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    Emmy Squared Pizza - Park Slope

    3.4 (91 reviews)
    Closed • 4:00 pm - 10:00 PM

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    EMMY SQUARED PIZZA - PARK SLOPE ATMOSPHERE

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    Happy hour specials
    Good for kids

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    MVP pizza
    Jia-Lian L.

    I got the mvp which has vodka sauce. It was perfectly crispy and chewy at the same time. The pizza arrived fresh and didn't take too long either.

    Karen N.

    I have been to other Emmy's ,but not this location, so while in the area decided to give it a try. On a Tuesday evening, it was surprisingly empty. We were immediately greeted and seated. We started with the brussel sprout salad. It is large enough and for two, we were unable to finish it. I generally do not like brussel sprouts, but this is one of my favorite salads. It is shredded brusselsprouts with thick pieces of bacon and bits of blue cheese, topped with walnuts and dressing. The brussel sprouts are so thinly sliced, similar to cole slaw. For pizza we ordered the Vodka with mozzarella. I am always surprised when the pizza comes out with burnt crust, but it is their signature crispy edges. The vodka sauce was good, but the basil was awkwardly placed on top. The pizza was a bit greasy and heavy. This was not one of my favorite experiences and compared to other locations it lacked in service and quality. I will not return to this location.

    Le big Matt burger
    Geraldine E.

    Roni Supreme: red sauce, mozzarella, pepperoni, calabrian chili Le Matt Burger-1/2 lb double-stack beef patties, american cheese, sammy sauce, greens & pickles, served with side of waffle fries Cheesy Garlic Bread with parsley pesto and spicy tomato dipping sauce The pizza was yummy and the regular size can feed 2 people. Detroit style pizza is chewy, light and airy a little similar to focaccia but with a caramelized crispy edge. Cheese then meat then topped with sauce. I like the slight heat from the Calabrian chili. The cheese sticks were yummy and I loved the dipping sauce. The burger literally melts in your mouth. It was juicy and tender and the pretzel bun gave it the perfect touch. The burger was served with a huge portion of waffle fries. They have ample seatings and several locations. They also have lunch specials and happy hour.Thank you Shay for your customer service service

    Pesto Cheese Bread
    Leenzie B.

    The food was absolutely scrumptious! The manager & bartender/server was awesome. The ambiance was nice & laid back

    Emma

    Emma was the best. Food was great. But Emma was even better !!!!! And they were super nice to our kids who loved the food

    Tricia N.

    Whoever prepared my salad for delivery today, I hope you read this review. I got a brown rotten salad, no anchovies, no cheese, just rotten leaves and dressing. The salad I received looks nothing like what's posted on DoorDash, I threw it straight in the trash. You literally served me garbage in a box. I added fried chicken to my vodka pizza and it was black, tasteless and dry. I gave two stars on this review because the colony pizza was good even though the pepperoni wasn't baked into the pizza, it was sprinkled on top. It was good nonetheless but everything else was disappointing and it shows that there's no quality control. Whoever was in the kitchen today either doesn't care about delivery orders or doesn't care to do a decent job, probably a combination of both. I won't order from here again.

    Menu
    Lina A.

    Our experience at Emmy Squared Pizza, a childhood friend and I was stellar. We both enjoyed our dining experience. We chose the wings, Caesar salad, and MVP pizza along with two glasses of Reisling. The wings which were jumbo wings covered with sriracha crystal glaze, peanuts , and cilantro with ranch dress were okay. Although, they were a little flavorful outside, the inside lacked in flavor. The Caesar salad was the star of this dining experience. It was served with anchovy filets but we asked our server Ivan to remove them. Salad was so delicious. The MVP sicilian pizza was delicious as well. It is made with house made vodka sauce, red sauce, parsley pesto, and a sesame seed crust. It was simply amazing. Service was top notch by our server and the bartender. Restaurant is beautiful.

    Big Hawaiian
    Andre O.

    Had a nice dinner at Emmy Squares! The service was great they had one waiter working but it felt like we had a full staff. Started with the mozzarella sticks full of cheese with a tasty marinara sauce. For the pizza we orders three for two people. Honestly we would have been good with two pizzas. The pizzas are thick and filling. The big Hawaiian was my favorite, it was quite sweet due to the spicy honey and the pineapple

    Nafisa H.

    If you have kids this is the place to be on weekend. I came here for a friends birthday brunch and the spot was packed with little kids and strollers. Honestly really nice to see that it's so kid friendly but it might just be the neighborhood. Their Detroit style pizza has great flavors, especially the crust, but I'm personally more of a fan of NY slice. We shared a Caesar salad, the colony and vodka. Between the 6 of us we devoured everything. Overall tasty food and good service.

    Mozzarella sticks with signature red sauce.
    Matthew D.

    Went in here on a rainy Saturday afternoon and had the best experience! Our server Ivan made our day a memorable one that will get us back here when the weather is a bit nicer, and they have the garage windows down. Ivan was super attentive, kind, and treated us with with fantastic hospitality. To start we had the wings and initially were going to get the Sriracha Crystal sauce, but we mentioned how we like to try lots of choices when we go out, so Ivan recommended we do half that and half pineapple chili and loved it! It gave us spicy for one and sweet for the other, so it was a nice balance. We also tried the mozzarella sticks and enjoyed those. The cheese was tasty and I think possibly a blend of different cheeses, but definitely glad we got the wings. It was missing that classic mozzarella stick cheese pull you want when you order! We had a wow moment from Ivan when we mentioned we were on a date night, which we haven't been able to do in a while, and he came back over a couple minutes later and offered some Prosecco to celebrate! It was a fantastic touch that made us feel listened to and relaxed made our experience extra special. For entrees I got the most delicious burger I've ever had in my life. Le Big Matt Burger is something I'll be dreaming about all week. I love pretzel buns, so that was what sold me initially, but the burger itself was juicy, two beef patties, topped with white American cheese, a little bit of lettuce, sweet pickles, and their glorious Sammy sauce. I got extra to dunk in and was in burger heaven. It was served with lightly seasoned waffle fries, which are my favorite cut and relatively hard to find from my experience. My partner got their spicy chicken sandwich, which were two breaded chicken patties (you can substitute grilled chicken), topped with radish, sweet pickles, a little bit of lettuce, and what I think tasted like a delicious Asian style sauce, possibly Gochujang like the wings from another Brooklyn location? Not sure what exactly it was, but it was also absolutely delicious. We're all about sauces, and Emmy Squared does it right. We finished with their warm triple chocolate brownie skillet with vanilla ice cream, and had a hard time not finishing it, because we were so full. It was decadent, rich, and who doesn't love a hot/cold, chocolate/vanilla combo! Overall, we had a wonderful date and Ivan went above and beyond with his kind demeanor, attentiveness, recommendations, and kind personality. We will be back not only for the tasty food (and sauces), but our server made it a memorable one. Thank you for such a wonderful dinner!

    MVP, soooo good!
    Felicia S.

    First, I want to say that everyone in my family LOVED the two pies we ordered last night, the MVP and a pepperoni concoction. They were like grandma pies on crack. They were also between room temperature and cold when they arrived. We asked for paper plates but they don't have any. It was our once a week order/no dishes to clean up night. I understand the waste of paper plates, but sometime you just want to go rogue. They were out of salads except for one, a Caesar salad, which no one in my family likes. The pizza are small and expensive. With all the fault I found, listed above, will I order again? Yep, because it was worth it! Soooo delicious, with all the mouth feels and taste sensations of a heavenly pie.

    Roni Supreme Pizza

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    4 months ago

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    5 months ago

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    3 days ago

    Great food and even better staff! I will keep returning! The manager Ricardo is a gem.

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    8 days ago

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    2 months ago

    That crust is no joke!!! And Justice told me about a possible Latin dance social!? Love this idea so much!!

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    7 months ago

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    6 months ago

    Great food great vibe. This is a must see! Ivan provided great hospitality which added to the experience

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    2 years ago

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    8 months ago

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    8 months ago

    Chay was a great help very nice and gave great recommendations of the amazing food.ambiance was great, fantastic music and hospitality!

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    11 months ago

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    2 years ago

    VIP pizza was great with the Brussels sprout salad! Service and ambiance was excellent!

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    Page 1 of 3

    Ask the Community - Emmy Squared Pizza - Park Slope

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    Lucali - Mushroom, garlic, and artichoke

    Lucali

    4.2(2.3k reviews)
    1.1 mi•Carroll Gardens
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    Worth the hype! Absolutely insane calzone... That was our must order!!!…read more The pizza is also incredible - you have to try. We had a pizza + a calzone and for 2-3 people this is enough. Reservations were tough (stand in line and then they'll tell you what time to come back) and we got an 830 res. Still one of my favorite pizzas!

    Standard-Issue Nostalgia with a Side of Rushed Hospitality…read more If you enjoy paying in time rather than digital convenience, Lucali's reservation process is a masterclass in performative nostalgia. Arriving at 2 PM to stand in a line for two hours just to get on a list for a 7 PM seating doesn't make the place feel exclusive, it makes it feel like a punishment. But hey, we got a table, so the sacrifice was supposed to be worth it. It wasn't. Lucali is BYOB, which is fine in theory. My party brought two bottles of prosecco, fully prepared for a cozy, rustic evening. The server kindly offered to pop the first bottle, then brought out our glassware: heavy, standard water glasses, fresh out of the commercial dishwasher and literally piping hot. There is a special kind of absurdity in pouring crisp, ice-cold prosecco into a glass that feels like it was just pulled from the depths of hell. To top it off, nobody offered to keep our second bottle chilled. Minor detail, sure, but for a place with this level of cult status, the low-effort service immediately set the tone. To give credit where it's due, the ambiance is legitimately cool. It's dimly lit, atmospheric, and feels like step-back-in-time Brooklyn kitchen. Watching the pizza makers roll out dough using empty wine bottles before shoving them into the roaring brick oven gives off that warm, "Nonna's kitchen" charm. You want to love it. Then the food arrives, and the illusion shatters. Our server gave us the bare minimum rundown: "We have pizza, calzones, and tonight's special pasta." Zero detail, zero enthusiasm. We ordered the pizza and the calzone. The pizza was... fine. Completely fine. But calling this the best pizza in New York feels like collective mass delusion. If you've been to L'Industrie or Mama's Too, Lucali isn't even in the same stratosphere. Then came the calzone, which was allegedly stuffed with five cheeses. The server proudly named four, withholding the fifth as a "secret ingredient." A mystery cheese angle might be fun if the calzone blew your mind, but by the time I took a bite, the gimmick just felt tired. It was a perfectly average calzone wrapped in high-end gatekeeping. The grand finale, however, was the absolute kicker. Just under an hour into our meal, after overhearing the hostess realize she'd botched the table rotation, our server came over with an update: they had overbooked and needed our table. Her gracious solution? "You're welcome to pour the rest of your prosecco into your glasses and finish it outside!" The remaining, warm, prosecco that is... Let's recap the math: two hours waiting on a sidewalk at 2 PM, five hours of waiting for the reservation time, warm glasses for cold bubbles, middle-of-the-road pizza, and a boot out the door in under sixty minutes because they messed up their own seating chart. Disgraceful hospitality masked as old-school Brooklyn charm. If you love mediocre food, lukewarm prosecco in burning hot glassware, and being rushed out to the curb, Lucali is waiting for you. As for me, I won't be back.

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    Luigi's Pizza - 2 slices of Knicks pizza with pepperoni, 1 pepperoni slice, 1 white pie, 1 fresh mozzarella with sauce, 1 grandma slice.

    Luigi's Pizza

    4.3(681 reviews)
    0.9 mi•South Slope
    •$

    Oh my goodness where do I begin? First of all I walked here on a rainy cold Saturday evening to…read morepick up a few slices . I was greeted by an angel called Lisa, who was very much giving fairy Godmother of Luigi's pizza. I stumble through my order. I'm confused. I'm asking questions. The whole time Lisa is patient. She's sweet. She's funny. Makes me feel right at home. I asked for one slice of Knicks pizza but I wanted pepperoni on there. They said it didn't come with pepperoni, but the owner was sitting there like "you know what since you asked for it we'll do it for you." It's like I was heaven and was told Ask and you shall receive, we just want you to be happy! Now, I don't know what sort of crack cocaine they put in this Knicks pizza but it had vodka sauce and ricotta, hot honey olive oil and I think a pesto drizzle. Oh my Jesus Christ this was the best pizza I've ever had in my entire life. Savory, a lil sweet, saucy. Lisa was right, don't need ranch for this at all. Also loved the white pie. I'm so sad because I had to leave New York the next day but days later I am still thinking about this pizza. I am still thinking about sweet Lisa and just how warm and welcomed I was in the few minutes I spent in this restaurant. I'm still thinking about how delicious this slice was!!! I cannot recommend enough, 10 out of 10 you won't regret it. Tell Lisa the girl who asked for ranch and she responded "that's sacrilegious"sent you. I told Lisa I'd leave a good review and she said "we don't care about no reviews we care about getting you fed". Enough said!

    This place serves a solid slice of pizza in Brooklyn. One downside is that they are cash-only and…read moredo not offer Uber Eats or delivery, which can be a little inconvenient. I went in with extremely high expectations after seeing Barstool give it a 9.3, which is an incredibly high score. In my opinion, Dave Portnoy has a particular style of pizza that he prefers, and that definitely influences his ratings. Personally, I would not rate this pizza anywhere near a 9.3, especially considering how many great pizza options there are in Brooklyn. That being said, it is still a good slice and worth trying. I just don't think it quite lives up to the hype or the exceptionally high rating it has received.

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    Luigi's Pizza - Front of the place on 5th Ave

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    L&B Spumoni Gardens - Sicilian Square Pizza Pie

    L&B Spumoni Gardens

    4.2(5.1k reviews)
    5.4 mi•Gravesend
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    Spumoni Gardens is one of those places where I already know I'm not leaving with just one thing…read more The Sicilian slice is DIVINE. Thick, cheesy, saucy, crispy around the edges, and just completely different from a regular slice of pizza. This is the thing I'm coming here for first. Then there are the homemade frozen treats. I've had both the Italian ices and the ice cream, in more flavors than I can even remember at this point, and I genuinely can't tell you which one I like better. Every time I think I've picked a favorite, I try another flavor and change my mind. LOL. There's something very old-school Brooklyn about the whole experience too. It's not trying to be trendy or reinvent itself. It knows exactly what it is, and that's part of why people keep coming back. Give me a Sicilian slice and something frozen afterward and I'm happy.

    We chose L&B Spumoni Gardens because of the strong reviews and because it seemed to be one of the…read moremore popular places in the area. Unfortunately, our experience was extremely disappointing. We ordered a glass of wine, a beer, an arugula salad, and our main food order. Everything started out fine, and the salad came without a problem. But then we waited. And waited. About 30 minutes after we had ordered, I asked our waiter where our food was. He apologized and admitted that he had forgotten to put the order in. By that point, we had already watched other tables receive their food, including people who had arrived well after us. We continued waiting, and after roughly 40 minutes or more, our food still had not arrived. At that point, the dining experience was already ruined and we decided to leave. Ironically, just as we were getting ready to go, the food finally started coming out. I told them we no longer wanted it. The waiter did apologize again and offered us a pizza to take with us, which I assume was complimentary, but by then we were simply ready to leave. Even paying the bill became unnecessarily drawn out. We were charged the full amount for the salad, beer, and wine. I sat with a $50 bill ready to pay, was handed the check, and then ended up standing around for another five minutes waiting for someone to actually take the money. There was no apology from the person handling the payment. I understand that mistakes happen, and I appreciated that our waiter admitted he had forgotten to place the order. But when a restaurant makes that kind of mistake, the recovery matters. After waiting that long, watching later-arriving customers get served, and then having difficulty simply paying and leaving, an apology and a pizza at the very end didn't really fix the experience. Unfortunately, based on this visit, I can't say the service lived up to the restaurant's reputation.

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    Roberta's - Lunch in Williamsburg, Brooklyn w Anki and John. Post 'Blackout' premier. 3/24

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    4.0(3.5k reviews)
    3.4 mi•East Williamsburg, Bushwick
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    Roberta's is an iconic Bushwick institution, but what makes it special is the entire cultural…read moreecosystem that grew around it. I've eaten here, come to the Bushwick Block Party to see Action Bronson perform, and spent enough time around Tiki Disco to associate the place with a particularly inventive, free-spirited period in the neighborhood. The dining area still has that wonderfully idiosyncratic character: exposed beams, communal tables, mismatched details, and an open kitchen turning out genuinely excellent pizza. What impresses me most is how naturally Roberta's became more than a restaurant. Food, music, parties, outdoor spaces, and an extraordinary mix of people all seemed to converge here, giving the place a cultural gravity that could never have been designed by committee. It remains one of those places that instantly takes me back to my bachelor years and an especially fun chapter of my time in the city, when Bushwick felt endlessly creative, and Roberta's seemed to sit comfortably at its center. Sending my highest recommendation!

    Great Neapolitan, soft and chewy pizza with unique toppings - there's something for everyone! For 4…read morepeople, we shared the Little Gem Salad (perfect starter: refreshing and crunchy) and each got our own pie - and left with 2 slices to go. My favorite was between the Fyre and Ice and Ursula's Parade - but all were delicious. There's plenty of seating - inside, atrium, and bar. The atrium was nice and cool - dog-friendly as well!

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    Brooklyn DOP - Pizza slices (La Regina, Giseupp (NY style), Nona Mena (grandma) and DOP Sicicilian)

    Brooklyn DOP

    4.3(114 reviews)
    0.2 mi•Park Slope

    Got a TGTG order here. 11/10 I'd do it again…read more Brooklyn DOP actually originated as a pandemic business where my friend's personal trainer started baking pizzas outside of his Greenwood Heights apartment. When the hype got large enough, the owner decided to start a pizzeria and the rest is not history. This is one of the more worthwhile TGTG orders to me. Their pizza is SOOO perfectly crisp and charred, and actually is one of the closest pizzas that reminds me of the famous originals in Napoli.

    Brooklyn DOP is a prime example of what happens when a pandemic lockdown, a dough obsession, and an…read moreinability to sit still all collide. We visited as a stop on Scott's Pizza Bus Tour, which meant we were actively evaluating it against some of the best pizza in the city. Evaluating pizza on a tour is tricky because excellence becomes relative when you are eating multiple high-end pies in a single afternoon. According to Scott, Brooklyn DOP began in founder Thomas Ardito's apartment during the 2020 lockdowns. With his primary work on pause, he started baking pizza and selling pies through Instagram to pay his rent. People kept ordering. His friend Jason D'Amelio joined the effort, and what started as an apartment project turned into pop-ups and eventually a brick-and-mortar shop on 5th Avenue in Park Slope. That is a considerably more compelling origin story than a corporate franchise business plan. The setup in Park Slope includes a quiet back courtyard, which offered a comfortable spot for our group to sit, eat, and recover between stops. It feels relaxed and distinctly Brooklyn without trying too hard to remind you where you are. The pizza itself is very good. The crust strikes a proper balance between a crisp bottom and a chewy interior. The toppings are handled with care, from the crushed tomatoes to the fresh mozzarella. This is dough crafted by people who take fermentation seriously rather than relying on pre-packaged shortcuts. On its own merits, the pizza is a solid 4.5 stars. Unfortunately for Brooklyn DOP, it was competing on a tour against places operating on another plane. It is an excellent pie, but it was not the single slice that caused the entire tour to fall silent in collective awe. Still, that is an aggressive standard to hold against any local shop. Brooklyn DOP offers a great courtyard, a serious approach to dough, and a standout product. Landing just shy of five stars says far more about the sheer volume of elite pizza we ate that day than it does about the shop itself. Four stars. And if you are not spending the afternoon riding around New York with Scott Wiener eating pizza at some of the finest pizza joints the 5 boroughs have to offer, you can probably bump that half-star back up.

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    Emmy Squared Pizza - Park Slope - pizza - Updated October 2026

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