Cancel

    Open app

    Search

    Coyle's Bakeshop

    4.2 (272 reviews)
    InexpensiveCafes, Bakeries
    Open 7:00 am - 3:00 pm
    Updated 3 months ago

    Coyle's Bakeshop Photos

    Business Info

    COYLE'S BAKESHOP ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Casual
    Good for kids

    You might also consider

    More like Coyle's Bakeshop

    Recommended Reviews - Coyle's Bakeshop

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Tina B.

    Delicious macchiato and delicious pastries. I did get me some of their granola before heading out on a hike. I love visiting local coffee shops, especially when I'm in town in different places so this one is no different. I love the chandelier in the coffee shop. It did add to the ambience. Service was nice, quick and helpful. I love the vibes that this coffee shop gave off. Local bicyclists riding by making pitstops to get their caffeine fix and some baked goods before heading out on their commute. Definitely will visit again.

    Dog friendly
    Diana C.

    Very tasty scones! We both tried the 3 cheese dill scones. The servers were working their butts off to get everything out quickly and correctly so I appreciated them. The inside was a bit noisier and busier. There is outside seating, and the patio is dog friendly and was a lovely table to be at this morning.

    The interior
    Rachel S.

    I always hear great things about Coyle's and finally got to check it out today--for me it lives up to the hype and then some! The shop is tidy with a minimalist but cozy vibe and counter service. There are lots of spots to sit, which I liked (I feel like a lot of local bakeries just have a table or two as an afterthought). We were a bit late in the day so selection was a bit picked over but we snagged the last kouign-amann (so crispy and buttery with wonderful crunchy caramelization), and a flourless brownie (rich with a really interesting almost umami flavor). I love that the pastries are generally pretty small so you can sample a few without getting stuffed. There are giant, decadent slices of cake and puffs of meringue that I will have to try another time. I am excited to add this place into my regular rotation!

    Box of goodies!
    Mrs. T.

    This review is specifically for the savory scone - filled with herbs and two types of cheese...it is so damn good! I was totally not expecting it when I bit into it. Perfect texture too!

    Mojdeh S.

    How I heard of this place: It's in the neighborhood, so we often walk by Coyle's, but never felt the push to go inside. On a recent visit from an out of town guest, we decided to give it a go, as it's one of the only cafes in our 'hood which we haven't yet tried. Type of cuisine: Coffee and house-made pastries. Ambiance: Quaint and minimalist, the space includes a street-front windowed barquette around the front of the establishment, a few other tables at booth-like settings graced the space around the order and display counter. Service was friendly and warm, pastries plentiful and display nicely presented. Interior seating taken, we opted for one of the outdoor tables and chairs under the small overhang on the sidewalk. The cool bench and mini desk seating, which was always our favorite part of the cafe is no longer there. What I ordered: For me, a 12-ounce mocha ($6.20) and seasonal rhubarb danish ($5.50). For my sister, an Americano and ham & gruyere croissant. For the littlest one in our party, an orange-vanilla Italian soda and Swedish shortbread (with caramel & chocolate). What I loved: The tartness of the rhubarb on the danish. Why I loved it: It's a friendly spot, passerby also content to stop and chat with those of us seated outside - especially when tiny puppies (namely, Kester) look up so sweetly. Cost: Average to high

    Morning happiness
    Liz C.

    Coyle's Bakeshop in Greenwood is everything a neighborhood bakery should be -- warm, inviting, and full of tempting treats. My vanilla latte came with a little foam heart, the perfect start before diving into a buttery ham & cheese croissant, rich millionaire shortbread, and a seasonal peach tart that tasted like summer. The upside-down blueberry cornmeal cake was a surprise favorite. The staff couldn't be nicer -- genuinely friendly and happy to chat while helping you choose. It's the kind of place you linger, soaking up the good vibes and the smell of fresh-baked goodness. Greenwood, you're lucky to have this gem.

    Bergamot Marmelade, cake, vanilla latte
    Sabrina L.

    Stopped by Coyle's on a wall through Greenwood. Love the selection! The cake was amazing and my latte did not disappoint. The staff was super friendly and I even got some bergamot marmalade that I have been using to cook with and trying out with different flavor combinations. So much fun.

    A ham and cheese croissant that the attendant said is not a ham and cheese croissant. There are several on the tray.
    Eric S.

    It's ok - but not much better than that. Their butter croissant is a pretty small croissant. Tastes fine, but so small. I asked if I could have the ham and cheese croissant in the picture. I was told that it's not ham and cheese - clearly it's ham and cheese. The attendant wouldn't sell it to me. ugh... there were several on the tray shown

    Selection of baked goods.
    Will M.

    Walked in around 7:45 this morning (8/12) for the first time. The pastries looked delightful, so I ordered a chocolate croissant and a seasonal fruit croissant. I also ordered an espresso macchiato. Both were delightful, one of the best chocolate croissants I've had in the US, and the baristas pulled a wonderful espresso shot for my coffee. Great cozy atmosphere on a quiet(ish) street corner with indoor and outdoor seating in the shade. Will be back soon!

    Carrot cake
    Alex L.

    Great place!! Love the bustle of baking activity going on and the incredible smell of fresh bakes! Happy to find some jam (for homemade cookies!) and try some of the famous carrot cake; which I will take on a hike today.

    Victoria Sponge cake and Ceylon tea
    Bria K.

    Hands down one of the best bakeries in the city - every item is careful and delicious. The shop itself is simple and welcoming, staff are friendly and helpful. Plus: they still (see my prior review) actually care about steeping time and have an amazing selection of tea. Remains one of my absolute favorites.

    Americano (was really good!) and a kouign amann with a pain au chocolat
    Anne M.

    Cute bakery in the Greenwood area, was pretty busy on a weekend visit. The display case is packed with delicious looking food so took a while to choose. I ended up tasting a pain au chocolat and a kouign amann (since they are bite size!). The pain au chocolat was cold and didn't have a buttery and crumbly texture which was disappointing. The bite size kouign amann was incredible and I wish I had two of those! My Americano was also very good. I was surprised how reasonably priced it was but likely wouldn't try their version of a pain au chocolat again. Maybe the croissant has better texture. It's a little difficult to find on street parking especially on the weekend, but that's not their fault. Will be back to try a slice of cake and update based on that experience.

    Americano
    Jane L.

    Cute local bakery! I went on saturday morning at 8:30am and you could tell locals frequent this place. I got a few pastries to share: - Savory bisuit: crumbly, but wish it was flakier (had more of the bread-like texture). Didn't feel too heavy on the plus side. - Canele: quite yummy with a good crust but also wished it was chewier. - Kouigh-amann: could taste the cardamom! Its a small pastry but a good complement to a black coffee. Americano: pretty mild but not bad

    See all

    30 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    21 hours ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 4
    Thanks 3
    Love this 3
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Mrs. T.
    0
    53
    20

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Liz C.
    295
    13
    74

    9 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Eric S.
    44
    40
    8

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Will M.
    120
    12
    6

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Aaron M.
    100
    51
    1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Alex L.
    36
    33
    36

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of R P.
    1
    54
    4

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of I C.
    0
    14
    0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 3
    Thanks 0
    Love this 4
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 4
    Thanks 0
    Love this 2
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jboogie L.
    31
    3908
    2460

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 7

    Coyle's Bakeshop Reviews in Other Languages

    Ask the Community - Coyle's Bakeshop

    You might also consider

    Verify this business for free

    People searched for Cafes 11,517 times last month within 15 miles of this business.

    Verify this business

    Piroshky Piroshky - Beef and Cheese

    Piroshky Piroshky

    4.3(8.1k reviews)
    5.5 miDowntown
    $

    OMG this hole in the wall at Pike Place Market rules! Waiting in the Russian Bread lines with my…read morecomrades for a Piroshky is a must experience when traveling through the public market.. These pockets of gold are filled with a scrumptious meats , cheeses and much more goodies. Franks favorite is the Beef & Onion Piroshky. It's robust combination of meat & onion mix coursing through a flaky pastry. You can eat this anytime of day. Very flavorful and filling but leaves you craving for more, it's a good addiction to have in moderation. Just a note most of the time a line exists so don't cut cause it's rude. Do your pre-order research so you don't over stay your welcome trying to figure out what to order. Last and it's the most important thing is don't bite into right away. They can have extremely hot goo inside inside so if you don't want your mouth burnt you'll heed my warning... Come as Putin and you may get a free one but wear a shirt! Seriously these are the best under $8 treats you'll purchase in Seattle..

    My friend recommended Piroshky Piroshky while I was visiting Seattle, so I decided to give it a…read moretry. We went on a Saturday, and it was super busy, but I will say the line moved surprisingly fast, which I appreciated. A heads-up if it's your first time: the shop itself is very small, so most of the wait is outside, and they only let about 2-3 people inside at a time. Even with the crowd, the process was efficient, and the staff we interacted with were very nice. We wanted both savory and sweet, so we tried the popular beef & cheese bun, chicken teriyaki, and hazelnut roll. The beef & cheese bun was definitely the best thing we tried. It was warm, flavorful, and reminded me of the filling inside an Asian meat bun, which I enjoyed. The chicken teriyaki was disappointing. It didn't look anything like the photo they advertise, and the flavor was just okay, nothing memorable. The hazelnut roll was decent and not overly sweet, which I liked, but it wasn't something I'd go out of my way for. Overall, I personally think this place is a bit overhyped. The fast-moving line and friendly staff were a plus, and the beef & cheese bun was good, but based on what we tried, I'm not sure it fully lived up to the hype. Still, if you've never had it before, it may be worth trying once since they have plenty of other menu options.

    Photos
    Piroshky Piroshky - Entrance

    Entrance

    Piroshky Piroshky - Chocolate Cream Hazelnut Roll

    Chocolate Cream Hazelnut Roll

    Piroshky Piroshky - Moscow Roll

    See all

    Moscow Roll

    Le Panier - Almond croissant

    Le Panier

    4.4(3.1k reviews)
    5.5 miDowntown
    $$

    Cozy French bakery in the heart of Pike Place Market! Lines can get pretty long with the heavy…read morefoot traffic so get there early. There's a nice variety of pastries but the beautiful Kouign Amann caught my eye. It was pretty good, sweet crispy and flaky- it was so good that I went back in line to get more pastries. The almond and almond chocolate croissant and mushroom tart made it back to CA with me and they were tasty when revitalized in the air fryer. Recommend adding it to your Pike Place list, good breakfast or dessert/snack spot after getting some Pike Place chowder, Beecher's mac n cheese, and Piroshkies!

    I was visiting out of state and saw this place was recommended on multiple forums. I'd say it lives…read moreup to the reviews I saw. The cafe was busy at the time and my friends and I had to sit outside while eating our pastries. I got their Almond Croissant, Eclair Espresso, and Au Jardin. Almond Croissant - Light, fragrant, and fluffy. The flavor itself was buttery, not too sweet, and was well balanced with the almonds sprinkled all over it. Would get it again. (8.5/10) Eclair Espresso - Had a nice espresso flavor to it along with the creamy filling. (8/10) Au Jardin - Tastes just as it looks, like a different form of pizza but with zucchinis. It wasn't bad but I wouldn't get it again (7/10)

    Photos
    Le Panier - Espresso and box of 4 Macarons

    Espresso and box of 4 Macarons

    Le Panier - Marionberry tart and jambon fromage on baguette (in bag).

    Marionberry tart and jambon fromage on baguette (in bag).

    Le Panier - Interior

    See all

    Interior

    Petit Pierre Bakery - Pistachio

    Petit Pierre Bakery

    4.5(457 reviews)
    0.7 miPhinney Ridge
    $

    I visited this spot around 11:40 AM on a Friday, and it wasn't too crowded. The space is casual…read morewith limited seating, but it felt comfortable enough to enjoy a quick bite. I originally planned to just grab a coffee and a croissant, but after noticing how popular the mushroom Gruyere croissant seemed, I decided to give it a try and I'm so glad I did. It was incredibly delicious, perfectly filling, and even better when warmed up. The staff member kindly offered to heat it for me, which really elevated the whole experience. While they serve Umbria coffee, which isn't my personal favorite, the food more than made up for it. The service was warm and friendly, and the overall vibe was welcoming. I'll definitely be back to try the mushroom croissant again or maybe explore some of their other pastries next time.

    I came in because I walk by this bakery often and it is hard to resist the smell coming from…read moreinside. I made the mistake of ordering a banh mí because I needed lunch and saw it advertised on their chalk board tent sign outside on the sidewalk. I'm sure everything else is great, except this. I waited 5 minutes to be served a cold sandwich. When I asked if I could warm it up, they said it would be another 7 minutes. It wasn't busy, not sure why the long and specific wait. Like everything else, this was incredibly overpriced. The only disappointment was that I would rather order a banh mí from an authentic Vietnamese restaurant than a French bakery (yes, I know about the colonialism involved).

    Photos
    Petit Pierre Bakery
    Petit Pierre Bakery - Chocolate strawberry croissant

    Chocolate strawberry croissant

    Petit Pierre Bakery - Matcha strawberry cruffin

    See all

    Matcha strawberry cruffin

    Sea Wolf Bakers - Oat chocolate chip cookie

    Sea Wolf Bakers

    4.4(449 reviews)
    2.7 miFremont
    $$

    I've been hesitant to visit Sea Wolf Bakers due to their prices. $8 baguette? Oomph. Well, in early…read moreMarch I finally decided to give them a try. And now I'm a regular... Through several visits: Baguette, Large ($7.95) - Great baguette with bubbling golden exterior complete with the perfectly baked crust even after waiting 3 hours before cutting in and eating. The interior has the perfect moisture level and is delightfully soft and chewy. The taste overall has a deep developed flavor. This is a great baguette. The only problem - the price. I can find ones for half the price that are maybe 80% as good as this one. (5/5) Seasonal Biscuit ($4.50) - This biscuit definitely isn't Southern-style. It's more of a drop biscuit, combining a relatively soft and tender interior with a nice exterior crust, without any flakiness or layering. The interior is almost cake-like in texture and crumb, and is plenty moist. They add plenty of fresh black pepper inside. It's distributed very evenly, giving a peppery bite with every mouthful. Parmesan is added to the top of the biscuit before baking, giving plenty of umami and richness but only on the upper layer. (4/5) Green Vinaigrette Cafeteria Style Pizza ($6.25) - The pizza is kept under a warming lamp, so it starts getting a little dried out after I assume a couple of hours spent there. I do love the base though - it's focaccia-like giving a really crunchy dark golden brown crust underneath, which supports the toppings. The pizza slice has lots of structural integrity and doesn't flop over. There's a base of fragrant concentrated tomato paste-like flavor which is topped with a very even layer of cheese. Since it's warmed rather than freshly baked, the cheese starts congealing a bit. The cheese is peppered with parsley, garlic, and a bunch of mustard seeds, giving a special zing. The toppings go all the way to the sides of the pie, making it great for people who dislike crust. Even though it's cafeteria style pizza that's kept under heat lamps, I quite liked it. I wonder if I can get a really fresh slice if I get there right at 11AM when lunch starts. (5/5) Chocolate Croissant ($6.10) - Great lamination with a very aesthetic honeycomb pattern. Baked on the harder side, causing fantastic crispy flaky layers to flake off, but also creating a darker golden brown character that is on the verge of bitterness. Nicely buttery soft and chewy interior. Chocolate is a darker variety, probably somewhere around 70%, so it has a pleasing balanced sweetness and chocolate flavor. It's not typical baton, instead seems to be a section from a bar. Still warm and melty even through I didn't eat the croissant until ~30 minutes after purchasing. When cooled down further, some red fruity notes start appearing, so this seems to be be pretty high quality. (5/5) White Sourdough ($12.60) - Now this is a loaf of bread. Superb crust, probably 2 or 3 times as thick compared to competitors, creating a supreme crusty bite with a chew approaching a hard crunch with almost caramelized molasses notes on the bottom. The interior is moist and tender with a pleasing slight sourdough tang. It's a superb piece of craftsmanship. (5/5) Kouign Amann ($5.80) - This is another heavier bake with some acridity development on the top surface. Unlike many other bakeries where the kouign amann is basically a differently shaped croissant with sugar glaze, Sea Wolf's version feels more in line with tradition. The crumb is denser and richer, more like brioche. There's interesting black speckling inside which I believe is due to the inclusion of espresso powder given the mild coffee-like flavor. The crust is again baked hard, but it's lighter and not as flaky as the croissant. They sprinkle just a bit of salt on top of a very light caramelized sugar glaze. It's not very sweet and I didn't find it too salty unlike some other reviewers. (5/5) Plain Focaccia Slice ($4.80) - Good quality olive oil, some salt sprinkled on top to boost the flavors. Light and airy interior, but the exterior is a little wan, being more light golden brown and lacking some good crusty crisp especially on the fried bottom. Quite oily. (4/5) Sea Wolf gives out free sourdough starter, which can be requested from the cashier. Since picking it up several weeks ago, I've gone through several feed/bake cycles for making sourdough focaccia. I've visited Sea Wolf 3 or 4 times in the last month. That's a testament to how high quality their pastries and breads are. I think the only thing stopping me from visiting more is thanks to the starter I got from them fanning my baking instincts. I bake so much now that I don't have any need to buy their bread! Note: Sea Wolf charges a 3% credit card fee. This is not noted on their menu - it only appears in the POS right before paying. Kind of sketchy. Bathrooms - Single unisex room

    I visited many bakeries in Seattle, and Sea Wolf was an OK stop…read more Sea Wolf has an epic patio space with tons of seating and also some indoor seating to choose from. The kitchen is open, so you can watch as all of the scrumptious pastries are made. I liked the vibe here a lot. The space is shared with a bagel shop, but there is plenty of room for everyone. Service was fine. The line moved fast, and the prices were reasonable, comparable to other bakeries in Seattle. While I enjoyed the vibe at Sea Wolf Bakers a lot, I didn't think their pastries and coffee were nearly as good as some others I tried in Seattle. The espresso shot I tried was extremely bitter and just not as smooth as it should have been. The savory croissant was ok, but it lacked any big flavors, and the texture wasn't really croissant-like. The hit cross bun was just unimpressive and not very good at all. Overall, I would probably skip Sea Wolf Bakers next time. It's ok, but there are so many other amazing bakeries too. Maybe I tried the wrong stuff?

    Photos
    Sea Wolf Bakers - Cheddar jalapeño biscuit

    Cheddar jalapeño biscuit

    Sea Wolf Bakers - Apricot, ginger, lemon glaze sweet scone

    Apricot, ginger, lemon glaze sweet scone

    Sea Wolf Bakers - Kouign Amann

    See all

    Kouign Amann

    Dahlia Bakery

    Dahlia Bakery

    4.3(1.3k reviews)
    5.3 miBelltown
    $$

    Cinnamon rolls…read more That's all you really need to know - get them, warm them up until they are buttery ooey gooey and eat. Return for seconds, bring some home. They also have mochi donuts and other pastries but I fell in love with the cinnamon rolls. Inside has plenty of seating and the staff is friendly. Prices are standard. Wish I lived closer!

    I visited Dahlia Bakery in downtown Seattle during a business trip from Florida, and it turned out…read moreto be a really memorable breakfast stop. I ordered an extra bacon and cheese sandwich on a toasted English muffin, and it was excellent. The muffin was perfectly toasted, the bacon was crisp and flavorful, and the cheese complemented everything really well. It was simple, fresh, and very satisfying to start the morning. The bakery itself has a very pleasant atmosphere. It feels warm, welcoming, and comfortable, making it a great place to sit down and enjoy a quiet breakfast in the city. To finish, I tried a slice of triple coconut cream pie to go, and it was absolutely heavenly. Rich, creamy, and perfectly balanced, it easily stood out as one of the highlights of the visit and something I won't forget anytime soon. Overall, Dahlia Bakery delivered great food, a relaxing atmosphere, and an outstanding dessert. Since I was only in Seattle briefly for business, I'm not sure when I'll be back, but I'm glad I had the chance to experience it.

    Photos
    Dahlia Bakery - Seating is open for dahlia until serious pie opens

    Seating is open for dahlia until serious pie opens

    Dahlia Bakery - Cheddar and chive scone

    Cheddar and chive scone

    Dahlia Bakery - Chocolate Truffle Cookie

    See all

    Chocolate Truffle Cookie

    Temple Pastries - Line inching closer. Found out later I could've bypassed line & got TGTG order from barista. (8/10/25)

    Temple Pastries

    4.3(269 reviews)
    6.7 miAtlantic
    $$

    I've been to Temple Pastries a few times now, mostly for getting pastries and drinks to go. As the…read moreother reviews indicate, there can be very long lines depending on the time of day that you get there. There really has been no rhyme or reason on when there are long or short lines, but for your sake, hope that you get a short line. Inside, there is a decent amount of seating upstairs and downstairs (though only one bathroom), but this seems like it would be a great spot to meet with a friend or coworker or try to get some work done. I'm a big fan of the horchata brioche donut, so that's what I recommend you try. The pastries are reasonably priced and freshly made, and if you don't like things that are too sweet they will be perfect for you. I think the only complaint I've had is the drinks the barista has made can be very hit or miss, especially once with Chai I had. The barista was nice enough to remake the drink, but that's probably one area of improvement. Overall, this is a great little spot and I look forward to coming back again.

    Great coffee with a mezzanine, outdoor seating, and free wifi. The star of this show, by far, are…read morethe pastries. The breakfast sandwiches available after 0700 are savor-y and packed with flavor. I see issues with customer service and I get it. Sometimes, the person taking my order isn't very thrilled. The other day, when I asked to confirm a particular drink was mine (as the drink was prepared for to-go instead of here), I received a judgemental stare. But I come here often and have learned how busy they get. I get exhausted just watching them! and I am so grateful this cafe is here. As someone coming from another cafe-focused city, this was the first place that really made me feel like I was home. Stellar food, beverages, and ambience. Only other complaint is lack of outlets for charging.

    Photos
    Temple Pastries - (1/21/26)

    (1/21/26)

    Temple Pastries - Cortado's and egg and cheese breakfast sandwich

    Cortado's and egg and cheese breakfast sandwich

    Temple Pastries - Passionfruit cheese cake cruffin

    See all

    Passionfruit cheese cake cruffin

    Sugar Bakery

    Sugar Bakery

    4.3(414 reviews)
    4.5 miLower Queen Anne
    $$
    Hipster vibe
    Locally owned & operated

    Fantastic pastries! Wife and I walked down from our hotel and found some of the best pastries we've…read morehad in some time.

    My boyfriend and I were super excited to try a new place for breakfast and loved the variety of…read morepastries available at this bakery, especially since a lot of nearby cafes don't have a lot of great food options. I ordered a 16oz iced oat milk mocha and loved how perfectly the chocolate was incorporated into my drink! It tasted sweet and the coffee added the robust flavour I love in my mochas My boyfriend had never tried a Moroccan Fog before and he loved how sweet it was without him having to add sugar. He especially loved that it had just the right amount of mint flavoring without being toothpaste For breakfast, I ordered their fruit danish! I love that they had different options of fruit to pick from and I chose blueberry! The pastry was perfectly flaky and I loved how fresh the blueberry tasted. My boyfriend ordered the chocolate croissant because he was excited at the idea of the chocolate being piped through the croissant and also drizzled over the top, but it turns out the dark brown parts on top are just design and not more chocolate. Still, he was pleased with the amount of chocolate in the croissant and the bite I had was heavenly. The champagne cake caught my eye as I was ordering and I just had to try a bite, it was absolutely delicious and fresh. I loved how light the cake was and the layers of flavour through the whole dessert! I love how bright and airy the cafe is! My boyfriend and I were easily able to find seating by the windows and enjoyed the gorgeous view of the space needle and people watching as we shared breakfast. The staff here was also patient and welcoming. We'll definitely have to come back and try more of their pastries!!

    Photos
    Sugar Bakery
    Sugar Bakery
    Sugar Bakery

    See all

    Saint Bread - Sakura bun - there's jam inside

    Saint Bread

    4.2(336 reviews)
    3.3 miUniversity District
    $$

    Finally made it out to Saint Bread and I loved it! Arrived around 9am on a Friday morning and…read morewaited ~30 min in line. All the pastries except for the regular butter croissant were available, and we were able to place an order for the kimchi focaccia and sakura swiss roll, which were slated to come out around 10am. Service was super friendly! I got the hojicha latte, the okonomiyaki frittata, black sesame cookie, kimchi focaccia, and sakura swiss roll. The hojicha latte was rich and earthy in the best way, and it went really well with the black sesame cookie, which had a great strong sesame flavor, and the texture was perfectly chewy! The focaccia was pillowy and chewy at the same - I could've eaten five of these on their own. The frittata was my least favorite item, but by no means am I saying that it's bad! I thought the sauces overpowered it a bit, and the frittata itself was a bit bland - I couldn't even tell it had sweet potato in it, but it was cooked really well. There was ample seating in the heated patio, but parking was a little confusing, though we got lucky with the small lot right next to the store. There were a lot of signs that said no parking along the street in front, but it seemed like a lot of cars were parked there?

    Cute little shop. Arrived a little after 10am on a Saturday and the line took us about 30 minutes…read moreto get through. Once ordered, the drinks came out pretty fast and so did my sandwich. I don't know if they rotate their pastries or if they just sold out of everything but only items on display case were the chocolate cookie, sesame cookie, the sakura chiffon roll, savory focaccia, apple cake and maybe one other item. I really was looking forward to trying a cardamom croissant or bun but they didn't have either available. My iced latte was alright. Nothing to go crazy over. The cherry foam for an additional $2.00 was very pretty but that's where it stopped at. Absolutely no cherry or sakura flavor. Disappointed. The sesame cookie had a great smell to it. The aroma of sesame was strong. The cookie had a nice crisp to the edge and a chewy center. The sesame taste wasn't as strong as the smell. The spicy chicken sandwich on special was not spicy at all. It was overwhelmingly sweet from the orange glaze/sauce on the kitchen. It was a decent sandwich and I definitely finished it. Just not something I would gravitate back to. I understand the reviews about how this place doesn't live up to some extra hype. It's decent, solid and a great option for the area but to go out of your way for and wait thirty minutes in line? Not really.

    Photos
    Saint Bread - Cinnamon-Okinawan sugar toast ($4) - nice butter on white bread

    Cinnamon-Okinawan sugar toast ($4) - nice butter on white bread

    Saint Bread - Merch (1/15/25)

    Merch (1/15/25)

    Saint Bread - Fried egg sandwich ($8) on melon pan bread with marinated mushrooms (+$4)

    See all

    Fried egg sandwich ($8) on melon pan bread with marinated mushrooms (+$4)

    Coyle's Bakeshop - cafes - Updated May 2026

    Loading...
    Loading...
    Loading...