Very tasty dinner at Crosta in Park Slope! We were seated outside promptly, and ordered drinks: a…read morebeer, a Hugo spritz and a sangria. Perfect start! Moved on to a very very delicious carciofi salad -- this was even better than I expected: great dressing, nice amount of goat cheese and the pistachios added a nice crunch. We ordered the aranchini appetizer which was good. Margherita pizza was well made and hit the spot. Server was prompt and friendly. Seems like a place you can count on for a reliably good pizza night! We didn't see the interior, but the sidewalk-side seating was very nice. It's not such a busy pedestrian street, so it was almost quiet in an NYC kind of way. We walked from daughter's apartment, so no parking involved for us.

I came here with a friend after the Park Slope 5th Avenue fair. My friend had been here before and…read moresaid that the food was good. For my meal, I got the Caesar salad with chicken and she got the Margherita DOP. We both got the Narragansett lemon shandy. My salad was delicious and my friend enjoyed her pizza. She loved how fresh the cheese tasted. Our server came by our table to let us know that they were short staffed so there might be a wait for the food. That was okay. I actually liked that she came over to let us know. The restaurant has outdoor seating and a lot of space inside--can accommodate groups. I definitely would come back--this time, I would try a pizza.

By far the best pizza in neighborhood and honestly one of my fav pizza places in all nyc. Thin…read morecrust, great sauce, chill and clean shop - it's basically the platonic ideal of nyc slice shop.

The very definition of a classic, neighborhood slice. I was on my way transferring from subway to…read morebus, and immediately as I laid eyes on the large pies adorning the window, so I knew I had to cop a slice... or two. The pizza was exactly what you are looking for in a NYC slice: thin, crispy, lightly charred underside, good quality tomato sauce and cheese. Service was fast and everyone was nice. Ambiance was simple and clean. What an underrated, unknown gem of a place!

Love their calzones and the marinara that comes with it is perfect. I don't come here for pizza…read more(usually go to Lucali's or Sam's) but if I'm looking for a quick calzone I come here. I have to say that Lucali's calzone is better - but so what, the House of Calzone's is delicious on its own. If you're in the area it's definitely worth the stop. The service and ambiance is typical pizza parlor. They're pleasant the place is nice and clean. All good.

So we took my father in-law down to his old stomping grounds on Union Street in Brooklyn, to the…read moreFamous House of Pizza and Calzone Right on the iconic Union Street strip, this spot has been putting out SERIOUS flavor for generations! From the first bite to the last, this meal was just one "wow" after another . Let me start by saying I am super critical when it comes to my pizza and pizzerias. I LOVE good pizza! My go to slice is always a Pepperoni Slice. So today I went straight for the Hot Honey Pepperoni Sicilian slice, and it was absolutely next level . The crust was thick, airy, and perfectly crisp on the bottom, while the hot honey added that sweet fire. Every bite had that perfect balance of cheesy, saucy, spicy, and sweet. My mouth is watering just writing about it! The classic Sicilian slice held its own just as strong Simple, clean, and done RIGHT. The sauce had great flavor, the cheese was perfectly melted, and the bread had that soft inside with a slight crunch on the outside that you look for in a true Sicilian slice. Now let's talk wings... the Mango Habanero wings were --that perfect combo of sweet and heat. Not overpowering, no swimming in sauce, just enough kick to let you know it's there. The Buffalo wings came through exactly how they should--saucy, tangy, with that classic flavor that never misses . But the REAL star of the show... the fried calzones OMG!!!! Absolutely amazing!! Fried calzone versus baked is NO match. My father in-law and my wife ordered the fried ham calzones while I had the fried pepperoni calzone. I mean, WOW!!! These calzones are on completely different level. That crispy golden shell on the outside with all that hot, cheesy, savory filling inside... every bite was rich, flavorful, and just straight up addictive You get that crunch first, then the melty goodness hits--game over. And then to finish it all off... the fried zeppoles A full dozen of warm, soft, pillowy perfection dusted just right. Light, fluffy, and the perfect sweet ending to an already incredible meal. Nothing beats watching an old man reliving his childhood days shaking the bag of Zeppoles with a smile bigger than the calzone! Everything came out hot, fresh, and clearly made with care. This isn't just good food--it's the kind of spot that makes you stop mid-bite and say "nah... this is DIFFERENT." Let me NOT forget, it was so good we ordered a whole pie to take home with us, 1/2 Pepperoni 1/2 Plajn. I'll definitely be back... and next time, I might just order double

The pizza had a perfectly crispy crust with gooey cheese and flavorful sauce. Every bite was cheesy…read moreand satisfying, great cheese pull. Great place for pizza night with kids. Staff were attentive and friendly. Very self-service spot.

Smiling Pizza has been in business 50 years = half a century. No surprise - their pizza is tasty…read moreand reliable. It's nothing fancy and that's why I like it - straightforward delicious NY pizza. They make great spinach calzones too. And they are always very nice and polite too. One of my favorite spots in the city for a quick slice of pizza.

I simply love Lucali so it was inevitable to stop by Baby Luc's…read more Overall I was very satisfied especially for their Margherita and Vodka slices, each slice had a great undercarriage while using quality ingredients however I ultimately thought their slightly higher prices doesn't 100% justify a smaller than usual square pizza. Yes this is just my take, to each their own. Overall Baby Luc's is service with a smile with ample indoor dining area however it's where their outdoor picnic like area plus sidewalk tables truly shine. Outdoor dining here is great to soak in the quiet atmosphere of the neighborhood.

As a lover of Lucali, I had to stop in to try Baby Luc's. We had the margherita and the vodka…read moreslices, along with a froze. What stands out the most is the crust - it had a very nice crisp and was perfect for the thicker square style. The taste on the margherita was good - generous with the parm, and an intriguing kick. The vodka slice was by far the best of the two. You get a nice chili kick, a creamy sauce, and an odd but easy to remove topping of scallions. Definitely worth stopping in!

The first time trying this pizza place and I was pleasantly surprised how good the chicken Alfredo…read morepasta was. Definitely will be trying other menu options very creamy, seasoned and the chicken was tender. The salad with avocado you can't beat.

First time trying them and ordered a ceasar salad and a large cheese pizza pie on Uber eats . Very…read moredisappointed with the salad the pizza is edible but the salad horrible.

TL;DR: Really good salad, OK pizza, and slow/somewhat incompetent service at least during lunch…read more I'd probably recommend toppings on your pizza, as they're needed for flavor/texture (I suggest the Shroomtown) I went here for lunch with one other a little while back after walking across the bridge. I believe a long time ago, I had a decent slice for lunch, which might have been a buck or 50 cents cheaper back then or something similar. Outside of the nice price point, it was alright, but I preferred some other places back then and stuck with Pronto, My Little Pie, or others for classic NYC slices. I had previously been to one of their other locations, Vezzo, as it was near my old workplace, and had the Shroomtown, which was very tasty. All other locations aside, after a while, someone came out and told us to sit anywhere, and the two of us soon ordered one of their many lunch specials. In this case, this was the small house salad and personal plain pizza for $14.50. We both specified this, with the other guy adding meatballs to his pizza while I added button mushrooms. Pretty soon, only my House Salad came out, which had mixed greens, tomatoes, sweet red onions, roasted button mushrooms, and kalamata olives with a house dressing. The salad was large with a nice mix of flavors and textures, including a bit of earthiness, freshness, crunch, and others. The dressing had a mild sourness and went well, and overall, it was delicious and just like Alvo nearby, better than the pizza itself. The other person's house salad was taking much longer, with us eventually getting the waiter back, who brought it out after not hearing that they had ordered the same lunch special. They also confirmed the mushrooms and meatballs as part of the add-ons for the special. Eventually, my pizza came out, and it lacked button mushrooms, which I almost expected at that point. The pizza otherwise wasn't my favorite, being cracker thin and more similar to some tavern-style spots. The sauce was a bit sweet for my liking, while the cheese mix was standard. The other person's pizza came with some meatballs, with them liking the meatballs more than the pizza. Overall, it was below average, and I remember liking Vezzo much more, but that was perhaps since the various toppings helped with the otherwise generic pizza. My rating is a bit difficult. I loved the salad, the pizza wasn't that good, and the service didn't really help much. 2.8, but if I had the salad only, I'd be giving this place a much higher rating.

Solid pizza spot near Cobble Hill. Please note that this is definitely a thin crust spot and not a…read moreNY style pizza! I appreciate that this is one of few sitdown pizza places that take reservations. I came with a big group on a super cold Friday night, and wasn't in the mood to eat our pizza standing in a small spot or waiting in line for a couple hours to get seated. I was surprised that the restaurant wasn't very busy on a Friday night, and there were mostly families eating inside. The pizzas are a true thin crust and are very crunchy. We got the cheese, funghi, and milenesa. I really enjoyed the pop of flavor from the uncooked and marinated tomatoes in the milenesa, as well as the two types of mushrooms on funghi. We did three large pies for 5 people, which was filling (but definitely less so because of how thin the crust was). I think thin crust isn't really my thing, but these were really solid considering. Friendly and fast service. It's darkly lit but very festive around this time with Christmas lights adorning the dining room. Our table accommodated our group of 5 very easily.

I was just exhausted after a long Saturday running through the streets of New York--from brunch to…read morea bar to what turned into a snack stop. We stumbled into this spot, and they cooked the pizza fresh on the spot. They only accepted cash, and thankfully one of my friends had some because I never carry cash. The pizza was piping hot. So hot that when I picked up a slice too soon, the cheese slid right off. But there was plenty to go around, and it hit the spot. The guys behind the counter were really nice, even though we walked in about 20 minutes before closing. They still made us a fresh pizza that coated our stomachs just enough to make it home before crashing. Quick, inexpensive, no-frills. Just what I needed.

About 4 blocks from Brooklyn Museum is this old school store front Pizza/Italian with a few small…read moretable, great photos on the wall and 10/10 pizza. Marinara, buffalo, pesto slice 10/10. Sicilian 10/10. Crust: perfect. Sauce and Cheeses. Perfect. Low Cost. Top quality.