Cancel

    Open app

    Search

    Epic Dumpling

    4.0 (482 reviews)
    Open • 11:00 am - 2:30 pm, 5:00 PM - 9:00 PM
    Updated 1 month ago

    Order Epic Dumpling Takeout or Delivery

    Epic Dumpling Photos

    Business Info

    EPIC DUMPLING ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups

    Recommended Reviews - Epic Dumpling

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    XLB and peasprout
    Linda D.

    My go to place for home cook taste. Ordered XLB, pan fried Shanghai dumpling, pea sprout, salt and peppered fish and crispy golden tofu. Service is very fast as usual, and at 5:30 we were the only table but there are many take out orders on the table. When we finished that take out table was never empty. I forgot to take pictures of the rest of the food as I was quite hungry.

    Iris Z.

    Affordable and good quality Chinese food in Sunnyvale! This restaurant was tucked away in a small plaza near the main street. The times I have come here, parking hasn't been an issue, but the parking lot does not offer a lot of spots, so that is one thing to keep in mind. At the front of the restaurant, you have open window access of someone making the dumplings fresh, which is nice to know you're getting handmade dumplings! When I first dined here, my friend and I ordered 3 things to share: stir fried green beans, crab xiao long baos, and dan dan noodles. The dish that stood out the most to me were the green beans as I felt like they're the most flavorful stir fried green beans I had recently. The xiao long baos were good and super juicy, however I didn't taste too much of the crab flavor. Dan dan noodles were standard but I liked it came with its own chili sauce that you can also take home! I would say the portion size for the dan dan noodles were HUGE, 3-4 people could've shared that. We were full and even had leftovers for both of us to bring back, all for roughly $20 per person. I would definitely come back to try more of their dumplings and other dishes.

    chicken bento
    Michelle Z.

    Got the fried chicken bento for lunch and I was impressed by one portion size! There was a huge amount of fried chicken and rice. It lasted me more than 1 meal. I liked the minced pork under the eggs but wish it was less salty/oily. It tasted great with the rice though. The cabbage side was also tasty but a little too oily for me too. All the flavors of the different sides worked well together though. Would be curious to try their dumplings!

    Amy V.

    Super hole in the wall find! I haven't had handmade dumplings outside of home, so finding this spot was quite surprising. Most of the dumplings I think are handmade. There are some exceptions (like the chocolate XLB) but I thought most of it tasted delicious - if you don't mind the thicker dough used for the dumplings and buns. I thought it added nice texture although that means you get fuller faster. So we definitely over ordered. If there was one thing I wasn't a fan of, it was the green onion egg pancakes rolls :( I think it fell short on texture since the egg and pancake were soft and in turn soggy in the middle. I was looking forward to this the most thinking it was going to share the same consistency as the green onion pancake typically at Chinese establishments but it did not. I also enjoyed the combination chowmein in addition to the various dumplings. Though, the picture showing thin egg noodles on the app was a bit misleading because we received lô mein noodles instead. Nonetheless, I was okay with it because I love thick noodles. The har gao was also one of my favorites! The skin wasn't dry or too thick and didn't fall apart even after cooking. It also reheated very nicely - a lot of the dumplings we got reheated nicely (needless to say we had leftovers to take home) The custard buns were also a bit disappointing. The custard flavor was light but there was too much starch/flour in the filling so it was goopy and smelled gummy. Food was brought out fairly quick after being ordered. There was only one server waiting on all the tables so things didn't necessarily get missed but took a little bit to get to us, which wasn't an issue because he remembered. Would I come back? Yes :) love me some dumplings!

    Shanghai Pan Fried Soup Dumpling
    Michelle T.

    Delicious little hole in the wall dumpling place, serving hot Chinese food in a dimly lit restaurant. :) You know it's a great sign when you see older Chinese aunties in the shop window expertly wrapping hundreds of dumplings. True to its name, the dumpling selection on the menu is expansive and all the dumplings are really good. They also have other things (non-dumpling) on their menu. There were definitely a few standout dishes and a few I thought were just okay. GREAT (would order again) - hot and sour soup - salt pepper chicken wings - salt pepper fried fish - soup dumplings (xiao long bao) - spicy wonton dumplings - stir fry green beans - pretty much any dumpling on the menu, they're freshly made! - egg yolk and boba black sesame balls Just ok (wouldn't get again) - pan fried soup dumplings (shen jian bao) - green onion pancake - chow fun (noodle) I think this is one of my favorite places for soup dumplings now. The soup had great flavor, the filling held up well, the skin was not too thick or thin and didn't break easily. The other standout on the menu were the black sesame balls, filled with hot gooey sweet yolk and boba. They were freshly fried and amazing! They're not on the regular menu and was a special when I came here (May 2025) This truly is a hole in the wall place located in an unassuming plaza, so it was quite dark inside and the seating and bathroom was limited. Come for the food not the ambiance.

    Fresh Cucumber Salad
    Abby C.

    This is a small restaurant tucked on a side street. I came with my family right when they opened in the afternoon and there were other parties that filed in right after. This place operates by ordering through an online system. We opted for two orders of the Shanghai XLB, the cucumber salad, and pork shrimp and chive dumplings. The dumplings were fantastic and very flavorful. The XLB had a mild flavor and was filled with a good amount of meat. The cucumber salad was refreshing and a nice palate cleanser. There are many bits of raw garlic so if that's not something you enjoy, just pick it off because the salad was great. The service was quick and the prices of the dishes were very reasonable. I believe we ordered a total of 10 dishes and paid $120 before tax. The price per dish averaged ~$12 which is a great deal. I'm definitely come back with my family.

    Pork Dumpling w/ Green Bean
    Peggy C.

    Found a really nice hole in a wall dumpling place! This place was a gem, the employees are so nice and felt very homey/family restaurant. Some dumplings are vegetarian or had no meat and they were very special and very clean tasting. I really enjoyed the different types of dumplings we ordered. The hot and sour soup was also a good appetizer for a group. We ordered garlic veggies and these were so good as usual. This place is relatively inexpensive compared to all the other places in the area and is such a great find. We will definitely be coming back as we heard the beef rolls are great and want to try next time.

    Taylor J.

    REALLLLLY good dim sum. However, the shrimp and chive dumplings tasted like soap. 4 stars because those were horrible, but everything else was beyond 5/5. Wait time was a little long, over the expected time on DoorDash for pickup, but I don't mind, the food makes up for it.

    Chocolate xlb
    Renee L.

    I went with a friend who is vegetarian and the menu has a variety of options. We ordered the chive and egg dumplings, eggplant with basil, and the chocolate xiao long bao. The dough used for the dumplings was chewy and tender. The eggplant dish was flavorful and had a nice garlic and basil flavor. The service was quick and the staff was attentive and friendly. The place had a cozy vibe like a family restaurant.

    Dan Dan Fresh Noodle
    Jaky Y.

    Came for lunch on the weekend. Epic Dumpling wasn't too packed, and we noticed they service a lot of take-out orders. We got the Dan Dan noodle (8/10), garlic green onion pancake (8/10), and pork and cabbage dumplings (8/10). The noodles tasted homemade, fresh, and chewy. We thought the sauce was okay but needed a little something more. The garlic green onion pancake wasn't too oily, and the garlic was fresh. The dumplings were yummy but a bit small. Overall, very reasonable for the price. Service was friendly and prompt.

    Vegetable Fried Rice with Egg
    Bindu A.

    I was excited to try this place. The menu looked extensive and a bunch of vegetarian options too. Ambiance is interesting and welcoming with scenes from ancient chinese cooking. We ordered a bunch of dishes. Service was super quick. They were good but I did find most of the dishes had a little too much oil and were on the sweeter side. Vegetarian Fried rice 4/5 - It enjoyed it! String Beans 4/5 - a lil oily and tasted sweet with onions Red bean buns 3/5 - more dough than red bean Vegetarian Tofu - 2/5 - was too sweet!!

    Pork BBQ Pork Steamed Bun
    Grace H.

    Yum! Delicious dumpling spot with a few dim sum options. The restaurant is in a small plaza with plenty of parking. The restaurant is decently sized and service was actually very good! Ordered via phone but everything thing else such as payment was done through our server. We ordered 5 items as since the pricing wasn't that expensive, I assumed portions to be small but I was wrong as portions was good sized. The highlight for me was the marinated beef pancake roll and the salt and pepper pork chop but honestly, everything was super delicious. Overall, I'd definitely be back. A good spot with delicious food and phenomenal pricing. Service was also good and fast!

    See all

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    9 months ago

    Business owner information

    Photo of Kenny Q.

    Kenny Q.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 2
    Photo of Mink A.
    24
    75
    71

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    11 months ago

    Business owner information

    Photo of Kenny Q.

    Kenny Q.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 2

    2 years ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 3

    11 months ago

    Great food. No beer or liquor. Tried many different items including soup dumplings, garlic beef, and bbq shrimp. I would eat here again.

    Business owner information

    Photo of Kenny Q.

    Kenny Q.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 6
    Thanks 1
    Love this 1
    Oh no 3
    Photo of Nikki R.
    81
    32
    17

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Food is excellent and so is the price! Would definitely go here rather then wait in a line at Ding Tai Fung

    Business owner information

    Photo of Kenny Q.

    Kenny Q.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    3 years ago

    Helpful 3
    Thanks 1
    Love this 0
    Oh no 1

    1 year ago

    Excellent dumplings! Great service. Tiny place next to dive bar. Totally worth it. Great prices, no frills. Love it

    Business owner information

    Photo of Kenny Q.

    Kenny Q.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 2
    Love this 2
    Oh no 0

    3 years ago

    Helpful 5
    Thanks 2
    Love this 4
    Oh no 2
    Photo of Vi H.
    5
    52
    26

    1 year ago

    Business owner information

    Photo of Kenny Q.

    Kenny Q.

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 1

    3 years ago

    Helpful 5
    Thanks 1
    Love this 6
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 1
    Love this 0
    Oh no 0

    8 months ago

    Great food! My favorites were the Cantonese shrimp dumpling and the pan fried soup dumplings :)

    Business owner information

    Photo of Kenny Q.

    Kenny Q.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 2
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    7 months ago

    Business owner information

    Photo of Kenny Q.

    Kenny Q.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Kenny Q.

    Kenny Q.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Business owner information

    Photo of Kenny Q.

    Kenny Q.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Very mid. Tried two types of their dumplings, their fried rice and noodles. All very forgettable with no wok hei.

    Business owner information

    Photo of Kenny Q.

    Kenny Q.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Kenny Q.

    Kenny Q.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Isabelle S.
    12
    108
    643

    3 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 13

    Epic Dumpling Reviews in Other Languages

    Ask the Community - Epic Dumpling

    The website only shows they sell frozen dumplings. Do they sell frozen xiao long bao? If so, how much a bag and how many pieces?

    Does the 15% off for take out order more than $30 apply to their frozen product as well?

    No - the frozen dumplings are also cash only.

    Is this place owned by the same owner in Dumpling Depot?

    What kind of hot sauce do you serve with the dumplings?

    I'm pretty sure it's a homemade habanero hot sauce.

    Do they have Indoor dining?

    Yes. I did a sit down meal in May 2022.

    Is this cash only?

    No, they accept credit cards

    View All 9 Questions

    Four Kings 四大天王 - sichuan cabbage

    Four Kings 四大天王

    4.2(475 reviews)
    34.9 mi•Chinatown
    •$$$

    Heard great things about this place and came here on a Sunday with some friends. Make sure to come…read more30 mins before opening to put your name down, the wait is very long and they run out of their specials towards the end of the night. (We came 20 mins before opening and wait was already 60 mins). The restaurant was small and cozy and the staff was very friendly Clay pot rice: this was my favorite dish out of everything we tried. The rice was perfectly oiled and crispy and the sausage was delicious Mapo spaghetti: I normally don't go for fusion dishes like this but this dish was surprisingly very yummy. A little too salty though if I were to be picky XO escargot: the XO sauce was delicious with the milk bread that it comes with. Steamed cod: this was one of the specials of the day and I'm glad we ordered it! The fish was very soft and light. Overall, great experience, yummy food, but not sure if it's worth the wait!

    Instagram will send your expectations soaring to the stars, but dining here will humble those…read moreexpectations. I loved that the restaurant teleports you to 90s Hong Kong from the posters to tunes. It's not the biggest restaurant so it feels a little tight and a line forms quickly out the door. Food was consistently ok and salty. We ordered the fried squab, black bean clams, green beans, etc. Portions run on the smaller side but the price goes in the other direction. Next time I'm around, you'll find me at R&G Lounge which is the uncontested king and a much more authentic showing of Cantonese food.

    Photos
    Four Kings 四大天王 - View of kitchen

    View of kitchen

    Four Kings 四大天王 - Sichuan cabbage

    Sichuan cabbage

    Four Kings 四大天王 - Fish fragrant eggplant

    See all

    Fish fragrant eggplant

    Yin Ji Chang Fen - Chinese Sausage And Cured Meat Steamed Rice

    Yin Ji Chang Fen

    4.2(554 reviews)
    9.8 mi
    •$$

    Super delicious congee and rice noodle rolls, and best part, they're reasonably priced. After…read morereading Yelp reviews about how busy they get, we came right when the restaurant opened and got a table immediately. It's a good thing we did because the restaurant filled up completely 5 minutes after ordering. The inside of the restaurant is clean and modern, they have some art up on the wall that was cool to look at. The food was definitely the star though. We tried the BBQ pork and shrimp noodle rolls. Both were really good but my favorite was still the shrimp. I loved the veggies in the roll too. They can be a bit hard to pick up and eat because they're massive and cut into thirds. Other than that, the rice noodles are thin and silky and hold the sauce nicely. The sauce is also delicious. We also ordered the fish congee which was simple but comforting. It comes out PIPING hot so don't burn your tongue. Fish was tender and flavorful. Overall no complaints and the service was quick. Highly recommend!

    Delicious food, kind service, and calming ambiance…read more Ordered wonton mein, fish jook, taro dumplings and bbq pork chang fen. Enjoyed wonton, jook and chang fen the best. Chang fen was silky, smooth and full of lean slices of pork. Taro root dumpling was delicate and fell apart as soon as we attempted to put it on our plates. Flavor was not what I anticipated. Look forward to returning for more chang fen.

    Photos
    Yin Ji Chang Fen - Inside seating

    Inside seating

    Yin Ji Chang Fen - Fried dough in rice paper, Shrimp rice roll

    Fried dough in rice paper, Shrimp rice roll

    Yin Ji Chang Fen - Sparerib with Black Beans over Steamed Rice

    See all

    Sparerib with Black Beans over Steamed Rice

    Fong Kee Clay Pot - Chinese Sausage w. Pork Spareribs Rice Casserole

    Fong Kee Clay Pot

    4.1(278 reviews)
    15.1 mi
    •$$
    Family-owned & operated
    Minority-owned & operated

    This is one of my favorite restaurants, so I wanted to write a review to support it. Their clay pot…read morerice is one of the best I've had, and it's obvious that the chef has the experience and takes care to do it properly. I was surprised to read some reviewers saying they could make the same thing at home. I've had clay pot rice at other restaurants, and I've experienced greasy rice, burnt bottoms, undercooked rice, overly salty sauces, and stingy toppings. Fong Kee gets every part right. The rice has excellent texture, the bottom develops a crispy crust without being burnt, and the meat / toppings are well balanced with the rice. Everything comes together as one dish rather than tasting like the rice and toppings were prepared separately. Be sure to ask for the sauce they keep on the table-you can add as much or as little as you like. What impresses me most is the consistency. Every time I've been here, the clay pot rice has been cooked to the same high standard. To me, it reflects experience, skills, and attention to detail. For that, I give it 5 stars!

    So many options! We were up north when a friend we were meeting suggested dining here, and we were…read morenot disappointed. The spot is small, so our larger party had to get seated in groups, but worth it. As you can see from the menu, so many options to pick from. We tried the eel, chicken and mushroom, beef brisket, and spareribs rice along with the combo platter and Choi sum + cauliflower. We tried for some soup, but a lot were sold out already. Plenty of parking in the big lot, friendly service from service who spoke English, Cantonese, and mandarin.

    Photos
    Fong Kee Clay Pot - Chinese Saudage with Eel

    Chinese Saudage with Eel

    Fong Kee Clay Pot - Golden crispy rice, so yummy!!

    Golden crispy rice, so yummy!!

    Fong Kee Clay Pot - Chinese sausage and pork spareribs claypot rice

    See all

    Chinese sausage and pork spareribs claypot rice

    Koi Palace

    Koi Palace

    3.2(1.8k reviews)
    8.2 mi
    •$$

    Came as a party of 2 on a Sunday 12pm~, quickly seated despite there being a crowd at the front…read more(seemed like it was for larger parties) Placed in our usual order despite the service being a bit slow. Chicken feet came out first, this is my mom's go-to, however, I actually quite enjoyed this. Seasoned nicely, and the texture was JUST right, not too soft nor chewy, would order again Next was the Har gow and shrimp rice rolls. These 2 are my usuals and I thoroughly enjoyed both. The dough of both dishes were steamed nicely and the portion of the rice rolls were very impressive (6 shrimps per portion). Now the fried shrimp beancurd rolls were surprisingly extremely underrated. They were crispy on the outside yet the shrimp filling was bountiful and delicious, 100% worth ordering. XLB were forgettable. Unfortunately we did also order the pork spare ribs in black bean sauce and siu mai but they never arrived so we ended up canceling them.

    Love the dim sum, service could be improved - and the 18% added service charge is ridiculous…read more.. especially since I think the service should be improved. Again, the food is delicious - no complaints there. It is a large venue so maybe that is why the service is lacking, but it is difficult to get the attention of the servers when you need something. However, if you have a server that pays attention (and doesn't look annoyed that they are helping you), then it is a much more pleasant experience. But that rarely happens. So, if you are there for the food, order everything up front, and don't need anything else the rest of the time - then you will be fine. But also be prepared to try get the bill to pay, because that takes time too. Would I go back? Maybe.... maybe I will try take out.

    Photos
    Koi Palace
    Koi Palace
    Koi Palace - Peking duck | ig: eats.w.eva

    See all

    Peking duck | ig: eats.w.eva

    HL Peninsula Restaurant - Lobster yee mein; a classic Canto birthday tradition

    HL Peninsula Restaurant

    3.3(694 reviews)
    8.3 mi
    •$$$

    I was really impressed! The service wasn't amazing unfortunately, but all of the dishes my party…read moreordered were hits! Everything tasted fresh and not too greasy. For me, the Crispy Rice Noodle with Shrimp! These were purple for some reason... but SO DELICIOUS! Even with the donut inside, it wasn't soggy at all. The Beef Chowfun was also incredible and seasoned perfectly. My least favorites were the dumplings personally... the wrappers were just way too thick for my preference. So I would suggest anything else, especially the seafood!

    My most recent visit [Saturday 08/22/26] was so very disappointing!!…read more Came here to enjoy brunch with my family. Our entire party consisted of 6 people and although there was a lot of hustle and bustle, we were able to be seated fairly quickly regardless of us not having reservations. I came here anticipating a wonderful experience and assumed I would be wowing my family with their very first visit with HL Peninsula Restaurant. While the visit was something they wouldn't soon forget, it wasn't exactly over something positive. Menus were provided and the young gentleman asked what kind of tea we wanted. We responded with the typical "chrysanthemum" and went on with viewing the menu. We meticulously wiped down the dinnerware and the tea pot arrives. Cups are filled and a bug is found floating in one of the cups. Since there were a few gnats flying about in the restaurant, I just assumed the gnat landed in the cup and died. I flag an employee and hand off the cup while requesting for a new one. New one arrives and I fill it up with tea. Again, THERE IS ANOTHER BUG. AT THIS POINT I KNOW FOR A FACT THAT THE BUGS ARE COMING DIRECTLY FROM THE TEA KETTLE. Our entire fam stopped drinking the tea and I am forced to flag down yet another worker- this time someone more higher up. The gentleman immediately nods his head and grabs the tea kettle. NO APOLOGY, NO QUESTIONING MY ALLEGATION, NOTHING!!! Another staff member comes out with another tea kettle of chrysanthemum and I immediately decline. I request to have jasmine instead. Good move on our part because the jasmine loose tea was not bug infested. Brunch consisted of: * SALT AND PEPPER CRAB [LIVE CRAB @ 2.2LBS] * PENINSULA HOUSE FRIED RICE * SWEET & SOUR SPARE RIBS W/ FRESH PINEAPPLES * A4 WAGYU BEEF + ASPARAGUS W/ BLACK PEPPER * SHRIMP DUMPLING * PORK AND CRAB ROE SIU MAI * CHRYSANTHEMUM TEA Food was honestly really good. The tea situation was terrible and it says a lot when the employees didn't even bat an eye about the bug complaint. He calmly nodded his head and took the tea kettle which tells me the staff knew there were bugs in there. The biggest issue is not receiving a simple "sorry" over the disgusting mishap and me knowing damn well that HL Peninsula Restaurant will continuously serve that bug infested loose chrysanthemum tea. Do better, y'all. With all the money that you guys make, you can manage dumping that bulk tea purchased from China.

    Photos
    HL Peninsula Restaurant - Interior

    Interior

    HL Peninsula Restaurant - Wagyu steak and asparagus

    Wagyu steak and asparagus

    HL Peninsula Restaurant - Spare ribs

    See all

    Spare ribs

    Epic Dumpling - dimsum - Updated September 2026

    Loading...
    Loading...
    Loading...