The food was absolutely fantastic. The duck was perfectly cooked, crispy and juicy. The pork belly app presentation was just okay, but the taste flavor was great! read more

Etch is located in the Franklin Factory - we headed over early to check out the shops and grab a pre-dinner drink at the skylight bar. The cool ambiance of the factory is left at the door as the restaurant itself portrays a pretty standard modern steakhouse vibe. It's very nice, just not what I expected given its location. Food and service were top tier. We ordered the shrimp and octopus bruschetta, which was excellent. Cool take on a classic dish and the bread it was served on top was excellent. I also had their horseradish Caesar salad - very good but was hoping for a little more 'kick' given its name. I ordered the pan seared salmon over curry - definitely the winner of the night. Perfectly cooked and the flavors were unique and had depth. Great spot for a nicer restaurant in the Franklin area! read more

etch - New American Near Me - Franklin, Tennessee

This is BY FAR the best brunch in Franklin. The cauliflower & Brussel sprouts KNOCKED MY SOCKS OFF. My favorite entrée is the chimichurri steak!! I also Love the breakfast tacos & smoked salmon bowl. Presentation is 5 stars. The chef is clearly a MASTER of sauces. The cauliflower by itself? Pretty good. But then I swirled it in the sauce. FLAVOR EXPLOSION. I have never liked brussels sprouts, but my server insisted these were delicious. I gave them a whirl and I LOVED THEM. Whatever is in that white sauce is divine. I'm not a big drinker but I loved the pink cocktail. Don't remember the name. It Was DELICIOUS. The service was five stars! He was so attentive. I'll definitely be back. I'd love to try dinner at Etch! IG Lillypulitzerstylist read more

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A night out after a few months of no date nights due to work and just life in general led us here due to a gift card I received from some real estate clients recently. Service and ambiance were nice (as this is at the Factory so a bit noisy) and we sat at the counter in the back where you can watch all of the kitchen workings...a bit hectic and busy but not a terrible place to be. Food was well presented and good, however if it not for a gift card to use here I can think of a few other local spots that have a more inviting atmosphere as well as some higher quality meats and less pricey sides and bread to enjoy. We had the filet and while it was done to our temperature liking it lacked flavor. Bread and butter is usually complimentary when you're charging upwards of $50 a plate but here you have to pay and while it again was ok - prefer other places. Drinks were also good and average in price for what we ordered so that would be on par with most other places we have found. overall price for the value was less than expected and less than some of the other favorites but hey it's not a bad meal at all - and if you are in the area or want to have a nice evening this place will do just fine. Happy new Year and Keep Munching! read more

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Horrible service!! Waiter was almost deaf, arrogant, very INSULTING to us. Manager said he didn't care. Food not exciting. DO NOT WASTE YOUR MONEY! So many other great Franklin restaurants. ( Hope the sweet Chef-Owner sees this and fixes this awful situation). read more

Delicious food, good drinks, and great service. The only reason I give it 4 stars is because I still like the Etch in Nashville better. Located at the Factory at Franklin there is ample parking and if you're willing to sit at the bar you can most likely get in without a reservation. I recommend the Filet medium rare, as medium was a little too cooked for me. The Etch salad was nice and the chocolate dessert was yummy. I would absolutely order a cappuccino instead of drip coffee as the regular coffee was very weak. Overall, solid classy night out! read more

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WOW! In town for the weekend and we found Etch on OpenTable with openings for our wedding anniversary dinner. We couldn't have picked a better spot. If you're looking for an intimate, deliciously curated dinner, this should be your pick! We ordered the Octopus and Shrimp bruschetta appetizer which was so yummy and tender. For entrees, I ordered the filet mignon and my husband ordered the venison. Both were perfectly cooked. For dessert, we ordered the chocolate mousse bar to share. In hindsight, we should've ordered two. It was that good! My favorite part of the restaurant is the open kitchen concept. You can see each of the kitchen staff working all night and can tell they are dedicated to making your dinner a great experience. I'll definitely visit again the next time I'm in Franklin! read more

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Dined at the Franklin location recently and had an excellent meal. The bread and butter started us off, then I had the Etch salad (excellent). I enjoyed the crispy duck for dinner (delicious), and the rhubarb almond tart for dessert (delicious). Our wines were delicious, service was friendly, there was a nice buzz in the air. Great upscale dining option in Franklin. Definitely worth a visit! read more

I'd been to the original etch in downtown Nashville and knew what to expect. And their new Factory location in Franklin is equally delicious! I'd say their dishes realistically have a four-star rating, but my official review is a very solid three stars for what you get for the price. And that's not an insult in the slightest. The bread service and charcuterie aren't bad, a good way to start any meal. The horseradish Caesar salad is pretty tasty but probably needs more flavor. And the filet mignon is a real star among the entrees. But the pavlova dessert might be the best thing on the menu. A pistachio-baked fruity meringue meets lemon curd, with accoutrements like freshly whipped cream with lavender and white chocolate, fresh blueberries, and candied pistachios! And it comes with blueberry elderflower sorbet. There aren't many side dishes, especially if you're not a fan of vegetable sides. But etch is always good, the service is impeccable, and it's worth going! read more

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My wife took me here today for my Birthday and it did not disappoint. This place is awesome. The food is absolutely amazing. I ordered the Catfish with a side of fries. We asked for truffle oil to deep the fried in oil and ketchup. We turned our seasoned fries which were amazing in to truffle fries :-) The service was top notch. I was welcomed with a Birthday card signed by all the staff. Our waitress was super nice. Her customer service was great. The ambiance of this restaurant was very memorable. When you walk in you can smell the fresh food and hear the amazing music. Even though thr Catfish was good. I can't stop thinking about those fries. read more

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We went to Etch out in Franklin for lunch & we're greatly impressed with the service & food for the cost! Etch has an upscale vibe and lots of light in the daytime. Our service was attentive but gave us space to enjoy the meal! We both enjoy our dishes and felt they had good flavor and were a great quantity of food. I would happily return here & feel lunch is quite a steal! read more

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Etch on Franklin in Nashville--what a meal! First off, let's talk about the fried potato salad. Y'all fry the potatoes, smash them, then fry them again? That's straight-up blasphemy... and I loved every bite. Crispy, creamy, ridiculous in the best way. I went with the mahi for my main, and it was spot-on and exactly what I wanted for dinner. The service? Hilarious. The staff had that perfect mix of being professional but also joking around just enough to make the experience feel fun and personal. read more

etch - New American Near Me - Franklin, Tennessee

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If you've read the Yelp reviews for Franklin Etch, there's little new to add -- the food, service, and ambiance are all consistently outstanding. So instead, I'll focus on one standout dish that keeps me coming back: the Duck Tart. Made with confit duck, puff pastry, orange curd, coffee cherry butter, red licorice mole, and olive caramel, it's a masterclass in balance and flavor. If you try just one dish at Etch, make it the Duck Tart. It's unforgettable. read more

etch - Duck Tart made with confit duck, puff pastry, orange curd, coffee cherry butter, red licorice mole, and olive caramel, - New American Near Me - Franklin, Tennessee

A perfect Sunday brunch spot! My friend & I made reservations (same day, few hours before) and came and split the roasted cauliflower, amarillo cobb salad, and the breakfast tacos. Every dish was spectacular and elevated with some outstanding flavored sauces - I really appreciated how they lined the side of the salad bowl with the dressing, stunning presentation!! The aesthetic is very clean, modern, minimalist and we were fortunate to have a table near the booth/bench area which was cozy! The service was excellent - friendly, attentive throughout, and prompt! We were pleased with the value of fine dining experience we had at the moderate price we spent, happy to return and try more dishes soon or order each of these again because they were that fantastic! read more

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I sat at the bar with my girlfriend and thoroughly enjoyed my experience. The bartender David was very friendly and knowledgeable about the menu and cocktails and gave us excellent recommendations. I had the salmon and it is probably the best salmon dish I've ever had. I will definitely be back. read more

etch - Salmon - New American Near Me - Franklin, Tennessee

We had a fantastic dinner experience at Etch. In particular, our server Brooklyn took amazing care of us. She was helpful, friendly, informative, and entertaining. The food was very, very good. The filet mignon was cooked perfectly, and the horseradish whipped potatoes were delicious. The Frenched Chicken Breast was unique and flavorful. The Crispy Potato Salad was pretty amazing, and I think of it as a unique twist on a German potato salad. They also have gluten-free bread rolls, which were very good. Speaking of gluten-free, they are exceptionally helpful in this area. Many of the menu items don't have gluten to begin with, and pretty much everything can be modified to make it gluten-free. That might mean that with the burger, for example, you just exclude the bun, but the point is that the staff is very knowledgeable and can help ensure you can enjoy an excellent meal that meets your dietary restrictions. The location in The Factory is very convenient, and yet when you're in Etch you feel like you've been transported somewhere else. The interior feels elegant but not stuffy. Overall we really enjoyed our dinner at Etch, and will most certainly be back! read more

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Fantastic food, drink, and service. Tucked away in the Factory, etch stands above most, if not all, of the other restaurant opportunities. It's nondescript entrance can be found at the end of an offshoot corridor, that branches off from the main thoroughfare of the Factory. There's not much signage to lead the way, so when you find it, you've struck gold. At etch, they work hard at providing an exceptional experience. If you find yourself seated in proximity to the kitchen, you're in for a show. The orchestrated ballet of chefs, servers, and suited gentlemen that look like casino pit bosses, are a sight to see. All working diligently to expedite their exquisite fare to your table. My girl ordered a salmon entree, while I just a bowl of soup. But, the soup was definitely not "just" a bowl of soup, it was a tasty bisque perfectly layered with complex flavors. I apologize for not remembering its name, but it had Korean kimchi in a perfectly blended stock, with cucumbers resting atop its steaming goodness. It was one of the best tasting, elegant bowls of soup that I have ever tasted. The salmon dish provided my girl an opportunity to experience the same taste sensation as I. Perfectly prepared and seasoned. The chef absolutely respected the catch, by presenting it beautifully. This was a wild caught filet, that was wildly amazing! The prices are commiserate with the food quality and the professional service. So you're going to pay up, but believe me, it's well worth it. Quick Tip: Just to give you an idea about how well you'll be served at etch, my girl requested a straw and the server promptly returned carrying a tray with a cloth napkin on it that cradled the requested straw. This is no greasy spoon restaurant folks. You won't get any sketch at etch. read more

We did the fixed-price menu for New Year's dinner and had a really good experience overall. The food was well executed and very food-forward, but still approachable, and the portions were surprisingly filling. The wine list had plenty of accessible options that paired well with the menu. Service was attentive without being overbearing. All around a solid New Year's dinner and an easy place to recommend. read more

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Etch is one of my favorite restaurants! I usually get the same thing every time I go, but I love it so much! I usually get the double smash burger with fries and I ask for truffle oil to dip my fries in along with ketchup! Yum! Chef's kiss! I love the ambiance and the prices are reasonable in my opinion! read more

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We went here for a Friday lunch and the food was awesome!!! The service was very good and the staff were very friendly. This restaurant is a sister to ETC. restaurant in Green Hills. They are both ran by award winng head chef, Deb Paquette. The interior is Modern and classy. They have 2 private dining areas, umbrella covered outdoor tables and Chef's Bar seating which is seats that are placed right in front of the open kitchen for close viewing of the kitchen. They have a full bar with a large wine list. They serve brunch on the weekends, Lunch Tuesday- Friday, Dinner Tuesday- Friday and closed on Mondays. They offer Apps, Salads, Sandwiches, Entrees and Desserts. The food is Globally inspired and they use fresh housemade sauces and housemade desserts. If you like flavorful, innovative dishes you definitely need to put this place on your list. read more

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Great food and atmosphere! Wait staff was attentive and the main courses we had were flavorful and delightful.

Just had a belated birthday lunch at Etch with my husband today. It was top-notch in every respect. The atmosphere is wonderful: welcoming, upscale but not stuffy, open kitchen, friendly staff and amazing service. The menu had something for everyone. I had the Mediterranean salad with shrimp - Ahhhh-mazing! I could have made a meal out of the olive oil and bread - YUM! Our server, Reilly, was super professional and friendly - just a great place for lunch with a friend, corporate lunch or a meet and greet/interview - such a relaxed, welcoming atmosphere. One of the best parts -- unlike so many trendy, new places now, you did not have to shout to be heard and there was soft music playing that added a nice touch. read more

Enjoyable experience. We went for dinner for the first time and the staff were attentive and friendly. We'll definitely be back.

Our server John was phenomenal, and the food was equally delicious. This place is a gem, I shouldn't have waited so long to stop in. We made reservations for my husband's bday and the staff were awesome. We were greeted with complimentary champagne and a birthday card and the rest of the evening was a delight. We tried multiple things and they kindly split our entrees without even asking. The food was prepared with precision, for our entree we had the salmon special and the pork ribeye. Check this place out, you won't be disappointed! read more

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Almost as good one downtown. Tried this one 2x in January. It's the staff that needs a little fine-tuning...a little nicer but really check on us more. I felt we had to wait awhile to get our order, ask for something midway through, wait for check, etc. read more

etch - Venison...so yummy - New American Near Me - Franklin, Tennessee

We have visited Etch four times since they opened. First of all we are just thrilled with this coming to Franklin. The food is amazing. Cauliflower is my husband's favorite and I usually get the salmon. It is so tasty. Service has been top notch each time and the restaurant is small enough to feel cozy but large enough to bring a large group. We love it and recommend it to everyone. I do hope they add more variety to the menu as the seasons change, but this spot is a much needed addition to our city. read more

I was really excited to try Etch! The vibe of the restaurant was great! David our server was fabulous! He was very knowledgeable about the menu and made great suggestions from apps to the wine list! The food was very colorful and well flavored! I'd say the duck pastry was my favorite. It was packed full of flavors I'd never combined before. So much thought is put into their food! The filet was very well dressed. I do feel like it was a hair over cooked since I asked for rare and it looked the same as everyone else's. We had a range of rare to medium in our order. Lastly I feel like the dessert list could be better. While they had several options, our table ordered 4 different ones and agreed, they were subpar. Dessert is the reason Etch is getting 4 stars instead of 5! This is a great place to go for a dinner where you just want to try something you wouldn't anywhere else! read more

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Have been to Etch in Franklin many times. Unfortunately not sure we will return. Made two reservations a month in advance one for a bigger table for an event that was being held in the Factory. Talked to the staff in advance and everyone was nice and accommodating except for Katie. She does a disservice to the restaurant and needs to be trained on how to speak with customers. Once you experience that negativity its spoils the experience. read more

Menu little limited but we ordered the pork chop ribeye which we should have sent back as the center was not cooked, rare for beef is one thing but not pork for me. Considering that all entrees are $45-$60! read more

Sat at the bar and had a lovely meal with an amazing drink! I forget the bartender's name but he was cool. (It was on 12/7.). Service was great. Place was pretty quiet (it was a Sunday) but a nice cozy feel on a chilly night. Try the corn fritters they were especially yummy! read more

The food and staff here are amazing! This is our go to place for before theater, special occasions or to enjoy the fantastic happy hour!

Etch is new to Franklin, so the restaurant lacked some character but the waitress was great! I started off with an Old Fashioned, the ice was crystal clear, good sign. And it was good. There are two types of restaurants for me, one great comfort food, and designer food. This is the second, it looks pretty. I had the Grilled Filet Mignon, the plate was very colorful with sauces, but didn't offer much taste. The filet was cooked perfect but I was expecting more flavor. My wife got the Frenched Chicken Breast, it was very good. A freind had the Salmon and it was good. The sides we got were the Crispy Potato Salad, ok that was amazing! A must have. Also got the Fried Brussels Sprouts, I will never ever review Brussel Sprouts... others said they were good. For dessert, Pear Ice cream, Chocolate Mousse Bar, Ice Cream Sundae. You might want to skip and find Dessert in the factory. read more

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Smaller version of downtown, still with a personal focus on excellence. We gave up outr table for the bar. The bartender was engaging and service was good, but not great. The Duck Tart was unfortunately sold out at 6:10 pm. The Smoked Carpaccio was good, but a little stringy. The variety on the Charcuterie and Cheese, was very good, though some cheeses only had an individual piece, overall a lot of food. The atmosphere is bright and simple. There is a full bar and a diverse wine list. read more

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We had a Tuesday evening dinner reserved and were really looking forward to this. I can't say that it was the best service oriented dinner, but it wasn't the worst. Upon ordering our wine, the waitress brought the bottle out, and it was the wrong year. I brought it to her attention, and she wasn't the least bit concerned. I again said it's the wrong year and she said that's all we have! It went downhill from there. Not the same experience as in Nashville. Franklin Etch, step up your game. read more

We've been looking for a new favorite upscale dining experience in Franklin and I'm happy to say we've found our spot. Restaurant was intimate and noise level was very manageable. Our waitress did an excellent job of describing the specials and menu favorites. The food flavors and profiles were outstanding! Most importantly, their attention to detail was superb tonight as we celebrated our anniversary and they added special touches such as a signed card, anniversary toast and a chocolate anniversary topper on our dessert. Thanks for a great dining experience! We'll be back read more

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Had a wonderful late Mother's Day dinner here at one of my favorite Tennessee restaurants of all time, at their new location nonetheless. Food was spectacular as always, always recommend for first timers the cauliflower and their bruschetta is to die for. Entrees were phenomenal with my venison being my favorite bit, my mother also enjoyed everything put in front of us. We ended on the roasted pineapple tart which is by far one of my favorite desserts ever. Ambience was lovely, service was great with Brooklyn being an excellent server who was attentive and cognizant of my mother's allergies, definitely ask for her on your next trip. Best new restaurant in all of Franklin, better than their downtown location! read more

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I was really excited to try this new restaurant. I went there for brunch and ordered a mimosa and quiche. The service was good and you can't mess up a mimosa, but the quiche was trash. The crust was so hard, I thought I was going to chip a tooth. The bottom crust was so tough that I had to examine it to make sure it wasn't baked hard confection paper. I tried sawing through it with my knife, and I could not cut through it leathery crust. I assume they microwaved the quiche over and over. If I want good quiche, I'll just go to Puffy Muffin. I should've said something, but I just paid my bill and left knowing that I'll never be back. They should take the chef who made this quiche and rubbed their nose in it because it's shit. read more

Oh my goodness this is a new favorite date night spot for us! The service was amazing and our server was very knowledgeable and sold us on everything from drinks to desserts! I had the Beaten Path mocktail which was perfect for me being pregnant and my husband had the house Cabernet which he loved! I had the chicken dish and he had the steak and both were cooked to perfection with artisan style and great flavor. We had the ice cream sundae for dessert and I kid you not that was some of the best strawberry ice cream! We will definitely be back! read more

Food was so delicious, and our server was amazing (Chris). I have been wanting to come to Etch for years and was so excited when they opened up this restaurant in Franklin. Chris was so attentive and really walked through the menu with us, it was a great experience. I highly recommend to try the brussels sprouts and the filet mignon! read more

Waitress was awesome! Drinks terrific. I ordered the vegetarian dish (I'm not a vegetarian). It was amazing! My wife had the chicken and loved it. Great vibe. read more