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    HOTBIRD ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - Hotbird

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    Reviews With Photos

    Hotbird Jr.
    Ethan N.

    A lot of fried chicken sandwich places tend to frame their prized protein in mediocre ingredients, but Hotbird does an exemplary job in making sure every element of their sandwich is memorable. I ordered a mild Hotbird Jr. -- one tender topped with pickles and slaw, all spilling out of a buttered bun -- for just under $10. Suffice it to say that their slaw and pickles are excellent: the former wasn't watery or unflavored, the latter was nicely sweet and sour. The crunch on the chicken itself was unbelievable, something I believe might only be achievable with multiple layers of batter because of how thick the coating was. The mild spice was further muted by the slaw and bun but was a good amount for me. The only unfortunate characteristic Hotbird shares with other FC restaurants is an exasperating wait, albeit in a clean and stylistically decorated restaurant. I waited 15 minutes on the dot for my single tender sandwich with no customers save for a lone DoorDasher circling the counter. If you order more than that, prepare for a longer wait, but I'd honestly say it's worth it.

    The menu
    Markus R.

    The location is great. It's right in the heart of Downtown Oakland with so many other restaurants and attractions nearby. There are a couple parking structures close and there is also street parking available. The inside of the restaurant is a bit on the smaller side but it has tables to sit at. The service is quick. The bathrooms are clean. Not much to complain about service wise. I like how they have a hotness-level of their spices. The food was great. The chicken was extra crispy and packed full of flavor. I got the most un-spicy flavor since I do not like spiciness and it was great. Virtually not spicy at all! The fries were also very crunchy and covered in a spice. My only grit with my meal was the oil, the fries and chicken were a bit greasy. I had to wash my hands after eating and even then the smell still kind of lingered on my fingers. The prices are also a bit high. For a meal for two, expect to walk out of here for around $35 making this a ($$$) for me. The flavor of the chicken almost makes up for the hefty price tag. Bottom line/TLDR: great chicken but expensive and oily.

    Montage of images from Hotbird
    Ed U.

    If you're a fan of Nashville hot chicken, you no doubt are wetting your pants over the presence of this Oakland cafe. And why not? They do a pretty good job of replicating the spicy down home style of a Hattie B's (review: https://yelp.to/7VXLRu1VQw), but they were sorely lacking the Southern hospitality I was hoping for with this type of operation. Glum is the best description of the service here. Because of its proximity to the Fox Oakland, Jamie W. and I have been here a couple of times for pre-concert bites. On our first visit, I tried to be good by ordering The Salad with Fried Chicken. It consisted of shredded cabbage, peanuts, carrots, cucumber, tomato, red onion, dill pickle, crispy shallots, various herbs, and green goddess dressing (photo: https://yelp.to/m9ii5JdLwF). With the chicken, it came to $17. It was quite a generous serving and packed with flavor. As with every dish, you have the choice of six different levels of heat. I went with Mild because I'm a wimp. Jamie had the $14.50 Fried Fish Sandwich, a beer battered filet in a buttered bun stuffed with slaw, dill pickle, and their comeback sauce (photo: https://yelp.to/L6zgweS0aD). He went Mild, too, and the sandwich was a hefty delight. We came back several months later and tried a couple of other favorites. Still the same glum service, too. This time Jamie was smart and had the $8.50 Hotbird Jr., just a smaller version of the fish sandwich (photo: https://yelp.to/pVKxP_1sgh). I went in the other direction and had the heavy $21 Nashville Fish & Chips, whole beer battered and fried catfish with apple slaw, dill pickles, and a pile of fries (photo: https://yelp.to/fD82Y0xJRb). That was definitely for the seriously committed. FOOD - 4 stars...hefty portions of fish and chicken that manage to satisfy AMBIANCE - 3.5 stars...not enough tables when we come but we made do SERVICE - 2.5 stars...turn that frown upside down TOTAL - 4 stars...Nashville-to-Oakland, get on board RELATED - Exploring Oakland? Here's a collection of places I've patronized and reviewed: https://bit.ly/2ObVcpQ

    Fried chicken sandwich
    Jill U.

    The food was well put together and fish sandwich sizable. I was surprised that the sandwiches didn't come with anything. But we'd ordered a side of Mac n cheese with was noodles and liquid cheese. It took a long time for someone to come to the counter to take our order. Seemed like just one person working. There were plenty of seats and a good amount of people dining in.

    Medium regular chicken sandwich
    Nadav M.

    The Bay Area seems to have nice places to have a good chicken sandwich. This is one of the nice places I've tried. The inside seemed a bit empty but lovely with the 'All you need is hot chicken'. Service was clunky but thorough. Waiting time was fine. I did notice that their fry selection is not too extensive. I went with waffle fries and the regular hot chicken sandwich, I believe medium was the spice level. I can recall there were layers of sweetness. The coleslaw was sweet to me, not sure if it was the pickles as well. The flavour was nice. The spice was potent but not extreme; very comfortable while I watched people pass by. Waffle fries were crispy and fresh. The sauce was more on the sweet side but a good layer of flavour. Water and utensils are self served by the doorway. Right in the middle of downtown Oakland. Easily accessible with public transport.

    Fried chicken sandwich and fries
    Ayro P.

    I would actually give this place 3.5 stars. It was recommended by a friend who lives nearby so we were excited to try it. When we walked in there were a lot of bugs flying near the entrance but at least that was the only place they were flying. The guy working the register was super friendly and let us try some of the spice levels using almonds. I was on the fence between mild and medium but didn't want to ruin my first time. My fiancé and I ordered fried chicken sandwiches, fries, and collard greens. The chicken sandwiches (7/10) were pretty big and filling. The chicken didn't seem dry at first but the more I got into it the more it seemed like it. Just a little though. The fries (8/10) were good but nothing that really sets it apart from other burger/sandwich places. The collard greens (6/10) were flavorful but super heavy. I'm sure it's intentional but I'm just not used to it. We didn't even finish it. Also, they came out a little late because the guy working accidentally left it in the window. Overall I probably wouldn't return to this place on my own, but not against coming here if my friend wants to go.

    Fried fish sandwich -  Very tasty!
    Shayla B.

    The Hotbird is pretty damn legit if you ask me! There seems to be quite a few of these hot fried chicken spots opening up in the area. I'll admit that I'm a creature of habit and have been basically stickin' with my old and faithful World Famous Hotboys. And while I love them to death, I also love that I have options now. Because... who doesn't love them options?! Dropped by one evening to check this spot out for dinner. The location is prime time. It's located just one short block from the Fox Theater and tons of fun bars off Telegraph. For a chicken shop, the interior is pretty spacious. They have a beer and soju cocktail bar with a couple of big screen TV's inside. You order at the register and they'll deliver your food to your table. They've had some burglaries in the past unfortunately, so they don't accept cash for payment (which is totally understandable given the circumstances). The sweet young lady who assisted me at the register was really kind and helpful. You can adjust the heat level to your liking. One thing that I found unique about this spot is that they offer hot fried fish. Can't say that I've seen this option at any other hot fried chicken spot that I've been to thus far. I was intrigued and you know I had to try it. And that, I did. Welp, it was... ***wait for it***... FIYAH! As in, hawt fiyaaah! Me likey, me likey a lot. I'll be honest, it's truly nothing like a hot chicken sandwich. The texture is a lot softer of course and even though I got a medium heat level, it didn't seem too hot to me. Now if I had gotten a medium hot sammy from Hotboys, my ass would have been on the toilet pronto. So in essence, the medium spice level here worked on my behalf. Loved the aioli sauce and the simple slaw. They hooked it up with a fat ol' piece of fish for me too. It was super filling. I liked the waffle fries too even though I'm more of a traditionalist and would have preferred plain Jane fries since the sandwich is pretty fancy itself. The only thing I'd say is don't expect the fish sandwich to be anything like a hot fried chicken sandwich. It's a totally different experience and I don't mean that in a bad way. The fish is just a lot more subtle and less textured. Pretty impressive for my first ever hot fried fish sandwich. I'd get the fish sandwich again, but I will def try their chicken sammy on my next visit.

    Jessica K.

    Random training class downtown. Talked a bunch of strangers into going to lunch with me. The person taking our orders was pretty nice, offered his opinion on menu items. I got the honey butter chicken sando, no cheese no jalapeno. I would have liked to sub the cheese for something else but only pimento is offered I guess. I got the fries, thinking they were waffle fries since there were a bunch of photos with waffle fries. They were not. Kind of disappointed about that. I wanted to get the Mac but I knew I was going to be too full, and I wanted the banana pudding. The banana pudding was not a disappointment. Overall, great vibes, great food. I will return.

    Chicken Tenders with slaw and two sauces. Yum.
    Aaron Z.

    We stopped here before a weeknight concert at the Fox and I was pleasantly surprised. It's a simple menu plus beer, wine, and some soju cocktails. Perfect for a pre-show bite. The inside was very quiet and service was quick. It's nice that you can choose the spice level (and maybe get on the wall of fame if you're brave enough!). It gets pretty serious even for people who like spiciness. We got the tenders and a chicken sandwich. Both brought the heat and the breading was perfectly crisp. Not greasy, not soggy. The sauces (esp the Come Back Sauce) were a great compliment. The slaw was tangy and sweet. I'd love to try more of their stuff!

    Carol C.

    Date: 7/23/2023 Time: 5:20 PM 67° Sunny My husband wanted fish 'n chips. Our go to place in East Oakland is closed today. Yelp search of somewhere close to Alameda resulted in Hotbird at 1951 Telegraph Avenue. I called in the order of the fish and chips and the fried tenders platter. Both entrees included coleslaw, pickle chips and sliced garlic bread The bread reminded me back in the struggling days when bread was used for hamburger bun, hot dog bun, butter/sugar sandwich. To y'all in the hood, ya know what I'm talkin' about...LOL. Gentleman who answered the phone told me food would be ready in about 15 minutes. Wow! The fried tenders had a kick to it without the medium level sauce. With the medium level sauce, the tenders were delicious. The honey mustard sauce was okay. I should have asked for ranch dressing. The coleslaw cut some of the spiciness down. I didn't think I would find coleslaw as good as KFC's, but Hotbird's coleslaw is even better. Yummy! When I checked in, the owner had my order ready, all in a bag. Hotbird was not busy and I was in and out of there in less than 5 minutes. I'm impressed with the quick service. A quick glance of the ambience has a small dining area with red highback stools and chairs, several tables and two flat screen TVs. Front of restaurant has big picture window for those who enjoy people watching. The place is comfy and casual. I can't say anything about the fish, except it is a huge piece, included waffle fries and tartar sauce. P.S. Husband says fish is spicy. He couldn't even finish of his dinner. Return visit? Yes, on a quiet Sunday.

    Fried Chicken Sandwich (~$15) + Waffle Fries (~$5)
    Aya E.

    Ordered: Fried Chicken Sandwich (~$15): fried chicken breast (medium spice), slaw, dill pickle, comeback sauce, on buttered bun Waffle Fries (~$5): seasoned waffle fries with comeback sauce Aya's take: I actually came in wanting to try the Fish Sandwich since it sounded unique but the worker told me to try the Chicken Sandwich if it was my first time. It was surprisingly empty when I stopped by around 3pm on a Friday. The Fried Chicken Sandwich was crispy, juicy, and had a nice kick at the medium spice level. The Waffle Fries were pretty average but complemented the sandwich well. I've definitely had better Nashville-style chicken sandwiches but there's nothing wrong with Hotbird's. It was a good try.

    Mild chicken tenders with fries
    Mariam M.

    Hot chicken has gotten pretty popular lately but I'm a fan of Hotbird. I tried their chicken tenders (got mild - it was actually pretty mild while still maintaining flavor) and they came out so fresh and warm. I would say there's a bit more breading than actual chicken but is that really a bad problem? The fries were those oh so delicious crispy shoestring type. The actual restaurant itself as far as ambiance goes is pretty similar to any kind of fast food place. A good spot definitely worth checking out!

    L to R. 3 piece tenders, Drink Beer Slay Dragon IPA, and a damned tasty fried chicken sandwich.
    John R.

    This is my second time at Hotbird. The first time, I forgot to post my review, and by the time I remembered, well... I was walking through the door. So, I won't make that mistake again. Also, writing this review provides excellent cover as I let my tastebuds rest for a minute or five. Located in downtown Oakland, this is a handy spot with decent parking available on the streets. It's metered, but they can't control that. Like last time, I got the fried chicken sandwich. Shooting again right in the middle of their spice levels with hot. Extra and burning are the two remaining above this. I also got the 3 piece tender plate, but without fries this time, because I'm watching my weight. Okay, seriously, it was more than I was able to eat last time, and I don't like wasting food. I stayed with hot, just like before as well. I will say that hot is great, but you're likely to be able to handle a higher level of spice on the sandwich due to the coleslaw and pickle. But without those, you're on your own, and the spice level will sit in your mouth with the naked rawness of whatever you chose. For me, I felt that hot was as high on the spice tree as I wanted to go for three tenders. They're a good size, and while I could manage a higher spiciness for just one, three seems like it would end up melting porcelain, and I don't need to be in the middle of that. The spice is a dry rub, so technically, you could brush a lot of it off. But why do that, ya poser. Just stick with what you like. There's no prizes for the crispiest asshole unless you get one for yourself. Just bear in mind that you'll probably be on a liquid diet while you recover. And speaking of liquids, I washed all of this down with a Drink Beer Slay Dragon IPA. Ok, two. I'm just about to order another. Given that I still had a couple of tenders left, I ordered the coleslaw and pickles along with the beer, and damn if they don't add a delicious contrast to the spice. I ended up ordering dessert as well. Which was a banana cream pudding. And a t-shirt, but that's not for eating unless you ordered a spice level well above your tolerance. I really liked the design, and it was $25, which I didn't think was bad considering I'd finished that first beer on an empty stomach. They only had large, which I likely was, after all that food. So it worked out perfectly. And that dessert? I had to walk out after eating it, so I didn't spend the rest of the day working on a diabetes diagnosis. So, definitely not a one-off experience, and I'll be back for more of this. 5/5 fo sho!

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    Aaron N.

    We got things tune up, try us again!

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    Page 1 of 8

    Ask the Community - Hotbird

    What type of oil do they use?

    Rice bran and soy bean oil mix

    Do you offer any halal meat?

    Yes! I confirmed with the manager that all of their chicken is halal.

    Don’t See Your Question? Ask Away!

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    Brothers Deli - Toast Flight (choice of 4)

    Brothers Deli

    4.7(151 reviews)
    1.6 miEast Oakland
    $$

    I had the Italian sub at Brothers Deli, and it was honestly one of the best sandwiches I've had in…read morea long time. The bread was super fresh--soft on the inside with just the right amount of crunch on the outside. You can tell they don't cut corners with quality. The meats were just as impressive--fresh, flavorful, and stacked perfectly. Every bite had a great balance of meats, cheese, and toppings. Nothing was overpowering, and everything tasted clean and well-made. What really stood out to me was how fresh everything tasted. It didn't feel like a rushed sandwich--it felt like it was made with care. If you're looking for a solid Italian sub with fresh bread and high-quality meat, Brothers Deli is definitely the spot. I'll for sure be coming back.

    I really wanted to like this place, but I was a little underwhelmed by the sandwiches I ordered…read more(Italian Sub, Turkey & Swiss, and Ham & Cheese). The sandwiches were okay. I really shouldn't single them out because I've noticed that a lot of the east bay delis have the same type of bread, but I will say that it just wasn't my taste. The rolls (I got the Dutch Crunch, sourdough roll, and the soft roll) were not that great and --like I said-- maybe it's the same vendors everyone uses in the east bay. For the cost, I'm not too enthused to try the other options. Every time I passed by their spot, it's busy, so I figured I'd try it. It's just not for me, but people seem to like it. ‍

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    Clove and Hoof

    Clove and Hoof

    4.1(945 reviews)
    1.5 miNorth Oakland
    $$

    Well this ended up being kind of a bummer today. Not a very attractive place, but we chose it…read moreknowing it was a diner, so expectations of decor were limited. The waitress looked comfortable wearing her pajamas and the cook in his shorts and t-shirt.... Odd, but whatever. Some standard tables and chairs and a cooler in the dining area for drinks. Handy, I suppose. Or, maybe that was the only outlet available? Who knows? Added character! Haha I'll share some positive notes: The French fries were great! Perfectly crisp outside and tender in! We ordered the pulled pork fries as an appetizer. It was okay. The pork tasted a little off, but not quite sure why. My daughter's cheeseburger was fine. My friends sandwich, BLT was also fine. Things went south from here. My sandwich was the brisket and the waitress said it was her favorite. Well... everybody has different tastes I guess because I felt like it was gross. The meat tasted old and it was absolutely the messiest sandwich in the Kingdom of Messy Sandwiches. I'm OK, in general, with messy sandwiches, but in this case it was extreme. I needed a bib and wet wipes in abundance. It came with a salad, which would have been great, except they absolutely DROWNED it in an apple cider vinegar dressing. The thing is, the dressing had a wonderful flavor, and it would have been quite lovely had it not been so cloying and gooped on so massively. It was literally inedible. So after three bites of the sandwich and one bite of the salad, I decided to send it back. The whole plate was just nasty. And this is where my rating went from a 3 or 4 stars to a two. First the waitress was extremely confused. Okaaay.... So she went to talk to the cook who then came out to argue with me. I was trying hard not to be rude. I just wanted to let them know that I didn't want the sandwich and they needed to take it back. I told him that I didn't like it. He proceeds to tell me that it is everyone's favorite, their most popular sandwich. That all of their sandwiches are messy. ( The BLT and the hamburger were not. They were normal) so I tell them that despite other people liking it apparently I did not. I explained how there was too much salad dressing and that the meat tasted old to me. They acted like they had no idea what to do with this feedback. I said please just take this plate away from our table. I was not paying the bill so I do not know for sure if they charged for it or not. But yuck. Who argues with a customer? Especially when it's about taste and perceived quality, as we all have different taste buds that's why there's a menu of different options available at restaurants! I worked in restaurants for many years of my life. I hate sending things back and I don't do it unless it is really bad or really not what I ordered. It's very uncomfortable to be confrontational at all with anyone at any time, but the reality is when we are paying for something we want it to be good and if it is not good we need to be able to speak up about it and hold them accountable to an inferior quality product. They made that very difficult.

    My only question is....WHY haven't I been here sooner?! I…read morewas craving pastrami, so I looked on yelp for pastrami in the area. My mom and I came in around 2pm on Monday (8/11). It's a cute delicatessen/restaurant. You order at the counter and they bring your food to you. Immediately the staff was so friendly and welcoming. The woman at the register was very nice and asked if we had any questions. My mom and I shared a pastrami sandwich, Brussels sprouts, fries, and slaw. It was reasonably priced for the Bay Area. When they brought the food to the table I was shocked. Everything looked amazing and very appetizing, and the portions were much bigger than expected. Before she brought the sandwich over, she asked if we were sharing it and was so nice to split it into 2 plates for us. That was very kind for her to do. Let's start with the French fries. Omg they were perfectly crisp but still fluffy on the inside. They had so much flavor probably because of the beef tallow and had just the right amount of salt on them. There was a side of mayonnaise with the fries, and it tasted homemade. I meant to ask them if it was. It was very good lol I couldn't get enough. The poppyseed slaw was very refreshing and it was tangy and sweet. We loved that the cabbage remained crispy and it was great for a warm day. The fried Brussels sprouts were full of flavor. They were a nice balance of sweet and salty. I loved the bacon on them. The hot pastrami sandwich definitely satisfied my pastrami craving! There was just the right ratio of meat-cheese-sauerkraut-mustard-dressing. The bread tasted freshly baked as well. It was full of flavor. And the side salad that came with the sandwich was excellent. We loved the tanginess of the dressing. We were shocked that there wasn't more people inside, but also for 2pm on a Monday, it probably was just an off hour. We had so many leftovers as we both don't eat very much, but lol as soon as I got home I started eating some more of the slaw and salad. Can't wait to eat the rest for lunch tomorrow. We are already planning on coming back to try the meatballs next time and definitely trying their Indian cuisine! I'll have to bring my husband here next. Thank you guys for an amazing lunch!

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    Clove and Hoof
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    Clove and Hoof

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    Hotbird - comfortfood - Updated May 2026

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