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    K Tang

    4.5 (72 reviews)
    ModerateKorean
    Open 10:00 am - 12:00 AM (Next day)

    K Tang Photos

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    K TANG ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups

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    Menu specials
    Kim N.

    They have done a little remodeling since the last time I dropped in. The front door got moved, seems to have added more dining table. However, service and food quality seems to have taken a turn downhill. I came in with a group of 9. Totally understandable that we would have to wait a bit for a table without reservations on a Friday night. Once we were seated, I had to ask for menus. Then it took a while to get food ordered. There were some dishes that tasted great. Here are the good ones: Banchans - great variety, especially love the spicy shishito peppers Spicy stir-fried squid - good amount of squid to veggies ratios Seafood pancake - nice & crispy Spicy beef and seafood stew - comes with glass noodles, hearty Kimchi pork stew - can't go wrong with this dish La Galbi - good portion The meh: The raw soy marinated crabs were pricier $45.95 than everywhere else I've had it but it was also the smallest, 3 really small crabs. The galbi tang had a weird soap after taste and the short ribs did not taste good, almost like the meat was cooked while frozen. It was the one dish that we didn't finish. Braised short ribs galbi-jim - this looked like a soup, was not braised like I'm used to. Had two small chunks of short ribs for $24.95. We kept having to ask for things like bowls, refills on banchans. Maybe I came in an "off" night. I remember my prior experience being really good so will come back and try again.

    Chicken Teriyaki
    Paula M.

    While heading home, we decided on a whim to stop by this place, and we are very pleased that we did. The service was excellent, and the quality of the food exceeded our expectations. We quickly realized that the portion sizes were quite generous; once the first dish arrived at the table, we immediately regretted having ordered three large portions. Fortunately, we were able to take the leftovers home. The ambiance was cozy and relaxed, particularly at 3:30 p.m. on a Sunday afternoon. We look forward to returning in the future.

    Beef tendon and army stew
    Chef T.

    Exceptional food! We knew it was good when we walked in and saw older Korean ladies, the cooks, sitting together having a family meal. We really enjoyed the banchan it was stellar, and had amazing flavor, definitely made with love. The beef tendon was tender and delicious, the army stew was good, a bit too tangy for me, but everything else was so good and the service was excellent. They were so nice when we told them how great the food was they kept bringing out more banchan. Definitely plan to return here after our shopping at Super Hmart.

    Seafood pancake
    Tiffany H.

    Typical Korean decor inside of K-Tang. Great service. Banchan was ok. Seafood pancake was tasty; could be more crispy. Honey spicy wings didn't have a kick to it, but it was savory. Wished the wings were more fried/crispy as well. Tried some of the soy salmon rice bowl; pretty good! Not crazy about the sashimi naengmyeon. I've had better cold spicy noodles elsewhere. The kimchi pork stew was addicting! Not a fan of the pork cuts (more fat/tendon than meat). Overall K-Tang is worth trying at least once!

    Soy salmon rice bowl
    Brandon D.

    K tang is a place that I have been wanting to try for awhile. I came for dinner in a weekday and it was fairly empty inside. There's plenty of parking available as well. Their menu seemed very unique, they seem to specialize in cold noodles. Unfortunately, it's winter right now and I wasn't feeling like ordering cold noodles. We ended up ordering a soy salmon and soy shrimp rice bowl and the seafood soft tofu soup. They bring out a set of banchan after you order. I think they change up the banchan that they serve daily because one of my friends came here yesterday and they said that the banchan was different. The banchan they had was very interesting. It included sausage, pancake, radishes, and acorn jelly. I was surprised that there was no kimchi. The first dish that came out was the soft tofu soup. It was sizzling hot and you can taste the strong seafood flavor. I'd say it's definitely my favorite soondubu that I've tried in Houston so far. The slices of salmon were do big and thick. It's basically a sashimi rice bowl. The soy sauce flavor was pretty subtle and not too overpowering. Overall pretty satisfied with this restaurant but I would recommend the soondubu over the soy rice bowls

    Entrance of the place
    Phil J.

    K Tang is the best! The food is delicious, but what really sets this place apart is the people. One night, my girlfriend and I were hanging out when one of the workers offered us a sake bomb on the house. They treated us like friends, not just customers, which is rare these days. Service like that, combined with great food, is exactly why I'll be coming back for sure. 6 stars

    GalbiJjim
    Jennifer N.

    Went for lunch on a Monday afternoon. You know a place is authentic when all the customers are Korean. Ordered the spicy cold noodles with snapper, the galbijjim, and the yukdaejang. They had a special senior citizen's happy hour special, so ended up getting an extra yukdaejang for free. In total, was about $70+ tip with lots of leftovers. The galbijjim was nice and sweet, with well-braised meat that falls off the bone with ease. It's a smaller portion but filling overall. The spicy cold noodles were refreshing and icy. I wish they had an option for the sashimi style cold noodles but not spicy! Finally, the yukdaejang was warm, spicy, and flavorful. It came with a nice sticky rice. Service was friendly and the restaurant was clean. The menu items are a little expensive but the portion sizes make up for it. Worth the visit! Will need to be back!

    Ban Chan
    Candy C.

    Food had good flavor and there is a good selection of items on the menu. Service was friendly, but not consistent Parking is in a shared lot We ordered seafood, pancake to share (good flavor but feel apart as you picked it up). The ban chan - there was a decent variety but I found it strange there was not cabbage kimchi. I ordered Galbi Jjim (The broth was flavorful, and the meat and vegetables were tender - so good on a cold night) It's not a huge space, but there are tables for large The 3 stars is for inconsistent service. I will be back to try other menu items.

    Sophie Y.

    With a cold front hitting Houston, we were craving something warm and comforting specifically Korean noodle soup since we are already in the Long Point area. I briefly considered the H-Mart food court, but then Yelp brought us to K-Tang (tang meaning soup in Korean), which sounded perfect for what we wanted. When we walked in, there was only one other table occupied, so we seated ourselves. Several TVs were on, adding a casual atmosphere. We ordered the galbi jjim (braised short rib) and the ox bone soup. They served hot barley tea right away, which was perfect for the chilly weather. The food arrived in about 10 minutes. The ox bone soup was mild and comforting--you season it yourself with the salt and generous amount of green onions provided. The banchan selection was on the simpler side: kimchi, cucumber, fish cake, kelp/seaweed, macaroni salad, and daikon. I wish they offered something extra like anchovies or bean sprouts, but it was fine. They also had a salad, which we didn't touch. I enjoyed my ox bone soup quite a bit. The galbi jjim was tender, though a little sweeter than we personally prefer. We happened to be there during the World Cup draw, so we stayed for over an hour watching the groups being announced. Even after we finished eating, they didn't rush us, which I appreciated. Toward the end, our waitress offered complimentary coffee even though we didn't take it. I briefly spoke with the owner, I assume he is the owner, and that their specialty is cold noodles, On a 40-degree day, I wasn't tempted by cold noodles, but maybe next time when it's warmer. Overall, a warm, comforting meal and friendly service. I'd definitely return when I'm in the area.

    Naengmyun
    Krystal L.

    K-Tang is a Korean restaurant located in Spring Branch right across the Hmart on Blalock. Sometimes when I make a grocery stop at Hmart, I will swing by and grab a quick meal. I have gone to K-Tang quite a few times and have tried a variety of their dishes. My favorite is their specialty spicy cold noodle dishes. I absolutely love the spicy cold noodles with sea squirt, cuttlefish, or salmon. I have tried each variety and like them all equally, and I choose the protein depending on my mood. Asides from their cold noodles, I also have had their spicy chicken dakgalbi, which is very spicy They have a variety of side dishes; some change but some stay the same. The kimchi, fish cakes, and spicy, pickled radish are always present, and the other half changes up. Staff is friendly, and service is fast. There is also plenty of parking. Definitely one of my go-tos for cold noodles in town!

    Spicy cold noodle salmon
    Erika Z.

    Came around 11:30am on a Saturday, and it wasn't busy it all but it quickly filled up after that. I ordered the spicy cold noodle with salmon. To me, it was more sweet and not spicy at all. The noodles were super chewy, which weren't my favorite, and the salmon cubes were quite cold, which I also didn't love. I would rate a 3, but I'm quite positive that cold noodles just aren't for me (this was my first time ever trying cold noodles), so I don't want to fault them for just a mistake in ordering on my part. The banchan was yummy and service was very kind too!

    Christopher S.

    What we ordered: Sulung Tang $15.95 Spicy Cold Noodle (snapper) $21.95 Sashimi Bowl $18.95 Rice $2.00 Total: $63.71 post-tax plus tip

    Leslie K.

    They have expanded the menu a lot, but my favorite is still the spicy cold noodles. They can get busy, just press the service button when you need assistance.

    Marinated Salmon

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    Thank you for your review! We hope to see you again soon!

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    Yuk Dae Jang - Handcrafted Steamed Dumplings

    Yuk Dae Jang

    4.3(131 reviews)
    6.4 miChinatown, Sharpstown
    $$

    Yuk Dae Jang might be my new favorite Korean soup spot. The broth alone is to die for! Very rich,…read morecomforting, and packed with authentic flavor in every bite. I had the spicy seafood soup with fresh noodles, and it was spectacular. The noodles were cooked perfectly and soaked up all that incredible broth. The mix of shrimp, mussels, and squid made it feel hearty and well-balanced. I also tried my friend's beef short rib soup, which was just as delicious, definitely ordering that next time. The banchan really impressed me too. The kimchi had the perfect crunch and might be some of the best I've had. The fish cakes and scallions were also on point. The space is small but great for lunch or a casual dinner. Service was friendly, restrooms were clean, and overall it was a great experience. I'll definitely be back.

    My wife and I had dinner here last night. It was a bit tough to find parking as the plaza is pretty…read moresmall but busy. The restaurant is casual but clean. The service was good. The good was generally good (see below). The side dishes were a disappointment (especially the kimchi). We had: Broiled Spicy Beef Rib (Galbijim) - (5/5) - Very flavorful. Good quality beef with good mix of squash and vegetables. The sauce is very good. My wife had this dish better and said it was too spicy so we asked for it a bit milder. Even with this, it still had a kick. Very good dish. Tteokbokgi (spicy rice cakes) - (4/5) - Good version of this traditional Korean dish. Sauce was yummy, but a bit too watery. Bibimnangmyun (spicy noodles) - (2.5/5) - The miss of the night. The noodles had a weird aftertaste (kind of smelled a bit like paint to me). My wife said they did a poor job rinsing the noodles. I would not order this again. There are other things I want to try on the menu so will likely be back. I do wish the banchan (side dishes) were better.

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    Yuk Dae Jang
    Yuk Dae Jang - Complimentary bon chon

    Complimentary bon chon

    Yuk Dae Jang - Ig: @whatsviveating  |  premium beef intestine and brisket with glass noodles

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    Paik's Noodle

    Paik's Noodle

    4.2(243 reviews)
    0.2 miSpring Branch
    $

    When I think of the BEST jjajangmyeon in Houston, I think of Paik's Noodle. This location in spring…read morebranch is their original, and I grew up coming here for lunch every sunday after church. 1) Jjajangmyeon: My brother loves getting this one. It is sweet and a bit soupy from all the sauce. The noodles are chewy and bouncy, and get coated in the sauce nicely. There is a good amount of meat that comes with it too! The flavors are great. 2) Jaengbanjjajang: This is my go-to and personal favorite noodle dish to get here. It is similar to their original jjangmyeon except that it is less soupy and has a bit of spice. The spiciness adds a nice kick balancing the sweet and savory flavors. There are also lots of different mix ins like squid, shrimp, beef, and vegetables! The play on textures and contrasting flavors is why I love this dish 3) Spicy Chicken Wings (Yangnyeom): For not being a chicken wing restaurant, Paiks sure does serve some banger wings. Juicy big wings with a slight crisp on the outside. The sauce is amazing. It is that sweet and spicy yangnyeom korean fried chicken sauce. 4) Tangsuyuk: I never visit Paisk without ordering their tangsuyuk. Perfectly fried with a great chew. The pork is not too porky or gamey which is nice, and the sauce is a sticky sweet and sour sauce. 4) Gunmandoo: Their panfried dumplings are quite nice too! I haven't gotten them in a while, but they were solid Overall, I don't think there was a single dish I disliked here at Paiks. Service is standard, not too fast not too slow. The ambiance is not really one for dates or anything. It's super casual with metal chairs. It can get a bit cold. There are restrooms and water dispensers. They used to have the self serve yellow radish but now they just serve it with your meal. You have to clean your table yourself and put all the dish trays in the back

    I love the Chinese Korean style noodles. Jajang and…read morejjamppong are classics and can never be a bad choice here. I will definitely be a regular as I was for the same one in bellaire. Service great! Super friendly staff. Extremely attentive

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    Paik's Noodle
    Paik's Noodle
    Paik's Noodle - Jjajangmyeon

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    BORI - Montrose

    BORI - Montrose

    4.5(80 reviews)
    8.8 miMontrose, Fourth Ward

    Bori is easily the best Korean BBQ I've had in Houston. Plenty of parking and the restaurant is set…read moreinside a Korean-style house with sleek, spacious interiors that make the experience feel upscale but still comfortable. Service was amazing! Our waiter was incredibly attentive and fast, and the staff cooks the meat for you so you can fully enjoy the meal. There's also an in-house butcher, and you can absolutely taste the freshness and quality of the meat. We ordered the ABC platter with NY strip, boneless short rib, pork belly, plus an extra side of bulgogi, which was more than enough for 4 people. The side dishes were fantastic and the staff happily brought refills whenever we asked. Definitely make a reservation, and enjoy your time here...they never make you feel rushed.

    Hits all the basics of an upscale kbbq restaurant. Fresh, high quality meat and the servers know…read morewhat they are doing. Felt like the pacing was a little off though. We got the combo thing with a bunch of different meats, and the large pork belly was cooked first so we ended up waiting for a good amount of time, and once we started slowing down the beef tongue cooked very quickly and faster than we could eat. The banchan were pretty hit or miss. The kimchi and salad were highlights. Overall taking away a star because I've had better experiences at other high end kbbq restaurants in different cities.

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    BORI - Montrose - Interior

    Interior

    BORI - Montrose
    BORI - Montrose - Out front

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    Out front

    Dubu Dubu - Mandoo

    Dubu Dubu

    4.2(58 reviews)
    6.6 miGreenway

    Very good food. Solid Jjigae, super tasty, perfect spice level (I got it hot). The banchan was…read moresuper yummy and salty. This was also the first korean place I have gone to where they served sungnyung. I have never tried it before, but it definitely did soothe my stomach after all the food! The service is great, they leave you to eat and aren't pushy on getting you in and out. I love the vibe of the restaurant too, it's very comfortable and calm. Really enjoyed my meal here!

    Clean Korean cooking in a bustling atmosphere!…read more We were looking for something warm and comforting on a gloomy and rainy day and this place did just the trick. Clean cooking that wasn't oily and allowed the flavors of all the ingredients to shine. The japchae was light and refreshing, yet hearty. They were able to accommodate spicy levels well and they didn't disappoint! The sundubu was spicy and aromatic. It had noodles with the right amount of bounciness and fresh vegetables. The silken tofu was solid and among the better once's we've had. The staff was incredibly friendly and patient while we reviewed the menu. They checked on us appropriately to make sure we were satisfied. The restaurant was bright and it seems like they are always busy. The loud conversations within the other parties there speaks to the quality of the food also! Rate: 4.5/5, a definite recommend for those looking for Korean cooking without having to go farther West in the Houston area.

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    Dubu Dubu - Inside

    Inside

    Dubu Dubu - Cut kimchi ban chan

    Cut kimchi ban chan

    Dubu Dubu - Waiting Bench

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    Waiting Bench

    Korea Garden Restaurant - Side dishes (we were not offered refills on these)

    Korea Garden Restaurant

    4.1(539 reviews)
    0.3 miSpring Branch
    $$

    This was my first time at a KBBQ restaurant. I typically don't like to pay to cook my own food but…read morethis place same highly recommended. The robot was cute. The staff was nice. I got the short ribs. They were fine. There were only three but it was enough to get full. The banchan was what I came for and it did not disappoint. There were like 2 I didn't want more of but everything else was 10s across the board. Truly, I'd go back just for the sides. Well seasoned and a lot of variety.

    My friend saw this place on TikTok as a must try Korean BBQ spot, so we decided to check it out for…read morean early weekday dinner. We did the 3 meat BBQ combo, which easily feeds around 3 people and added a few extra dishes to share. We ordered the jahp chae, which is a stir fried glass noodle with vegetables and beef. It was AMAZING and probably our favorite dish of the night. Super flavorful but not oily at all which is rare for stir fried noodles. This was both of our favorites. We also tried tteok bokki, which is chewy rice cakes in a spicy sauce. They offer the option to add cheese and in hindsight I think that would have made it better. I was really excited for this one, but it didn't fully hit for me. It was good just not amazing and a little more spicy than I personally prefer. Lastly, we tried the yachae jeon which is a vegetable pan fried pancake, and WOW. It was huge, super crispy, and had sooo much flavor for a vegetarian dish. The meats and all the BBQ fixings were incredible. Honestly, every single thing that came to the table was amazing QUALITY and amazing FLAVOR. I also loved that the staff helps cook the meat for you which made the experience way more enjoyable. I have to shout out the customer service. From start to finish, the staff was amazing. They were patient with us as first timers, explained everything clearly, and made us feel super comfortable. We had a vegetarian in our group, and there were plenty of menu options for him. Our Korean friend ended up joining us and fully vouched for the restaurant's authenticity, which says a lot. Overall, this was such an exceptional meal and experience. This place deserves all the hype and then some. I will absolutely be back!!!

    Photos
    Korea Garden Restaurant - My spread getting ready for the grill

    My spread getting ready for the grill

    Korea Garden Restaurant - Bulgogi bento box

    Bulgogi bento box

    Korea Garden Restaurant - Non Spicy Pork

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    Non Spicy Pork

    K Tang - korean - Updated May 2026

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