Great piñon pancakes Always fast service…read more Delicious traditions New Mexican breakfast with yummy Christmas sauces

Saw this place on a food channel featuring Sante Fe. It is the oldest restaurant in downtown Sante…read moreFe. They have ipatio seating too. Since it's was a fine day , the patio tables were more popular. We chose inside because we could be seated sooner and enjoy air conditioning . Cute diner decor overall. We got an order of the sopadillas ( pastry filled with choice of meat ) . There was so much white chicken meat in the sopadilla which came with rice and beans too. We also tried the Fritos pie . It was essentially a Fritos "haystack "with your choice of protein. We shared a blue corn and pine nut pancake as an appetizer. It was a bit more dense than a regular pancake but still tasty . All dishes were good and satisfying. Big portions of food that we couldn't have any dessert . If you are in downtown Sante Fe try give this restaurant a try!

They have the best crunchy tacos. The service was on point, and the music was at the perfect level,…read morenot loud but not too quiet. Definitely recommend!

My 500th review!!!! Woot woot!…read more A nice meal to celebrate this occasion. Lots of choices in downtown Santa Fe and this one popped out from my Yelp search. Corner lot with indoor and outdoor seating. The patio bar looks very fun and cool. Almost had the place to myself as I came in between lunch and dinner. Service was good and quick. The chili relleno's were delicious. Tried with red and green sauces. The warm flour tortilla was a nice touch so I could soak up the sauces after. Yelplicious!

We asked locals and visitors, the best place for breakfast and Tia Sophia's was the answer…read more While we were looking at the menu, we were seeing burrito's the size of our heads, coming out of the kitchen. We asked the waitress if handhelds were smaller and she said "oh, yes!". 4 of us ordered handhelds with various types of meat and one vegetarian. They arrived about the size of half a head. Still huge. Burrito's not folded on the ends. Loaded with meat, eggs, potatoes and cheese. They were so very good! I ended up opening mine up to eat the inside because it was really, really filling. Well done Tia Sophia's!

Super yummy breakfast burrito at Tia Sophia's! It was a harmony of fresh eggs, soft hash browns,…read moreand plentiful bologna (yes, go for bologna, it's unique to this spot!), topped with cheese and lots of green chili sauce. The green sauce wasn't too spicy, but it was full of flavor. I'd recommend asking for the bologna to be crisped up, though, the flavor was great but it needed more texture. We also ordered the blue corn piñon pancakes full stack of 3. They were unique, worth a try but probably a one-and-done dish personally. More earthy and hearty texture than regular pancakes, savory flavor with a blue hue, and the piñons gave it a fun crunch. The maple syrup however was not a good quality, too sugary vs maple, which affected the overall dish's taste. The atmosphere is decent, and the service was friendly. Waited about 5 min for a table at 10:00am Friday. Overall I'd recommend Tia Sophia's, their breakfast burrito was excellent so definitely order it!

Got a reservation through OpenTable for a Wednesday at 9:30 am breakfast before the long drive back…read moreto Oklahoma. This place feels rich in history and charm. The food was great! I had a smoked salmon on gruyere potato cakes and two poached eggs and it was amazing! The potato cakes are especially yummy. My husband got a crispy burrito with housemade chorizo and it was also delicious! Wish I could have tried them for dinner because their dinner menu looked bomb. Overall, a great experience and friendly staff!

Truly disappointed by tonight's meal. My family was looking forward to our last meal in Santa Fe--…read moreit fell flat . I've been here for lunch once before and it was great. What went wrong - 1) our meal came 37 minutes late. Another family had arrived after us was served and they left even before our meal came. 2.). Food was cold - steak and burger that we ordered came overcooked and cold What went well- servers were nice. Burrata & peach salad was delicious. For the $$$ we spent we just left unsatisfied and underwhelmed.

Our server did his job well enough, although he lacked that sense of warmth and personableness that…read moremakes for a truly good server. Our breakfasts were AMAZING. Peach French toast for me, Mediterranean omelette for my sister, and portobello omelette for my partner--all were great. The place was nice and quiet even though it was about 2/3 full of customers. We even got a table near the window to the bake shop, enabling us to watch the pastries being made. LOVED our experience here!

So delicious and mouth watering! The entire place smells like fresh bread and their glass windows…read moreinto the bakery make it fun to watch them behind the scenes! It's obvious that the food is homemade and their shelves of baked good are proof of that. This is a quaint little spot I'd highly recommend and look forward returning to!

Three of us stopped in for the breakfast which was delicious! The service was great. Comfortable…read moresetting.

We had the seasonal citrus salad, Chile Relleno, El Salvadorian combo plate with a pupusa and a…read morebanana leaf tamale and a cup of beef green chili stew. Oh also a prickly pear margarita. The chili was excellent came with a large side of rice and beans, lettuce, pico sour cream guacamole was absolutely delicious. Same as the salad I replaced the blue cheese with goat cheese and it was excellent. The dressing was so good and the fruit fresh. The margarita, perfect not too sweet not artificial tasting at all. Now, the tamale oh my goodness I've never had such a moist tamale maybe the best tamale I've ever had. The pupusa was delicious and they didn't skimp on the cabbage salad. I expected something different with the beef stew. It was much thinner and Brosier than I expected, but it had an absolutely delicious flavor and plenty of meat. I would definitely come back here and I would definitely recommend this to anybody

We're repeat customers at Palacio and have had an outstanding experience every time. Food, service,…read moreambience, never disappoint. Located in a quieter part in the edge of downtown, parking is usually pretty easy to find on-Street, and it's a few steps over to shops. The outdoor patio is secluded and quiet, and the indoors offers plenty of seating in a historic setting that's bright and fresh. On the food side, Palacio cooks their red Chile for over 8 hours, making it in my opinion one of the best and most flavorful in Santa Fe. Most other places I get Christmas style, but here, the red Chile is just perfect. On this trip, we had a smothered breakfast burrito and enchiladas suizas. Both were perfectly cooked, served hot, and resulted in another visit of what we expected from Palacio - great food and friendly service in what had quickly become our favorite Santa Fe restaurant.

Great local spot to grab some local Santa Fe breakfast. I ordered a traditional breakfast with…read moreeggs over medium, bacon and potatoes. However, something must've gotten lost in the translation because I was served an omelette, Christmas style (meaning both red and green chilies, and it was simply delectable service was outstanding other than the confusion on my breakfast order, which the the server apologized multiple times for messing up my breakfast, but at the end of the day, it was actually a blessing because what I received was much better than what I ordered Ambience wise... The Restaurant was not that busy but had a nice quiet vibe to it. Made for a very enjoyable lazy morning. Coffee was standard fare and very enjoyable to go with my breakfast. My dining companion went a more healthy route with granola and yogurt and said everything was very tasty

Bakery/café with options for days. I was both excited and overwhelmed. My daughter and I loved the…read moreham and cheese omelet. It was buttery with just the right amount of cheese, and for a dollar more you can get it made with egg whites. We also shared an apricot/berry clafoutis, a puff pastry with crème, and a salmon sandwich. I could have skipped the puff pastry and salmon sandwich. They weren't bad, they just weren't as good as the omelet and clafoutis. There was ample seating, and you can tell this is a place the local retirees love. It stayed busy even around 1:00 pm. Definitely a place I want to visit again before I leave.

This French bakery was recommended to me by my brother and a friendly local at this past weekend's…read moreart fair. By the numbers... 5: number of pastries we walked out with. The Paris brest had luscious hazelnut cream and toasted almonds. Chocolate brioche had a bar of rich choc inside. Coconut macaroon was a bit dry. 20.72: dollars the goodies cost. A special treat while out in Santa Fe, New Mexico! Friendly: not a number, but staff was helpful. Overall, I concurred with my mini me when she said "it's good... but I've had better" on the pastries.