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    Eddie's Restaurant

    3.9 (163 reviews)
    Open 6:00 am - 8:00 pm
    Updated over 3 months ago

    Eddie's Restaurant Photos

    Business Info

    EDDIE'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Eddie's Restaurant

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    Reviews With Photos

    Decaf. 5/25/2025
    Lilah J.

    Good homestyle cookin' in Boise. This is a large 50s style diner with lots of memorabilia from that era on the walls. We were welcomed in on a holiday weekend afternoon. Plenty of choices on the menu and also includes a senior menu. Since we were out of state visitors, we opted again for a plate including the state's famous potatoes. My choice was the Idaho skillet which was eggs, country potatoes, broccoli (getting the veggies in! Lol), turkey, and cheese. The seasoning was a bit weak but on the table there were salt and pepper shakers, hot sauce, and ketchup available. I added pepper and had ketchup on the side. Tasty and huge portions! Hubby's choice was the pot roast with mashed potatoes. It tried a little bit of his and that is was big plate of comfort food! I tried a little bit of his chowder and that was just OK. As for beverages, the coffee and orange juice were just fine. Service was warm and kind. If visiting in the part of Boise again, we would return for brunch or explore a new spot via yelp. 4 stars!

    Egg, sausage & pancakes combo.
    Michael B.

    Open all day for breakfast which is nice. I took a seat at the counter. Very friendly servers who are kind of entertaining and carry on a constant banter. I ordered the single egg, sausage links, and pancake combo for $11.50. It's a busy place, but the food came fairly quickly. The fried egg was cooked nicely and the sausage links were tasty. The server suggested two single pancakes instead of the plate size which she said was huge. Probably should have had the plate size because the pancakes were thick and absorbed the syrup like sponges. There's nothing wrong with the place. Eddie's is average and a decent spot for breakfast.

    Chicken fried steak, eggs, hashbrowns, toast
    Andrew K.

    This is a great, casual 50s style diner! For the price, I was shocked by how much food I got and the chicken fried steak and eggs were delicious. Food came over so quick and very hot! Great spot!

    omelette done right.
    Mike C.

    Eddie's Diner truly knows how to do breakfast right! I ordered the Western omelette, and it was everything I hoped for - cheesy, gooey, and cooked perfectly. Each bite was flavorful and satisfying, exactly the way I like my omelettes. Alongside, I had coffee, toast with peanut butter, and hashbrowns. The coffee was smooth and kept piping hot, thanks to the attentive waitstaff who ensured my cup never ran dry. My water and juice were also constantly topped off, and the staff seemed to be there the instant I needed anything. Their attention to detail made me feel so well taken care of throughout my meal. Eddie's Diner deserves every one of these five stars for their fantastic food and top-notch service. I'll definitely be back soon for another breakfast that hits all the right notes! The sound of the customers and the conversations was very pleasant and calm, very professional in and out breakfast diner/restaurant.

    Exterior
    Paul M.

    Car themed diner with friendly staff. Huge restaurant and not too busy, was seated right away. Menu is no frills with standard breakfast options. Only sweet options are pancakes and French toast. Went with the Eggs Benedict. I am always nervous ordering a this at a diner as they don't always know how to poach an egg and the Hollandaise sauce is easy to get wrong. Food arrived and the hollandaise sauce had an orange color that made me nervous. Flavor was good though and the eggs were properly poached. Hashbrowns were good too. Not super impressed with the menu but if you want a giant omelet or a monster sized pancake this is a decent option.

    Cheese omelette, hash browns and a HUGE biscuit!

    Eddie's Restaurant was recommended to us by the owner of our Airbnb in Boise as being close by and having good food and he was right! We ate there for brunch on Saturday morning and it was a hopping place--but we only had to wait a few minutes. Our server was very efficient if a bit frazzled by the brisk business. The place has an old-timely diner feel with license plates and photos of cars on the walls and we could tell they catered to the local folks, especially veterans. They even had a waiting corner with newspapers. We both ordered omelettes with hash browns and I had toast with mine and my friend had a pancake. The omelette was stuffed with so much ham that I had to take some out, but it and the hash browns and toast tasted great. The coffee was good as well and the prices were very reasonable. It was so good, in fact, that we went there for dinner that night and breakfast the next morning! I had a Philly cheese steak sandwich that night with homemade fries that were delicious; my friend had liver and onions that came with ham and potato soup, mashed potatoes, corn and a roll. She said her liver was a little chewy, but otherwise good and the soup was delicious. Our breakfast the next day was delicious as well; the biscuit I got was the biggest one I've ever seen! The fact that of all the places to eat in Boise, we ate there 3 times: it's worth the trip!

    Soup and salad combo
    Jason S.

    I really wanted to like this place more and I am giving an extra star for the outstanding service we had last night 10/6 at approximately 7:30p and sat near the windows in case the owners read this. I didn't catch her name but she is a gold star for sure. The food however was lack luster at best. I had the club sandwich and it might've been the worst one I have ever had. Mind you the restaurant was absolutely dead so the fact they sloppily put this together is inexcusable. The bacon was left over and not fresh, the romaine soggy had to take it off and the tomatoes you could also tell had been sitting around. Complete disappointment as well as the frozen tater tot's that tasted like they had been cooked and heated multiple times. My wife had the bowl of soup and salad and while they claim the soup is homemade that could be up for question. Wasn't even that hot and the salad was as basic but sad to say but it was the freshest tasting part of the meal. This is sad because this town is lacking places like this. They could kill it based on location and type of food but the key is slowing it down and putting the care back into the food and presentation. They have been around for decades for a reason and would suggest getting back to roots of just that....

    Gisela J.

    Oh, Eddie's restaurant is an old-time favorite. When I moved to Idaho 8 years ago, my sister brought me here, and the dishes are all American breakfast and lunch dishes. Big plates of food. my husband and I came here because we were looking for a place that was open at 6am, and Eddie's was the lucky winner. The inside of the restaurant is all classic and a lot of car plates from everywhere. We ordered the food and it was as delicious as I remembered. I had no complaints it was a traditional American breakfast.

    I'm in the parking lot, they were actually closed on thanksgiving which is totally understandable so they could be home with their families.

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    2 months ago

    We go to this restaurant every time we're in the Boise area. Their food is the best! Portions are very generous, and the staff are amazing.

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    2 years ago

    Nice breakfast spot with a cool fifty's vibe. Food was decent as was the service. Nice atmosphere clean and tidy.

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    1 year ago

    Great food. Excellent service. Very ckean restaurant and very well managed. Very impressive!!!

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    2 years ago

    Straight forward and no frills. Good quaoity ingredients and a monster portion for an insanely reasonable price

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    There was mold in my cup The waitress was mean And it was frozen meal Wouldn't even feed my dog yet It's trash

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    Page 1 of 5

    Ask the Community - Eddie's Restaurant

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    Goldy's Breakfast Bistro

    4.2
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    My husband and I have two food categories we always research before visiting a new city: pizza and…read morebreakfast. We take both very seriously, so Goldy's was high on our list during our trip to Boise--and it did not disappoint. We ended up sitting upstairs, which turned out to be a great choice. It gave us a fun view of the dining room below and, more importantly, let us see all the amazing-looking plates coming out of the kitchen. If you're anything like me, half the fun of breakfast is seeing what everyone else ordered. The standout for both of us was easily the Goldy's Special Potatoes. The red potatoes are tossed with the restaurant's house seasoning blend, and whatever is in that seasoning mix works. They were flavorful, crispy, and completely addictive. We both cleaned our plates. I ordered the two-egg breakfast with scrambled eggs and cheese, along with one of their specialty sausages. Everything was cooked perfectly, and the biscuit was excellent. Since I was in Idaho, I also wanted to try something made with marionberries because they're so well known in the Pacific Northwest. I ordered the marionberry jam, and while I wasn't entirely sure what to expect, both my husband and I really enjoyed it. My husband went with an omelet and turkey apple sausage and was equally happy with his choice. The coffee was probably the only thing that didn't stand out to me. I drink my coffee black, and this was more of a classic diner-style cup of coffee--perfectly fine, but not the star of the meal for sure. Overall, Goldy's is exactly the kind of breakfast spot we love finding when we travel: great food, generous portions, and a place that feels like a local favorite for a reason. If we ever find ourselves back in Boise, we'll absolutely be back for those potatoes.

    The location of this diner is super cute and quaint. They definitely have packed as many tables in…read moretheir space as possible, which is much appreciated because it was suuuuuuper busy. We came at 10:15am on a Friday and had to wait over 30min. The host was super nice. We didn't leave until 11:45. It was a long wait to get our food. I would say this place struck me as a very average diner, still good, but not amazing. My food was pretty cold when I got it but it was good. I actually really liked the coffee too. I probably would not come back but it's worth a try.

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    Tupelo Honey has become one of our family's go-to spots, especially for Mother's Day. We've eaten…read morehere at least a dozen times over the years for different occasions, and it never disappoints.. Had the Brussels sprouts, strawberry French toast, and the famous fried green tomatoes, which were all so yummy! The service was quick, the staff was friendly, and the overall experience was just as great as we remembered. The Brussels sprouts are a huge fav for us. The sauce is so flavorful and we order them every time! My only tiny note is that the portion size seems to have gotten a little smaller over the years, but they're still worth getting every single visit.

    Great atmosphere and excellent service recovery!…read more I stopped by Tupelo Honey in downtown Boise for lunch and loved the vibe. The decor features beautiful artificial greenery that gives the space a light, vibrant, and welcoming feel. My server, Brayden, was fantastic--friendly, prompt, and attentive. I started with the Southern Hospitality mimosa (peach & pineapple with "Blue Ridge Bubbly"), which was incredible. For my meal, I chose the $10.99 Lunch Break Special, upgrading my side to the chicken poblano soup alongside the half honey pecan chicken salad sandwich. While I was looking at the bar, a gentleman named Scott asked how I was enjoying my food. I told him I hadn't tried it yet, but that the mimosa was rocking! The soup was delicious with great flavoring, and the biscuits paired perfectly with their tasty jam. The chicken salad also tasted great, but unfortunately, I bit into a sharp chicken bone that hurt my mouth. Because of this, I stopped eating the sandwich. When Brayden checked back in, I let him know I couldn't finish it due to the bone. He handled it perfectly, promptly took the sandwich away, and removed the charge from my bill. He also brought out some bread for my soup as requested. I finished my meal with a salted caramel craft iced latte, which was absolutely delicious. Minor food mishap aside, the outstanding customer service from both Brayden and Scott will definitely bring me back!

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    Moe Joe's Breakfast Eatery

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    Hubby and I were starting off my birthday week with breakfast. He asked me where I wanted to eat…read more Of course it had to be Moe Joe's. We were in the area so it was meant to be. We did have to have a small wait. I love the fact that they were busy! Nothing makes me happier than seeing a local business thrive! It was a little over 10 minutes of wait time. No problem, we chilled in the car till we got our text to come in. We were sat, got coffee and juice ordered and checked out the menu. We were both hungry so everything looked good. My husband decided on a stack of pancakes with chocolate chips and a side of biscuits and gravy. I got the Big boy omelet with Moe Joe's potatoes. Our server, I believe her name is Kendra, was super sweet! I have served her before when she came in and ate my at family's restaurant. She was fabulous as a guest and fabulous at taking care of us today. I had requested a fresh cup of half and half that wasn't used my multiple guests. I'm still bring careful with my new kidney. With no hesitation, she gladly gave me a fresh cup of half and for my coffee. I appreciate her kindness so much. Food came out and booooyyyyy did everything look amazing! My husband's pancakes were fluffy and had plenty of chocolate chips. The biscuits were covered with gravy. My omelet was massive and was also covered in gravy. I was ready to tear into them potatoes! They were nice and charry. I know this meal is about to hit! I don't think I said a word to my husband for 15 minutes. The food was so good! Nothing important needed to be talked about when the food was doing the talking for us. My omelet was stuffed with green peppers, onions and all the 3 meats that came with it. I love love love the gravy on top! The potatoes were crispy on the outside and so soft in the middle. The potatoes with gravy is top tier! Of course I tried my husband's pancakes.... so fluffy and sweet. The biscuits weren't crazy dense. I love that they were airy. I really had to hold back on the pancakes, I still had a whole omelet to work on. But them pancakes were the business! It's sad that this joint is clear across town. I would eat here every week if I could. Everything we had today was so good! Everything I had last time was good! The service is fantastic. I adore Memory and Peyton. Now I get to add Kendra to my list! One of the best breakfast joints in town, hands down! I'm so happy I got to start my birthday week at Moe Joe's! I look forward to coming back very soon.

    Everything is still the same service-wise, space, cleanliness. They still text if there's a long…read morewait, which is convenient, so you can wait in your car. We had a different server than our usual this time and she was fantastic. I wish I remembered her name to give her a shout out. I took away a star because the food wasn't as great as the last few times I visited. The eggs were overcooked (kind of dry and almost rubbery) and the hash browns were under cooked in the center. Now, if you've read my previous review, youd know how much i absolutely LOVE their pancakes - and I've made it my go-to spot for breakfast because of it. Well, either they changed the recipe or someone messed up this batch. It was nice and fluffy, but bland. That signature deliciously buttery flavor was nowhere to be found. I kept taking bites hoping my tongue was deceiving me... but there were no lies. Just disappointment. This is definitely a deal breaker. Maybe I'll try one more time. If it was just a one-time fluke, I'll update this review and stars. :::sigh:::

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    Wild Root

    Wild Root

    4.2
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    TEMPORARILY CLOSED AS OF 12/1/25 per letter posted on eatery door. See excerpts below…read more I was a big fan of this eatery under original owners but not so much since the current owners took over. So, I don't weep for their need to re-evaluate but realize fans will be disappointed. If you have gift cards you can use them at St. Lawrence Gridiron or Rustica, two other Boise downtown restaurants with the same owners. From the letter on door: "As many know, there has been a significant slowdown in consumer spending, especially in restaurants starting late 2024. We've done our very best to keep prices in line with what makes sense to cover costs and provide full benefits for our amazing staff," the letter said. "However, with sales down across all entities this year, we must re-evaluate our operations and make the necessary difficult decisions to be a sustainable business. Also, for the first time in many years, we recently lost two key people in our organization, and they both were a large part of what made Wild Root special. Last, we are heading into the slower, winter months. Instead of scrambling to keep the doors open, we are going to shut it down to evaluate everything."

    It's street parking. There is outside seating but we sat inside…read more Decor inside is pretty with wooden tables and chairs. It's clean inside and outside. Service is very friendly. Food was good too. I thought I ordered Eggs Benedict but I was given two eggs without hollandaise sauce instead. I didn't complain. I still ate it and everything was delicious. Service was quick so I'll definitely give this place another try.

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    High Note

    High Note

    4.3
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    High Note features all-vegan, all housemade food, which is just my thing, so I'm really glad I…read morediscovered it during my short stay in Boise. I came here for a late lunch around 2 pm after arriving in Boise. They weren't crowded at this point but business wasn't dead either. My waitress was very friendly. Inside has a lived-in, intimate feel, but it was pretty dark, so much that I wasn't sure they were actually open as I was opening the door. I had the French dip sandwich with a side of tomato basil soup. The sandwich was delicious and tasted homemade in the best way. The "meat" of the sandwich was seitan. I don't THINK it was a perfect meat replica (but I've never had a real French dip), but it was very flavourful. I loved the flavour and the thick cut of their bread, but it didn't have much structure and fell apart easily as I was eating which made the sandwich very messy. The tomato basil soup was a little different. It was slightly creamy but brothy and a little chunky - not a smooth puree. Again, it tasted great and was nice and light, which was a good contrast to the very rich sandwich. It was a little slow, especially considering they weren't that busy. I didn't really mind since I wasn't on a schedule, but this is something to be aware of - don't come here for a quick meal. Not cheap, but worth it for the quality.

    I like to visit an all vegan restaurant whenever I am traveling. I saw that the High Note was only…read more.8 mile from where I was staying. My vegetarian friend offered to accompany me. The restaurant was cute, and I was excited to try it. I ordered the grilled cheese and mushroom sandwich with tomato basil soup. I liked the bread of the sandwich, it was pretty hearty. The cheese wasn't very melty. My friend got a French dip sandwich, she only ate half and brought the rest back to our Airbnb. The next day when we were departing, she offered it to me for my drive home. The service was ok, it wasn't the friendliest. Prices were a little steep. If I lived nearby, I would come back and give another try.

    Photos
    Interior
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    Front door. It's right next to a pizza place with red/white umbrellas, so don't miss it.

    Eddie's Restaurant - diners - Updated July 2026

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