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Mito

4.1 (543 reviews)
Open • 11:30 am - 10:00 pm

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MITO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Intimate

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Recommended Reviews - Mito

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Reviews With Photos

Joseline B.

It's definitely a beautiful place that on the outside you would not guess looks like this or possessed this ambiance! The service was very efficient and the food was pretty enjoyable Now, if im being honest, I would definitely come back for a celebration or date night but is not your casual spot to satisfy your actual sushi cravings, is more of a slow dinner kind of situation!

Warm chocolate cake
Peter L.

Nice setting and good food. Nicely decorated dining room in an open space. Interesting decor made for lots of looking around. Service wasn't amazing but it was good. Everyone was friendly and responsive when we asked. Food was very good. Tartare three ways was excellent, one of my favorite dishes in a while. And it is a unique way of presenting tartare. Sushi four ways: salmon was another interesting and great dish. Nice to have four different preparations of my preferred fish instead of some I like and some I don't. For dessert the warm chocolate cake was nice, very rich and tasty, but dessert is t the strongest dishes here.

Fried red snapper
Sally A.

3.5 really. Went for restaurant week. What a great value. I think I ordered wrong... should have stuck to the sushi. I went for lunch. The portions are very generous. I got the fried rice with the tuna tartar and truffle. It was yummy, with a very subtle truffle scent. The rice balls were significantly larger than the amount of tuna on top. With that said, it was still delicious. The Mongolian beef was only slightly better than that you would get at a fat food Chinese store... so don't be like me, order something that makes more sense. The fried red snapper was surpassing as it was many filets of fish. They were well cooked, but overpowered by the sauce, which was just okay. The millet had citrus in it, so i personally wasn't a fan. The lava cake was good. The meal also came with a glass of house wine. Infective Incredible value, great quantity, I will go back and actually order sushi..

Organic Shishito Peppers
James I.

Ambiance was beautiful & chill. Staff were friendly & timely. Food was amazing & definitely affordable. I see us coming back here. Perfect spot for a date night! Two thumbs all the way up!

Tiffany C.

Decent spot for sushi maki lunch and bento boxes. My eel avocado was tasty but a little skimpy on the fish. The salmon and yellowtail was good. The tuna could be better. The bento boxes was great. I liked both the hibachi salmon and the teriyaki salmon. Portions are not bad, and I liked both that it came with mini cheese cake bites for dessert.

Lychee mocktail and strawberry mocktail
Tania K.

Excellent and delicious Japanese food! So fresh, tasty and I am a returning customer. Service was great and our waitress was attentive! Ambiance is nice and was able to enjoy the surprised boat above us.

shrimp tempura roll was ! Spicy mayo is .The rice ratio was good! Was a little disappointed with spicy kani/crab roll. It wasn't

Shrimp tempura was good! Kani roll was a little disappointing wasn't very spicy. The gyoza was good!

Joker roll
Jocelin M.

Mito Forest Hills is a neighborhood gem. Everything's delicious and the staff is friendly and accommodating.

Menu
Betty C.

Wonderful meal with attentive service. Only down side was the Rock Shrimp Tempura not being a true tempura or it was downed in sauce. Still tasty but not what I expect when ordering tempura.

Black diamond roll with foie gras
Kristina C.

We really enjoyed our dinner at Mito. The staff greeted us immediately when we arrived and our waitress was quite attentive, which we appreciated. The vibe and atmosphere was great for a date night, special occasion or a family dinner. The drinks were very tasty. I had a coconut cocktail (I can't remember the name), which was DELICIOUS!! Regarding food we had the following things: rock shrimp tempura, petit filet mignon, black diamond roll with foie gras, bluefin tuna crudo, black truffle wagyu fried rice, scallop truffle canapes, miso sea bass in pumpkin puree and green tea crepe cake for dessert. We especially loved the petit filet mignon, black diamond roll with foie gras, and bluefin tuna crudo. The reason I dropped a star in my rating is due to a couple of the plates were slightly disappointing. We did not think the pumpkin puree went well with the miso sea bass. We would've preferred the dish without the puree. We thought the wagyu fried rice was a little lackluster. And, I've had better green tea crepe cakes elsewhere. This cake was a little denser than I expected. In any case, we really enjoyed our experience overall and plan to come back to try out more of Mito's menu.

Lindsey G.

Ordered two California rolls with spicy mayo on the side to go comes in a really pretty bag absolutely delicious very fresh will definitely be coming back here to try other stuff. Highly recommend!

lobster guacamole
Paula L.

it has been a while since I came here and I did not remember what I loved about the place. So, I just ordered with my heart and I wound up ordering the same things. I ordered six years ago when I used to come here all the time with an ex boyfriend. We got the lobster guacamole with scallion pancake as an appetizer. We also ordered a side of chips to go with it. This is such a delicious thing. It's worth a trip to this restaurant just for this appetizer. I was driving and my friend ordered a drink. I took one sip of it just to see what it tasted like. It was so yummy. It was their version of an old-fashioned. A buttery old-fashioned. We ordered three rolls to share. We got a yellow tail scallion roll, a mango Hawaii roll and another roll that I forgot the title of, but it says something about the number four. Everything was really delicious. We really loved loved loved that mango Hawaii roll. Simple perfection. I will definitely be coming back real soon. The place is beautiful and the staff is excellent. Our waitress Maggie was perfect. She was helpful and very nice. What a great experience all around. We left with big smiles and were very very satisfied.

Ginette P.

I've been past this place several times & finally decided to give it a try. First time around , Drinks I had a Lychee Martini, hubby a Coconut saketini both very good nice & strong. We started with the Scallion pancakes they were so good we also had a Mito roll this was great. Main meal we tried Petite filet & the Mongolian chicken , both very good nice tasting steak as well as the chicken good tasting sauce. Next time around we came with some friends , Wonton soup was good .. on the Rolls Fantastic four, good combination. The seared tuna & shrimp tempura both good as well. Very good Mongolian beef & General Tao's chicken, good with the rice. Nice looking place, service was good & prices are reasonable, we enjoyed our time & meal here.

Steak. Delicious

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10 months ago

Nice spot to stop in for some sushi! Service was efficient and helpful. Sushi rolls were quite good. Atmosphere is trendy. Worth a visit!

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11 months ago

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2 months ago

Food was so good, tasty and the service was great, I will definitely go back. Maggie Chen had great customer service

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Mito Reviews in Other Languages

Ask the Community - Mito

Do they still do happy hour?

Yes 3-6pm

Are you open for delivery on Christmas?

Hi, We are open for delivery on Christmas. Thanks!

Is food happy hour dine in only?

Yes it is.

Any parking available?

Yes right in front of the door but it's 2 hour metered parking, enough time to eat!

Do they have a "All you can eat sushi" option?

No

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Masaaki Modern Japanese Cuisine

Masaaki Modern Japanese Cuisine

4.3(290 reviews)
4.7 mi•Bayside

An Unforgettable Omakase Experience!…read more We celebrated the 4th of July with an incredible omakase dinner at Masaki, and it exceeded every expectation. Every course was beautifully presented, impeccably fresh, and perfectly balanced. From the delicate Red Sea Bream and buttery Scallop to the luxurious Toro with Caviar, Sweet Shrimp with Uni, and the unforgettable Eel with Foie Gras, each bite was a masterpiece. What truly elevated the evening was Michael, our sushi chef. He was warm, engaging, and exceptionally knowledgeable. He took the time to explain every course, the origin of the fish, the flavors, and the best way to enjoy each piece. His passion for his craft was evident, and his attention to detail made the entire experience feel personal and memorable. Dining at the sushi bar gave us a front-row seat to watch the artistry behind every piece. The quality of the ingredients, the precision of the preparation, and the genuine hospitality made this one of the finest omakase experiences we've ever had. Thank you, Michael, and the entire Masaki team, for making our holiday celebration so special. We can't wait to return for another unforgettable evening!

What a sexy spot! My friend and I did a last minute girl's night for our joint birthday and we had…read moresuch a blast. I honestly wasn't expecting much but the service based solely for the Omakase blew me away. The Omakase bar was in the back of the restaurant hidden away. The space was very open and the ambience was chic. This is a great place for date night, mommy night out, or group hangouts as they have private rooms too. Every piece tasted very fresh and were quite unique. The steam silky egg appetizer with crabmeat and fish roe was simple yet delicious. One of the dishes was an uni toro roll that was placed on top of our hands and was sprayed with edible gold glitter on us. That was a surprise and it was cute. And that uni just melts in your mouth. We had this matcha pudding with I think had an Oreo sprinkle in it was fabulous. They also surprised us with an extra dessert cause it was all 3 of our birthdays. Very enjoyable experience. Our sushi chef was very accommodating and made our birthday dinner memorable. We originally started out with the summer special of $78pp for a 12 course meal and decided to upgrade to the 14 course meal for $98pp. There was an option for a 17 course meal for $138pp but we were very full towards the end. They also had this $30 lunch and $60 dinner 3 course meal set for restaurant week. My friend's mom wasn't a fan of raw stuff so she ordered the Chilean sea bass with risotto and she wasn't a huge fan of it. The fish was a tad overcooked and the overall presentation of the dish looked more of a Chinese fusion dish. The risotto had that cheesy flavor but the presentation with the Bok Choy and the risotto looked more like fried rice and was confusing. I would stick with the omakase, which this place is known for.

Photos
Masaaki Modern Japanese Cuisine - Sweet shrimp with uni

Sweet shrimp with uni

Masaaki Modern Japanese Cuisine - Chilean sea bass

Chilean sea bass

Masaaki Modern Japanese Cuisine - Omakase Bar

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Omakase Bar

Izakaya Fuku - Seating and decorations

Izakaya Fuku

4.4(398 reviews)
2.5 mi•Elmhurst
•$$
Casual dining
Kitchen open late

I was craving carbonara and it was after midnight. I almost gave up hope thinking nothing would be…read moreopen and my cravings wouldn't go unfulfilled. But at last, as I searched on DoorDash I stumbled upon this glorious restaurant they call Izakaya Fuku. I was drawn to the adorable names for their sushi roll dishes like "Strawberry Fields" and their Italian Japanese fusion pasta dishes, "Creamy Mentaiko Bacon Pasta" with creamy mayonnaise, spicy cod roe and bacon like are you kidding me? It's a bummer I wasn't more hunger or that I didn't have more bucks in my wallet because I wanted all these dishes. And the Chirashi Don, god it looks so beautiful the way that it's arranged in the photos online. I finally decided on the carbonara. And I was drawn to the fact that it was udon based. Now, I've just been living in hawaii these past years so that Japanese twist on an Italian dish that I just love oh so much really brought me back to missing the islands and the Asian spins they had on cuisines. Now my food may have not come in a jiffy but for after midnight cravings I'd say it was well worth the wait. And my oh my the portion was huge!!!! I slurped that big boy up. It was SOOO delicious and savory. I love comfort food and this had me in carbonara heaven. I loved indulging into every single last bite. By the looks of the picture the restaurant looks lovely, I'd love to stop there and try it in person. Thank you. Thank you! My belly and my heart are very much satisfied.

Late arrival from LGA airport and we were hungry as this restaurant is close to the key 74th…read moreRoosevelt subway station. Opened til late. Japan vibes for sure. Dark. Poppy music. Covers and unique mixes. Big menu. Too big in my opinion. We got the karrage and beef pichana steak to start. Karrage was def better of the 2. Black garlic ramen was excellent and also the carbonara udon. Ramen preferred over the udon if you had to pick . Also topped off with a Sapporo. Nice cold draft. Definitely a good late night spot. Decor fun. Service good. Food mostly hits over misses

Photos
Izakaya Fuku - Ika Teriyaki Don

Ika Teriyaki Don

Izakaya Fuku - Shio Saba Bento

Shio Saba Bento

Izakaya Fuku - Interior

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Interior

Wafuu Izakaya

Wafuu Izakaya

3.4(33 reviews)
0.8 mi•Forest Hills

First time coming for lunch and I was impressed! The combo for $19.99 includes appetizer, soup,…read moresoda and entree. Was a great deal. I enjoyed my miso soup, chicken wing apps and pork curry katsu entree. I bought the soda home. Service was great. Food came quick and the ambiance is nice in there.

Wafuu finally opened! We've been waiting for months for this izakaya to open. The outside looked…read moreready for a long time and the inside is gorgeous with dark woods and wood slat walls. The bar looks cool and there are even sakura branches up in the ceiling. I wonder if they are waiting for the printer to deliver real menus because these stapled together printer sheets are really getting ragged even after only a month. The food pics are nice though. And you can use the QR code laminated to the table to order. We did it the old-fashioned way by politely speaking to our server. We got a variety of dishes to share, starting with the Yakitori platter. For $19.99, you can choose 5 skewers from the a la carte selections (except for the pricier seafood skewers). They were grilled and seasoned well. I really liked the Fried Kaki (aka kaki fry, fried oysters). The breaded oysters were tender, fresh & juicy. We also shared Chicken Yakiudon, Yakiniku Don & Pork Katsu Don. The yakiudon was very good and the katsu was crispy and generously sized. I did not like the sauce on the beef in yakiniku don. The texture tasted strange. I'll try the gyudon next time. There are a lot of restaurants on this block with a variety of ethnic cuisines and I would make Wafuu a regular spot when we come to Forest Hills.

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Wafuu Izakaya
Wafuu Izakaya
Wafuu Izakaya

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Katsuno - Tenzaru Soba at Katsuno Forest Hills, NYC

Katsuno

4.0(219 reviews)
1.5 mi•Forest Hills
•$$$

Second time coming here, first time writing the review. You need to call in for a reservation, the…read morerestaurant fits maybe 20 people all at once. We went on a rainy day so it wasn't hard to reserve a table. Food was amazing as always, incredibly fresh. We loved every single item that we ordered! The fluke yuzu ponzu sauce is still my favorite (I came with my sister this time and she normally does not enjoy eating raw fish. She loved the ones from Katsuno and also said it was incredibly fresh!), along with their black cod. I've tried a few udon places, and this one is pretty up there! It feels like they made the udon noodles from scratch when I took a bite. Definitely pricey, but worth it for a special occasion dinner!!!

Absolutely love Katsuno. Everyone here from service to the chef were super nice and attentive and…read moreso welcoming and friendly. Intimate setting where you can really enjoy your dinner and company and also get to know the owners. Family owned and taken care of very well. All the food here is fresh and delicious and creative. Not your standard NYC Japanese restaurant but they take care to all their dishes. Highlights were the special tofu dish and toro salad. Tempura were all made well and not oily. Great katsu and anything on the sushi menu was divine. Love the toro, yellowtail, and sea urchin. Can't go wrong with either the nigiri or sashimi choices. A wonderful alcohol selection as well with special items i've never seen before but very refreshing were the green tea beer and the yuzu beer. A gem in forest hills and a must try. Definitely a repeat go to place and wonderful place in the neighborhood.

Photos
Katsuno
Katsuno - Nigiri Sushi Platter

Nigiri Sushi Platter

Katsuno

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Omakase Ramen - Yellowtail with Jalapenos

Omakase Ramen

4.1(18 reviews)
0.7 mi•Rego Park

This place caught my eye as I was simply heading home from a steady gym workout so I figured I'd go…read morehere for a post workout meal of sorts. The setting inside definitely has an Asian feel to it, from the antiquity aestethic to the dim lighting of the place giving a feel of ease. I ordered my food and it came around in good enough time. I just stuck with something basic, the Chicken Katsu lunch special which came with rice, California rolls and my choice of ginger ale. The Chicken Katsu was pretty good. Breading on it could be a bit more firm with a bit of crunch, it was very light on batter but didn't take away from the meal as a whole. Rice had good texture and the California rolls were decent. Not overly the best Japanese food I had, but for what is worth, satisfying and didn't cost me much. Service was a bit on the lax side, but I don't mind it. I appreciate the waiters checking on me to see if I'm enjoying my food and it's appreciated, but at the same time, I also prefer just having the time and peace to eat so no complaints, after all the waitress was not too far when I did need her.

We happened to be in the area when this place seemingly popped up out of nowhere, so we decided to…read moregive it a try. Plus, I was starving. One thing I found strange was that the restaurant appeared to be fairly new, yet the menus looked like they'd been around forever. I'm guessing they may have relocated from another location, but who knows? There was only one other table occupied when we arrived, yet the food took surprisingly long to come out. From what I could tell, there was just one sushi chef and one server working. I ordered the Chirashi Don, and I have to say, the fish tasted fresh, and the portion was decent. No real complaints about the food itself. My husband ordered the three roll combo, which he didn't seem to have an issue with. What really annoyed me, though, was the lack of attentiveness. Throughout our meal, our server walked past our table at least six times without bothering to clear away the garbage that had accumulated. That is one of my biggest pet peeves when dining out. There was literally only one other table in the restaurant, so it's not like they were slammed. A little attention to the table would have gone a long way. Honestly, that alone would keep me from returning. The food was perfectly fine, but there are so many similar Japanese restaurants to choose from that nothing really stood out enough to make me overlook the service. When the food is comparable, it's the little things that make the difference, and unfortunately, this place missed the mark.

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Omakase Ramen
Omakase Ramen - A17. Dinosaur Egg

A17. Dinosaur Egg

Omakase Ramen - Miso soup

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Miso soup

Mito - japanese - Updated November 2026

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