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    DeLeo Bros Pizza

    3.7 (40 reviews)
    Open 11:00 am - 9:00 pm

    Order DeLeo Bros Pizza Takeout or Delivery

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    DELEO BROS PIZZA ATMOSPHERE

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    Veronica M.

    Stopped in on a whim and was very impressed! The decor is fun and welcoming and the staff were very friendly. Huge slices and delicious flavor! I had the Margherita slice and my friend had the Super DeLeo Bros and we both enjoyed the food! I personally really liked the crust as well!

    14" HALF-HALF SPECIALTY CHOICE (cheese and pepperoni)
    Rima Z.

    Always happy to try a new pizza place. This place is larger than it looks from the outside, with plenty of seating. Interesting, though, for a relatively new place, many of the chairs had rips in the seat. Don't know if that's supposed to be part of the charm. For a Saturday night, the place was empty. It could have been a bit tidier. Staff was pleasant. There was a good assortment of pizzas to choose from to get a couple of slices, but my companion wanted 4 pieces so it was more cost effective to get a whole pie. We opted for a half and half (plain cheese and pepperoni). The pizza crust was very doughy, especially the crust. My companion liked it; I prefer a thinner, crispier crust. Even reheating it in the toaster oven didn't help much. The pepperoni was plentiful and the tomato sauce was fresh tasting. Cheese was an average quality.

    Ken Nsimbi N.

    Am sad I have to write this because I actually love the Pizza at Deleo's. I had a very disappointing experience at Deleo Pizza due to the customer service I received from one of the staff members, Claudia. I ordered two slices of pizza, but Jacob (another employee) mistakenly charged me for a third slice. Jacob immediately acknowledged the error and kindly asked Claudia to process the refund. She was trying to make it look as though we were making things up. We had all the receipts. Instead of handling the situation professionally, Claudia responded with an attitude that felt unnecessary and unwelcoming. What should have been a simple and quick correction turned into an uncomfortable interaction. The issue wasn't the mistake it was how it was handled afterward. Good customer service is about accountability and respect, and unfortunately that was missing in this moment. I appreciate Jacob owning the error, but the overall experience left a negative impression. I hope the management addresses how situations like this are handled going forward so customers feel respected and valued.

    Sausage & Mushrooms slice
    Willy M.

    Came by recently with some co-workers for lunch. It's located in Pioneer Square at Occidental Park. Cool looking place, spacious, 80s pop culture theme decorated, which I enjoyed too! Showed up around noon, line was long, waited about 15 mins or so until we got to order. Saw a few dudes leave the line as they couldn't wait much longer. Takes about another 5-7 mins after they ring you up for them to lightly warm up your slice and get your order together. Each of us got a slice each, and I think a side salad was in there somewhere. I got the sausage & mushroom, thin NY style slice, good sized, it was fine, just ok, nothing really that wowed me, pretty standard slice, everyone seemed satisfied. Prices are about $7 for a slice. They do have some other options like Stromboli, garlic knots, cheese bread and a few side salads. Good amount of tables, high tops, corner spots, a back room with arcade games, it was easy for us to find a spot. A center self-serve area to get your drinks, plates, forks etc. If you in the area for work, game etc, here's a pizza slice option in Pioneer Square.

    Celia F.

    I've come by a couple times to get a quick slice on my lunch break. I've gotten their margherita. They use ricotta on their margherita instead of stracciatella or mozzarella which is interesting. I love ricotta, but I think that it makes for too dry of a slice. Stracciatella is almost essential for an authentic margherita. When I checked out here, the iPad at the counter prompted me to tip, so I assumed it went to the staff helping the customers. One of the employees casually mentioned while I was at DeLeo's that they don't actually receive any of those tips. That really bothered me. As a customer, it feels deceptive to be asked to tip when the people doing most of the work don't benefit. It does make me curious where the tips are going. I want tip money to go to the staff providing the service, not to management or the owners. Because of this lack of transparency, I will not be returning.

    Garlic Knots and Sausage Pepperoni Slice
    Carol C.

    Stumbled upon DeLeo Bros Pizza after taking light rail to Pioneer Square to get ice cream. They've been open for 8 days and are located in the in former spot of MOD Pizza. The sausage pepperoni slice and garlic knots were heated up and both were delish! Service was friendly and prompt. There's seating indoors and outdoors. They're serving slices for now and will soon offer pasta and sandwiches.

    Jamie B.

    Great spot to get a slice after the game wow, the traffic dies down. Lots of good choices and it definitely hit the spot.

    Rhonda M.

    The line was out the door but it didn't take long to order our slices. The choices left were a bit underwhelming. Overall a good slice just a basic pepperoni and mushroom, very true to NY slices.

    Inside
    Garth P.

    Great slices and knots - tasty and fresh. Friendly counter service- beer and wine available. Vegetarian options. Large, modern high ceiling dining area is new and clean.

    sausage and pepperoni, garlic knots, supreme
    Kristi Y.

    tried this new pioneer square spot! it's big and spacious, lots of tables and booths, could definitely accomodate large parties too! there's even a few arcade games in the back. you can do grab and go slices or full pies. they have a few sides and fountain drinks. we came around opening and pizzas were just coming out of the oven, so it was still warm and fresh. the slices are decent sized but the prices are a little steep, coming in at over $6 per slice and maybe more if you want one with more toppings. the crust is on the thinner side, the pizza is good but overall just pretty standard.

    Anne D.

    It's an 80s themed pizza joint in Pioneer Square. I visited before the lunch rush. It's very organized with good signage with a designated line queue right when you walk in. No cutsies! They had a soda machine that looked like the one that used to be on Capitol Hill. The Mystery Soda Machine's cousin, haha Staff were warm and welcoming. I had the sausage and pepperoni. Service was quick. I imagine people would appreciate this place if they had limited time for a lunch break. The dining area was clean. Good music. Good vibes. They had vintage arcade games in the back too. I see this place being jam packed before and after concerts, special events, and game days. Good restaurant for downtown workers too. As I walked out the line was almost out the door. Pretty good crowd for a soft opening.

    Plenty of inside seating.
    Mike L.

    Such a great spot! The pizza is seriously delicious and you can tell it's a real family recipe. Everything tasted fresh and homemade. We even got to meet one of the owners who was really friendly and down to earth. He didn't rush us out at all even though we ended up hanging around past closing. They've also got some cool pinball machines that add to the fun vibe. Just an all around awesome experience with great food and great people. Definitely coming back!

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    9 months ago

    This is really good local addition to Seattle! They came in hella clutch being open until 9 when coming home from work. The pizzas great!

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    9 months ago

    really not much special here, its kinda nice to get a quick slice instead of a whole pizza but it was underwhelming for the price

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    Review Highlights - DeLeo Bros Pizza

    The Mystery Soda Machine's cousin, haha Staff were warm and welcoming.

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    Alibi Room

    Alibi Room

    4.2
    (1.1k reviews)
    0.6 mi
    $$

    We ordered the Pizza Con Carne and added jalapeños and banana peppers for an extra kick. Everything…read morewas delicious! The pizza was the perfect size for two people and generously loaded with toppings--every bite had a great balance of flavors and ingredients. The crust was just right as well: not too thick, not too thin, and baked to perfection. We also ordered a few drinks. I had the Smoke and Mirrors cocktail, which was well-made and definitely didn't skimp on the alcohol. Overall, it was a fantastic experience with great food, excellent drinks, and a welcoming atmosphere. I would definitely come back again.

    We stopped by here to get dinner before a concert and were lucky that they had room. We had…read morepreviously stopped at a couple of other places that had long wait times. Tucked down the alley by the gum wall, it's a great option for wood fired pizzas. The space is fairly small and very low-lit, but thriving with energy. Our service was fantastic, drinks were good, but besides the pizza the food was pretty hit or miss. We had a table of 4 and we kept the table full the entire time. We started off with a salad, spicy mac n cheese, cheese sticks, and Brie and cheese. Salad was light and refreshing. The cheese sticks were pretty normal, but also good. The spicy mac n cheese to me had zero spice. Just some mac in a cast iron pan. The apple and Brie had a nice presentation but the smallest amount of Brie possible(my picture was too blurry to post). The Broccolini I am not sure how it was defined as broccolini because the 5 pieces that came on the plate were huge. While packed with flavors of lemon and Parmesan they had a very tree like feel and were a bit on the harder side. The El Diablo pizza, to be straight forward was by far the best part of the stop. The crust could have been a little more well done, but that's just me splitting hairs. I ate more of that than anyone else. Probably could have finished it myself if I hadn't stopped for a lobster roll beforehand. Either way, great service, good drinks and legit pizzas!

    Photos
    Dining area
    Dining area
    Half pepp and half pepp sausage and spinach
    Half pepp and half pepp sausage and spinach
    Prosciutto, goat cheese, arugula pizza in mini size (happy hour)

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    Prosciutto, goat cheese, arugula pizza in mini size (happy hour)
    Ananas Pizzeria

    Ananas Pizzeria

    4.5
    (151 reviews)
    0.6 mi
    $$

    This place is so good! The ambiance is great. It's intimate and cozy. They have a few tvs, one had…read morecollege basketball on. They have some bar seating and lower tables too. The staff is super friendly and attentive. The pizza was delicious! So many flavors and paired really well together. They also let you split the pizzas which was great because we didn't need to order way more than needed while still getting what we each wanted. We'll definitely be back!

    I've been here a few times now and wanted to leave an honest review based on my overall…read moreexperiences, especially tonight. The pizza itself is actually pretty good, which is why I kept coming back and really wanted to support this small business. Unfortunately, the customer service and wait times have consistently been disappointing. Tonight, I stood at the entrance for about 10 minutes before anyone even acknowledged or greeted me. The employee who eventually helped me was nice, but the overall experience still didn't feel welcoming or attentive. Over several visits, the service has just not matched the quality of the food. In this economy, it's truly a blessing for businesses to still have loyal customers coming through the door and wanting to support local spots. At the very least, customers should feel welcomed, appreciated, and taken care of when they walk in. I genuinely hope they improve the service side of things because the food has potential, the bar vibes they've created are pretty cool as well and I'd love to be able to give this place a better review in the future.

    Photos
    Menu and inside vibes!
    Menu and inside vibes!
    Bird's Eye Honey
    Bird's Eye Honey
    Such a cool pizzeria!

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    Such a cool pizzeria!
    Pizza and Pasta Bar

    Pizza and Pasta Bar

    4.1
    (764 reviews)
    0.7 mi
    $$

    Pizza and Pasta Bar in the Pike Place Market is a great place tucked inside a narrow entryway in…read morePost Alley, It is located right next to Pike Place Chowder which seems to always have a long line of customers outside. If that line is intimidating or wet (think rain!) then duck inside to Pizza and Pasta Bar for a delicious meal. While there we met the owners Bruno and Goli who were helping out behind the counter. They are the nicest people ever! So friendly and accommodating and always smiling. Their pride in their restaurant really shows in their care of the food and customers. I had the infamous meatball sandwich and my wife had the chicken carbonara. They gave us each a slice of their pizza for free as they had a bit extra from one that just came out of the oven. The food was prepared in front of you which is always interesting to watch and the charming brick pizza oven was directly in front of us so we could watch that process as well. Pretty cool. There are a wide variety of pizzas and pastas, desserts and drinks (alcohol too!) available on the menu. We ate at at the bar and had a wonderful conversation with the owners as they bustled about in the open cooking area. I enjoyed my meatball sandwich which had great crunchy crusty bread that held in the contents of melted cheese, red sauce and meatballs. A great choice to get when there. My wife liked her chicken carbonara and as the portion was pretty large, we were able to take some home for later. Extra yummy for me (ha ha)! The complimentary pizza slices were a hit for us as well. Napoli style with thin crust and flavorful toppings. We found out that Goli created the restaurant's design with the face of a woman that looks a lot like Venus in "The Birth of Venus" painting by Botticelli in the Uffizi Gallery in Florence Italy (just sayin'). Except that this logo has hair made of pasta! Good enough to eat! Give this place a try. You'll leave with a big smile on your faces!

    The food was terrible. We ordered the fettuccine Alfredo, with chicken (extra for adding protein)…read more I asked, are the pastas made local? Or in house? No. Are the sauces local or made in house? No, we warm them up. Ok. How about the mozzarella bread? Yes, we make it to order. Ok. Let me describe this: two pieces of bread, no seasoning, no butter - just open face with shredded mozzarella from a container then placed inside the stone oven on the wall. In a medium nonstick pan, large tong full of wet noodles, one ladle of white sauce, toss them together. Boiled chicken pieces, BOILED chicken tossed into the pan. No seasoning or shredded cheese, or Italian seasoning. Served in a plastic to go container that cost 1.85 extra bc it was to go since they wouldn't allow us to sit w outside food. Although it was empty and we weren't taking anyone else's table. The place is clean. And bright. I also paid for the container for my bread. The food was bland and boiled chicken just made it worse.

    Photos
    Entrance
    Entrance
    Spaghetti bolognese
    Spaghetti bolognese
    Drinks

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    Drinks
    Numero Uno Pizza

    Numero Uno Pizza

    4.3
    (125 reviews)
    0.1 mi

    Definitely one of the best pizza slices I've had. It has Middle Eastern-inspired pizzas. Give this…read moreplace a shot! Ambiance: Located near the waterfront, it felt like a classic pizzeria Service: Excellent service, and the person working was super nice Beef Blue Cheese (5/5): One of the best pizza slices I have ever had. It had sesame seeds on the crust, which was a level of deliciousness. I'm generally not a big fan of blue cheese, but this was a more toned-down creamy sauce on top. Complimented so well with the minced beef. I asked for it to be extra toasted, and that was the peak eating experience. Would come again once I get the chance to return to Seattle. Super solid pizza spot.

    There is nothing like wandering around a city and finding a slice to munch on!…read more I absolutely love wandering around different cities throughout the world and then stumbling on a pizza joint to have a slice. One of the best things about life and being alive! Can you tell I am a bit of a pizza rat haha? Anyhow, I was enjoying the beautiful summer night in Seattle and was hungry around 9:30pm. A lot of places are closed already but this reliable pizza place was open. SWEET!! I walked in and lady working the counter was super nice and helpful. I got a slice of Italian supreme, which has everything. Now looking back though I wish I had gotten one of their Turkish dishes as I would have liked to try their lahmacun and read another Yelpers review and this place is supposed to have the best Turkish lahmacun in the US. Oh well, I guess I will be back! The woman heated up my slice and after a few minutes, it was ready. I took my slice and went to sit outside near Pioneer Square so I could be outside and people watch. Pizza was tasty and solid, but the crust was too dry. I have a feeling the slice wasnt the most fresh, so thats why the crust was a bit dry. But, if you know me, I do jot like soggy pizza (I mean - who does??), so a bit drier isn't too big an issue. The rest of the slice was good. Slice of pizza and a diet coke came to close to $9. Gosh things are so expensive now. They do have a special of 2 slices for $8.99 but I couldnt eat two slices. Id definitely come back here again when back in this area. Thanks for feeding me and if you need a late night spot, this is your place!

    Photos
    Numero Uno Pizza
    Everything Pizza
    Everything Pizza
    Turkish Pizza!!

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    Turkish Pizza!!
    The Diller Room

    The Diller Room

    3.9
    (375 reviews)
    0.5 mi
    $$

    I have called (voicemail full) and emailed to try to get a reservation for a large group with no…read moreluck. I stopped in to try it out and spoke with the bartender who gave me a card to contact the manager. Hope they get back to me! My experience was good. The bartenders were attentive and made good drinks. The ambiance is nice and cozy with little lamps. I liked the visual menu. I will say that the drinks are a bit overpriced at more than $20 per drink. Down the street at Zig Zag Cafe they are $17 for a bit "finer dining" feel.

    TLDR: Ambience is amazing. Bartender...not so much…read more We came here semi-regularly for the past two years, typically bringing in a handful of people with us, because the ambiance is wonderful (chill space, beautiful decor, warm lighting with a romantic feel to it). Unfortunately, the experience is consistently dampened by one of weekend bartenders. As others have mentioned, it's that taller bartender (Alex?) who repeatedly comes across as arrogant and dismissive to us; a less than desirable character trait for a bartender. It's such a pity because that is the sole reason we now lead our groups to spend their money and patronize other establishments instead. Recently we did give Diller another try, but sadly it's the same story and thus this feedback. Hospitality makes a HUGE difference. Bartending isn't just about making a good drink and expecting tips. As someone who tended bar all over Seattle for 23 years, I know how much energy and attitude shape a guest's night. When the service feels cold and passive-aggressively rude, it's hard to feel good about the experience. It's disappointing, because this place has so much potential. Hopefully management considers bringing in weekend staff whose personalities reflect the warmth and atmosphere the space deserves, there are plenty of more qualified bartenders in Seattle that would gladly fill their spot.

    Photos
    Interior and ambiance
    Interior and ambiance
    Mutiny on the Bounty and Flamingo Room Punch
    Mutiny on the Bounty and Flamingo Room Punch
    Stella eh eh eh

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    Stella eh eh eh

    DeLeo Bros Pizza - pizza - Updated July 2026

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