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    Copper Spoon

    4.4 (357 reviews)
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    Cream of Kentucky
    John D.

    I'm glad we gave this place a second chance. Last time we were here, we walked out because we couldn't get waited on. Tonight, we sat at the bar for some drinks and got fantastic service and the drinks were great. We had the Smoked Old Fashioned and I finished with a neat pour of Cream of Kentucky. Do not miss out on this one. For the money, probably one of the best on their list. Hate we got in there late tonight, as the vibe in there was very laid back at the bar.

    Spirits selection
    Ben D.

    2nd visit to Copper Spoon did not disappoint. From the friendly check in, competent service and delicious food, the CS continues to be one of my favorite spots in Fort Wayne. Tried the salted cod fritters which were light and tasty. I had a salad and steak tartar for my entree which was just the right amount of food for a light dinner. My coworker had the cioppino which she enjoyed very much and agreed that the copper spoon is one of his favorite spots in the city as well.

    Abigail S.

    What an amazing experience at The Copper Spoon! This was our first time here, but definitely won't be the last. We stopped by for cocktails and dessert after dinner, and everything was outstanding. The drinks were top-notch, and the service was impeccable. Since we're visiting from out of town, our waiter even gave us a card with recommendations for the best local spots to check out. Such a thoughtful touch!

    Taylor B.

    Parents came to visit so we took them to copper spoon this weekend. Being new to the city myself, I wasn't sure what to expect, but wow! The entrance is an experience alone. It feels luxurious and speakeasy-esque. Music and patron volume was balanced for a busy Saturday night. We all had cocktails/mocktails and they were all incredible and beautiful. I ordered a glass of wine part way through dinner and our server also brought me an additional wine to sample just because (without me asking)! My dad said the beef tartare was one of the best he's had in a while. My boyfriend and I did the valentines special for two. We had most amazing manchego and Cara Cara orange salad, shrimp and lobster bisque, a perfectly med-rare 20 oz porterhouse steak, and a raspberry chiffon cake. I have to say, I have had my fair share of nice steaks but I'll never get over the simple detail of cutting it for us; so thoughtful and precise. My parents had the scallops and chicken entree and the chocolate sea salt cookie and I may have also ordered one to go... Our server was Rico (it may have been Ricky) and he was polite and personable. Our bill was a bit over $300 but everything was well worth it and I'd happily pay that again for a meal like that.

    Art
    James F.

    Recommend you add this delicious establishment to your list. Great food From the Chefs Kitchen. Outstanding customer service. Wall Art We went on Halloween but totally recommend you make reservations if you're ok sitting at the bar like we are you'll be just fine. Add Chandler to your top ten list of Excellent Drink Crafters now. Thank you Copper Spoon we had a blast. #fashionatstake

    Caipirinha Drink
    Charissa H.

    Some dishes are great, and some are misses. Service was good. This place is more for those that drink alcohol. The boyfriend said the drinks were spot on. He had a Caipirinha and a seasonal cucumber drink, and he loved both. I don't drink, and their non-alcohol menu is $14 for a mocktail, so that's a hell no for me. Water is $0 and my choice. The drinks are crazy pricey, but I guess it's worth trying one, if you're a drinker. Appetizers: Pierogies - $18 - This is a must have. They are delicious, and nothing like the crappy frozen ones everyone has tried at the grocery store. Very good, everyone should try this. 5/5 stars. Chicken Wings - $16 - They are supposed to be korean bbq flavored, whatever that means. They are ok, but just ok. The first one I tried was a drum that was way overcooked, but every other wing was cooked perfectly. The flavor is more delicate, and it doesn't taste like much, which I don't expect when I hear korean bbq. I personally wouldn't get it again. Most of the stars comes from how well the wings were cooked (minus my first wing). 3/5 stars. Entrees: House of Tallow Burger - $18 - So the boyfriend wanted to go all out. He got a triple patty (+$4), add the egg on top (+$2), and added the potatoes and aioli (+2) on the side. This was the heaviest but most delicious burger you'll ever eat. You might as well go all out too, because the price is pretty reasonable, and the flavor is just outstanding. But, it will sit heavy on your stomach for awhile. 5/5 stars. Tuna Poke Bowl - $24 - Here, again, we have a problem with delicate and lacking of flavor. The tuna was fine, no fishy flavor. The problem is the rest of the bowl. The rice was wet, like really really wet. It's supposed to come with gochujang aioli, but I didn't taste any of it. I think I saw a little bit of it, but most of it was put on the already wet rice. I didn't see any chili oil either. I've had many poke bowls in my life, and this is just a bad attempt at a poke bowl. I guess 1 star for the tuna, and I feel like I'm being generous with the one star. Don't get this dish. 1/5 stars. Desserts: Seasonal Apple Dessert - $10? I forget - This was pretty good. Nice pastry, good sugar coated nuts, and good bourbon caramel sauce. I'd eat this again. 5/5 stars. Vanilla Cheesecake - $10 - Disgusting. Something went absolutely wrong here. It tastes like someone forgot to add sugar and eggs. The raspberry sauce was good, and the vanilla cream was good. The cheesecake was absolutely horrible. The waitress was kind enough to take it off our bill. This was inedible, that's how bad the cheesecake was. I hope someone screwed up making it, because if this is the normal taste, you should stay far far away. 0/5 stars. As I said, some were hits, but the misses were really misses. It would be nice if they had a drink menu for those that can't drink alcohol, but I guess I'm stuck with water. No, a $14 mocktail menu does not count. Get the pierogies, burger, and whatever the special seasonal dessert they have. Skip the wings, poke bowl, and definitely skip the cheesecake. Oh, the atmosphere was interesting. Dark theme, but there's some lights for the table. We were first sat at a table where the lights shining on the table were very bright and hurting our eyes. We had to move a table over where the lights didn't reflect so much.

    Ceviche
    Ashley M.

    I've been here several times and they never fail to impress me. With so many interesting cocktails to choose from, deciding what to drink is always a challenge for me. That being said, you can't go wrong! As far as food is concerned, the baron burger is huge and comes with the most addicting fried potatoes. And if you're trying to save room for more cocktails, I'd recommend the ceviche. The Mahi Mahi, mango, and avocado are a match made in heaven.

    Seared Yellowfin Tuna
    Jessica W.

    Absolutely phenomenal! The Hubbs and I were just in town for the weekend and wanted to make sure we hit the best spots. We did! The adult beverage list is pages and pages long, so I told our sever "dealers choice." She picked the Pornstar Martini and it was divine! The Hubbs likes to stick with his red blend, which he did, and was quite pleased. I landed on the seared yellowfin tuna. Holy wow. So good. Perfectly seared exterior with pink centers. The kimchi was divine. We got the lobster mac & cheese, sweet potatoes, and roasted baby carrots to share. Definitely recommend. Thankful this hotel has a mini fridge so we can snack later.

    Tuna poke bowl & seasonal greens with chicken breast
    Sara B.

    We went here based on someone's recommendation and it was an excellent decision! Their menu changes regularly so I'll just say- cocktail menu and food menu were both amazing. We sat in the bar area but the whole restaurant was great. A little pricey but the quality and service were excellent. We loved everything about it!

    Oysters on the menu!
    Andrew U.

    Outstanding house crafted cocktails, incredible filet, and a great atmosphere! Grab a seat at the bar and watch the bartenders perform their magic!

    Inside
    Anthony G.

    I came to Copper Spoon at the very end of July 2023. I came for a company dinner for management. We had just gone through another long day of non-stop meetings and we were all famished. I was excited we had reservations at the Copper Spoon, as this restaurant had been on my bookmarks for quite a long time. The reviews were great and I had heard the food here was delicious. I am still not sure if the current rating I will be giving it, 3 stars is correct, its borderline 2-3 stars and it was specifically about the service. The evening started out with out large party, i think we were about 20 people being led to our table. I absolutely loved the decor and ambience of the place. The building has to be old, as the roof work is very distinct. The dark woods, the wine bottles, the decor really give this place character. We had pretty much one area of the restaurant to ourselves, which was great. The server recommended this amazing cider to me and i took her advice. I thoroughly enjoyed the Vandermill Honey Crisp Cider. Everyone of course got their drink orders in as well and appetizers and the main course were ordered. The appetizers were great, but what I was really looking forward to was the main course. I got the ribeye steak but i got fingerling potatoes as my side with some chimichurri. I was salivating when I started seeing the main courses coming in, only to see I didn't get mine... i asked what happened and they said there must have been some mistake. I was one of two people in the party that didn't get their main course with everyone else. I waited 30 minutes to get my meal, as I watched everyone eat theres. I finally started eating my meal, when everyone either had finished theres or were finishing. Yeah i got an apology from the manager but, quite frankly, thats the very least you can do. Was the steak good? Yes, i absolutely loved it! It was well seasoned, juicy, perfection! You do not make someone wait half an hour after everyone else is served though. Least they could have done is offer something to make it up, heck a dessert, anything. I was thoroughly disappointed. Would I come back? Not sure. Loved the ambience, loved the food. But i did not feel like I mattered, and ultimately that is a heck of a hard thing to swallow.

    Drink menu
    Allie B.

    This is a review for the Pop Up Christmas Bar, Miracle on Jefferson. This bar is such a fun holiday experience. It's located at Side Car, attached to Copper Spoon. The bar is covered for the pop up experience and typically stays pretty warm. There's few spots to sit, but several bar top tables to gather around. They have a coat rack where you can hang your coat at no charge. Bathrooms are located inside Copper Spoon. Any Christmas decoration you can think of is here. The Throne of Lies, the leg lamp, the Grinch, and more! The staff is pretty quick, but they are usually pretty busy. No food is served here, but the drinks are great! They are really pricey though. If you want a speciality mug, you have to order off the menu. However, they do sell their speciality mugs if you want to take it home!

    Tuna poke bowl

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    3 years ago

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    Gary S.

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    5 years ago

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    Gary S.

    Thanks for the kind words, hope to see you next time you’re in town!

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    4 years ago

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    Thank you so much for the kind words, we appreciate you!

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    2 years ago

    You're in for a REAL TREAT!!, the food is fantastic excellent customer service and waitstaff!!

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    Gary S.

    Thank you for the kind words!

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    2 years ago

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    4 years ago

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    Gary S.

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    2 years ago

    Delicious food, attentive staff, and relaxing ambiance. Try a painkiller before dinner

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    Gary S.

    Love hearing this! We appreciate you and can’t wait to see you again!

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    2 years ago

    Loved it. Not from here, but what an excellent bar and staff. Very good food and wine. I'll stop next time through for sure.

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    Gary S.

    Happy to hear it! Hope to welcome you back soon!

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    2 years ago

    We love the Copper Spoon! Delicious food and well-concocted drinks! Never disappoints! One of our favorite restaurants in the Fort!

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    3 years ago

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    Gary S.

    Thank you, Dolph! We look forward to seeing you again!

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    3 years ago

    Great bar, great service, great food! A gem of a find in Fort Wayne. We kept coming back during our trip. Reservation recommended.

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    3 years ago

    Excellent food choice and top notch drink menu. Staff and atmosphere set this 21+ venue apart from others in its class.

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    Page 2 of 9

    Ask the Community - Copper Spoon

    Will sidecar be open 4th of July?

    Yes

    Is this place dog friendly? Will Sidecar bar be open 4th of July 2022?

    Copper Spoon only allows service animals, but their outdoor sister bar, The Sidecar, is pet friendly and will be opening Memorial Weekend!

    Can orders be customized to accommodate a dairy allergy?

    For the most part, yes! An exception would be for items that are prepped before service, but for many items, we can just omit an ingredient as needed. Our servers are very knowledgeable and can help guide you though options to fit your needs.… Read more

    21 and older only?

    Yes we are. Thanks for checking. Hope to see you soon!

    Don’t See Your Question? Ask Away!

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    Charlie’s Place

    Charlie’s Place

    4.3(97 reviews)
    2.8 mi
    $$
    Locally owned & operated
    Catering service

    We don't live anywhere near Fort Wayne. We're 2 1/2 hours away in Frankfort Illinois but we go…read morethere once in a great while to exchange grandkids with my son who lives in Hudson, Ohio a suburb of Cleveland so he picked this place Charlie's to meet us for a lunch repass and it was very good. They have a very short suite menu, but what I had was terrific I had a a salad with salmon on it and a lot of other veggies. It was terrific. The salmon was jerk, salmon, and the whole thing was a delicious repast. We had a appetizer of a couple bowls of their homemade chips. Unlike many places that don't salt them. These were salted just the right amount not too salty and I can't say anything bad about it. Our server was terrific and his name was Alex and the place is shaping up. I guess they just took it over from someplace else. The walls are a little bit bare needs a little more decoration and the ceiling is bare, but the chairs are very comfortable so it's an easy five star.

    Charlie's Place - another place with a nice patio...and good to watch the game…read more I confess...the open and covered patios draw me right back to Charlie's place. If you want sun...sit out on the patio. If you want sunny shade and a breeze..sit under the outdoor cover/bar area or grab a table with an umbrella. You can't really go wrong here. Charlie's is also good for larger groups...and kids! Charlie's place is a large facility with lots of seating. The hosts are friendly. Making an on line reservation is easy. They always seem to have plenty of staff to serve and make you feel comfortable. Kudos to the team for developing a more attractive and welcoming lobby area! Sunday afternoon is brunch. They have a different menu than a normal lunch or dinner menu. Those menus are usually large and full of great choices. The brunch menu is much narrower and dominated by breakfast items. There are some non breakfast items...but not many. My wife had the breakfast tacos. She really liked the egg and bacon mixture. The sour cream and salsa sauces blended the tastes nicely. The Cobb salad was very fresh and tasty. There were lots of side ingredients such as egg, avocado, bacon, blue cheese, tomato and cucumber. The grilled chicken was plentiful and moist. Just enough grilled and seasoned taste to blend right in with the ingredients. The home made honey mustard dressing was consistent with what you would expect from honey mustard.

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    Charlie’s Place
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    Penny Drip - Shaved Brussels & Mandarin salad, chicken added

    Penny Drip

    4.3(73 reviews)
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    Need to drop a 5 star for these guys. Spent one night in Fort Wayne, it was an absolute blizzard on…read morea Sunday morning. Penny Drip was open at 8:30am (blasting incredible music btw), ready to go. I got a vanilla latte (for me) and a pistachio matcha (my partner). Latte was great and the matcha was one of the best matchas I've ever tasted. Syrup was mixed perfectly - subtle matcha taste - everything you love to see. Loved their vibe - will definitely visit again when we're back in FW. Will need to try their vegan breakfast sandwich!

    Penny Drip is definitely a convenient one-stop shop no matter what time of day you go. They offer…read moreeverything from craft coffee drinks to craft beer and handcrafted cocktails, which makes it a versatile spot whether you're meeting friends, working, or just passing through. The environment has a slightly industrial feel with just a hint of coziness, which gives it a modern but still comfortable vibe. I ordered the bacon, egg, and cheese bagel. It was alright -- nothing special, but given the size and volume of the place, I don't necessarily expect everything to be made completely fresh to order. It did the job. The service was also just alright. My interaction with the barista/bartender was brief and unfortunately a bit stale. She wasn't rude, just not particularly warm or memorable. Overall, it's a convenient place with a lot of options, but the experience itself was pretty average.

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    Penny Drip - Saturday night vibes

    Saturday night vibes

    Penny Drip
    Penny Drip - Best espresso martini in town!

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    Best espresso martini in town!

    Spoke and Ivy - Filet mignon with Brussels sprouts and crispy potato

    Spoke and Ivy

    4.4(37 reviews)
    0.9 mi

    Spoke + Ivy (west Main Street, FW) - another locally unique dinning experience that deserves a try…read more Spoke + Ivy is located on west Main Street - across the parking lot from Redwood Inn restaurant, if that helps. This restaurant is set in an old building that used to house a pharmacy. It retains the character of the building via the hardwood interiors, tall ceilings, large window views of the street and concrete/industrial ceilings. The interior is nicely decorated with inviting green, brown wood and black accent colors. Table settings were very attractive as well. You can park in the small side lot or on the street. Reservations are easily made on line. The team is very friendly and welcoming. All set the stage for a fun and relaxing dinner experience. Spoke + Ivy has a very small food and specialty cocktail menu. This is the second time we have been here. Each time we found the food to be delicious and the cocktails are uniquely designed. Here is a run down on the food items we ordered: -Focaccia Bread: a mildly sweet, dense/firm bread, slightly airy with a touch of herbs to accent. It is cut into blocks so it is easier to share. The vodka sauce is thin in consistency with a smooth Italian seasoned tomato appeal. Both make for a deliciously simple starter. -Lobster Roll Rangoon: decided to give this a try. It comes out as one large Rangoon - not individual pieces. This means that you must awkwardly cut this shareable into pieces. The slightly crispy & oily wrapper is similar to most crab Rangoon pieces. It has a nice crisp. The inside has shredded pieces of lobster. It was not filled with creme cheese sauce like traditional rangoons - just plain. The green lemon parsley sauce was simply outstanding! It's very fresh, moderately thick and has a slightly tart taste. This added "the sauce" to what the inside of the Rangoon was lacking. -Milanese: nicely breaded chicken that was very moist. The breading is slightly sweet. The fresh bed of arugula salad is a nice add -Prime Rib Pho: this sounded really interesting. It's a smaller/healthier dish. The medium rare prime rib was sliced thin and tender. There wasn't many pieces of prime rib in this dish. The add-ins were fresh and much like you would expect from a Pho dish - just not as much volume. The broth has a chili oil base that gives it a spicier flavor. Overall we really enjoy this relaxed atmosphere and character of the building. The delicious food and cocktails are excellent.

    This is the restaurant on the MAIN level, NOT the speak-easy in the basement. We were there at 5:30…read moreon a week night. We were seated in a very awkward corner table for two where the tables were really close together. Since it was our Valentine's celebration, I would have been uncomfortable with the tables next to us having people at them because it didn't give you any privacy or space for private conversation. We did not get drinks or appetizers. Our meals were very good (salmon and chicken). The server was good but didn't refill my water and that' a big deal to me. Also, it's supposed to be an upscale place and they were out of paper towels in the bathroom. I feel like that is just basic service they should check on regularly.

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    Spoke and Ivy - Dining room

    Dining room

    Spoke and Ivy - Prime Rib Pho

    Prime Rib Pho

    Spoke and Ivy - Dining room

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    Henry's Restaurant - Salmon

    Henry's Restaurant

    3.7(143 reviews)
    0.4 mi
    $$

    We stopped in on an impromptu night out. We got 2 drinks each, mozzarella sticks that weren't all…read morethe way done. We were charged extra for ranch which is fine but the server should tell the customer. Then we got the fish and the salmon. I got the butter for the salmon the side and it came out solid so it was hard to use. For the price of their items the food should be a bit better. My salmon was good, but my baked potato was old, and my veggies were cold. I like the setting of the bar it's cute and decorated well.

    I was back in town for a conference and had always wanted to try this place while I lived here. I…read morecame by late on a Monday night since I hadn't eaten dinner yet, and Henry's has lots to offer on the late-night menu. Perhaps there was a different crowd than on a weekend. It was not very busy, but it was obvious this is a locals bar from the way folks joked with bartenders. Although, there was a couple really drunk gals there and a server asked the bartender to cut them off, in that kind of joking but not joking way. The bartender didn't cut them off. I hope they weren't driving. The bar is beautiful with warm wood and a mirror behind the bar making the place feel bigger that it is, yet still a cozy dive. I ordered a raspberry lemon drop that was too sweet. The BBQ chicken flatbread I had for dinner came out looking like a cheese pizza; however, the BBQ chicken was under all the cheese, which seemed to work flavor wise, but it's a bit rich. So, probably best to share since a couple pieces is all you need.

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    Henry's Restaurant - BBQ Burger w/ Fries

    BBQ Burger w/ Fries

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    Copper Spoon - tradamerican - Updated May 2026

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