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    Shan Dong

    4.2 (4k reviews)
    ModerateChinese, Seafood, Noodles
    Open 11:00 am - 3:00 pm, 4:00 PM - 9:00 PM

    Waitlist - Shan Dong

    Live Current wait: under 5 minutes

    Order Shan Dong Takeout or Delivery

    Shan Dong Photos

    Business Info

    SHAN DONG ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Shan Dong

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    Reviews With Photos

    Ashley C.

    Shan dong is always solid and as good as the first time I had it! I love taking all guests here!

    Sesame Paste Noodles 麻醬麵
    Taylor J.

    I never knew I could cry tears of joy over a bowl of noodles but here I am. It is absolutely dangerous that Shan Dong is near my place in Oakland because I definitely will be a frequent visitor. Arrived at 1:30pm on a Sunday and the place was packed on that rainy day. I knew I was in for a treat when there is a busy spot close to closing time (3pm on Sunday), cozy vibes, and little ladies in the front making noodles. After about a 10 min wait (thank goodness for yelp waitlist), we were seated and greeted to warm barley tea at the table (nice touch). We definitely over ordered which is never the worst idea. It was definitely appreciated later that evening for dinner: Sesame Paste Noodles w/ beef - Ok, so lets get this out of the way, these were the clear winner. Hands down! Delicious and creamy noodles in the best sauce ever! Future me will be sitting in this restaurant, fat as heck, slurping up these noddles, with a big bottle os Tsingtao. Spicy Won Tons - These were the 2nd favorite, Yummy wontons dancing in chili oil. A classic. So good! Sizzling Shrimp w/ Rice - This was definitely the coolest dish out of the bunch. Shrimp and veg in a tasty sauce over a bed of rice crispies -esque rice. The best part was the snap, crackle, and pop of the rice when the shrimp was poured over. I loved how the veggies were sauteed but remained a little crunchy. I love when my veggies aren't completely cooked to death. Scallion Lamb - Like the name suggests, tons of thinly sliced lamb, cooked up with every scallion ever! This was really yummy when we first had it, but this was excellent after a few hours when the flavors married together. We had all of this and some beers! Such a perfect meal for a perfect rainy day.

    Spread
    Qian L.

    First time eating here non-DoorDash. Very tasty. Sesame paste noodles 8/10 noodles are fantastic, sauce a touch sweet for my liking. Pork and vegetable dumpling 8/10 definitely thicker dumpling skin, but plenty of filling, juicy and meaty, pause. Spicy bean paste stir fried with fish 10/10 amazing dish, fish cooked perfectly. Green beans and pork stir fry 10/10 very well balanced. Salt and pepper shrimp 8/10 good flavor. Give this place a 4.5, but not low enough to be a 4 so round up to a 5.

    Inside of the Special Shan Dong Dumplings
    Lloyd C.

    Ah...Shan Dong. A Chinatown mainstay that the Hung Family has served the community for over 35 years!!! A slender restaurant that can accommodate a few large table but mostly 4 people or less. They do a lot of take out! The owners and other staff member are very friendly, attentive, and helpful. Special Shan Dong Dumplings (4/5) - a meaty and signature thick dumpling served with a soy, vinegar, spice sauce. Shan Dong Chicken (3.5/5) - lightly battered and golden fried tossed in a honey soy sauce. Not too sweet and a subtle flavor. Sesame Paste Noodles (4/5) - long knife cut noodles in a creamy sesame paste that covered every inch of the noodles. Steamed White Rice - perfectly cooked and was hot and fluffy. I always stop in if I am in the area. Come support your local business.

    Shan Dong Chicken 山東雞
    David L.

    This is the first time I have actually dined at the restaurant. I have ordered takeout from this place a few times before. The place is small with seating for about 40-50. The seating can feel crowded but not too overwhelming. It can get a little loud and definitely has the hole in the wall feel, but is definitely worth the visit. Service was average, but it was packed so it could be expected. The prices are reasonable and the servings were large. Shan Dong chicken - 8/10 - crispy, sweet, and savory. well worth trying Dry braised green beans (with pork) - 8/10 - yum! Sesame noodles - 8/10 - hand made noodles, super tasty Lotus chicken - 6.5/10 - these were ok, and fine on their own, but a disappointment compared to everything else Well worth the visit. The food is definitely better on site than take out. Enjoy the food and experience, dine in, it is worth it.

    Sesame Paste Noodles
    Elaine C.

    Best spicy wontons I've ever had!! Both the wonton filling and chili oil sauce are incredibly flavorful. We also loved the sesame paste noodles--perfect for if you're craving something carby and hearty. Come early to skip the line.

    Meg A.

    With a queue curling along the sidewalk in front of Shan Dong within Oakland's Chinatown, I took it as a good omen. My friend and I were not disappointed. Joining their waitlist on Yelp from our hotel room, on a busy Saturday night, our wait was 45-50 minutes. Right on the nose, a table opened up and we were escorted to our table inside, upon which a pot of hot tea and two settings were placed. Service was prompt and our dishes arrived swiftly: their highly lauded hand-pulled sesame noodles (oh my), charred green beans (bright and crispy) and chicken and broccoli. Prices were reasonable and portions were abundant. I wish there was a Shan Dong in my town so I could sample more of their dishes. Fresh, flavorful, and tasty. Highly recommended for locals and visitors alike.

    Sesame Paste Noodles 麻醬麵
    Jia M.

    Ordered the Sesame Paste Noodles since this seems to be the most popular dish to order. I asked for it to be less spicy and they were able to accommodate. I thought this was a little overhyped. The taste was average but the noodles were a little too thick for my liking. It was a little hard to chew due to how thick it was. However, the portion size is big. Definitely good for 2 meals.

    Shan Dong Chicken 山東雞
    Lauryn T.

    We were seated almost immediately even after arriving an hour before closing time, as soon as we sat down we got to order right away. Before we knew it we only waited a short amount of time before receiving our food. I would say this is the best restaurant for enormous portions for family or friend groups. We ordered the Shan Dong chicken which was the winner out of all our dishes, it was well seasoned along with being soft and crispy. We also got the spicy wontons, they are a classic staple how could you not get them? Our last dish we chose was the Sesame hand paste noodles with beef, it was a little too salty for my liking but all the flavors meshed well. Not pictured are the green beans which is the perfect side dish. All in all, we had a great experience.

    Photo 1: Montage of images from Shan Dong
    Ed U.

    If you're expecting an imperial palace with silk lanterns, intricate dark wood carvings, and red & gold furnishings, this isn't the place for you. However, if you're not focused on decor and want to devour a whole lotta noodles, then this works just fine. They're known for their hand-pulled noodles, and Jamie W and I saw two ladies making them the minute we walked through the front door. The dining area looked a bit like an episode of Hoarders, but there was an open table available to us on a Saturday afternoon. Straight off, we ordered the $13.95 Deluxe Combination Chow Mein just so we could add $1 for the Hand Made Noodles (Photo 9). That was one big pile of carbs but tasty and chewy as well with the bits of chicken, pork and beef and even the sauce definitely taking a back seat flavor-wise. I thought we needed to try the $13.95 Special Shan Dong Dumplings (Photo 10). Ten big ones stuffed with minced pork and vegetables. Flawlessly thick skins. Easy to devour but now we were moving into carb overload. To alleviate our guilt, we ordered a third dish which was ironically the one we didn't finish, the $13.50 Mixed Vegetable Deluxe, a stir-fried melange of veggies that were a tad oily for us to fully appreciate (Photo 8). We did, however, love the frosted mugs for our Diet Cokes (Photo 7). The other unexpected surprise was the proactive service we received. It wasn't that we were expecting surly indifference but rather, how the server paid attention to our dining experience from the menu to the takeaway boxes. FOOD - 4 stars...the noodles and dumpling skins steal the show AMBIANCE - 3 stars...casual but kinda Hoarders SERVICE - 4.5 stars...really attentive TOTAL - 4 stars...pull dem noodles! RELATED - Exploring Oakland Chinatown? Here's a collection of places I've visited and reviewed: https://yelp.to/YbyYW6-UT3

    Shan Dong Chicken 山東雞
    Hope M.

    This is our go to spot for good Asian food with a group! We always try ordering a few new things on the menu to try as it's quite extensive! Our go to is the Shan Dong Chicken and Hand pulled sesame pasted noodles. Service is quick here and order everything at once to ensure everything comes out relatively at the same time. Pro tip: you can put your name on the waitlist via yelp!

    5 entree special - Combination Fried Rice, Shan Dong Chicken, Green Beans, Sesame Paste Noodles, S&P Prawns, Chicken Pot Stickers
    Denzel L.

    GAS! 100/10 the Shan Dong Chicken and the Sesame Paste noodles are a MUST. The service was great and fast, we came RIGHT before the rush. Our food arrived within 5 minutes of placing our order and we ordered a lot. The 5/6 item deal is the best bet if you're eating with a group. All the food was delicious and fresh. The handmade noodles are chefs kiss! 100/10

    Salt and pepper fish
    Linda F.

    This is a great little hole in the wall. We ordered the pork and vegetable dumplings and they were delicious. Then we ordered the beef with Chinese vegetables and the salt and pepper fish. Everything is very tasty. Served fresh and the service is good.

    Salt and pepper squid, sesame Sesame Paste Noodles 麻醬麵, vegetable dumplings

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    Page 1 of 101

    Shan Dong Reviews in Other Languages

    Ask the Community - Shan Dong

    Are you open this Thanksgiving for lunch?

    Yes. Regular business hour, lunch hours are from 11AM to 3PM

    Hi all. I haven't been here in a long time. Does anyone have any order recommendations?

    The boiled dumplings along with spicy chicken and dry braised green beans is always a solid variety of food.

    Will Shandong be open New Years Day 1/1/23?

    They usually close until after the new year annually. They may have a message on their voicemail

    Are the sesame paste noodles vegan?

    Yes, till you add some tasty meat to it.

    Indoor or outdoor seating?

    Indoor only.

    Does the sesame paste noodles contain peanuts? Family member can eat sesame but not peanuts.

    No. The sesame noodle is made with sesame sauce, no peanut in this dish.

    Does the shangdong chicken have peanuts/peanut oil? Thanks!

    No, it doesn't. I have a peanut allergy and I can eat Shandong Chicken just fine!

    What is Shan Dong prawns?

    Shan Dong Prawns is fried prawn with the batter and then we sauté them with garlic in brown gravy sauce and is sweet , sour and spicy.

    Are you open for indoor dining? If so do you take reservations?

    Yes they are open for indoor dining. And you put yourself on the waiting list via Yelp.

    I love your food. Unfortunately, I am needing to transition to a low sodium diet. You are listed in Yelp as having that. I can't imagine that you would have food without a lot of high salt content/soy sauce. Do you have low sodium available?…

    Hi Burton, Unfortunately we don’t have a special low sodium diet menu. We can cook the food with low sodium and seasonings on special request but it will taste a little… Read more

    Will you be open on Lunar New Year (Feb 1)?

    We are closed on every Mondays and will be open on 2/1/22. Thank you!

    How much is a bag of frozen shandong dumplings?

    One bag of dumplings has 50 pieces and is $30 plus tax.

    Are you open on Christmas Eve?

    We will be close between December 21 through January 3. Wish you have a happy holiday!

    New update on covid requirements?

    Have not heard of any.

    I do hope you reopen soon and that your family member is okay. My daughter and son in-law are in the area and were going to bring some home to me in Vegas. Any idea how long you might continue closure?

    We will be reopen on Tuesday September 14.

    Is there currently an outdoor dining area?

    No. We don’t have an outdoor dining area but we are open for indoor dining.

    Is this place open for eat in dining now?

    Yes, we are fully re-open for dine in.

    Do they use MSG? Yes Nick, agreed, their food is delicious, I just had lunch there today. But you didn't answer the question. E for effort tho

    Yes, we usually do.

    Have they reopened?

    Yes. We are back to regular business hours, Thank you

    Hi! Does anyone know if Shandong has vegan soy-free options?

    Shang Dong is not a veggie restaurant I believe they don't offer sauce like that or all veggie dish! They are mostly Cantonese dish from the Guangdong province! If you want all veggie plates you got to go elsewhere!

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    Seabreeze On The Dock

    Seabreeze On The Dock

    3.9
    (544 reviews)
    0.6 mi
    $$

    Was gifted a gift card here - we decided to try this spot out on a warm Saturday afternoon. Located…read moreright near the water in Jack London Square. Parking is a bit difficult but we managed to find street parking a block away. Wasn't too crowded and there was plenty of seating inside. You order first and you find a table to sit, and they bring out the food to you. Self serve water is available. The food came out pretty quick! Thoughts: - Lobster roll (classic) was delicious! Generous amount of lobster. Would definitely get this again. Chips weren't too great though. - Fried shrimp basket was nice. Shrimp was crispy and tasty. Fries were also very crispy and flavorful. The sauces go well with the shrimp/fries. Coleslaw isn't the best though. - The crab nachos were surprisingly good. A nice cheese sauce combo with pico/avocado crema and a good amount of crab. - Garlic noodles were fine, nothing standout about them. - Mix and match basket with catfish, cod, and calamari (not pictured): Catfish was solid (would highly recommend, one of the favorites of the meal!), but would pass on the cod and calamari - a bit dry/fishy. Would recommend for a casual spot for seafood and a nice view!

    First off, this place is one the water on Jack London Square - which is pretty much in a death…read morespiral. The once thriving and bustling go-to spot is a mere shadow of what it once was. Anyone remember the Jack London Village that they tore down to build this end of the development? Anyways - this is a fast casual type spot, where you order from the counter, place the little number sign on your table and wait for it to be delivered. The menu is your standard seafood joint by the water type, with all the usual suspects represented. Fried fish, shrimp, chowder, seafood pastas--if you've ever been to a seaside seafood joint, chances are good that the menu here is exactly like the one you remember seeing at the countless other places like this one. I noticed right off the bat that their pricing structure was on the high side - with a $17 burger and fries option, with the bulk of the fried seafood options in the $22-25 range. A cheaper choice might be the $16 fish tacos (two of them) but I kind of draw the line at paying $8 for a single taco. Our table ordered a few of the fried options plus a few soda beverages. The food arrived in a reasonable amount of time, and I noticed that the silver metal trays that the food comes on is a bit on the small side, especially considering the prices for each dish. The fried shrimp dish was a big scoop of mega-salty french fries, and 3 average sized deep fried shrimp. Yes - 3 as in 1, 2, 3. That's what - $7+ a shrimp? The two fried fish platters weren't much better portion-wise. My deep fried cod consisted of three modest sized fish-fingers, and not the single luscious chunk of perfectly fried cod I had imagined in my head when ordering. They were fine - but very average and nothing that stood out as life-changing or something to write home about. As mentioned earlier, they must be employing the Little Rascals method where they over salt everything, in hopes that you'll order another beverage to wash down the copious mounts of sodium (I figure about 4+ days worth). The fried catfish platter that rounded out our order was more of the same - thin meager portions of fish on a large bed of mega-salted fries. Small plastic containers of generic pre-made tartar sauce and coleslaw can with each platter. The coleslaw was fine - just very forgettable and perhaps a tad on the flavorless/watery side. All said, was it okay? Yes. Was it anything outstanding that I'd crave and plan my return to have again? No. It is in line with touristy by-the-Sea seafood places that charge an extra couple of bucks because they're "on the water"? Pretty much. You're paying for the view and the 'scene' of sitting on the patio out front to people watch, and not for the food. I kind of hate these places and normally try my best to stay away from them, but every once in awhile, you gotta put on your tourist hat and join the mindless flock. A meager 2 stars outta 5 from me. Instead, I'd stroll around this area on a Sunday when they hold the farmer's market (again - is not what it used to be) and then drive through the tube to Alameda where great dining spots are numerous on Park Street. You can stop at Crab Cove and Crown Beach on the way, for more touristy sightseeing.

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    Seabreeze On The Dock
    Lobster Roll
    Lobster Roll
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    Marica

    Marica

    4.4
    (2.6k reviews)
    2.8 mi
    $$

    Special night for 30th wedding anniversary. Got the price fixe earlybird special and it was…read moredelicious and a good deal! Service was attentive and helpful, the room is pretty from the outside and prettier from the inside. Very good salads, healthy, tasty, and the safron salmon with potatoes and vegetables was delicious. Hit all the notes, and left open the spaces too. Excellent cooking and serving. We both went for Creme Brulee and weren't sorry. Good wine selection, 1 glass each, and good decaf with dessert. There's a lot of competition on this end of College Ave, Marica are top-tier, on par with the now closed, and missed, "Oliveto". A place to take anyone for a very special meal.

    At Merica, my partner and I were met with service staff who were warm, courteous, speedy and…read moreresponsive. The restaurant space is well-lit, has plenty of indoor seating and seems suitable for a date or casual get-together with friends. My partner would give the food a five-start rating for its simplicity, generally flavorful, with spicy sauces and THE BEST guacamole! He had the Korean spare ribs and mash potatoes. He found the ribs to be fall-off-the bone tender, with potatoes that were more whipped than mashed alongside a carrot puree. I, on the other hand, had the New York Steak and au gratin potatoes. Though I wanted to enjoy my entree, I found the New York Steak to be unfortunately chewy and with too much fat. The au gratin potatoes could have had more crispy layers but tasted mediocre. Though I'd only rate this first experience with three stars. the service staff DID win us over and could potentially be the reason I'd be open to giving it another try.

    Photos
    Another shipment of lobster in for the weekend. Limited quantity for a few lucky people who can get this drop!
    Another shipment of lobster in for the weekend. Limited quantity for a few lucky people who can get this drop!
    Marica Seafood Stew
    Marica Seafood Stew
    Short ribs

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    Short ribs
    The Salty Pearl

    The Salty Pearl

    4.5
    (135 reviews)
    0.5 mi
    $$$

    There's nothing NOT to love about this place!…read more I made a reservation for date night, as we've wanted to try this place for awhile. The atmosphere is cozy and casual and the service staff are really friendly. In terms of food, we started with a dozen oysters, the smoked trout dip, and the boquerones. The smoked trout dip was outstanding!!! Loved the flavor of it! The Boquerones was also delicious... the oysters were all fresh and can be ordered with horseradish and hot sauce (I think it was Crystal). For mains we ordered the steamed mussels and the grilled shrimp. The mussels were good, though on the smaller side, and the shrimp was delicious, buttery and garlicky. Great combo! To finish I had the Key Lime Pie which was done in a bowl. Great lime flavor and not overly sweet. Overall, a fantastic experience and we will definitely return!

    I wanted to give this place a try because I've been searching for an oyster bar close to home…read more Unfortunately, I won't be returning. When we walked in, we were greeted with an awkward look, which immediately made the experience feel a little uncomfortable. We were seated with menus and waited about 10 minutes without anyone coming by to take a drink order. I completely understand that staff may be busy attending other guests, so I tried to be patient. Since it felt a little stuffy inside, I kindly asked if we could sit outside, and they said yes. After moving outside, we waited another 10+ minutes and still no one checked in on us. Meanwhile, I could hear servers laughing and chatting nearby while we continued to be overlooked, so we ultimately decided to leave. I was genuinely excited to try this place, so the experience was disappointing.

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    Dining room
    Dining room
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    Clams casino
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    The Rockin' Crawfish

    The Rockin' Crawfish

    3.8
    (1.5k reviews)
    0.8 mi
    $$

    We came as a party of 7. Great ambiance for happy hour!! $1 oysters and fun drinks (but we didn't…read moretry this time). Note that there is a limit to 30 oysters per table. I really like how they let you build your seafood experience exactly how you want it, from the type of seafood to the seasoning and spice level. The only thing was I think the spice level could've been kicked up a notch. Our table ordered a mix of oysters, garlic noodles, Cajun fries, shrimp, crawfish, mussels, which came with corn, potatoes, sausage and hard boiled egg! The seafood was fresh and the sauce coated everything nicely without being overwhelmingly salty, and the corn and potatoes soaked up all the seasoning. All for a very reasonable price if you get the combo, which comes in 3 different tiers! The oysters were a standout--fresh, briny & I loved all the different sauces like horse radish and cocktail on the side. I do wish the fries were a bit more crispy and could've gone heavier with the Cajun seasoning, but that's personal preference. The atmosphere is casual, lively, and perfect for big groups. If you're looking for a customizable seafood boil with fresh oysters, fun drinks, and plenty of options to build your ideal meal, Rockin Crawfish is definitely worth a visit

    I was very disappointed with my recent takeout order. Before placing my order, I specifically asked…read morewhether the crawfish were live, and the waitress told me they were available. Based on that conversation, I expected fresh live crawfish, which was available Tuesday when I ordered from DoorDash the previous time. After I got home and opened my order this time. it was clear that the crawfish had been frozen. If the restaurant serves frozen crawfish, that's fine, but customers should be given accurate information when they ask directly about the product right? I feel misled because I relied on what I was told when making my purchase. Transparency is important, and I hope the restaurant does a better job communicating with customers about whether their crawfish are live or previously frozen. VERY DISHONEST BUSINESS SMH.

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    The Rockin' Crawfish
    Crawfish with medium Rockin' Combo sauce
    Crawfish with medium Rockin' Combo sauce
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    Ace Seafood

    Ace Seafood

    4.3
    (78 reviews)
    2.5 mi

    Fantastic food, great service and wonderful back patio. Their oysters are fresh and sourced well…read more ClearLovely restaurant.

    I really wanted to like this place because we need a good oyster spot in this neighborhood. Here's…read morea quick breakdown: Came here for Mother's Day to try some place new. Walked in. No one greeted us. Wasn't sure where to go. Went to the register. Waited a minute for someone to come out. Ordered the clam chowder, dozen oysters and fish & chips with a glass of mystery orange wine. Decided to sit outside in the back patio. Table was dirty from previous guest which usually doesn't bother me be ut little things started adding up. Service took a while. Oysters came out first. 20 min. They were fresh and delicious. Just enough to get the palette opened up. $46 though? Way overpriced but was willing to overlook since it is Mother's Day. Next up - clam chowder, 10 min after they took the tray for the oysters. Smallest bowl I ever saw. Flavor was good. Temperature was luke warm. Broth was thin. $10. Not worth it. Last was the fish and chips. 10 min after picking up the chowder bowl. Portion looked good enough to make up for the small clam chowder, except it was under seasoned. Fish texture was a bit dry too. Fries were meh. Between the overall vibe...the overpriced items...the time between dishes...and the lack of flavor, I will continue my search for an oyster spot in this neighborhood.

    Photos
    Interior
    Interior
    Fish ceviche
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    Cute glass and their bartender pour TALL drinks!!

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    Cute glass and their bartender pour TALL drinks!!
    Hog Island Oyster

    Hog Island Oyster

    4.4
    (7.7k reviews)
    6.8 mi
    $$

    Killer fresh seafood! We generally come here if we're in town visiting the city. The ferry building…read moreis a cool spot to walk around and take in views of the Bay Bridge. So, try to grab a table outside. Service is always superb here - staff is very attentive. You can't go wrong w anything. Char grilled oysters (split 50/50 between jalepeño and chipotle bourbon) are a must. They come out piping hot and are massive. My wife ordered the mussels which she loves and I opted for shrimp and chips. Big meaty shrimp and well seasoned / cooked fries. If you're nearby, this is a must.

    Second time at Hog Island & this visit was certainly not as good as the last…read more Food: 5/5 - always, highly recommend the grilled oysters as an appetizer and then we had the steamers with pasta + the seafood stew. Both were fantastic. Ambiance: 3/5 - ambiance is just okay. It's right on the water so a nice view from the outdoor seating but nothing particularly outstanding about the restaurant itself in terms of decor or architecture. Service: 1.5/5 - huge miss. For the prices on this menu, I would expect service to be a lot better. We waited in line to be sat (no waiting list, just an old school line) and it took only 10 minutes or so to be sat but it was very bizarre, we were a party of 2 ready to be sat & she took the couple behind us and sat them first. No particular reasoning given. The host seemed to really not care about much. From there, service was odd. Our server didn't introduce herself and just asked us what we wanted. Again, not a necessity but you would think for somewhere you're paying $30+ per plate, service would be a bit better. An oyster holder was delivered to our table after we had already finished oysters. Glass was broken near our table and hastily swept up. Bussers were dropping silverware right next to our table. Again, just wasn't great ambiance or service. The food is good but there are other good restaurants in San Francisco. I would really only come here again with low service expectations.

    Photos
    Inside 05-2026
    Inside 05-2026
    Seafood Stew
    Seafood Stew
    Raw Oyster Bar Mix: a selection of the above oysters | $26 (6pcs)

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    Raw Oyster Bar Mix: a selection of the above oysters | $26 (6pcs)
    Scott's Seafood

    Scott's Seafood

    3.7
    (2k reviews)
    0.6 mi
    $$$

    Amazing service. The atmosphere is the best. Right when you walk in it feels so relaxing. Can't…read morewait for another special dinner with my wife. 10 star's

    You'll never go broke overestimating the bad press the City of Oakland gets both locally and…read morenationally. Yes, crime is up, homelessness is out of control, the A's, Warriors and Raiders left. At some point you have to worry about the elephants at the Oakland Zoo moving to Las Vegas. Enough. Let's talk about an independent Oakland institution that hopefully isn't going anywhere. Scott's Seafood in Jack London Square, celebrating their 50th anniversary. . Yes, Oakland is the home of the Black Panthers and the Hells Angels but it's still a city where business is done everyday: Oakland is still the home of major Fortune 500 companies like Clorox, and the University of California makes its headquarters here. Plenty of high-tech companies too like Pandora call Oakland home. And the Port of Oakland ain't going anywhere. So you need a place fora business lunch: That's Scott's. When you walk in, it's all business. Private booths, crisp linen tablecloths, and great views of the Alameda Estuary and the giant container ships. Great spot to watch the sunset too. Just the kind of deal making place you'd find Willie Brown, or Jerry Brown, or Tim Brown for that matter. Servers dress in button down shirts and ties. No nose rings or purple haired servers here. They know their business, and their menus, and their wines. Of course Scott's isn't only for the business crowd. It's a place to go to celebrate milestones. Anniversaries, birthdays, graduations, etc. My wife and I came to Scott's for her birthday on a Tuesday night: Even on a relatively slow night, Scott's still had a piano happy hour (our pianist actually played with The Temptations) I started off with clam chowder, which was excellent, piping hot and served with plenty of warm Boudin sourdough from San Francisco. (Sadly no more Colombo in Oakland anymore, another town favorite gone). My wife ordered the oysters which our server (a longtime vet of 11 years) suggested splitting a dozen both raw and Rockefeller, which came meaty and cheesy with plenty of creamed spinach: it was a great choice. Be warned slurping your oyster with Scott's homemade horseradish is like taking a fastball from Dave Stewart; the Oakland native and Athletics pitching ace, upside the head. I ordered the cioppino which came steaming hot with toasted crostini and cracked Dungeness crab. . Fantastic. I've had cioppino lots of places but as Johnny Cash famously said while playing A Boy Named Sue across the Bay at San Quentin "I've fought tougher men, but I really can't remember when." I might have had better cioppino than Scott's but I can't remember when either. My wife got the petit filet mignon and lobster tail. I'll order the filet next time, Buttery and perfectly cooked. We topped it with white chocolate cheesecake and an on the house raspberry sorbet. Wasn't a cheap birthday dinner but like head coach John Madden of the Oakland Raiders famously said "when you played the Raiders, you knew you'd been in a game." When I get my credit card statement it'll be a hefty charge but it'll remind me of how good a meal I had. Did I mention brunch is back at Scott'? OK. Now I did. Here's to another 50 years for Scott's. Thanks for reppin' The Town.

    Photos
    Scott's Seafood
    Seafood Saute W/ Rice Pilaf & Veggies
    Seafood Saute W/ Rice Pilaf & Veggies
    Stuffed Grilled Salmon Alla Bella

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    Stuffed Grilled Salmon Alla Bella
    Sirene

    Sirene

    4.3
    (147 reviews)
    1.5 mi

    Update: - get crudo anything - scallop and halibut were…read moregreat tonight - house wine is a blend made in house, superb - whoa that abalone - getting this guy every time and doubling the order Keep on, keepin' on: - gnocchi - chef's kiss - oysters - dessert, Passionfruit posset - fried chicken, collards, biscuit, mash - black cod Continues to be fantastic, spendy, but this is quality good food and great ambiance.

    Jollibee for the win!…read more Professional food critics love Sirene's fried chicken. Yelp and Reddit are mixed. Most on Google like it. I'm in the teeny tiny minority and it wasn't my jam. Two small pieces were $25...I could have gotten a bucket of Jollibee's! Ok, I know that's like comparing Zuni's roast chicken to Costco's rotisserie chicken so to put this in perspective, Sirene's fried chicken is double the price of Ad hoc's. I don't mind paying for great food but for the price, I expected the fried chicken to be drop your draws, bomb.com. More on that later. Sister resto to The Morris in the city, Sirene has earned strong praise for its seafood, fried chicken, and thoughtfully curated wine program. By day, the same space also operates as a café serving coffee and pastries. Reviews for both concepts are combined under a single listing. Rezzies are highly recommended for dinner service. They have a lovely back patio perfect in this weather we've been having. D R I N K S * Sipsmith Gin & Club Soda ($14 x2) Stiff and nicely carbonated. F O O D * Big Eye Tuna (4 pc-$18): https://tinyurl.com/5n8bz2hu Great palate opener, the fresh tuna was served in a light citrusy sauce. * Sea Scallop Crudo w/ yuzu, almond vinaigrette, bee pollen, caviar ($21): https://tinyurl.com/y8ec2ehz Clean and delicate, with a buttery texture and a subtle pop of umami from the caviar. * Santa Barbara Purple Uni ($25) Fresh, sweet, and briny. * Pizza w/ shrimp chorizo, charred broccoli, raclette ($25): https://tinyurl.com/3ta4dy87 Love the leopard spotted, chewy crust and the creamy, mildly nutty raclette cheese. The shrimp chorizo tho? Underwhelming...it was hard to tell whether they were aiming for a Spanish or Mexican style, but it came across as bland. * Fried Chicken w/ choice of one side (2 pc -$25): https://tinyurl.com/4bpryc3m Considering the hype and that the fried chicken took up 1/4 the menu, expectations were high. It came out unusually dark and the batter was hard as a rock on the first bite. I asked if that's their style and was told it can vary, and they kindly re-fired it. The re-fire looked better, but it still wasn't for me - the crust remained hard on the teeth and the white meat was dry. - Side: Octopus Kimchi - I thought the kimchi would be a nice acidic contrast to the fried chicken but it was an incredibly sour, salt bomb. - Mashed Potatoes ($6) - Decent, creamy and smooth. - Biscuit ($6) - While small, the warmed biscuit was lightly crisp on the outside with a soft, tender interior and a buttery, slightly tangy flavor. * Fish & Chips: Ling cod, piquillo pepper aioli ($25): https://tinyurl.com/bdftrdc6 Redeeming the fried chicken, the fish was light and flaky with an airy, crispy batter. It came with a generous pile of hot, crunchy fries and a piquillo pepper aioli that added a smoky, slightly sweet, tangy finish. * Buttermilk Ice Cream ($5): https://tinyurl.com/4hbp5629 My fav part was the buttery shortbread cookie. I think they accidentally added too much salt, as the buttermilk ice cream was salty. S E R V I C E Wonderful hospitality from the manager, David. Food service was prompt with well-paced courses. A M B I A N C E Lively, casual bistro with exposed bricks, amber lighting, and wood-fired oven. P A R K I N G Street parking was relatively easy for an early Sunday dinner. Overall, I can see why Sirene is popular in the Oakland food & wine scene. Def worth a visit if you're looking for modern, elevated California-inspired cuisine paired with cozy, neighborhood vibes.

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    Sirene
    Dumpling lamb uni
    Dumpling lamb uni
    Sipsmith Gin & Club Soda ($14)

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    Sipsmith Gin & Club Soda ($14)

    Shan Dong - chinese - Updated July 2026

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