Had the sea bass was delicious. Ate everything. I came for lunch and they were moderately busy but…read moreservice was great. Waitress was attentive and funny.

This was our go to sushi place but the service is terrible and the last time we went it took them…read moreover 45 minutes to give my wife her order and then another 45 minutes. The waitress came to the table 3 or four times I really like the food, but can't can't deal with service like that. Sometimes if we sit in the back, they'd forget you good luck to them.

With my last two orders I had rolls made with tempura shrimp or soft shell crab as well as uncooked…read morerolls, The uncooked rolls are fine, The tempura was cooked in oil that was so old, the coating was brown and it tasted bitter, The shrimp smelled fishy and tasted bitter. I am so sorry to write this review, What happened Akio? I ordered again just to see if the first bad experience was a fluke, I am sorry to say the second time was worse! Almost as if they use the oil from other fries to cook the crab and shrimp tempura, Never ordering again, This stuff is too expensive to keep throwing it away

Akio is one of our local faves when it come to sushi. Chef studied in Japan for 10 years so his…read moresushi combination rolls are delicious! Fish is fresh. We usually order takeout and service is fast. We have eaten in past and it's a a small no frills local joint.

Poke bowl $16.33- Has mango & pickled, pretty fermented jalapeños, never seen jalapeños in a poke…read morebowl before. This is really good, almost as good as the 1 I had at Howdy's in Malibu. So many flavors & textures in 1 bowl: crunchy, soft, sweet, savory, sour, etc.

Yummy and affordable sushi!! It's a no frills and primarily takeout spot but the sushi tastes great…read moreand they do have a few tables inside. I got the lunch special which came with 2 rolls of my choice and a salad. So delicious! Good service too, and the space is clean.

Such a fun and delicious time at a family dinner while visiting from out of state. Delicious apps…read moreto entrees & dessert. Fresh and well made with great variety for all tastes. Service was efficient and very nice. Classy ambience. Bar was lively for those watching the World Cup. Teriyakis were a hit from the beef to salmon options. Sushi rolls were fresh. All at our table were happy with their meal. Cute are to walk around after dinner and further explore!

Everything about this place was excellent. We got watermelon margaritas, and ordered a couple of…read moredishes. Sashimi, beef fried rice, kani salad, duck tortilla, AAC roll, and shishito peppers. Kani salad hit the spot, the roll had the perfect ratio of rice to veggie, duck tortilla was tasty and delicious, and shishito peppers were crispy. Our bartender was also super rad and super friendly. Highly recommend this place for food and drink. Great modern asian vibe.

Daikon is apparently the Japanese side of an otherwise generically American restaurant with split…read morepersonality (like a culinary Two Face), complete with its own Japanese-inspired menu. I hate to bring down a mom 'n' pop shop, but this place isn't very good. It's also kinda pricey for Forest Hills and for the quality you get. Sigh. The best dishes we got were the Oxtail Croquettes and the Crispy Salmon. Things started going downhill at the pretty but bizarrely flavored Forest Hills Roll, which inexplicably pairs salmon, tobiko, orange, chives, avocado sauce, and teriyaki mayo. I appreciate a creative/fusion roll, but salmon and orange should never, ever exist on the same plate. Ever. The worst item we got was the Chicken Udon. I'm not sure how aany Asian restaurant could mess up such a staple dish, but in Daikon's case, it's because they used Japanese SOUP udon, not stir-fry udon. As soon as the plate was set, I could tell it was the wrong type of udon, and the udon was massively overcooked. Yes, there are different types of udon and they are meant to be cooked in different ways. They are identifiable by their shapes, storage needs and preparation needs, a memo Daikon clearly missed. Points for loading the dish with veggies, but eating them within the soggy mess of udon was just unpleasant.

You haven't experienced sushi like this! This we the best experience a must ! @ chef momo!!read more

Best sushi for quick lunch or dinner. I am always satisfied when I order from here. My personal…read morefavorite is the crazy salmon roll. It's so delicious.

What happened to this place? From the best place in Queens, to tiny rolls and awful taste. $90 in…read morefood and was all bad. Never again, it was good till it last.

Have been here twice, with a long pause in between visits and have found this place to be…read moreconsistently good. Very fresh fish and authentic flavors. Gracious service. Reasonably priced. Welcoming. I'd go back any time.

Absolutely love Katsuno. Everyone here from service to the chef were super nice and attentive and…read moreso welcoming and friendly. Intimate setting where you can really enjoy your dinner and company and also get to know the owners. Family owned and taken care of very well. All the food here is fresh and delicious and creative. Not your standard NYC Japanese restaurant but they take care to all their dishes. Highlights were the special tofu dish and toro salad. Tempura were all made well and not oily. Great katsu and anything on the sushi menu was divine. Love the toro, yellowtail, and sea urchin. Can't go wrong with either the nigiri or sashimi choices. A wonderful alcohol selection as well with special items i've never seen before but very refreshing were the green tea beer and the yuzu beer. A gem in forest hills and a must try. Definitely a repeat go to place and wonderful place in the neighborhood.

Maggie Chen was exceptional. The food was amazing. The noodles were bussin' lol (my kids words not…read moremine). Definitely our new spot to dine in.

Food was so good, tasty and the service was great, I will definitely go back. Maggie Chen had…read moregreat customer service

Went to the bar for Happy Hour. Jalapeño poppers were popping! Excellent $3 Heineken to wash it…read moredown. Pleasant bartender. Love the low colorful lighting and ambiance.

It had been a while since I visited Jade, so Restaurant Week felt like the perfect time to go back…read more The decor is beautiful, with the large Buddha in the center surrounded by fish. It definitely adds to the atmosphere. I went with the 4-course menu and started with the tamarind mockarita, which was so refreshing. For my appetizer, I had the rock shrimp tempura, followed by the drunken noodles for my main. The noodles had a nice kick to them without being too spicy for me. I ended with the fried banana ice cream, which was the perfect ending to a great meal. The staff was friendly overall, although someone who wasn't our waiter kept checking in pretty frequently, which made us feel a little rushed. For a Tuesday night, there was a good amount of diners. Jade is definitely a nice spot for groups or date night, and I even saw a few families dining with their kids.

My boyfriend and I were thoroughly impressed with Narita and the food we had. The food was very…read morefresh and had unique flavors that make it stand out against other sushi restaurants. We had a seafood rice dish that was absolutely out of this world that I highly recommend! We couldn't believe we hadn't tried this place yet and were so happy we found a new spot near Austin st to revisit!

I really wanted to like this place more but I came in with high hopes for some reason and was left…read morefeeling just bleh. Sushi was great - rice to meat proportions were right. However, the rice dishes - Japanese curry and Don Buri were overly salty and just didn't blow us away the way I had hoped. Same with the shiseido peppers.. it was just not a favourite for me. Ambiance is cute and service was amazing though. You can sit in these little Japanese booths without your shoes and enjoy your meal Japanese style.