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    Confessions

    3.8 (150 reviews)
    Open 11:00 am - 2:00 AM (Next day)

    Order Confessions Takeout or Delivery

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    CONFESSIONS ATMOSPHERE

    What's the vibe?
    Trendy
    Good for groups
    Outdoor seating

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    Recommended Reviews - Confessions

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    Reviews With Photos

    LeAnn T.

    Fabulous! Is one word to describe Confessions. This restaurant/lounge is meticulously decorated to the grandest it can be. Bright, eclectic vibe, very attractive restaurant inside and out. What makes this place special is not just the way they greet you, but the way they take their greeting up a notch by offering their guests a complimentary glass of champagne! Nice touch for sure! They offer outside and inside seating. Reservations are essential and will make your time there better with better aeating options. The way to access this place is by parking in the adjacent garage (Aspire), parking on the 2nd floor, walking in the direction towards Retails and taking the elevator to "2R". It will let you off right at their checkin desk. They do offer validation up to 2 hours. They offer limited seating while you wait. If coming with a party of people, it is best to make sure all members of your party are there, before they will seat you. They offer party rooms as well. Absolutely gorgeous spot for happy hour, birthday dinners, or just a night out. The music is a little too loud for a date night (if you're really trying to listen to your date...lol), but nice nonetheless. Bathrooms are beautifully decorated, which was a nice touch. I did feel that their pricing for entrees and sides was a bit high for their portion size, but the food was delicious. I selected the Salmon for my entree, this came on a bed of mashed potatoes. For the $40 cost, I feel it should have at least come with a vegetable side (i.e. their broccolini). The broccolini side by itself was $11!! This particular evening they were offering their Lychee Martinis for $1, so they made up for the lack of a vegetable with my entree. I came for a birthday dinner, so my table ordered up a lot of food. From what I tasted, it was very good. At one point in the evening, their system went down which made it challenging to pay for our meals, the elevators stopped working, and it felt like the air stopped working as well- but our Server and the rest of the Staff did their best they could to accommodate us. Things happen. I still had a great time and plan to return. Oh, and if you are in to hookah, they offer those options too. Enjoy!

    Tasha F.

    We got here as they opened at 4:00 p.m. One thing that was disappointing was that they're supposed to welcome guests with a complimentary glass of champagne, but we were told they had already run out. That was surprising considering they had just opened. They also ran out of sparkling water. If you're advertising a complimentary drink, I'd expect inventory to be checked and stocked before opening for the day. Other than that, we had a really good experience. We went on Tuesday for the special where you buy two drinks and get a salad, entrée, and dessert included. It was definitely worth it! The drinks were strong, and the food was delicious. Parking was easy with the attached garage, and the restaurant validated the first two hours. Valet is also available if you prefer. Our waitress was attentive and friendly. The atmosphere was beautiful; the décor is gorgeous and the music was great. They also offer hookah, although we didn't partake. We really enjoyed ourselves and will definitely be back.

    Inside
    Shania C.

    The food was cool , the drinks were a 10/10 . The sidechick will be my new fav drink! Service good . I did love the cheesecake . It's deff a favorite thing of mines . The champagne at the door is top tier and give a luxury feeling . It's always beautiful to see a black owned business doing well.

    Rockafella Lamb Chops
    Shanice G.

    Upon entry we were greeted with a glass of champagne which was such a nice touch. The ambiance was nice, they played confessions by usher about 10 times but overall aesthetically pleasing. Our waitress was super nice and attentive. Now, we walked out of there and reflected thinking -- we just got robbed. $180 for a shared entree, appetizer, side & 2 drinks is fine I guess but the quality has to match and this wasn't it. The strawberry wings had no depth in flavor just wings tossed in strawberry jam. No seasoning, no spice, no salt, no thought. Stick to the regular flavors - and fyi the strawberry will be on in your nails for the next 24 hours. The lamb Rockefeller was innovative but just didn't hit for me. Maybe if the topping was a bit more charred but it was like spinach dip on top of lamb chops. The Mac and cheese was solid, but nothing boxed Mac & cheese can't do. You're there for the ambiance, not the food. While the food is edible, for the price point you can find way better food in Houston. If I return I'd sit at the bar & get hookah with 1 appetizer.

    I love The tiny print confessions at the bottom!!!  Well put. Well detailed! I'm rooting for this business to win!
    Brittany H.

    Reminds a solid 3 stars. Parking is validated for 2 hours in self parking. The menu presentation has improved. The sides have decreased in texture. Particularly the candid yams, they were very sticky and difficult to chew. As if I was eating airhead candy, which I dislike it entirely. I had a salmon plate with a side of rice. Both was Al la cart portions and the rice portion was less than a kid size. For $8. Reminded me of the mouthwash cup size of jollaf rice from November's event.

    Felicia R.

    Had brunch at Confessions Restaurant & Lounge and really enjoyed the experience. I ordered the chicken and cookie butter waffles, which came with four full wings and four mini waffles. The waffles were fluffy and delicious, and the chicken was seasoned well and flavorful. I also tried the martini and sangria and enjoyed both. The decor is gorgeous with a fun, girly vibe that makes the space feel perfect for a birthday brunch, girls' night, or celebration. There's also patio seating available if you want to sit outside. The music was a mix of 90s R&B at the perfect volume -- enough to set the mood without making it hard to have a conversation. Parking was easy with an attached garage available. Overall, such a cute brunch spot with great vibes, good food, and a fun atmosphere.

    Strawberry Cornbread
    Jasmine J.

    My friend and I came here on a whim and it was the best decision! We were greeted with complimentary champagne and sat at the bar. I love decor with the pink chairs and flowers above the bar. Our bartender was really nice and took our orders pretty fast. It was happy hour and I decided on the Cajun Chicken Flatbread and Spinach Dip. Both came out piping hot and delicious. The flatbread had great flavor and was perfectly crispy The spinach dip had great flavor as well and the pita was just right. When I'm back in Houston, this will definitely be a go to place for me!

    Calamari
    Amber W.

    I was highly impressed! Upon coming out of the elevator, we were greeted with complimentary champagne. If you're into aesthetics, this is the place for you. We sat at the bar and enjoyed happy hour which included half off appetizers and flatbreads. My friend tried one of the flatbreads and spinach dip while I had the calamari and strawberry cornbread. I will say it was just regular cornbread with a slight drizzle and strawberry garnish but it was still good. I would come here every time I come to Houston.

    Spinach dip with crab
    Jared E.

    This is a great place to celebrate a birthday, anniversary or to just hang with friends, your partner, or by yourself at the bar. The decor is amazing, the music is a mix between R&B, Hip-Hop, and Afrobeats. Our server was friendly and very attentive. She checked on us the right amount of time. Our food came out pretty quickly too, so no complaints there. I would recommend coming out and checking this place out. Heat of the moment: 10/10.. perfectly spicy and perfectly balanced. It is not sweet nor bitter. This drink is perfectly in the middle. Spicy peach wings: 10/10.. I got them breaded and every bite was full of flavor. It was not too sweet and not too spicy. I highly recommend getting these. Brussels sprouts: 8/10.. They were good but nothing truly wowing about them. The sauce is what makes them great and it does have bits of bacon. Spinach dip with crab: 8/10.. this dip was amazing... except for the crab.. the crab meat was not good and tasted too much like the ocean. Crab is supposed to have a slight sweet taste to it. It's probably because I lived in Maryland and know how crab is supposed to taste. Texas got crawfish on lock but crab... eh.. I say get the regular spinach dip.

    Janessa C.

    New place I've never heard of! Hot Truffle Chicken. Amazing! Peach covered wings. Delicious! All of it was very different than anything I've ever had before, but so good! Oh, and Chase was fantastic! Great recommendations and even better service!

    Burger
    MC F.

    Because Yelp recommended it, I looked at the Confessions website and immediately suggested it to my dinner group based solely on the aesthetic portrayed in the photos. Later, when I found out it was a hookah bar, I became concerned, for my friends and I are definitely foodies with high expectations when it comes to food. However, midway through our appetizers, my concerns dissipated as the oohs and aahs floated across our table. We were a party of 7, and every one of us, without exception, remarked at the deliciousness of each offering. We had the calamari (perfectly tender and crispy,) the pasta (Al dente and oh so very savory!) the hummus (the accompanying pita triangles were incredibly crisp and the dish delightful,) and the rosemary truffle fries, which were, again, perfectly crispy, and incredibly flavorful. For entrees, a couple of us had the burger (wonderful, and the bacon jam is a GAME-CHANGER.) the Cajun Alfredo (packs a punch in flavor,) the Honey Truffle Chicken (outstanding.) the Crab Fried rice (I didn't taste it, but the person who ordered it loved it,) and the Kabobs. (Again, I didn't taste them, but the person who ordered the dish said it was excellent.) The cocktails were wonderful, as well. Back to the ambience: it's certainly beautiful, airy, with tall ceilings and abundant natural light from the expansive windows. The furniture is tasteful modern-eclectic and comfortable: something else we all noticed is it was void of any odors - very fresh and clean, which is huge for a hookah bar. Service, like the food, was outstanding. Every single staffer we encountered was gracious, welcoming, and genuinely warm. We appreciated the recommendations from our server and the visits from management. So, Confessions has it all, and we will definitely be back to try more of the menu. What an awesome find!

    Strawberry wings with sauce to the side. Side of mac & cheese & brussel sprouts.
    Requel P.

    The hostess did a good job with getting a table for us even though it was packed and there was a long wait due to them reseating the people from outside due to the storm. Priscilla was our server and she was so kind and patient with us. She took great care of our table and made our experience very enjoyable. All of the staff that we interacted with were kind, respectful and patient. We enjoyed the Girls' Dinner. I think it is a great concept. The food was delicious and so were the drinks. We will definitely return.

    Hot Honey Chicken Biscuit, Espresso Martini
    Paige L.

    My friend and I went for Sunday brunch. The TLDR of it is--service is rough, but the food and atmosphere are great. Our first impression was unfortunately negative. Parking in the garage costs $16. It tells you on the way in that you must pay to park within 15 minutes of arrival or else you risk being towed. So I scanned and paid as we were walking in. At the hostess counter, we were informed that they validate, but not retroactively. The hostess goes "well for next time, now you know we cover two hours free." That isn't helpful for me today. Now I just wasted $16 because, despite having signage of how to get to the restaurant, nowhere does it say to wait to scan the code to pay until check in so you can validate. I watched so many parties check in and also get frustrated about learning about validation after the fact. This needs to be communicated with signage. An additional $16 to park is absurd, especially when drinks and food start at $20+. And especially when a simple sign could avoid that for all patrons. The restaurant is gorgeous and the food was so so good. However, the music was overbearingly loud for a brunch. I understand it being that loud as a club, but for a Sunday at 11 am, it did feel like we had to raise our voices to talk. Food and drink wise: My friend and I both got the hot honey chicken biscuits and they were amazing. They're pricey but the portion is big and we both had leftovers so no complaints. Her margarita was great, my espresso martini was not. It was overly strong and had no foam, which means the bartender didn't ensure it was cold enough in the shaker. That was disappointing considering the price tag. I could have gotten the best one in the city at Julep for $5 less. Service wasn't bad but it was definitely off. The hostess stand sat people out of order, so parties that checked in after us sat first and we sat before people who got there ahead of us. Our server was nice but very unsure. It was loud like I mentioned, and he was very mumbly and meek during every interaction. Also, they automatically add gratuity to each check, even though my table size was 2. And I had to ask my server about it because he did not inform us as we were paying. So just watch out for that. Based on food alone, I'd come back but in taking everything else into consideration, I likely will not.

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    10 months ago

    Excellent food, cocktails & service. Music is a little loud, but it's bearable & the fashion show of incoming customers is phenomenal!!

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    8 months ago

    Did not have food. I went for drinks. The ambience is impeccable and I love that they hand you free champagne when you walk in

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    Chino provided excellent customer service, I love how polite he was and very welcoming. I will definitely go back.

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    Page 3 of 4

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    Hidden Bar

    Hidden Bar

    4.5
    (62 reviews)
    0.7 mi

    Now THIS is a speakeasy. I had no idea that I was going to get this experience when coming to…read moreHouston, but I couldn't be happier. The origami ceiling, lively bar, friendly staff, unique cocktails, fun bathroom, and photo booth in the corner made for an unforgettable experience. My friend said it was the busiest he had ever seen the place, and it was loud. But we got some awesome drinks that I swore I could've taken pics of -- the lighting was a little crazy, so I think I ultimately changed my mind with that. One was the periscope which was a refreshing and summery gin drink... And I think I tried the naked and famous too because I like mezcal. I had already eaten so I skipped the restaurant the speakeasy's connected to, but I cannot wait to return to Houston outside of a Con so I can really go all out on exploring. It was an amazing way to end my first night!

    Super cute speakeasy hidden inside a sushi restaurant. We went on a weekday evening and had no…read moretrouble getting a table. I ordered the Side to the Sun Rises (gin, yuzu, mint, cucumber) which was light, refreshing, and well balanced. I would recommend it if you enjoy gin-based cocktails with a slightly fruity flavor. My friends really enjoyed their drinks as well. They have all day happy hour on Sundays/Mondays. We did not get a chance to try the food, but the menu looked great. Overall, a fun spot with great vibes and definitely worth checking out!

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    Love the decor!
    Love the decor!
    Ceiling
    Ceiling
    Hidden Bar

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    Bar Buena

    Bar Buena

    4.6
    (15 reviews)
    1.4 mi

    Dark, moody, took a minute to adjust from the bright sunshine into this little haven. But the…read moreMexican wine and tequila selection? Absolutely worth staying for.

    Bar Buena was a surprise find after we participated in a cooking class at Sur La Table across the…read morestreet. After the byob cooking experience, we figured "why not!?" So we walked on over to this little speakeasy and were immediately greeted by the bouncer. On a Thursday night, it was quite crowded, but were able to find the last remaining seats at the bar. We were seated at the left end of the bar, which was nice because we had our own little "nook" away from the rest of the bar. Adjacent to us was the server station - the one server tending to the tables, Marilyn, frequently came by and we immediately befriended her. She gave us excellent recommendations and provided her opinion on several drinks. Robin was the bartender who took care of us throughout the night. She was super friendly from the moment we sat down and gave us stellar recommendations on food and drinks. She was happy to tweak a couple of their seasonal drinks to our liking, and even offered to mix other drinks that weren't on the menu. Fantastic service from Robin throughout the night. I started out with Tommy's Margarita - this was just their take on a classic margarita, nothing super special. I then ordered the Oaxacan Old Fashioned - think of an old fashioned made with tequila and mezcal in lieu of bourbon. I was a bit cautious about this one since I am not a fan of mezcal, however the smoky flavor was not very apparent in this one, which was a huge plus! I also got the Ardilla - very unique drink made with mexican corn whiskey, cocoa nibs, sherry, and a milk punch. I award this drink for most unique I've had in a while, definitely give it a try if you're up for something new. To finish, I had the Cariña - their take on an espresso martini made with reposado tequila. I really liked this espresso martini - it was a great way to finish out the night and I left feeling inspired to make my espresso martinis at home using tequila now! With the little room we had left in our stomachs, we tried the Pato Tinga Memela, which was duck leg (no bone) with beans and onions and cilantro atop a memela. I haven't had memela specifically per se, but consider me a fan. It is basically a mini "cake" of masa that is pan fried to a slight crispiness. An Oaxacan speciality, where else can I find these in Houston!? We also tried the Guacamole y Tostadas. The guacamole was unique in the sense that it was Oaxacan style, so contains pepitas, pickled onions, and queso fresco. The tostadas were super crispy and reminded me of how they serve guacamole in Mexico (rather than with chips/totopos). Fun fact is that this bar is owned by Goode Company. Next door to this is Goode Co. Cantina, so it's nice that they created an adjoining restaurant + speakeasy concept within the same strip. At one point in our visit, Levi Goode was standing next to us. We didn't know until after he left and Marilyn informed us, that that was THE man. Just doing a casual check-in of his bar. We really had a good experience at Bar Buena and look forward to returning. The food menu has quite a few offerings I wanted to try had I not come from a cooking class. We were also told that the seasonal drink menu was set to change shortly after our visit, so I look forward to trying these drinks!

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    Bar is bueno
    Bar is bueno
    Interior
    Interior
    Oaxacan Old Fashioned

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    Oaxacan Old Fashioned
    Five Central

    Five Central

    4.1
    (164 reviews)
    0.4 mi
    $$

    After a Sunday fun day, we were looking for a dinner spot in the area. My friend had been to Five…read moreCentral prior and sang its praises, so the group decided to check it out. We Ubered over, so I didn't pay attention to the parking situation. Ambiance (3.5/5): Five Central is big! There's a big restaurant, a cigar lounge, a huge patio, and more. While we dined at the restaurant, it seems like there's a ton to check out here. They often will host live music too as I saw some ads about it while I was in the restroom. Service (4.5/5): Our waitress was great. She was friendly, attentive, and she went above and beyond. They brought me the wrong side, and I told her it was okay, but she ended up bringing me the right side a few minutes later. Which meant my meal had three sides instead of the two it came with. I really appreciated that! Drinks (4/5): Five Central has a good list of cocktails and more, but I wasn't in the mood for alcohol, so I went with a Shirley Temple lol. That brought me back. One of my favorite beverages as a kid. They were out of maraschino cherries, but we made it work. Food (4/5): We started off by splitting the coconut curry wings and the parmesan chicken bites. Out of the two appetizers, the chicken bites were my favorite. They were fried just right, crispy, while still tender inside. The sauce smothered on top made the dish. The wings, on the other hand, while flavorful, were a bit small. Still good though. With that being said, the star of the evening was my entree: the fried chicken. Fried chicken is either going to be a hit or a miss... here, it's definitely a hit. Crispy and well-seasoned on the outside, juicy and tender inside. Served with a sweet hot sauce, Texas toast, and your choice of two sides. I went with fries and mashed potatoes. The sides were just as good. The mashed potatoes were a buttery heaven and the fries were crisp and you could tell they weren't frozen. It's a generous portion size, too! I ate half and took the rest to-go. If you're looking for some Southern cooking, with love, Five Central is an awesome spot.

    stopped into Five Central with high expectations the kind you get when a place looks like it has a…read morestory to tell. The space is visually striking, layered, and honestly just a cool place to sit, soak it in, and be part of the scene. It feels like something Anthony Bourdain would've paused to appreciate that raw, curated vibe that promises more than just a meal. We ordered a spread: chicken wraps, fried chicken, a couple of Ketel One drinks, and finished things off with red velvet cake and bread pudding. On paper, it reads like a lineup that should hit. In reality, it landed somewhere in the middle. Nothing was bad but nothing really sang either. The fried chicken had the right idea but didn't quite deliver that crave-worthy punch. The wraps were fine, the desserts decent, and the drinks did their job. It all felt... acceptable. Like the kitchen understood the assignment but didn't fully commit to it. What stood out most was the contrast the menu is ambitious, the atmosphere pulls you in, but the food doesn't quite translate that same energy to the plate. It's the kind of place you want to love more than you actually do. That said, it's still a solid spot to check out, especially for the vibe and the experience. Just don't walk in expecting fireworks think more along the lines of a slow burn. Overall, I'd call it a decent restaurant that leans more on its aesthetic than its execution.

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    Five Central
    WEDNESDAY STEAK and Potatoes
    WEDNESDAY STEAK and Potatoes
    Nice Set Up!

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    Nice Set Up!
    93' Til

    93' Til

    4.4
    (273 reviews)
    1.2 mi
    $$

    I felt like I was dropped off in the middle of Brooklyn or perhaps even Tokyo at this very trendy…read morevinyl listening bar with great cocktails. It also felt like a third space of sorts, because I was hanging out with a well connected friend, and everyone who came in was a who's who of the Houston restaurant/nightlife scene, and gathered for what turned out to be an unplanned hang out. They were hosting a vinyl swap night, so folks were coming in to peruse the many boxes of vinyls, and a DJ spun classic r&b tunes. I hear that on some nights they make space for a dance floor so people can show off their best two step in the space. The drinks were great and well priced but the wine selection is what got me. I was told they were inspired by Japan's many vinyl listening bars-- having been to many across Japan as well as many NYC imitators, this place actually impressively comes close. A true gem in Montrose.

    Service was solid and Kevin was an excellent waiter who took great care of us. Music choice put on…read morethe patio was questionable but otherwise nothing wrong with ambiance. Regarding the food, the Frisée Salad was pretty good, well dressed and flavorful. The chicken sandwich was okay. The batter was crispy and flaky but it had no flavor. What made it a lot better was the coleslaw that brought a great deal of tang and moisture. The steak was not quite for me. It came on a bed of sauce that was flavorful with fresh veggies but it did not go well with the steak. Perhaps chicken would've suited better. The steak itself was dry and quite chewy. For dessert we had the carrot cake tres leches which was decent. The carrot cake flavor was there but the moisture from the cake was not fully spread in the cake. Overall nothing here was bad but with the plethora of restaurants in the Houston area I can't justify recommending or returning.

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    Inside
    Inside
    Amazing grilled cucumbers...who knew??
    Amazing grilled cucumbers...who knew??
    Inside

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    Inside

    Confessions - newamerican - Updated August 2026

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