Bun Bo Hue!!!! That's all I gotta say, it was amazing. Love…read morethe spices in the broth. Meat was very tender. It's like a hug in a bowl. The service was wonderful, waitstaff was very attentive.

Very good pho. I got the one with meatball brisket and one other kind of meat (can't remember but…read moreit's their signature pho). I eat pho often and this is an authentic one. Comes with all the normal toppings: lime, bean sprout, jalapeño and herbs. Also comes with packets of sriracha and hoisin. Good pho and authentic. Not the best one I've ever had but it's up there. I would eat pho from here again. Ordered delivery and the portion size was large. Did not dine in so can't comment on their service or ambiance of the restaurant. Delivery was good and foot came hot. Vietnamese coffee was VERY good. Super delicious. Some of the best I've had. I would be back.

Culantro (Eryngium foetidum)…read more My favorite pho place in Queens switched to culantro from the usual Asian basil as fresh herb garnish. Culantro is a long narrow leaf with sawtooth edges. I haven't seen this in the Northern Philippines. It doesn't look appetizing in this picture but it does taste good, as if the crinkles were intended to make it more flavorful (has to fact check this assumption). I like culantro. This herb is bright, zesty and greatly enhanced the light and clear broth of the pho. A staff member said it's just a seasonal change. The herb for cha gio remains the same, fresh mint. #curious_eater

I was craving Vietnamese food today, and after doing some research, I found this place that claimed…read moreto be authentic and traditional Vietnamese. I honestly don't even know where to start. I already knew the area wasn't the best looking area, so that part didn't surprise me. But the restaurant itself was something I had never experienced before in NYC. I'm a huge food lover and I'm willing to travel when I'm craving something specific. I've eaten everywhere, from high-end restaurants to tiny family owned spots. But this was by far the dirtiest restaurant I've ever been to in New York City. I genuinely wonder how the health department hasn't shut this place down. Since I was already there and hungry, I decided to take the risk and give it a shot anyway. I regret it. I honestly felt bad about allowing myself and my wife to eat there. The walls near the kitchen and bathroom were disgusting, the tables were dirty, and if you sit near the kitchen, you can literally see the staff grabbing basil leaves and bean sprouts with their bare hands to serve customers. No gloves, no tongs, nothing. I was honestly speechless about the hygiene situation. At one point, a waitress brought herself a summer roll, stood right next to our table, grabbed sauce from another customer's table, and started eating while standing there. There was so much going on in that place that I honestly can't even explain it properly. If you ask me about the food itself, I don't think it was bad. But at the same time, I can't give a fair opinion because my brain simply wouldn't let me enjoy the meal peacefully while constantly noticing the chaos and lack of cleanliness around me. I would not recommend this place if hygiene and cleanliness matter to you. This place is unbelievably dirty.

The staff are so friendly and accommodating. The ambiance is a nice, dim, sleek feel. The…read moreservice, incredible. Very attentive wait staff. The music played is soft and smooth. Jazzy esque tunes with some Sade mixed in. Excellent vibe. Everything is so delicious. Most recent visit, I dined in for a solo lunch. I ordered two apps. The lemongrass chili oil steamed dumplings and the Fried Brussel sprouts. Both were incredible. The dumplings were steamed (you can also order fried) with Napa cabbage, chicken and herbs. The addition of the chili oil offers such elevation. Gingery, chili, crispy goodness. Highly recommend. A small app for two, a nice portion for one. The Crispy brussel sprouts are deep fried with butter, garlic and sweet chili sauce topped with peanut crunch. One bite and my salivary glands went to heaven. The sweetness compliments the sprouts beautifully. Highly highly recommend. Upon finishing the dumplings, I added the sprouts to the chili oil and again, the flavors were unbelievable. I honestly didn't want it to end. I'll be back soon! A perfect lunch and I was left feeling quite full.

Just ordered a bahn mi and pho to go and it turned out well. Sandwich was stuffed and soup was full…read moreQuick and easy service

I stopped by to order their banh mi fries and Vietnamese iced coffee since it has been some time…read moresince my last visit. Their banh mi inspired double-fried fries really are amazing and substantial with the pickled daikon radish & carrot topping with spicy mayo, green sauce garnished with cilantro! Good thing I customized my order so that the jalapeño peppers were on the side. The Vietnamese iced coffee is also good. It is heartening to find that technology propels business success from the computerized loyalty program, self-checkout kiosk to the option of following Joju on social media and leaving a Yelp review. Having been a loyal customer for more than ten years, I would say that the Joju banh mi inspired fries, sandwiches and bowls have a unique twist. A nice casual eatery to visit with friends who would like to try Joju's version of the classic fries, sandwiches and rice bowls. They also have a refreshing variety of drinks to pick from. The associates are helpful.

Fast and really tasty... the green spicy sauce was great to put on top and the lemongrass chicken…read morewas flavorful with all the veggies and brown rice! Great healthy option.

I was really craving a Thai salad, so I ordered delivery and went with the duck salad. It ended up…read morebeing a pleasant surprise, the spice level was spot on, with just the right balance of tang, heat, and crunch I was looking for. My only note is that it could've used more greens. The single layer of lettuce on the bottom didn't quite cut it. I understand why it's done that way, adding more might make it soggy, but something like crisp like raw string beans or haricots verts could add both freshness and volume without sacrificing texture. Still, overall, I really really enjoyed it! The grilled beef over vermicelli was solid, fresh and flavorful, but the small container of fish sauce wasn't quite enough to tie everything together. Unfortunately, the spring rolls were a letdown. They were rolled unevenly, which led to uneven frying, and they just didn't look very appealing. They were also thinner than typical Vietnamese spring rolls, which was disappointing given the price.

We did takeout for this restaurant based on a friend's recommendation. I usually don't order from…read morethis area because parking can be limited due to the busy boulevard but so glad we did. The food is flavorful and great portions. The pho had enough meat and noodles. The broth was great and not incredibly salty as some other places. The rice dishes were plentiful and superb serving of meat. The sandwich would have been a solid winner if they didn't pack it in aluminum foil which causes sogginess. I would recommend using the paper/waxy bags or even just a paper bag to maintain the crispiness of the bread. But a softer bread did not takeaway from the powerful punch of flavor and the right balance of ingredients in the sandwich. Divine! So tasty and would get it again - perhaps I'll toast it on my own. Definitely a good banh mi choice in Queens. The price is fantastic. Keep it this way and you'll have a constant fan base returning. Great food, great prices and service was fast and kind when I went to pick up. On top of that, their interior looks adorable so would consider dining in next time. This restaurant will now be on our rotation of Viet spots. Wishing them much success.

Really amazing Viet food. Best in Queens and Long Island in my opinion. I've been coming here for…read more15 years and it's still banging (pun intended). I love their bu luc lac, crepe, banh mi and spring rolls. Highly recommend this restaurant! Really authentic Vietnamese food. There's a Vietnamese restaurant next door but like other reviewers say, it's more Americanized and Chinese viet food. Please support this amazing restaurant. Not the best decor but great food.

I hate it when I have to give a somewhat poor review for a restaurant where the service was…read morereasonably decent, but I have to be honest. Besides the service, also on the positive side was a cleanliness grade of "A" which is why we tried this Vietnamese restaurant in the first place place. My wife had grilled beef on Hawaiian leaf. It was horrible. My grilled pork dish, pictured, was OK but would have been better if it was served warmer. The best part of my meal was the Coke. I'll give it 3 stars because of the reasonable service.

Ordered the lemongrass chick Bun, lemongrass chicken banhmi and summer roll for pick up…read more First thing was the price was steep so I would think the food would be held to a certain standard. $48.50 total for 2 dishes and one summer roll. Which I would've been fine with if not the rest of the problems that followed. Second was I didn't receive any utensils or napkins for take out. Lastly and the WORST PART my partner started eating her lemongrass Bun and after eating a couple bites and mixing all of it she saw that the chicken was RAW! My friend also ate the lemongrass chicken banhmi and found the same after a bite or two. I called immediately to ask what happened and the answer I got was "i cooked it myself" And that the chicken was in a brine. Regardless if it is in a brine,chicken should be cooked fully. I also mentioned I had eaten there before and I have never seen their chicken pink and their response was their supply chain is different now. I asked if they could compensate us for the 2 chicken dishes and they said no refunds. I said okay politely because what else could I do besides warn people not to waste their money here. So I decided to write this review. Beware of this restaurant.

$48 for an entrée, a bánh mì, and two coffees at a counter-service spot is steep, especially when…read morethe food takes a while and ends up being underwhelming. My bánh mì was bland, the coffee was forgettable, and nothing justified the price. The bigger issue was how an allergy concern was handled. My partner (someone who has eaten Vietnamese their entire life) ordered bún, which traditionally includes peanuts. Instead, it came topped with mixed nuts , something she's allergic to. When she tried to clarify, a man we assume was the owner's attempt to mitigate was brash and unaccommodating, responding along the lines of "I don't care if you've eaten Vietnamese food before. We do things differently. We're not a 'Vietnamese' restaurant and it's written in the menu". That attitude set the tone. She had to order a pho separately and pay out of pocket just to have something safe to eat. It was also subpar with the wrong noodles and broth that didn't resemble pho. If you want to position yourself as an unconventional or "not typical" Vietnamese spot, that's fine... but you can't have it both ways and then be dismissive or rude when customers are understandably confused. Based on our interaction and the way management responds to reviews, I don't expect this feedback to land anywhere productive. We won't be back.

The vibes is if we went to a really good Vietnamese restaurant in Korea. Croquettes for example-…read morenot typically done well at a viet spot- but it was a surprisingly good choice here. I do enjoy the fact that you can order specific portions of the appetizers. Summer rolls was a bit confusing without the typical sauce but honestly it was great on its own. Pho itself was good and probably better than most pho offered in the area. I don't think I'll have dreams about it but it's reliable and hits the spot on a cold day. Staff here is also very very sweet and attentive; would come back to see them honestly.

I've been to Bo and Ga twice over the years and both times we were left unsatisfied. We really…read morewanted to like this restaurant since it's a local mom and pop shop, but some of the dishes miss the mark. On our last visit, we decided to go all out and order everything we wanted to try (aside from the signature pho, which we had the first time). The appetizer were quite pricey - 2 pieces of beef mushroom roll for $5 and 1 gaibi (braised beef rib) for $11. The gaibi was dry and hard to eat on the bone even though they provided gloves and a knife. The pork chop as a side was $15 for 2 pieces and also on the dryer side. It was seasoned well but I really wished it was juicier. My favorite part of the meal was the smoky beef bun cha platter. The beef was thinly sliced and tasted sweet like bulgogi. The noodles were served with a cold dipping sauce, which contains fish sauce. I enjoyed the noodles but wished they were easier to separate. Lastly, the spicy intestine pho was my least favorite. I personally do not like small intestines so it was not the dish for me. The soup was not very spicy and tasted like the offals. Overall, this is not a classic Vietnamese restaurant so you'll be disappointed if that's what you're expecting. I'd recommend coming here if you are looking for a Korean twist on Vietnamese food.

If you're even remotely near this neighborhood and craving pho, do yourself a favor and stop by Pho…read moreMetro. This place feels like a hidden gem you almost want to keep secret... but it's just too good not to share. What makes Pho Metro stand out right away is how authentic it feels. You can tell this is truly a labor of love. One guy runs the show and somehow manages to do it all, from cooking to serving, and the care he puts into the food absolutely shows in every single bite. It has that comforting, homemade quality that makes you feel like you've stepped into a small family kitchen rather than just another restaurant. The food itself is outstanding. Everything tastes incredibly fresh, from the herbs to the broth. I highly recommend the thin noodles with the spicy lemongrass broth (you can request this if it's not listed). It's bursting with flavor, slightly tangy, perfectly spicy, and deeply savory in a way that warms you from the inside out. Every spoonful feels like a cozy blanket on a cold day. The summer rolls are another must-order. They're fresh, light, and packed with flavor, and the peanut sauce that comes with them is absolutely delicious. It's rich, savory, and addictive enough that you'll find yourself scraping the cup to get every last drop. Another detail I really appreciated is how everything you need is right at your fingertips. All the sauces are readily available at the table, so you can customize your bowl exactly how you like it without having to ask or wait. It makes the whole experience feel easy, comfortable, and welcoming. And don't skip the Thai iced tea. It's perfectly sweet, creamy, and refreshing, especially alongside the bold flavors of the pho. It's the kind of drink that makes you slow down and enjoy the moment. Overall, this place delivers on flavor, authenticity, and heart. It's rare to find a spot where you can truly taste the effort and pride in every dish, but Pho Metro does exactly that. I will absolutely be returning again and again. If you're in the area, make the stop. You won't be disappointed.

First time trying my favorite Vietnamese dry noodle with spring roll, grilled shrimp & pork. They…read morewere generous with the meats! I really enjoyed my dish. We also ordered summer rolls and spring rolls. Hubby & dear child ordered the pho but I forgot to take pics of everything else. We ordered delivery tonight and service was pretty fast. Didn't eat in but if I am ever craving Vietnamese will check out.

I go to this place often as I love love love the decor and atmosphere…read more Loved the pork buns and beef pho! The portions were really good too! The service can be a bit inconsistent as sometimes they forget to refill my water but aside from that they are very nice.

Unfortunately this review is probably a day late and, from the restaurant's perspective, a few…read moredollars short because word hit Instagram that they are closing at the end of the month. ( https://www.instagram.com/p/DQF8Gzekcks/ ). It is a shame because, besides myself, I know a few people that aren't in the neighborhood that travel regularly to G&L. Also its surprising because every time I go the place is pretty packed and occasionally there is a wait. What's also a shame, for me, is that on my recent visit my friend ordered the Steamed Seafood in Lemongrass and this is perhaps the top, or one of the top dishes on the menu. The seafood flavors and balances the slightly spicy lemongrass broth making this a crave worthy bowl. I ordered something out of my wheelhouse - the Coconut Spicy Lemongrass Soup, which on online order menu states its a popular dish. I couldn't see why this dish is so popular because I find other items on the menu superior. They make a tasty pho (especially when paired with a marrow bone). Their sandwiches are well made - I enjoy the different fish ones. I think their Vietnamese coffee could use some work - it is blander than other versions I had tried. Don't be too sad and maybe feel a little optimistic because owner Petra Rickman has a great track record opening interesting, in demand restaurants (This one and Taco Azul have been longtime go-tos in Whitestone). Additionally G&L has a 2nd location with the same menu in Manhattan, which unfortunately for a Queens boy like myself is a bridge too far and a congestion pricing too high for me to make the trek.