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    Dantini Pizza

    4.6 (133 reviews)
    Open 4:00 pm - 9:00 PM
    Updated 3 months ago

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    DANTINI PIZZA ATMOSPHERE

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    Sausage and fennels
    Peter L.

    One of favorite pizzas in the city, Dantini delivers a serious and tasty version. Love the thin and chewy crust. Great combinations and flavors, all served in a cool space shared with Old Log Cabin distillery and Holy Mountain. They do not have too many non-pizza options, but their one salad, a kale one, is also very good. Great staff and people who love their product and it delivers! Get one to go to take it to the connected watering holes.

    pistachio pesto + mortadella
    Steven N.

    We've had tons of slices all over Seattle and New York and we can definitely say that this is up there with the top pizzas you can eat. We were on a thursday night and took the pizza around 25 minutes made to order. We hung out at holy mountain brewery while we waited next door. We got the pistachio pesto with mortadella ricotta and boy was it good. Never had pistachio pizza and it had a light aromatic fragrance to it without being too heavy. The mortadella balanced well with the ricotta. Even the dough on the pizza was light and airy with a good under carriage that was crispy along with the crust. We even enjoyed the kale salad that we got and normally we don't even like bleu cheese but all the textures and flavors balanced really well. We'll definitely be back to try another speciality pizza!!

    Vegan BYO
    Diana C.

    The vegan pizza was good! My partner also liked his pepperoni and garlic pizza. We did delivery through them so can't speak much to ambiance. But they packaged our order nicely and delivered it in a timely manner according to instructions. The only downsides for us were 1) cost (~$30 per 16" pizza) and 2) the delivery tracking kind of went from your driver has departed to your driver is arriving so you have to keep your eye on it.

    Pepperoni with roasted garlic
    Angie D.

    Finding where to park and the entrance was a little confusing at first. We found parking in the alley and walked through the brewery to get to Dantini's. You walk up, order and seat yourself. They do not have any dinks except a water station. There is a whiskey bar that shares the space. We ordered two pizzas, pepperoni with roasted garlic and white pizza with mushrooms and sausage. The pepperoni was my favorite of the two. Thin crispy crust, charred in all the right places. The red sauce was flavorful, pepperoni was crispy on the edges. This was probably the best pizza I've ever had! We will definitely be back for more.

    Cheese Pizza with Garlic Confit
    Michael D.

    Conveniently ordered while enjoying cocktails from Log Cabin and pizzas were ready fast. The dough is amazing. Has a great pillowy chew on the inside but crisps really well. The red sauce was savory and well seasoned. The mozzarella was legit and the garlic confit elevated the whole pie. The Vegan special was delicious with a nice mix of veggies hitting salty, earthy, and umami notes.

    Shishito pizza
    Rekha M.

    We decided to try Dantini on the rare night we get pizza because it was rated 4.9 stars in Google Maps. It's definitely not a 4.9 but it was not terrible. It was Sunday when they only do takeout. We got the shishito pizza. The cheese was multi flavored but the peppers were bitter AF and the crust tasted like oil and charcoal, and felt like biting into an overcooked cracker. Pizza is generally bad for you (dairy, cheese, wheat/flour) so if you're going to spend the calories it's gotta be great. This was a one and done for us.

    Breadsticks
    Zina P.

    Located in the same building as old log cabin. There's a few parking spots reserved for old log cabin. They do take out as well and dining in. Got the marsala mule cocktail at old log cabin and it was 10/10 especially if you're a chai fan. The breadsticks were also 10/10. Super soft and cheesy in the middle with a crispy crust. Not overly salty yet still flavorful. Served with five sticks and marinara. The pizza is great! We got the pepperoni garlic and added hot honey on top. It's thin and crispy and delicious. They have 16" pizzas which was more than enough for two people with leftovers! The service is excellent. Super helpful staff with recommendations and frequent check ins with the customers. Overall a great vibey place

    Bar area
    Ally P.

    I finally tried Dantini pizza and it did not disappoint. This gem hides behind a black & white checkered door and to my surprise it has a large TV screen, bar and benches. We ordered the pepperoni garlic pizza and added hot honey and sausage -- this pizza was big, filling, the crust was buttery. I would've loved a little bit more honey but it was delish. The kale blue cheese salad was very good - perfect ratio of dressing to kale. Definitely some of the best pizza in Seattle!

    Vegan pizza and pepperoni pizza
    Mhelen S.

    Pizza was delicious cheesy, meaty, and full of flavor. We also got a vegan pizza which was surprisingly good. Cocktails were strong which is a plus. Service was amazing. The inside gives a chill warehouse vibe which was cool.

    Pepperoni & Garlic Confit
    Derrick G.

    This restaurant serves amazing pizza. I ordered one of their speciality pizza's (pepperoni and garlic confit) and a build your own pizza; both pizzas were incredible, I highly recommend this restaurant.

    Perfectly toasty pepperoni with roasted garlic

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    1 year ago

    They had clean restrooms which is rare and the pizza was honestly some of the best I've had

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    Dantini Pizza Reviews in Other Languages

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    Aerlume

    Aerlume

    4.2
    (424 reviews)
    1.9 mi
    $$$

    I am in Seattle visiting with my parents for the USA vs Australia World Cup game. We decided to go…read moreto Aerlume for happy hour after I saw some great reviews on Google. The experience exceeded my expectations, specifically for exceptional service! As we walked in the door, the hostess was super friendly. We sat at the large high-top table with the fire pit nearest to the hostess stand with a view of the water. Our server, Amber, consistently went above and beyond and carried herself with a bubbly and positive aura. She guided our selections of fries, fish tacos, salmon mousse, and tuna poke bites and frequently checked on us to make sure we were doing okay. Amber was also very professional and polite when she cleared plates and dropped off the drinks and food. Speaking of the food, every dish had great presentation. I wouldn't say the taste was out of the world but everything was still good and worth the price. The two hours we spent there flew by and by the time we decided to wrap up, all three of us were commenting on the great service (which led me to write this review). As a final gesture of hospitality by the restaurant, the hostess let my mom keep the bar purse hook that was given to her to hang her purse. I will definitely come back here the next time I'm in Seattle.

    My best description of the overall experience is what the new generation describes as "mid". For an…read moreover $300 tab, our server checked on us approximately 3 times, the introduction, to take our drink/appetizer order, and to take our dinner order. Following the initial three visits, the last time we were visited was to ask if we wanted dessert, to which I asked for the check. The manager, Scott, filled in the gap of noticing when my partner was low on a beverage and checking to see if we liked our food. Taste is subjective, however, it was shocking to experience the lack of the most basic seasonings... salt. The most minuscule amount would have made a difference. I would have asked for some but again, there wasn't much of an opportunity. The steak which costed $79, seemed to lack a salted seared crust. The $16 dollar foraged and sautéed mushroom, might as well been foraged tossed in a frying pan to make them soggy without the slightest hint of salt, pepper, or even butter. The reviews seemed decent and the views looked beautiful but if you're looking to spend money on a nice evening, I would suggest looking elsewhere, as I would take okay service and great food over okay service and okay (expensive) food.

    Photos
    Fire seating
    Fire seating
    Delicious steak
    Delicious steak
    Lovely view

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    Lovely view
    Shaker + Spear

    Shaker + Spear

    4.4
    (1.3k reviews)
    2.0 mi
    $$

    While visiting Seattle for a few days, I made reservations at Shaker + Spear and wasn't quite sure…read morewhat I wanted to order. I noticed the salmon on the menu and decided to give it a try since I was looking for something a little lighter. I am so glad I did. Without exaggeration, it was the best salmon I've ever had. The fish was cooked perfectly, and the sauce and accompanying ingredients brought everything together beautifully. Every bite was outstanding. Beyond the food, the atmosphere was fantastic, the service was friendly and attentive, and the bar offered a great selection of cocktails and spirits. If you're visiting Seattle or looking for a great dining experience, I would absolutely recommend Shaker + Spear. The salmon alone is worth coming back for.

    Nice and easy restaurant attached to a hotel. Service was rather slow this evening as there was…read moreonly one cook in the kitchen. It's nice to watch the staff cook because it tells you that the food is fresh. I have high expectations for seafood in Seattle. However, I was disappointed with the scallops as it tasted raw and cool to the touch in the center. I'm not a scallop expert but this one missed the mark - the flavors were off with the sauce (tasted earthy). Presentation and color looked good, but this didn't taste good. Also came here breakfast several times. I don't have pictures, but each time the breakfast was amazing!

    Photos
    Welcome note..
    Welcome note..
    Mussels
    Mussels
    Grilled Tiger Prawns*

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    Grilled Tiger Prawns*
    Old Stove Brewing - Pike Place

    Old Stove Brewing - Pike Place

    4.3
    (1.5k reviews)
    2.1 mi
    $$

    Came in on a Friday night and learned that Old Stove Brewing gets busy for a reason! All the…read moreoutdoor tables were full when we arrived at 6, so we put our name on the list for inside and waited about 30 minutes. The oysters were the main draw for me, and they were totally worth the visit. Old Stove serves them with a savory watermelon sauce in addition to a traditional cocktail sauce--eaten together, it's a flavor explosion that I can't quite describe. We also enjoyed the garlic everything fries, which were delicious! We just had to try a flight to sample the brews. There are some really good beers available here, especially the Belgian blonde, citra pale ale, and the stout. I did not really care for the seasonal sour (grapefruit, I think)--to me, it just tasted like a sour and nothing more, but someone with more interest in sour beers would probably enjoy it just fine. Despite the busy night, our server checked on us regularly and was very personable, stopping to chat with us about the local sports scene. There's plenty to look at, inside and out. If you can snag a seat outside, you'll get to enjoy the waterfront. Inside, the decor is industrial but fun. Not sure if this runs all the time, but when we were there, the tvs were playing vintage beer ads, which was quite fun. They also sell some pretty good t-shirt designs. Overall, Old Stove Brewing is the perfect combo of good location, good food, and good beer. Definitely recommend a visit when in the Pike Place area!

    We can't here a long time ago when they were just pretty new on Pikes Place. We enjoyed it and…read morethought we'll come back for some beers and food. Outside seating is first come first serve and inside seating you have to see a hostess. We started outside and saw someone leaving and circle them like vultures. We got lucky, it was 4th of July weekend, so it was busy! We ordered pizza for the table and for my toddler. It was really good! He loves the pepperoni. My order was the salmon burger. They used a good slab of coho, nicely seasoned with a aioli. The fries were crunchy and nice. I shared with my husband and it was just right, since we had a bunch of apps at the market. We also got a round of beers. Or in my case I got their hard seltzer, which wasn't too bad, I would probably just get a light beer next time. Service was great outside! Also you get the nice breeze, they also had heaters on top. Picnic style tables and quick service!

    Photos
    Lively Interior at Old Stove
    Lively Interior at Old Stove
    Poblano Mac n cheese
    Poblano Mac n cheese
    Outside patio

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    Outside patio
    Half Shell

    Half Shell

    4.3
    (212 reviews)
    2.0 mi
    $$

    Half Shell is a wonderful seafood restaurant just north of Pike Place Market that really highlights…read morethe flavors of the Pacific Northwest. We started with fresh oysters, which were beautifully presented over ice with lemon and mignonette. They were incredibly fresh and delicious. We also tried the Dungeness crab roll, which was packed with sweet crab and served on a perfectly toasted bun. Everything tasted fresh, high quality, and thoughtfully prepared. The atmosphere is warm, stylish, and relaxed. The wood interior, Pearl Bar, and outdoor patio make it a great place to enjoy lunch, dinner, or happy hour. The cocktail menu is also impressive and pairs perfectly with the seafood. Service was friendly, attentive, and welcoming throughout our visit. If you're looking for excellent seafood near Pike Place Market, Half Shell is absolutely worth a visit. We had a great experience and would happily return.

    Walking Pike Market area and I needed to take a break. Then,,,,, I found Happy Hour sign here!…read moreThey just opened but half of seats were already occupied. Must be good! When I got inside, the receptionist asked me table or counter, I was by myself so whichever is fine so she escorted me to the counter seat. It's a good size of the restaurant whether you're dining solo, enjoying a date night, or catching up with friends and family. I ordered half dozen of the oysters on the half shell-shucker's choice and mini-tini. When I ordered at the counter, the staff said I can pick mini-tini from regular martini menu. Oh, that's great. So, I chose "i dream of aquavit" and she told me "it's a little bit weird flavor, is it okay?" What? What's mean weird flavor? But I was interested in, so I told her I'd like to know "weird flavor" lol! Shortly, my "weird flavor(lol)" mini-tini came and it looked cute, taste was okay. I don't like sweet cocktail, so it's good for me but hard to explain by words. lol! My half dozen of oysters on the half shell, fresh, sweet sea flavor, and yum!! I enjoyed my break time and I'd like to come back & try regular menu!!!

    Photos
    Bar side with local sports
    Bar side with local sports
    I can eat oysters all day
    I can eat oysters all day
    $2 happy hour

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    $2 happy hour

    Dantini Pizza - pizza - Updated August 2026

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