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    3.9 (1.4k reviews)
    Closed • 8:00 am - 2:00 pm
    Updated 2 months ago

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    EATS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Reviews With Photos

    Fried Egg Sandwich
    Samuel B.

    Great quick breakfast spot. Good outdoor seating and nice relaxed vibe on clement street. The egg sandwich is so good I love the brioche bun and runny egg. I got the sausage on the sandwich which was not great, just an aidells sausage cut in half but it was crispy. Would probably get bacon next time. The crispy potatoes were amazing. Quick and nice service. To go coffee also a hit.

    View from the sidewalk seating at Eats on Clement
    Rachel H.

    Eats on Clement is a neighborhood diner with 1970s-style signage and a typeface that feels straight out of Cheers. Weekend lines are long, but tables were turned over faster than expected. It's open daily from 8 a.m. to 2 p.m., but closed Tuesdays. The almond pancakes were a standout, with a unique texture, similar to cornmeal and topped with berries. The tostaquiles featured scrambled eggs, avocado, crema, and fried tortillas, with eggs floating on top of a thick pimenton sauce. (Only one of two of us liked that particular dish. To me, the sauce was overpowering.) Parking in the area can be difficult, especially on weekends. Overall, Eats on Clement is a solid sit-down brunch spot. Service started strong and friendly, but our waitress left right at 2 p.m., and we were left to sort out how to settle up at the end of our meal.

    Huevos Rancheros
    Chandni D.

    This place has SUCH a yummy brunch! 100% recommend the huevos rancheros. If you're getting the strawberry shortcake (which you should!), I'd skip out on the biscuit since it's the same thing. Overall, 100% will be back!

    Eats Buttermilk Biscuit
    Michele T.

    Hubs and I visited on a Monday at around 10am and were seated promptly. After asking for recommendations, hubs ordered the Maitake Scramble with salad. He must've enjoyed as he didn't offer me any. I love biscuits and had to give theirs a try - arrived warm. Crunchy exterior, fluffy interior - good with the butter but would've loved a side of jam given the price. I also decided to try something different and ordered the Curry Chickpea bowl - quite a decent portion size and quite filling. Curry flavor subtle. The vegetables helped to add a depth of flavor. Service was good in that they checked on us often, kept our coffee mugs full, and didn't rush us.

    two egg breakfast with toast, fried potatoes for $15, bacon and apple chicken sausage for $3 extra each and crispy duck confit
    Janice J.

    | January 17, 2026 | We walked down here and we didn't have to wait very long for our table and since it was fairly nice, we ate outside. Our food arrived at 1:05 and within a half hour we were more than full and satisfied with our food. My bf got the Two Egg Breakfast: Two eggs and buttered toast with fried potatoes with a side of bacon. We split the Caramelized Custard French Toast: double slice acme sourdough with roasted pink lady apples and whipped crème fraiche for $ with a side of chicken apple sausage.

    EATS BURGER w/ Potatoes and Egg Bacon Scallion Scramble with/ Toast and Potatoes
    Lena T.

    After sampling a few entrees in the menu, including but not limited to the VADOUVAN CURRY CHICKPEAS, the LOADED FRIED POTATOES, and the EATS BURGER... I can safely say that the star of the show is the dessert items. None of the entrees were bad per se, just a little underwhelming overall. My burger in particular was over-seasoned with the patty being dry and very salty although it was not bad flavor wise altogether... The curry chickpeas were runny and watery texture which was a little off puffing and wasn't the tastiest combination overall. The Loaded Fried Potatoes I really really really wanted to like but I was left with a heaviness that the house made hot sauce couldn't mask. The only thing worthwhile to me and the star of the show is the Strawberry Shortcake which comes with roasted strawberries and whipped creme fraiche as well as slices of kumquat which provide a really nice contrast to everything. It was sooo good and a perfect dish to share or to have on your own!!!

    Fluffy Pancake, Vadouvan Curry Bowl
    Joe S.

    The name may sound generic but the food is outstanding! Started with the Curry Chickpeas bowl as an alternative morning starter--an utterly beguiling broth of cauliflower, fennel, garbanzos and more! Savory and satisfying. But what's breakfast without pancakes? They call them fluffy here but these are So Much More than that. Tall, tender, subtly sweet with a hint of crispy edges... The Best Pancakes in Town. The chef knows what they're doing. This is my new favorite breakfast in the Bay Area.

    Rochelle N.

    Everything was delicious! Came here on a Saturday at 9AM and didn't have to wait for a table. We ordered the potatoes, the tostaquiles, and the french toast to share. The potatoes were soft and both the sauces (the yellow was like a hollandaise) were so good/coated them well. The french toast was my favorite because even thought it was a sweet item it wasn't too sweet or filling. I loved the apples on this so much. The tostaquiles was solid and balanced out the sweet. The place is def small so come early to get a seat. Will return!

    Single Almond Flour Pancake (gf)Two Egg Breakfast (gf)
    Prescott P.

    Food was so good and exactly what we needed on a Sunday morning. Their almond flour pancake was delicious and so good for being gluten free!

    Fried Egg Sandwich
    Jonathan K.

    I almost didn't try this place because of the reviews but I was glad I did! We were seated quickly and the waitress was very polite and friendly as we were slow in ordering. We ordered the Toastaquilles and Fried Egg Sandwich with an egg sunny side up and chorizo. The Toastaquilles was a good portion and delicious, not too spicy. The sandwich was a little messy but so tasty! The chorizo is a patty, so full of flavor! It small but the service was fast so they get you in and out quickly. It's a nice place, typical of small cafes. I would definitely come back as it looks like there's a different menu for lunch!

    Receipt
    Lynn F.

    Thursday, May 15, 2025, 11am: Here for the Avocado Toast. It did not disappoint. Everything on point. -bread actually toasted! -generous portion of ripe avocado -radish slices give a bit of crunch & flavor boost. -seeds, good for you, but a bit heavy handed, drowned out the mild avocado taste. -bacon both crisp & chewy -poached egg made to order -and a serrated steak knife so you can cut the bread! No wait, no laptop encampment, super friendly service. I'll be back. Support Local! -

    Buttermilk fried chicken sandwich
    Joanne K.

    I returned to Eats 10 years later! We loved the fried chicken sandwich... It was divine! Unfortunately, the maitake mushroom scramble failed to impress, so would not recommend that. Do get the chicken sandwich if you're in the mood for savory and crispy.

    Menu
    Bill P.

    Order: Fried egg sandwich with chicken apple sausage: perfect combination of bread, egg, cheese, and argula. Sausage were two links inside of the sandwich Bacon, cheddar, scramble: lots of bacon, spinach, eggs were soft. good balance for all the ingredients Caramelized custard french toast: rich flavors topped with fruits. it was not overly sweet. Accompaniments: fried potatoes with caramelized onions, excellent crisp to them Restaurant is a small place with lots of sunlight. they have inside and outside seating. we got there on a Friday around 9:00, and we didn't have to wait but it became busy around 10:00. Service could be improved. 1-2 staff for the whole restaurant who take your order. Coffee is offered when you sit down and it is $5.00. There was no offer for coffee refill until we asked for the check and in the process of leaving.

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    Food poisoning from eggs benedict today from brunch, still feeling terrible now, almost went to the ER

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    Page 3 of 37

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    Ask the Community - Eats

    Why aren't they open until 3pm? Makes sense at least on the weekends!

    Eats is open from 0800 until 2pm. That was as of a week ago. Food was definitely worth getting up early for.

    How is the parking around the area?

    You may need to circle the block a couple times

    Do you cater and deliver in the SF Sunset District?

    No deliveries or catering

    View All 4 Questions

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    Lapisara Eatery

    4.6(2.1k reviews)
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    We got the ube latte and iced Thai tea. The ube latte was nutty and delicious. I just wish it had…read morebeen a tad bit hotter, but I'm sure you can ask for it extra hot. The iced Thai tea was well-balanced and not overwhelmingly sweet. The chicken waffle was also good--especially the chicken itself. It was lightly battered and crisp to perfection. I do wish the waffle was more toasted since it was a bit soggy even with barely any syrup. The fruits were fresh and tasted really yummy. As for the PaNang omelette, it was delicious!! It's filled with meat and vegetables, so it's pretty hearty. The curry was so good and had just the right amount of spice. I would highly recommend the PaNang omelette. Parking was difficult since it's in the Tenderloin, but it was definitely worth it. The workers are nice, and the place is really cute.

    This should be a good indicator for how much I enjoyed Lapisara. I was in San Francisco for four…read moredays and I visited Lapisara three times. Twice for breakfast and once for dinner. The servers are so friendly, kind and hardworking. They truly know what exceptional customer service is about. The food was perfectly prepared and the presentation was so appealing, with the little touches of Thai hospitality. My first breakfast was the Meat Lover's Omelet with House Potatoes. Tasty and it really hit the spot. Great coffee too! Dinner consisted of a flavorful beef Mussamun chili dish. Awesomely tender beef in a savory sauce. A Stella Artois worked well for my drink. My second breakfast was a Belgian Waffle with Chicken Apple Sausage and Scrambled Eggs. Perfection, with fruit accents of banana, blueberries, strawberries and grapes. Thanks to the chefs and servers at Lapisara! I'm a big fan now.

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    Indoor area of the restaurant.

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    That bacon, tho...

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    Marlowe - Crispy Brussels Sprout Chips

    Marlowe

    4.0(3k reviews)
    3.5 mi•Mission Bay
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    Wow this place was so amazing! Not only were the servers so friendly, kind, and accommodating but…read morethe food was also incredible. I loved the decor all around the restaurant with adorable cow art and a very clean feel. The servers and hosts were coming over to chat with us and just made us feel so welcome and special. From the second you walk in until the second you leave you are in good hands. It's also right across from the train so it's super easy to get there! I don't normally like horseradish, but the burger came with the perfect amount of horseradish where it tasted very fresh and added a good burst of flavor without being overwhelming! The fries were delicious and crispy. 10 out of 10 food, service, and environment. I would give them more stars if I could.

    If you happen to stumble upon Marlowe like we did I'm confident that you will leave as full and…read moresatisfied as we did. A charming little bistro inspired by the Marlowe cows, I'm assuming, managed to stun us with several memorable dishes. The warm deviled eggs were an excellent start. Savory yet delicate enough to not weigh us down right at the beginning of our meal. The horseradish aioli wasn't for me, but I can see its appeal for a certain audience. You give me a Calabrian chili sauce and it's guaranteed to make me happy and this shrimp with sweet corn was no exception. Again, light but a punchy flavor that was enjoyable. I could go on and on about the different dishes we tried but the real standout of the night was the pork tenderloin with chorizo and peaches. The sweetness from the peaches somehow managed to enhance the flavor of the chorizo. This dish gives you a bold, savory and sweet bite all together but still won't have you feeling super heavy. The portion size is perfect. Im hoping to return soon for another exquisite meal.

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    Marlowe - Clean and inviting bar

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    Marlowe - Marlowe Burger with side of fries

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    This brunch restaurant is known for their bacon. It was a great spot to enjoy a brunch with friends…read morewith high prices but big portions and good food. There was a bit of a wait when we came here on a Saturday at noon, but the line moved quickly. Service was quite good as they kept filling our waters extremely fast. I got the SM Omurice, and it was really tasty. Big portion that left me feeling very full with a really good sauce. I loved the rice and the egg. My friend got the Big Hip, and we shared her deep fried French toast which tasted like a funnel cake. I also tried the bacon, and it was very tasty. This is coming from someone who doesn't really like bacon. I loved the maple flavour. A small amount of bacon was very expensive though.

    My family and I came here a few times before and each time we come we are never disappointed…read more The restaurant is always very busy, but even though it is busy we are always seated in a timely manner. The restaurant is clean and well kept. Great for breakfast, brunch, and lunch. Food always taste spectacular and delicious. One thing that has changed is the Big Hip dish, I remember years ago it was slightly bigger. Besides that we always loved how they always cooked their poached egg to perfection. The hollandaise sauce is always delicious and yummy. Come give this place a try if you are ever in or around the area.

    Photos
    Sweet Maple - Millionaire's Bacon

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    Sweet Maple - Marnier | french toast with creamy grand citrus batter (added $3 for the fired banana & candied walnuts)

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    Plow - French Toast

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    4.1(3.6k reviews)
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    Back with another review because the steak and eggs are officially a new star of the show. OMG. The…read moresteak is so juicy and tender, and it's marinated and seasoned SO well. I swap the salad for potatoes, and the whole thing is just so yummy. And don't let the wait time stop you! Just plan accordingly: 1. Put your name on the list. 2. Grab a cup of coffee and a pastry at Farley's. 3. Hang out in the cute neighborhood while you wait. 4. Come back and have one of the best meals. Seriously, it's worth the wait. You're welcome.

    Finally had a Friday off. So we decided to go to San Francisco. This has been on my list for a…read morewhile. Didn't expect such a line at 9am on a weekday. The wait was 45 minutes. Actually closer to a hour. The restaurant is not really that big. It looks bigger in the pictures. They have tables set up outside,but it was too chilly to sit outside. We ordered the egg sandwich,and the plow. I felt like the plow gives you a chance to try most of the popular items on the menu. The potatos were crispy and litely salted. The lemon ricotta pancakes were slightly dense . The lemon flavor was intense,not sure if there was lemon zest in the batter. The egg sandwich tasted great with the apple. It was messy. But we were warned when ordering that it could be messy. The egg yolk spills over the sides The food was 5 stars. But the service was 3.5. Not sure it it was the waitress being slow,or it could have been the kitchen not getting the food out quickly

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