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    Fresh Flours

    4.3 (254 reviews)
    Open 7:00 am - 5:00 pm
    Updated over 3 months ago

    Fresh Flours Photos

    FRESH FLOURS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Fresh Flours

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    Love this sign!
    Joanne H.

    When we arrived there was a line wrapped around the counter. Within 5 minutes we were rung up! Super efficient service & friendly-- we got nooo attitude about asking on an item on the menu which was so appreciated. The ambiance is great open doors, lots of greenery, chairs/tables and outlets. It's a great spot. We were really impressed with the quality of this fast paced bakery, the accolades well deserved indeed and friendly service to boot!

    Dominique A.

    Fresh Flours has very quickly become my absolute favorite coffeehouse in Seattle. The pastry selection is something that dreams are made of, I am never able to decide on just one (luckily the staff are always so lovely and patient with me). As a pastry lover, I love a morning pastry, but more often than not if a cafe has incredible pastries, the coffee drinks are something to be desired...well, NOT HERE!!! No more sacrificing yummy coffee for a beautiful pastry or vice versa :) My partner doesn't always enjoy sweets for breakfast, so she has gotten the breakfast tacos and they usually never even make it out the door. On top of all of their delightful wares and treats, the staff is incredibly kind, they make the vibes so cozy and comfortable (and I'm never made to feel bad for my indecisiveness!!). The lattes are always perfectly steamed :) If you've been sleeping on Fresh Flours, do yourself a favor, stop in and treat yourself to some cozy goodness! (And don't worry about not being able to choose, because you will inevitably & miraculously find yourself back there sooner rather than later!!)

    Vegan breakfast burrito
    Scott G.

    I have never had a vegan breakfast burrito but fresh flour's was awesome. Exploding with flavor and honestly didn't miss the meat. Service was ok but a little slow, maybe because of the holidays. Otherwise it was good. It's popular with the locals. Check it out

    Pastry display and friendly staff

    Everything was delicious! I could smell the warm pastries from half a block away. Fast and friendly service, even on a busy holiday today. I had the onion and Swiss croissant and a vanilla latte. The croissant was like French onion soup but just in a solid format! Absolutely incredible. I'll be back soon. Parking is a bit of a challenge in this area, but if you're willing to walk a block or two you'll be fine.

    mocha, caramel steamer, blueberry danish
    Mojdeh S.

    How I heard of this place: We were in search of a gluten-free bakery many years back and came across Fresh Flours. It had been a long time since our last visit, so we decided to give it another go! Type of cuisine: Coffee and pastries, plus a selection of breakfast sandwiches, breakfast burritos and other packaged goods. Ambiance: A corner space with much foot traffic near the Woodland Park Zoo, the space is quaint and warm. Seating on either side as you enter, with more tables stuck in a small space to the right and back tucked behind the order counter. In the front, a small bench graces the window facing the street and sidewalk, which also shares a small patio-like space with outdoor seating options. Pastries are packed in a small display area, but all look enticing and ready to devour. Baristas and staff are friendly and welcoming and help create the comfortable vibe of Fresh Flours. What I ordered: A mocha for me, and a small caramel sauce steamed milk with a blueberry danish for my dining companion. What I loved: The blueberry danish was tasty and simple. The mocha was made with a lovely dark chocolate, not too sweet, but perfectly balanced with the espresso. Why I loved it: Chatting with locals, neighbors and set in a space that feels like everyone is a regular. Cost: Average

    Hot chocolate (12oz) Peach danish
    Mialy A.

    I arrived here around 9:30am on a Friday. I really did not expect this place to be busy but the availability of seat inside were limited (yes it was that busy). They also have some outdoor seating available though. By the time I left around noon, more seats were available but I think it filled up as other people arrived. I ordered the Peach Danish and hot chocolate. Then on the way out, I had to get their croissant. -Peach danish: 5 stars. It was delicious. I was not planning to eat it right away but one bite became 5 then I ended up finishing it. The dough was just so authentic and one of the best (if not the best) I've tried in Seattle: buttery and the layers where just perfect. -hot chocolate : 4 stars? I didn't really care for it. Just hot chocolate too special about it. -croissant: 5 stars. Just as good as the peach danish minus the peach. Definitely recommend their croissant or danish pastry. They are really good at this type of dough. I would say that this is the closest to a French pastry I've been in WA when it comes to their croissant dough.

    Display
    Naomi J.

    One of my top 5 places in Seattle for pastries, they usually have 10-14 different kinds of pastries left at lunchtime on weekends. Today I tried the ham & cheese croissant (4/5 stars because it was dough-y around the ham), the pecan pull-apart (easily 5/5 stars, loved it!!), and the Mt Bakon taco (solid 5/5 stars, would happily order again). Ambiance was crowded as always - the line was long, and they don't have enough seating, but they don't have any more room! Staff were nice, helpful when I asked questions, and the service was quick. For the three items I spent about $17 with tax.

    Menu
    Travis P.

    The food here is pretty solid especially being close to the woodland zoo. Coffee is great here. Try out the matcha latte, the flavors really mix together well and is delicious. All the pastry on the counter looks delicious. I also tried the sunrise burrito which is premade and warmed up. The insides of mine came a bit cold or not fully hot but isn't wasn't too bad. Also got the startup which is a egg sandwich which I would recommend. I think the picking up process is a bit confusing and it's too easy to take the wrong order. I think something like calling names for the order would really ease the confusion rather than just calling out the drinks especially for people like me who have never been and know the menu. Overall a tasty place though!

    a hand holding a pastry with berry filling
    Grace C.

    Seattle is filled with coffee shops and bakeries, and my eyes and my bank account are on two different budgets. We'll talk about that later... Anways, Fresh Flours! Started by two Japanese friends, their menu features fresh laminated pastries with a hint of Asian flavors. I got their blackberry danish with an oat milk cappuccino. The danish was heavenly. Flaky, airy, and not dense, it was everything a danish should be. The blackberry custard/jam was sweet and tart, a creamy contrast to the flaky pastry. The coffee was a bit light in my opinion, and I wished it was stronger. Service was okay, not the most friendly, but it was still professional and as it should be. There are better coffee options in Seattle, and I would come here for pastries next time!

    Outside
    Stephanie C.

    This one isn't nearly as comfortable as its SLU location. I was a bit disappointed with its outdated furniture and worn string-woven chairs. The coffee and food quality is about the same, with a few more options from the fridge. I would treat it as a convenient neighborhood coffee shop and not somewhere I would take someone to.

    Outside view
    Danica S.

    Delicious pastries and coffee! This was my first visit, and I'll admit it was pretty overwhelming. So many options and the line was long but moved quickly. I let a few people go ahead of me while I dealt with my indecisiveness. Finally decided on a swiss and onion croissant, oat milk latte, peanut butter and a chocolate cookie. The latte was smooth and the perfect temperature. The croissant was flaky and full of flavor. It was so good I forced myself to eat it much slower than norm. Who cares about onion breath; it was so worth it! Of all the items purchased, this is one I'll surely return for! The peanut butter cookie was rolled in sugar - a little too sweet for me, but oh how I loved the addition of chopped peanuts. The chocolate cookie was rich and again too sweet for my taste. The customer service was great, the space is small, but there's plenty of neighborhood parking. My friend and I met on a Saturday mid morning and there was no seating available however, the neighborhood is walkable, so we took our goodies to go. I shall return to try each and every croissant option you have!

    basque cake
    Anna C.

    Dropped by around 9:20A on Friday morning and the place was pretty busy with good traffic flow in and out. Ordered a mint matcha and a basque cake. Really enjoyed the mint matcha--good balance of flavors, on the sweeter side. They have an 8oz size that was perfect. The basque cake was nice in texture with a strong crust but quite plain in flavor. Would personally skip it next time.

    Heavenly pastry case
    Cara T.

    I'm so lucky that this is my neighborhood cafe - it's wonderful! Their pastry case must be one of the most heavenly things on earth! Never pass up a yummy danish or an onion swiss croissant. The employees are always super friendly, there's usually a nice spot to sit, there's always a dog to pet, and they make a damn fine latte. It's a great neighborhood place, and my personal favorite coffeehouse.

    Chocolate croissant

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    2 months ago

    Best spicy chai latte ever, nice folk, cute place, street parking actually available!

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    Friendly staff, yummy oat milk latte, perfect spot for a cup to-go on the way to work. Good morning vibes. Worth a stop.

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    Piroshky Piroshky

    Piroshky Piroshky

    4.3
    (8.1k reviews)
    4.4 mi
    $

    Piroshky Piroshky is a Seattle institution. Will the line be long during peak times in peak season?…read moreYes. Will they still get you through blazing fast? Absolutely! Pro tip to tourists: they have the menu posted on the windows AND the door, complete with pictures. You'll help the line situation if you get a general idea of what you want BEFORE you step up to the counter. As for what to get? A little bit of everything. I typically get a cheddar garlic roll, smoked salmon pate, Uli's sausage, bacon egg & cheese, cinnamon cardamom, and the rhubarb if they have it. Bring the family, grab a bunch of them and then walk over to Victor Steinbrueck park to share them all and take in the view of Elliott Bay. You can't miss with any of the above - take it from a local.

    We came here because of the rave reviews but I was underwhelmed…read more First, I'm half Ukrainian, so I grew up eating piroshky made by a born-in-Ukraine grandma, but these were not authentic piroshky. Yes, I get it, the salmon is the Seattle fusion, but the style of bread is not the piroshky style at all. This was tasty but it was more like a light French pastry bread than the buttery thicker bun bread of a true piroshky. Second, the prices were ridiculous. $9.25 for a savory piroshky seems steep, especially since the salmon piroshky is just salmon mixed with cream cheese. The one thing I will give them is that even though the line was long and in the sun, they got through us pretty quickly.

    Photos
    Entrance
    Entrance
    Chocolate Cream Hazelnut Roll
    Chocolate Cream Hazelnut Roll
    Moscow Roll

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    Moscow Roll
    Bakery Nouveau

    Bakery Nouveau

    4.5
    (1.5k reviews)
    4.2 mi
    $$

    I love love love this place! My favorite place for exquisite pastries of all time! Anytime that…read moreI'm in Seattle this is a MUST stop for me. Closed on Mondays and Tuesdays. It smells so wonderful and warm when you enter and it's really a feast for your eyes. Everything looks so delicious and it's hard to choose. The staff was ver patient with me. My "go to" is the most famous twice baked almond croissant. On this visit ordered the "go to" , blueberry ginger scone, ratatouille sandwich, turkey havarti sandwich, banana bread, and some Americanos to go. This is not a sit down cafe so we thoroughly enjoyed them in the parked car. :) Every bite should be savored. Extraordinary!

    I got the twice baked chocolate croissant for 7.25! Might seem pricey but the pastry was genuinely…read moreso big that I think the price was actually a good deal. The croissant was on the crispier side, especially with the almond crumble on top it was a bit too cripsy for me, but I tend to like soft and flakey pastries so it's probably a matter of taste. There was a TON of almond filling in the middle. I enjoyed the taste and texture but it was too much filling for me personally. I would have liked more croissant in my croissant, so to say haha. The chocolate was slightly dark which worked well with the sweet pastry and filling! Overall I enjoyed the croissant but it was a tad too heavy on the filling and cripsy/crunchy for me.

    Photos
    Table of goodies!
    Table of goodies!
    Twice Baked Almond Croissant - IG: @nelson_eats
    Twice Baked Almond Croissant - IG: @nelson_eats
    Pastry case

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    Pastry case
    Petit Pierre Bakery

    Petit Pierre Bakery

    4.5
    (461 reviews)
    0.4 mi
    $

    Came around 1-2pm on a weekend and they still had a full pastry case! I always love seeing that…read morelater in the day since some other cafes are getting empty around that time. They have so many yummy options, but I settled on a mushroom and Gruyère pastry and an earl grey blueberry cruffin. The mushroom and Gruyère pastry was SO good!!! Buttery flaky layers of dough with a strong earthy mushroom flavor and savory cheese - an absolute umami bomb. We ate it the day after and threw it in the air fryer for a couple of minutes, and it was so delicious. The cruffin was huge! Topped with a delicious light Earl grey cream that wasn't too sweet. It was filled with a blueberry cream and was definitely very filling. There's a lot of sugar coating it, as is standard with cruffins, but it's a nice sweet treat. Definitely coming back for the mushroom and Gruyère pastry and to try their other delicious flavors. Their supreme croissant flavor switches often and we can't wait to try the next one! One of the best bakeries I've been to in Seattle so far.

    I visited this spot around 11:40 AM on a Friday, and it wasn't too crowded. The space is casual…read morewith limited seating, but it felt comfortable enough to enjoy a quick bite. I originally planned to just grab a coffee and a croissant, but after noticing how popular the mushroom Gruyere croissant seemed, I decided to give it a try and I'm so glad I did. It was incredibly delicious, perfectly filling, and even better when warmed up. The staff member kindly offered to heat it for me, which really elevated the whole experience. While they serve Umbria coffee, which isn't my personal favorite, the food more than made up for it. The service was warm and friendly, and the overall vibe was welcoming. I'll definitely be back to try the mushroom croissant again or maybe explore some of their other pastries next time.

    Photos
    Petit Pierre Bakery
    Chocolate strawberry croissant
    Chocolate strawberry croissant
    Matcha strawberry cruffin

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    Matcha strawberry cruffin
    Sea Wolf Bakers

    Sea Wolf Bakers

    4.4
    (456 reviews)
    1.6 mi
    $$

    my favorite croissant in town! the layers are insane and flavor and outter crisp is to die for…read more love their whole loaves as well. got their double chocolate cookie last time and warmed it up and it was amazing. was a bit disappointed last i came they weren't serving most of their drinks. but luckily theres a lot of places in the area for that. super cute inside, outside seating is very nice and quiet and cute. no wifi though so more of a hangout spot.

    I had a few different things from here - all part of their baked goods…read more First, the seasonal focaccia - which this time was the brie and fruit variety. This was interesting. It didn't really have the crispy outside that you really look for in focaccia, as it felt more soft than crunchy. The inside was solid enough though, easily tearable and relatively soft and fluffy. Didn't taste much of the fruit and brie here. Second, the cheddar lye roll wasn't very good. There's something about it that just doesn't work - I think it's the way the cheddar is baked too much into the roll. I like cheddar, but it just tasted weird in this instance. The lye roll also felt too hard. What I liked the best, though, was the savory croissant. Looking at this, you wouldn't be able to tell that its a croissant at all. It's square shaped, and contains filling in the middle like a boat. This had ricotta, snap peas, and chili in the middle. The pastry layers here were very good - being quite flaky and crunchy. The inside also had a good balance of very mild spice and slightly cheesy and sweet flavors. In total, what I had came out to around 15 bucks, which is fine because you do end up with a lot - although no great deals are found here either. Overall, there's some pretty good baked goods, but nothing to write home about. 7.25/10

    Photos
    Cheddar jalapeño biscuit
    Cheddar jalapeño biscuit
    Apricot, ginger, lemon glaze sweet scone
    Apricot, ginger, lemon glaze sweet scone
    Kouign Amann

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    Kouign Amann
    Sugar Bakery

    Sugar Bakery

    4.3
    (419 reviews)
    3.4 mi
    $$
    Hipster vibe
    Locally owned & operated

    My boyfriend and I were super excited to try a new place for breakfast and loved the variety of…read morepastries available at this bakery, especially since a lot of nearby cafes don't have a lot of great food options. I ordered a 16oz iced oat milk mocha and loved how perfectly the chocolate was incorporated into my drink! It tasted sweet and the coffee added the robust flavour I love in my mochas My boyfriend had never tried a Moroccan Fog before and he loved how sweet it was without him having to add sugar. He especially loved that it had just the right amount of mint flavoring without being toothpaste For breakfast, I ordered their fruit danish! I love that they had different options of fruit to pick from and I chose blueberry! The pastry was perfectly flaky and I loved how fresh the blueberry tasted. My boyfriend ordered the chocolate croissant because he was excited at the idea of the chocolate being piped through the croissant and also drizzled over the top, but it turns out the dark brown parts on top are just design and not more chocolate. Still, he was pleased with the amount of chocolate in the croissant and the bite I had was heavenly. The champagne cake caught my eye as I was ordering and I just had to try a bite, it was absolutely delicious and fresh. I loved how light the cake was and the layers of flavour through the whole dessert! I love how bright and airy the cafe is! My boyfriend and I were easily able to find seating by the windows and enjoyed the gorgeous view of the space needle and people watching as we shared breakfast. The staff here was also patient and welcoming. We'll definitely have to come back and try more of their pastries!!

    I'm here for coffee. I did not try any pastry as I was having lunch much later…read more Coffee was good. For a single barista who also did all food orders, she was quick. Coffee is good but not a wow. Food like the croissants seems to be not fresh. They did not have the look of freshly baked considering it was around 9am. Not sure but did not have the glow or lopk when I see a pastry. Nice place though. Lots of tables and space. They were busy.

    Photos
    Sugar Bakery
    Sugar Bakery
    Sugar Bakery

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    Fresh Flours - coffee - Updated August 2026

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