well. Just wishing the happy hours could be extended, but that goes for all places.

    Slamming salmon & crispy bacon
    Natalie T.

    Good: without prompting, the hostess realized that a window seat was becoming available and asked if we'd like to move. Bad: waiter with no personality and soup spoons for stirring my coffee Noa: commendations

    A glass of Sauvignon Blanc! Very good
    Sylvia C.

    My husband and I are staying here at the Hamilton hotel for his 75th birthday. We are here from Arizona. I ordered the Verde Pollo pizza and it was phenomenal. I had them add mushrooms to it and that just took it over the top! Sit at the bar because the bartenders are awesome!

    Mimosa brunch tree on the patio
    Todd B.

    We came here for brunch and were absolutely blown away. I had the chicken sandwich with fries, and it was phenomenal--crispy, juicy fried chicken cooked to perfection and served on a sandwich that hit all the right notes. The fries? Golden, hot, and addictive. We also shared the mimosa tree (yes, a tree of mimosas), which I highly recommend. It came with an assortment of deliciously flavored mimosas--something for everyone's taste, and it made the table feel a little extra festive. The atmosphere was gorgeous--thoughtfully designed with elegant touches and a hint of cherry blossom vibes that made it feel seasonally special. It's located right inside the Hamilton Hotel, directly across the street from a beautiful park, which added to the whole experience. The four of us couldn't stop talking about the food, the drinks, and the whole vibe--even after we left. If you're visiting DC or live nearby, do yourself a favor and book a table here. Brunch goals, achieved.

    Margherita Pizza

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    Via Sophia Reviews in Other Languages

    Ask the Community - Via Sophia

    Side Door Pizza

    Side Door Pizza

    4.5(145 reviews)
    2.2 miNavy Yard
    $$

    I Was Craving Pizza & Wanted To Try Something Different For Once. I've Been Hearing About This Spot…read moreFor Years But Never Actually Went... Until Now. Today Was The Day. Street Parking Only & It's Definitely Hit Or Miss. I Got Lucky & Found A Spot, But It Is Metered So Be Prepared To Pay. This Spot Is Literally A "Side Door" Located On The Side Of Scarlet Oak. Super Unique Setup With Cool Lights That Make It Easy To Spot. It's Different From Your Typical Pizza Place, Which I Actually Liked. Since It Was Monday, They Had Half-Off Pizzas If You Dine In & I Had To Take Advantage Of That. CHEESE PIZZA I Ordered A Cheese Pizza & Lemon Water. This Is Detroit-Style Pizza, So Don't Expect New York Style. It's Thick, With A Generous Amount Of Mozzarella Cheese & Tomato Sauce. Honestly, It Almost Felt Like A Cheesy Bread Situation But In A Good Way. The Crust Was Buttery With A Slight Crisp On The Outside & Soft Inside, Which Was The Perfect Balance. The Ingredients Tasted Fresh, & It Was Very Filling. The Size I Got Came With 4 Slices, & Honestly, 2 Slices Was More Than Enough. I'd Definitely Come Back & Bring My Son This Feels Like A Spot He'd Love, Especially If He's Into Breadsticks & Cheesy Pizza. The Staff Was Decent, Though I Didn't Interact Much. The Overall Setup Is Interesting, A Full Restaurant Vibe Inside With This Separate Pizza Concept On The Side. Different, But It Works. I'm Glad I Finally Tried It, Unique Setup, Solid Detroit-Style Pizza, & A Great Deal If You Catch It On The Right Day. Just Have To Be In The Mood For Detroit-Style Pizza.

    Wow! We got into town for the weekend and wanted to grab lunch. It was cold and raining and we…read morewanted something easy. Once we found Side Door Pizza on Yelp and read all the reviews we were sold. It was a quick walk from our hotel and we got take out. We enjoyed our pizza from our hotel (they really only have take out and dine outside). The pizza was so good we contemplated getting it a 2nd on our way out as a lunch on the road.

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    Side Door Pizza - Inside

    Inside

    Side Door Pizza
    Side Door Pizza

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    Grazie Nonna - Green Goodness

    Grazie Nonna

    4.2(797 reviews)
    0.2 miDowntown
    $$

    Came here with a friend before going to see Alanis Morissette live - best experience ever!…read more Who knew the perfect pregame to live music with Grazie Nonna. Perfect ambience! perfect food! perfect location! The food was pretty good - I love an artisan pizza (brick oven in the back)! Calamari was good - nothing crazy! Overall cute place to grab a little Italian bite!

    I visited this restaurant on a Saturday evening with friends. The ambience was decent. However, it…read morewas so loud that I couldn't hear the people next to me, including the waitress. Which made for a very interesting experience. It felt like she would just come by and smile at us in the middle of our conversation conversations, and I don't know if she actually asked anything each time she came. The service in general could've been wayy better. We ordered pizza and then pasta and when we asked for a box, we were made to box up our own food and we were just given a huge pizza box that took up 80% of our table and the waitress walked away. I don't know if I was expected to just hold the pizza box while sitting at a small table and trying to eat my pasta, but there was absolutely zero consideration given to where I was supposed to put this large pizza box on this small table when we still had half of our meal coming to the table. The waiter also didn't pay attention to any dietary restrictions or allergies, and offered zero guidance on that. Also, we were told that there was a time limit for where we were sitting despite they're being several tables open the whole time we were there. For the food, I really enjoyed the food- Italian salad, pizza with the hot honey, and Alfredo pasta. But everything else really dampened the experience. If I were to go back, I would either order takeout, eat outside, or come another day when it wasn't so loud, and have a different waiter.

    Photos
    Grazie Nonna - View from the pizza bar

    View from the pizza bar

    Grazie Nonna - Drunken love

    Drunken love

    Grazie Nonna - Chicken Parmisiana

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    Chicken Parmisiana

    Tatiana Pizza - Unique jumbo slice

    Tatiana Pizza

    4.4(112 reviews)
    1.1 mi

    Pizza.slices were fantastic. Bigger than NY and the flavor was so good…read more Customer was great too. 32 or 34 inch pizza was super impressive as well.

    We chose this spot because it was just a very short walk from the Hilton DC where we were staying…read morefor National Police Week. When we first walked in, the cashier immediately apologized for the long wait times, thanked everyone for their patience, and let us know they were incredibly short staffed with only two people working. Because the tiny interior was already packed, we decided to leave and do some sightseeing first. However, seeing how good the pizza looked we knew we had to come back later that afternoon. There's no negative details in my review. Nothing but positive things and a small recommendation. 1. Staff and Service I really appreciated the cashier's honesty about running behind right off the bat. That allowed us to make an informed choice rather than get frustrated by a long wait. More businesses could learn from this! 2. Restaurant's Layout The inside is a bit tight and busy, but it's located in a smaller older building, so they have no other options. Since they can't expand the inside adding an outdoor pub height counter for eating, a bench or some seating out front would be a great way to give waiting patrons a place to sit. Also a place to eat. 3. The Pizza -The Veggie Pizza: My nephew and I both ordered this, and the slices were massive you'll see in my pics! They were honestly the largest slices I have ever seen! I love pizza and have eaten it in New York and Chicago, and my slice here held its own. It was loaded with a huge variety of vegetables. I requested to put mine through the oven twice to get the veggies warm and cooked because I noticed my nephew's slice looked like a warm salad on crust. So happy I did because it was delicious! The jalapeños were intensely spicy which is on me, since I'm a bit of a lightweight with spice! -The Meat Options: My son got the pepperoni and thought it was really good, and my husband got a supreme slice which he also said was good . 4. Price and pizza size- they're more expensive than a typical slice, but once you see those big ole slices in my pics you'll understand why. They can't even fit on a plate. They had to serve them to you in an actual pizza box! After reading my long review you're trying to find out if I would go back huh? Absolutely! If I ever in the area or stay at the Hilton DC again, I would definitely walk right on over and get a slice. You can feed a family of three on one slice! Adult and two small children!

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    Tatiana Pizza - Size of pizza/prices

    Size of pizza/prices

    Tatiana Pizza - Toppings on top of toppings!

    Toppings on top of toppings!

    Tatiana Pizza - Made a normal slice from my gargantuan slice

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    Made a normal slice from my gargantuan slice

    Via Sophia - italian - Updated August 2026

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