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    Shimogamo

    3.9 (184 reviews)
    Closed 11:30 am - 2:30 pm, 4:00 PM - 9:00 PM
    Updated 1 month ago

    Shimogamo Photos

    Business Info

    SHIMOGAMO ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Shimogamo

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    11/2025-wall menu
    Tzarina W.

    Came here for a celebration with a group of girls with original intentions of an omakase but we didn't know we had to do an advanced reservation so it was a bummer. We instead explored the menu and had a variety of items. Small Plates: -Fried Shishito peppers - unavailable so we got -Fried brussel sprouts - with sweet soy sauce and garlic which was delicious. -Agedashi dofu - a soulful bowl of deep fried breaded tofu potato starch in a savory dashi broth Nigiri/sashimi: -seared salmon - a staple to always count on -unagi roll Signature rolls: -double salmon roll- anything salmon is on my list -yuzu tuna roll- the yuzu citrus gives an added dimension. -oxtail roll- this was a bit odd and seemed like it was out of place for a roll. Japanese Bluefin: -O-toro- fattiest tuna belly - Akami- lean bluefin I always love brussel sprouts made right and cannot go wrong with toro. A few requested surprise mocktails were made one with a mint, another with a Japanese plum and another with a passionfruit syrup. Along with some sake. Service started off rocky when our sushi selections wasn't picked up earlier in the start of dinner so we were hungry. It got a little better as the waiter did his best later on. Waters were filled. I would like to try omakase next time.

    Selena B.

    Went back for Omakase. It was good, with a great verity. I wouldn't go back and try it again. I was surprised to be underwhelmed. However the service was great and attentive. Very helpful and very informative.

    Garlic Dashi Fries, $12.
    Joyce W.

    Q: What is a cat's favorite item at a Japanese restaurant? A: Tempurrrrrrra! I made reservations to pop in on a Friday night and woo! It was a scorcher! It was definitely warm inside but as long as the fish is cold, I'm fine with a little heat. As a fan of their Chandler location, I knew I had to eventually pop into their Gilbert location. Truly a gorgeous space. The bar was lovely, the staff was knowledgeable and polite, and the windows made the space bright and inviting (their Chandler location definitely being darker). It's the kind of place you go to when you want to support local and dine well. Cocktails, garlic dashi fries ($12), fried shishito peppers ($12), ceviche spoons ($18), hamachi lime crudo ($22), two orders of bluefin crudo ($36), a hamachi lime roll ($22), and a caramel miso cheesecake ($9) were ordered and consumed with vigor. Never a bad bite from Shimogamo. Definitely take a look at their daily specials menu and ask your server for recommendations.

    Oxtail Roll
    Lucy L.

    This rating is more 3.5 stars. The restaurant is clean and modern but it is smaller than the Chandler location. There's plenty of parking which is always a plus. My girls and I were supposed to come here for Omakase for their birthdays but unfortunately, I didn't know we were supposed to let them know in advance so that was a bummer. We ended up ordering a bunch of different appetizers, sashimi, nigiri, and rolls. I thought it was okay. The presentation is beautiful but the taste wasn't special. If anything, it was a bit bland. Service could have been better. He was friendly but wasn't warm. I probably wouldn't come back here again unless it's someone's birthday.

    Yuzu Tuna roll, spicy tuna roll, negi hama
    Caroline E.

    I've been wanting to try this place for so long. The inside was nice, it's a bit small but would like to sit in the outdoor bar area sometime. We got the fried brussel sprouts to start which were yummy. Then we split the yuzu tuna roll, spicy tuna roll, and the Negi Hama roll. The tuna rolls were good but really salty which wasn't my favorite. The negi hama roll was great. I'll definitely go back but try some other items on the menu!

    Dawn M.

    The hubby and I came here during a lunch date. Ordering was a bit different for us. Everything was more like single order which worked out because we got to try a little bit of everything from hand rolls, soup, etc. Staff were great and accommodating. I'd like to come back for their dinner menu.

    Baked Scallop Signature & Citrus Snow Crab Hand Roll
    Melyn N.

    This place has been on my list for a while, so I finally gave it a shot. From the outside, it looks like a big restaurant, but inside it's actually pretty cozy, mostly bar seating with just a few tables. The vibe is simple and gives off that traditional Japanese feel. I tried two hand rolls and the assorted sushi entrée. Between the two, I liked the hand rolls more. They kind of look like mini tacos, fun to eat (even if a little messy), and packed with flavor. If you're into bold flavors and lots of toppings, go for the hand rolls. The assorted sushi was more basic. The entree was simple, clean, and nicely presented. It was decent, but nothing that really stood out. Honestly, for the price, I've had better sushi elsewhere with better seafood and better deals. Overall, if you're in the San Tan Mall area and craving sushi, it's worth trying at least once. Would I go back? Probably not but I'm glad I got to check it off my list.

    A5 Japenese Wagyu
    Sushma K.

    Being a Japanese cuisine lover.. this place is awesome.! Toon family who is visiting there and this place literally comes close to the authentic cuisine and feels like you're in Japan! It was full of flavour, extremely good quality and fantastic variety! The service is always very prompt and friendly. Do try getting a seat early for dinner, as they wrap up by 9pm and if you get there later orders do they time to come.

    Rainbow roll and shrimp/ tuna , the micro greens were spicy
    Jenn K.

    It was a typical high end restaurant . It was packed in a Friday night when we went.. service was acceptable but not anything personable or interactive . We sat in front of the hibachi chef which was fun , but we kept getting ash on our table when he would fan the flames . The presentation of the food was great , the favors were typical . Nothing stood out to me as a wow . The teppanyaki beef was delicious the dipping sauces were tasty . The chicken skewers were ordinary and they said the spice powder had a kick . I was waiting for a big flavor profile but it was disappointing . I actually used the sauce from the teriyaki. The sushi was different they leave their cucumber skins on which gives a different crunch. The fish was soft and fresh tasting, but again not out of the ordinary for the price. I'm glad I got to try it out, but unless invited I don't believe I will be putting this in my rounds

    Assorted nigiri
    Ash T.

    Delicious fresh fish with great variety! The appetizers and rolls have great flavor and texture combinations. Great service and an elevated ambiance. This restaurant is on the pricier side, but for the quality it is worth it, especially the premium assorted nigiri, which has fish flown in from Japan that is harder to find in other sushi restaurants in Arizona and probably the US. I recommend you make a reservation also.

    Amy H.

    This is such a fun experience! My friend and I sat at the sushi bar, we were able to watch the chef prepare all of our sushi! What a blast! The environment is very classy, aesthetic and our server was fabulous! We tried many items, and everything g tasted good, fresh and we would order it all again!

    Louise S.

    So I really liked this place while I was there but not the aftermath. I went there on a Sunday night so it wasn't super busy. We ordered a couple of different menu options varying in price, from basic rolls, spicy tuna rolls, other sushi options as well as expensive wagyu which was a nice choice for sure as far as taste and meat tenderness. You can tell they put a lot of thought into what they serve, service and presentation. It is such a cute place, tastefully decorated. I would say perfect for a date night or small groups of friends/ family get together. Now onto the aftermath... well the meal did not seat well with me and I was pretty sick for 1 and 1/2 day unfortunately. Maybe I got unlucky but one thing is for sure I will stay away from anything raw for the time being. I am still giving four stars for the other reasons mentioned but I didn't like how I felt after though.

    Maria A.

    First time at Shimogamo, we did the omakase. It was basically different dishes brought to us to sample. It was such a lovely experience because some of the dishes I wouldn't never have ordered if I didn't do the omakase. My favorite was the wagyu, it basically melted in your mouth. I don't remember all the names of the dishes but everything was really good. Different will be back.

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    23 days ago

    The absolute best Sushi in Gilbert. Must have ice desert. Cant wait to go back. Sushi is so fresh and the Kobe is amazing.

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    14 days ago

    Sat at the bar, great sushi, would recommend the cocktails and crudo, delicious! Our waiter at the bar was fantastic and knowledgeable.

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    2 months ago

    So hidden! Who knew this place was there? Food was top tier and drinks were impressive. I could eat here weekly. Sushi in the desert

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    Ask the Community - Shimogamo

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    UnderTow Gilbert

    UnderTow Gilbert

    (293 reviews)

    What can I say about this place that hasn't already been said time and time again? Everything from…read morethe service to the ambiance is top-notch. Of course, this place is known for its cocktails, so naturally they should be great--but trust me, I've been to several cocktail-only establishments that were lackluster. Absolutely NOT the case here. You could literally put all the pages of the menu on a wall, throw a dart, and whatever you hit would be delicious and interesting in its own right. The place is a little small, but honestly, that's what I love about it. It feels cozy in all the right ways. It's also very relaxing, floating along the sea with some delightful surprises here and there. We ordered several drinks, but one that's not on the menu (and they do make it) is the Pearl Diver, which is magnificent here. The mixologists and servers are all amazing and should be proud of themselves for bringing such an experience to Gilbert.

    We've been trying to get into Undertow for a year now and I've never quite been able to get in…read moreuntil last night. We were waiting for dinner at Buck and Rider and went next-door to see if we could get a drink while waiting. The host greeted us nicely and said that as long as we could be gone within 45 minutes that they would love to welcome us in since they had other reservations, but that worked out perfect because like I said we were waiting for our table next-door anyway. It is small but decorated beautifully thankfully there are no steps because it is dark and you kind of feel a little lost as you're walking through but the ambience is very cool. It feels like just tropical and lush all around you. We were seated at a two top along the wall, which seemed like a small space however, it had a really cool cut out window with a moving landscape of water and an island that through the course of the time as we were sitting there, changed to a storm and then cleared it up again it was just really beautiful visually and didn't feel so closed in. The menu was a large variety of cocktails obviously you need to like rum and bourbon and all of the things that pirates and island feels give. Our server made some suggestions. We ordered two different drink drinks. The first was the macadamia nut piña colada I think we are expecting a little more coconut flavor to this drink however, it was very delicious. Definitely strong. The other was actually our server suggestion that had peaked my interest because it had guava in it and that was called off the grid. It was delicious. It was perfectly balanced with sweet and sour lemon, pineapple guava with bourbon and other flavors. On our way out, I did hit the restroom. They have two neutral bathrooms. It was large. It was very clean, decorated beautifully like the rest of the restaurant. All in all a great way to start the night.

    The Blue Heron - Meatballs

    The Blue Heron

    (145 reviews)

    Beautiful little speakeasy behind a nondescript door that looks like a service entrance…read more We didn't eat, but my cocktails were amazing: - Espresso Martini - Last Mango in México My friend had three different cocktails and enjoyed hers as well. $13-17/drink Service was great and the bottle of water on the table was appreciated. They close a bit early for me (11pm on a Thursday) but I have to remember it's Gilbert so that's probably on the later side

    About last night.. yesterday was my actual birthday and wanted to spend the night with friends. We…read morecaught this place prior to that night after dining at Crust next door. Once we arrived, we didn't know where the entrance was, but there was this blue heron cover over a single door so we went inside and turns out it was an exit. But once we got in, the bartender said we can sit anywhere so we sat in booth all the way in in a corner. Greeted by a man in a beard by the bar who said, "Finally ladies. Where have you been?" I went with my bestie and her bf. And her bf ended up chatting with the guy at the bar while my bestie and I sat down. Anyway, as we got seated, we were handed a menu (food and cocktails). We received water after we ordered our own drinks. My friend and I got the same thing. It had like lychee and lemon in it while her bf had this pornstar drink. The only name that I recall from the cocktails side of the menu lol. After deciding what to get from the main course, we were ready to eat. We waited and waited and waited some more but no one came back to check up on us. We were there about an hr, having a good time chatting of course, can't ruin my birthday but also we were very hungry. So my friend's bf got up the table, went to the bar and asked for the check. He was going to pay but I said it's on me. I left no tip with bad customer service as no one came back to us. I guess it pays to be at the bar and all the outside seating. Really wanted to try the food. Very disappointing. Sorry.

    Backyard - Gilbert

    Backyard - Gilbert

    (193 reviews)

    $$

    We came in on Sunday afternoon. This was our first visit. The place seems fun and ambiance was…read moregreat. Our server was great. Friendly and attentive. The food just wasn't very good. A carne asada quesadilla and a Philly cheesesteak. We would never order either again. My wife had a small portion and told me I could eat it for lunch the next day. She didn't want to send it back. And the prices are pretty high for the food. We may go back. The place seemed fun. But not sure based on the food.

    Second time visiting this place, and total 180 from my first visit. Unfortunately due to that, I…read morewon't be coming back anytime soon. Came in around 5:30 and it wasn't busy. The server was nice but unfortunately not attentive. Around 6pm it started to pick up and it seemed like there were only 2 servers, 1 being trained, 1 food runner, and 1 bartender. Therefore I want to give the server the benefit of doubt and say she just couldn't keep up with the tables (valid and it happens). However I didn't see front of the house management step in to help (unfortunate). Support was very much needed. A table was sat next to us and they didn't get drinks until about 10 minutes after they were seated. Overall, the service lacked and there was no explanation as to why. Usually if the kitchen is backed up, the server advises of such or management comes up and checks in on the tables. Food was okay. Not terrible but nothing I'd come back for. All in all, the service needs attention and management needs to provide support (starts from the top). Maybe they were just off their game that day.

    Smoke & Grain - This is the pb&j burger with a fired egg on top yummmmmmmmmmmm

    Smoke & Grain

    (76 reviews)

    Smoke & Grain was a great find for lunch when we wanted something more substantial than a quick…read moreroadside stop. The menu had a strong variety, and we chose to sit at the bar. The service truly stood out--easily a 10/5. Our bartender was friendly, attentive, and made the experience feel welcoming from start to finish. As for the food: * The Posse Bowl was a 3/5--decent, but it lacked depth of flavor and could have been more seasoned. * The Amo Burger, on the other hand, was a hit. My husband finished it in no time and raved about both the burger and the fries. If you visit, I'd definitely recommend going the burger route. Overall, a good stop with standout service.

    I've only been here twice, but I had to come back because I was seriously craving the amazing bowl…read moreI ordered the first time. When I first visited with friends, we also tried some cocktails made with fresh-squeezed juice, they were absolutely delicious. This time I ordered the Loaded Barrel bowl, which comes with rice, avocado, chicken, an over-medium (or over-easy) egg, teriyaki glaze, and green onions. It's such a hearty dish, fresh, flavorful, and surprisingly healthy. Everything tasted high-quality and well-prepared. The place itself looks great. I noticed a lot of people ordering the pizza, and it looked fantastic, so that's definitely on my list for next time. The ambiance is cool and open, they have a great selection of craft beers, and the bar area is really inviting. The staff is friendly and welcoming, and the environment is very clean. It's attached to a shooting range, which adds to the unique vibe. Parking is never an issue. Overall, it's just a cool spot to hang out, catch up with friends, and enjoy quality food with great service. I highly recommend it and can't wait to go back to try more of the menu!

    Mad Hatter Kava - That's is the Kratom. Which was supposed to be a citrus drink made with Sprite. Didn't look or taste like it at all.

    Mad Hatter Kava

    (47 reviews)

    $$

    Well, this is a little surprise down the street, I had Kava with a girlfriend the other day for the…read morefirst time. My friend picked this place because it was quirky and cool. She loves Alice in Wonderland. She was mistaken and thought it said Java not Kava. She thought Java Kava was a coffee lol So to my surprise when I get there, Kava is a dirt water that is very, very strong and pungent and not my cup of tea lol But besides that, this place is so hip and cool. The bartender was very, very informative and he let us know that they will give you your first dose of Kava for free to try it. I could not choke all of it down. My friend was a trooper goddess, and she choked the whole thing. I was so impressed by her I am very sensitive to things. I am a big baby sometimes so I did not drink the rest of mine because immediately I had a gag reflex going on lol So I did not drink the initial dose, but I ordered the Horchata beverage that had cover in it. And they have different doses, strengths and different styles of, so this is just what I ordered. It was the last light, on the menu he suggested for us. So even though I did not enjoy the Kava, it is not my jam. I would try it again lol I know that sounds crazy even after the strange tingling in my throat went away after everything I've said because I saw other people coming in and they had huge juicy type of Kava drinks and I was thinking well you know, maybe I'll come back and try the juicy, drink next time instead of focusing on this particular experience And the reason I say that is because the bartender was so great and informative and it is a fantastic vibe in there and it was busy enough for a weird Wednesday afternoon. So they have trivia karaoke all kinds of stuff throughout the week and I could see this being a really fun place. So if you like Kava, you should really come here. It is very fun. They had really great music going on and like I said the bartender was top-notch. Good job mad Hatter.!!! Try it!!

    Omg. A must visit!! The staff is SO friendly and quite gorgeous! They are incredibly helpful and…read moreknowledgeable. Such a fun, relaxing experience!

    The White Rabbit - Entrance hallway

    The White Rabbit

    (456 reviews)

    $$

    So glad I stopped by! It wasn't on my list of speakeasies as this was a bit far from where I was…read morestaying. But a friend wanted to meet for food around the area and this spit popped up on Yelp. It didn't disappoint! I was skeptical at first as having a sign posted at the sidewalk and a bouncer outside the stairs going down, was a sheer sign that this isn't such a secret and speakeasy-like spot. But I was proven wrong very quickly. Dre who was the bouncer and I'd much rather call Drayden, is young but friendly. The hall leading down to the entrance was well decorated. It's hard to miss the door when you can hear people on the other side :). Hostess was nice. Alex immediately introduced himself from behind the bar as I sat down, and Meagan was the main bartender this night. They were both a wealth of knowledge when it came to cocktails. I really wasn't expecting too much but the two drinks I ordered were a solid 5/5. I had the silk bandit and the untold legacy. I like sweet drinks this way. It wasn't too sweet. All the flavors were well balanced and well thought out. They also had a girl singing tonight and she was amazing!!! Thanks for a nice relaxing night. Service was a 5/5 and I'd definitely come back if I'm in the area.

    As the self appointed king of speakeasies, I'm back at it with another one. This time was checking…read moreout a speakeasy located in the heart of downtown Gilbert on a Friday evening at 9 p.m. I parked for free on the street before making my way to The White Rabbit. There are some things I really love about The White Rabbit and some that I didn't. Ambiance (3/5): When I think of a speakeasy, I think intimate. The White Rabbit is not that. It's pretty large for a speakeasy with a large bar and a good number of tables/booths. They weren't at capacity while I was there, but there were a good number of people there. Which made it pretty loud. To the point where you have to yell at your bartender when ordering your drink so they can hear you. Perhaps a much different experience on a week day. Getting in the speakeasy was both a hit and a miss. If you're subscribed to their email list, as I am, you get a different password every month. I was excited about this. Upon approaching The White Rabbit, I saw a sign naming the establishment and pointing me in the right direction. This takes away from the spirit of speakeasies which are supposed to be truly hidden without any signage identifying the restaurant. You'll see a velvet rope blocking a stairwell where you tell one of the bouncers the password. I had a reservation. If you don't know the password, as another party there didn't, they ask you to access a QR code to find out or ask others who are waiting. I appreciated the dedication to the cause. Once you get in, you walk down the stairwell, and then enter a cool hallway decked out with Prohibition-style decor. That leads you into the main room. The main room is also Prohibition-style though a bit unremarkable. The bathrooms are clean and also feature some cool paintings (and they also hide that they are actual bathrooms). With that being said, when I liked the hallway and the bathrooms better than the bar itself, that's a bit of an issue. Seats at the bar are bar stools without back support. Never fun for my old man back. I did, on the other hand, appreciate that they have free WiFi. Service (3.5/5): The service was generally pretty good, though a bit slow. They start you off with some water without asking you which is always a nice touch. It was just one of those situations where you have to put some effort into getting a bartender's attention on several occasions. Food (N/A): I had dinner prior so no food for me. I did check out the menu. They have a small selection of appetizers, flatbreads, and desserts. Drinks (3/5): When I'm at a speakeasy, I'm looking for creativity and an interesting blend of ingredients and flavors. While The White Rabbit has a good number of cocktails, many of them didn't attract me. Part of it is a matter of personal preference. There were only two drinks out of about 20 that I was interested in. Overall, I wanted a little more, but with that being said, the drinks were reasonably priced for a speakeasy. Not a bad speakeasy by any means, I have super high standards when it comes to these watering holes. Just not in my top five when it comes to speakeasies in Phoenix and surrounding areas.

    Buck & Rider — Gilbert / East Valley - Brussel sprouts

    Buck & Rider — Gilbert / East Valley

    (976 reviews)

    $$

    Love Buck and Rider always order the ceviche but today the order I had at the bar and the order I…read moregot to go did not have as much shrimp as it usually does, if it was changed up due to cost please give the customers the option to pay for and add more shrimp...I will be requesting additional shrimp be added to my order the next time I come in.

    I had my birthday dinner at Buck & Rider in Gilbert, and it was wonderful from start to finish…read more From the moment we arrived, the host greeted me with a warm "happy birthday," and there was a birthday card from the Buck & Rider team waiting at the table. At the end of the evening, they also brought out their delicious macarons as a birthday gift. Such thoughtful touches. Our server was polished, warm, knowledgeable, and completely on top of everything. I started with a sampling of oysters, and each one was superb. My friend, who is not a seafood person, ordered the NY strip, and it was excellent: well seasoned and cooked perfectly. I had the soft-shell crab roll as a smaller main course. It arrived noticeably after my friend's steak, but the restaurant handled it beautifully. They comped it without us asking, and the manager came over to chat with us. He was delightful and circled back again at the end of the evening. Between the beautiful patio, excellent food, and genuinely friendly staff, Buck & Rider made my birthday dinner feel special. We had a fantastic evening.

    High Tide - Washington Roll

    High Tide

    (1.7k reviews)

    $$

    High Tide is a great place to venture to if you're a seafood lover, and all the more so if you…read moreenjoy a great happy hour! It had been quite some time since I had last been, and my most recent visit didn't disappoint. Every time I've ever been here, it's always been busy during the dinner rush, but service has always remained quick and attentive. It certainly isn't what I would call a "fine dining" experience, but it's upscale enough and has good enough food to feel like a meaningful night out with family, friends, or your partner. For an appetizer, we enjoyed their bread and butter, which was fantastic. The bread also came with olive oil and seasonings to dip it in, which was also very tasty. For dinner, I enjoyed their grilled cod with French and sweet potato fries, as well as coleslaw. While the fish was slightly overcooked, the meal overall was still delicious, filling , and well worth the trip back to High Tide. Definitely swing in if you've never been!

    Came with friends for a celebration dinner. We've eaten here many times previously and one of our…read moremost favorite things here are the crab cakes! Come for the crab cakes!!! I had ice tea and wife ordered the blood orange jenny drink; both were great and refreshing! I also ordered a loaf of their warmed sourdough and butter to share with the table. Almost like being in San Francisco! For dinner we decided to share a couple of things; the crab cakes, which comes with fried avocado and some of the best aioli for dipping. The cakes themselves are big and full of crab with just the right amount of filling to create a decadent and moist cake! We also shared the seared jumbo scallops...High Tides knows how to cook scallops to the best! So yummy and tender and perfectly cooked with that crispy outer and the soft, creamy inside. We also shared a Caesar salad and one of the things we love about this place...ask and you can get some fresh anchovy on the side to add to the salad. Wife always asks for more lemon as well to drizzle over the salad. Overall a fantastic dinner for us and everyone with us!

    Shimogamo - japanese - Updated May 2026

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