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    Cheese Board Pizza

    4.6 (6.2k reviews)
    ModeratePizza
    Closed Closed

    Cheese Board Pizza Photos

    CHEESE BOARD PIZZA ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Cheese Board Pizza

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    Debbie F.

    This place has the most amazing pizza! Everyday it's a new topping. The green sauce is extra but definitely worth it. The staff is very friendly and the line moves quickly

    Whole Pizza
    Christine M.

    Always great pizza! Berkeley institution that never disappoints :-). . This is an artichoke and arugula pie with tasty cheese from the co-op Nextdoor. *****

    paula c.

    After 20+ years of eating Cheeseboard pizza, it's probably time for me to go on record as being a fan. I like some variations more than others but, honestly, I've never had a pie that I don't like. I only recently learned that they'll make it with vegan cheese. Just walk up to the counter and let someone know you want a vegan pie, then go get in line. For newbies, don't be deterred by the line. If it's to the corner, you may wait about 20-25 minutes (less time than it takes to prefer and get a pizza elsewhere). I appreciate that employees are part of the coop and treated well. I also love that they support live, local musicians. Enjoy the jazz while you wait in line!

    Mexican decorations
    Ana M.

    The live band played Mexican tunes and families buzzed around the sidewalk out front dancing and enjoying their pizza. Today the cheeseboard paired with the humane society giving free pies to those who adopted an animal. This place is always a hit and they offer vegan options as well so long as you order the pie. Great variety of drinks that are exotic. The cilantro lime garlic sauce is my favorite. Fast and efficient service.

    The line out the door at 5 pm
    Jamie D.

    I really hesitated to write this review. Because I'm with the outliers who think this spot is overhyped. Way overhyped. I had this on my list given the amazing reviews but man, I just don't get it. I also understand they only serve one and only one type of pizza per day and it changes daily. I was in Emeryville so it was time to check this off my list. Arrived and it was maybe 5? There was already a line. And this is always a good sign. As we got closer, we could hear lively jazz music. Amazing that a pizza place would have live music. 5 stars! Line was long but moved relatively quickly. It stalled a little when I was one person behind until the register. But I get it - they were waiting on hot fresh pizza and I notice they would cut the "older" pizza into smaller slices and threw them into half or whole order pizzas as something extra. Finally placed an order and I'm so glad I opted for a half pizza ($13) instead of a whole ($26). Sometimes, being a skeptic pays off. The staff works quick and the cashier was friendly. Service - 5 stars! Got my fresh hot half pizza. Sat down, took a photo and took a bite, expecting something as amazing as most if not all the reviews on here. But...man was I underwhelmed. Crust is thin and crispy at the edges and plenty of cheese but no cheese pull as I bit and pull the pizza away. This nice, it was the asparagus something something. There really wasn't much flavor or layers. As I ate more of it, I realized what it was. And then it had me wondering what qualifies as pizza? Is it just any flat dough with toppings, whether with sauce or no sauce. But if there's no sauce, wouldn't it just be flatbread or just cheesy flatbread with toppings? Well...call it what you want but today's offering was a cheesy flatbread with a bunch of vegetarian toppings. And thus, the lack of complex flavors. I also understand why people say to get the green sauce but I didn't want a spicy sauce. A marinara sauce would've been really nice. I'm not a local here so I can't come according to my liking based on their pizza schedule but tonight, the cheesy flatbread pizza with asparagus, red onion, mozzarella, toasted garlic Parmesan, garlic olive oil, and parsley just didn't cut it for me. Felt completely underwhelmed and sadly and honestly, this place fell so short for me but I gave it 3 stars given the live music and the staff there. For tonight's pizza, it was more like a 2.5. No-go for me. And definitely so glad I went with a half and not a whole order. Because IMHO, this place is just straight up cheesy cheesiness. Nothing much more.

    hours
    Jennifer

    This place is popular for a reason! The only offer one flavor each day but it was really good when we went. There is indoors and outdoor seating as well as standing tables. There was also nice live music went i went. Taste: Pizza really tasted fresh and the flavors blended well. Parking: This was street parking so it's tricky. I heard there is plaza parking near though

    Shiitake mushroom, garlic, and asparagus
    Jessica Z.

    Best pizza in the bay! Whenever I'm in East Bay, I crave cheeseboard-- they just know how to make amazing thin crust pizza! They somehow change their flavor every day and they perfect it each time. How can a place just serve one pizza and have a giant line out the door? You must buy the green sauce to dip your pizza in- it's the perfect complement and has a spicy kick to it. Get a full pizza and a large sauce- you won't regret it. The vibes on the weekend are incredible! There's plenty of tables and outdoor seating and even a live band that sets the mood.

    Roasted Eggplant with Tzatziki Sauce
    Lloyd C.

    My brother and sister-in-law picked up a whole pizza from Cheese Board Pizza and generously shared it with us. I was excited to try it since I've never had it and had always heard about it from friends. Roasted Eggplant, mozzarella, house made tzatziki sauce, fried spiced chickpeas, mint, parsley (4/5). Flavorful, creamy, and the spiced chickpeas added a different flavor profile. The mint and parsley was so good on this pizza. The crust was thin and crispy but where the sauce was, it could be a little soggy. I would definitely eat this pizza again! Support your local business.

    Edison H.

    I usually see a long line so I avoided this place like the plague. They also only do vegetarian options only, which is the real reason why I avoided it lol. I was all wrong about this place. The line went by quick maybe no more than 10-15 minutes. They were crunching out pizza like clockwork. The pizza crust had this crispy texture and held up well when folding. The topping didn't slide right off either. I'd have to say this was a very well made pizza. I love how they added 2 slices on top of the whole pizza. I may have to come back again soon. Highly recommend getting their green sauce. I didn't find it spicy but it eventually snuck up on me. Nice little heat!

    Viki N.

    I've heard great things about the pizza here, but never got around to trying it until now. The long lines always intimidated me. But now that I tried it, it actually wasn't bad at all! The line moved very quickly, and I was probably out with my pizza within 10 minutes. There's also plenty of outdoor seating area to quickly eat. I have to admit, I'm a picky eater when it comes to veggies. But luckily, today's pizza was a simple cheese and basil. And it was probably the best cheese pizza I've ever had! It had a perfect thin crust, and every bite had some garlic flavor too. The only reason I probably won't be returning often is the lack of protein, but that's just my personal preference. I can see how awesome this place would be for vegetarians!

    Register
    Joy F.

    Simple concept and delicious outcome. Pizza of the day was delicious and with the infamous green sauce, it's perfect. We took ours to go along with a yummy rose soft serve .

    Andrew S.

    Love the vegetarian pizzas and the seasonal vegetables and toppings at Cheese Board Pizza! Today's toppings included cremini mushrooms, caramelized onions, spinach, mozzarella, cheddar, and toasted pine nuts! It was a wonderful mix of toppings and flavors. If there are certain toppings you do not like, I recommend checking out the website for the daily special. I don't like potato on pizza, so I try to avoid days that have potato as toppings! They only use organic and local ingredients whenever possible. Sometimes I get parbake if I am eating at home, which are partially baked pizzas that you can heat up for 5~8 minutes at home and enjoy fresh! They also have sauces that complement the pizzas well. I ALWAYS get the famous green sauce which has cilantro, avocado, chili, pesto, and more. Now they have 2 sizes which are 8 ounce and 16 ounce. 16 ounce is too much sometimes so it's great they offer a smaller size now! Sadly the sauce bar disappeared post-COVID. DARN YOU COVID! I FINALLY TRIED THE SOFT SERVE ICE CREAM AND I WILL GET IT EVERY TIME I GET THE PIZZA NOW! They use buffalo milk which is super fatty and creamy, perfect for ice cream. They rotate their flavors and this visit they had Dark Chocolate flavor and Pumpkin Spice flavor. I wanted to try both so they were able to provide half and half of each flavor. The dark chocolate was decadent and tasty, but too strong in flavor overpowering the pumpkin spice. I really loved the pumpkin spice, perfect blend of pumpkin, spice, and creaminess. They have live music indoors so check out the musician schedule which is always a blast.

    Pizza + salad of the day
    Yoomi C.

    Came back to grab some pizza while we're at Berkeley. Can't go wrong with Cheeseboard pizza. We also tried the buffalo milk soft serve for the first time and was pleasantly surprised. The pumpkin and chocolate flavor was rich and smooth! I can't wait to try more of their soft serve when I'm back.

    Artichoke pizza

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    2 months ago

    Nice and crispy crust, though I wish that they used more gruyere and other more flavorful cheeses.

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    Extremely tasty and well made pizzas. Totally worth the time spent waiting in the long line.

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    Page 2 of 156

    Cheese Board Pizza Reviews in Other Languages

    Ask the Community - Cheese Board Pizza

    When will the buffalo ice cream be available again?

    When the buffalo blacken the Great Plains as free running and plentiful as before the white man came. Hoka Hey!

    Can you order a vegan pizza without vegan cheese?

    The Cheese Board is so incredible. Phone them and ask. You want a vegan pizza with no vegan cheese, and I'm sure they will help you out if at all possible. Good Luck!

    Is there gluten free crust?

    Yes, you can pre order gluten free crust or obtain there until they run out.

    How large are the whole and half-size pizzas?

    I don't know the size in inches but the half size pizzas are 4 slices and full size are 8 (but they add two bonus slices to the full size, making it 10). I would estimate the full size pizza to be somewhere between a Domino's medium and large pizza

    I don't like red onions, can one request the pizza of the day without it?

    Is it cash only?

    No. They take credit cards, not sure why previous person stated it it was cash only

    Pizza tomorrow 3/6?

    Yes

    Will they be offering the wild mushroom pizza this Thanksgiving?

    Yes they are offering Thanksgiving mushroom pizza: Chanterelle, velvet pioppini, king trumpet, baby shiitake, honshimeiji, oyster, nameko, maitake, and cremini mushroom with… Read more

    Do they have takeout during SIP?

    They are offering light baked pizzas to be heated at home since re-opening in June fro, 9-3 However, the quantity available each day is very limited. Stopped by at 1PM, but was told they had been sold out since 11AM. They were selling other baked… Read more

    Are there reservations? If not, how long do I expect to wait in line?

    No reservations! So if you want a spot at a table in their small dining area you'll have to wait until someone leaves ah! But no worries even if the line looks menacing, the people there work so hard that a line out the door around the corner can… Read more

    Do they offer gluten-free crust?

    Yes they do - on the website (https://cheeseboardcollective.coop/pizza/#) is a link to the right on how you can order it.

    Is it near North Berkeley BART?

    Cheese Board is 1.1 miles from North Berkeley BART station. And it is 0.7 miles from the Downtown Berkeley BART station, which is a little closer.

    How big are the pizzas?

    They only have one size for the pizza which is about 16" inches and has 8 slices. If you order a whole pizza, they give extra thin slices of pizza on top! You can also order by the slice and half pizzas.

    How many pizzas does the Cheese Board make on an average Friday or Saturday night?

    I would guess in the neighborhood of 1000+, seeing the line out the door and most people ordering 1 whole pie or more. If you are talking about types of pizza they only make in style per day. Check the web or the social sites to see what it is.

    View All 15 Questions

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    Artichoke Basille's Pizza

    Artichoke Basille's Pizza

    3.9(926 reviews)
    1.1 miTelegraph Ave
    $

    The hope definitely speaks for itself. I would definitely come back here again. The artichoke pizza…read moreis really amazing and if I can give it out 100 out of 100 I would. The vodka pizza was OK. I definitely like the artichoke pizza more. The service here is super friendly as well. The staff is here, but they wouldn't give me the secret sauce for the pizza I do live in the city, but I would definitely hope they bring one here to San Francisco soon The ambience is taken go where they warm up the pizza for you which takes about 2 to 5 minutes they said the large artichoke cow pizza is about $64 but one slice got me very full

    Artichokes is one of Berkeley's most popular late night food spots! They're open until 2am…read more(Sun-Thurs) and 3am (Fri and Sat) making it a great spot to go to after a night out or if you're just craving pizza later in the night. The line does get pretty long on busy nights after big events like concerts, but it tends to move pretty fast. I've tried their Artichoke, Margherita, and Vodka slices which are all solid choices. Each of their slices are huge and great for the price of ~$8! Personally, I find their pizzas to be a bit on the heavier side with their generous amounts of sauce, but great if you're in the mood for some mouth-watering greasy saucy pizza. They operate on a grab n go service, but there are seats and a few standing tables outside. Overall, definitely a pizza spot worth going to when you're in Berkeley!

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    Artichoke Basille's Pizza
    Artichoke Basille's Pizza
    Artichoke Basille's Pizza

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    Blondie’s Pizza - Free slice Pepperoni Pizza

    Blondie’s Pizza

    3.8(116 reviews)
    1.0 miTelegraph Ave

    Solid food and large slices for $8. I personally wishes slices were smaller and cheaper so I could…read moreget multiple different slices, but oh well. Some people's go-to spot for pizza in the area. I liked how the tomato sauce was just straight tomato and not sweet or anything. At pickup, you get a cheese pull but it is not sloppy. When it cools, cheese doesn't get hard either. Make sure to order ahead as it can be crowded and wait times can be long.

    Not the most amazing pie given all the upper urust gourmet…read morepizza places that have opened in Berkeley. But Blondie's still knows how to crank out slices that are very satisfying for a quick bite. I got their classic pepperoni and it still plentifully loaded with beef pepperoni on a slice sizable enough to make you think twice before ordering two of them. I stuck with one. Something about the texture does not say dough prepared daily to my palate. Still, it's quick and delicious. The spicy tomato sauce and four cheese blend offer a nice balance to the doughy crust. Slices start as $6.99 for cheese. Vegetarian and a daily special are also available. Whole pies too -- $14 for a small cheese pie. 12 varieties to choose from and sizes ranging from 10' to the 22" Godzilla pizza. Not to mention wings or breadsticks. Order from a cashier or, when it's busy, a kiosk. For seating, there are only 3 small tables + 3 chairs at the window counter. Lot's of standing room or it's easy food to walk with. If you can't find street parking, the Telegraph-Channing lot is relatively inexpensive at $3/hour. Enter from Channing Way or Durant Ave.

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    Blondie’s Pizza - Inside

    Inside

    Blondie’s Pizza - Pepperoni Pizza

    Pepperoni Pizza

    Blondie’s Pizza - 7/6/23

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    Pizzeria da Laura - Detroit Ray J

    Pizzeria da Laura

    4.3(380 reviews)
    0.6 miDowntown Berkeley
    $$

    Pizzeria da Laura in Berkeley is a fantastic spot for Italian food right in the heart of downtown,…read morejust steps from the university. The location gives it a lively downtown vibe with lots of energy from the surrounding area and nearby students. The reservation and check-in process was very smooth. The staff were incredibly courteous, welcoming, and helpful throughout the visit. I actually arrived about 30 minutes earlier than my reservation time, and they were kind enough to seat us early, which was a really nice touch. One thing I really like about this place is that they update their dishes a few times a year, so every visit can feel a little different and exciting. The menu has great variety, especially when it comes to pizza styles as you can choose from New York, Sicilian, Detroit, and Grandma-style pizzas, and the pricing is very straightforward for all the sizes they serve. The pizza was perfectly cooked and tasted great. They also allow you to customize your pizza by adding or removing ingredients, which makes it very convenient for everyone to choose based on their liking. And they add toppings with open-heart. The pasta was also excellent. We ordered the Peperoncino pasta, and it tasted amazing. The garlic flavor and breadcrumbs were really the highlight and brought out the authentic character of the spaghetti. Another big plus is that they have plenty of vegetarian options, making it easy for different dietary preferences. The portions are generous and the prices are very reasonable for what they serve. Food arrived quickly, and the service from the servers and staff was great throughout the visit. The restaurant also has plenty of space and handles reservations well. The atmosphere is lively with lots of people around and students from the nearby university, which adds to the downtown Berkeley energy. A little more upbeat music could add even more charm to the place. Overall, this is a place I would definitely recommend to anyone visiting Berkeley. It's the kind of restaurant I'd happily come back to again and again.

    disappointing…read more ordered a "Sicilian Style" expecting the pastry-thin style of, uh, y'know, Sicily, and got something almost 2" thick; apparently their idea of "Sicilian Style" is more like Cheese Bread. (it's hard to tell from the cartoon depiction on their website, so be forewarned,) furthermore, was told it would be ready in 30 minutes and timed our arrival to be there just before that, only to get a text message 12 minutes after ordering that it was already ready. makes it really hard to plan to pick up your pizza fresh when the staff can't even tell you when it's really going to be ready..

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    Pizzeria da Laura - The dining room

    The dining room

    Pizzeria da Laura - Sicilian Ray J ($38) - subbed pepperoni for olives on 1/2. It's tasty! The crust is airy, bread-like, a bit crispy on the bottom.

    Sicilian Ray J ($38) - subbed pepperoni for olives on 1/2. It's tasty! The crust is airy, bread-like, a bit crispy on the bottom.

    Pizzeria da Laura - Sicilian Ray J ($38) - subbed pepperoni for olives on 1/2. It's tasty! The crust is airy, bread-like, a bit crispy on the bottom.

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    Sicilian Ray J ($38) - subbed pepperoni for olives on 1/2. It's tasty! The crust is airy, bread-like, a bit crispy on the bottom.

    Gypsy's Trattoria Italiana - Chicken Parmigiano (To-Go)

    Gypsy's Trattoria Italiana

    4.0(2.4k reviews)
    1.0 miTelegraph Ave
    $$

    On a random night when I was craving pasta, my husband took me out to try this spot that everyone…read moreseems to rave about. After finally trying it for myself, I can definitely see what all the hype is about. I kept it simple and ordered pasta with the white Alfredo sauce, and honestly it was one of the better pasta dishes I've had in a while. The sauce was creamy, rich, and really satisfying without feeling too heavy. Sometimes the simplest dishes end up being the most memorable. The portion sizes are pretty generous, and the prices are very reasonable for the amount of food you get, which makes it even more worth it. Ambiance: Very much a college-town vibe with lots of students around, giving the place a lively and casual atmosphere. Staff: Quick-paced and efficient, but I never felt rushed while dining. Glad to say I found my go to for pasta and will for sure be back!

    Food isn't very high quality but it's close to the bars so its price for quantity is good value…read more Discount for cash and extremely packed on a Friday night so food takes a while. I got their pesto calzone for $15. Huge, but not very good (I got sick of it after a few bites) and took over 20min for a takeout place. The pesto was oily and a bit bland. Chicken and the thick dough tasted cold and very dry. Ambiance is not nice to sit at, feels like an indoor taco truck. This place probably isn't in my top 5 for the area because its not too good and it takes a long time, but if someone wanted to eat here I wouldn't argue against it.

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    Gypsy's Trattoria Italiana
    Gypsy's Trattoria Italiana - Godfather's Favorite

    Godfather's Favorite

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    Tortellini

    Cheese Board Pizza - pizza - Updated May 2026

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