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    Dilla Libre Uno

    4.5 (395 reviews)
    ModerateTacos, Cocktail Bars
    Closed 11:00 am - 9:00 pm

    Order Dilla Libre Uno Takeout or Delivery

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    DILLA LIBRE UNO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Good for kids

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    Recommended Reviews - Dilla Libre Uno

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    Reviews With Photos - Dilla Libre Uno

    JP P.

    Okay this place is COOL cool. My husband and I were immediately intrigued by the Vietnamese influence on the menu because that fusion absolutely speaks to both of us. Come to find out, the original concept in Phoenix was actually a pho restaurant called "Pho King" -- yes, spelled P-H-O and King. I literally died laughing. In all my years of eating pho, I've never heard of a white guy owning a pho spot -- but that's exactly how this started. The owner is married to a Latina, and the menu reflects the foods they love. That evolution turned into Dilla Libre #1, and now there are multiple locations. I love a good glow-up story. The space itself is packed with lucha libre memorabilia -- belts, masks, merch, artwork -- it's everywhere in the best way. It's playful but not cheesy. Bar vibe, colorful tables, cool energy. Very hang-with-friends, Taco Tuesday, happy-hour type of place. Now the food. They have an entire regular menu AND a completely separate vegan menu (including dessert ). Not just one sad option -- a whole menu. That always earns points with me. I had the vegan banh mi tacos and they were delicious. Fresh, flavorful, balanced -- nothing over-portioned or sloppy. My husband had a quesadilla and said it was just as good. The cauliflower bites had real spice (not pretend spice), and the habanero salsa actually brought heat. Flavor across the board. Our waiter talked with us forever about the history and concept -- super welcoming, super chill. And when they handed me a free sticker, the employee joked, "It's free... unless you're mean to me." I was sold Eclectic. Unexpected. Culturally blended in a way that feels authentic to the owners' story. It's rare to see Vietnamese and Mexican influences on one menu in a way that makes sense -- but this works. Didn't try drinks (I don't drink), but they have solid specials and Taco Tuesday deals if that's your thing. Would I go back? Absolutely. Fun vibe. Good flavor. Cool backstory. And yes... I'm keeping the sticker.

    Carne asada nachos
    Judy C.

    Looking for something light so we went to check out their happy hour. This place was recommended by the owner of the Airbnb we were staying at. He had mentioned that they had really good salsa. They offer an unlimited chips and salsa on their happy hour menu. Their chips were light and fresh and we couldn't stop eating it. Their chips carne asada nachos were loaded with a generous amount of meat. Margaritas were great too!

    california burrito
    Grace X.

    Super delicious Mexican food with a TON of vegan options! My dad and I came here for lunch and had the most amazing time. First off the free chips and salsa were spectacular. Then for our mains my dad got the california burrito and i got the vegan hot chick quesadilla. This quesadilla was spectacular, full of flavor and very generously filled, even maybe had a little bit too much vegan cheese if that's possible. They have a full page vegan menu which is amazing, I will definitely be back to try some other options. My dad loved his burrito as well. Our server was really nice and friendly and our food came out fairly quick. The inside of the restaurant is really fun and highly decorated with a Mexican wrestling theme. Highly highly recommend!

    Banh Migo Burrito
    Sarah M.

    Excellent service with an authentic menu filled with good available to everyone. Vegan? No problem there is an entire vegan menu. Gluten or dairy free? Tons of great options. Carnivore through and through? The carne asada is to die for. Enjoy the authentic wrestling art while eating excellent appetizers. I recommend this stop for tourists or locals alike.

    Carne asada tacos
    Alexandra S.

    I walked in five minutes to close, and the cashier greeted me in such a friendly manner and assured me that they could still do a takeout order. He even offered me chips, salsa, and water while I waited and told me to sit down and he'd bring it to the table. He even put the water in a to-go cup. The salsa was delicious and had a good kick to it. The carne asada tacos were juicy but a little tough. Still great quality for them nearing closing time. The tacos come three to an order. They only do a la carte tacos on Taco Tuesdays, and they only have corn tortillas. The inside of the restaurant is very charming and gives an endearing small business feel. I would definitely come back and dine in given the fantastic service!

    Vegan Hot Chick Burrito
    Sarah S.

    I've been debating on the stars to give Dilla Libre Uno only because I had a stomach ache the day after but not sure it was from there -- but I was so full when I left and I even had left overs. Their portion sizes are so big!! Ok so what I love about this spot is they have both a vegan menu and a traditional menu so perfect for people with different food preferences. I definitely will take my dad here because he wouldn't he caught dead in a vegan restaurant and there is not a lot I can eat in a traditional Mexican restaurants. The decor is pretty cool too -- it has the Mexican Luchador wrestling theme with many pictures of old luchadores, masks, wrestling belts and artwork depicting this culture. Dilla Libre has an extensive menu, it was so hard to decide what to get because there were so many options!! We started with the chips and guac. The tortilla chips were corn chips and about a 7/10 -- not the best but not stale and just enough salt. The salsa was delicious -- I love a good house made salsa. We ordered guac -- we ordered a small portion and it was just enough for three, especially since the entrees were very very large. I ended up having the vegan hot chick burrito (made with beer battered cauliflower) -- which is kind of like BBQ chicken, my friend's had a black bean burrito and the vegan California (which has french fries inside!!). My hot chick burrito was very flavorful and very spicy for this white girl, and did I mention incredibly large? I immediately ordered a to go box since I knew I wouldn't be able to eat it all. The primary vegan "proteins" are Beyond carne asade, fried potatoes, house made chickpea chorizo (this sounds good and need to go back and try) and beer battered cauliflower so quite a good selection -- still no mushrooms though!! (I'm on a quest). So overall I thought it was good, and even my leftovers were good. Portion size is great, price is reasonable too for the portion size -- and especially since I had lunch the next day! Ambiance is casual but fun, service was decent too.my biggest advice is come

    Sign
    Marie V.

    We visited around 7 PM on a Wednesday, and the place was surprisingly empty, especially considering all the great things we'd heard. When we walked in, the waitress was cleaning and didn't greet us right away, which felt a bit unwelcoming. That said, the décor was impressive, every corner had something interesting to look at. After a few minutes, the waitress brought us menus, followed shortly by water and our drinks: two margaritas and a lemonade. Once the drinks arrived, we placed our food order: Carne Asada Tacos ($17 for three, plus $4.50 for a fourth), the Steak and Bleu Burrito, and a kid's quesadilla with fries. Unfortunately, the food didn't live up to the expectations or the price. The tacos were some of the smallest I've ever had, and definitely not worth $21.50. I've had far better from food trucks and roadside stands. The Steak and Bleu Burrito was another letdown, though my daughter, who loves blue cheese, was excited to try it. Even she wasn't impressed. Surprisingly, the best item we ordered was the kids' quesadilla and fries. The margaritas were just okay, but the lemonade was actually the standout drink of the night. Given the high bill and the glowing reviews, we'd seen online, we expected much more. Sadly, we won't be returning.

    Fried cauliflower
    Aprile W.

    This place was amazing and so good huge portions the fried cauliflower is a die for the quesadilla is oh my gosh the Carne Asada is so delicious The staff is super nice and attentive. I will be back.

    Vegan Elote Cup
    Lo B.

    I really liked this spot, first time in -- the vegan menu is a full page, the bathroom ambiance is eclectic, and the flavors are diverse and rich. The blue demon cauliflower bites on the happy hour menu were crispy, coated, and spiced beautifully. The salsa tasted fresh, not bottled but ran out a little too early with the chips. Pero 4/5 estrellas. The vegan napoleon dynamite dilla was too cheesy for my partner who literally said "I never thought I'd say those words in my life" as she's someone I'd consider a cheesehead! I left wishing the vegan Banh Mi tacos had less chickpea and more texture than mush. That said, I'd definitely come back and try their taco mixer because everything coming out of the kitchen looked super filling and freshly made. Which is good because their prices seem high before seeing your plate. Solid find for plant-based dining but be prepared to take some home. Oh and get the vegan elote cup: it tastes better than it looks! Sabroso, Q rico 083125

    Lindsey G.

    Sooooooo delicious!! Cool and cozy vibe inside. Seat yourself and wasn't very busy on Saturday night so that was nice. It is a decent size indoor with outdoor seating as well. Amazing service, very quick and so kind. My group of 3 absolutely loved our quesadillas. We got the elote, California, Carne Asada, and Chupacabra quesadillas. Large portions and we all took some to go in boxes. Also free basket of chips and salsa which was delicious! And the horchata was exactly what I needed. I'm already planning my next visit!!

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    1 year ago

    Great find (though it was recommended by a friend). Food was great, Will definitely be back!

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    8 months ago

    The food and service were excellent. I highly recommend checking this place out. I can see why they are quesadilla champions.

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    1 year ago

    Best quesadillas I've ever had! All Thai'd up is my hands down favorite! Servers are awesome too!

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    Best quesadilla in PHX. Parking can be a bit tough but worth it. This is a must stop in PHX.

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    1 year ago

    Food was outstanding. The Vegan options were great, the cauliflower bowl really knocked it out of the park.

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    Page 2 of 10

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    Tacos Huicho

    Tacos Huicho

    4.2
    (514 reviews)
    5.6 mi
    $

    Authentic. Cheap. Delicious. Tacos. So much f'in flavor! If you love tacos and you need a fix, go…read morehere. When I got married we had Tscos Huicho come at the end of our reception and served up street tacos to all of our inebriated friends and family. It was a hit! Literally nobody remembers the formal dinner meal we ate, but everyone remembers DEM TACOS! I'm not sure if they still do catering, but if they do, it is a fun crowd pleaser and affordable. The location is weird, like in a neighborhood. Just keep driving--you'll see it, but the first time I went there I thought I was lost and finally spotted it! They've remodeled and expanded the eating area which is great because before it was so busy and you felt crammed, but don't go expecting some high end taco shop. I felt like the fanciest person there when I went since I went on my lunch break in business casual. Honestly I don't care as long as the tacos keep coming out bomb.

    Carne asada fries were bearly cooked. Soggy fries. "Guacamole" was water salsa. Cheese was no were…read morenear melted. I asked for beans on the side and guy refused right away till I said why? He said either you want the beans or no beans. I should have canceled my order there but didn't have the time drive else where. I'm glad I didn't add the beans to the plate they weren't that great either, Carne was good. Green salsa great! Agua de Pina was great! Lady who gave me the water had great service. Wouldn't honestly go back.

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    Taco Viva

    Taco Viva

    4.7
    (464 reviews)
    4.4 mi

    One of my favorite quick, casual places to grab lunch or dinner from! Every time we go, the staff…read moreis always very friendly and welcoming. While the line can be long, don't let it fool you because the service is quick and efficient! The restaurant is also adding a drive thru line, so that should help disperse the line inside of the restaurant. Even with how busy the restaurants can get, I've never had an issue finding a place to sit and eat. They make each item to order in front of you, you get to choose which toppings you want to add. I always order my items "con todo" with onion, cilantro, guacamole/crema, and salsa. This trip I ordered 3 especiales: caramelo (steak), gringa (pork), and gabacho (chicken). Unfortunately, they ran out of chicken, so I subbed for an extra gringa, my favorite of the 3. I also got an order of chips and queso, but be careful because the queso is addicting! They also have a help yourself salsa bar, but the salsas tend to be watery and not very flavorful. The orange one is my favorite, adds a good kick to the food. The pricing is reasonable, especially for the quality of food you get, even when I tend to over order. Overall, I will continue coming to Taco Viva any time I'm in the mood for some yummy tacos!

    We love Taco Viva so much that I'm doubling down on my first review. Best tacos in Phoenix!…read more There are a lot of creative and delicious tacos in the valley. Some of them are from joints that don't qualify as a Mexican Restaurant. Given the choice, I will always choose the simple, authentic, flavorful tacos from Taco Viva! Gracias!

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    Outside of Tacos Viva drive thru side.
    Paco’s Tacos & Sip

    Paco’s Tacos & Sip

    4.5
    (296 reviews)
    5.9 mi
    $$

    I have mixed feelings. First of all the location moved I guess and now they're located where bread…read moreand honey house is at. In the mornings it's bread and honey and at 3 it turns to Paco's. We arrived at 2:30 and decided to wait . While we waited the young lady was nice enough to give us crepes on the house. They were amazing. We ordered 2 different types of burritos (Cali and chile relleno) and a carnita taco/ birria taco and asada taco. The food was just ok. The meat had no flavor at all. The birria taco is supposed to be crunchy and it was soggy. It just was pretty mediocre tasting and I really wanted to like it. Personally the best part was the crepe that was served at bread and honey

    I'm a big fan of this taco spot during the cooler weather as sitting outside is ideal. This time I…read moredecided to turn the family own to what I called "my secret spot"... Usually I'm camped outside with a few cocktails and I stagger my order. Just to be clear, my favorite item here is the Carne Asada Sope!!! Service was great as they gave the family recommendations. Teenagers went for the (classic Azteca & burrito Mio) burritos and birria tacos. The consommé to them was on point as they finished it all on the burritos. Greedy kids also split one of my Sope's seeing how I hyped it up... and left crumbs!!! Salsa bar is located in the corner and labeled so you don't go blazin hot unexpectedly with a salsa. For the adults, we decided to go with the Asada Fries for the group to share, the Mulitas with Carne Asada, Steet taco combo with rice & beans, horchata's and of course a Margarita (or 2) It was a bit to hot for the patio our front that evening, and they do have a another one out back. The only downside was that that bathroom was down for the night so we didn't hang out for a round 2.

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    Paco’s Tacos & Sip
    Paco’s Tacos & Sip
    Paco’s Tacos & Sip

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    Taco Chelo

    Taco Chelo

    4.7
    (187 reviews)
    11.2 mi
    $

    Sometimes the best meals happen because your original plan falls through. That was exactly the case…read morehere, and honestly... I'm not even a little mad about it. I ordered the veggie tacos with roasted sweet potatoes (skin on, which was absolutely the right call), pepitas, feta, and all the right toppings. Whoever prepped those sweet potatoes deserves a raise because they were cut into the perfect sized pieces. Every bite had a little sweetness, a little crunch, a little saltiness... it just worked. My dining partner ordered the barbacoa tacos, and I didn't even have to ask if they were good. The involuntary "Mmm..." after the first bite answered that question. Four tacos disappeared in record time, followed by, "I could've eaten two more." That's about as glowing of a review as you're going to get. Now let's talk about these tortillas. Handmade. Corn. Tortillas. Are you kidding me? They're the kind of tortillas that had me question every tortilla I've ever eaten. Soft, fresh, and somehow they manage to steal the spotlight even with everything else on the plate being so good. The chips and guacamole were excellent, too. The chips have to be made in-house and they disappeared at an alarming rate. The salsa that came with them had this smoky, fire-roasted, chipotle flavor that kept me reaching for another chip... and then another... and then suddenly I realized I'd eaten way more chips than I intended. The bottled table salsas deserve their own paragraph because they completely confused me... in the best way. They bring three to the table... a green, a red, and a darker red. I kept tasting them individually thinking, "Okay, these are alright." Then I started mixing them. Game over. On their own, each one was solid. Mixed together? That was the magic. I don't know if that's what they intended or if I accidentally stumbled onto the perfect combination, but from that point on, every taco got the salsa trio treatment. The only tiny hiccup was when we first walked in. We were greeted, asked if we wanted menus, and sat ourselves. We waited for a bit thinking someone would come take our order, only to realize it's actually counter service. Once we figured that out, everything was smooth sailing. Not a big deal at all... just something first-time visitors might want to know. Follow the sign "order here" I also loved the layout. You can actually watch them making the food, which somehow makes the wait even harder because everything smells incredible. Two tacos ended up being the perfect light meal for me. Could I have eaten ten? Absolutely. Those two statements can both be true. Meanwhile, my dining partner polished off four barbacoa tacos and was talking about ordering two more. We only ended up here because another place happened to be closed, and honestly, I'm glad it worked out that way. This ended up being one of those meals we keep talked about on the drive home. Oh and the bathrooms?. I walked in and immediately thought, "Whoa... this is a cool bathroom" The lighting had this pinkish-purple glow that made me feel like I'd accidentally wandered into a trendy lounge instead of a taco shop. I honestly wasn't even sure there was regular lighting in there and I didn't look... because the vibe seemed so intentional. Finally, the music. .. upbeat, dance-worthy, the kind that had me bouncing in my seat while waiting for my food. Between the atmosphere, the lighting, and the music, the whole place had me want to hang out a little longer. Zero regrets. I'll absolutely be back... and next time I'm ordering more tacos.

    So my husband said these are the best tacos he has had and his favorite of any we have had in…read morePhoenix. I felt different. First of all, eating anywhere in Tempe, starts with a frustrating time.... Trying to find parking and having to pay to park. I don't understand why restaurants don't have parking for customers. Idk maybe I don't know where to look. Second, it's hot AF in here. I feel sorry for the guys cooking. It's 105 today and the restaurant is so small, it's probably impossible to keep cool during the summer. Finally, the food. It all tastes very fresh! NO SEED OILS is amazing. I feel like I have won something when I find a restaurant that uses olive oil and beef tallow to cook in. Best corn tortillas I have had for sure. We basically tried one of each taco. (Although some of the tacos we ordered were wrong, so we just kept adding) not a big deal, because they were delicious and we loved them. I felt like the carne was chewy but my husband loves chewier meat. The taco with the marlin was my favorite. And the one that came out kind of like a cheese crisp. It's loud in here and again the space is very small. They do not serve wine at all. But yummy margaritas! The bartender is working solo and working hard! She busted her butt and did an amazing job. And smiled the entire time. She was awesome

    Photos
    Really cool vibe inside
    Really cool vibe inside
    Costra Taco - get it!!!
    Costra Taco - get it!!!
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    Dilla Libre Uno - tacos - Updated August 2026

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