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Great Wall Chinese Restaurant

3.0 (117 reviews)
InexpensiveChinese
Closed 11:30 am - 10:00 pm
Updated over 3 months ago

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GREAT WALL CHINESE RESTAURANT ATMOSPHERE

What's the vibe?
Quiet
Good for kids

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Recommended Reviews - Great Wall Chinese Restaurant

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Strawberry lemonade with strawberry popping boba
Morgan B.

I get Uber Eats takeout from here all the time and it never misses. It's so good!! I love love love their soupy dumplings, they're delicious. And I love their strawberry lemonade with strawberry popping boba... so sweet and tasty!! I tried their beef with mushroom entree recently and it was super good too.

String beans
Fuji J.

I ordered thru Uber and food arrived hot, good portion & tasted decent....except their Crab Meat fried rice was fake, imitation crab meat....which didn't say on menu. Very disappointing. Please specify it's Imitation Crab Meat!

Broccoli beef
Ryan S.

Best Chinese spot we have fond in the area so far. Lived here for a year now and this is our favorite go to takeout

Shard of glass in sweet and sour sauce
Samantha B.

I found a shard of glass in my food and they stole my money. I loved this place for a long time until recently. One incident happened where I had received a small order of fried rice, but I was charged for a large order of fried rice. I returned to the restaurant to see if I could have my money back or exchange for a large rice and a man in the front told me no. He said he can't give me my money back through card or cash and he could only exchange egg rolls. They literally stole my money. What's even worse is the second incident that happened. I found glass in my sweet and sour sauce!!! A tiny shard of glass at the bottom of my sauce. I will never return here again & I highly advise you to stay away!!

8 Pork Dumplings & Chicken Chow Mein Combination Plate
Gelyn D.

if you're into the type of Chinese food that's simple, cheap, & straight-forward, Great Wall is a go-to! good portions for the price you pay. we ordered the sweet & sour combo plate, chicken chow mein combo plate, crab rangoons, & fried dumplings. we underestimated how much food would actually come so we had a good amount of leftovers! DON'T SLEEP ON THIS PLACE ‍ a Loyola staple fr-- if you're super hungry & ball on a budget, it's worth while visiting (p.s. delivery was $4 from where I live-- not too bad)

Fucking chicken

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1 year ago

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10 months ago

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3 years ago

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2 years ago

Only for their egg rolls. The shrimp lo mein had too many noodles not enough shrimp. Order extra shrimp and extra vegetables.

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3 years ago

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2 years ago

Got delivery. Food was not good. Egg drop soup was very thick, kinda gross. Rice was crunchy.

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4 years ago

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5 years ago

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3 years ago

Closed a hour earlier than scheduled... on a Saturday you close at 11 but your doors locked at 10pm

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7 years ago

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4 years ago

Good Chinese restaurant. Ordered chicken almond plate and pork dumplings. Good food,fast served,responsible price. Thanks

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6 years ago

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Dai Yee's Asian Kitchen - Shrimp Broccoli, Beef Tofu (hot), Egg Fried Rice

Dai Yee's Asian Kitchen

4.4(224 reviews)
3.7 miNorth Center

Dai Yee's Asian Kitchen is the underground emperor of late-night Chinese food in Chicago, the spot…read moreyour Uber driver, your bartender, and every chef in the city whispers about when they're truly hungry. Tucked into a no-frills corner on the South Side, Dai Yee's looks modest from the outside, but step in after 10 p.m. and it's pure magic. The room is packed with everybody--sneakerheads, nurses coming off shift, club kids, cops, and couples on first dates who somehow heard the legend. The vibe is chaotic in the best way: woks roaring, orders flying, and that unmistakable perfume of sizzling garlic, ginger, and chili filling the air. The food is straight-up stupid good. The Hong Kong-style salt & pepper smelts are crackly, spicy, and gone in 30 seconds. The beef chow fun has that elusive wok hei (breath of the wok) that most places only dream of, wide rice noodles slick with smoky char and tender flank steak. The black pepper beef tenderloin is velvet-soft, glossy, and aggressively peppery in a way that makes you order extra rice just to survive the happiness. The Singapore noodles are bright curry perfection, and the Mongolian beef is saucy, crispy-edged, and borderline addictive. Portions are straight out of the 90s--massive trays that could feed a family of four for under $15. Cash-only, BYOB, and everything comes out blazing hot in under ten minutes even when the place is slammed. The ladies running the show are legends: fast, funny, and they'll roast you (lovingly) if you can't handle the spice level you asked for. If you leave Chicago without hitting Dai Yee's at least once (preferably at 1 a.m. with a six-pack), you didn't really experience the city. This is real-deal, no-filter, soul-satisfying Chinese food that reminds you why we fall in love with restaurants in the first place. Dai Yee's isn't just a restaurant; it's a Chicago institution in the making. I'd wait in line in a blizzard for those smelts. See you at midnight.

11/26/25 - I drove by here w/my wife today to eat lunch based on the reviews only to find that this…read moreis a pop up restaurant where you go & pick up your food & go. Dam I was disappointed we went away empty. Based on the reviews I really wanted to try this place but alas it wasn't meant to be. How do you give a rating to a restaurant you didn't eat at? Sorry I can't give you a 5 star rating but it's hard to judge on not eating your food

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Shang Noodle - Chicago - Har Gao

Shang Noodle - Chicago

4.3(490 reviews)
8.1 miNear North Side
$$

Such a pleasant, fulfilling surprise. By chance we stopped at Shang Noodle, looked in the window…read moreand was drawn inside. Atmosphere was great; a little noisy, but in a good way. Lots of friend groups and others, enjoying their together time, incredible meals, and just sharing together. Serious stuff: Ambiance was very inviting, letting all clientele the opportunity for unfettered enjoyment. Food was flavorful, sumptuous - just delicious and more than ample. Service; quick, courteous, attentive. Waitstaff proving good information on menu items and pairing suggestions. They checked on us several time, ensuring everything was to our liking. If ever back in Chicago, I will definitely be look for Shang Noodle!

Went here on a whim last night after reading all the glowing reviews on Yelp. Before that, I…read morechecked out a few eateries on the 4th floor of the Nordstrom building, but nothing really stood out, and honestly, none of them seemed very busy and the one restaurant Lao Sze Chuan was way too expensive, $30+ entrees were average and the place wasn't busy at all. So I decided to try Shang Noodle, which was tucked away on a side street off Grand Ave., just steps from Michigan Ave. It's across from the Nordstrom building, past Labriola's, down some steps and about a block away located on the south side of the street. As soon as I walked in, and I wasn't expecting this but the restaurant was extremely loud and nearly every seat was taken and everybody seemed to be enjoying themself, families, couples and groups. I figured that was a good sign and it signaled to me that the food was probably good! At first, the host wanted me to sit at the bar, which I politely declined because I don't usually sit at bars, also, I was there to eat, not pick up somebody! I noticed a small table open, pointed it out, and he kindly let me take it. No 'tude either! As far as my server goes, she was efficient, friendly, and very helpful with recommendations since it was my first visit and probably because I didn't look like the other customers who were more familiar with the cuisine. She suggested the pot stickers over the hot and sour soup, and the beef Chow Fun instead of chicken Chow Fun. The pot stickers were a little small, but crispy and very tasty. I also asked for some sweet and sour sauce on the side which I'm glad I did because it paired nicely with the pot stickers instead of that plain vinegar sauce they usually serve you. For my main dish, I ordered the char-grilled beef Chow Fun. The portion size was more than generous, and the char-grilled beef had a great umami flavor. A few of the rice noodles were a bit firm, likely undercooked, but overall though it was quite enjoyable. What I appreciated the most about Shang Noodle was the value. $18 for the beef Chow Fun and $9 for the pot stickers felt reasonable to me, considering it was on the dinner menu, the portion sizes were humongous and the restaurant was located on the Near North Side, which is usually quite pricey. I'll definitely be back, though next time I may try lunch instead, or go with friends of mine.

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Shang Noodle - Chicago
Shang Noodle - Chicago - Sizzling Beef

Sizzling Beef

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Duck Duck Goat

Duck Duck Goat

4.1(2.2k reviews)
8.2 miFulton Market, West Loop, Near West Side
$$$

The food was amazing, I got the beef noodle soup and omg it was delicious! the service was great…read moreand the waitress was so so so kind the wait was not that long. The environment was perfect, it was clean and really pretty. If I could I would definitely give this 5.5 stars. And I would definitely recommend going here at least once!

As an avid Stephanie Izard fan, Duck Duck Goat has been on my Chicago must-try list for a long…read moretime! Finally my schedule, bank account, and the weather all lined up to try brunch at this West Loop spot. Like everywhere else at Fulton Market, be prepared for parking to be what parking is going to be here! There are some paid street spots, I also think there is a garage somewhere, and it is noted that Duck Duck Goat does not offer valet. The restaurant is in a super chic corner spot in Fulton Market, with a very picturesque little patio dining space out front. I had a reservation and arrived just a couple minutes early; we were greeted as soon as we walked in and taken to a table without any wait. I absolutely love the inside of this restaurant. Our table was a half booth/half chair two-top in the front window. There is so much rich color and decoration, and it really feels pretty intimate - I think this is a great date spot. The brunch menu has some amazing food options, and the service was very friendly but not overbearing. We started with an order of the crab rangoon to share between both of us, and then the pork fried rice omelette and the bacon and egg moo shu as brunch entrees. This is a dim sum restaurant and the plates are more of a style to be small bites and/or shared plates, and portion size definitely reflects such! Also because of this style, the dishes came out as they were ready, not all together "as entrees". The crab rangoons were incredible - the mascarpone filling is tart and bright to counter the briny crab and the pineapple sweet and sour is incredibly craveable. I will dream about this omelette for the rest of my life. The richness of the pork and the savoryness of the fried rice paired with fluffy egg, piled high with a texture bomb of accoutrements like crispy fried onions, (fresno?) chilis, and picked red onions. This is one of the best bites in the city. The moo shu had perfectly made sunny side up eggs with the richest egg yolks. All the veggies were cooked perfect, I loved the lotus root in the veggie mix. I love that our reservation wasn't rushed, and the service was really nice. We both said before even finishing our brunch that we wanted to come back and try dinner. Also a super cute touch, we were given complimentary little almond cookies after we were done. Thank you so much, Duck Duck Goat, for a wonderful brunch date! We will see you soon for dinner!

Photos
Duck Duck Goat - Join us for Dim Sum every Saturday from 12pm to 3pm.

Join us for Dim Sum every Saturday from 12pm to 3pm.

Duck Duck Goat - Join us for Dim Sum every Saturday from 12pm to 3pm.

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Great Wall Chinese Restaurant - chinese - Updated May 2026

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