"There's no law when you're drinking claws" - In this case, I'm drowning myself in fresh sushi at…read moreBlue Claw AYCE. I often go during lunch time and the value and quality provided at this establishment is unparalleled. Blue Claw is simple- It is a quick place for nearby business men to go out for their lunch break and return for their 3pm water cooler chat. Sandwiched between Chili's, Chick-fil-a, and Pappadeaux, Blue Claw offers an Asian perspective to your weekday lunch rotation. I was in love with the portions of salmon. Tuna tataki and salmon tataki is the cheat sheet to bypassing their no-sashmi-during-lunch-time rule. The tuna slices are carefully marinated in ponzu sauce topped with jalepenos that are just spicy enough to get you to start ordering actual rolls. My favorite roll is the salmon lover roll. Salmon inside, salmon outside drizzled in an umami filled eel sauce. I will continue to dine here so long that this place continues to function! I hope more people are able to enjoy this lowkey find.

Very good à la cart menu. Drinks reasonable price…read more Clean bathroom with hot water. Will be going back.

Omg, the food here is amazing!! Very garlicky and buttery! Love it!! Can't go wrong with the…read morecrawfish and wings here!! Their garlic noodles are so good too! Friendly staff and cool vibes! Definitely, one of the best crawfish spots in town!

I was excited to try Asian Cajun fusion and ordered crawfish fried rice and the shrimp lo mein…read more personally I found them both boring and did not finish either dish. The flavor was about the same as your average Americanized Chinese takeout. I don't blame the business for this, but someone followed me in asking for money. I did not engage and they became confrontational. Was able to deescalate but it did not make me want to stay, so I got my food to go and left asap.

Chef Bryan Caswell has done it again. A beautiful restaurant with inviting patio, the interior…read moredesign is rustic elegance. Drinks were great from the martini paired caviar to the Barolo and pork chop. Cacio e Pepe and pizza/flat bread were good. Everything was excellent. Bread service was good. Whatever the butter spread(?) was on the board - Wow! Service was on point for a Sunday dinner. Our server - AJ was great, even though slammed with an 8-top, us and a few more 4-tops. We will be back and ask for AJ again.

My foodie friend and I attended the Chase event at Latuli, and it was a wonderful evening!…read more First of all, this restaurant is absolutely gorgeous. The design details, from the rustic beams and large-scale vases to the pretty dishes and comfy stylish chairs, Latuli knocks it out of the park for ambiance. The servers were equally impressive: attentive, warm, welcoming, and very considerate. And the food? OUTSTANDING. Most of the passed appetizers were delicious. We both thought the one we didn't prefer (carrot) had too much lemon. The bread service was lovely as well. The remaining four courses were truly stellar... crawfish toast was savory and complex. The fish course was fresh and bright. The Wagyu was impossibly velvety tender and seasoned beautifully. The showstopper Baked Alaska was an over-the-top ending - sweet, creamy, and delicious - to a truly remarkable evening. Bravo! I had actually never heard of Latuli prior to this event, and, based on our experience, I will definitely be back.

A family favorite here!…read more The campechana here does not skimp out on meat! Always our go-to here as it tastes wonderful. Mesquite grilled oysters and the red fish on the half shell were great with their feature special adding crab meat on top of it. Very fresh and nicely prepared. For the pie, I wasn't expecting such a huge slice this time around but it was good. I think the crust is the most lacking part unfortunately. Perhaps this slice was a older piece but it tasted a bit stale from what I remember previous times Overall a great spot to go to for fresh seafood. Staff is very attentive and friendly. Parking is plentiful.

I really, really, really hate writing this review and it has taken me quite a while to get it…read morecompleted. I like to write honest reviews and the reason why this one is so hard is because if I went on service alone, it would be at least 4 to 5 stars. But most of my reviews are about the food, and because of that, the best I could do is 2 stars. I do also want to mention the atmosphere. When we entered the strong fish smell was off putting. It was very strong, so bad that I should have left after the smell almost pushed me back out of the door. But I've been here before and it wasn't bad, and I was really craving some seafood to, I ignored that smell. For appetizers we ordered Shrimp Empanadas Crispy pastries packed with our classic shrimp and creole vegetables. They were eh. I mean, I ate one and that was really all I could do. My friend ate the other ones. For dinner I ordered red fish. It was NOT good at all. Had a strong fishy flavor that I don't like at all. I also didn't eat that. After having such a bad dinner experience we decided to go else where for dessert, and I am glad that we did. I would love for this to be a great seafood place because its close to me. But they've never really impressed me, and this last visit was the worst one.

Wow!! One of the best Korean spots in town. They have a wide variety of tasty food options from raw…read moremarinated crab to flavorful soups and appetizers. I was very impressed by the quality of their food options. On this visit, I tried the seafood pancake, raw marinated crab, and army stew. The pancake was so crispy and flavorful with heaping portions of seafood. The raw marinated crab was flavored perfectly. The army stew was so tasty too. I had such a great experience here. Food was fantastic! I've been to numerous Korean spots in town, and this is by far one of the best. I can't wait to come back.

My wife and I were out late and decided we wanted to have Korean food. However, it was quite late…read moreand all of the Korean restaurants we normally frequented were already closed. Fortunately, we found the only Korean restaurant in the area that was open - K-Tang! I ordered the Army Stew, my wife ordered the Hot Stone Bibimbap, and we were given an array of sides (barchan) that were all delicious. The staff were friendly and helpful in giving suggestions. I probably wouldn't have ordered the Army Stew, but our waitress said it one of the best things there. It was a good suggestion! If you're in the Sprint Branch area late at night (or in the daytime!) K-Tang is worth a visit!

Kharla had the menu memorized and gave my first experience at Rouxpour very pleasing. And the…read moreoysters were the best.

I don't know why it took me so long to come here. This Rouxpour (there are more than one) is…read morelocated adjacent to Memorial City Mall on the Gessner side of the mall near the old ice rink. Inside it's a nice restaurant with an upscale feel to it. I ordered a house salad for $9 to start and the Pasta Rosa entree for another $28. The salad arrived first with a generous amount of romaine lettuce with diced tomatoes, cucumber, shredded carrots and chopped eggs on top. With my chosen ranch dressing it was a good tasting salad. The Pasta Rosa dish had sliced Parmesan strips on top of penne with shrimp, crawfish and sausage for the protein with mushrooms and a tomato cream sauce. This meal initially tricked me. My first impression was that while there was plenty of protein the taste of the tomato cream sauce was lacking some flavor. I expected more. However as I kept eating and getting beyond the top layer of the food the flavor increased significantly. I think that the proteins caused the sauce in the lower half of the dish to create more punch. This dish got better and better and I changed my mind. It turned out to be a very good tasting and filling meal. Finally the table service was very good too. P.S. I also tried part of another appetizer which was the bar b q shrimp for $16. They were tasty. I like Rouxpour and would return. My only negative is that their prices are a little on the high side in my opinion.

Wow. Came back again the last weekend of Houston Rodeo and the food and service was over the top!…read more Definitely on my regular rotation when in Houston!

I visited this establishment during their happy hour as I wanted to taste some of their appetizers…read more I went in excited and optimistic. I was greeted and well served so shout out to their staff members who were very pleasant. I received phenomenal service where everything was brought to me in a fashionably and timely manner. It was a very soothing experience in the music selection was wonderful as well. I overly enjoyed listening to the tunes while I ate. I would've loved to have sat outside, but it was cold that day. Nonetheless, the only reason for a four star was because I wasn't really WOW'd by the food. The deviled eggs were OK, but I felt as if they had a tougher texture. Along with the chips being a little bit overly greased (quite a bit of oil was still sitting in top of them). The meatball was just OK as well. Now I will say the wine was refreshing! I just wasn't really amazed by the food quality. I would still return to try some of their wines.

After hearing non stop great things about Credence from friends and on social media, we finally…read morewent for dinner the other night to celebrate my birthday with some friends. The dining room is chic and feels very upscale but comfortable with a large open fire kitchen that was really fun to watch while dining. They were very on top of service with both our dining captain and waiter checking on us throughout the evening. For appetizers we ordered the deviled crabs, tuna tostada and wood roasted carrots. All were great but I especially loved the carrots which were cooked and seasoned perfectly. For my main course I had the chicken and dumplings, husband got the NY strip, our friends shared the whole fish and we had the cabbage and crab rice as sides. Everyone was very happy with both their main courses and the side dishes. We were too stuffed to order dessert but they sent out a s'mores inspired sunday for my birthday which was both thoughtful and sublime. Overall we were very impressed with our meal. Food was delicious but veeeery indulgent. We will be back.

Made a reservation on Open Table and noted that it was our anniversary, so we were gifted a couple…read moreof glasses of champagne. We were greeted by three different people - one that took our drink order, one that cleared our plates, and one that took our order. All were very nice people and gave excellent service! I forgot their names unfortunately. My receipt said Zachary but not sure which waiter that was. Between me and hubs, we had a Pan de campo, an order of Gulf Oysters "casino", (4) dressed oysters, a 16 oz dry aged ribeye, a snapper entree and a side of crab fried rice. We finished almost everything except a quarter of the Pan, about a quarter of the rice, and about a third of the ribeye. All were great dishes and would definitely order again. We skipped dessert because honestly none stood out to us. He said their popular dessert is the souffle but they were sold out. Our total before gratuity was about $250 and that included one cocktail. Hubs had their "classic" old fashioned which he said was excellent! Overall, highly recommended if you don't mind the splurge or for a special occasion!

Their happy hour did not disappoint! $6 offerings between 4-7pm Mondays-Fridays. Although limited…read moreselection, the offerings are solid. The Ceviche Blanco and Aguachile were my favorites paired with a reposado tequila and Jamaica drink... Totally hit the spot. Love that they have tequila cocktails with pepino and tamarindo too! And on their typical menu: Baja style shrimp and fish tacos? Yes please. Molcajete? Oh yeah!!! Didn't get to try those this time around but I have high hopes for them

Beautiful and festive decor!…read more I really enjoyed the ambiance and how the indoors/outdoors was set. It's super colorful and fun. Plenty of outdoor seating as well and bar seating indoors. Caesar was super hospitable and very knowledgeable about the restaurant. To start, I ordered the Xochimilco specialty cocktail (Reposado Tequila, Lime Juice, Guava Puree and hibiscus syrup, very light and refreshing). For apps, we ordered the Birria Fries (comes with alot birria meat and the broth was hearty, thin fries) and the Ceviche Yucateco (both spicy fish and shrimp and boy was it SPICY! Chips that it came with were made fresh and crunchy). For my main, I got the Estilo Baja (tempura fried fish, very crispy and the chipotle mayo it was topped off paired nicely with the taco itself, highly recommend ordering this). Apparently, has been opened for about 2 years now and they have another location in the Bellaire area. Parking - a little tight, but they have their own lot Worth checking out!

The oysters were amazing. The fried chicken was good but a little pricey. The hamburger looked…read moregood. We might go back for that. My issue was the valet parking. It was a nightmare. Do street parking if possible. We also noticed Something missing from our car when we picked it up.

Very good food, recommending the fried chicken and biscuits. The service was great and the staff…read morevery helpful