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    Clever Koi

    4.1 (715 reviews)
    Open 4:00 pm - 9:00 PM
    Updated 1 month ago

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    Recommended Reviews - Clever Koi

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    Clever Koi is a regular Sunday haunt for us.  Always amazing service, food and drinks.  Can't go wrong here.
    Jeff B.

    Weather was perfect for ramen so we went to our favorite spot. Clever Koi is our go-to for tasty drinks and food. They had a bao special going where the Sonoran Bun was bao, filled with spam, beans, cotija, pico, and avocado, super tasty. I had the Midnight Oni Highball which is a favorite cocktail with whisky, plum whiskey and a plum cordial with club soda, super tasty. The ramen always hits the spot. Delicious tonkatsu pork broth with noodles, lots of tasty pork belly, mushroom, soft egg. Scallions, bean sprouts and of course ramen noodles. Just the thing for chilly weather. Service is always friendly and attentive, you can't go wrong! Highly recommended.

    Chicken katsu sandwich
    Naomi N.

    This may not be a super authentic/traditional Japanese joint, but the flavors of the food we ordered was delicious! I came here with my boyfriend for lunch on a Sunday morning and we had a great time. We were able to find parking in a nearby garage, but there is also decent lot parking outside the restaurant. When you walk in, there is outdoor patio seating, bar seating, as well as indoor seating. We were greeted and seated very quickly, and our waiter was attentive and gave great recommendations. It is fairly large, with Asian-inspired/Japanese-inspired decor. It was also decorated for Halloween, which was very cute and there is one tv near the bar that was playing a sports game. I wasn't too hungry but my boyfriend ordered the Thai tea and the chicken katsu sandwich while I ordered the cauliflower kimchi bao (one bao was around $7). His Thai tea was good, but definitely not as strong as I'm used to. The chicken katsu sandwiches were also decent, but the chicken katsu itself was more toasty and dark brown instead of the classic golden katsu that I am used to. The fries that it came with, however, were out of this world! My bao was also very impressive - I loved the texture of the bao and the flavor of the cauliflower kimchi was subtle but the perfect blend. We would love to come by on a Saturday night, as the vibes really sold us on this place!

    Bar area
    April A.

    Was in the area for work and stopped in since I have never been to this location. I sat at the bar love that happy hour is on weekends also. I got the special bun which was called southern something it had friend chicken and a pork belly gravy so good. The crab avocado rangoons was really good also. The bar service was great and attentive. This location is larger than the central location.

    Outside patio area
    Lina L.

    So sad to leave this review as I love the name, and both service and the vibe of this restaurant is great. Where they completely fail is the taste of the food. We ordered 3 bao buns- 3 for $18 or $7 each. We ordered 2 pork belly and 1 shrimp. I was really looking forward to it but as soon as I bit into the pork belly bun, I realized it was not edible. It was extremely tough and I just could not chew through it. The shrimp bun was ok, but it only had 1 small piece of shrimp and it didn't have much flavor. We also ordered the chicken katsu sandwich with fries. The fries were very good but the sandwich was extremely underwhelming. It didn't taste like anything?? Hubby even made a comment about how it was possible to take the flavor out of chicken? This restaurant has so much potential but their food needs a serious overhaul. It's like they don't even know about the basic flavor composition of Asian food!The concept is great but the execution is so far from being an Asian fusion restaurant.

    Sophia C.

    Great food and the service is so great! The restaurant's ambiance is so nice -- especially when the sun sets. We got the avocado crab Rangoons, kimchi carbonara and lemongrass fried rice. The kimchi carbonara was so light and delicious! The cocktails are all very unique and thoughtfully made.

    Food and drinks were great! Our table got a lot of different dishes and drinks so we could as many as we could. I personally got the kimchi carbonara and two drinks, the Zenitsu Zour and the Sunburst. Both were great, but I liked the zour the most. The carbonara was also really good, and pairs well with the alcohol. The other dishes were also extremely delicious, though some of the Thai tea drinks tasted interesting, not bad, but just not something I enjoyed. Great interior and great service. This place is great if you want a bit of a nicer dinner night, as the dishes and drinks are a bit more on the expensive side.

    Cheers!
    Joyce W.

    Clever Koi, you Koi-mplete me. Feeling koi-ful today! We ordered two trios of baos (mine with pork belly, kimchi tempura cauliflower, and the featured steamed bun of fried shrimp), duck ramen, and a golden myth cocktail. Did we over-order? We sure did! The portions here are generous. Share a trio of baos, share the ramen, but don't share your cocktails because they're seriously good. I really enjoyed all my baos and I think these baos are definitely worth ordering. Each version was interesting and delicious. I especially liked the kimchi tempura cauliflower. As for my duck ramen, as much as I like duck, I found my ramen to be super rich. It was thick, packed full of sodium, and lacked a certain balance. I mainly ordered the ramen because our waiter spoke highly of their ramen, even saying that they're known for it. I do want to rty their other noodle dishes though. All in all, I had an amazing time here! The vibes were vibin' and the interior is just completely gorgeous. In a world full of fish, be a koi.

    Nayla G.

    Went today for a special dinner! We got the chicken and pork ramen, both were amazing. Get the spicy bomb, it gives it a great kick. Also got the chicken katsu sandwich. It has good flavor but the bread is stale and tastes like normal white grocery bread- no authenticity. But the service and ambiance was great! Would come back!

    Pork Belly Bun and featured bun of the month
    Damilola L.

    I was first introduced to Clever Koi at a prior Yelp event and my first experience was a pleasant one and I wanted to give it another visit. They're located near a parking garage so parking wasn't an issue. We were able to make a reservation for 7:45 pm dinner. We were seated promptly. The atmosphere gives off a cozy, warm and inviting atmosphere. Shortly after being seated we were provided with water and greeted by our friendly server. He was knowledgeable about the menu and provided great recommendations. On this visit we ordered 3 of their steamed buns (2 pork bellies and 1 featured steam bun). We also shared their orange chicken and chilled sesame noodles. All the dishes were fantastic and full of flavor. I also ordered one of their ube'be pina colada mocktail which was also delicious. My nine year old stepson was also with us. He ordered their fried rice and pork belly Raman. The portions were generous, but not full of a ton of flavor. Overall a great place for dinner and would visit again.

    French 75
    Colleen C.

    Loved this place! The food, drinks, ambiance and service were all amazing. Will have to go back to try the rest of the menu.

    Long Thailand
    Greeshma R.

    How did I miss this place for so long! You gotta have this on your list of restaurants in downtown Gilbert. Located near the garage this place is a fresh take on Asian restaurant. They have bao buns, ramen, drunken noodles. So it caters to all your likings. Their cartoon drink menu is a highlight and the cocktail selection is endless. To start off with I went with long thailand, crab dumplings and assorted bao buns with chicken, pork and kimchi. The drink was absolutely yummy and was delightfully good. The crab dumplings were delicious, crispy and flavorful. My favorite were the bao buns, all were excellent and I could just eat them all day. I tried the vegan ramen, which was decent and the tofu was the highlight, it was grilled and had a good texture. Overall an awesome experience with exceptional service. The ambiance is chic and modern. I'll be back soon!

    Pad See Ew with braised chicken thigh
    Matt F.

    Transport yourself to a city from-scratch Asian restaurant with a plethora of handmade cocktails and an upscale warm, inviting vibe. This is Clever Koi. Our server Maya was incredible and extremely knowledgeable on all dishes, drinks, and so many details of the restaurant! I've never had this good of service anywhere! My wife and I had the Pad See Ew with the braised chicken thigh which was INCREDIBLE. Perfectly chewy noodles, great seasoning. I highly recommend adding some of the homemade Fresno chile sriracha for a kick! The pork ramen was also very delicious. Be warned it's a lot of pork! My wife preferred it with the green jalapeño sriracha. The drinks were also very unique and delicious! A sideline view for me and riding the line for my wife. Oh and the best part was the dessert Bananas foster hush puppy puffs. These were so unique, seasoned with cinnamon sugar and Chinese 5 spice. It took some getting used to but the more you ate it with the Carmel toffee sauce the more I enjoyed it. All in all I can see why people love this place! It's a 5 star restaurant for a 3 star price! If you're looking to expand your flavor palette and have a wonderful evening I can't recommend Clever Koi enough!

    My super nice craft cocktail and unique menu
    Gregory B.

    Following up on a recent Yelp Elite Week visit to Clever Koi in Gilbert, took my daughter and her fiancée there for dinner. Despite living in Gilbert and frequently dining in Gilbert heritage district, they had never been. Great visit. Had reservation, but probably didn't need it on weeknight at 6 pm. I just want to ensure we had an inside table for Luna since it was 104' out. Promptly seated and then visited by our server who explained the Clever Koi unique vibe (Asian food representing dishes from the whole area) and then the very inventive craft cocktail menu. I love it. We started with some the Shrimp Shoyu taco's, and the moved into an order of steamed buns. Then it was entree time while I enjoyed my very tasty and unique Golden Myth cocktail. Having worked and lived around Asia, I can say the dishes are a pretty darn good representation of the originals. We sampled the Pad See Ew with pork belly; the Chow Mein with bulgogi; and the Drunken Noodles with bulgogi. Service was nice, several servers teamed up on our table and the bartender even came out with our cocktails and said both Phoenix area Clever Koi locations were going to be developing their own unique cocktail list (they currently share the list). Coolio. I'll drop in for a happy hour cocktail just by itself. They really are a star of the Clever Koi experience. In addition to Golden Myth, we tried the Kanagawa's Great Wave and the String of Pearls cocktails. All three were refreshing and unique. Nice outdoor, shaded patio with misting fans will keep you cool as a cucumber if at height on summer heat. Everything was about $50 pp with appetizer, craft cocktail and entree ex tax and tip. I think a pretty good value. Both my daughter and her fiancée loved it. The reputation deservedly grows

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    Food is consistently excellent, staff friendly and helpful good date night spot where you can carry on a conversation

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    Ask the Community - Clever Koi

    Are there gluten free substitutions available?

    Are any of the broths for the Ramen vegetarian or chicken broth?

    They do have a Vegan Shoyu Ramen and a lemongrass broth shiitake tare. They carry other vegan friendly options as well.

    Is the patio dog friendly?

    You bet! We love having dogs. All we ask is that you have a leash if need be. Thanks so much!

    Open Thanksgiving (11/23/17)?

    Hey James, Hope you’re having a great day. We will be closed for Thanksgiving, but open Friday and… 

    Don’t See Your Question? Ask Away!

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    This was my first visit to this location. I ordered the Reuben special and it was great. I had a…read moreside salad, though I should have probably gotten French fries to be consistent with how I've eaten Reubens in the past. But, my wife had fries that I could steal and I appreciate having a salad option. The little side salad had a nice bitterness complemented by the slight sourness of the dressing. The meat was flavorful and sliced perfectly while the bread was toasty enough to stay together long enough to hold in all that juiciness. Our server was attentive and friendly and I'll happily go back to try some menu staples ... unless the next special demands my attention like that Reuben did.

    This is the second time dinning at The Vig at Dana Park and tonight we sat out on the large patio…read more The patio has plenty of seats and has both misters and heating lamps making it possible to use year round We kicked things off with the pretzel served with queso and house mustard--perfect for sharing. The queso was rich without being too heavy, and the mustard added a nice contrast. For my meal, I had the Caesar salad topped with a bistro steak cooked a perfect medium rare. The romaine was crisp, the garlic-anchovy dressing bold, and the garlic croutons and parmesan tied everything together. The steak was tender, flavorful, and elevated the salad. At the table, we also ordered the cheesesteak with Angus beef, roasted peppers and onions, Havarti cheese, and garlic aioli served on a baguette, with sweet potato fries. The sandwich was hearty and satisfying, and the fries were really good The wagyu burger was another standout--topped bacon, Gruyère and smoky blue cheese, caramelized onions, tomato jam, and garlic aioli on a pub bun. The beef and bacon were fabulous and the fries cooked to perfection Jake, our server, was terrific--attentive, friendly, and helped make the whole experience even better. We finished with the butterscotch bread pudding topped with vanilla gelato and caramel sauce, which was the perfect ending--warm, comforting, and just the right amount of sweetness Overall, a great patio dining experience with flavorful dishes, excellent service, and plenty of variety.

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    Lucky Lou's American Kitchen

    Lucky Lou's American Kitchen

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    We came to Lucky Lou's to spend time with a long time friend of ours. We came here on a Sunday and…read moreno matter how busy they were they seated us pretty quickly at our table. It is a good thing they have a big variety of dishes to order. For me I was feeling a cheese burger and I actually enjoyed my burger. Others ordered a steak and chicken fried steak. All dishes looked pretty good but on this day I was the burger guy. Not a large place but has ample seating for customers. They do have a bar if that is what you are looking for. Today we just wanted to eat and visit and chat. This place is located on Val Vista Road south of Highway 60. I would recommend this place if you are in the area. The service was good and there is ample parking.

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    I love Cali Tacos. Their tacos are some of the best around. Their meats are always super flavorful…read more I've had their Birria, asada and al pastor. Their cali burrito Is also super good and is a good size. I've been here a handful of times and every time their team members are always really nice

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    Ordering the breakfast burrito
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    Sotol Modern Cocktail Kitchen
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    I came here on a Friday morning for birthday brunch with my girlfriends. I got their seasonal…read moredrink, black sesame latte which was so delicious! My kiddo also had OJ and a warmed chocolate chip espresso banana nut loaf. (Btw, I did ask them, even though there's an espresso swirl, it doesn't have caffeine and it's safe for kids to eat) For my main dish, I got the Gilbert Grains which is a quinoa bowl with roasted veggies, 6 min egg with pistachio crisps. It was savory with great textures and I felt really healthy eating it too!! Lastly, I got the tasty house made ricotta ravioli to share for the table. It was all of our first time there and I just love how adorable the ambience was! They all seemed to enjoy their food too. But let me tell you about the staff, everyone was so incredibly kind to us, hospitality was top-notch. I couldn't believe how much they went out of their way to make sure we were comfortable. On the way out, they were so gracious and offered to take some birthday pictures in front of their adorable bookshelf backdrop. Thank you Maeva for such a memorable birthday brunch!

    Maeva has been on my list for a while now, and I'm glad I had the opportunity to check it out. I…read morereally enjoyed the artsy aesthetic here. My friends and I had a reservation for Sunday morning but it didn't seem super busy when I arrived. Ollie was our waiter. I ordered the Crème Floret Latte drink which was good, the lavender on top was a nice touch. One of my friends ordered the Grand Torino and it was pretty. Despite it not being very busy, the drinks took a while to come out. I guess there was an issue with the espresso machine? For food I tried the Maeva BEC which was delicious! I would recommend that. Overall a good experience.

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    Who doesn't love Postino? I know I do! It had been awhile…read moresince we had visited one of the locations. I personally love the cute downtown area in Gilbert where this location can be found. We went on a Sunday, and the crowd was definitely lively. I was bummed that we were too late for the $6 glasses of wine, but it didn't stop me from getting a glass! The server was very nice and honest on giving me some recommendations. For food we decided to get the Brussel sprout salad (they split it for us) and the grilled cheese appetizer which was big! For dessert we tried their new dot cake which I didn't care for... it's not their fault though . I learned I just don't like dot cakes anywhere - it's just one of those viral fads that look great, but taste meh. I would always recommend Postino since it's always a vibe with consistent food.

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    Clever Koi - asianfusion - Updated August 2026

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