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Umiya Sushi

4.2 (103 reviews)
Open • 11:00 am - 10:30 pm

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UMIYA SUSHI ATMOSPHERE

What's the vibe?
Casual
Good for groups

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Teriyaki steak and salmon
Alex N.

Umiya was another AYCE sushi experience that started off swinging strong. They have a huge variety of fresh fish and rolls to choose from along with the usual Japanese appetizers and hibachi selection. The rolls were delicious with some creative combinations available. I'm a tuna fan, and they have a bunch of different seared and raw options to choose from, all very fresh tasting. Dessert was also included to nicely round out the meal with some cheesecake and ice cream. I did try some of their hibachi as well, and this was the only thing that let me down. The beef in both the teriyaki steak and the beef fried rice was dry and tough. At the end of the day, I came for the fish and sushi though, which did not disappoint.

Zo M.

Beautiful restaurant and sushi bar with all you can eat lunch made to order for $21 on a Saturday. Service was wonderful with the sweetest server. Will return.

Menu as of May 2026
Klemens T.

Came here for the first time. Got the AYCE buffet and order a ton of food to make me regret it later when I'm staring at myself in the mirror without my shirt lol. Between my friend and I, we must've consumed a total of 50-60 sushis, 20 sashimis, 24 fried oysters, 5 steaks, 8 mussels, 20 4 scoops of ice cream, tapioca mango dessert, and probably a few more something that I can't remember lol. For $33, food was pretty delicious, but most of the fish was fresh. I enjoyed the Unagi and the salmon. They have a variety of sushis to choose from. Staff are friendly and fast. Food comes out pretty fast after we places it with our waitress. Lots of tables to dine on. There are individual private restrooms, but the one I used was super filthy and needed to be clean. Lots of parking in the area.

Tempura oreo
Dylan H.

Overall a satisfied experience. The fish was fresh and I appreciated that the rolls weren't overly sauced. Didn't need to rely on extra toppings for flavor. If it wasn't for the inconsisitent service speeds, I would've gave my first 5/5. Pros: + Great variety for price + Seared options for lunch + Fresh fish + Rolls weren't overly sauced + Free parking lot Cons: - Too much rice in nigiris and was dense - Food was slower than I'd like. First round took ~ 20 minutes and it was an order for 8 pieces nigiri. Since it's AYCE, the pauses made it difficult to pace myself properly and increased the risk of going over the time limit. - Most rolls come in 8 pieces. For a solo diner, this makes it hard to try a wide variety.

Evelyn L.

Loved this place! I'm always on the hunt for a good all-you-can-eat sushi spot and finally decided to try this one after passing by a few times--def worth it. They've got a ton of rolls to choose from, plus hibachi and desserts, which is a nice bonus. The Kobe beef seared sushi was sooo good. My boyfriend and I tried all the desserts too and everything hit. For about $32, it's a great deal. We're already talking about going back!

Lunch menu as of Feb 2026
Sean K.

I finally had the chance to visit Umiya Sushi located off I10 and Wirt, in the same center as Love's Dumpling House. Some of my friends have been raving about this AYCE (all you can eat) sushi place so I took my family of four and decided to eat as much as humanly possible. We went on a Saturday for a late lunch (arrived at 1 pm). Parking is free and if you don't want the hassle of tight parking, don't try to park right in front and you'll be fine. Walk a bit. Upon entry, we only waited a few minutes and were seated at a table that technically fit 6. Service was pretty good. Unlike a buffet that I'm used to, the server takes your order and then delivers your food. They do this over and over until you're full. Overall I would say the service was good. As for ambiance - the place is quite big and pretty nice, I must say. It's not over the top, but they definitely put in some money to make the restaurant look and feel nice. Now for the food - I thought it was great. Tastier and higher end than a place like Kura, the $20 price for lunch is unbeatable for a Japanese AYCE place, and the variety of offerings was quite impressive. I thought taste overall was excellent and I would definitely come back again, maybe once a month, on a cheat day when I don't mind gaining a few pounds all at once. We tried as much as we could - hot appetizers, rolls, seared sushi, nigiri, soup, and even the desserts. Everything was great! Fish was fresh, hot food came out very hot, and rolls were packed with flavor. Hungry and got $25 in your pocket? Check out Umiya and you will leave very satisfied.

Yellowtail Jalapeno
Krystal L.

Umiya is one of my favorite AYCE sushi in Houston. Every time I am super hungry or craving a large amount of sushi for a good deal, Umiya is the first place go to. They have a lot of options from the sushi rolls to nigiris to other appetizers. Their seared sushi is fresh and buttery, and if you eat 10 alone, you are almost getting your money's worth! Definitely a must get when going. The yellowtail jalapeno is another favorite of mines and consist of yellowtail Hamachi topped with jalapenos, masago, and soy sauce. They have a variety of rolls to choose from, but I like the Hot Mama Roll. There is a fire sign nest to it, but the roll consists of hot cheetos and is not spicy at all. The Hot Mama Roll has a good mixture of textures with the crispy chips. The inside is spacious, and there is a lot of seating and parking. Service is dependent on how busy the day is with it being a bit slower on the weekends. Umiya is a nice place to visit for AYCE and has been my go-to for AYCE sushi. Make sure to come hungry and definitely try their seared nigiris!

Christine D.

Another Houston AYCE sushi place crossed off our list. Sashimi was a cut into nice thick slices, for our first round they survived it over ice. For the second round it wasn't. Rolls were traditional AYCE rolls, not much stood out in my opinion. Overall would recommend if you wanted AYCE sushi in Houston.

Beverages
Steph D.

I've been debating all day about how I wanted to write this review. But since I am now on my second round of explosive diarrhea today -- Unfortunately I cannot recommend this restaurant. There were two hairs in my Cucumber Salas. (I wish I would've taken a photo!) Something just seemed off. Even though the restaurant itself is spacious and decorated very nicely, I just don't think I would come back here. It's overpriced and the quality was not great.

Shveta A.

All I could dream would be a more accurate name for this entire experience! I was hopeful that after the long drive, the food quality and quantity would be sufficient, it was far more than that! Out servers were caring and sat our group at a large table with both chair and booth seating. We were frequently checked in on and never had an empty glass. The menu was extensive and our server explained and answered all our questions. And the sashimi and sushi! What a selection and what flavors and textures! The pink lady roll and the yellowtail sashimi were my personal favorites, but everything was so good. The cuts of fish were fresh and generous. Standouts were the sesame balls, the fried oreos and the red bean ice cream.

Tram N.

I was craving sushi so badly, so we decided to come to Umiya for a night date. I did a lot of research on AYCE sushi around my area, and Umiya really caught my attention because of the beautiful decorations and how good the food looked online. We came around 6 pm and did the dinner option. At that time, the restaurant was not very busy, only a few tables. But around 7 pm, it became a full house. Trust me, come before 6 if you want a table without a long wait. The price was 32.95 per person, and soft drinks are not included. They also have a full drink menu and boba, which is a nice bonus. We ordered a lot that night and left extremely full. Everything we tried was delicious. I also loved how beautifully each plate was decorated. Every dish came out looking so pretty and fancy, it honestly made me feel like I was dining at a high end restaurant, not just an AYCE spot. One thing that really impressed me is that they also have seared sushi. I love that seared flavor, and Umiya gave me the chance to eat a lot of it, which really gave me an omakase style experience. The AYCE menu has many dishes that I have never seen at other sushi restaurants. That really surprised me in a good way. I usually get bored seeing the same options everywhere, but this place was different and impressive. I forgot our waiter name, but he was amazing. Very nice, attentive, and gave us excellent service. Even when the restaurant got really busy, he never made us wait. Every time we finished a round, he was already there to take our next order. When we left, there was a long line outside of people waiting to dine in, which says a lot about how popular this place is. Overall, this is the best AYCE sushi restaurant I have ever been to. It is probably my number one spot right now. Great food, beautiful presentation, and amazing service made the whole experience even better. I definitely recommend coming here, just make sure to make a reservation if you plan to visit on a weekend night because it gets very busy.

Hemi K.

I went Saturday lunch for the AYCE deal. I really wanted love this place but was pretty disappointed. The sat lunch price deal was great as it was the same as a weekday deal, but the fish wasn't as fresh as the other sushi restaurants. There was a fishy aftertaste to the sushi and the flavors of the sushi roll were pretty overpowering or lacking. The seared sushi was the best as well as the tataki for appetizers. The ambiance was pretty dark inside and interior not as cleanly decorated as I wanted. The indoor ceiling lights were very loud and clashed with the japanese decor. Overall, the waitress and waiters were fast and attentive. But would like the interior and food quality to improve.

Sago w.Coconut Milk
Candy C.

AYCE -this is order at your table AYCE. Service was friendly and helpful. The space is colorful. This is a family atmosphere. We ordered from almost all the categories. Items I enjoyed the most have a *. Appetizers: Tuna Carpaccio Tuna Tataki *Kobe steak Tataki - tender and yummy *Salmon/Tuna Lover - choose the tuna. It's like a tower - tuna avocado and c Tempura: Shrimp Dessert: Fried Banana Red Bean ice cream Matcha ice cream *Sago with Coconut Milk - had bits of mango - nice & refreshing. Kitchen Appetizers: Baked New Zealand Mussels - this one was mayonnaise heavy for me and it was hard to remove the mussel from the shell Fried Calamari Fried Fish Fried Shrimp *Fried Oyster - nice crispy outside *Takoyaki - yummy *Sesame Balls (red bean paste) Sushi or Sashimi: Tuna Sashimi Salmon Sashimi Yellowtail sashimi *White tuna (escolar) - nice pieces and so tender. *Masago - deliciously briney *Eel Sashimi - tender and tasty Seared Sushi: Seared Kobe Beef - I was hoping this would be better the meat was cut with the grain which made it harder to chew. Seared Tuna Seared Salmon *Seared Scallop - this one was my favorite of the seared. Teriyaki: Salmon - dry and disappointing Specialty Rolls: Tiger Eye Roll *Dragon Roll - this one was my favorite of the rolls we tried Rainbow Roll - didn't have enough rainbow Spider Roll

Hot Mama Roll, Orange Tiger Roll and Spicy Tuna Roll

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2 months ago

the food and service was great!! i really enjoyed my server she was very attentive! will be coming back!

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Kokoro Sushi and Yakitori

Kokoro Sushi and Yakitori

4.5(401 reviews)
8.0 mi•Downtown, Fourth Ward
•$$
Locally owned & operated
Speaks Spanish

Part of the duckstache hospitality group (which I can't not support because I love Handies duozo…read moreand you can find me at Handies every week) The nigiri and the chicken fat rice was great, just how I expected. However the maki here is pretty average, not what I expected of this group. Very casual location in a little food hall like area. Next to a fried chicken place and a pho place. Horrible parking nearby tbh since it's downtown Overall considering the experience, the food, the location, the parking, the price, I likely won't return

Used to love this place, my downtown staple for sushi. I can't recommend this place less…read more On their website and on Google it says they close at nine, understanding this and knowing I would have to order and eat fast, I showed up at 8:30 for a quick dinner downtown. Upon arrival, I was told that I could not sit at the sushi bar and eat. If I wanted to order I had to go sit in the common area of this dining hall. After this discussion, I said fine and asked for a menu. They then told me I had to get up and order at the register and view the menu glued to the counter. They took the order of a couple who sat down maybe 2 minutes before me in front of me. I will never come back to this place. They seem to be the last man standing in this dining hall, and with this kind of customer service, they won't last much longer. It's a shame because I love the food and I am a regular at handies and aiko as well. Won't be back to any of them.

Photos
Kokoro Sushi and Yakitori - Front stall pic

Front stall pic

Kokoro Sushi and Yakitori - Wagyu toast

Wagyu toast

Kokoro Sushi and Yakitori - Wagyu Toast

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Wagyu Toast

Aiko - Mochi Dessert

Aiko

4.5(358 reviews)
7.0 mi•Sixth Ward
Locally owned & operated
Free parking

Went to Aiko for dinner during Restaurant Week, and this was easily one of the best meals I've ever…read morehad. For $55, you get four courses, with the option to add dessert for another $10. The vibe was moody and lightly lit, and the restaurant was busy with people celebrating. I ordered the sunomono, maguro crudo, salmon and king crab hand roll, and signature nigiri. The hand rolls were probably the best thing I've ever had, I even ordered an additional spicy tuna hand roll because I wasn't ready for them to be over. My sister even ordered another flight of nigiri because it was so phenomenal. To finish, I ordered the ube sponge cake, which was the perfect little treat to end the night. Seriously, I'll be dreaming about this meal. If I'm back in Houston, I'll definitely be coming back!

Finally got a chance to try Aiko! They also offered $25 HRW 3-meal course w/ $6 add-on for a small…read moredessert bite for lunch. Service was excellent. Love the decor; super chic. There were lots of rubber ducks scattered everywhere lol. Ordered a carajillo and the drink tasted GREAT! On the other hand... I sipped from each of my friends' ube espresso martini (did not taste the same between both drinks, bartender might have poured too much alcohol; couldn't appreciate any ube flavor). Not a fan of that drink (2.5 stars or less). HRW order - 1st: sunomono (cucumber) - 2nd: hotate crudo (delicious scallops!!) - 3rd: spicy tuna & sake handrolls - dessert add-on: matcha mochi (ok, can skip this) Other foods ordered: - karaage: chicken was well made, lots of flavor - sashimi (3pc): saketoro, madai, & hotate - unagi nigiri: eel was really good - spicy scallop handroll Even if you don't need to use the restroom, you should still check out the bathroom. The walkway was a pretty bamboo forest haha. Aside from the ube espresso martini, everything else was delicious and good! I recommend Aiko and would dine here again.

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Aiko
Aiko - Cucumber tomato salad

Cucumber tomato salad

Aiko - Salmon toro w. truffle & caviar

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Salmon toro w. truffle & caviar

Himari

Himari

4.3(128 reviews)
4.8 mi•Oak Forest/Garden Oaks
•$$

GENERALIZED REVIEW:…read more Came here with a friend from theatre after a full run--he had this place recommended to him by another theatre friend, so we're just passing on the word. The plaza was a bit confusing to navigate, and I'm pretty sure if the place weren't full of Asian parents and their kids, it would've felt like the shadiest place ever because you have to enter from the back. Otherwise, the plaza had a lot of great-looking stores overall. My first go-to: I've loved drinking Kirin Light ever since I discovered it in Chicago. The flavor is literally so light, with a slight acidity that brightens up my meal. The sake here was frankly also delicious. I didn't order it, but my friend did, and they had it warmed. The flavor was soothing and subtle, almost like tea. It was exceptionally easy to drink, and the ocean-themed ceramicware was a beautiful touch. We ordered two rolls: the Shaggy Dog and the Truffalufagus (a fun tongue-twister). I personally chose the Truffalufagus (which is not fun to spell) because it seemed like the most unique dish on the menu, and I enjoyed it very much. What I liked most about it was that it was subtle yet impactful. I also loved the textures--from the internal crunch paired with the fresh jalapeño to the softness of the fish. I'm glad I gave this roll a shot, and I would be excited to try it again anytime. The Shaggy Dog was great, but it appealed less to my flavor profile. It was a little too rich and creamy for me. I recommended this place to my BF as a potential future date spot--I personally think he would like it... if he weren't the type to enjoy AYCE sushi so much. If they had more unique rolls, I would definitely come back just for those. I was tempted to order the Surf and Turf for this round, but I didn't want to seem like a glutton, hahaha.

Visited Himari for HRW. Fantastic Food and impeccable service. Joanna, their general manager, was…read moreexceptional checking on us and making everything exceeded our expectations which it definitely did. Mabuhay Joanna! Looking forward to bring our other family members to try out Himari!

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Himari - Interior

Interior

Himari - Salmon roll

Salmon roll

Himari - Shima Aji nigiri

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Shima Aji nigiri

Koi - Tuns tower $21

Koi

4.5(289 reviews)
7.1 mi•Midtown, Montrose, Fourth Ward
•$$$

Amazing all around! Decor was refined and modern throughout the entire dining floor…read more Fish were all super fresh and delicious! Also had to highlight their house made soy sauce which was extremely umami, very unique and sets this place slightly apart from the many other sushi joints in its range Truffle crab chawanmushi was certainly a top highlight for me as well - rich truffle oil with the perfectly light steamed egg and sweet crab chunks, just an incredible dish and I could have easily eaten several of these The uni was also extremely fresh and buttery and was nice even for someone who doesn't usually like uni In the same class and range as places like Kata Robata and I would say it's a strong rival! Would come back again!

Started off with Toro Amaebi Tartar which was interesting the taro chips mixed with everything…read moretasted light and creamy with everything mixed together. The Chawanmushi was decent but it was a little different than I expected. It had a little bit more liquid at the top of the egg custard. The flavor was fine nothing overpowered and it was soft and had that gelatin mush to it. The carbonara udon pasta was creamy and tasted exactly how I imagined it would which was smooth and creamy with a little crispiness from the pieces of bacon. Just make sure you mix the egg into the pasta to give it that rich creaminess. The only dish I would say that was underwhelming was the crispy rice. I guess my expectation would be a little less rice and a balance of the crispy rice around it. It reminded me more so of a thick fried outer crust. However, I did like the fish and meat they used on top of the crispy rice. They all had their own flavors. The Handroll tasting is probably the most interesting dish I ordered. It seemed to have a good portion of fish and they try to keep the seaweed nice and crispy by leaving the plastic film over the seaweed. The flavors of the Handrolls were subtle. They did make a nice presentation. The salmon flight was pretty good you definitely could tell from the different cuts and fattiness of the salmon. My favorite was the aburi cheese the scorched cream cheese gave the salmon a melted coating of cheese and made it silky and smooth. The nigiri platter was almost like a flight of nigiri. In the order I ate them they got progressively better. My favorite was the scallop and tuna. The only roll I tried was the royal chutoro. The portion was a good ratio of rice to fish and the tobiko gave it a slight crunch. as service and parking. The parking costs $10 and it's only Valet. If you decide to park on the curb somewhere you will get a parking ticket (I saw a guy placing tickets on cars). The atmosphere was upscale and you can tell they try to emulate Japan with the decor(zen inspired). Overall, the fish was tasted fresh and the vibes were there. However, I do think everything was a bit overpriced compared to competitors.

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Koi - Aburi roll, el Diablo roll

Aburi roll, el Diablo roll

Koi - Crispy rice

Crispy rice

Koi - Yuzu Mojito

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Yuzu Mojito

Katami - Osaka Decadent roll

Katami

4.6(331 reviews)
6.2 mi•Montrose
•$$$

Our favorite place for upscale sushi/Japanese food in Houston!…read morefood is amazing and their atmosphere makes you feel like you are in New York at a fine dining establishment. So far every dish that we've tried has been amazing, we cannot wait to come back and try all the other things on the menu. kudos for having an extensive menu & executing each dish. Perfection. & just wanted to give a shout out to Ben for always taking such good care of us whenever we visit. Thanks for making our experience that much better!!

Looking for a top tier sushi experience? Katami is the spot. All the way from the drinks, to the…read morefood, to the service, to the ambiance, to the experience. Curated to a perfection. There's not a piece of fish you'll have here that isn't made which such intention and flavor. To speak on the star of the show, the salmon crudo which was part of their daily special, was rich but subtle all at the same time. Intense flavors and quality fish. The chili crunch roll was a perfect touch of spice while the Texas hamachi roll had a hint of sweetness. To add, the service here was great. Our waiter was thorough and helpful throughout our entire experience tonight. He was well thought out and made great recommendations. Lastly, this restaurant was an overall vibe. We sat in the sunroom which was nice as the sun set throughout our meal. A sweet ambiance for date night!!

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Katami - Fresh flowers.

Fresh flowers.

Katami - Toro tartar

Toro tartar

Katami - Toro tartar

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Toro tartar

Tins

Tins

4.9(58 reviews)
4.9 mi•The Heights

What a delightful find. Every course was amazing, but the conversations with Chef Sky and his wife…read morewere just as memorable as the food. With such limited seating, all at the bar, the entire evening feels intimate and personal rather than simply going out for dinner. They take the time to explain everything you're about to eat, and my advice is simple: trust the omakase process. Every course brought something different, and even the unexpected dishes--like the Malaysian curry--were incredible. Between the spectacular sushi, the conversation, and the copious amount of sake (a very pleasant surprise), this was easily one of the most memorable dining experiences we've had. TINS is an absolute must-try.

Intimate and unique omakase experience blending traditional omakase with Malaysian flavors +…read moreunlimited sake. Chef Sky was a great host and super fun to talk to (shoutout John as well). The courses started off with some fun sashimi, bridged with a Laksa noodle soup, and then finished off with various pieces of nigiri and then dessert. Everything was super tasty, but my favorite was the first dish of bluefin tuna with jalapeno sauce (the sauce won me over). We went for the 6pm seating, and Chef Sky said he normally wraps that up by around 7pm to prep for the 8pm seating so if you want to really take your time I'd recommend trying to get the 8pm seating. However I didn't feel rushed at all for the 6pm. The only reason the review is not 5 stars is because I didn't feel very full at the end of the dinner, which I suspect may be because not all the courses were nigiri where you have rice to help fill you up.

Photos
Tins - Omikase  style - fish with perfect flavors!    Outstanding food and a terrific experience.

Omikase style - fish with perfect flavors! Outstanding food and a terrific experience.

Tins - Unlimited sake

Unlimited sake

Tins - Yellowtail (sweet garlic sauce)

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Yellowtail (sweet garlic sauce)

Umiya Sushi - sushi - Updated October 2026

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