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    Clafoutis

    4.5 (1.1k reviews)
    Open 7:00 am - 3:00 pm
    Updated 1 month ago

    Clafoutis Photos

    CLAFOUTIS ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Clafoutis

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    Reviews With Photos - Clafoutis

    Katherine K.

    Our server was fantastic and efficient despite it being really packed. My guy and I decided to split the Croque Madame. I appreciated the server/chef splitting the sammich onto 2 plates for us, but it made it hard to split only one egg between the two plates. Thankfully, the egg was perfectly cooked! Unfortunately, the sammich itself was bland and boring. We were glad we split it because neither of us would've wanted a full sammich. We took a look at the fresh baked pastries and they did look really good, but we decided to pass since we weren't impressed by the sammich. Overall, 2.5 stars.

    Large oj
    Ericka S.

    Came up in my research for my trip and I'm so glad we were able to make it. We stopped here for breakfast on our last day before we headed back home. The atmosphere was definitely bustling, even for a Wednesday morning. We passed the pastry case on the way to the table and I was very tempted to get something on the way out, but didn't. Prices were very reasonable for the quality, which makes it a place I think we would frequent if we lived here. I ordered the coconut french toast along with a large orange juice and both were excellent! The OJ was fresh squeezed and so good, a perfect start to the morning. The french toast was phenomenal. Moist, lightly caramelized in spots, and topped with seasonal fruit and a generous sprinkle of coconut flakes. I devoured it and loved every bite. I love french toast but I'm usually hesitant to order it because it can turn out too dry or too thick, but this was exactly right. Our server was quick and efficient, and we didn't wait long for our food despite how busy it was. The only drawback for me was the design of the two person tables. The legs were so close together that it was tricky to sit comfortably without bumping into them. Not a dealbreaker, but something I noticed that made it sort of uncomfortable if you're in a slightly bigger body or like to sit closer to the table. Otherwise, the space was very cute. You know it's French style because it's the only place we had been to in town that didn't have a ristra hanging somewhere lol I thought this place was excellent and would love to come back someday!

    Le Special
    Nena G.

    Can't say enough good things about this restaurant. The atmosphere and ambience were incredible, the service was top notch and the food was so divine. We're traveling to Colorado from Texas but if we ever come back through we will most definitely come here again. I recommend!!!

    Pastries to go. And you shd go early for the best selection!
    Judi D.

    What's not to luv about Clafoutis? Perhaps how busy and crowded it's gotten over the years Food is always delicious I brought friends who've never bn before - and luvd. Both hv bn to France and had a reference

    Chris P.

    This is hands down one of the best breakfasts in the city. The customer service was excellent, and the space is nice and cozy inside. The bakery itself is amazing, and the lattes are absolute perfection. I ordered the pistachio latte, and it was so creamy, topped with whipped cream and chopped pistachios, which really took the flavor to the next level. Our server was great and recommended the Quiche Maison with artichokes, prosciutto, tomatoes, feta, and spinach. Chef's kiss. It came with a side salad and a delicious dressing that tied everything together. The crispy hash browns were also amazing. I will definitely be back and highly recommend giving this place a try. It does get extremely busy in the morning. We waited about 35 minutes, and they do not take reservations. I did notice the crowd died down around 11:45 a.m. to noon. I am giving this place five stars because everything was perfection.

    Nutella crepe
    Angela G.

    Excellent food. The croissant was one of the best I've ever had. Really enjoyed my lavender latte and my partner had the pistachio latte which was to die for. We also had quiche and a crepe. The quiche was quite salty but still tasted good. It's a beautiful restaurant with lots of tables of various sizes. It was wildly busy when we arrived and waited 35 minutes. Staff was wonderful.

    Bread Basket
    Emily Y.

    A bustling bakery with a huge selection of pastries and treats. It was very busy by the time I got there around 10ish on a Friday. The display cases are packed so it was difficult to choose! The croissants are very flaky and buttery, and I've never had a clafoutis before. It's tasty!

    David L.

    Wonderful place, wonderful people here. Very good place for breakfast and brunch! A lot of bakery options

    Nutella crepes
    Adele L.

    Disappointed. Worst breakfast so far. Pricey and yet bad. The crepes -- it's as thick as a pancake. I don't even know how to describe the taste. The nutella was the only thing that made it possible for me to swallow this crepe. The plate is a joke. 2 bacon and 2 eggs, charged $17.5. What?! The coffee was plain too. The service was good but I just care the taste of the food more.

    Pastries/dessert selection
    Olí K.

    Adore. Some places are so lovely that you smile ear to ear the entire time. This is one of those places.

    Sugar Crepe
    Mia L.

    Nice local find. Vibes inside were good--nothing special, but I did like the open-air window design in the main room. The pastry display was neatly arranged with tons of options. Service was solid. The sugar crepe, lemon tart, and chai were all pretty good. Didn't knock my socks off, but it had a lively local atmosphere that was nice for a morning bite.

    French toast
    Melissa M.

    There was very little wait time when we arrived. We were greeted by the server within two minutes of sitting down and ordered our meal. However, we waited about 25 minutes, and the meal was delivered without any beverages being served. The coffees came after the food had been served. Nevertheless, the food tasted very good. It was extremely loud in there, and because it's an open restaurant there were flies, circling around the food.

    ABC Omelette, delish!

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    Clafoutis Reviews in Other Languages

    Ask the Community - Clafoutis

    Is this a dog friendly restaurant with outdoor seating?

    Yes, they have some sidewalk seating.

    I'm looking for a good cheese Danish. Could I get one here?

    the only danishes i have ever noticed (which are not my favorite so i don't pay that close attention, tbh) have been berry or apricot. i have only ever seen one or two types at a time. they take phone orders though so call and check! might be a… 

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    Geronimo

    Geronimo

    4.6
    (992 reviews)
    1.4 mi
    $$$$

    Geronimo doesn't really need another five-star review, but our experience tonight was so lovely…read morethat I am writing this. The goodness began with Naomi, who helped me fix an error in my reservation and get a table at a good time tonight. The goodness continued with our server Mitzi, who should be teaching graduate classes in hospitality in every big city. She was friendly without being overbearing, informative without being pedantic, subtle and gracious. Now, the food! My wife chose the vegetarian tasting menu and I had some of each dish: so very flavorful (a green salad with pears, a life-changing mushroom bisque [and I don't like mushrooms!], a chickpea croquette with pickled artichoke hearts and ratatouille, and a substitution of the lemon crepe for three yummy scoops of sorbet and gelato. I chose the scallops, perfectly cooked and moist, over couscous, and a dish of tasty sauteed baby spinach. A wonderful experience, and not overpriced, and everyone treated us sweetly. The musical soundtrack was swinging, and at a compassionate volume. Our first trip to Santa Fe, and we found a gem. Hooray! And thank you, Mitzi!

    This was our last dinner out in Santa Fe and was the best dining and culinary experience here…read more Everyone told us this is the best fine dining in the entire state and they were correct. The interior is classy and very comfortable. We were seated at a nice comfy corner booth. The soft music in the background was soothing and just noticeable enough without being a distraction. We were served complimentary flutes of local sparking wine and a fresh baked bread basket and butter to start. We then ordered cocktails and three starters. First was a split plate of the endive smoked duck salad with a warm bacon vinegarette. Wow...this was nice and refreshing. This was followed by the crab dumplings with fresh corn and peas and lobster sauce. Delicious! The final small plate was seared foie gras on top of banana bread toast. This was very good. I miss foie gras. Unfortunately, it's banned in California. They had a 2023 Sea Smoke "Ten"Pi ot Noir on the wine list. This is one of the best Pinot Noirs produced in California and not easy to find. This was a no doubter and we ordered a bottle to pair with our entrees. My wife ordered their signature elk tenderloin for redemption because the restaurant the night before failed at executing this. I ordered the tomahawk pork chop. This was cooked to perfection with a nice thin crust on the outside and a perfect very light pink juicy center. We ordered a side of brocolini that was pan roasted with shallots and butter. Everything was very good and Michelin grade in our opinion. Lastly we ended the evening and split the tiramasu type of desert. My wife had the expresso martini and I had an 18 year old Glen Morangie scotch neat. The service was excellent and worth the splurge. This is a must when visiting Santa Fe.

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    Geronimo
    Geronimo
    Geronimo

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    Hervé

    Hervé

    4.4
    (454 reviews)
    1.1 mi
    $$
    Family-owned & operated
    Casual dining

    WOW. Wine here is AWESOMENESS!…read more Yelp friends ... Armando Rosales is the friendliest bartender I've met in a long while He's from Espanola so he's super down to Earth ! (Future manager I think) He let me sample some great wines 1) Signature Canyon Five ~ fruity. Unique 2) Heritage Cabernet Sauvignon ~ AMAZING ! I ordered number 2 to pair with my (incredible) FRENCH ONION SOUP If you have that on your menu I have to try it but this was truly exceptional ! Following that I had the New York Strip. Medium rare. GREAT but I did ask for a side of Green Chile. And Garlic Aioli for the potatoes Nicely cooked but I added some salt and chile to make it pop my taste buds. YES. I would order it again the same way The Pork Chop looked great as well Desert was also very good. Truffles and Port wine ...I love Port wine (Spicy chocolate truffles with lovely RED CHILE in them) I think I'd give these guys 6 stars of if I could because Armando was so cool toward me !

    This wine bar was just ok. When visiting Santa Fe in the summertime, we stopped in for some quick…read morebites and a bit of wine tasting. The wine was not cold. We ordered flights of white and none of them were cold enough. I understand if they had been reds, but on a hot summer day, one just craves a cold glass of wine and/or bubbly. Once we were done tasting our wines and the food arrived, we had to ask a couple of times/people to remove the large glasses and apparatus they rested in from our table since there wasn't room for everything. The hummus and pita with hot honey and feta was pretty good, and our son loved his pasta dish from the kids menu, but that was the extent of the magic here. The paninis the rest of our party ordered were again, just ok. When I went to the restroom I was appalled. There was some really gross stuff sticking to the wall next to the toilet; I couldn't tell if it was barf or poop, but it really turned me off. Good thing we were already on our way out. The atmosphere is kind of a New Orleans vibe with a high ceiling and covered terrace upstairs with plants that you can see from the downstairs area. That was nice. The day before when I was walking around the Plaza, they had a big carafe of fruit-infused ice water outside the restaurant with plastic cups for people to help themselves to, and it was super refreshing. That was the best thing about this place.

    Photos
    Bruschetta
    Bruschetta
    Bacon-Wrapped Dates
    Bacon-Wrapped Dates
    Hervé Board

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    Hervé Board
    315 Restaurant & Wine Bar

    315 Restaurant & Wine Bar

    3.6
    (213 reviews)
    1.0 mi
    $$$

    Amazing meal. Trout Rilette, Chanterelle & Leek Crêpes, Duck Leg Confit, Fisherman's Stew,…read moreCavatelli and Fruit Crisp were all delicious. Had a bottle of Pinot Blanc from Alsace and a 1/2 btl of Gigondas from the Rhone. I really love it when restaurants have a decent selection of 1/2 btls. As we were 3 and it was a week night, two bottles would have been too much. Service was spot on and it is a beautiful restaurant. Will be back!

    A culinary delight. Came here last night and made a reservation for 6 o'clock. We found close…read moreparking nearby and the place wasn't too full. But with the separate rooms for different tables, it could get quite loud in those rooms. Service started out attentive at first, then got slower towards the end (overall, we were there about 2 hours). The menu that was online wasn't quite the same as what they had in the restaurant (no shrimp and scallop ravioli). My friend got the Caesar salad with the crunchy scallops ($10 and adding $15 for the scallops) and as we could tell from other diners nearby as well, the croutons were a little too crunchy. I ended up with the appetize size of the cavatelli (for $20 and which was plentiful) and had fava beans, mushrooms, bell peppers, and a black truffle cream sauce- delicious. The gin and tonic and house coffee were also good. We each got a dessert ($12 each) at the end- creme brulee and a chocolate pot de creme with Chantilly cream and berries- yum. Oh, and the bread and butter were the icing on the cake too 2025 #42

    Photos
    315 Restaurant & Wine Bar
    Apple crisp with cinnamon ice cream
    Apple crisp with cinnamon ice cream
    Fresh Oyster on the 1/2 Shell

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    Fresh Oyster on the 1/2 Shell

    Clafoutis - french - Updated August 2026

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