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    Haat Bazaar

    3.8 (140 reviews)

    Haat Bazaar Photos

    Business Info

    HAAT BAZAAR ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Haat Bazaar

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    Indranil D.

    Best bengali / Bangladeshi food in the town. Must get kaccahi biryani and fish curry. ilish mach pilaf is delicious

    Ilish pulao
    Zara K.

    Oh! So Bangali. The mixed reviews say it all. While in Bangladesh, grocery stores are modernizing with prices that make $ prices look affordable; some places in Jackson Heights are a time capsule of the past. Haat Bazaar is one example. We went for Friday lunch, right after Jummah so the place was sparsely occupied and seemed to be starting for the day. Which also meant service was almost non-existent. I had to go up to the counter to ask for the meal, in spite of being seated. But after the wait on food, the food tasted authentic and so tasty, hence the 4 star rating. Ilish pulao and kalo bhuna are a rare treat. One, I don't know how to cook either to taste this good, two apparently those are not always available so we jumped at the chance. Ilish is a difficult fish to consume, small bones aplenty. It is also perhaps every Bengali's favorite fish. The flavor was rich in mustard oil, again a staple of bengali cuisine. The flavors were on point and we loved it. We paired it with kalo bhuna, a delicacy of Chittagong. You know how burning spices is a cooking faux pax, burnt spices are legitimately the foundation of this delicious dish. It's black from over-cooking. The test of a good kalo bhuna is whether the small pieces of beef can survive hardening through the over-cooking. And, this meat was deliciously black and ironically tender. So we didn't have an issue with cleanliness and ate with our hands, so overall our experience apart from the service was pretty good. But obviously, our expectation was really low. We went in knowing it would be sub-par standards of average dining experience. Fyi- Ilish maach is so expensive and availability is on the low in BD, and here the store had massive ones being sold in a cooler box on the floor.

    Hilsa fish curry
    Sho R.

    This is a reasonably priced Bangali food place. I went there to try Hilsa fish. It is very popular. I got only fish curry, and not fry. Curry had a good amount of fishy smell, and the fish had a ton of bones. But still the taste was good. Chicken biryani was good as well. The boiled egg in the chicken biryani, was fried after boiling. Beef fry was my favorite here. Beef was deep fried till it is charred.

    With gratitude to those who make the feast possible.
    Nikhil G.

    When a place makes you go out of your structure of writing reviews since the usual "ambience/ service/ value" categories just wouldn't make sense, you have to pause and realize how rare the authenticity that you encounter in Haat Bazaar is. The food is so unapologetically real and unaffected by the country it is operating in as to transport you somewhere else in the space-time continuum. Somewhere very good. Somewhere delicious. Where everyone is using their fingers to lap up the bhaat (rice) with the assortment of maach jhol (fish curries) that exist in that time capsule. Where the aroma that infuses the mutton biryani wafts above the harsh existence that make the effort that goes into the dishes stand out even more. Be prepared to use your hands the way nature intended them to. Be prepared for a feast for the senses. Be ready to translocate.

    Beef tahari and I can't remember the name of the other one but 10/10

    The food at the restaurant is absolutely delicious, extremely consistent, and the staff makes me feel welcome every single time. I don't know what else someone could ask for. Every rice dish we ordered was 10/10 The samosas are huge and yummy. Be sure to get chai when you're finishing up Also my partner and I have never had Bangladeshi food before so we went in with no expectations. Super grateful we found this place and that we can continue to support small local businesses

    Victoria R.

    Best Authentic Bengali food. I couldn't keep my mouth from watering at all the selections they offered. My husband and I wanted to try a bit of everything as we had heard so much about it from our friends and make sure we got a full experience. We decided on daal bhorta, tomato bhorta, and aloo bhorta - they were all delicious. I preferred the tomato and aloo and my husband preferred the daal and tomato. Taste buds! We settled on the goru mongsho tehari which had an amazing fragrance to it and the spice level was perfect. We also had a chicken chop each, very delicious. Then we also decided to have chicken curry and keski mach. Both were superb. The spice level was on point for every piece. The waitstaff was nice, they're busy and down to business. Then we finished off the meal with a proper cha. It had excellent liquor, good taste, and perfectly sugared. We've gone back several times, each time we're in NY, and are never disappointed. Just so people know, if you're not familiar with Bengali or South Asian style eateries, this isn't your IHOP, Friendly's, or American style restaurant like that. It's a clean place! Don't be discouraged that it's joined with a market! The food is AMAZING! Also, it's best to pay cash if you can, they do take cards but, cash is best.

    Goat Haleem
    Habiba S.

    The BEST HALEEM in literally all of NYC. It's food meant to warm up your desi soul. I would recommend getting the bigger size (large for $15) bc it's more than twice the size of the small ($7)

    Shahi biryani

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    2 years ago

    One of the authentic Bangladesh food restaurants in Jackson Heights. Taste little Bangladesh here!

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    Ask the Community - Haat Bazaar

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    The Food Was TOO DIE FOR! This my first time having real authentic Indian Food with my girlfriend…read morewe absolutely loved it! Was so much food we couldn't even finish it. Butter chicken 1000/10 garlic naan 10/10 lychee drink 20/10 very flavorful Chili Garlic Fried Shrimp 1000/10 Dani Puri 9/10 mango mojito 10/10. Overall everything was 100/10 I will definitely come back and is open minded to try more food off the menu. Dominic was absolutely amazing 1000/10, I believe he knew it was my first time he was very patient with my girlfriend and myself. With an amazing smile and was just happy to help. He helped me pronounce the food items I couldn't get correct. Overall he gave me choices and options that were great that I really enjoyed. I don't remember the bartender names but he was great as well. His drinks were perfectly blended I felt like I was on vacation on a beach having them. But when I come back I definitely want to choose them! Ambiance was LUXURIOUS. Very clean, utensils were very clean as if it the a grand opening. I love the aesthetics and the color coordination and to the plates and silverware. Overall I recommend anyone especially if it's your first time. The people hear are amazing food is even better. 100/10 HIGHLY RECOMMENDED!

    Unfortunately, this was not a great experience... However, I'm going to touch base on both the good…read moreand the bad, although at this point I do NOT plan to return here. Pros: seated quickly, ambiance was lovely, appetizers came out quickly, the Lasuni Gobi was delicious. CONS: My husband and I waited 40+ minutes for our main dishes (dal + rice and the Paneer Tikka dish) to arrive....... And we watched the people who were seated AFTER us receive their MEAT dishes before we got our ours and we most definitely ordered first. We asked our server MORE THAN ONCE what was taking so long and we got the same answer each time "I've told the kitchen to hurry, it'll be out soon" To make matters worse, the person who brought us our dishes (maybe the chef? Maybe the manager?) brought them without the naan that we ordered. When I asked, "where's our naan?" He had the audacity to rudely say "it'll be out in a few minutes", as if we hadn't already been waiting 40+ minutes for vegetarian food that I could've whipped up myself in 20 minutes. His attitude towards us was so unacceptable considering the circumstances. We have absolutely no idea what happened or why it took so long for our simple dishes to arrive. It's especially perplexing considering that the people who came in AFTER us got their meat dishes first. The server apologized and decided to bring us some kulfi (ice cream) to try to make up for it, but we try to avoid eating sugar so that was useless. I felt bad for the server because it wasn't his fault that our food took a ridiculous amount of time to make it to our table, and it's not cool that a manager never stepped in to try to reconcile. As someone who waited tables for 8+ years, I was shocked at the lack of support this server received from his management team. The dal and paneer tikka dishes were average tasting at best (and overpriced), making another trip here completely unfathomable, most especially considering how we were treated. Note to management: do better. Support your staff and step in to reconcile with unhappy guests if this happens again.

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    Seva Indian Cuisine - Aloo Chana

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    Was in the area and saw a sign for a lunch special. Ive been here in the past for dinner with…read morefriends and left always happy. Today I dropped by and had their lunch special which included a small side and an entree. I chose the vegetable samosa and the Kerala vegetable curry. The samosa had a nice flakey crust with a flavorful and substantial amount of filling. The kerala curry is coconut milk based with really great heat. The vegetables were firm and soft. And it was the great balance. Truly top notch curry for a lunch special. I was absolutely full, happy, and satisfied by the time my lunch break was over. Will certainly come back if im in the area.

    I came to Seva Indian Cuisine with a friend who had been on an Indian food kick lately, and this…read morewas his pick. Safe to say, he knew what he was doing. We kicked things off with the lamb spring rolls, which aren't something you see on every Indian menu. They came out crisp, well-seasoned, and paired with a cool cucumber raita that balanced the spice nicely. Not life-changing, but definitely a fun and solid opener. For my main, I leaned into a random lamb craving and ordered the lamb vindaloo--and this is where Seva really delivered. Deep, rich flavor with a satisfying level of heat that doesn't hold back but also doesn't overwhelm. The lamb itself was tender and clearly given the time it deserved. This dish alone would bring me back. Service was attentive without hovering, and the pacing of the meal felt just right--no awkward gaps, no rushing.

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    3.5(724 reviews)
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    I moved away from NYC 30 years ago. And while I lived here, Jackson Diner was my favorite Indian…read morespot. Every time I come back home I try to get to Jackson Heights for a meal. The place has undergone quite a few changes, as well as physically moving, over the past three decades. It now sits in a more modern, smaller space. We met friends there for dinner. We started with the samosas, which were thick and filled with potatoes and peas and so satisfying, especially with a dabble of tamarind sauce. For our main meal we had the Goad Kadai, which was excellent, along with the Chicken Lajawab, the Chicken Korma, the Chicken Biryani, and the Paneer Kadai, all of which were proclaimed "very good." Service here is always excellent. From the minute you sit down, when we were given Indian crackers and dips, throughout the meal. You don't even have to ask for containers for the leftovers. They are brought to you as soon as the servers notice you are done eating and there is food leftover. Dinner for four with five entrees, a beer, an appetizer, tax, and tip was around $152.

    Mediocre cuisine catering mostly to non-South Asian clientele. Eight of us were celebrating a…read moreGalantine's party. All of us had eaten here and seven always ate here when shopping in Jackson Heights. I am not one of them. Appetizers, curries and naans were ordered. Cocktails of Mai Tai and Margheritas were being drunk with joy. I only liked the mango lassi which was served in a tall fluted glass and was refreshing. All the curries had the same flavor which my friends realized that the cuisine here was pseudo authentic. We skipped dessert as we had brought chocolates to share. Sharon, the lovely server who has been here for ten years was patient and pleasant.

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    From you enter the door you are greeted by friendly staff. Luckily for me, my party was here and…read moreeasy to spot. A were a large group celebrating our friends birthday. The place isn't huge but it is a good size and was able to accommodate us. There were many appetizers on the table that were very delish. A hit for me were the seasoned potatoes, Aloo Dum (dry). I ordered the Shogo Ngopa and decided to go with tingmo instead of the white rice. Trying something new! Also ordered a mango lassie. Food came out fresh, warm and delicious. The tingmo reminded me to a steamed bun with out the filling but with layers. Everything was good. Everyone was friendly and kept our water glasses filled. At 9pm there was live music which was a nice treat. They even sang happy birthday to our friend. Nice place and will definitely try again!

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