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    Caffé D'arte

    3.2 (145 reviews)
    Open 4:30 am - 10:30 pm

    Caffé D'arte Photos

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    Gluten free pepperoni pizza - added olives, mushrooms and onion. Cauliflower crust is nice and thin.
    Terell W.

    Gluten free pizza! Yes please. Cauliflower rice crust is delicious. Pizza is piping hot! My meal was out in less than 10 minutes. If you're in the N gate and looking for GF pizza - this place is great.

    Shri R.

    Great options and decent taste. I tried my dinner here and it's good n fresh n tasty. Coffee is really great. Service is very fast n staff very friendly. Pizza is good but little over priced. Ambiance is ok very crowded area! Just try once that's all

    Afternoon coffee JAN2025
    Franklin M.

    We were in need of our afternoon caffeine fix and wanted an alternative to the mermaid brand. We ordered two hot drinks, an Americano, and a mocha. The two drinks had a strong coffee flavor and were not watered down. Quick service and tables available to sit and people watch.

    Airport location
    Nishi S.

    So, I ended up waiting in line for 5 mins, nobody in front of me or behind just me but still had to wait, they didn't seem to care that order desk is empty. On top of this I asked for cold iced latte with vanilla and soy milk and it was $1.12 extra for each so total $2.24 extra which is insane for such a small ask. I understand it's airport and all but I have had soy or almond milk coffee at other locations, this was a little extra. Staff wasn't neither friendly or helping ‍

    Strawberry mango smoothie
    Mialy A.

    I arrived at gate N earlier then predicted and I wanted a drink. I ordered their strawberry and mango smoothie 12oz through the line that went pretty fast in my experience. After siting for about 3min, they called my name and my order in the other side far left of the store. The strawberry flavor dominated with some mango on the side. I think it was extremely sweet and I had hard time finishing it.

    Ray F.

    8:45 PM, and another 90 minutes before boarding for a 4 hour flight. Time to order a closing time pizza! This location is newish in Terminal N, the staff are customer focused, there is decent amount of seating around the coffee shop and it is very welcoming. The styling is somewhat modern which matches the terminal décor. It is easy to find and there is plenty of nearby waiting area seating with phone chargers (something you won't find in the other terminals A-D. We ordered a personal Hawaiian pizza and some drinks (coffee and an iced tea). The drinks were to us quickly and in about 5 minutes, so was the pizza. A special call out to the staff. They continued to take orders as they closed at 9. I never saw them turn anyone away but always told everyone they were closing and suggested they move on once they received their orders in a friendly way! Without doubt, the friendliest restaurant we'd seen in our 11 hours in this terminal! The de-caffeinated coffee was very aromatic and full bodied. The brewed iced tea was also exceptionally good. The pizza was hot and tasty, the perfect snack before a 4 hour flight.

    Italian Grinder
    Dan M.

    This was a location at Gate N and I needed something to grab before a flight, so I said why not. They had a variety of options ranging from sandwiches to soups to salads to pastas to pizza. The food was ready in a timely manner after the order was placed. I went with the Italian Grinder ($14.95). It came with salami, black forest ham, provolone, tomato, red onion, lettuce, and pepperoncini on a toasted ciabatta bread with garlic aioli. There was also a side of bagged chips. This was not too bad. I would have preferred more deli meat present as it was too much bread. I was a little hesitant of having this toasted, but it ended up working together of what was actually there. Like mentioned, it would have been better with more filing. Will I go back? Perhaps.

    Two bags of chips I wanted to pick up for the flight home :)
    Derek W.

    The pizza looked good on paper. The pizza looked good in the box. Unfortunately, the pizza didn't taste as good as it looked. I had my eyes on this Italian eatery earlier this year while I was trying to decide where to have an early dinner before my flight back home. That was back in January, well before I knew I'd be up here again just a month and a half later. Caffe D'arte is located at SeaTac Airport's North Satellite Terminal by Gate N13. They are directly across from Skillet and Bambuza Vietnam Kitchen. There is ample seating in front of the counter, and there are signs that say these seats are for customers only. The dining tables there also have outlets that you can use to charge your electronic device(s) while you are enjoying your meal there. They have a pretty extensive menu that includes pizzas, pasta, salads, sandwiches, and even coffee! Honestly, I was walking back and forth across various eateries trying to decide which restaurant to do business with, and then deciding which menu item(s) to select. I had such a difficult time deciding, and for whatever reason, the D'arte Speciale was calling my name. After reading the description, it sounded like a supreme pizza that would contain everything but the kitchen sink. Well, maybe not everything, but it seemed the most appetizing to me. The line to order wraps around a cart full of various snacks, and I grabbed a couple bags of chips before arriving at the order counter to tell Jackie that I also wanted a Caffe D'arte pizza. There is a $2 upcharge for a cauliflower crust, and I went with that thinking it'd be as good as the frozen cauliflower crust pizzas I've had before. The menu states that their pizzas are 10" in diameter. I asked Jackie how long the wait would be, and she said it'd be 5 minutes before my pizza would be ready. Only 5 minutes? Not bad! I would have guessed double that because at BYO pizza places, I'd have to wait about 10 minutes, but then again, Caffe D'arte is not a BYO place, so it would be rather foolish of me to be comparing this airport pizza shop with MOD, Pieology, and Blaze. The wait was indeed 5 minutes before my name was called out. I was sitting at a table directly in front of the order counter because there was sanitizer next to the tablets, and I wanted to squirt some on my hands before feasting on what I was hoping would be a decent pizza. Unfortunately, it was only half-decent at best, and that's me being generous. As soon as I picked up the first slice of pizza, the slice was so flimsy that most of the cheese and toppings fell off and onto the rest of the pizza. Better than dropping on the floor at least, but that was quite the disappointment. This is one of those rare times when I'd say it could have been better to eat the pizza cold instead, but I continued to press on, hoping that maybe the remaining slices would still taste good. With so many toppings listed on the menu, I thought the pizza would taste fabulous, but it did not. The pizza as a whole was quite bland, and none of the toppings, even the cheese, added much flavor, if at all. Maybe it would have tasted better had I not gone for the cauliflower crust upcharge, but if I were to make a return visit, I'd probably try one of their pastas or sandwiches instead. I'm glad I tried this place, but I just don't recommend it at all whatsoever. It's one of a few eateries at the N Concourse, which you'd need the SEA Underground to get to, and that's unfortunate because the main terminal has a much wider variety of restaurants to cater to all different types of cuisines. I'd be open to trying Caffe D'arte's pastas or sandwiches if my next flight out of SeaTac is also at an N gate, but I'm definitely not setting high expectations after such a disappointing pizza! No joke, but I actually decided to go to Bambuza afterwards to try something that could make me forget about that lackluster pie. After eating my first slice, I realized I forgot to get napkins, and I went up to Jackie to ask for some. She told me they were at the opposite end of the counter, which was quite a long walk! Seriously?! I had to leave my phone *and* my pizza unattended just so I could fetch napkins? Super lame! Even more of a reason to not get a pizza here. Why not just make napkins readily available at the counter or even at the dining tables instead of making customers walk all the way to the other side?? Overall, not a fan. I like pizza better than salad, but this pizza was worse than the salmon salad from Skillet. I really hope my next flight out of SeaTac won't be at the N Concourse; otherwise, I'm going to have to pick something up before boarding the SEA Underground.

    SeaTac
    Heather B.

    Really expensive. $15 sandwiches $7 for 4 French toast sticks The coffee was just ok to me.

    Turkey Club Sandwich and Mango smoothie.
    Yariann C.

    this place is only good if you want a quick good hot sandwich. I got the Turkey Club Sandwich which includes: Sourdough bread, Turkey, Bacon Strips, Sliced Tomatoos, Provolone, Garlic Aioli, Lettuce. Which was 15$ and a mango smoothie for 5$ it was decent not the best but not bad either. Overall my meal was 22$.

    A reasonable price for a great cuppa.
    Tom V.

    So I bought a bacon egg & cheese croissant, but the boy destroyed it before a photo op, because layover. This was the place I needed. But we had an hour to kill and this whole time zone thing was mucking with his 'must eat hourly' habits, so I stopped in at Caffé D'arte for a cup of coffee and a brief respite. Achievement: unlocked. Great cup of dark roast on drip, and I think I paid about the same for that cup that I would outside of an airport, whereas the croissant was wicked expensive and overpriced even by airport standards. But whatever, it did it's job. Seating is in the middle of the concourse, shared with other options, or you can charge a device at the chest-high bar. Options are a beautiful thing, as is a great cup of coffees which Caffe D'arte has on lock.

    Italian Grinder

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    4 days ago

    Just a heads up they close early, they do not stay open until 10pm. They close around 9pm.

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    10 months ago

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    4 months ago

    The server gave me someone else's order, and refused to correct the order. The order came out late as well.

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    11 months ago

    Great cheese pizza. Super fast service. Friendly staff. The biggest wrap you've ever seen.

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    Page 1 of 4

    Ask the Community - Caffé D'arte

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    Caffe Vita - Chai Tea $5.00

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    4.1(102 reviews)
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    Incredible coffee and pastries. Another popular shop now located in the SeaTac airport and it…read morealmost seems unnecessary to leave... unless you want to see little things like the Space Needle and downtown Seattle. THE DRINKS | Variety of coffees, espressos, lattes, and seasonal drinks. I ordered... - Pumpkin Spiced Latte (8 oz.) | Made with real organic pumpkins, pumpkin spices, and topped with pumpkin pie sugar. I hate to compare, but it's way better than Starbucks' pumpkin spiced latte in that the flavors are strong with a smoother finish. - Drip Coffee (12 oz.) | A robust coffee that'll jumpstart your morning. THE FOODS | Pastries & cookies. I ordered... - Morning Roll | Croissant shaped as a muffin. Flaky crunch on the top and buttery soft inside. Warmed up and this morning roll is amazing. THE CAFFE VITA FEELS | Small coffee shop with a small display case for pastries and an area to add sugar and cream to your drink. There's also a stand to the right of the cashier counter where 12 oz. coffee grounds are packaged for purchase. THE ORDERING LOGISTICS | Line up and order i at either Caffe Vita or adjacent Beecher's for food or coffee. I stood in the Beecher's line for food and Caffe Vita for coffee and a pastry, not realizing I could've ordered both at either shop. Coffee subscriptions can be found on their website. They ship within 48 hours of roasting their coffee to ensure you're getting the best flavor.

    Not happy with these drinks. Extremely pricey for the small volume and poor taste I drink coffee…read morearound the world, and this one was not good. If I could take back this purchase, I absolutely would. Also, the people working there don't seem to get along.

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    Boon Boona Coffee - Me enjoying my mocha for the very first time.

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    My favorite coffee shop around the south end. Great coffee, kind people. Please try them out.read more

    I've been going to Boon Boona on & off for years at this point and have happily seen them try new…read morelayouts, new breakfast sandwich options, new faces come and go but one thing stays the same - the vibe. The vibe of this place and the people that make it happen every morning are world class. Life situations kept me from making my way to the shop for a year or so, but when I walked in I was greeted with a smile and a "it's been a while!" The coffee is reasonably priced and imo - best in the area. It's consistent and while I'm a sucker for the 12oz cold brew - I've gone off script a few times and have always been pleased. I've got family that comes into town fairly often, and almost every morning they ask to go because they think about it when they're at home in Chicago. There's plenty of seating, tho it's sometimes so bumping (because it's a great spot!) it can be hit or miss if you can stick around and enjoy the vibe. But generally I've had good luck over the years setting up at a table and chatting with friends & fam before a hike, enjoying the morning with my pup doing some socialization training or throwing a few emails around to my corporate overlords. I've seen ads for their evening events and have been wanting to make it to one, but I always seem to see the poster days or weeks after the event! Poetry nights in a space like boon boona seem like an unbeatable vibe, hope to notice & get to one soon. *Parking is also not hard to find at all. There's a free garage down the street at the transit center that is never full, and tons of street parking*

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    Second Love - Cozy cafe vibes

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    4.8(13 reviews)
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    Customer service was friendly and efficient. Quality of…read moredrinks and food was excellent. Clean and spacious seating. There's self serve water. Parking is available. They have their coffee roasts and other merchandise for sale. Would recommend.

    I dropped in here when they were just finishing construction and the owner proudly showed me around…read morethe premises, to include the outdoor patio. I made a mental note to check it out when I returned to Des Moines. What a terrific cafe! Warm, cozy, abundant natural light, and cool music playing in the background. The variety of seating g options is perfect: bar stools in the window to people watch, small tables to enjoy the coffee or do some work, more bar stools adjacent to the prep area to watch the action or engage with the baristas, or outside to enjoy the sun and sights Really welcoming and friendly team. It's clear they love the product and the cafe. I asked about the blending coffee being used and it was well explained. They even offered me a (generous) taste of the drip version, which I typically don't like. Good flavor! Coffee is terrific. I ordered a macchiato, which was poured perfectly. When the barista noticed a bit had spilled on to the saucer, he changed it out before serving. A lovely attention to detail. The pastry was tasty. Pricing is really fair. The olace is well visited and has a really terrific neighborhood vibe. It would be easy to make this your go-to hang out!

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    The Vashon Island Coffee Roasterie - A selection of bulk honey available upstairs in The Minglement.

    The Vashon Island Coffee Roasterie

    4.3(159 reviews)
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    Of course I keep forgetting to take a picture of my coffee, but I'm gonna tell you all about it…read more This is the first (and only, so far) place I've gotten coffee on the island, but I can't bring myself to try anywhere else yet. They had a sign up the first day that advertised a rose honey latte special, and I love all of that, so I ordered it large and iced. It was amazing. I like my lattes with flavor, but I also want to be able to take the coffee and get a balance. If my coffee doesn't taste like coffee, it's too sweet. I could taste all the elements here and it's clear they use good, high-quality ingredients. They even topped it with rose petals! One day I strayed and ordered one of their specialty mochas, which I am generally hesitant to order because they're often way too sweet. I saw they use Holy Kakow syrup and know that's pretty good stuff. The mocha was really good, but also over $9 for a large before tip. That's my main complaint about this is that it's expensive. That being said, it's Vashon Island and most everything is super expensive. My large, iced latte is under $8 before tip and that feels more justifiable. This is overall a really cool place to check out with some cool history. The tea selection is absolutely amazing, though I'm too much of a coffee person to try it.

    Rustic coffee roasterie with several food and drink options! This place has such a charming and…read morecozy atmosphere which fits perfectly on Vashon island. When you walk in, you're immediately hit with the smell of the roasted coffee beans, and you can see them roasting the beans from inside the shop. So cool! They have a wall of teas, a case of baked goods, and so much more that I probably even missed some things, like checking out the bookstore. I was feeling a bit worn from my travels so I decided on a Golden Mylk instead of opting for coffee. The Golden Mylk was a perfect blend of spices and creaminess. Very cozy, warm, and the perfect drink for a cloudy day. I also tried the Vashon Fog which was delicious. Not too sweet, and you could taste the tea over the milk, it didn't taste watered down. You have to check them out if you visit Vashon island!

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    Bean Box

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    4.6(9 reviews)
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    As a coffee lover, I love to try out different coffee from different countries. When I saw the Bean…read moreBox "World Coffee Tour" that is exactly what I wanted! 12 bags (1.8oz each) of coffee from around the world. I have options to choose whole bean or ground coffee. It's so much fun tasting different flavors and it's such a great idea as a gift for any occasion.

    BEAN BOX: WHERE LIMA BEAN DREAMS BECOME REALITY (DESPITE BEING A COFFEE SHOP)…read more Listen, while others might come here expecting just coffee beans, let me tell you about their REVOLUTIONARY approach to lima bean curation. Their selection of these flat, buttery legumes is so extensive it makes other coffee shops look like they're not even trying in the lima bean department (which, to be fair, they're not, because they're coffee shops). Their premium Giant White Lima collection (displayed with the reverence usually reserved for rare coffee beans) is housed in custom-made glass jars that make other beans question their life choices. Each lima bean is positioned to catch the morning light like tiny, kidney-shaped supermodels. You haven't lived until you've seen their Christmas Lima Bean display (completely overshadowing their holiday coffee blends). The variegated patterns on these heirloom limas tell a story that makes their single-origin Ethiopian beans seem downright chatty at parties. The rare Fordhook Lima section (inexplicably placed next to their pour-over station) features beans so perfectly formed that customers often mistake them for small sculptures. I once saw someone try to order a lima bean latte. The barista's confusion was palpable, but their lima bean organization remained impeccable. Their rotating seasonal lima bean exhibit (which takes up prime real estate that could be used for, oh, I don't know, COFFEE) includes varieties like the Baby Lima, Henderson Bush, and the elusive King of the Garden Lima. Each one is labeled with tasting notes, as if someone's going to conduct a lima bean cupping session. Five stars for their commitment to showcasing these underappreciated legumes in a space clearly designed for coffee retail. I've started a weekly lima bean appreciation club where we gather to admire their collection while confused coffee customers try to order lattes around us. P.S. I heard someone suggest they should focus more on coffee beans, and the lima bean display case audibly gasped. P.P.S. Their limited edition Jackson Wonder Lima beans are stored in a climate-controlled case that probably cost more than most cars. The security system seems excessive, but who am I to question lima bean protection protocols? Note: This review was written while contemplating the bold choice of dedicating so much space to lima beans in a coffee shop on 1st Avenue South. The courage. The vision. The complete disregard for traditional coffee shop inventory expectations. Special Addendum: To the customer who asked why there were lima beans in the coffee grinder - you clearly don't understand the ARTISTRY of cross-legume innovation. Final Thought: Sure, they might technically be a "coffee shop," but their lima bean game is stronger than a triple shot espresso. It's like they misread "coffee house" as "legume palace" and just ran with it. Remember: Coffee beans may come and go, but lima beans are forever. Or at least until someone finally explains to them what kind of beans coffee shops typically sell. P.P.P.S. Their new "Lima Bean of the Month" subscription service is revolutionary, even if it's causing significant confusion among their coffee subscribers.

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    Onda Origins Cafe & Roastery - Matcha Latte

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    4.4(70 reviews)
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    I'm house sitting in the neighborhood and stopped by a couple times…read more I got a london fog, a lavender honey london fog, and chocolate croissant. All were delicious and the tea was steeped perfectly and it is reasonably priced. Definitely recommend coming in here! It is small but has lots of seating for the space. One side note: I wanted to try the matcha but saw that it is so light colored I didn't even think it was worth trying so i'd love to see a more high quality matcha :) (i'm a bit of a matcha snob though)

    The interior is cozy and has a nice ambiance, with hanging plants and light background noise. It…read morewas super quick to get our drinks and croissant. Unfortunately, the matcha with lavender and croissant were both very mediocre. It was nice that they added lavender upon request, but the quality of the matcha was not that great and the flavoring was very light. The ham and cheese croissant they heated up, and it was flaky and buttery. However. The cheese and ham inside were just mediocre deli meat and sliced cheddar cheese (probably tillamook or something). We are spoiled in Seattle to have access to lots of fantastic bakeries, such as Petit Pierre as well as nice matcha shops. If you want very delicious, authentic and quality pastries and drinks, you might visit another cafe. But for just a quick drop in and you don't really care too much about quality, this is a cute shop to stop at or enjoy a lazy morning/afternoon.

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    Caffé D'arte - coffeeroasteries - Updated May 2026

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