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    Doc's Wine & Food

    4.1 (224 reviews)
    Closed Closed

    Doc's Wine & Food Wine Bars Photos

    DOC'S WINE & FOOD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Classy
    Outdoor seating

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    Recommended Reviews - Doc's Wine & Food

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    Reviews With Photos

    Seared Sesame Crusted Ahi Tuna
    Steven P.

    Had a business lunch on a slow day (weather). Service was very good. I had the seared tuna with side salad and the other person had the shrimp and grits. My tuna was seared while rare in the middle. I did ask for it as rare as possible, so they could have pulled it a bit sooner. The serving was not that big for $32. The shrimp and grits looked good, but for $34 seemed pricey for the portion. They do have plenty of other more modestly priced lunch options that are $15-$20, including some nice combo options... so we may have been ordering the standard dinner meals. Overall the food and service was good - pricing for the main entrees seemed high for lunch given the portion sizes.

    Molly B.

    We visited for brunch on a Sunday, with a large group. We had a reservation, but a few unexpected guests joined us. The restaurant team was so helpful and accommodating, even though they were busy. The service was quick and efficient, even though we had a large group. All of our food was delicious! Definitely recommend Doc's for your next brunch outing!

    Tinika P.

    This place was recommended to us by our realtor and it did not disappoint. The oysters are amazing and I can't wait to come back

    My wife eating an oyster
    Kelly G.

    Definitely coming back here. It was great food, their grilled oysters are the BOMB!!! I got lobster pasta and I would definitely order it again. Atmosphere is LOUD. It's mostly a bar filled with roided up 40-50 yo dudes looking for significance. But the food is definitely worth coming back for.

    Burger and fries
    Michael E.

    We're always keeping a lookout for restaurants that offer outdoor seating and are dog friendly. Doc's meets both those requirements. Mark Gibson was set up inside and was playing to a nearly full house. We sat on the patio and it was pleasant. We split a 1/2 lb hamburger with fries. It was very good and the kitchen split the burger onto two plates for us. Very nice. The only negative was that a neighboring restaurant had an event of some sort going on on their outside patio and the amplified entertainer was loud. The sound drifted over easily and was quite distracting. Otherwise we had a nice time and the burger was great.

    Vegetarian risotto
    Kasha F.

    Doc's food was phenomenal. I ordered the vegetarian risotto & it was heavenly! My husband ordered the shrimp étouffée & ate every last bite. Service was quick & efficient, and the vibe of the restaurant is quaint & cozy. We will definitely be back!

    Creole Scramble and French Toasts
    Tuan H.

    We went to Doc's for brunch recently, the place was packed, which was a good sign. Pretty busy on weekends so expect a little bit of a wait. Service was prompt and staff were friendly despite how busy the restaurant was. We started with a liter of grapefruit mimosa, pretty good deal if you plan on having more than two mimosas per person. For brunch we got the Creole scramble, Doc's Breakfast plate and shared a plate of French Toasts. The creole scramble was pretty good, the andouille sausage and shrimp blended well with the gravy and potatoes. The French toasts were delicious with the fresh made whip cream and fresh berries, great to satisfy your sweet tooth! Doc's breakfast plate was a pretty safe and standard option for breakfast, nothing too special but everything on the plate tasted good.

    Doc's Burrito
    Kayla P.

    Love Doc's!! I feel it is constantly busy during brunch time on the weekends, but it is well worth the wait! I always get the burrito. It is pretty affordable, delicious, and great for hangovers. They unfortunately ran out of sausage and didn't mention that to us because the burrito comes with sausage in it. Other than that, it is a cute and great place to grab brunch!

    Grilled Vegetable Skewer

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    3 years ago

    This place is amazing. Food, atmosphere, drinks, wine, dessert. Love it. The service staff is always on point.

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    6 years ago

    I have only ever been to their happy hour but I really enjoy it you can get $1 raw oysters which are wonderful.

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    2 years ago

    We had a large birthday group and Amber D. Took great care of us! Great food and great service. Will be back!

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    11 years ago

    Business owner information

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    Darin R.

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    3 years ago

    We love this place! So good. They have the best cheeseboard. Happy hour before 6pm. We also enjoy the filet.

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    7 years ago

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    Page 2 of 6

    Ask the Community - Doc's Wine & Food

    Which nights/times are the oysters on special?

    I just read that they offer a special on oysters during happy hour.

    Don’t See Your Question? Ask Away!

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    Ava June

    Ava June

    4.5(35 reviews)
    1.9 miCherry Street

    Finally tried Ava June and loved it. Believe the owner of this place also owns Lofi and owned…read moreHodges Bend, which I love as well. This spot hits the same as those two if not better. Has the focaccia bread and butter that was killer and the trout that was great. Wife loved her steak. My waitress was cool and really helped explain the menu. The restaurant has a great look as well and love the classic floor tile. Mad I haven't already gone there and will be back.

    Our first time dining at Ava June was wonderful! I'm so glad we chose it for our Valentine's…read morecelebration -- it's been on my list for quite a while. We started with champagne, and my husband ordered a Bee's Knees cocktail, which paired perfectly with our crab claw appetizer, served with a remoulade and spicy cocktail sauce. Spencer, the sommelier, guided us to a beautiful wine -- an Ashes & Diamonds Cabernet Franc -- and it was excellent. For our entrée, we had the steak frites, it was cooked perfectly. We chose the filet-cut and came with a delicate Beurre Blanc sauce, the fries, were crispy and delicious, especially with the Dijon aioli. The service was exceptional and warm/friendly. Nicky was our server and she was very kind. We're already looking forward to coming back to try the beef bourguignon, and the burger looked amazing as well. Beautiful restaurant, great atmosphere, peaceful, and the food was outstanding.

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    Ava June - Interior of the dining room.

    Interior of the dining room.

    Ava June - Olive Oil Madeleine

    Olive Oil Madeleine

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    The bar with Blaine behind it.

    In the Raw Sushi - In the Raw Combo

    In the Raw Sushi

    3.3(194 reviews)
    0.1 mi
    $$

    We met our granddaughter and her boyfriend for Happy Hour. They were shopping on Brookside. The…read morekids loved the edamame and the hot crab roll. Aside from that, they ordered things off the Happy Hour menu and were pleased. Dan and I got the 2 Happy Hour rolls. We would have loved "Some Like it Hot" without the hot sauce. The Dunwell roll is good if you like cream cheese in sushi rolls and many people do. There was a time when Dan and I loved that but now our sushi preference is nigiri and our roll preference is whatever is the closest thing you can get to nigiri. We also don't like signature cocktails. We prefer both our drinks and our sushi to be as close to pure as we can get: martinis and nigiri . We frequently attend Happy Hour at a different In the Raw. We find the service and ambiance better where we usually go. The sake at Brookside was not good. It had kind of a soapy taste. We got domestic beers for our second drinks. We forgot to ask for glasses. Service was slow so we just drank them from the bottle, which we hate to do. The main plus for the Brookside restaurant is the location. During warm weather, the outdoor seating is fun. We had a fun evening with our granddaughter and her wonderful boyfriend. My advice to diners is to ask for the Happy Hour menu anytime you go to any restaurant between 2 PM and 7 PM. This isn't the only restaurant that has a Happy Hour but doesn't promote it. Happy Hour here is from 3 and 5. They don't give you a Happy Hour menu unless you ask for it. Check out my Happy Hour list. Sharon C Yelping my way across the USA Helping you find the restaurants you will most enjoy.

    Amazing gem. I like adventure and I like discovering what the locals already know is amazing. I…read moresaw "Raw" and went in. The weather was beautiful so I sat on the back patio. Fresh, thinly sliced salmon nigiri and a delicious burst of flavor dish with Mandarin oranges wrapped inside white fish. It was crunchy, savory, umami and sweet. I Can't remember the name but i took a picture. Next time I will ask my server to bring the same dish...I hope it wasn't just a special.

    Photos
    In the Raw Sushi - Fun atmosphere

    Fun atmosphere

    In the Raw Sushi - Hello Kitty

    Hello Kitty

    In the Raw Sushi - Fish tacos

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    Fish tacos

    Lofi - Ooey gooey cheese. Yum.

    Lofi

    4.6(63 reviews)
    1.9 miCherry Street

    The food was absolutely delicious, and the espresso martini is one of the best I've ever had. The…read moreservers are kind, quick, and helpful. We ordered 2 pizzas, and a salad with sardines and I couldn't believe how flavorful the Caesar salad was. That combined with the sardines was the perfect bite. I loved the music, it had such a great vibe, you can really dress up or down here, it's such a chill place but still has a classy look to it. Crab Rangoon pizza is out of this world

    We went on a Thursday evening at 6:00 p.m. to try this counterpart to Ava June…read more I have to apologize in advance for the lack of photos to go with this review. Much like Ava June, everything is a little funky here--not in a bad way, just different and unique. We started with cocktails; she had her usual Old Fashioned, but ordered it as a "normal", with Makers Mark, I had a glass of chardonnay (subtotal $28). She put her Makers Mark Old Fashioned near the top of the best in town ($2 extra for Makers??). We frequently split meals, so decided to share a Little Gems salad, which was VERY good. There are only a few salads in town that I like as it's just not my thing, but this one was super tasty. For our pizza we went with the limited edition Cubano as I love a good Cuban sandwich and have a tomato allergy. They did a good job of converting a sandwich to a pizza, though I thought the toppings were a little sparse for $22. I would have preferred that the pickles have been chopped into something smaller than the thick slices it came with (so it LOOKED beautiful). The best part for me is that they offer a fresh-made GLUTEN-FREE rosemary dough!!!! It was absolutely THE BEST gluten-free crust I've ever experienced hands down. My wife said that she would order it even though it's g-f. The vibe was just good, pretty crowded with a mix of generations. The space is fairly small and tight, so be prepared for the possibility of sharing a table. So if you followed the math above (which should be easy if you knew me!) it was $65 plus tax and tip, so $100 for a pizza and salad dinner.... Would I go back?? I wouldn't rule it out given the fantastic gluten-free crust, but would likely consider somewhere else that I consider a better value before beating a path back to Lofi.

    Photos
    Lofi - Music turntable and bar area.  Pretty cool indeed.

    Music turntable and bar area. Pretty cool indeed.

    Lofi - Cheese &  Pepperoni pizza

    Cheese & Pepperoni pizza

    Lofi - Pepperoni pizza

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    Pepperoni pizza

    Doc's Wine & Food - wine_bars - Updated May 2026

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