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El Patron Restaurant & Bar

3.6 (27 reviews)
Open 9:00 am - 2:00 AM (Next day)
Updated 3 months ago

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Sour cream and chicken enchiladas

I wanted to give this place a chance, despite the not so good reviews, but unfortunately it was a big disappointment The service was not good at all - our waitress would sit at the table next to us and play on her phone instead of checking on us. She brought to-go boxes after we flagged her down, but never brought our check until we had to finally flag her down again. It was barely even busy (maybe 2 tables total in the place including us), so no excuse The food was ok but not great - the chicken was in chunks and not shredded, so kind of weird. We were hungry so we ate it but it wasn't worth the price. They gave me a very tiny portion of pico...and they didn't have charro beans which is odd for a Mexican restaurant in Texas The margarita was a decent size for $8...I think that was the only high point Overall, despite really wanting to like this place and support a local business, the very poor, inattentive service and mediocre food leads me to suggest you find elsewhere to dine out

Katy R.

Stopped in for a beer because it was close to our hotel. Friendly staff at the bar and plenty of room. Waitress did not speak English but we knew enough Spanish to get by and the Manager was quick to jump in to help when needed. We snacked on chips and salsa, had a few beers and ordered combo fajitas for two to-go. We got to the room and were shocked at how much food we had. It was two boxes full of meat and two boxes full of the set up/sides. Easily could have shared one order but hey, we got great left overs out of it! All and all great little spot and would do again any time.

Shay G.

Had dinner here, and out of a table of 4 people we were all really impressed with the food. Nobody had a bad dish. The tacos al pastor and asada were both incredible, especially with the avocado jalapeno sauce. The flautas were really good, and a really large portion (three of the largest flautas I've ever seen). The fajitas were terrific, with beef and shrimp that were juicy and well seasoned. The chimichanga was enormous, and it was available with a wide array of meats including the same amazing pastor used in the tacos. The only fault I can find with the restaurant was that the service wasn't the best. The waitress spoke English but not well and we had a few misunderstandings, but the manager was on top of it often coming over to clarify if necessary. Honestly, though? I would endure being actively yelled at while I ate my food for more of those tacos (not that that would happen here). This place is worth it. Plus it was pretty cheap, especially given the portion sizes. I will absolutely be eating here regularly and I hope that get all of the business they deserve.

Chicken fajita taco salad

Pretty good little Mexican restaurant! Taco salad is good. Salsa isn't my favorite which is kinda a make it or break it most the time but the chicken is amazing

The watered down queso that I ended up eating as dinner because my tacos were inedible

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1 year ago

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5 years ago

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7 years ago

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2 years ago

Quedamos muy satisfechos con mi esposo, exelente lugar, la atencion y la comida excelentes!!! primera vez y vamos a volver.

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4 years ago

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7 years ago

Great service new favorite place to eat. Shrimp cocktail was amazing Their sangria margarita is delicious

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6 years ago

Ceviche is the best in town super good food hole in the wall I order that everytime glad we have this location here in East plano

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6 years ago

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Mena's Tex-Mex Grill Cantina - Table side guacamole

Mena's Tex-Mex Grill Cantina

4.3(576 reviews)
4.1 mi
$$

Beside the food and drinks being delicious, the service was unmatched. All of the servers were so…read moreattentive and on top of it. I loved the way they decorated too. It was a Mexican chic vibe. Very well put together.

This was my second time visiting Mena's Grill, but my first time dining in and sitting at the bar…read more Customer service was excellent -- truly a 5 out of 5. The bartender was attentive, kind, and professional. The atmosphere felt welcoming, and you can tell they have loyal regulars, which always speaks well of a restaurant. The staff overall seemed consistent and friendly. Now for the food. I ordered the queso to start. The flavor was good, but it wasn't hot -- more lukewarm than fresh-out-the-kitchen warm. For my entrée, I had the skirt steak with beans, pico de gallo, enchilada, and rice. The flavors were solid, but again, the plate came out lukewarm. For a Tex-Mex spot, temperature really matters. I don't need it piping hot, but I do expect my food to feel freshly made and properly heated when it arrives. That was my only disappointment. I've ordered carryout before without issue, and because the service and vibe are strong, I will definitely be back to give it another try. I just hope next time the food comes out hot and fresh. Overall: great service, good flavors, strong local energy -- just room for improvement on food temperature.

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Mena's Tex-Mex Grill Cantina - Bar/Seating area

Bar/Seating area

Mena's Tex-Mex Grill Cantina - Nachos Locos with Chicken

Nachos Locos with Chicken

Mena's Tex-Mex Grill Cantina

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Sueño Coctelería Mexicana - Cheviche

Sueño Coctelería Mexicana

4.4(341 reviews)
5.6 miNorth Dallas
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If you're craving deeply flavorful, house-made mole poblano, the Enchiladas de Mole at Sueño are a…read morestandout choice that captures the essence of what makes this modern Mexican spot in Richardson so special. They take tender chicken enchiladas and generously blanket them in a rich, complex mole sauce that's prepared fresh each morning with the traditional ritual of toasting, grinding, and simmering spices, chiles, nuts, and chocolate. The result is a sauce that's bold yet balanced--savory and earthy with subtle sweetness, a gentle heat, and layers of depth that coat the soft corn tortillas and juicy shredded chicken beautifully. It's served alongside black beans (frijoles negros) and rice, creating a satisfying plate that's comforting and elevated at the same time. Many diners describe it as mouthwatering, excellent, and one of the best takes on chicken mole enchiladas around, with the sauce often stealing the show for its authenticity and flavor harmony. At around $20, it's a solid value for the quality and portion. The restaurant itself nails that perfect blend of modern Tex-Mex and authentic Mexican cuisine in a warm, inviting atmosphere. The space feels trendy yet welcoming--dim lighting at dinner for a cozy vibe or bright and airy during brunch--with friendly, attentive service that makes you feel like family. Reviewers consistently rave about how the staff is knowledgeable, helpful with suggestions, and genuinely happy to serve. Cocktails are a highlight (fresh, creative, and perfectly paired with the food), and the overall menu shines with other standouts like birria stacked enchiladas, tacos de camaron, short rib tacos, fajitas, and coastal-inspired dishes, but the mole enchiladas remain a classic favorite for those seeking traditional depth with a polished twist.

I really wanted to like this place. I went twice over the last few months and just felt it was…read morelacking. The service was good, ambiance was okay for the space. The food was fine. I don't have any one big complaint. It just doesn't really hit with me when I'm looking for this type of cuisine. We went for the cocktail program. It's pretty standard for what you pay nowadays. I'm short, this place is average at the price point. I can't think of a scenario where we would be coming back unless someone invited me for a birthday or something.

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Sueño Coctelería Mexicana - Interior dining and cocktail bar

Interior dining and cocktail bar

Sueño Coctelería Mexicana - Aguachile de Camarón and spread

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El Patron Restaurant & Bar - mexican - Updated May 2026

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