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    Gather

    3.8 (2.6k reviews)
    ModerateNew American, Bars, Pizza
    Closed 10:00 am - 2:00 pm, 4:00 PM - 8:30 PM
    Updated 2 months ago

    Order Gather Takeout or Delivery

    Gather Photos

    GATHER ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for groups
    Good for kids

    Recommended Reviews - Gather

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    Reviews With Photos

    Gamini G.

    My friend and I were looking for some healthy options and after a quick Yelp search we found this restaurant. Once we arrived, we were able to find a street parking spot! There was no wait time and we were able to get a table. The server was very sweet. I am vegetarian and was looking for veg options. She went through the menu with me and helped me think through. I got the vegan spicy tomato pizza and my friend got the shakshouka. We also got some herbal tea to go on the side. The tea came out pretty quickly and tasted great. The food also came out pretty quickly. The presentation of the pizza was top notch and I could not wait to dig in. The portion size was adequate. The vegan cheese was yummy and the spice level of the pizza was just right. The pizza was packed with flavor and thin crust! My friend liked the shakshouka too. He said it was flavorful and tasted great! Over all, we loved this restaurant. The ambiance is very welcoming and they have farm to table concept. If you are looking for a nice restaurant with farm to table theme, look no further!

    Seasonal Frittata and Fritter & Eggs
    Serena P.

    visited on a sunday morning right when they opened. our server was very friendly and attentive. we were given the option of sitting outdoors or inside. our food came out quickly. i ordered the vegetable frittata and it was delicious. i asked for hot sauce and they provided a nice orange spicy sauce. food was good portions.

    Housemade Veggie Burger
    Suraj P.

    We came here for brunch over the weekend and were very impressed! They food was tasty and the prices were really reasonable. They also had really good drinks! They have a pretty large space and I love the windows all around which let a lot of natural light in. Our waiter was very friendly and was able to explain some things from the menu for us. Can't wait to come back again!

    Spicy Tomato Pizza
    Alex M.

    Gather nails the farm-to-table concept and was very highly recommended by my vegetarian friends. We came here after class one day; even with our last-minute planning, we were able to secure a table for the six of us that evening. We shared a plate of the tossed green salad and crispy Brussels sprouts, in addition to two pizzas - Fun-Gi and the Spicy Tomato. The crispy Brussels sprouts stole the show - the deep-frying created a smoky flavor and melt-in-your-mouth texture that was equally loved by vegetarians and non-vegetarians in the group. The tossed salad was decent; the lettuce was heavily coated with oily dressing, which I think could have used more acidity. The Fun-Gi pizza was our favorite of the two pies - the hint of truffle oil and rosemary took this mushroom pizza to the next level. I also loved the light and airy crust, which had the perfect amount of crispiness. I wasn't as much of a fan of the Spicy Tomato pizza; while I really liked the unexpected sweetness from the tapenade, the cashew cream drizzle seemed out-of-place. The ambiance of the restaurant was whimsical and warm, providing the perfect backdrop for my friends to linger over our meal. The outdoor seating also looked very charming, and I imagine it would be nice to dine here on a warm, summer evening.

    Shakshouka
    Amber C.

    Came here for lunch on a lovely Saturday morning. Always passed by on the way to class but never had a chance to try. Interior is very brightly lit and gives farm to table vibes. Service was a bit lackluster. Took a while to get someone's attention so that we could order. We got the chef's pizza and shakshouka to share between two people. Wish I had read the reviews beforehand to choose another pizza because the chef's pizza, which sounded really fancy on the menu, was a bit underwhelming, even though it was one of the more expensive ones. Just cheese with some veggies. Crust was good but nothing crazy. I'd want to try their spicy tomato pizza though. Looks very unique. Shakshouka was also good but nothing special. Just eggs in some tomato sauce. They only gave two pieces of sourdough to dip it in so we had to ask for more, which also took a while. When we finished, it took a while to get a box for the leftover pizza and to ask for the check. Overall nice food and ambiance, but service needs some improvement.

    Roasted Chicken Sandwich
    Adam O.

    Loved the the patio area and thought the food was really good. I enjoyed the tuna but it is on the lighter side. My wife thought the roasted chicken sandwich was really good. They have a roasted mushroom sandwich that looks great as well.

    James H.

    Been a minute since l last went to Gather. I made reservations via OpenTable for 6 easily. The table was ready when arrived. The service could have been better. After getting food, server didn't come back for awhile to check on table. Then took forever to get the check. I got the garden burger and the focaccia fell apart. I didn't have the pizza but they said it wasn't cooked all the way. Street parking/garage nearby.

    Roasted Butternut Squash Soup
    Kimi C.

    even on a weekday during midday, the place was popping! small crowd & line out the door but everyone was friendly and made sure we were accounted for. the food was presented nicely, and very well-balanced flavors. butternut squash soup was a favorite & the pizza was a nice delicate crisp. i liked how it wasn't your typical marinara sauce but even with the white sauce, it didn't feel particularly heavy either. such a great pizza combo & vegetarian friendly!

    Marin Sun Farms Double Smash Burger, gluten free, and fries (gluten free)
    Rob D.

    My family and I went to an early dinner at "Gather", because we were out running errands nearby and finished much sooner than we'd anticipated. We really enjoyed it! First of all, they have a lot of gluten free options, and are able to accommodate celiacs and those with serious gluten allergies. One of my family members cannot have gluten, or even food that is cross contaminated. They cook their gluten free pizzas in a separate area from the regular pizzas, and their fries are made in a fryer that is not used to fry anything else. They have gluten free burgers (a choice of a gluten free bun or served as a lettuce wrap) as well. I got a happy hour cocktail; something with tequila in it, and it was yummy. We had a couple of appetizers: my daughter and I shared the mussels ($17, for a lot of them) and the others had the deviled eggs ($10 for only three halves). The mussels were good. My wife says that the eggs were excellent. A couple of us ordered the 1/2 chicken, which was of really good quality. It had yummy crispy skin, and was served with broccolini and over a homemade mole sauce. One of my sons asked for hot sauce, and they brought some; also home made. It wasn't that hot, but it was tasty. The rest of the fam ordered pizza and burgers. Everything was good, by all accounts. (The "cheese pizza" had tomatoes and shallots on it, FYI). The highlight of the early evening was the dessert: ice cream, made by Strauss Organic in Marin County. It was SOOOOOO good. I recommend the "Cookie Dough" flavor, which also has strawberries in it. The ambiance was casual but slightly upscale. The service was excellent. Our server had me wanting to order one of everything (and we did order a lot)!

    Ambience
    Robert L.

    Food was delicious and service was prompt and very accommodating. We were seated outside and it was perfect ambience. I ordered the Roasted Corn Soup and Tuna and for cocktails, I enjoyed the Bloom and Blush very good! Overall, highly recommended... by the way prized reasonably.

    Anand P.

    Super delicious pizzas!! Definitely worth trying them all but their classic cheese is definitely my fave. They also have a full bar with some awesome cocktails. The staff is super friendly and they have a great outdoor patio for people interested in outdoor dining!

    First Class
    Matt D.

    Ducked into this place on Saturday before a concert, and were able to be seated immediately at the bar. There, Antonio took care of us with some delicious mixed drinks. I got the First Class which was so good it was gone before I knew it! My wife got a Cucumber Mint Spritz which was refreshingly not super sweet. I finished the night with a classic Old Fasioned and it was made perfectly. For food we had the roasted carrots (delicious) and an extremely good pizza. It was the Sopressetta Salami pizza and it hit so hard. I only wish there was a bit more of the calabrian chili sauce, but damn t was it good! There was a good amount of seating indoors and at the bar, and also some more outside. It filled up real quick as we were eating so I'm gonna assume a reservation is recommended.

    Chicken Caesar Wrap
    Jose R.

    Really nice restaurant, we went to celebrate our coworkers birthday here and pleasant experience; great food, wonderful ambiance, and Joel our server was great! We'll come back again! Thank you

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    2 years ago

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    Eric F.

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    4 years ago

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    Eric F.

    So glad that we made your family visit a delicious one.

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    10 months ago

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    1 year ago

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    Jodi M.

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    10 months ago

    Amazing gluten free options. Pizza was amazing. Salad. Fresh delicious. Cute decor. Attentive service.

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    Paetyn K.

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    5 months ago

    king salmon was cooked perfect with crispy skin. the brussels sprouts with harissa were charred and spicy.

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    10 months ago

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    3 years ago

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    1 year ago

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    Jodi M.

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    11 months ago

    Salvador makes the best pizzas! Great place and ambiance. Overall great place to have a beer and have a nice bite.

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    5 years ago

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    1 year ago

    Fun place and great food. The purple tequila/ margarita cocktail was undrinkable. I'll try something different next time.

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    2 years ago

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    4 years ago

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    Eric F.

    So happy to be part of a family fun day. Come see us in the New Year!

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    2 years ago

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    Page 3 of 66

    Gather Reviews in Other Languages

    Ask the Community - Gather

    Are the pizzas big enough to share?

    Definitely. It would be a lot for 1 adult. Good for 2 adults or 2 kids and an adult. Delicious!

    Can we bring a small dog to eat outside in the patio?

    Yes you can!:)

    What kind of oils does the kitchen use?

    I like an answer from the Gather kitchen staff too. But if I'm going to take a guess..... most "organic" restaurants use canola oil. The mom-and-pop restaurants, operating on a shoestring, use soybean oils or a blend like corn/soybean or corn/canola… 

    How do you make a reservation for a party of 8 people? I've tried at least four ways to contact the restaurant.

    Can I bring my dog to the outside patio? Traveling with my small dog and just wondering. Thanks!

    I've seen a few folks with their dogs on the patio and they were not small.

    Do they offer any mimosas for brunch on the weekend?

    Yes they do

    Do you take reservations?

    Gather does not take reservations at this time, but notes in their website that they rarely have long wait times.

    Is there a corkage fee? If so, what is it?

    It's $20 per 750ml bottle and a minimum of two bottles per party.

    Hi, what are the vegan entree options on the dinner menu?

    According to the current menu, they are: Grilled Baby Cabbages, Heirloom Grains Cooked Like Risotto, and the Spicy Tomato pizza! There are also many vegan starters.

    Are there gluten free options for food?

    Yes! We also mark GF on our menu next to all gluten-free items. Our current dinner selection is mostly gluten free or can be made with no gluten, and our lunch and brunch menus are about 50/50.… 

    View All 18 Questions

    Creekwood - Margherita Pizza, Mushroom Pizza

    Creekwood

    4.5(621 reviews)
    1.4 mi
    $$
    Full bar
    Locally owned & operated

    A Last-Minute Yelp Find That Delivered! Heading home from…read moreSan Francisco, we decided to stop for pasta. A last minute Yelp search led us to Creekwood in Berkeley, and luckily, I was able to secure a reservation inside. What a great find! Creekwood is in a residential neighborhood, which I love, although parking can definitely be a challenge. The exterior is architecturally pleasing, with clean lines and a fresh, modern look. From the moment we walked in, we were greeted by the hostess with a huge welcome and an equally huge smile. The restaurant has a cozy bar area, outside seating, and an estimated seating capacity of 50 guests. Inside, there is a combination of banquettes and tables that can be configured to accommodate different party sizes. The interior was extremely clean, visually appealing, comfortable and inviting. The bathroom was also extremely clean. Our server Malia was personable and offered great suggestions, as did several other staff members. Everyone we encountered was genuinely friendly and welcoming. We started with the corn chowder and burrata. The chowder arrived a little under-temperature for my liking, but the flavor was excellent. The burrata was plentiful, paired with tomatoes that were absolutely bursting with flavor. The burrata and tomatoes complemented each other beautifully, and there was just the right amount of dressing. My tablemate ordered the Margherita pizza, which arrived at the perfect temperature. Thin crust, fresh basil and great flavor it was exactly what a Margherita pizza should be. I was craving a meat based pasta with red sauce, but that wasn't on the menu. So I ordered the pappardelle with mushrooms and asked if they could prepare it with a red sauce. They were happy to accommodate me. It arrived at the perfect temperature, with beautifully cooked pasta and an orchestra of flavors. The depth and texture of the mushrooms gave me the satisfying, meaty texture I was craving. I would absolutely order this dish again! One of the highlights of our visit was meeting Greg, the owner, who was circulating throughout the restaurant and talking with his guests. We were first-timers, but clearly, many of his diners were what I like to call "repeat offenders." in the best way. Greg shared some of the history of Creekwood and explained that his goal was to create a true neighborhood restaurant and gathering place. I would say he has definitely accomplished that. He also mentioned that he is considering adding a happy hour, which would be a wonderful addition. They do have Coctails, beer and wine although I did not partake this time. Greg told us about one couple who has visited for brunch more than 149 times! Now THAT is a referral! If I lived in the neighborhood, I have no doubt I would become a repeat offender myself. Sometimes the best restaurant discoveries are the ones you make at the last minute. Creekwood was definitely a successful Yelp selection, and one I'm happy to recommend. Bravo Greg, Chef and Creekwood Family well done and we shall see you soon. GIve Creekwood a try you won't be disappointed.

    My friend and I went on a Thursday for dinner. We arrived early, a little before 5 pm. We were…read moregreeted immediately and shown to a booth. It is a small restaurant with tables and several booths by the window. They also have outdoor patio service. We ordered a half dozen Point Reyes oysters on the half shell. They were very fresh. The crispy Brussels sprouts were nicely cooked. My friend ordered the black cod and I ordered the crab with pasta in white sauce. We also ordered a glass of Chardonnay and a glass of Sancerre. The black cod was delicious. I found my pasta dish a bit bland. We shared a piece of carrot cake. It was very good, moist, just sweet enough with a perfect frosting. The service was attentive. It is a very noisy restaurant. The staff was moving furniture around at the beginning. I asked to have the music lowered in volume. The room may benefit from more acoustic tiling since the noise bounced around the floor and walls.

    Photos
    Creekwood
    Creekwood - Ribeye with salsa verde and greens

    Ribeye with salsa verde and greens

    Creekwood - French Toast

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    French Toast

    Wood Tavern - Whiskey Laced Chicken Liver Pate

    Wood Tavern

    4.3(2.4k reviews)
    1.5 miRockridge, Elmwood, North Oakland
    $$$

    Wood Tavern has been my favorite restaurant in Oakland since I first visited nearly twenty years…read moreago. In all that time, it has remained remarkably consistent. I've been here for date nights, holiday dinners, business dinners, and countless meals with friends visiting from out of town. It's one of those rare restaurants that seems to work for just about any occasion. The service is always great, the College Avenue location is hard to beat, and I've always had good luck finding street parking nearby. The ribeye is my personal favorite and what I order more often than not. If you're coming with a group, the cheese and charcuterie plates are a great way to start. The menu is varied enough that there's always something for everyone, and I've never had a bad meal here. I was genuinely sad to hear that they'll be closing at the end of the year. Restaurants with this kind of quality, consistency, and character are increasingly rare. If you've never been, make a point of going while you still can. I'll certainly miss it once they're gone.

    $25 Pastrami Sandwich: pretty darn good but there is an excellent pastrami that I just tried…read moreelsewhere which dampens my enthusiasm. This one had some crispy edges and well prepared which was lovely though. $14 warm chocolate buckwheat pudding cake: definitely house made. Definitely very good but definitely a safe choice. I think I should have been more adventurous. As good as this is, I'm not convinced I got my $'s worth.

    Photos
    Wood Tavern
    Wood Tavern - Grilled Rib Eye Steak

    Grilled Rib Eye Steak

    Wood Tavern - Cherry Bomb! non-alcoholic cocktail. $13. Tilden Lacewing, Amarena cherry, lime, ginger beer, tall glass.

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    Cherry Bomb! non-alcoholic cocktail. $13. Tilden Lacewing, Amarena cherry, lime, ginger beer, tall glass.

    Brezo Restaurant - Single Blueberry pancake

    Brezo Restaurant

    4.4(130 reviews)
    2.3 mi
    $$

    My wife and I had an excellent dinner at Brezo! The service was welcoming and the perfect amount…read moreof attentive. The dishes we ordered were thoughtfully conceived, well-prepared, fresh, and delicious. For dessert, we shared the flan, which featured some special touches and was out of this world. This was our first visit but will not be our last!

    Yum! I remember going to Brezo back when they were located at Point Richmond, and I've heard about…read moretheir move to Solano Ave for quite some time. Most recently I finally was able to give them a try. So glad we did! We came around lunch time and sat at a booth. There were other worker bees grabbing a quick lunch. The service was quick, efficient and friendly, and we ordered the French onion soup to start, and split the fried chicken sandwich and Philly cheesesteak sandwich. The sandwiches come with a side, so one plate we did fries with a house-made aioli and the other plate, their quinoa kale salad. Delicious. Such hearty portions! The bread is so fresh, the meat juicy and ample, and flavors just right. We also ordered beer on tap, shoutout to Oakland United, and tried their house-made hot sauce that they also sell by the bottle. Would love to come back to try brunch here too. I also saw a patron ordering the quinoa kale salad with fried chicken, and yes, that's the vibe! Pricing is fair for the quality and quantity, and street parking available (although the restaurant is located at the bottom of Solano where it tends to be a bit more busy). Women-owned biz, and they also were on Check Please! Bay Area.

    Photos
    Brezo Restaurant - Looking toward the bar

    Looking toward the bar

    Brezo Restaurant - Blackberry hazelnut dacquoise, paired with Graham's 10 year tawny porto.

    Blackberry hazelnut dacquoise, paired with Graham's 10 year tawny porto.

    Brezo Restaurant

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    Chez Panisse - Complimentary Bread ($0)

    Chez Panisse

    4.1(3.4k reviews)
    0.7 miGourmet Ghetto, North Berkeley
    $$$$

    My boyfriend and I came here for dinner, obvi it's an iconic restaurant and being a Chef he was…read morevery excited to eat here. First off the restaurant itself was super cute. Very homey and comfortable. They gave us an amazing corner table and it almost even felt private. Very cute for a date night. The service was impeccable and everyone was beyond friendly. Now the real star of the show was the food. Everything dish we ate was delicious. I really don't know what else I can say tbh. The menu changes daily so I posted a pic so you can see what we ate. No notes, no comments. My boyfriend had the wine pairing as well and enjoyed everything. Definitley a little pricey but the food was amazing so it's a great place for a special occasion.

    Chez Panisse, a restaurant I've always grown up hearing about, yet never dared to dine at. Growing…read moreup in Berkeley, most people are well aware of the infamous restaurant that focuses on farm-to-table dishes and sustainable ingredients. When friends or classmates would tell me they dined here, I was like, " Wow, so boujee. Fast forward to today, and I had the opportunity to go for my Mom's birthday! My family made reservations, which are hard to come by. They need to be made well in advance. We arrived before our 8:30pm reservation and, unfortunately, weren't seated until after 9:00pm. Once inside the dining area, it was lively and loud, intimate, and somewhat more formal compared to their upstairs cafe. Service from all staff was kind; the host occasionally stopped by; our food was delivered, and we were checked on throughout. It was also lovely to peek inside the open-air kitchen. If you dine in their dining area, it's prix-fixe. On my Mom's birthday, they had a salad, pasta, steak, and ice cream. The salad was good--I don't eat mushrooms, but found it tasty and a bit over-dressed. My favorite was the pasta, a little spice. Warm from the noodles but cold from the cheese--the shrimp was nicely cooked. For our entrée, we had a rib-eye. I don't eat steak, but for this occasion I did--it was good, but because I rarely eat beef, I couldn't compare it to other rib-eyes I'd had. The vegetables were good and quite fresh. I gave the ice cream to my family since I don't have dairy, but the fruit was great! Overall I enjoyed more dishes than others. The bread and drinks were also good. I'd be curious to come back for a different prix-fixe. Chez Panisse is a must visit once restaurant in my opinion--whether you're local to the area or live in the Bay Area. Alice Waters is famous and has won a multitude of awards for a reason. I'm happy to have finally dined here and celebrated my Mom's birthday. The restaurant is off Shattuck Ave. with street parking around.

    Photos
    Chez Panisse - Formal dining room

    Formal dining room

    Chez Panisse - Perfectly Cooked Halibut

    Perfectly Cooked Halibut

    Chez Panisse - Complimentary water ($0)

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    Complimentary water ($0)

    Eureka!

    Eureka!

    3.8(2.4k reviews)
    0.2 miDowntown Berkeley
    $$
    Casual dining
    Full bar

    Straight up incredible. It was like an explosion of flavors. Went to Eureka on a Monday and loved…read moreevery bit of it. It was happy hour, so all their martinis were $10, a steal for the SF area. The espresso martini was delicious, but the lychee martini was the star of the show. The fries with Korean beef... please, I'll take ten. So good. The jalapeño burger with an egg on top was cooked perfectly, and I swapped the fries for green beans. Not to be dramatic, but those might be the best green beans I've ever had. Service was great too, zero complaints. I went with a local who loves this place, and I completely see why.

    The manager (orange colored hair) on duty, Alexi at 6:17pm 08/05/26, is the reason for the poor…read morereview. I have been ordering the Wednesday smash burger special to-go for months, with zero issues. Today I was told it's policy for it not to be taken to-go. Nowhere is this stated online, the menu or the numerous staff members who have rung me up while on my lunch break. If this is in fact the policy, it needs to be communicated to ALL staff. Interesting enough my server Katie who I ordered the food, as well as to-go boxes, asked if I wanted them to-go. Make it make sense. Poor leadership, is the reason why I will no longer patronize this location or recommend to others. After briefly overheating Katie's interactions with others while waiting for my food, it's clear she is personable, kind, and capable of doing her job. Maybe she could be a better fit for leadership here. Lastly, the newly hired hostess who claimed it was her first day, and had to call "management" over upon my entry, was too busy on her phone to even acknowledge a customer leaving. Shame Eureka!

    Photos
    Eureka!
    Eureka!
    Eureka!

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    Kitava - Power bowl with crispy chicken

    Kitava

    4.4(280 reviews)
    2.9 miNorth Oakland
    $$

    It's nearly impossible to eat out and eat REAL FOOD. I…read moredon't have the motivation, time or patients to cook at home a lot. Kitava is bringing you whole, real, and healthy choices you don't have to feel guilty about. Love it.

    If you're looking for a healthy alternative for fast food, this should be top of mind…read more After spending the afternoon training at Witterfield for a 5K, my friends and I decided to find a healthy option and stumbled upon Kitava on yelp. We ordered... Sesame Chicken 4/5 Chicken was crispy. Broccoli was cooked perfectly. It could use a little more seasoning on the chicken and broccoli but the sauce was there to elevate it. Reminds me of panda express haha Miso Salmon Bowl 4/5 Salmon was cooked flaky and moist. Really enjoyed the jalapeño lime sauce. Brussel sprouts were roasted to perfection. Very light and tasty meal. Fish & Chips 4/5 Crispy fish and chips. Simple dish but it was fun and tasty! Evolved Caesar Salad + Paprika Chicken (Protein) 5/5 Absolute favorite. After mixing everything together it was the best healthy salad I've had in a while! Chicken was tender and flavorful! Enjoyed this dish the most. Service 5/5 Ordering is very quick, Staff was very friendly and our order came in timely within 10 minutes or less. They do serve your orders right to you but water and utensils are self served, as well as cleaning up after yourself. There is a 5% mandatory fee for employee health, so be aware of that. Ambience 5/5 I loved the vibes inside. It's very bright and homey. Made me feel good to be there. Seats are comfy and tables are clean. Parking was a breeze. Definitely adding this to my diet rotation if I forget to make a meal prep

    Photos
    Kitava - Inside

    Inside

    Kitava - Hummus w/ Soft Egg & Sesame Togarashi

    Hummus w/ Soft Egg & Sesame Togarashi

    Kitava - Banana walnut pancakes

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    Banana walnut pancakes

    Gather - newamerican - Updated September 2026

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