Via Sophia is a sophisticated restaurant and bar located inside, and connected to, the Hamilton Hotel. Every detail in the space feels intentional. The marble counters, the glassware, and one very important detail for me... the bathrooms were clean! I visited for drinks before an event taking place at the hotel. The bartender was so kind while taking my very random gin martini order: bruised, dirty, and with olives. Yes, I know... I did that to a gin martini lol. He looked at me sideways for a second and then said, "I got you lol." We also ordered a regular margarita. Both drinks were tasty and exactly what I was looking for. I would definitely recommend this spot for business meetings, date nights, or cocktails with friends. The atmosphere feels elevated without being stuffy, which I really appreciated. As for parking? Don't get it twisted, it's still DC and the parking is still trash lol. Factor in extra time when meeting up with people. read more

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I had such a great experience here that I don't even know where to start. I can start with Adealio(sp) who was such an awesome bartender and catered to whatever need I had. Extremely exemplatory of someone who takes their career serious. He was very helpful as I decided to take my sip through the unlimited mimosas offered by Via Sophia. I am so not a champagne girly so I definitely skipped the traditional and allowed Adelio to choose my first sip since I couldn't many up my mind lol. Then our journey began. He made them to my liking and each one was better and better. The Merlot was definitely my favorite. Can you see the head on that guy?! I would come back and sit at the bar just to be taken care of by him any day. The restaurant was beautifully decorated inside as well and a cute place to have brunch. They didn't offer much food that I enjoyed on their brunch menu, however my friend did get the chocolate gelato which I was told was extremely tasty. I have been to Via Sophia one time before by myself I said at the bar and it was okay but this time definitely has me wanting to come back and putting them on my list of places when I travel to DC again. read more

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Went on a relatively slow day. Young lady took our orders. I ordered wings, my son a pepperoni pizza. Got my wings right away. Waited 15-20 before I asked the waitress who's young, so I won't burn her, but either way when I asked where my sons pizza was, she returned to tell me that "they hadn't seen the pizza order". We were short on time so we cancelled and left. Maybe our patriotic attire wasn't up to par for the place. First time/ last time. read more

I was visiting DC, and had lunch with a friend. We went for three course pre-set butternut squash soup, panini with salad & tiramisu at $32. The soup was tasty but a bit sweet. IT came luke warm. My carry chicken panini & salad was filling and yummy. The turamisu was too sweet. We enjoyed it. The restaurant is nice, but the service was not as formal as i would like. The cappuchino was way too expensive, $9, and coffee $7. read more

Via Sophia - CURRY CHICKEN SALAD SANDWICH - Italian Near Me - Washington, DC, District of Columbia

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This is a limited review, based upon limited fare, but what I had at the bar was all very good and with great service. Met up with a friend at the bar. I had the seasonal old-fashioned, recommended by the bartender, and really enjoyed it. We both also had the house chianti by the glass and it was a solid choice. The best thing I tried though was the squash soup; it was warm, comforting, and delicious. The ambiance was bright without overwhelming, and lively without being loud. I would definitely take advantage of this hotel bar and restaurant again if I'm in the area. read more

I'm a huge lover of cherry blossoms, so when my SO and I saw this beautiful cherry blossom themed space in our hotel, I knew we had to try it. Hanami is a small offshoot of Hamilton hotel's in-house restaurant, Via Sophia. It's a very small space right next to the main restaurant that was previously used as a speakeasy, but now overflows with beautiful (albeit, fake) cherry blossom decor for a few months during the spring. Dining is scheduled on a reservation-only basis, but reservations look relatively easy to grab. They offer a 3- or 5- course tasting menu celebrating spring flavors and a decent drinks menu, if you don't want to choose the optional beverage pairing. For our three-course menu, we had: - Hotel Tango Cherry Poached Pear: The first course was a cherry-poached pear with goat cheese and shiso- loved the sweet and savory pairings here, especially since I'm a fan of goat cheese. The texture of the poached pear started to wear on me towards the end but it was a very enjoyable bite. - Venison Ossubucco: The second course was my unexpected favorite! The venison was super tender and just melted in my mouth. Paired with farrotto (farro grain cooked risotto-style), the textures were divine and the flavors were so savory. I would have loved to have more and more of this. - Cherry Stracciatella Semifreddo: Dessert was also surprisingly good! Our waiter described it to us as a deconstructed ice cream bar, which didn't sound all that appealing to me at first as a generally non-lover of ice cream, but ended up being delicious and flavorful. Our waiter was friendly and personable, but the time that stretched between courses stretched longer than expected. It's understandable, given that this dining area is separate from the main restaurant, so the only people that are around are just you and your fellow diners. My SO and I ended up being the last diners in the space, so our waiter let us hang around for a few minutes after dinner to enjoy the space and take pictures since it's so beautifully decorated. While not the cheapest, we felt that price was reasonable for the value and experience. I had an immensely good time and would recommend stopping by if you're ever in the area during cherry blossom season. Hanami will close for the year at the end of June, so make sure to stop by before then if you can. - Ambiance: 5/5 - Food: 4/5 - Service: 4.5/5 read more

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While I cannot speak for the Italian--as I went for Thanksgiving, which while not home cooking, eating out for Thanksgiving is underrated--I'm sure it's great. Chef prepared a great three course Turkey spread. But the highlight is the impeccable service (and strangely situated bathroom lol) read more

While staying at the Hamilton hotel in Washington DC we had dinner one evening at the hotels restaurant called Via Sophia. The restaurant is on the hotel property right on the corner so you have the option to dine in or dine outside on their terrace overlooking Franklin Park. The restaurant is very classy and provides a full service restaurant, bread service, and bar. The staff and hostess were very friendly. When we went down for dinner, we were seated right away. The restaurant is very clean and has a cozy set up and inviting. The menu options looked delicious. We settled on something simple and ordered bucatini carbonara. The dish was nice and hot and was a good portion. The pasta was cooked al dente which is great however, this one was a little too al dente. The carbonara sauce wasn't as creamy as I've had at other restaurants, and it had so much black pepper that it overpowered the taste of the pancetta or bacon that was used in the dish. Nonetheless, we were hungry and finished it right away! Would I eat there again...? It depends. There are so many great places to enjoy food in the DC area, however, there were other options on the menu that I would be willing to return for. Until next time! Enjoy! read more

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I had to check out Via Sophia's Hanami at the Hamilton Cherry Blossom Three-Course Menu! It's absolutely beautiful. The decor and ambiance really just sets the tone for a wonderful dining experience. Service was very quick and we even got to meet Chef Silva, who told us all about the menu. $49pp +$25pp for beverage pairing: First Course HOTEL TANGO CHERRY POACHED PEAR Aged Balsamic, Citrus Oil, Goat Cheese, Shiso Cherry Royale Second Course VENISON OSSOBUCCO Polenta Mascarpone, Morello, Miso-Braised Fennel 2021 Coppa | Camp du Rouss Nebbiolo Barbera D'Asti / IT Third Course CHERRY STRACCIATELLA SEMIFREDDO Amaretto, Candied Orange Peel, Cocoa Nibs House-made Cherrycello Is definitely go back again! read more

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Highly Recommend The eggs were flawless--creamy, flavorful, and perfectly cooked. Potatoes? Just as amazing. You can tell this kitchen avoids the usual overcooked trap most places fall into. Barry, greeter and host, was warm and welcoming, making everyone feel at home. Actually the staff who checked in on me and brought my food was equally engaging and friendly. Lighting and gentle music was a plus as well. It was quiet for a breakfast spot and I found it refreshing. The bartender was unfortunately curt and disengaged, but maybe just having a rough morning. Still, the food and hospitality overall make this a must-visit. I'll definitely be back. read more

Via Sophia - Coffee black - Italian Near Me - Washington, DC, District of Columbia

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I was staying at the Hamilton Hotel so it was very convenient. I went one night and tried to order a Caesar salad with chicken. Apparently they won't add chicken to the your salad but you can add salmon. I didn't have time to go anywhere else, so I just got salmon and it was good as well. The next day I stopped in late afternoon, early evening and was told they only serve pizza until before 5 pm. My friends and I definitely found that odd, but again didn't have time to go anywhere else some of us ordered pizza and drinks. The espresso martinis are delicious! I think I would only recommend this place and a pregame spot for drinks, not really for food, as they seem to be very picky in what they serve. read more

Via Sophia - GRILLED SALMON CEASAR - Italian Near Me - Washington, DC, District of Columbia

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wonderful food, fantastic service, beautiful atmosphere! Indoor and outdoor seating. highly recommended.

First and foremost, kudos to the waiter Duc from the Philippines! His service to our party during the Happy Hour on Tuesday was superb. He overheard that my friend was transitioning from her current position and gave her a special treat. Such amazing service and attention to detail. The ambiance was nice featuring upscale decor and offering inside and outside patio seating. Though the Happy Hour menu was limiting, all the dishes hit the spot! The fries, calamari, and pizza were priced great and were delicious. The house red and white wines were awesome options as well. Just wishing the happy hours could be extended, but that goes for all places. read more

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Was staying at The Hamilton and this is attached to the hotel. Had TVs at the bar playing the baseball division games, so a bonus. The place was solid. Are there better options - yes. But if you don't feel like taking a walk because it's 8pm and you just got in and you want to eat, you will not hate that you went. The service is also quite attentive. read more

Good: without prompting, the hostess realized that a window seat was becoming available and asked if we'd like to move. Bad: waiter with no personality and soup spoons for stirring my coffee Noa: commendations read more

Via Sophia - Slamming salmon & crispy bacon - Italian Near Me - Washington, DC, District of Columbia

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The food was good. The bartender,however, neglected to apply the 15% discount on the meal for hotel guests. Second meal was somewhat disappointing. The 40$ shrimp scampi was some toast and 4 shrimp. The meal itself was tasty, the portion size did not seem to match the price. Perhaps the kitchen has too big an ego. read more

My husband and I are staying here at the Hamilton hotel for his 75th birthday. We are here from Arizona. I ordered the Verde Pollo pizza and it was phenomenal. I had them add mushrooms to it and that just took it over the top! Sit at the bar because the bartenders are awesome! read more

Via Sophia - A glass of Sauvignon Blanc! Very good - Italian Near Me - Washington, DC, District of Columbia

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The food at this place was wonderful though the service from the staff other than the bartender was weird. We had a reservation and we asked if we could take advantage of happy hour deals. I thought the bartender would have help but it looks like he had to service the full bar and our table, which I felt quite bad about because he didn't seem to have a lot of help. He was doing the best he can, and we definitely appreciated it. The ambiance was okay. The food was great though, especially the warm bread and ricotta donuts. Portions are a little smaller but I liked that I didn't have to bring leftovers. Overall, I would definitely go back for the ricotta donuts the most! read more

Lovely little gem inside the Hamilton Hol. I enjoyed a glass of iced cold sparkling rosé with some prosciutto flatbread and wonderful ambience. Service was a tad bit slow, but who's rushing when you're relaxing. read more

We stopped by Via Sophia for drinks, but from the moment we told our waiter that, his attitude completely changed. He was rude, dismissive, and acted like we were wasting his time. He brought me the wrong cocktail, didn't bother to fix it, and then, before we could even think about ordering another round, he put the check on the table. To make it even worse, he stood over us and watched while we filled out the tip portion--talk about uncomfortable and unprofessional. We didn't even stay long enough to try the food because the service was that bad. Plenty of great spots in DC--this is not one of them. read more

We came here for brunch and were absolutely blown away. I had the chicken sandwich with fries, and it was phenomenal--crispy, juicy fried chicken cooked to perfection and served on a sandwich that hit all the right notes. The fries? Golden, hot, and addictive. We also shared the mimosa tree (yes, a tree of mimosas), which I highly recommend. It came with an assortment of deliciously flavored mimosas--something for everyone's taste, and it made the table feel a little extra festive. The atmosphere was gorgeous--thoughtfully designed with elegant touches and a hint of cherry blossom vibes that made it feel seasonally special. It's located right inside the Hamilton Hotel, directly across the street from a beautiful park, which added to the whole experience. The four of us couldn't stop talking about the food, the drinks, and the whole vibe--even after we left. If you're visiting DC or live nearby, do yourself a favor and book a table here. Brunch goals, achieved. read more

Via Sophia - Mimosa brunch tree on the patio - Italian Near Me - Washington, DC, District of Columbia

We love to stay at the Hamilton Hotel. Via Sophia is our place to sit at a bar and watch sports for us. The pastas are great. My wife loves the margarita pizza. Their Filet is out of this world. The staff are great. We always spend at least one evening here each time we stay. This last time I had the tiramisu for the first time and it was one of the best I've ever had. read more

So, my friends and I were in DC for the Pride Parade and..... got hungry! We didn't want to miss any of the parade, so by the time we actually decided to find food, we were hangry. When I first saw the sign on this place I thought it was the Hamilton restaurant. But, it's the Hamilton Hotel. The Via Sophia is the restaurant located within. I was surprised that we were able to find a table as soon as we walked in! WINNING. But I was also thrown off by the plastic cups in which our water was served (when we finally got service). I was parched, and could see the water, but nobody was assisting. My friend finally asked if they were short servers to which the reply was that our server became ill and had to go home. I finally got some water only because I asked one of the servers standing by. There were several standing close, but nobody wanted to help. It was weird, like they were all confused for something. Finally a woman arrived to take our order (Shrita). I asked her name (twice for clarification) and she seemed offended. Actually, her whole vibe was, 'I'm too good to take your order'. She was messing up my pride energy! One of my friends asked for an Old Fashion, but when she found out it would be in a plastic cup she canceled it. Why can't we get a glass? Because we're not using glasses now. Hmmm.... But, EVERYBODY was drinking out of plastic cups so, I'll go with it. Weird tho.... We ordered. Shrita had to come back for clarification because she didn't write anything down. Why? The bar tender came to save the day. I guess the manager was sensing our mood and had him take over. Much better. He was very attentive and actually saved this review. The food was delicious! I can't even tell you what everybody had because I was so hungy. I had scallops and they were perfect. The asparagus was crisp, but cooked. Yummy. Oh, and the calamari was different than what I was expecting, but in a GOOD way. OMG, and they had octopus. My partner get it any time we can find it on a menu. It wasn't the best we've had, but it was good. She also had mussels and my friend had a shrimp pasta. The meal was actually quite good. AND we were hungry so it was the perfect combination. I like finding a spot I've never been to before and it's actually GOOD! read more

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Here's a polished version of your review that keeps your voice while making it more engaging and structured: --- I randomly stopped by Via Sophia this past Saturday while visiting the cherry blossoms. The inviting outdoor patio and the bottomless mimosas sign drew me in. While waiting to be seated, I noticed the interior was beautifully designed--clean, stylish, and featuring a large bar. However, our experience got off to a rocky start. Our waiter wasn't as welcoming as the hostess and didn't introduce herself. She also didn't mention that we were required to order food with our bottomless mimosas until after we had already had several sips. I understand that everyone has off days, and maybe this is standard practice, but as someone who had never done bottomless before, I would have appreciated a heads-up. Since we had already eaten lunch, we weren't planning to order food, but we ended up getting the Margherita pizza (which was delicious) after she explained that just the drinks alone would cost $55 per person. If that had been communicated upfront, I probably would have opted out--$77 just didn't feel worth it. Despite the rough start, the staff, especially Jonathan from management, checked in on us and helped turn things around, ensuring the rest of our visit went smoothly. If I ever find myself in DC craving a great Margherita pizza, I know exactly where to go! read more

Via Sophia - Margherita Pizza - Italian Near Me - Washington, DC, District of Columbia

Great spot. Outdoor seating and nice bar area. Italian place but not heavy Italian like lasagna or creamy pastas. Had grilled calamari and fruitte de mare pasta with shrimp, mussels and salmon. Very rich with flavor but not overwhelming. Would go back. read more

I had a nice dinner here yesterday at Via Sophia! Every dish was good, with some real winners mixed in. The fig bruschetta was good, except for the soggy bread. The whole branzino was stunning and perfectly cooked. I love a good pasta dish, and the bucatini obviously included fresh handmade pasta. The tartufo was a deliciously rich dessert. Overall, pretty good food! I wish the restaurant wasn't so loud- I hate having to ask other people to repeat themselves over and over again. Our server also got a little busy and was hard to find at times. She had some great recommendations though! Via Sophia seems like a great choice for some solid Italian food. read more

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Had a lovely Valentine's Day dinner at Via Sophia. On this night, they only were doing their prix fixe menu (I believe). It was four courses for $69, which I thought was pretty good. The ambiance was beautiful yet simple. The staff were nice and the service was good. Wasn't big fan of the ahi tuna (this was my first time ever having ahi tuna). It just wasn't for me. The truffle risotto and shortrib tortellini was SOOOOO GOOD! Literally a 10/10. We wished the portions were bigger because it was that delicious. I'd definitely come back for those. The NY strip and halibut were good but didn't wow us. For dessert, we tried the budino and tiramisu. The budino was good but the tiramisu was absolutely delicious. We also really enjoyed their drinks. read more

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Stopped on the 14th to try their Valentine's Day experience and what a lovely one it was. Things I enjoyed: - The price was incredibly reasonable for the quality and quantity of food I received. - the service was really great from beginning to end. Even though the kitchen got a little backed up (it was packed in there), the staff made sure to check in and even offered my a complimentary mocktail! - okay, food items I enjoyed (all very good with a great flavor profile) - Tiramisu - Halibut dish (so delicious) - short rib tortellini A few things to note: it can get loud and I personally feel that the mocktails are a bit overpriced considering there's no alcohol (but I think that's now a new industry standard). I would for sure come back to try more of the menu! read more

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Came for brunch because I couldn't pass up the $40 value for an appetizer, entree and dessert but I think you get what you pay for! The restaurant is nestled at the Hamilton Hotel and I loved that they provide high quality service from start (with coat check) to finish. However, I feel the high quality ended when it came to the food. I ordered the Eggs Benedict and it was presented over hard which was a major let down for my meal. The Arancini wasn't anything worth mentioning and the Tiramisu felt like a cake drenched in coffee - it overpowered the dessert. I may revisit to try their pizzas which they are known for but based on the brunch I'd suggest to pass. read more

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This restaurant is located in the historic Hamilton DC hotel near Franklin Park. It is a trendy Italian restaurant. We started with the Grilled Calamari appetizer that was a different take than the usual fried version you usually get. For our Entrees we got the Bucatini that was a carbonara style with shrimp as well as the pappardelle with rabbit. Both were smaller portions but still filling. They both were decently flavored but nothing amazing either. Desserts were tiramisu and zeppole. The tiramisu was classic and tasted good. The ricotta donuts were good, but simple, nothing special. Overall it was an ok meal. Not amazing, but not bad either. I do agree with the other reviews that said the food pace can be slow. We waited over 25 minutes for our appetizer and the server even came over to apologize for how long it was taking. But service was friendly and attentive otherwise. read more

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Only bothering to write a review because there were so many positive ones. So, maybe this place is just fine if you happen to be staying in the hotel and you feel too exhausted to go anywhere else, but really you still should walk a few blocks and...go somewhere else. Even the salad was soggy and had been overdressed for hours by the time I received it. A woman I chatted to briefly when she asked about the pasta I was eating and I suggested she not get it - had to tell me how terrible the pizza was that she'd had the day earlier, but again, she was staying in the hotel and just felt too tired to venture out. The staff was fab and the setting was fine, but the food wasn't worth it. read more

It is lovely setting in downtown. We tried several appetizers - lasagna vegetarian small rolls is amazing. With eggplant - I can eat another 3 easily. Then we tried the pizza funghi - love the crispy dough. Mushrooms tasty - no tomato sauce. Highly recommend the pizza - had it as appetizer. Final course was chicken marsala. A unique implementation. Mushrooms on the side. Grilled onion and grains. Chicken breast and leg with skin. It is well prepared but not my preference or what I expected. Nevertheless great chic dish. Service was ok. read more

Via Sophia - Yummy lasagna.. w eggplant! Great starter. - Italian Near Me - Washington, DC, District of Columbia

Delicious food. Joyful and timely service. Opulent yet comfortable surroundings. Most enjoyable breakfast of our stay. read more

This is a restaurant inside The Hamilton Hotel. Came here for breakfast, and overall it was ok. Nice inside, friendly staff. I expected a couple more breakfast options on the menu - most of it is pretty basic and not a lot of healthy options. The food was fine and didn't take very long, I just wish it went beyond potato / sausage / egg. Price was actually pretty good. read more

Meh! It was Pride week and everyone was swamped but wow the service was SLOW. Food was good but just moderate. read more

This place had such lively atmosphere on rainy evening. The waiter was professional and generous with bringing us extra wine sample for us to taste even though we ordered a couple of different kind. We had a few antipasto dishes, salad, and two main dishes to share among three so that we could have well balance variety on the table. The waiter brought clean plates at the perfect moment even though we didn't request. Everything was flavorful, not over salted, meaning dessert tiramisu was excellent as well. read more

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When you're in the area, Via Sophia must be on your list! Their lunch special is a value that absolutely cannot be beat. My friend and I had a delicious meal, which began with a perfect burrata. Ask the server for bread early--you'll want some delicious focaccia to pair with the perfect cheese. Our mushroom bisque was rich, hearty, and tasty as heck! Our entrees were also pitch perfect, especially the hearty tagliatelle. On a rainy day like today, it absolutely hit the spot. We ended with the strongest tiramisu I have ever tasted in my life. Wow, was that coffee flavor pungent! I feel like I might not sleep tonight lol. Our waitress was very kind, and the atmosphere was awesome too. Our waters were CONSTANTLY refilled--greaEven though food took a bit to come out, the experience was great start to finish. read more

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While staying at the Hamilton a month ago, we went to Via Sophia twice. The first was after dinner elsewhere, we wanted to pop in for a drink before retiring for the evening. We had one of those weird experiences where the place didn't look busy, but it was hard to get us a table. They tried to seat us at the bar, then there was a table, then there wasn't, eventually we got a little 2-top near the pillar that looks like it's exactly where they seat people when there's no room. No worries though, we eventually sat down and got our drinks, but at a table like that you kind of feel like you're just extra, and then you don't enjoy your visit quite as much. But the server was very friendly and we decided to go back the next night for dinner. The next night we had a reservation, but somehow still felt like we were extra. I have a feeling this is just how it can be here sometimes. We were welcomed, but didn't feel super welcome. The service was fine, the food was fine, but nothing special. I had steak, my wife had pasta, and neither of us were much impressed. I didn't feel the prices were too crazy though, so it was a fine meal at a nice place. I don't know if I would give it another shot if I wasn't staying at the hotel there. read more

Already dreaming of when I'll come back. This restaurant had the most delicious warm bread, as well as the best espresso martini I may have ever had. Their dessert menu was impressive as well. I ate here twice for dinner it was that good! the parfait for breakfast was also a 10/10 read more

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Weekday Lunch Review $25 for soup, entree (salad, sandwich or pasta) and tiramisu. This is a great deal because the entrees are ~$19, so why not?! I don't remember what the soup was, but it is green and tasted great. For the main, I got the Rigatoni Alla Norma, typically $18, which has eggplant, tomato, chiles and garlic. It was delicious. I was a little worried that I would order pasta and it would be simple, but it was really good with large pieces of eggplant. The tiramisu was great and a large piece. read more