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    Hao Kee Kitchen

    3.8 (53 reviews)
    Closed 11:00 am - 3:00 pm, 5:00 PM - 9:00 PM

    Hao Kee Kitchen Photos

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    HAO KEE KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Dogs allowed

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    Cauliflower stir fry
    Cynthia C.

    Solid lunch spot for comfort foods: clay pots, fried items and bbq. The staff here are very efficient, friendly and can speak multiple dialects. Futuristic LED lighting on the ceilings, padded neon orange seating/booths that are nicely spaced out. I personally thought $30 for 3 meat platter was pretty steep but everything else on the menu seemed to be mostly under $17. The char siu wasn't too fatty, they don't overuse the red dye and not too much cancer causing char! Chicken and duck were standard. Loved the cauliflower stir fry - big portion, seasoned right and lots of Chinese cured meats to nibble on. The clay pot rice noodle was a simple surprise, a clear broth, shredded daikon, shiitake, dried shrimp, chicken and some noodles - felt light and healthy. Light handed with the MSG here. Try the chili sauce on the table. Solid spot for a quick lunch - steady flow of people throughout our visit. 3.7 - rounding up

    George F.

    Hao Kee Kitchen takes over the old King Kong space. The Cantonese BBQ / noodle restaurant is casual with noodle, claypot and rice dishes. We ordered the deep fried smelt, chicken rice noodle claypot with a dual of roasted duck and Hainan chicken. All of the items were good. Service was good and there is plenty of parking in the large shopping center.

    Iris C.

    Not too sure if we will visit again. The roasted goose was a rare find but way too pricey. $80 something for half. The favor was excellent however the meat was too tough. I couldn't compare with the authentic goose I had in Hong Kong. I believe the supply itself is not the same. The clay pot rice noodles felt like a pot of leftover mixed together. The roasted pork and bbq pork were good but small in portion. The cups and plates were all greasy. The cleanliness needs improvement. The service overall was attractive. They didn't serve the plum sauce until we ask for. Only the goose took quite a long time to prepare.

    Sonia W.

    Found there is this new place for claypot rice and HK BBQ. Restaurant is bright and clean, but unfortunately the dinnerware is not. Arrived during lunch hour on Sunday, around 1pm. It was full house, and there was only two servers were serving approximately 10+ tables. We were about to pour water to the water cup but found it was greasy holding it, so we use the napkin to wipe down a bit, finding there is still lipstick stain because it transferred to the napkin, quite disgusting. Told the server and they quickly changed to paper cups, soon after, next table customer said the same thing. While waiting, found the chopsticks were not very clean either, some kind of vegetable was still sticking on it! So we decided to clean with water ourselves one more time. I understand it is new and everything still needs to be adjusted, but serving unclean dinnerware is quite nasty. Management please take a deeper look and hoping to see improvement next time I come. So we finally ordered, and knowing it was still lunch hour and there was a wait. Time has been ticking and our food was not ready. Not only ours not ready, they barely started serving maybe 5 tables before us and we actually were already seated for 25 minutes. Wow, orders have been backed up and still seeing the kitchen non stop cooking! Business owners should look at this since this is understaff during peak hours. About the plates we ordered: Two BBQ items with rice (Hainan chicken & roast duck) 8/10: Not sure if it was because of this dish has been ready for a while before it was served, everything was cold. Both hainan chicken and roast duck tastes good. In addition, I found they served honey soy bean, where you don't find many places make those and serve along with roast duck. Beans are soft enough and very tasty. Fish fillet & Tofu Claypot 7/10: This dish took the longest, from the moment we sat down till it served, it took more than 30 minutes. Taste is just all right, it is only some ordinary deep fried tofu and fish fillet, not a surprising dish. Overall, this restaurant is still new and there is still a lot of improvement. If I will ever go back? I might, to try out their claypot rice and give them another try

    Entrance
    Doc Ev E.

    On our 2nd carry out experience I would update and increase rating from 4 to a 4.2 rating as the beef chow fun has pleasantly thin noodles, the mapo tofu was well seasoned, and the bbq 2 combo w tasty duck and pork was delicious. It is on par with garden cafe and Hong Kong bbq in Castro Valley

    Dining area.
    Victor G.

    Hao Kee Kitchen opened 2 weeks ago where King Kong Chinese Kitchen was. Interior has new 7 new tables, 7 new booths. No decor save for signage on front wall. Some chairs are too cramped. Seating packed post noon. Luckily got seating soon after entering. Many patrons ordered to go. Ordered. Got food in 10ish minutes. Offerings: (BBQ, Cantonese): appetizers, pan fried combos, specialities, noodle soup, rice plate, entrees, claypot, drinks... Eats: pan fried chow mein with char Siu (14.95) -home made chili sauce on table not too spicy. -pan fried chow mein just barely pan fried. Angel hair size. Warm. Tasted only soy sauce. No wok hei. Had semi raw bean sprouts/green onions. No blanching nor stir fried. -some small pieces of char siu semi-hard/chewy. Not stirred fried nor fresh. Just got into warmed chow mein. 3.5 stars semi-worthy:ymmv quality: underwhelming. Pan fried chow mein ok. Rest not. Quantity: barely reasonable. Plates have unique designs with Chinese sayings/wordss: good, peace & happiness et al.

    Sweet and Sour Pork
    Yuran Z.

    This new Chinese food restaurant took over the old King Kong place on the Blvd. It has good ambient, the inside feels really clean and the vibe is great. Servers are super attentive and nice. They are very patient and came to check on us a few times to see if we need anything. It was a light dinner for us so we got the Choi Sum in broth and sweet and sour pork. Both dishes look very appetizing and the portion is great. However, the sweet and sour pork has almost no pork in it. It's just a heavy layer of fried breading. More than half of the dish when I took a bite there was either no meat in there or so little meat that you only taste the breading. Even though it was a disappointing dish, the taste was still very good though. Will have to come back another time to give it another try.

    A10 choose combination BBQ Platter $29.95
    Sherri W.

    Nicely remodeled restaurant, but the wait took almost an hour due to only 2 waitress'. Haines Chicken has sauce poured over the chicken & so it was sparse whereas I've seen a Yelper get a side of the garlic, green onion sauce. Food was good, but they aren't equipped to handle a room full of customers due to the lack of staffing. Be prepared to wait(we waited a good 30 min. & the entire lunch took 1hr. w/3 dishes. Orders: -3 Meat BBQ Combo platter which we chose the Macao BBQ Pork, Haniese Chicken & Honey BBQ Pork. The meats were well curated but the chicken had very little ginger,scallion oil dipping sauce. The chicken had little meat, so for this reason it didn't appeal to me, but everything else was perfectly made. -Stir Fried Beef Chow Fun(not pictured) was flavorful without a lot of grease & what I loved the most is the quality of the meat which was tender & seasoned perfectly. This is a dish we always order & in this case we weren't disappointed. -Hai Nan Chicken Fried Rice(not pictured) was moist & consistently flavorful. What impressed me was the quality of the pieces of chicken. Usually it seems like most places just offer the scraps of chicken pieces, but here at Hao Kee Kitchen you get a nice chunk of chicken. Would revisit Hao Kee Kitchen again to see how the efficiency of dishes go.

    Hai Nan Chicken Rice
    Shaun M.

    Had a craving Sunday evening and found this place only because all the other places were closed or closing. Wasn't sure if they did over the phone orders so me and the lady friend went to investigate. Incredilby busy, they had been catering to what looked like two large groups. The place itself looked great, clean and organized in a way that celebrated who they were. Enter my first issue, they really didn't have a clear line of communication. We walked up and we didn't know who to talk to or ask about menus or anything. Infact yelp is where I found I could call in the order. Enter second issue, asked if they had pork and the woman said yes. proceed to order Hai Nan Chicken and Rice and then BBQ pork and was immediately shot down. No more pork. Thats fine, two Chickens it is. Enter the third issue, headed in for pick up. Once again, no idea who I'm supposed to talk to or where I'm supposed to go so all the way to what looks like a front counter where employees are rushing past me making me feel nervous and out of place. I said excuse me, immediately again shot down with "we are closed" which is fine to me, I understand the mentality near the end of a night. I told her it was phone order and she changed her tune. Last and final issue for me was payment, I had always intended to leave a decent tip. Being a local restaurant and a small business I always try to support. This woman took my card and selected my tip for me, which rubbed me entirely the wrong way. Crazy part about it, the food was delicous and I want to actually try the BBQ pork still but I feel like I don't want to return for that kind of chaos.

    Hai Nan Chicken Rice
    Mystery M.

    We tried this place as we saw it had recently opened, but it wasn't quite up to standard. First of all, being a new place, you wouldn't expect to have a leaking roof or tables that wobble. Well, on our visit, the they had a bucket collecting water dripping from the ceiling and the table we sat at kept wobbling, even after putting some tissue underneath. Now onto the food, honestly it was anything to rave about. We had the Wonton Noodle Soup, Hai Nan Chicken and Sweet & Sour Pork, and nothing to write home about for any of the 3 dishes. The sweet & sour pork was weird in how each piece was circular in shape, never seen that before, and it just didn't seem right or traditional. The wonton noodle soup wasn't anything to rave about, the meat was so so and the shrimps were meh. The Hai Nan Chicken was decent, I liked the ginger scallion sauce that was spreaded on top of the chicken. Would be better on the side though, so you can dip the chicken yourself. The service was okay, the staff was friendly, but not too attentive to needs or concerns I would say. Only time will tell how will this place does and if they last. Also, the parking lot here is very dark, they have lights, but they weren't on in the evening, and we went at like 7ish.

    Hainanese Chicken and rice
    Ciara B.

    Food was delicious! The place is a great Hong Kong style cafe, and the interior is super cute with the splashes of orange everywhere. My favorite was the salt and pepper tofu. Service was good - they got our order in quickly and were super attentive.

    Salt & Pepper Chicken Wings

    Stopped by for an impromptu lunch on a rainy day. We had a bowl of won ton soup as well as chicken noodle soup. . Also ordered salt & pepper chicken wings. Food was so so, somewhat bland even when we asked for some hot mustard for the wings. Both soups were meh, we had better elsewhere. Bonus: plenty of offstreet parking available

    Dual platter chicken and roast duck
    W L.

    Service is good. Ambiance is a quick, easy dash and fine spot as there's a few tables. Food taste is mediocre yet fine if you just need something quick and easy. Temperature of food is decent. Except for the one dish we ordered which came out like warm and quickly turned cold so no "wok hey".

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    Been back here a few times since my last review. The food is always excellent. It got good "wok he".

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    26 days ago

    Good service decent food clean environment large menue to choose from portions are huge too!

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    2 months ago

    Excellent food and in Castro Valley! We always go to Dampa next door but went here with friends. Coming back here.

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    5 months ago

    Good roast duck and roast pork. Dishes are in small portions but good taste. One thing good plenty of parking.

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    Hao Kee Kitchen Reviews in Other Languages

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    Pho Auntie 7 - Apps and sandwiches

    Pho Auntie 7

    4.4(611 reviews)
    0.3 mi
    $$

    Can't believe I didn't do a review for them before the fire. The place and parking lot itself was…read morequite small. It was always packed with people dining. We came here to grab dinner. They were busy as usual so we ordered to go. We ordered a grilled pork banh mi, grilled chicken banh mi, banh cuon, and grilled pork rice plate. Everything was very tasty and delicious. A favorite for Vietnamese food in the area that's for sure. Can't wait til they open their new location soon. Even tho it won't be in CV..I don't mind driving to the Stack. I still need to try their other items including their pho.

    Was feeling under the weather after a week of traveling so I decided to take a trip to my favorite…read morepho spot, pho auntie 7. My bf and I came an hour before closing and it was packed, but were able to get a seat as soon as we walked in. They have plenty of seating for large groups or smaller parties. The food here never disappoints! Ordered the large rare beef pho with extra beef on the side, the shrimp spring rolls and the fried potstickers. The pho is the best I've ever had. The broth is flavorful and seasoned to perfection. The soup is packed with meat and noodles. The spring rolls are fresh, the ingredients they use really make a difference in quality of the food. The fried potstickers are crunchy and delicious and the sauce they paired it with was sweet and balanced the flavor of the potstickers. Even though it was busy, the kitchen was quick and we had our food within minutes of ordering. This place has so much more than pho, I'll be back to try more from their extensive menu!

    Photos
    Pho Auntie 7 - Soup noodles

    Soup noodles

    Pho Auntie 7 - Rice plates, dry noodles, vegetarian

    Rice plates, dry noodles, vegetarian

    Pho Auntie 7 - Self explanatory

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    Ten Seconds Yunnan Rice Noodle - Green pepper fish fillet noodles

    Ten Seconds Yunnan Rice Noodle

    4.0(328 reviews)
    4.4 mi
    $$

    Great value, great food. Shared one rice noodle and a couple appetizers which was more than enough…read morefood Rice noodles are served with tons of fun sides. I got the pickled cabbage and fish which had so much fish in a nice broth that was not overly salty. Pig ears - great texture, enjoyed the sweeter-style marinade Fried chicken cartilage - this is a treat. Perfect texture and savory flavor.

    Ten Seconds Yunnan Rice Noodle Restaurant is located in the San Leandro Plaza. A free parking lot…read moreis available. The interior is simply decorated with inside table seating. They do have a couple of long tables to accommodate a party of 10. The restaurant has some nice large windows to let in the natural lighting. One coded lock unisex restroom. The service was friendly, nice, & attentive from both young ladies, especially Selina (?) who took care of me. Beef Tripe Salad - thin cuts of marinated tripe that was spicy, flavorful, though a bit salty ~maybe just this batch today. I usually love this appetizer in general. Sticky Chicken Wing - hot, juicy, fried wings in a soy, chili, and sticky sweet sauce. This had a nice flavor to it but, I wouldn't say it was in the same class as San Tung's. It is worth trying. Red Bean Pudding Milk Tea - lots of red bean and decent tea flavor. I'd come back to try their Noodle dishes, etc. Support your local business.

    Photos
    Ten Seconds Yunnan Rice Noodle - Cucumber salad

    Cucumber salad

    Ten Seconds Yunnan Rice Noodle - Interior

    Interior

    Ten Seconds Yunnan Rice Noodle - Chinese Miao Style Beef

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    Pho Ga Huong Que - cha gio

    Pho Ga Huong Que

    4.4(96 reviews)
    4.1 mi
    $$

    I am selfish and so happy they came to San Leandro!…read more It's solid, wholesome, and flavorful Pho Ga. Every appetizer is also a hit! I usually get the chicken giblets pho with a side of Thai tea. It's a monthly visit and have yet to be disappointed. Great service and always a quick stop.

    3.5 Stars rounded up to 4 stars My wife and daughter gave…read morethis place 3 stars. I gave them 4 stars, 5 stars for my food! Quality/Quantity - My daughter craved Pho so we came to this place. It has been a VERY long time since we ate here. Actually, the previous time was with the previous owners/business. Today we got the following: Fish Ball Noodle Soup with Pho Noodles - Of course my daughter's choice and with NO veggies?!?! This looked so plain... I know I could have made this better at home! My wife shared some of her wontons with my daughter to add to the flavor. See pictures. I am sure this is NOT what my daughter had in mind when she craved Pho. This was much more of a "Chinese" dish rather than Vietnamese. Update - My daughter mentioned that she could not find regular thinly sliced beef pho as an option. And she thought fish balls were beef balls... Wonton Noodle Soup - Also as plain as my daughter's dish. Again, more of a Chinese dish rather than Vietnamese. #24 Fried Pork Chop, Chicken, Egg with Steamed Rice - Fried fresh and perfectly done! My pork chop and chicken were 5 stars! Everything else was just okay. Ambiance - Very small local business. Decent size parking lot, but not enough spaces for this busy mall. We got lucky and got a space fairly close to the restaurant. Not stressed as we planned to shop at Foodnet after lunch. Service - Had to ask for everything. Hard to get their attention as they just hung around the first booth talking and talking and talking. The hardest worker was the runner, probably the only employee that was not family...? Price - $66 + more generous tip than deserved or earned. Owner Comment - Congrats on your success at this location since 2024. And your previous location in Oakland, etc. The previous location was known for their chicken, chicken noodle soup, etc.

    Photos
    Pho Ga Huong Que - 2/25/26 FYI. Drink station

    2/25/26 FYI. Drink station

    Pho Ga Huong Que - Cha gio

    Cha gio

    Pho Ga Huong Que - Thai Tea

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    Thai Tea

    NN Thai Street Food - Khao Kaa Moo

    NN Thai Street Food

    4.1(15 reviews)
    1.5 mi

    Did an order through delivery recently and wow was this place delish! I will likely go in to the…read morerestaurant to get a full experience some day soon!! Food ordered: 1. Steamed chicken with ginger rice, soooo good! The rice had so much flavor, chicken was tender and that ginger sauce I could put that on a salad for dressing 2. Papaya Salad: I wasnt a fan of the container being filled with half lettuce, felt like the papaya portion was small, BUT the flavors were on point. 3. Crispy Pork: Unfortunately not a dish that travels well but the flavor was on point. Sweet and salty. 4. Thai Iced Tea: a little TOO sweet, had to let the ice melt for it to be the right balance on the sugar, but after that it was fine 5. Veggie Gyoza: I wanted to love these, but I was missing having a meat version. So so, probably wouldnt order again. All in all a good meal!

    Updating my review (last visit a week ago) for the customer service and having tried a few other…read moreitems like the grilled chicken salad and pork leg stew. For this rainy weather pork leg stew is pure Asian comfort food. Both items are yummy options with the Thai pork leg stew (Khao kha mu) being sweet and savory with a variety of textures from the pork (gelatinous skin), tender meat along with other elements in this dish. NN Thai's version was good and reminded me of the Chinese-style of pickled pigs feet with sweet, dark vinegar. The side of pickled mustard greens, Chinese broccoli, steamed rice, boiled egg and side of garlic, chili vinegar helped to cut thru the sweetness as I'm usually not a fan of more sweet in my savory dishes. Just a preference For a ghost kitchen, it's a rarity a business interacts with the customer but the 2 owners/chef went above and beyond. There was a minor issue (system issues) with my order which to be honest didn't have much thought. The owner went out of her way and met with me to apologize for the delay, explained they're working out the kinks and offered a complimentary beverage which was not expected. A super sweet gesture and great customer service. Thank you! BTW the drinks were amazing! NN Thai Street Food is 2 weeks new to East Bay Eats ghost kitchen so be patient as the food is worth a visit!

    Photos
    NN Thai Street Food - Sticky Rice

    Sticky Rice

    NN Thai Street Food - Thai Samosa - nice, flaky exterior. Filling on the sweeter side (for me) 4/5

    Thai Samosa - nice, flaky exterior. Filling on the sweeter side (for me) 4/5

    NN Thai Street Food - Mango Sticky Rice

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    Mango Sticky Rice

    Tasty Szechuan

    Tasty Szechuan

    4.5(334 reviews)
    1.7 mi
    $$

    To whom it may concern,…read more a soul who delights in rich umami flavors, tasty Szechuan has found a place in my heart. As you make your way to your seat the hostess brings you a small bowl of fried peanuts with hot tea, which is super generous. The menu offers traditional yet caters to the native Hayward resident who doesn't know much about the Szechuan region, I'm that resident . The booths and tables remind me of my childhood traditional Chinese restaurant back in Fresno, ca yet with a modern twist, in my opinion portions are generous as well which is inviting for a family feast...well done tasty Szechuan.

    So when ppl here say the portions are HUGE, they're really not joking. We ordered the chili fried…read morechicken, fish in hot chili oil, and the eggplant with garlic sauce and took home a full ass meal after we'd finished (over) eating. All dishes came out as we hoped/expected with both the chicken and fish providing the nummy sensation that is unique to Szechuan cuisine. We threw in the eggplant order because we wanted some veggies and something that didn't overtly threaten to numb our palettes and were very happy with that as well. Chicken was fried well and not dry at all which was a lovely experience. Fish was also flavorful and enjoyable to eat, although perhaps the least memorable of the dishes. I wouldn't NOT get any of the dishes again and might elevate the chicken as a must get if you're there for the a Szechuan experience. Well probably come back the next time we get a craving for that nummy feeling.

    Photos
    Tasty Szechuan - Toothpick Lamb with Cumin Special, Dry Hot Pork Intestine Skillet, Beef & Tendon Chili Sauce, Eggplant with Garlic Sauce, Szechuan Beef

    Toothpick Lamb with Cumin Special, Dry Hot Pork Intestine Skillet, Beef & Tendon Chili Sauce, Eggplant with Garlic Sauce, Szechuan Beef

    Tasty Szechuan - Orange chicken lunch special

    Orange chicken lunch special

    Tasty Szechuan - 23. Cilantro Beef / 野山椒青菜牛肉絲Cilantro

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    23. Cilantro Beef / 野山椒青菜牛肉絲Cilantro

    Hao Kee Kitchen - chinese - Updated May 2026

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