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    Eleven

    4.3 (1k reviews)
    PriceyNew American
    Closed 4:30 pm - 9:00 PM

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    ELEVEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Upscale
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Eleven

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    Happy Hour and Pears Well
    Allison C.

    Eleven is a restaurant I discovered last year and now have ate at three times since then, and each time I love it more than the last. I have not made it there for brunch or dinner yet because their happy hour alone keeps me coming back. The happy hour is one of the best I have experienced. It features $9 bites, $9 glasses of wine, and $9 cocktails. It is offered Monday through Friday from 4-6 PM, and the menu is easy to find on their website. One thing I love is that shortly after you are seated, you are welcomed with iced water and a plate of three different breads with butter. Every server I have had has been attentive, friendly, and consistently checks in to make sure you have everything you need without being overbearing. Each time the food has been absolutely delicious. Every dish has the perfect balance of flavor and presentation. The atmosphere and vibes are another reason I continue to return. Parking is also very convenient as they offer valet service. There are also paid parking lots and street parking options nearby. Eleven is a restaurant I will continue to dine at!

    Deconstructed lox and bagel
    Liv B.

    Absolutely loveddd this brunch! We did the price fixe brunch and got 3 courses. The oysters were an add on and were fresh and delicious. I loved the Bloody Mary - the pickled vegetable garnish was yummy. The lox was very well balanced. The omelette was probably my least favorite item - the egg to topping ratio was off for me...I like more topping than egg, but the bacon and potatoes were crispy and delicious. The strawberries on top of the cinnamon bun were delightful. I would absolutely be back for brunch. We were sat upstairs in a very spacious both. Our server was wonderful and attentive.

    ELEVEN  Burger
    Mike L.

    We just arrived in town to find the place we wanted to eat at closed early. So thankful ELEVEN had bar/tavern seating. This is a very eloquent and romantic vibe. We could even see some secluded seating up top. Our server was very friendly. We ordered some app and my wife and I wanted to split a burger, but we both wanted different cheeses. So our server had the chefs cut out burgers and prepare it with the cheeses we both wanted! The sticky toffee was very unique. Our only experience with it before was Gordon Ramsey's at his restaurant so this was such a unique flavor. When we visit the city again, we would definitely reserve a table in advance to enjoy the full menu. I will say, many upscale restaurant in the area are going to have higher priced plates. But I do feel their menu was more affordable compared to others downtown.

    Samantha R.

    Made it to Eleven for happy hour and it was amazing! As an aside, you don't need a reservation for happy hour, seating is first come first serve. We got there right when they opened and the HH area was already so full. The HH food and drink selection is excellent. The standouts were definitely the pear and gin cocktail and the pork belly with sweet strawberry glaze. Yum. Service was good and the ambiance was nice. We also loved being surprised with bread service. So delicious!

    Kara B.

    Eleven was great! My girlfriends and I went for brunch for my birthday and we had a really nice time! Very nice and clean inside. I was expecting a little more upscale but that's okay. The service was great and so was the food. The brunch is a pre fix menu. $40 you get an app, a meal, and a cocktail. Great price and great portions! I'm looking forward to going back for dinner.

    Brandon N.

    Quite honestly one of the best dining experiences I have ever had. The flavor, the temperature, the texture, the presentation. Everything here was amazing in regards to the food. The crab cake was one of the best I ever had. The steak and potatoes were unworldly. The deserts were hit or miss but nothing ordered food wise was less that a 10!

    Paige B.

    Beautiful restaurant on the inside. Very friendly and knowledgeable staff. My boyfriend and I started off the night with a glass of wine. He got a Cab and I got a Moscato. Both were very good and well paired with our meals. For our appetizer we got the Calamari. It was very light and flavorful. Its was lightly fried in Rice Flour so it was actually Gluten Free. I have not been able to find Calamari Ina Gluten Free version anywhere so it was nice. I got the Strip Steak with Yukon Gold Mashed Potatoes and house made Tater Tots. The steak was cooked a perfect medium rare. As for the tots and the potatoes not too much flavor there but there was some kind of jelly next to the steak and that made the flavor much better. My boyfriend got the Seafood Tasting and was super upset because they ran out of the Chilean Sea Bass and he was really looking forward to it. They did allow substitutes for that and the crab cake since it was not gluten free. All in all I think the restaurant was pretty satisfactory. I would rate a 7/10. It didnt wow me but it was nice to have Gluten Free Calamari and they did have a nice wine list and at the end they gave us a chocolate that was peanut butter and dark chocolate. It was yummy.

    Men's Room Upstairs
    Joe S.

    Eleven on a scale of fifteen, is how I'd put this. And I'll round up to 4 out of 5 stars (know your fractions). We were part of a larger party (9 of us) and we were seated in the upstairs area, which was nice as it was probably more quiet than the downstairs area. The service was great. The waiter was attentive with drinks and taking orders and dealing with a bunch of people catching up with each other. Kudos to the waiter. Drinks were killer... I ordered the Anejo Old Fashioned and I love it. I usually switch things up and try other cocktails, but I stuck with these all night. I wasn't driving so why not? Great cocktail and others enjoyed theirs as well. I did try another diner's old fashioned and it was good as well. Don't tell them though! I also backwashed into it! ;) The appetizers were pretty great too. That tuna tartare was one of the best I've had. The fresh ginger was a nice addition and gave it the punch it needed. The calamari was also good with the sauce being a little different than most versions (not just sweet chili or marinara). For dinner, I had the seafood tasting which was a mixed bag. The scallop was perfect and in hindsight, I'd probably just get all scallops. The halibut was good, but nothing stood out about it. It was kinda just there as part of the meal. The crab cake was disappointing and I'm glad I didn't just get that as a meal (I thought about it). It was just mushy and needed some type of spice of flavor. If you're not using big pieces of crab, then make smaller crab cakes so there are more crispy parts. I'd definitely go back and try some of the other stuff based on the other reviews here. Good spot with a cheap parking lot right across the street too! I think it was $5.

    Bread
    Katelynn G.

    Eleven was quaint and elegant, and their menu matched the ambiance. The bread was SO GOOD! Our server brought our bread out at the beginning, gave us a run down of the different types, and told us we could ask for more at any point throughout the night, which we were sure to do! Their seasonal cranberry orange bread was so flavorful, and their classic focaccia was amazing! I ordered the braised short rib, which was accompanied by a bit of squash, Brussels, and gnocchi. The short rib was tender, and the accompanying sauce complemented it perfectly. We ordered the Chocolate Hazelnut Tart for dessert, which I wasn't a fan of. The chocolate flavor was overtaken by a very salty hazelnut flavor. I definitely wish we would have chosen something different, such as the Pistachio Tiramisu.

    Short rib.
    Johnny M.

    Food was delicious. Servers were attentive and friendly. If I'm ever back in Pittsburgh, I'll be hitting this spot again. Table bread was delicious. Three different kinds served with butter. Scallops to start- cooked perfectly. Braised short rib for the main was very tasty.

    Crispy Calamari
    Sammy C.

    The decor and vibe were fantastic, the service was warm and welcoming, and the food was spectacular. I particularly enjoyed the crispy calamari. The house made bread was also delicious and the ELEVEN burger and fries were very good as well. I appreciated the hospitality and attentiveness of the serving staff and I so appreciated being well taken care of for a late Monday night dinner by myself after a long flight. Hope to return soon. Many thanks!

    Kelly B.

    We were sat immediately because we had a reservation. We got the brunch pre-fixe. The portions were extremely large. The mimosa was ok, the orange juice was strange. I really liked the pastry dish and maple butter. The food was good, it had a lot going on. The restaurant looked really nice, but we were seated far away from the pretty stuff.

    Braised Short Rib
    Tori C.

    I came here for a work trip celebration. It was a group of about 30 and the place was gorgeous. But the food was the real star of the show. The waiters and waitresses were super sweet and constantly checked on us. I had the chicken with risotto and chard. Others had braised rib. The dessert trio was perfect and had non-chocolate options which I really loved. I'd easily come back if I was in Pittsburgh!

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    1 month ago

    It was the extraordinary service and food quality that made our evening at 11 most enjoyable.

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    Bill F.

    We are so glad you enjoyed!

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    Bill F.

    Thank you for your kind words, Samantha!

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    4 months ago

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    Bill F.

    So glad you enjoyed, Kara!

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    Bill F.

    Thank you for your kind words, Brandon!

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    Thank you for your kind words!

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    Excellent food and service. Very sophisticated but comfortable. Highly recommend. Great find in Pittsburgh!

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    Eleven Reviews in Other Languages

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    The Commoner

    The Commoner

    4.0
    (992 reviews)
    0.4 mi
    $$

    LOVED our dinner at this place…read more We came here for dinner while visiting Pittsburgh. The first thing that struck me was the interior decor. Very industrial and moody with an open kitchen/preparation area that adds some intrigue. I do like to see the happenings of what's going on as someone with zero attention span. Service was excellent. George was fantastic. He kept a close eye on us without being overbearing. He anticipated what we might need so we didn't spend one second waiting to order anything. The menu is not endless or overwhelming which, presumably, allows them to focus on the items that are listed. I have decision panic so it was kinda nice to have less things to choose from. They asked if there were any allergies or dietary restrictions so I mentioned my vegetarianism. George went through the menu and pointed out the vegetarian options including what seems like it is vegetarian but isn't. They had TWO vegetarian entree options and fortunately the non-mushroom one was something I probably would have ordered anyway: pesto with walnuts, arugula, and a very generous amount of grated cheese. To start, I ordered the Brussels sprouts whichc I was warned had fish sauce. This was fine but nothing that blew me away. GF, on the other hand, loved this. GF ordered the wedge which was brought to our attention as vegetarian with the bacon on the side, which was her request. We ended up sharing both, a large part of that was because hers came out first and I couldn't wait but I'm so glad because the wege was FANTASTIC. The dressing? holy fuck pure ecastasy. The wedge was more like a filet shape which was much easier to eat. Who decided on the wedge shape anyway? The lettuce was so fresh and crisp and went wonderfully with that orgasmic dressing and breadcrumbs. Back to my pasta. Also delectable. Noodles were al dente. The sauce was creamy and packed that pesto umami flavor. The walnuts were a really nice contrast in texture. Everything about it absolutely fucking slapped. GF ordered the mushroom entree which came served on a bed of barley which, don't mind if I do, had a few forkfuls to "sample" for "my review". Again, so fucking good. Because it was my birthday, George provided a dessert (yuzu maybe?) that was served inside a meringue-esque igloo, creamy perfect balance of sweet and tart custard with some berry business underneath. Wonderful. I almost forgot their spectacular cocktails! Holy shit, literally they have a CORN CHIP cocktail that I could not pass up. It comes with two massive cornchips on top of a flavored foam. When you bring the glass up to sip, the cornchips are right in front of your nose and their aroma sets the stage for the drink which was STRONG. It wasn't as corn chip forward as I expected but I understand that flavor is probaly hard to create. For my second drink, I ordered the blue one which was refreshing, light, and really good. GF ordered a spritz which was gorgeous "it was good". For second round, I picked out some uranium thing that was very cucumbery, GF says, "it was good". I just read it outloud to her. "it's true!" Fantastic meal at a great place.

    Decor was impeccable, service was top notch, and the food was solid. Wasn't the biggest fan of the…read moreseasoning of the half chicken, but the cook on the chicken was perfect. Really liked this spot. The staff was great, the location was central, and its very upper crust. Great place for date night, drinks, and fellowship. I definitely will need to try another dish on my next visit.

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    The Commoner
    The Commoner
    The Commoner

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    Forbes Tavern

    Forbes Tavern

    4.4
    (236 reviews)
    0.6 mi
    $$

    Forbes Tavern has a comfortable and relaxed atmosphere with a nice downtown feel. The food was…read morepretty good overall, but the drinks were just average. Service could have been a little warmer and clearer, though the place still has a nice style and was a decent experience.

    BEST PITTSBURGH WING…read more We were absolutely not expecting this and still can't believe it. We didn't have major expectations but hoped it would be at least a top 5 wing and average meal. It was beyond that The French onion soup we saw online and everyone seemed to enjoy that. We're whores for it so had to get. I like mine a tad bit salty which this was and PACKED with onion chunks and breaded leeks on top. It was impossible to get a spoon fully without any inclusions. My new favorite The Tavern Burger. I'm coming fresh off 9 years without 5 Guys (elite) and this rocked me harder than that. This isn't a stupid smash burger. We got a juicy COOKED PERFECT RARE 8oz patty, topped with sautéed onions, and bacon that isn't crisped to smithereens. I like my bacon medium rare and that's exactly what I got. Then covered in one of the craziest sauces I have ever had, their gorgonzola cream. I could drink that by the gallon The wings.... I have never had a wing itself cooked more perfect in my life. The smoke and meatiness on them was so nailed that I could get 2 dozen plain and still have the same reaction. We got the Buffalo Garlic and Dry Cajun Ranch. These wings don't need drenched in sauce by any means or it would honestly ruin it. The buffalo doesn't ned to be creamy either. Perfect amount of sauce to cheese ration. The dry cajun ranch was a fucking knockout. For how great the wing is I would love to see more dry season options with them Cam got a Tavern Dip. I hate dips. I loved the shaved ribeye on it and horseradish, but I have never been an Au Jus man. Would 100000% eat it without the au jus Then the fries. Always team psoriasis through and through. Not sure if I'm coming off the Five Guys high but their cajun boardwalk style are even better. Get some spicy honey aioli to dip them in. Truly just shocked at how amazing this place is. Right over the bridge and cannot recommend enough going here before a game and walking over. Great spot right before, after and during sports. Very high Pittsburgh atmosphere going on I will be back so many times and absolutely worth going Downtown for

    Photos
    Interior bar and seating
    Interior bar and seating
    Forbes Tavern
    Forbes Tavern

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    täkō

    täkō

    4.3
    (2.1k reviews)
    0.5 mi
    $$

    I can't tell you how many times I have been here thru the past 10 years since it is my husband's…read morefavorite restaurant in the 'burgh. I also do really like it! I have had everything on the menu more than once and nothing had ever been disappointing. Therefore, it came as a shock when we learn they are were closing for a while. Knowing how long it took them reopen some of their other restaurants, we are a bit sad. Maybe they will make it a little less dark inside which would be great. Sometimes it is a bit too lick like a club in there. Also perhaps they could add the octopus tacos to Tako Torta ! We visited for one last hoorah last weekend. The octopus wasn't on the menu but after checking with our waitress, they still had a few. We got both this one and then queso! I got chips for the queso since I don't do gluten and then corn tortillas with the tacos. The octopus was well cooked as usual. I had a frozen pain killer which was great. See you soon I hope!

    Very small, dimly-lit, Mexican restaurant with delicious food…read more Have a bunch of drinks + taco options. Tacos come in a serving of 2 per order, but they are fairly large so this is enough Their namesake is their octopus taco. I got this, chips & guacamole, + their passionfruit beverage. It was all fantastic Service was unbelievably fast Downsides are that the place's seating is fairly uncomfortable (lots of stools with no backs) and it is pretty loud.

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    täkō
    täkō
    täkō

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    Fig & Ash Wood Fire Kitchen

    Fig & Ash Wood Fire Kitchen

    4.5
    (346 reviews)
    0.6 mi
    $$$

    We stopped in again for another birthday celebration. They accommodated us immediately upon arrive…read more(wee bit early). Service was friendly and attentive but I found the food just fine. Here's what we ordered: 1. Duck toast - get it. It's great. Milk bread with duck. Solid. Two slices 2. Zuchini crab cake - I enjoyed though hubs thought it was just fine. I appreciated the greens with it. 3. Chicken - a little sweet. Gboochi is solid. 4. Black cod - Neither of us cared for it. It didn't have a lot of taste. Ramps were tasty. Honestly, not a great birthday dinner.

    We had a private event for 10 people at Fig and Ash on Friday. There's a small private event room…read moreif you go all the way to the back of the restaurant and downstairs. There is also a bathroom down there. Their default event menu is family style for basically everything so we only had to pick our desserts. They changed our plates and silverware between courses. The food was pretty good! I really enjoyed the salad, carrots, bucatini, and miso. I thought the meatloaf and steak were decent. The desserts were pretty good. My only small critique is that it was awkward splitting some of the mains family style due to there being an awkward amount of some items. For example, there was 10 people but eight pieces of miso so it was a little tricky to split.

    Photos
    Table setting
    Table setting
    Eggplant caponata
    Eggplant caponata
    Cast iron skillet Kahlúa brownie a la mode

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    Cast iron skillet Kahlúa brownie a la mode
    The Yard

    The Yard

    3.8
    (602 reviews)
    0.6 mi
    $$

    It was really hot the day I went but it felt like there was no AC in here. The staff is super nice…read moreand accommodating. Food and drinks came out fast. They have amazing waffle fries here and the weekday specials are awesome. It's half off wine bottles on Wednesdays. We got a bottle of bubbly wine for $13?? It's unheard of. We didn't love the fan that spun over the light at one of the tables but the server let us move so that was nice. Decent spot for dinner in market square.

    A true bummer. This place has a prime time location on the square, good set up for sports and a…read moregood idea behind the menu, Gourmet Grilled Cheeses. Unfortunately that's were the good ends. First and always foremost, how was the food? An absolutely mess. Impossible to enjoy bc the sandwich falls apart immediately, simply can not pick up without losing everything inside, and greasy as all get out. I should have expected this to an extent, but a nearly $20 grilled cheese at a place that "specializes" in them, I would hope could do better than this. Service was very, very slow despite many open seats. The part that probably sent it over the top was the plate runner constantly spilling the tomato soups everytime they brought out someone's meal. Mine dripped all of the ground as he sat it down, my wife's got on her tray so the bread was just mushy on the bottom, and we saw it constantly as he walked by delivering others. Cool idea, cool location, but the rest was just bad.

    Photos
    The Yard
    Gourmet grilled cheese with two beef patties. Sorry I don't remember the name.
    Gourmet grilled cheese with two beef patties. Sorry I don't remember the name.
    Marshmallow fluff

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    Marshmallow fluff
    Federal Galley

    Federal Galley

    4.1
    (469 reviews)
    0.8 mi
    $$

    I have mixed feelings about this place. On the plus side, it's a really nice concept to have a…read morelarge, open-seating eating venue within walking distance of so many North Shore attractions. I went there with a small group of families/kids after an outing at the Children's Museum; it was great to be able to walk over to an easy lunch that was better than the museum cafe. We'd probably come back just for this convenience. But I can also see how Federal Galley could have a sports bar feel when a Bucco or Steeler game is going on nearby. That said, the food was just ok. Portions were huge, but the dishes were kind of basic with a ton of sauciness/goopiness. My burrito from Mijo had a ton of chicken but not much in terms of beans and rice and no veggies or garnishes. My wife got a huevos rancheros bowl that just had mountains of sauce; it filled her up, made her very thirsty, and made a huge mess. The kids cheese burger and fries from Triple S was just fine for my daughter but, again, basic.

    Federal Galley is a food hall that is located in NOVA Place on the North Side, has four restaurants…read moreand a full bar, and serves lunch and dinner. Current restaurants include TS Cafe, Beef Graffiti, Mijo, and Given to Fly. Both indoor and outdoor seating are available. Customers sit at a table of their choosing and scan a QR code on the table to order their foods and drinks. Employees from each business bring the foods and drinks to the table. When customers are done eating, employees clean the table. My husband and I ate one dinner here. The employees from the kitchens promptly and politely served us. Here are my ratings for what we ate: Beef Graffiti's Smashie burger - 4 stars - This burger was not greasy, and its accompanying fries were not soggy. They were decent. Mijo's Street Taco Entree - 4 stars - We ordered three flavors of tacos: Al Pastor with Pineapple (which my husband described as "good" and "best"), Carne Asada, and Shrimp. The sides were plain rice and beans. Usually my husband loves rice and beans, but he called these ones "interesting" and "bad." TS Cafe's Greek Salad - 4 stars - This salad contained fresh, tasty ingredients. The total price for these foods plus a soda and water was about $61.

    Photos
    Inside dining area
    Inside dining area
    Crab Rangoon Fries
    Crab Rangoon Fries
    Outside

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    Outside

    Eleven - newamerican - Updated August 2026

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