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    First Watch

    4.2 (242 reviews)
    Open 7:00 am - 2:30 pm

    Order First Watch Takeout or Delivery

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    FIRST WATCH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for kids

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    Recommended Reviews - First Watch

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    Eggs, chicken sausage , pumpkin pancake!
    Lynn D.

    Breakfast foods, delicious- yogurt bowl with fresh fruit and granola. Eggs and a large pancake, homemade breakfast sausage, all delicious! Coffee and hot tea. Q was fantastic, very helpful. The restaurant is cute , clean . Really liked the menu! Can't wait for our town In Illinois to open ! It's soon.

    Tri-Fecta- French Toast with hard fried egg and bacon
    Ogretta R.

    We to breakfast here every morning. The service was great every time. My husband has the shrimp and grits with million dollar bacon, it was delicious. I had French toast with hard fried eggs and bacon. It was good. I had the morning meditation which is great. The waitress every time was friendly and nice. It was great environment, clean and pleasant.

    Bowl with horrible taste and not like picture on menu board. Greens missing or something.
    Pwb W.

    The hostess came to table once and never replenished our drinks. She was not familiar with menu and brought me wrong item. Additionally on my way pass the restroom a cook came out the restroom with his hands in his front pants and a glove on one hand and I said to him, did you wash your hands. And he said how would you know. I said you are pulling your hands out from the front of your private area and should wash your hands but he kept going to the kitchen area. Another host was putting her hair up with her hand in a clamp. She didn't wash her hands either. I lost my appetite. Wow what a morning. Sanitation is not a priority for this staff. My grandkids oatmeal was dry and overcooked. He didn't eat one bite. He loves oatmeal but not this one. Added milk didn't help. My granddaughter French toast was dry also.

    Jump start menu
    Aly W.

    Upon entering there were two hostess stands, a small bar area with limited seating, and a waiting area with couches near the bar. We were told we would be 20 to 30 minutes so we opted to sit in the small bar area. There were people on either side of us receiving their food and everything looked appetizing. We ended up ordering chickichanga, and a ham and gruyerre omelette. My chickichanga was delicious and the potatoes and fruit. were perfect. I loved the cheese sauce on top of my dish. My husband said his omelette was fine. Nothing too special--but he LOVED the potatoes. The service at the bar area was great. The ladies were on top of it, and our food came out very quick. There were about five tables for outdoor seating, but they were all taken. One group had a pup with them so it is good to know dogs can be in the outdoor areas.

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    1 year ago

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    Jennifer G.

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    20 hours ago

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    11 months ago

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    8 months ago

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    1 year ago

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    7 months ago

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    1 year ago

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    10 months ago

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    10 months ago

    The new owners have done a magnificent job improving both service and food. The staff is absolutely amazing and the food is also super good.

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    1 year ago

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    4 years ago

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    6 months ago

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

    Ordered my usual 2 eggs over medium, bacon and an English muffin. English muffin was raw. Someone didn't know you need to toast the muffin.

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    6 years ago

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    4 years ago

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    1 year ago

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    1 year ago

    Started off by super friendly and professional service, the food was amazing. Restaurant was very clean and ambiance was nice.

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    Page 1 of 7

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    Ezra's - Mint Harissa & Hummus Tuna tartar

    Ezra's

    4.4(14 reviews)
    1.1 mi

    We went there because of the ratings We were the first ones…read moreto arrive i thought the place was charming. We went there to get the beef short rib only to go to order it, they didn't have it that night, they were out and it was their main feature item on the website. So I ordered the steak with corn risotto ($45) only to get 4 small pieces of steak maybe 4 oz and no risotto so they gave me white rice with pieces of corn In It. The rice was so dry so I asked for chimichurri thinking this would help and they had that on the menu serving with the flank steak and wouldn't you know it they were out of that as well. Service was really slow there was 4 of us they finally gave us our cocktails after 15 wait (again we were the first ones there) then delivered only 2 drinks to our table we had to wait 5-7 minutes to get the other 2. I eventually went to the bar to get the drinks myself. The martinis were small not even a normal martini glass and watered down. $18 per The food and drinks was expensive for what you got. We will never go back over priced poor service and just Ok food

    $250 to get a squished table in the middle of the dining room, a waiter who didn't speak very good…read moreEnglish or know the menu and consistently waiting on our food and drink to arrive in a timely manner. Everyone got their meal except my daughter, she ordered a simple burger. The table was finishing their meal when her lunch finally arrived. My $20 omelet had velveta poured all over the top of it. Then as the hattrick, finally our side of potatoes came out but my plate along with my fork had already been picked up so how was I supposed to eat them? Drinks were extremely slow to arrive and were very expensive. $17 for a Micheleda (for beer?!?!) that I couldn't even finish because it was overly limy. The topper, they made us pay for the burger and potatoes that arrived 15 mins late... Ugh

    Photos
    Ezra's - Dinning room

    Dinning room

    Ezra's
    Ezra's - Table area

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    Table area

    FARM Bluffton - Roasted cabbage

    FARM Bluffton

    4.5(586 reviews)
    1.5 mi
    $$

    After moving to the area 4 years ago I have wanted to go to this restaurant and finally did…read more So good! There was 4 of us and we just got a bunch of small plates and apps. Their cucumber mint margarita was so refreshing. In my pictures you will see: Beef Carpaciao Burrata with ham and peaches Beat salad Chicken Dumpling Oysters Potatas Bravas Corn Bread Squash Their menu changes often so more reasons to keep coming back. Centrally located in the charming Old Town Bluffton . There were no early reservations available and took a chance on walk in and were accommodated on the patio. Very attentive and friendly service. We will be back and totally not wait another 5 years for this true gem.

    Our go to restaurant every time we have something to celebrate. Our anniversary dinner is not a…read morematter of where we are going, it's let's go and try to have a budget because we literally order everything on their menu and NEVER REGRET IT. You can spend $300 on a dress or everything on the menu including a generous tip and dessert! Food you CANNOT REPLICATE OR ATTEMPT TO MAKE AT HOME. A favorite feature of mine. And service that is worth a Gold star for bringing it to the next level. We love eating upstairs but downstairs is just as nice! I'm hoping they will always be here because this is our favorite! Best chicken I have ever had... to this day. And I NEVER order chicken because it's usually dry, not at The Farm. We also LOVE THEIR MOCKTAILS! Best way to feats and have the best experience in Bluffton!

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    FARM Bluffton - Bar area

    Bar area

    FARM Bluffton - Wood Roasted Vegetable Salad

    Wood Roasted Vegetable Salad

    FARM Bluffton

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    May River Grill - Filet, risotto and béarnaise sauce

    May River Grill

    3.9(146 reviews)
    1.6 mi
    $$

    Good food and service Will definitely go back soon for lunch. I highly recommend May River Cafe.read more

    I had high hopes for this from what I've been told by others. Total disappointment…read more First, the service was awful. We got there 15 minutes after they opened and the only ones seated at the bar. You would think they would be on top of things that early in the evening. Nope, my wife had to wait 18 minutes to get her wine (which we bought the whole bottle). Second, they haven't changed their fryer oil in FOREVER!!!! Yes, I know what I'm talking about. As it being an open kitchen and you can see everything. We witnessed them take oil they just cooked in a pan and dump it in the fryer with the other oil. Are ya kidding me??? All the fried food came out dark as all get out it's been that long since they changed it or even filtered it. Third, some of the cook wore gloves and others didn't. No big deal normally. I watched one cook reach in the garbage and then proceeded to start preparing food!!!! No fing way!!!! Four, the Egg Roll was bland, the inside ingredients was garbage. Over cooked and tough. My wife's filet was under seasoned (well no seasoning at all), a cheap cut of meat and dry!!! The béarnaise sauce tasted and looked like it came out of a jar. It was the worst I've ever tasted. She asked for no vegetables and the risotto instead. She did get the risotto. I'll admit, that wasn't so bad. The bread that was under the filet was ICE cold. Not even sure why they served it or put it on the plate. Fifth, this is a one and done for us. There are soooooo many better options in the area with a better menu, price and service. To say disappointing is an understatement. Oh ya, almost forgot. We had to get a Togo bag and it reminded me of the bags you use to pick up your dogs poop. I'm not even joking.

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    May River Grill - View from our table

    View from our table

    May River Grill - Meatloaf

    Meatloaf

    May River Grill - Shrimp and Crab Egg roll

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    Shrimp and Crab Egg roll

    A Lowcountry Backyard - SHRIMP AND GRITS

    A Lowcountry Backyard

    4.3(2.7k reviews)
    7.9 mi
    $$

    Lowcountry Backyard was one of those places that feels like it's been there forever in the best…read morepossible way. Quirky, unpolished, a little tucked away, and absolutely full of character. It doesn't feel corporate or manufactured at all. More like you've stumbled into somebody's lovingly chaotic backyard dinner party where the food just happens to be genuinely top-tier. The mismatched charm, handwritten feel, and warm atmosphere are part of what makes it so special. There's this brilliant contrast between the laid-back hole-in-the-wall vibe and the seriously refined cooking coming out of the kitchen. We started with the fried green tomatoes which were incredibly tender, fried perfectly, and drizzled with a lovely house-made ranch. The sweet house pickles alongside were such a good touch. We also each had a cup of she crab soup which was beautifully seasoned and packed with tonnes of crab morsels. For mains, we shared the shrimp and grits and completely understood why the recipe has won awards, including being recognised as the 3rd best in the world. The recipe is rooted in traditional Lowcountry cooking but elevated with layers of flavour that somehow still feel comforting and homemade. The grits were unbelievably creamy, and the shrimp and sausage were perfectly cooked with fantastic flavour throughout. We also split the seafood purloo with blackened grouper, and it was equally impressive. Everything was cooked perfectly and tasted incredibly fresh without trying too hard to be fancy. What really made the experience though was the staff. Everyone went above and beyond. They took time to chat with us about the area, paced the courses perfectly so nothing felt rushed, and by the end we were leaving with handshakes feeling more like guests than customers. Places like this are getting harder to find. We'll absolutely be back and would recommend it to anyone looking for authentic Lowcountry food served by genuinely wonderful people.

    Disappointing. The reviews were stellar, the food was not. The derive was good, but that's kind of…read morewhere it ended. Except for the fried green tomatoes- those were very good, dipped in blue cheese dressing (ranch was bad, tasted like plain mayonnaise with a parsley sprinkle) The pimento cheese appetizer was so disappointing! Tasted like cream cheese mixed with packaged shredded cheddar and 3 small pieces of raw red pepper; served with stale corn chips and uninspired pita. Was so looking forward to good homemade pimento cheese in the south! The grouper sandwich was sad, my friend only ate the fish and left the bun and tomatoes on the plate. The mac and cheese was even sadder, described as baked mac and cheese it was more like old leftovers, cold, separated noodles that were really dry. The shrimp blt salad- the aforementioned fried green tomatoes were the best part. The bacon was cold and floppy and kind of unchewable. It was served on wilted arugula. I'm so confused by all the rave reviews! Maybe this was a one off.

    Photos
    A Lowcountry Backyard - Busy in the kitchen

    Busy in the kitchen

    A Lowcountry Backyard - Fried green tomato appetizer

    Fried green tomato appetizer

    A Lowcountry Backyard - Virgin painkiller

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    Virgin painkiller

    First Watch - breakfast_brunch - Updated September 2026

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