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Culaccino

4.2 (358 reviews)
PriceyItalian, Bars
Closed • 9:30 am - 1:00 AM (Next day)

Culaccino Photos

Business Info

CULACCINO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating

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Recommended Reviews - Culaccino

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Reviews With Photos

Tab for 2 with a glass of wine ... reasonable
Ken K.

Had a great meal here last night while in Franklin. Food was absolutely great. It is a very busy small restaurant. We were seated at very small table for 2 which isn't my favorite ( understatement) but I totally get it... they cant put us at a 4 top with 2 people when the place is 100pct capacity. Our server was terrific and just loved the food and atmosphere. The asparagus fritter app was really good. Also enjoyed the Gnocchi a pizza and salad. Was a lot to eat and even with a glass of wine the whole tab was just a bit over $100 for 2 people. Well worth it ! .... The hostess when we arrived wasn't un friendly , but not exactly friendly and welcoming. As the initial point of contact / first impression ... I think it's important. Never the less, that did not take away from an overall great experience

Mae D.

If you're looking for some authentic homemade pasta, this is the place to go! Noodles were perfect al dente! Service was good ,however, we did order two items that never came out -the broccolini and the mocktail. The food was still good enough where I will be back!

Casey K.

Came here with friends during the Dickens of a Christmas celebration and were not happy with the service we received. It was not super busy at 12pm when we arrived despite the festival and my friends and I were looking to get some white wine and cocktails, maybe some appetizers and enjoy the unusually warm weather on the patio. When we asked the hostess for a table outside but just wanted to get drinks, her response was cold and passive aggressive, essentially implying that it would be too much work for us to be seated outside just for drinks. We offered to go to the bar and bring drinks outside ourselves, she gave a non response and continued to work as if we weren't there. We asked again and she finally said that she could seat us outside. Our server was also passive aggressive, consistently commenting on the fact that we were not getting food, just drinks ("I know you're just getting drinks but please enjoy some of our complementary bread!" "Ive brought you some water even though I know you're just getting drinks!"). I was considering potentially getting an appetizer as well but the attitude from The staff was off putting. We did see someone who I believe was a manager providing exceptional service to some of the tables around us. As we were leaving we saw that other parts of the patio were opening up so our sitting out there was a non issue. The overall experience was off putting and I don't anticipate returning when there are other excellent options nearby.

Jenna L.

Great pizza and service was great. Pasta looked amazing as well. Server explained the menu well

Old Fashioned
Jeff D.

If you are in downtown Franklin and are hungry for some Italian food, check this place out. It's best to get reservations on peak days. We came here on Monday night with no reservations and we got 2 seats at the bar right away. I started off with an Old Fashioned with Sazerac Rye, bar tender did a good job! They brought out some warm bread which was very good. They just changed to their Fall Menu. For an entree I got the Gnocchi with the fall flavors! It was very good. Paired well with the Old Fashioned! Also got the L'Unico Pizza added mushrooms and sausage, it was very good! Cheers!

Budino Di Banane
Lauren C.

Culaccino is a great spot for Italian food. It's the first spot I've dined at in Franklin where everything we ordered was great. I love a spot where anything on the menu will be good. We dined on a beautiful Sunday afternoon. We were lucky enough to get a table outside on the patio. I made a reservation to be safe, but walk ins were being seated right away. I'm sure reservations are more important for dinner. We were a little worried about service at first. Our server greeted us and then disappeared. Another server arrived and took over. Everything was smooth and great with service from there! Our cocktails were great. I had the Bourbon'd Not Break. It had a nice bourbon flavor and was refreshing at the same time. My husband had the Me Myself & Rye. I will have to order this next time. It had the bolder flavor of the two drinks. The complimentary bread and dip were very good. I loved the delicious olive oil, salt, and dip with the bread. We shared the Ricotta Frito which was delicious. It wasn't heavy for a fried item. My Mafalde was very good. I loved the fresh flavors and al dente pasta. It was a lighter flavor for a pasta. My husband really enjoyed the Tonnarelli and meatballs he added. The meatballs were meaty and tender with a nice flavor. The Budino Di Banane was so good. I'm not a big banana fan and still enjoyed it. The crunchy hazelnuts and amarana cherry gave nice texture to the dessert. I'd highly recommend this spot! If you've moved from a city with great food you'll find this to be on par with true foodie town food.

Vikki V.

We were lucky to be here on a rainy night. It wasn't crowded. We were able to have a nice quiet and delightful evening. Everything we ordered was delicious. Shout out to Brent for your service.

Caesar Salad
John M.

Chef/Owner Frank Pullara's twin Culaccino, service has improved with a team approach. It's a very tight seating in a bistro setting, with a full bar, and a good, primarily European, wine list. We managed to walk in; same day reservations are hard to get, The Meatballs are excellent, but just a little spicy. The Half Chicken a little overcooked, and the sauce with halved baby onions almost make up for it. The Tiramisu is excellent. Parking nearby is limited.

Amber P.

Everything we ordered was delicious. Despite them being slightly busy the service was good and we were able to just sit at the bar. Definitely give this place a try if you're in Franklin!

These were the excellent noodles
Gabe P.

We came here for my wife's birthday dinner to help celebrate her and I brought my whole family. What we found might be of interest to you.... Ambiance: Very nice little appointed restaurant with a modern but still old world flair to it. Parking is a huge issue but not necessarily there entirely fault as it's all pay nearby (excepting the spots on the street if you can find one in downtown Franklin) and there lot also has pay signs (not cool). Service: We had a newer server, which normally we don't mind as we are pretty patient folks..but unfortunately once we finally got our drinks and appetizers we finally got to order the entrees. My son in law wanted chicken alfredo which is. it on the menu but the server said that this other dish was similar and so my son in law agreed to go with that. We ordered 2 of thise dishes 1 with shrimp and 1 with chicken 2 other plates (i had the cacio y pepe) and my wife had the aribiatti plate. This is when things went south. 45-50 min later they finally brought out the food and it was already 8pm on a weekday...not a weekend. My son in laws got a shrimp dish instead of chicken and when he challenged the waiter for his order the waiter said well it will take longer so are you just ok with the shrimp? Ummm no that's not the way to solve this.....after a few kind exchanges and because it was already 8pm he agreed to the shrimp so as not to wait another 20min. The good was average - nothing tonight home about except the noodles were very good - seemed to be homemade and rivaled the kind of noodles I had in Italy just a few months back. The sauce and cheese were really heavy however and oily which was not my Italian experience. Prices: This is where it gets hard for me to recommend anything here. Plates are super high priced for pasta - and then to add $10 for a 5 ounce breast of. chicken or $13 for shrimp and then charge my son in law for his plate but not take off the shrimp charge when they got it all wrong. Drinks were high as well however that's pretty consistent around the area of downtown Franklin! Summary: In my opinion - I'd avoid and head to other Italian establishments not only for better service (realizing he was new but someone should have stepped in from management) but better food and prices to boot. Keep Munching!

Campanele
William W.

In downtown Franklin amidst a growing food scene is this trendy little spot with excellent Italian food. Perhaps the highlight is the pasta made in house, a rarity in Middle Tennessee. And each dish features that scrumptious, hearty, slightly chewy pasta expertly cooked al dente. Delicioso! The menu is quite impressive and extraordinarily creative! Clever dishes include gnocchi in a salumi bolognese, octopus with capers and taggiasca olives, braised rabbit with a forest mushroom sauce, and even fusion dishes like a pizza with Italian finocchiona salami and pickled Asian shishito peppers! Best of all, they support local businesses by acquiring meat products from places like Bucksnort Trout Ranch and the much-heralded Bear Creek Farm in Leiper's Fork. After scanning the menu and all its irresistible options, I chose an Italian classic that I've eaten in Italy many times, the cacio e pepe featuring tonnarelli pasta, pecorino romano cheese, and pepper. It's simple but perfectly flavorful. And I'd say any dish here will live up to your expectations.

Torte Teneria, Budino Di Banane
Lily G.

The food was more incredible and perfectly portioned than I could have expected. Our server was very attentive even though it was pretty busy, me and my family ended up waiting about an hour and a half on a Thursday night. The atmosphere is comfortable and classy, probably my new favorite restaurants in Downtown Franklin. The bread served at the beginning was addicting. The pasta was a beautiful presentation and delightful portion of flavor. Additionally, my family had two desserts: The Torte Teneria and the Budino Di Banane, both were absolutely incredible.

Campanelle
Caitlyn A.

SO GOOD. Finalllly Franklin has an authentic Italian spot. The pastas were excellent and they have a very impressive wine selection! The inside is really cute, nice atmosphere and the service was great. I can't wait to go back and try more. Highly recommend.

Di Bologna Pizza

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2 years ago

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1 year ago

Great food and service. Pasta is terrific the ambience was pleasant. Makes it easy to have a conversation.

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2 years ago

Always excellent food and service! Our favorite restaurant in Franklin. Homemade pasta and everything always fresh!

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Pizzas are their thing. Pastas all taste very similar so not a big fan. Excellent pizza and great service

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Will not be returning. Lee our waiter was rude and supercilious. Food mediocre. Go somewhere else.

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Ask the Community - Culaccino

Can we bring our dog on the outside patio?

Yes

Do they have high chairs or booster seats for small children?

Do they have a lunch menu?

Yes:)

Do they allow you to bring in a bottle of wine for a corkage fee?

Yes

Do they have a kids menu?

Yes

Is there parking?

There is a garage that is walking distance to the restaurant.

Don’t See Your Question? Ask Away!

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Great service and awesome atmosphere , would definitely recommend visiting. The drinks were great…read moreand prices were great.

The Pond is a self described dive bar located in a strip mall area in Franklin Tennessee…read more I like to patronize places that aren't chains and aren't super popular spots when I travel, as I enjoy being around common folks in areas that I go to. The Pond doesn't disappoint. It is exactly what one would expect when seeking a dive bar atmosphere. A little ratty, a little rowdy and a whole lot of fun. The coup de grace was they had Guinness on tap, which was completely unexpected. We traveled to Franklin looking for an alternative to Broadway in Nashville on our first night in town. It is worth the trip. Franklin is a very old town with great old architecture and buildings over 200 years old that still look stunning. The Pond was the real reason for my drive down although it was our last stop on our tour of Franklin. The staff was friendly, the Hamburger and fries was delicious, and the beer was cold. They have many options to choose from on tap. They have Darts inside and a couch you'd find down in your friends basement that he found on a tree bank trash day, but that simply adds to the dive bar charm. We stayed for one drink and the burger as we were exhausted from a red eye flight the night before. If you're looking for a dive bar that stays open late and apparently gets packed as the night goes on, this is the spot for you. Most places close early in Franklin, so this is apparently the after hours spot that everyone ends up going to when all other options are closed. The Pond reminded me of a few dive bar spots in Vegas, and I have to recommend you pay them a visit, if for no other reason, just to say you've been there.

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After seeing "hidden" bars on TikTok, we finally got introduced to one! We left dinner at Cork &…read moreCow and the bartender showed us where the entry way was for the bar. It's behind Mellow Mushroom. You go down a hall and when it ends,pizza place to right and there is a door to the left. Look back in hallway and there is an electrical box. Open that and flip the switch for the green light to come on. The door opens and a very welcoming hostess lets you in. It's not a huge place but plenty of room to sit or stand and hang out with friends. We got there a little early so we grabbed 2 seats at the bar. This is where the magic happens. The bartenders there are talented mixologists. Dave was so nice and helpful. He taught me a Pina Colada is supposed to be on the rocks. It was fabulous! I also had 2 of the holiday drinks that were delicious. By far the best place to go for great cocktails. They also have a small and reasonably priced snack/bar food menu. Just an experience. It should be a must on the top of the to do list.

Find the gray electric box with the Frankenstein switch to enter. The door opens and you feel like…read moreyou've gone back in time. Jazzy vibes. In house created cocktails will creative names and flavors. My daughter and I tried 4 different cocktails and all were good. The only thing negative is that I did see the bartender use sparkling water to top off several of our drinks which did dilute them slightly. The food was odd...I was expecting a traditional buffalo chicken dip but instead it was cold. It's a fun time and something unique to do if in Franklin, TN.

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My friend and I stopped in to extend our evening after dinner. We didn't realize they close at 9pm,…read morebut we were still able to enjoy two drinks before closing. She ordered and I tasted the Lunchbox based on the bartender's recommendation and really enjoyed it as it was strong, well-balanced, and flavorful. I chose the Back in the Saddle, which leaned a bit sweeter and creamier than my personal taste, but that's more a preference thing than a flaw. The vibe is relaxed and inviting overall. As closing time approached, things understandably felt a bit more hurried, but we still appreciated the atmosphere and the quality of the drinks. A nice spot for a casual nightcap, just plan to arrive a little earlier than closing. They were turning several groups away around 8:30+ on a Monday night, but it's Franklin, not Nashville - things wrap up early here.

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Culaccino - italian - Updated May 2026

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