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Jai Sang Ma

4.0 (25 reviews)
Open • 5:00 pm - 2:00 am (Next day)

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JAI SANG MA ATMOSPHERE

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Old school Thai signage
Nelson E.

Kitschy, colorful, and full of character--Jai Sang Ma is a fun little Thai noodle bar that delivers big on flavor. Our waitress Yuen was fantastic: warm, attentive, and clearly proud of the food coming out of the kitchen. We started with the shrimp Thai tempura with sweet chili sauce--crispy, flavorful, and gone in minutes. I had the crab omelette over rice, which was rich, fluffy, and satisfying. My wife ordered the traditional Thai noodle soup, and the broth hit all the right notes. The space is cozy, with tight seating and small stools--not exactly made for long lingering--but it works. The food comes out fast, and the whole place has the feel of a Bangkok street corner brought to life in Elmhurst. Cash only, and yes, prices are a bit high--but the portions are big, and the flavors make it worth it. Definitely a spot to check out if you're in the area and craving something bold, fun, and a little off the beaten path.

Le T.

CASH ONLY! Quaint spot with adorable decor and cozy vibes. The boat noodles was bombbbbb at $18, worth every penny. The best I've ever had in nyc. The crab omelet rice? Meh, it's alright for $22, but I'd skip it next time and double down on those noodles. They're the real reason I'll be back - can't resist!

khao soi
Irene C.

Saw a tik tok of this place and I was so excited to try their crab omelette rice which was sadly sold out when I arrived (8:30 pm on a Tuesday). We got fried fish balls, the khao soi and tom yum instead. The other two weren't particularly note worthy, but the khao soi was super flavorful and I liked the noodles' texture. Also, our waitress was really nice about everything and very attentive. Overall, the food was more of a 3/5 but the restaurant was really cute and I loved the service which bumped up the rating.

Great experience. The entire restaurant is set up like an old school Thai corner store. They have tiny plastic figurines and hair dye sachets hanging from the ceiling like you'd find in a neighbourhood shop!! They have a very limited vegetarian menu, but it's one of the best Thai I've ever had. They don't hold back on the spices, no complaints.

Cora Y.

What a hidden gem! Open late nights only and I'm glad I saved my appetite. I've never had better broth and this noodle soup was worth trekking across states for! Usually soup broths can be too salty and heavy and discarded after eating the noodles but not this one! The decor is reminiscent of a night stall in Thailand at night and very unique. The staff were super sweet and kind.

Amelia L.

The former owners of the now defunct Lamoon restaurant in Elmhurst has opened a brand spanking new restaurant in the same location. It's so new in fact, that the façade still boasts the old name. Inside the décor is very similar; the layout, tables, chairs, and light fixtures are all the same just with a fresh color palate and new murals on the walls. I would say the biggest change is the food. Unlike Lamoon, this new restaurant focuses on Thai skewers and street food. I was a huge fan of Lamoon and was very excited to see how Jai Sang Ma would compare. Today was their first day serving lunch. and this is what I ordered: Honey Pork skewer ($2.50) was tender and nicely charred with a slight sticky glaze. It was drenched in a spicy soy dressing. The fried fish balls ($2.50) were just okay. If you know how to make fish balls at home, then I would probably skip this. Enoki bacon rolls ($7) consisted of three pieces of enoki mushrooms wrapped in bacon and grilled. The best part of this was the garlic cilantro topping. I really liked this but thought it was a bit pricey considering it was only three pieces. Shrimp skewer ($2.50) was one piece of grilled shrimp with garlic sauce. This was so delicious, and I was sad that it was only one piece of shrimp per skewer. Roasted pork over rice ($12) was served with a hard-boiled egg and slices of cucumbers. This is a very familiar dish that you can find in a lot of Asian restaurants, and it was done well. The roasted pork was cut very thinly and was very tender but I wished there was more meat on the plate. Thai Ice Coffee $4 was strong and sweet; just the way I like it. Overall, I did enjoy the food. I just don't think it compares to the old Lamoon. Portions were on the small side. This place is good if you are looking for a quick spot to get something light to eat.

Kelly Z.

Thai skewers and street food in Elmhurst? Count me in! This place really reminded me of the night markets in Thailand. This restaurant use to be Lamoon, they repainted and added some new murals. I definitely recommend the red chicken skewers, chicken gizzards and the roasted pork with noodle dish. The dipping sauce was spicy and tangy, perfect combination for the meat. The veggies came with a cilantro dipping sauce which was tasty and made the veggies refreshing. Personally, I'll pass on the seafood and order more red chicken!

Menu
Lien L.

I went in there a on Tuesday night to get take out. It was DEAD. The owner was chatting with his friend and he took my order. They were out of a few things but I was able to try enough of their menu. Gave me an estimate of 15 min which was fine. However I noticed no one came in after me to order- there was no one else eating there and I heard no phone ringing for pick up orders. I'm not sure how much turn over they do but it wasn't any when I was there. It actually took them 25 min for my order to be prepped and then the owner asked me if I paid. I had already paid- I'm not sure how he could forget since I was their only customer. The food was overpriced. Overly salted and not in a good way. DO NOT GET THE BACON ENOKi. I didn't realize the price- it's 7 bucks for 3 half pieces of bacon and a handful of mushrooms. I also ordered the Thai pork spine soup which was flavorful but the container they put it in was not meant for soup so it spilled and it only had broth and meat. I was expecting noodles or something else in the broth to balance it. It was also pricey at 16 dollars. I don't think I would go here again- I'm not confident in the freshness of their food and it's not worth the wait.

a group of people sitting in a restaurant
Haochi L.

The food is expensive but the quantity and quality is very low. For example. The small bucket of chicken bone is $12 . The soda is $6 and everything on the menu is over priced. I don't mind to pay. But it is super super rip off. Plus inside no air to breathe.

Leng Zaap
Stephen M.

I don't often write Yelp reviews but my meal at Jai Sang Ma last night is worthy of a review. What a hidden gem of a restaurant! I had the Leng Zaap, a delicious sour and spicy soup with fall-off-the-bone tender pork. It was so tasty I'm still thinking about it 24 hours later. The decor is also unique and this place is worth a revisit. What a great restaurant!!

Panang Curry
Ralph T.

The restaurant has recently reopened after almost a year of renovation. The staff here were friendly and accommodating. The ambiance resembles a Thai neighborhood sundry store, and adorned with a collection of old-fashioned objects. There is an artificial cherry blossom tree enhancing the atmosphere. The lighting is a bit dim for my taste, and mosquitoes were a nuisance due to the rainy weather outside. The menu is small, but the food here offers great value for money. They have undergone a total menu makeover and no longer offer their pre-renovation menu, except for some best-selling menu items when the restaurant was still called by its previous name, "Lamoon". We tried the Leng Zapp (4/5), a zesty, herb-infused, slightly spicy soup with tender, melt-in-your-mouth pork. The Panang Pork Curry (4.5/5) had a rich and savory sauce, complementing the delightful thinly sliced pork. The Chicken and Shrimp Dumplings (3.5/5) were juicy, although slightly rubbery and in need of additional seasoning. Overall, it was a great experience and I would definitely be back for the curry.

Tom yum and pork noodle soup
Vicky N.

Service was good. Thai ice tea is a must. The order was just enough to be full. The place was small and cozy and I went on a weekday and there was a singer with a guitar it was very nice on a weekday . Would go back I liked the environment

Thai sausage
Armando L.

The food is amazing tasty, really delicious and clean, service is friendly. Nice location, the Inside decorations make you feel like you're in Thailand, very beautiful and I love their soups. Overall good

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Ayada Thai - N3 Pad See w Beef

Ayada Thai

4.1(1.5k reviews)
0.2 mi•Elmhurst
•$$

So, I've known about this place forever, but haven't been able to go…read more Finally make it during lunch and I loved it. Service: it's nice. They definitely didn't tell me that lunch specials were available before I ordered my soup. Other than that, everyone is pleasant. Space: they have two sides, so plenty of space, but nights and weekends can get pretty packed, so keep that in mind. Food: I ordered Tom Yum soup and a lunch drunken noodle with a Thai iced tea. I only had the soup there and took the entire lunch special to go. Just based off of the soup, I will be going back. It was delicious and PACKED to the MAX! Writing this now, I can still imagine. Drunken Noodles were also really tasty. I like mine spicy and it could have been made spicier, but that's not even a real complaint. Also- the one next to me had this dish which reminded me of pad see ew but in a gravy. Looked delicious!! I will be back for whatever she had. Overall: the entire block is like a little Thai street. There are lots of Thai food options and I finally made it to Ayada. Super happy with my meal and excited to go back with some people and enjoy.

the wait was too long for saranrom thai AND hug esan :(…read more this place was rlly good though! the chive cakes were a sleeper hit: crispy on the outside and so chewy and soft on the inside almost mochi like probably best chive cakes i've had at a thai place. discovered i don't like raw crab would not recommend the salad very ocean flavored. crispy duck panang curry was yummy not the best duck i've had but very good and the curry sauce was delish. mango sticky rice a hit as always the rice was very warm and subtly sweet and the mango was decently fresh. i will say it's a bit expensive for the amount you get but otherwise yummy!

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Ayada Thai
Ayada Thai - N8. Tom Yum Noodle Soup

N8. Tom Yum Noodle Soup

Ayada Thai - F1. Fish w/ Sweet Chili **Market Price**

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F1. Fish w/ Sweet Chili **Market Price**

Na Rath - Pad See Ew Happy Meal, with Beef: $19.95; $21.72 with tax. Included, but not shown: two slices of chive pancake, one spring roll. Take-out.

Na Rath

4.4(114 reviews)
0.2 mi•Elmhurst

Absolute gem. Probably top 3 best Thai places I've ever been to. The food was simply outstanding…read more Dare I say Michelin level but for middle income people?? It's in the middle of nowhere Elmhurst, off the main strip of Broadway. The place itself is oddly situated as well, and in an oddly shaped building. But the little dining room reminds me of an intimate French bistro, but with Thai accents. Very homey feeling. Everything we ordered was top notch in flavor. Just an explosion of flavors in each bite. Likewise service was excellent. We went on a Wednesday night so we got extra attentive service. Looking forward to bringing our family and friends here. Don't know what's wrong with Yelp this week but I can't load any pictures. Will update with pics later.

3.5 Was curious about their lunch buffet special and Khanom…read moreJeen. $18.99 pp. For starters, Chive pancakes, roasted veggies, Pad see ew and papaya salad (spicy!) were all ok. Fish cake and Breaded Chicken were dry. Food trays on warmers but don't think they kept them hot enough, like the fried rice which was cold. Had to ask about the 6 curries - weren't labeled at first. From different regions. Some had proteins like chicken feet, pork, chicken. One was fish but only saw a few pcs of halved fishballs. The peanut curry was slightly sweet and was just the sauce. One was very spicy so just took the veggies and meat. Instructions were finally posted on how to put together the curries with the noodles and toppings, which were set up on the table as well. It was a good tasting. Service was good. Preferred cash payment but accepted credit cards with added 3% fee. Decor was bright with colorful flowers hanging from ceiling etc. Space is not that big. Restroom available. Some street cleaning parking and the rest were metered along Whitney Ave.

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Na Rath
Na Rath - Curry Wagyu steak & Khao Soi noodle

Curry Wagyu steak & Khao Soi noodle

Na Rath - Moo Ping BBQ Pork Golden Pompano Fish Garlic Prawn Crab with pepper and basil Crying tiger Steak Seafood Hor Mok

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Moo Ping BBQ Pork Golden Pompano Fish Garlic Prawn Crab with pepper and basil Crying tiger Steak Seafood Hor Mok

Spicy Shallot - Pad See Ew beef

Spicy Shallot

3.8(823 reviews)
0.3 mi•Elmhurst
•$$

I have been going to this place since high school, and it is still one of my most favorite Thai…read morefood places in Queens. The food is always great and the service is good too. I wish the place was a little bit bigger because of how busy it can get, but that only shows you how much people love their food and how worth it that is. we always get the basil fried rice, the calamari, the drunken noodles, curry puffs, red curry, and everything is always so freaking delicious.

Came here for a very late dinner since it's open until 11:00pm on Saturdays. Spicy Shallot's been…read morementioned a lot in my Queens FB Foodie Group, but maybe it was an off night or we ordered items that aren't their most spectacular. Had the $30 Branzino (didn't realize that it's fried. And that we had a choice between sweet chili sauce, mango salad, cashew cream sauce). The waitress didn't ask which one we wanted. Also had the $18 Crispy Watercress Kung Fu Salad. We were thinking of a duck dish (& I didn't see the Khao Soi - one either softshell crab that I've seen previously), but the couple next to us who's been there twice within the past 2 weeks recommended these two dishes. The salad was lightly battered vegetable, they used Water Spinach instead (big tuber fritters stuck together). The bowl of Seafood Salad (shrimp & calamari, kind of Thai ceviche-style) was OK but didn't have nuances in flavor (spicy sour sweet). The Liquid was deep at the bottom and it was hard spooning things on top of the vegetable. The presentation of the fish was gorgeous - came out on a fish-shaped platter on top of an little flame. The server poured the sauce over the fish and everything bubbled. There was cauliflower and string beans underneath the fish. Didn't realize that it was fried instead of broiled or grilled. We didn't know what sauce we were getting and at first I thought it was tiny bit sour, as I continued eating, it became like a one-note tamarind. Same - there wasn't any sweet sour spicy fishy. We asked for medium-spice when we ordered. It's a little awkard deboning and serving a fried crispy fish on top of a metal platter at a 2-seat table, but my Auntie-skills kicked in and it's no problem for me since I'm familiar with where the bones are. Friend ordered a Thai Coffee also (it might only come iced). The restaurant is beautiful and has a sleek but tropical Asian decor & about 75% full even up to closing. Has a cute outdoor seating area too - a very different vacation feel on a block of Woodside/Elmhurst Queens. Later I come to find out my Queens - born Thai friend said he stopped going to this restaurant after it's renovation and adding sushi to the menu. The ownership changed and he doesn't think it's Thai-owned anymore. Either way, I kind of wish the food met up to the standards of this "Little Thailand" area of NYC. Maybe I'll try them again if they have lunch specials. A couple was sharing a giant beer glass of Thai Tea.

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Spicy Shallot
Spicy Shallot - Duck Curry $28 (comes w.rice)

Duck Curry $28 (comes w.rice)

Spicy Shallot - Pad Kra Pao Kai Dao

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Pad Kra Pao Kai Dao

Zaab Zaab - SOM TUM PLA RA THAI ICE TEA

Zaab Zaab

4.0(169 reviews)
0.3 mi•Elmhurst
•$$

Came on a Saturday at 5 pm right before the rush. Our server was super sweet and friendly and gave…read morea couple of recommendations. She also started us off with some complimentary popcorn. Surf & turf skewers: My least favorite dish of the night. I found most of the skewers a bit dry. Larb beef & tripe: the Larb was super flavorful and delicious. We got a side of sticky rice as well and it paired really nicely together. Crab fried rice: Generous amount of crab and nice wok hay. The rice also had a nice chew to it that I enjoyed. Salt encrusted tilapia: I wish there was a bigger vermicelli noodle portion on the side but I really liked the tilapia. It was perfectly cooked and fell off the bone and the sauce complemented it perfectly. Don't forget to remove the salt crust!

I genuinely don't understand the hype around Zaab Zaab Elmhurst. We ordered the fried rice, drunken…read morenoodles, pad kra pao, and the ribeye steak. The steak was the only dish that showed any sign of life. Everything else tasted as if it had been rinsed with water before being served--completely stripped of seasoning, aroma, and any trace of authentic Thai flavor. It's astonishing that a restaurant with such a strong reputation could produce food that's less flavorful than the faux Thai takeout spots tucked inside Chinese restaurants off the Ohio Turnpike. That's not an exaggeration. What's even more baffling is the location. In the heart of Queens, surrounded by Thai restaurants serving bold, vibrant, unapologetically flavorful food, Zaab Zaab somehow manages to be a culinary desert. The fried rice was bland, the drunken noodles were lifeless, and the pad kra pao lacked the punch, basil, heat, and savoriness that define the dish. It honestly felt as though the menu had been engineered for diners who think black pepper is adventurous. Instead of authentic Thai flavors, everything seemed toned down to the point of being unrecognizable. For a restaurant with this reputation, the meal was a massive letdown. There are countless nearby Thai restaurants that deliver the bold, aromatic flavors Thailand is known for. Save your money and your appetite for one of them.

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Zaab Zaab
Zaab Zaab - Pla Neung Manow/ Branzino

Pla Neung Manow/ Branzino

Zaab Zaab - Prawn pad thai

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Prawn pad thai

Eim Khao Mun Kai Elmhurst - Set A for 1: $12.99; $14.14 with tax. Comes with soup, dipping sauce, both not shown. Take-out.

Eim Khao Mun Kai Elmhurst

4.2(577 reviews)
0.0 mi•Elmhurst
•$$

Found a heavy hitter in Elmhurst. ​Eim Khao Mun Kai is…read moredoing one thing, and they're doing it better than anyone else. If you're looking for a massive menu, keep walking. This spot is a 3-table operation focused entirely on perfecting Thai chicken rice--and they nailed it. ​The move here: ​The Chicken: Poached to absolute perfection. Tender, juicy, no fluff. ​The MVP: The chicken heart. It was so good I had to double down and order a second round. If you know, you know. ​The Rice: Fragrant ginger rice that actually has flavor, paired with a radish broth that hits the spot. ​The Sauce Science: They let you mix your own. I went with the soybean paste + ginger-scallion combo. It's addictive. Do not skip the ginger-scallion. ​Washed it all down with a solid Thai tea to balance the heat. It's a tiny shop with efficient service and zero ego. A total hidden gem. I'll be back. ​ 81-32 Broadway, Elmhurst ​#ElmhurstEats #QueensFood #KhaoMunKai

Eim Khao Mun Kai was one of the first shops, if not the first, in New York City that focused on…read moreselling Hainanese Chicken Rice exclusively, and it's kind of cool to see imitators spring up all across New York City. Unlike restaurant versions which are often poached and include bones, the Hainanese Chicken Rice sold in these shops exclude the bones, and adds sides of rice and chicken soup. Eim only sells one version of its Chicken Rice -- poached dark meat, while some competitors offer different cuts and fried versions. Ticket times are generally quick as a result. We often just pick up a Set A for 1 (currently for $12.99; $14.14 with tax and by cash), and complement that with dishes from other nearby restaurants -- there are a wealth of excellent options, some even on the same block. The spicy ginger sauce -- the "secret sauce" that distinguishes Eim from its competitors, might be an acquired taste, but it is quite an addicting kick. The spicy ginger sauce also helps mask some overcooking issues. Fans take note that Eim recently began to offer its spicy ginger sauce for sale separately, for $10.89 plus tax for a 12-ounce bottle. Eim keeps to a street food motif with a preparation area that looks like a street cart, and by wrapping take-out orders in butcher's paper. This small shop has seating for about 13 people -- two tables of three, two tables of two, and three counter-height seats. There are no customer accessible restrooms.

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Eim Khao Mun Kai Elmhurst
Eim Khao Mun Kai Elmhurst - Poached chicken served over fragrant ginger rice with a light broth, cucumber, and cilantro, with options to add liver or gizzard

Poached chicken served over fragrant ginger rice with a light broth, cucumber, and cilantro, with options to add liver or gizzard

Eim Khao Mun Kai Elmhurst - Such a good snack

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Such a good snack

Jai Sang Ma - thai - Updated October 2026

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