Some items are going to be a hot or miss depending on your preferences. The kaya toast is a must! Thick, soft, and a bit crispy with a yummy topping. The black sesame horchata was ok, not better than a regular horchata personally. There are quite a few outdoor seats available, but no shade so be wary of warm sunny days. Service is nice and fairly quick. read more

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I give them a 4, fiance gives them a 5. We got the Kakiage Egg salad bunwich, cheesy mortadella Danish, curry bun, and sparkling yuzu Americano. This place is definitely doing something different. the food was all interesting, but wasn't quite hitting it for me. My fiancee thought everything was very good. It's pricy for what it is ($17 bucks for the egg sandwich!). Definitely worth trying, but I wouldn't make it a regular thing for me. read more

Came for their popular kaya toast but i did not enjoy it much. The milk bread is good and pillowy but when it's soaked in that 'kaya sauce' it's just all mush. Wish they toasted the bread a lot more so that there's a crunch and some texture contrast read more

It's so worth it! Breadbelly is located in Richmond area which is a bit distance from downtown SF, but it's totally worth the effort to get there. We came around 12:30 on Memorial Monday , it's busy but not too much wait. We ordered the breakfast sandwiches , the belly dog and kaya toast. I knew I would came back again here right after I had first bite of the bellydog (so flavorful). And the breakfast sandwich is made to perfect (perfectly fried eggs and perfectly pickled veggies) . The kaya toast was pandan cream on sweet milk bread, a little sweeter than I normally like, but still so good, so we crushed that too. Recommend it ! read more

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What a gem! Unassuming little Korean/american bakery. Artisanal offerings both sweet and savory. I had a flat little bread with meat and green onions I wish I could remember the name. I could eat that everyday for the rest of my life. Julieann helped us out and she was like sunshine, vibe was so high. Nice outdoor seating. Coffee was 10/10 too!! read more

Absolutely the best bakery in the city... absolutely the best (absolute best) hot chocolate in the city. And friendly staff (Eli especially!) read more

3.5 stars I hate to do this but after multiple visits, I've been a bit underwhelmed by BreadBelly. And I find it hard to justify the super high pricing. I finally got to try the char siu sando, but found it only okay - the milk bread was kind of dry and not as fluffy as the bread from other spots around town. The shrimpwhich was also fine but I found it a bit underflavored - could have done with some more salt Probably the only thing I've had that I'd go back for is the kaya toast. read more

This place is lovely on several levels. First is the wide range of flavors and options. Our favorite drink is the 50/50. To eat is the Kaya toast. The shrimpwich is lovely. If you like spice, I suggest bringing some hot sauce. Works perfectly. Each pastry is unique and well executed. My family is not a fan of grape jelly (I like it), but everyone could agree the grape jelly coconut croissant was good. Service is always friendly. And one person even remembered me from last week! Can't beat that. read more

Delicious takeout lunch on a beautiful San Francisco day! Ordering on the website was easy and food was ready when I arrived. They have an order window and a pickup window. People where kindly following social distance and wearing masks! I ordered the: Kaya Bun Strawberry Castella Cake Short Rib Sandwich Cured Salmon Flatwich All very well done and wonderful flavors, the Kaya Bun was decadent! read more

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We came here on a Saturday around 11am and it was busy as usual. We ordered the breakfast sandwich, Kaya bun, and the Not Ube Tart. While the breakfast sandwich was delicious, hearty, and had a perfect balance of savory/salty flavors, it tasted like a typical breakfast sandwich; the fermented chili didn't stand out enough to make the sandwich Asian fusion, but it was still a solid breakfast sandwich. The Kaya bun had a nice Kaya flavor, but was a bit too sweet for me. I thought the topping would be similar to a pineapple bun crust, but it was more on the sticky side. The Not Ube Tart was probably my favorite of the three. It wasn't too sweet, and the salted egg yolk shavings cut through the creaminess of the ube very nicely. read more

Breadbelly - not ube tart, breakfast sandwich, kaya bun - Bakeries Near Me - San Francisco, California

I never believed in a love worth changing everything about yourself they always tell you about. At least not until today. It was one of those usual days of popping by the bakery in the hopes of reclaiming some ounce of joy that had been lost throughout a grueling week of bad news and even worse decisions. To think that we've fallen to the point of relying on little treats just to feel alive again. Oh, how far we've strayed from the light. We're pathetic social creatures of habit. Frequenting the establishments that give us a kind of comfort we can't find anywhere else, yet too scared to even try anything new. How self-centered filth we are--thinking that by repeating the same thing over and over again, that someday something just significant enough could happen and shake it all up so we finally have a reason to leave it all behind. Just also happened to be one of those days where something goes slightly wrong, so you walk down a new path because there's a piece of dog shit you just don't have the energy to deal with today. So there I am, strolling down the road in a heightened fight or flight. Anyone could jump you so you always gotta have your guard up. Solved enough cases around these parts to know which family's turf just by the smell of the trash in the vicinity. Today's scent was unlike any other I've encountered though. It drew me in like a spellbinding allure and before I know it, I'm at the storefront of a place I've never been before. What brought me here? How long was I out for? "One Kaya Toast, please." "Sure thing," the clerk says, "we'll call your number when it's ready." I take a seat in the makeshift outdoor dining area. Get your act together! This isn't time to relax and have a picnic! But it's too late and I've already lost all control. This spell has had a firm grasp on me from long before and I can't get out. "Order 77, your toast is ready!" A piece of bread with a delicately decorated coating is lain before me. It stares at me with a luscious gaze. The refractions of light on its surface blind me to its true intent. I can't really see under the winding green trails either--I can only guess it has plans for me that I can't even fathom. Then the toast speaks. "I've been waiting for you for a long time, little one. You have no power here." I frantically turn around to see if anyone else is reacting and the space is now empty. It's only me and this toast in a dark vacuum, frozen in some heavy shadowy realm of another dimension. I've lost track of who I am. My purpose, feelings, memories--semblances of my being all fragments now. I can't speak, only surrender to the sheer presence of this toast. The constant beat of my heart resounding through the silence and only becoming harder, faster, and louder. What will it do with me? "I've always loved you." the toast confesses, now blushing and looking up to me. "Ever since I first saw you... I dreamed of us being together forever!" "I-I don't know what to say. I've never had this happen to me before." I stammer, putting the few words I can muster in this confusion. "Forget about all the other toasts. You have me and only me now." I can't resist and now the toast has me up against the wall. Its long, sturdy frame hovering over me. Flakes of coarse salt and buttery crumbs falling onto me. A piece lands onto my lips and I instinctively lick it off. The sensation sends a reverberating shock throughout my spine and my knees weaken. The toast leans in close to my neck. I can't help but breathe more heavily. Time slows down and our inhales and exhales sync into a familiar rhythm. "Ahn~" A milky aroma fills the space between us. All I can feel now is the soft touch of the toast gently entering my mouth. I'm caressed by a divine velvet that melts upon the warmth of my saliva. The taste of sweet nectar swirls around the tongue and bits of salt dances upon the tastebuds. I've never known such a sublime taste and texture before. I'm lost in a whirlpool of sensations and nothing else matters anymore. Then I swallow and I feel the toast's loving touch inside of me. It molds to my body--as if it was meant to be there and only there. I will never forget it. That satisfaction of consuming something so beautiful and so precious, only for it to belong to me and only me. The tension leaves my body and I can let go of all the walls I had built up to this moment. "Mmmmmm..." I feel a little dirty, but accomplished and loved and cherished. read more

Breadbelly - Kaya toast - Bakeries Near Me - San Francisco, California

OK. So after reading some reviews, I have wanted to try this place for almost a year now. I made time to head over during a trip to the Academy of Sciences and I'm happy I did! The staff was so helpful answering questions, and our order was packed up quickly. The parking on the weekend during lunch was rough, though we eventually found street parking a block away. I tried the curry bun. A generous curry with chunky veggies and maybe toasted pine nuts on the top. I tried it room temp, but a little time in the air fryer or broiler would have elevated it to the next level! My son had the kaya bun. The topping texture was similar to a HK pineapple bun but pandan flavor/color and the pandan custard filling was rich with lots of pandan flavor, yum! The butter mochi was good, but not quite what we were expecting and had a strong peanut butter taste. My daughter was craving Hawaiian style butter mochi and I think it wasn't what she had her heart set on. Finally the banana cake was tasty with semisweet chocolate chips and a hint of banana flavor. Only wishing it was a little more balanced with less chocolate so as to not mask the banana flavor. I didn't see the other menu on the wall, so we will definitely be back in the future to try more items, and compare their kaya toast with my homemade version! read more

I was so excited to try this place and they exceeded my expectations! I love trying local cafes especially ones with unique options that are Asian inspired! We got there right at 9am so we were first in line to order! The bakery is small but it's an open concept so we were able to see everything going on in the back. Loved seeing our food getting made. It was worth the wait. I had the egg Sando which was delicious. It had so many different textures and I thought everything complimented it in the dish. I also loved the kaya toast. I've never had it before so it was nice to try something different. It wasn't too sweet! I had the matcha cappuccino so wash it down and it used great quality matcha so I really enjoyed it. They mostly had outdoor seating and super limited indoor seating but would definitely come here again! read more

Breadbelly - Shrimpwich, egg Sando, & kaya toast - Bakeries Near Me - San Francisco, California

Update: Clement from Breadbelly called me & DM'ed me on Instagram apologizing for the oversight and refunded me for the pastry which I appreciate! --- Breadbelly is a cute Asian bakery located in the Richmond District. They have a cute storefront with a big parklet and bathrooms for customers. Although the food was pretty good I was not the most impressed by the service. I asked the cashier if I could get the curry croissant warmed up (like they do @ other coffee shops - and also because it's a savory pastry as opposed to a sweet pastry which can be eaten cold) and she kind of made it seem like I was inconveniencing her. Regardless she said she'd warm it up, but when I received my bag with the rest of the order, there was /no/ curry croissant. I was super bummed because I didn't notice they forgot the croissant until I got to the park & it was too late to go back. They even indicated the warmed up curry croissant on the bag :c This was disappointing because I had planned to eat the curry croissant for my lunch (sandwich was for my friend) so I was just left with the sweet pastry & out of $8). Honey Citrus Sesame Danish $10.50: I think this is really overpriced for a danish. I loved the sesame crust and the jammy quince filling, but idk if it's worth $10. Kaya Bun $6.50: this was super delicious. The bread was light and fluffy and the kaya custard filling was kaya-forward. The crust was also delicious and fun to eat. 50/50 Drink $7: this is a 1/2 coffee 1/2 black tea with condensed milk. It was pretty good but I'm not sure the black tea was necessary? It almost watered down the coffee flavor. Would come again to try their other sandwiches but docking stars because of service and priciness. read more

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The concept is lovely the execution of pastries are top notch. However, I felt their star "Pandan Toast" was too sweet for me and for $10 seemed a little expensive for my taste. I think if you have a little sweet tooth, then head over there with a friend. It's has great ambience. I enjoyed they had a lovely assortment of herbal teas. The black sesame cookie was light, and flakey. Presentation and packaging do get a 10, so if you are looking to wow people on Insta or TikTok, yeah, this is the place! read more

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This is a long-overdue review for one of my favorite Richmond neighborhood spots. Every time I stop by, I try something new on their menu. Very sweet and attentive staff. On one of my visits, I was offered a free little bag of brown butter mochi as they were closing for the day. Char Siu Sandwich: The warm savory roasted char siu cucumber sandwich is very filling for one. I acknowledge that it's not the cheapest sandwich in San Francisco, but it can be split to be shared with a friend. It's a huge sandwich with tender pieces of char siu nestled between slices of fluffy Japanese milk bread. Kaya Toast: It's a bit too sweet for my taste, but I love the fluffy toasted milk bread. Sesame Horchata: It pairs well with sweeter pastries. I would have liked a stronger sesame taste. Gyeranbbang: I loved the gyeranbbang. This savory Korean egg bread is moist and very eggy. Not-Ube Tart: This is one of their most popular items and it's worth a try. read more

Breadbelly - Char Siu Sandwich - Bakeries Near Me - San Francisco, California

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Long lines. Outdoor seating only. Order at the door. ----- As per usual, whenever I get excited about anything (especially food and dessert), I order everything on the menu to try. So that's exactly what I did. Everything was delicious ... the kaya bun, sesame croissant, sesame cookie, double baked croissant, banana bread, etc. But the standout was the Mt. Tam basque cheesecake. Thick, creamy, flavorful. I couldn't finish the slice in one sitting since it's so heavy, but I was happy I had some leftover later to eat. I wouldn't really recommend the matcha drink -- small and very matcha-powdery. My friend liked the egg coffee, it reminded her of a hot affogato since the egg foam makes it creamy. read more

Very creative pastries. Got the salad, chicken karage, and breakfast sandwich to go and they were delicious! The food kept well during the transport back home. Would come back and order from here again! read more

I tried the strawberry balsamic danish and it was amazing! It was so fresh and tasty, the pastry was so fluffy and buttery as well. The ube tart was also delicious and it wasn't too sweet. I also got the 50/50 iced and it was also really good! There was a good balance between the coffee taste and sweetness of the drink. read more

Breadbelly - Strawberry balsamic danish - Bakeries Near Me - San Francisco, California

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Like all the other reviews below - the Kaya toast is so good! I decided to get it with the Gyeranbbang which was recommended by the staff there. They paired so well because one was sweet and the other savory! read more

Breadbelly - Kaya toast (top) and gyeranbbang (bottom) - Bakeries Near Me - San Francisco, California

Unique pastries, on the pricy side. I think the kaya toast is one of a kind so I would recommend to people visiting, and like coconut/pandan flavored things. The cheesecake was also really good and not too sweet-- they give you these crackers to eat with it. read more

Breadbelly - Kaya toast, lumpia, cheesecake - Bakeries Near Me - San Francisco, California

I've heard a lot of good things about Breadbelly from friends and finally came around to trying it this past weekend! I tried their not ube tart, egg salad sandwich and their watermelon lychee tea. I enjoyed everything, though next time I would only reorder the ube tart. The egg salad sandwich kinda reminded me of Eggslut in terms of the aesthetic. The buns had a nice crisp, the egg salad was complemented well with lettuce and a type of fried potato(?). The ube tart wasn't too sweet and had a nice crust, topped with some type of savory shavings. The watermelon lychee tea sounds better than it tastes - pretty much just tasted like watermelon juice. Would pass on this especially since it was $7.50. I'm excited to come back and try their other pastries and drinks, likely their Kaya toast and bun. read more

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OMG if only I lived in the Richmond district of San Francisco. I would come to Breadbelly every single day. We had so many delicious things for our lunch take out. I adored their pea salad. The cornbread with the egg was so unique and delicious. I could not get enough of the egg salad sandwich. The smashed potatoes they had were to die for. The guys loved the chicken bites. The only thing I despised was the curry toast. I think the taste of the sweet delicate milk bread was lost by the pile of strong flavors. I ended up taking the stuff of the milk bread and just eating the bread which was divine! I can't wait to go there again. So delicious! read more

Breadbelly - A combination of foods from Tartine and Breadbelly. Yes, I have the best life ever! - Bakeries Near Me - San Francisco, California

Run don't walk here! This is such a cute Asian bakery with creative pastries that taste amazing! We came here on a Sunday around 12 pm and there was already a bit of a wait outside. There is a good amount of seating outdoors as well and your should be able to nab a spot (but bring a jacket since it can get chilly). We shared the kaya toast and the not ube tart. The kaya toast bread was so buttery and paired nicely with the sauce on top that tastes like condensed coconut milk. The ube tart is true to its naming and tastes like purple sweet potato but the torches cream and salted egg yolk shavings on the top really elevate it to another level. Next time I want to come earlier to try their lychee pastry! read more

Breadbelly - Kaya toast - Bakeries Near Me - San Francisco, California

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Came here for a brunch/lunch around 11 am on a Saturday and service was pretty fast and food was a 5/5! Super unique flavors and fun menu items- I got the Breakfast sandwich which was one of the best breakfast sandwiches I've had. Perfect balance between the crispy egg (runny yolk!), spicy sauce smeared on the bun, fresh lettuce, tender ham, and cooked greens! Also got the matcha cappuccino and almond jam cookies, and here's my gripe (and why I'm giving 4 instead of 5 stars): the cookies were $4.25 for these two little cookies and the matcha cappuccino was $6 or $7 for a tiny cup. For these prices, I think I wish the size was communicated a bit better before purchase (like on the menu, the drink listed in ounces or the number of cookies more on display). I have yet to try the cookies but I'm hopeful they're yummy! read more

Breadbelly - Breakfast sandwich - Bakeries Near Me - San Francisco, California

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5/5 for incredible flavors, such light textures and truly beautiful works of art. As a bread lover, this is definitely one of my highlight bakeries that I've tried this past year. The Kaya toast had such an airy milk bread with a sweet but deep creamy overlay. The beef sandwich was filling with a nice little dipping broth. The black sesame cookie was soso, it was more caramel than expected. The texture was quite interesting. The other pastries just have such great flavors, their cheesecake is expensive but rich. The cookies it comes with are a great pairing to dip into the cake. Great for sharing, even the small piece or the full cake. Ultimately, a MUST try in the city! read more

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Everything we order was amazingly delicious ! The kaya cream uses both in the bun and top of the toast is the best I've had so far( can't compared to couple I've tried while vacationing in Singapore ) ! Love the chocolate miso combo on the cake Definetly be back when I'm in the bay area read more

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Cute little cafe serving awesome Asian inspired baked goods! They were busy at 11:30am on a Saturday, and some of their bakery items were already sold out. I was tempted to get their Kaya Toast (coconut and pandan jam on fresh milk bread), but I was going to lunch soon and just picked up a couple of items to try instead. You stand in line at the cashier area to place your order, and I tried: -(Not!) Ube Tart ($8, https://www.yelp.com/user_local_photos?select=3s8LdX_QjEOrfTKkId3xzg&userid=76vIFZcC7owykCBjMfGVXg): Great flavor, and I liked that this wasn't too sweet. The crust was also nice and flaky. It was a heavy dessert item overall though, and I'm glad I tried it once but would opt to try their other items next time. -Ensaymada (Pecorino Cheese, Truffled Ham, $6, https://www.yelp.com/user_local_photos?select=GkQVGe4sqC2TBVEfBx0DGg&userid=76vIFZcC7owykCBjMfGVXg): Yum- savory with a touch of sweet, and buttery. I love ensaymadas, and this was a good version. Their items are on the pricier side, but I would come back to support a local bakery/cafe. They serve sandwiches and other small plates in addition to the baked goods, and their coffees also looked amazing. They don't have a lot of seating available, so come early to avoid a wait, or plan to take your food to go. Parking will be the most difficult part about coming here since street parking can be limited. read more

Breadbelly - Ensaymada (Pecorino Cheese, Truffled Ham, $6)- 4/5 stars - Bakeries Near Me - San Francisco, California

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3 alum chef from Atelier Crenn walk into a bar and decide open a bread shop together. Wham bam! Breadbelly fam! Saw some IG posts and the kaya bun definitely caught my eye and did not disappoint. The first time I tried to order on their website everything was sold out. Their page says it updates throughout the day but everything sells out at lightning speed. The Kaya bun became available but I took so long deciding what other items to order it sold out. If you want your best chance at getting something set an alarm for 9:59 am and know what you want to order and GO! GO! GO! I like the idea of being able to place my order and pick up whenever I feel like it. Unlike other shops where you wait in line and sometimes a hours into opening everything is sold out. They recently added drinks to their online ordering which saves you from touching anything while there. Win-Win! My favs where the: - kaya bun - kaya toast - everything bun - chocolate croissant - banana bread The drinks were only ok. I did like the 50/50 which is a mix of coffee, tea, and condensed milk. Definitely worth a trek to Richmond district in SF. read more

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Bread in my belllllllyyyyy!! Definitely worth trying the kaya toast! Star of the show for sure. However, can't justify the price here, so minus 1 star for that. *kaya toast DELICIOUS. If there's anything you MUST try it's this!! *curry toast Smelled GREAT, but the flavor was a little lacking. It made me crave savory a little more like there was more to be desired. *butter mochi This was yummy! But there's peanut in case there's anyone there with allergies. *watermelon lychee tea Predominantly watermelon flavor, but for enough who likes lychee black tea, this was good. *blueberry lassi I personally didn't like this as much, but my bf says "it's what I would expect from a lassi" Only in SF would I spend around $40 for pastries and drinks. But for sure try the kaya toast!! Cute seating outside. read more

Breadbelly - Butter mochi - Bakeries Near Me - San Francisco, California

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Wow what a great find! I really enjoyed everything about this place. The unique dishes, drinks , friendliness of a great staff, the street dining area. It is on the tip top of my list to visit again on my next trip to San Francisco. The scallion pancake is amazing and so delicious I am still thinking about it three weeks later. read more

Haven't been here since CoVID pandemic and boy has things changed (talking about the prices ). loved what they did with the outside seating. It is nicely put together and spacious. Makes me want to linger around especially on a nice day out. parking is still easy for me, both metered and residential parking available. Order at the door entrance. Only outside dinning for now. will call your name when order is ready. Their $9 Kaya toast 5/5 is the best. it is a must get and must be eaten freshly toasted. love their pillow fluffy milk bread. prices has gone up but inflation happening everywhere. $14 Bellydog is another bomb . i was sad when it was eaten up. the bun bread is a little tad soft for the hot dog though. No matter, very tasty and has a kick to it. 5/5 their $7.25 Sparkling Yuzu Americano 3.5/5, the yuzu overpowers the espresso and lacks any coffee taste. sweetness level is just right. refreshing caffeine drink nevertheless. can't wait to come back to try their other menu items. i only have one stomach and can only fit so much in at a time. read more

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If you are a pastry fan Breadbelly is a great place to check out. We stopped by Breadbelly for some pastries and coffee before our hike yesterday. For the patries we ordered Kaya Bun, Blueberry Almond Croissant Tart and Rhubarb Lychee Danish. Looks like the Kaya Bun is their regular while Blueberry Almond Croissant Tart and Rhubarb Lychee Danish is only there for the day. They definitely have interesting texture and flavor but I am not blown away. KAYA BUN (5/5): This is definitely my favorite one. The coconut pandan cream filling was so creamy and I loved the crunchiness of the topping cookie. BLUEBERRY CROISSANT TART (3.5/5): The croissant tart was very buttery which I like. However the blueberry topping was too much makes the croissant a bit too tart and the breading is a bit hard. Would be perfect if the breading was softer and there was a bit less blueberry on top. RHUBARB LYCHEE DANISH (3.5/5): The breading, again, was a bit hard and there was too much tart flavor. However, I liked how there was some sesame in the breading Overall, I would say that I am not a huge fan but I will come back to try new pastries/ flavors. read more

Breadbelly - Kaya Bun, Blueberry Croissant Tart and Rhubarb Lychee Danish - Bakeries Near Me - San Francisco, California

Everything I've tried here is outstanding - great flavor profiles and perfectly prepared. A must visit type of place in the city.

Everything bagel - the favorite item I ordered but it's not featured in the photo because we inhaled it before any photo is taken. It's not your normal everything bagel, it has caramelized onions and cream cheese in the middle. Kaya toast - apparently it went viral on tik tok a few months ago so I had to order this. It was a bit sweeter than I like but the bread itself is so soft and airy Belly dog - the individual meat pieces on the hot dog is so tender and flavorful but the hot dog itself is a bit salty Matcha latte - its thick matcha and right amount of sweetness read more

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I've had my fair share of desserts and don't really get shaken up by much anymore. So imagine my surprise when I took a bite of Breadbelly's Not-Ube Tart and saw my life flash before my eyes. I don't say this lightly folks!!! This is a MUST try. The subtle sweetness of the sweet potato paired with toasted meringue and then topped with some slightly salty egg shavings will no doubt, change your life. I couldn't stop eating until it was gone. It was a good thing we accidentally ordered two... The kaya bun was also a hit (but nothing compares to the tart). I will most definitely be back for more. read more

Breadbelly - Not ube tart - Bakeries Near Me - San Francisco, California

Really cool Asian bakery with super unique pastries and other breakfast items. It's a bit pricy. I would recommend the breakfast sandwich! read more

Breadbelly - Kaya toast and breakfast sandwich - Bakeries Near Me - San Francisco, California

Yum! Love this place. Although it just looks like a little cafe, this place serves up some amazing memorable dishes. All of their pastries are made in house. Their croissants are flaky and so delicious. The bratwurst was so good. Juicy on the inside w/ intense flavor & unique herbs like rau ram. I came here for the shrimp sandwich. The perfectly battered that thing & the aioli on it was divine. Also got the chicken karaage. So crispy and juicy. Salivating all over again and will come back soon. read more

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The bread. That is what is sooooo amazing and special and standout about this small bakery. It is so thick, soft, and has a great bite. I am looking forward to going back to buy a loaf!! I highly recommend the kaya toast because you can really taste the pandan! This spot lives up to its high ratings and praise. read more

Breadbelly - Bakeries Near Me - San Francisco, California

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We really enjoyed this place. This was a pretty unique breakfast experience. We had the Kaya toast, breakfast sandwich, onion pancake and the mushroom bun. Everything was really good. My favorite was the Kaya toast and the onion pancake. Not sure how to describe the Kaya toast, but it was really satisfying as toast and peanut butter. The onion pancake had a lot going on, but I found it really tasty. Everyone working there was super cool. It was pretty busy, so getting a table and seats was kind of tough. Overall I'd love to come back and try some more of the pastries. read more