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Grays Restaurant & Bar

3.5 (206 reviews)
Closed • 6:30 am - 9:30 pm

Grays Restaurant & Bar Photos

GRAYS RESTAURANT & BAR ATMOSPHERE

What's the vibe?
Quiet
Outdoor seating
Good for groups

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Recommended Reviews - Grays Restaurant & Bar

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Bacon Pancakes
Shane S.

When: Mon Nov 18th, 6:30 am; Party of 2 Adults Ambiance: Visited here on a early Monday morning. This eatery was empty. The general feel here is modern Pacific Northwest feel with lots of wood & floor to ceiling windows with the views of the park. Lots of space to give you ample privacy for a conversation. Service: We we were seated promptly by our friendly hostess and greeted with a cheery smile by our server Sara. All in all my overall impression of the staff was very professional with a positive aura. Food: I ordered the Gray's Omelet, which is basically a build your own omelet. You have a choice of cheese and a choice of 3 items consisting of proteins or veggies. The omelet came with toast and tasty red roasted potatoes. The omelet was nice & fluffy and something I would recommend. My wife ordered the Bacon pancakes. Tip: the pancakes are 3 large pancakes almost the whole circumference of the plate. It definitely can feed 2-3 people. My wife said the pancakes were rather dry and needed a lot of syrup.

Eggs Benedict (vegetarian with tomato)
Victoria L.

Enjoyed brunch at 10 am on a Sunday. I was surprised it wasn't so busy. The place is super clean, the staff is great and the food was amazing. Skip the lines and add this place to your Sunday brunch! It's well worth it!

Chocolate tart.
Jason A.

Nacho tots were absolutely delicious. Loved the ambiance of this place. Staff was very friendly and amazing service. The chocolate tart was recommended by the server and was worth every bite. Will be back for sure.

Raw burger
Lindsay T.

I'm just going to get straight to the point on this review. I brought my husband and kids here for a family dinner in hopes of a treat and something new. I'm giving it an extra star for the server alone. Service was excellent, although food took forever and there were only 10 people in the restaurant including us. Ambiance is nice. The problems..the food was terrible and bland. My 14 year old didn't notice his burger was raw until I spotted it as the raw half stared at me from across the table. I'm appalled he didn't get sick. Not sure what happened to his burger when the others were cooked. The only delicious thing we had was the beet salad. The $33 steak meal was tiny as was the little dessert that came with it. The apple tart was the size of a small biscuit. The totchos had ketchup on them? It was so odd. Price was outrageous for what we got. Will not be coming back and I understand why it was empty now. They need a new chef asap.

Interior
Dianna M.

Unfortunately, Gray's goes on to my very short list of; "one and done." Staff was kind and friendly - the ambiance was lovely. Service while personable was inconsistent and slow. Food: Pastries seemed as if they were (at least) a day old. Our meals - aside from arriving less than warm, simply weren't palatable. I ordered the meatless omelette - I had two bites and requested hot sauce. Tried another bite with hot sauce - no improvement. Truthfully, this dish had an *unpleasant taste. Mr. Wonderful ordered the "Chef's Twisted Bennies." He rated his meal a 2 on a scale of 1 to 5. He indicated that it was as described on the menu, but not what he was expecting. It tasted off. We had reservations and looked forward to dining here. Sadly, Grays was a disappointment.

Salmon lox spread
Mindy P.

The location of this restaurant in the Hilton on Esther Short Park is prime! 5 for location! Staff was friendly and prompt. 4 for staff. My daughter got a reservation for Mother's Day and even on probably the most popular breakfast/brunch day of the year, service and food was fast. 5 for the holiday bonus! The menu had good variety, depending on your preferences. I'm a sucker for salmon lox spread, so I ordered that and my daughter ordered the eggs Bennie and subbed bacon for ham. She said the bacon was epic. The potatoes were meh. The salmon lox spread had the nice touch of chopped dill, which made the flavor all the better, and there was a VERY generous amount of salmon on the plate, such that even with eating the whole bagel, I still had half left. The bagel was disappointing. It tasted like a grocery store bagel. I would have liked a higher quality bagel. I would give 5 for the generous spread but the bagel brought it down to a 4.

Wedge with steak
Amanda W.

Service, food and drinks were great. The wedge salad is a must. Sat at the bar and the bartender was attentive and helpful. Great for a drink, dinner or late night snack.

Scrambled Eggs
Emmie H.

I had a great experience here. The breakfast is so delicious and the portions are humungous. The French toast was so good and a real stand out was the waffles.i

French Onion Soup

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2 years ago

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7 months ago

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9 months ago

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4 months ago

The receptionist asked us what we are doing there. Like it wasn't a restaurant where people eat. To say the least we left

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10 months ago

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4 years ago

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2 years ago

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3 years ago

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4 years ago

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2 years ago

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4 years ago

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1 year ago

Awesome restaurant. The six of us had a good time and everyone loved the food. The prices were reasonable. Our server Sherman was great.

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1 year ago

The place is fairly nice and the service was good. But you just didn't get much options and honestly it's quite over priced.

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4 years ago

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5 years ago

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4 years ago

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2 years ago

Good ambiance, service and cleanliness but food needs improvement. Food quality is mediocre and taste is less appetizing.

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1 year ago

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2 years ago

Love this place and the staff is the best . Make sure to order French onion soup. Tell Octavio Jeff says hello !!

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2 years ago

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5 years ago

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Amaro's Table - Downtown Vancouver - Parmesan based risotto with roasted pablano avocado sauce and blacked shrimp

Amaro's Table - Downtown Vancouver

4.5(833 reviews)
0.4 mi
•$$

We're relatively new to Vancouver and are still exploring the area, looking for all the great food…read morethis city has to offer. Amaro's was one of the first recommendations we received from a gentleman sitting next to me, and tonight we finally had the opportunity to give it a try. I've walked past Amaro's many times and peeked through the windows. It always looked rather upscale, and as a chef myself, I'll admit I'm not always drawn to food that feels a little too bougie. Sometimes I just want to sit down, relax, and enjoy a great meal without overthinking it. From the moment we walked through the door, we were greeted with smiles. We were seated at a beautiful table, and immediately felt comfortable. Then came our server, Alyssa, who was an absolute delight! She was attentive without being pushy, had a wonderfully calm and welcoming personality, and made us feel genuinely cared for throughout the evening. As someone who works in hospitality, I appreciate that balance more than I can say. We started with the salt-and-pepper calamari. This is one of those dishes that can be fantastic at one restaurant and greasy or disappointing at another. Amaro's got it right! Crunchy, delicious, and a wonderful start to dinner. We also learned that the restaurant features a signature risotto each evening. We ordered the chicken Parmesan with risotto and the steak sandwich on ciabatta. Both were delicious! I ordered the pepper sauce on the side, thinking I might prefer it that way. Next time, I'll definitely have it on the sandwich. It was so good that I even used it as a dipping sauce for the house chips. Trust me, that sauce deserves to be enjoyed! The general manager, Cora, stopped by several times to check on us. We didn't even realize she was the general manager at first. She was simply another friendly face making sure we were enjoying ourselves. That's what genuine hospitality looks like! I also happened to notice the fried chicken at the neighboring table. Let me tell you, that portion looked impressive! It's definitely going on our list for the next visit. By the time dinner was over, we were absolutely stuffed and couldn't finish everything on our plates. Somehow, though, we managed to find room for dessert! We ordered the ricotta donuts with caramel dipping sauce. Dessert isn't normally something I would order, but I'm so glad we did. They were absolutely worth having and the perfect finishing touch to an already wonderful dinner. Before leaving, Cora stopped by one last time, and we enjoyed a lovely closing conversation. A special thank-you to Cora, Alyssa, and the entire team for making our evening so enjoyable. Alyssa, if you're lucky enough to sit in her section, you're in for a treat! And finally, my compliments to the chef and kitchen team. As a chef myself, I know a successful restaurant experience takes more than good food. It takes an entire team working together to make guests feel welcome and eager to return. We came in to try a restaurant someone recommended, and we left feeling like we had discovered a new favorite. Great food, genuine hospitality, and a perfect way to end a three-day weekend. Welcome to our growing list of Vancouver favorites, Amaro's! We'll definitely be back!

Excellent experience, all the way around. We showed up just after 5 PM on a Saturday and they had…read morequite a few reservations so there was going to be 20 minute wait for a table in the dining room. Not bad, but they offered an alternative which was to take a table in their atrium seating which is an indoor area they use on the weekends when their patio is closed for the season. Sure, why not? It was great. Spread out, a lot of windows so we could see the beautiful premises, and great service from Karen. I was delighted to learn that they now have a new section on their menu that just came out two days ago that are smaller portioned meals. There are about a half dozen to choose from and I had the chicken marsala which comes with the same thing as the full plate, mashed potatoes, and a seasonal vegetable, tonight, French green beans. The portion was ideal and incredibly tasty just a symphony of flavor in the chicken and the marsala sauce. My dinner partner had the citrus salmon and enjoyed it very much as well. I like the East Vancouver and the Hazel Dell locations as well, but I think downtown might be my favorite. Main street is alive and happening and now with beautiful string lights running across the road as far as the I can see in either direction, it's just magical.

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Amaro's Table - Downtown Vancouver - Atrium seating

Atrium seating

Amaro's Table - Downtown Vancouver
Amaro's Table - Downtown Vancouver

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Oswego Grill at Columbia Shores - Burrata & Roasted Beet Salad $12.00 Sooo good. ARUGULA, SWEET POTATOES, BUTTERNUT
 SQUASH, PISTACHIOS, LEMON ZEST AND
 BALSAMIC VINAIGRETTE.

Oswego Grill at Columbia Shores

3.9(162 reviews)
1.3 mi
•$$

Awe came in for a weekday lunch and were seated fast. We got a nice table on the windows looking…read moreout to the river. The views here are great. Jennifer did a great job of taking care of us too. She was quick to take our order and kept our drinks full. We both had the American Wagyu Burgers. These were delicious! The jelly and goat cheese combo was spot on! We did have to add a little salt, but the burgers were cooked nicely. The fries... oh my, those were soooo good! We had such a great experience. Great location, great service, great food!

Incredible experience! Staff go the extra mile to make you feel welcomed and comfortable…read more Prime rib was tasty, though I thought the "medium" was slightly overcooked. One of my guests went with medium rare and that was more of what I was expecting with my "medium". The mashed potatoes are made with buttermilk and had small amounts of red peels and chunks of potatoes, both of which I liked a lot! Au jus and creamy horseradish sauce were both perfect. Another in our party had salmon and it looked great. We were celebrating my brother's 60th birthday and the manager brought him a huge banana split, on the house, which was amazing. I had the crème brûlée, which I adored, and another had the chocolate cake. We all enjoyed our dessert selections. My SIL had the espresso martini and said it was the best she'd ever had; absolutely delicious. Very comfortable place with lovely decor and I don't think there's a bad view in the place.

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Oswego Grill at Columbia Shores - Coffe favored ice tea. YUCK!  ZERO stars!

Coffe favored ice tea. YUCK! ZERO stars!

Oswego Grill at Columbia Shores - Banana split

Banana split

Oswego Grill at Columbia Shores - Lots of shady tables

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Lots of shady tables

13 Coins Vancouver - someone enjoying a variety of delicious dishes

13 Coins Vancouver

3.4(288 reviews)
0.2 mi

We we're staying across the street at the AC hotel and arrived late. This is one of the only places…read moreopen we weren't that excited about going here because it didn't have good reviews. When we walked in though we were pleasantly supplies with the ambiance the food also was pretty good we were happy with most of what we got, Steak David was to die for the spaghetti with meat sause did not disappoint. DO NOT get the meat martini it was GRoSS. I am a dirty gin martini with blue cheese olives girl through and through but this thing was gross. The Manhattan and Cosmo were both good. The one thing we would have given this 5 stars would have been the service. When we arrived the host was standing outside picking up chairs. He then proceeded to have a five minute conversation with another guest while we were just waiting to be seated when we finally receded we requested a different table and he seemed to bothered. Our waitresses was beyond friendly and helpful with selections BUT everything took far to long. We did ask for a rush on the spaghetti for our starving child and it came out in a flash. The drinks were verrrry slow the check was very slow. Despite the slow service, we would totally come here again

Terribly disappointing! What successful restaurant would…read morebreak down the entire gas cooktop at primetime lunch hour? The only answer is one that has no business. The food was horrible. The toxic smell of cleaning and burning off a grill during lunch hour had a lot to be said for the overall experience. The food has gone downhill 100% We became ill over the next couple hours after trying to eat what used to be fabulous eggs benedict. We called in hopes of talking to management about our experience and were assured that we would get a call back. We did not get a call back. We did not get comped at all whatsoever. And we will never darken their door again.

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13 Coins Vancouver
13 Coins Vancouver - Chocolate chip cookie skillet

Chocolate chip cookie skillet

13 Coins Vancouver - Chocolate chip cookie skillet

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Chocolate chip cookie skillet

Uptown Barrel Room

Uptown Barrel Room

4.0(343 reviews)
0.8 mi
•$$

I am absolutely loving exploring the area around my new home!…read more About two blocks away is Uptown Barrel Room, and I think I may have just found my new favorite neighborhood spot. It's close enough to walk to, which makes it even better. Honestly, every time I walk through the door, I almost want to start singing the Cheers theme song. This is now my third visit, and each time I've had a great experience. The crowd is incredibly friendly, and there's just something about this place that makes you feel welcome. On my first visit, I sat at the bar and met Randi, the bartender. She is absolutely amazing! She knows everyone by name and has that wonderful ability to make you feel like you've been coming there forever. I started with the calamari, and Randi set me up with some chipotle mayo for dipping. Excellent choice! I finished with the combination pizza. At first, I thought the crust was sourdough, but I was told it's actually a bagel crust. Regardless of what you call it, it was absolutely delicious! My second visit was about a week and a half later. I sat at the bar again, and Randi looked at me, smiled, and said, "Tony, right?" Now THAT is pretty amazing! Remembering my name after only one previous visit--and with a week and a half between visits--is exactly the kind of personal touch that makes a place special. Of course, I had to order the calamari again. This time I also tried the fried chicken. And if you're looking for a big portion, this is definitely worth checking out! For my third visit, I brought a couple of friends along. Candace took great care of us and did an amazing job as well. We started with the Italian meatball soup, and it was phenomenal. We also tried the fajita tacos, and they were absolutely delicious. While sitting at a regular table this time, I noticed some pretty impressive accolades on the wall. Uptown Barrel Room was named Best Wine Bar and Best Seafood in 2023, and Best Wine Bar again in 2024. It's always fun finding those little neighborhood gems, especially when you're new to an area. For me, Uptown Barrel Room has quickly become one of those places where you can walk in, see friendly faces, enjoy some great food, and feel like you belong. If you're in the area, go in and give it a try. You will not be sorry! And if you see me sitting at the bar, just come say hi. Apparently, Randi already knows my name. Cheers to discovering new places and making new friends!

Dwayne runs a tight ship. The food is always the best in Vancouver and the company and service is…read moreimpeccable!

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Uptown Barrel Room
Uptown Barrel Room
Uptown Barrel Room

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Grays Restaurant & Bar - breakfast_brunch - Updated November 2026

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