Can't say enough about this hidden gem in St Augustine. Just a short walk off of St George Street,…read moreyou can get the best priced food I got my entire trip. The wings were amazing, burgers were good, and the Nacho Fries were so good they were gone before I could take a picture. Waiter was an absolute beast, constant supply of Ice Cold Michelob's. The atmosphere was also really good, not like the trailer parks back home.

Like the adventurous take on some food items. Maybe we just ordered wrong things…read more The apple pie chicken sandwich was ok. Different but wouldn't order it again. The cheese steak egg roll was good. The mini hot dogs the kids didn't like cause bread was too hard. The fries are fries. Fried Oreos were over cooked and not enough batter. Nothing impressed.

A little gem found in Lincolnville with St. Augustine. Wow I had a breakfast burrito the size of a…read morefootball and filled with everything imaginable.

Hard to recommend this one. The food is basic breakfast at above-average prices, and nothing on the…read moreplate justifies the markup -- the biscuits were dry enough that we needed to ask for gravy mid-meal, and even that simple request got deprioritized while our server chatted with other customers. The service showed a real lack of knowledge and attentiveness. When I ordered whole milk for my coffee, the response was essentially "is half and half okay?" -- no, it is absolutely not okay. These are completely different in taste and calories, and it's not a reasonable substitute to casually suggest. What made it worse: oat milk, almond milk, and whole milk were all visibly sitting in the fridge right there from where I was seated at the bar. Zero effort to offer what was clearly available. The atmosphere didn't help either. The space feels like someone started building a café concept and never finished thinking it through. It's uninviting, disorganized, and oddly off -- not warm, not designed with the customer in mind. Nothing about the food, the presentation, or the space gives you a reason to choose this place over anywhere else. Not particularly tasty, not nicely decorated, not a vibe. Not sure what keeps people coming back, honestly.

Service was fantastic for being fairly packed midday! Our server made sure waters/drinks were…read morereplenished and food came out quick. The shrimp and grits was some of the best I've had in Historic St. Augustine! Not sure if the added sausage is necessary to make it such a memorable dish, but definitely added to the flavor. Great vibe inside!

This place has such a warm-but-upscale vibe when you walk in the door. Having both an upstairs and…read morea downstairs is very cool; we wanted to simply have a drink on the balcony. Bethany was our bartender; she was fantastic. Very fun to chat with, gave us some great local recommendations, and created some delicious drinks for us to enjoy. Give that girl a raise, she knows how to make visitors feel welcome.

We haven't been to O'Steen's Restaurant in a few years. This small restaurant that opened in the…read more60's runs like clockwork. No reservations taken, check in and then wait outside on a long bench or stand in the shade by the next building. The wait can be long, but we lucked out with a table for two. It was a busy evening, and a few big big groups. Bring cash...no credit cards. They have a fried chicken special for $11.99, with 2 sides and 2 hush puppies. The fried shrimp is the most popular dish on the menu, with a choice of how many pieces. There is no booze, but the ice tea, sweet or unsweetened is tasty, and refilled often. I had the 9 piece shrimp dinner with macaroni and cheese and the cucumber salad with the delicious hush puppies. The red fish was delicious too. The Minorcan soup had the right amount of heat. No room for a piece of pie. The staff is so well trained. Restaurants have come and gone, but O'Steen's has the right formula. When we left, the lines were longer. Best to get they earlier than later. Don't forget they are closed on Sunday and Monday.

Took a day trip to St Augustine and was recommended this seafood restaurant where they are known…read morefor their fried shrimp. It did not disappoint! We both had shrimp and they offer country sides like coleslaw (the best) , pickled beets, sliced tomatoes and other items like your southern grandma put on the table. Service was good she was not the most friendly but very attentive and she got really nice with the big tip I left her. Down home decor and history pictures on the walls. Original owners super friendly. AAA +++

Waited 2 weeks to get down here to try Mojo's...Absolutely Perfect!! Pulled pork 10! Ribs 10!…read more Service 10! This will be the place we bring visitors....

Cute little spot in the old city. Our kids meals were great (better than ours). We split the three…read moremeat combo, but it wasn't our fav. Staff was wonderful :)

Weekend nights are the busiest here so had to wait thirty minutes but got a great table with a…read moreperfect view of the live band "Thelonious Crunk" playing classic cover songs. The male server was attentive and competent but my craft beer was poured as a low abv sour and not my Swamphead IPA hazy request, which was switched out quickly. My Prohibition Burger & Egg was seasoned perfectly and the boiled cajun peanuts had a nice unexpected spicy kick. Aside from the tasty eats, the beautiful 1920's themed bar is notably a mixologists dream. Maybe add a true Speak Easy to the place which would be a cool addition. There was a walk thru to a pricey steakhouse, but not hidden so not really a Speak Easy concept if that was the intent.

To me the food was as you expected it to me. They are right in the middle of downtown historic St…read moreAugustine. I loved the interior of the restaurant and thought the decoration fit the theme. The server was nice but definitely it seemed a little overwhelmed with how busy that place seemed to operate. It is a tourist area so they definitely didn't seem fully prepared for the volume they were going to have that day.

What a gem of a spot. I was so glad to have been able to get a reservation here for 6 people same…read moreday because it did not disappoint! The staff were incredibly helpful and welcoming. I had mentioned two guests had a birthday in my reservation and they put two birthday notecards on the table, this was a lovely touch. The ambiance outside was perfect, wasn't loud at all and lighting was moody. I had a Ruby Fizz Mocktail and it was one of the best mocktails I have ever had. The others drinks were strong and good! The food was incredible. I highly recommend the scallop toast (we ordered it a second time because it was so good!) and bread service for starter. The table really liked the empanadas, I was not a huge fan (but, I am from Miami so my empanada taste buds are different LOL). The Rockefeller Snapper was incredible. Huge piece of yellowtail and just an overall unique dish. The Scallop Cavatelli had to have been one of the best seafood dishes I have ever had. It was rich and decadent. I am not sure if they hand roll the pasta in house, but the pasta tasted so fresh. The table had some espresso martinis to end the night and I had a decaf French press coffee (I think he said French press). It was all delicious. Highly highly recommend.

More like a 3.5 but I'm rounding up - we came here for Valentine's Day, so I do want to take that…read moreinto account of our experience. There was no one at hostess stand because system was down and they were having troubles which I felt bad for the hostess who seemed stressed on obviously a busy night. They were out of both of the entrees we wanted, which was unfortunate but I ended up getting the catch beurre blanc and it was delicious. I ordered a sangria but our drinks took a very long time to come out, after our appetizer (crab, an heirloom tomato bruschetta which was yummy and more filling than regular bruschetta!) Overall, the food was really good and waitress was nice, but water was never refilled and everything took a really long time to come out. Would love to try it again on a regular night and hopefully they have the entrees we wanted to try:)

12.19.25 Friendly…read moreservice, though our table had mixed feelings about the food. I ordered the cheesesteak with fries and a slice of peanut butter pie. The steak was overcooked for my taste, but the fries were excellent, and the pie was absolutely divine. The rest of my family really enjoyed their entrées. We did have a funny moment when my brother‑in‑law tried to order a dessert they didn't have... then chose another one they also didn't have. He finally settled on the tiramisu, and our server ended up giving it to him complimentary, which was a thoughtful touch.

Shoutout to our local community heroes ! Who knew that I would be able to enjoy on of the best…read morespinach pies ever made at Ned's! When the specials were announced to our table, I was like say less! This beauty was presented with a crust so crispy, flaky, delicate and then generously filled with savory spinach goodness with creamy feta.... Taste the Love!! I savored every bite and did not even let anyone try to taste some! They made their choice... I have no regrets! I know that they all loved their entrees, because theirs was gone as quickly as mine! I noticed that towards the end, I kept cutting the last pieces smaller than the previous, because I was trying to make it last longer! But alas, all good things must come to an end... until next time ... Easter 2026 is dropping the mic !!