Props to my husband for finding this spot last minute, it ended up being our best bites of the day! This quaint little bakery delivers some unique flavors and quality pastries. I regret not getting extra for the road, or ordering more in general! We initially came just for the kaya toast, since we have been in search of it ever since our 2020 trip to Singapore. But when I got up to the counter, I couldn't say no to that pretty green kaya bun! We also shared a black sesame cappuccino since it sounded too unique to pass up. It was a pricey total at $20+ for 3 items but what can you expect in the middle of the city...the total tacks on $1 if you choose takeout and I also saw an extra charge for staff wellness..that's new. But definitely worth it since I can't think of one other place that I can get any of these three items! The kaya toast melted in my mouth. The milk bread is so fluffy and the kaya jam is just how I expected. It is very sweet, as it usually is, so I'm glad that we shared it between us and our kids. The sea salt flakes help balance it out. The kaya bun is a nice alternative because the kaya cream is less overpoweringly sweet but you still get the fluffy bread, plus a bonus crunch on the outside. These are probably my two new favorite pastries ever! Washing it all down with the black sesame cappuccino was perfect but still wishing I got the matcha cappuccino too! The black sesame was true black sesame flavor and it was just the right size cup too. Great corner location and they have a lot of tables out front to just sit and enjoy your morning coffee! read more

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I love kaya and egg coffee, so I have been eyeing this place for awhile. I went kind of late, so they were out of a lot of items that I wanted to try (they were pretty busy still). Tried their: - Kaya toast : Good toast and jam ratio, great flavors, would recommend! - Scallion pancake: Good/interesting/familiar - Egg coffee: The egg cream was good, but overtime, the drink tasted like soy sauce (got pretty salty???). Wouldn't get this one again :/ Outdoor seating Street parking Would be open to trying more items that I didn't get to try! read more

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Happy 5 year anniversary, Breadbelly! It was sooo good that I came b2b a week apart hahaha. I've been meaning to try Breadbelly for a while and finally had the time to go! I headed there on a Friday morning twice and surprisingly no line! Street parking only and if you're lucky you can snag a parking out front! I was excited to try the Kaya Toast and the Kaya Bun and both did NOT disappoint! The toast bread was light and soft - perfection. The Kaya bun's filling was amazing and not too sweet! My bf tried the other Asian savory pastries and they were okay (wish we could have warmed them up!) I've also tried the Breakfast sandwich and it's yummy! Would definitely come back again read more

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It'w been on my must try lists and I came here with high expectations based on the high number of positive reviews. I really like the ambience and the parklet. The saff were friendly as well. I ordered the kaya bun, breakfast sandwich and a cappuccino. The cap was smaller than expected and on the weak side, so I was a little disappointed. I got the last kaya bun, and it was okay; it might have been in my palate or some sensitivity that I wasn't aware of until eating the bun because something about it upset my stomach a bit. I enjoyed the sandwich - the kale gave it a nice crunch and the fermented pepper paste added nice flavor. As others have mentioned, it's on the pricier side for what you get. read more

Both items I had were good, but were they so good that I'd be a repeat visitor to get them? Most likely not at the price point for the size of the item. I had the Egg Salad Bunwich and Kaya Toast. The Egg Salad Bunwich is pretty small, but the flavor was great and thought the combination of ingredients weren't something you'd find elsewhere. However, I thought that the portion would be a bit bigger. The Kaya Toast was a very thick layer of "jam". It seemed more like a syrup to me. The flavor was delicious, but very, very, sweet. I'd probably prefer about a quarter of the amount of jam for the ratio of bread. The toast was a thick cut; this menu item is a good selection if you feel like eating a dessert. Customer service was excellent. They had a steady stream of customers throughout my time there. You either online order or line up, order, then they'll yell your name when your orders up (and you'll pick it up at the counter). There's a side to queue if you ordered in advance and a queue for in-person orders. Parking was a bit difficult on the weekend. I ended up parking about half a mile away. They have multiple small tables set up outside. I'd say it's worth trying out! While it personally didn't become a favorite of mine, maybe you'll love Breadbelly, as they have a lot of positive reviews and seem to be highly recommend. They do have a lot of interesting food options with unique flavors and ingredients! read more

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My husband and I came here for a breakfast sandwich on New Year's Day. There was a line but luckily we got the head's up that you can order online for pick up, which we did ~15 mins earlier than arriving and the food was ready when we got there! The restaurant is a small caffe setting with counter service and outdoor seating available. It was so hard to choose what to get because all of the pastries and sandwiches sounded delicious, but we went with some of the most popular options: the Kaya toast, breakfast sandwich, kakiage egg salad bunwich, blueberry almond cake, and gyeranbbang. Everything was delicious! The kakiage egg salad bunwich was probably the highlight for me, the creamy egg salad was deliciously contrasted with crunchy fried "kakiage" vegetables, and crisp cucumber. The Kaya toast is a thick slice of toasted milk bread with a creamy "coconut pandan jam" on top, and finished with maldon salt, it the jam feels more like a custard which is smooth and delicious but very sweet so I don't think I could have had a full slice. The breakfast sandwich was super unique, not like any breakfast sandwich I've ever had; it comes with smoked ham, fried egg, Gruyère cheese, "sweet and sour kale", fermented chili paste and slice of romaine lettuce. The combination of flavors hits all the major flavor categories, spicy, a little sweet, smoky, salty, umami, as well as textures like crunchy from the lettuce, creamy from the egg, and fluffy bread. The gyeranbbang is like a soft corn bread with an egg and crispy cooked cheese on top, and the almond blueberry cake was sweet with a delicious crumble topping. read more

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Best matcha I've had in SF. I don't live nearby, but I'll happily make the drive because it's that good. The staff is genuinely the sweetest too. I accidentally arrived right after they closed, and when they heard I'd driven all the way there, they kindly made an exception and even gave me a pastry. The matcha is incredible, the pastries are amazing, and the hospitality is unmatched. Easily one of my favorite spots in SF!! read more

Cute little cafe that would be perfect for an early date or casual catch up with a friend. The indoor seating is limited to some bench seating along one front side only, and the parklet out front is set up with small patio arrangements, so it's definitely not ideal for larger groups. And it must be pretty popular because there was a line even on a rainy day. You can also order online for pick up to skip the wait. Pandan bun: Earns the ultimate Asian compliment of "not too sweet." The custard inside was well-flavored with pandan, and the coconut wasn't overpowering. The crunchy glaze topping adds a bit of texture. Breakfast sando: Smoked ham, fried egg, kale, and a fermented chili paste between a soft bun. Really liked this--the bun was soft like a brioche, the chili paste added great umami flavor (though I wish it was spicier), and the kale gave some refreshing crunch. My only wish would be if you could request the egg less fried for a more oozy yolk. The menu says medium and you can request it well-done, but I think ours came out pretty well-done anyways. Biscuit BEC: Egg omelette, American and cheddar cheeses, and thicccc cut bacon (think caramelized Asian pork belly) with biscuit buns. This one was a bit disappointing. The biscuits were sort of dense and dry, and I wanted the bacon to be much more tender. Not worth the $18+ imo. Chocolate entremet: I doubt this is something that's a big focus of their menu, and we only ordered it bc we just watched a cooking show in which the challenge was to make entremets. If you're a chocolate lover, maybe you'd enjoy this, but I found it way too rich and sweet. The prices are a little steep (sandwich prices from $13-22+), but 1. what else do you expect in SF and 2. I think some (the breakfast sando) are more worth it than others. read more

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Small storefront, cute vibes! There's a few tables outside the shop that you can sit at - no indoor seating. I was impressed with the versatility of their menu in terms of sandwiches, salads, and a variety of pastries. Huckleberry Almond Cake: It wasn't dry (which was my biggest worry), not too sweet, but it simply tasted like a blueberry dessert so nothing too mind blowing. It was around $11 after tax, which definitely felt pricey. Kaya Toast: Also around $11 after tax. The bread had a great texture to it and the spread was very flavorful with the pandan. This one was unique, but I'm unsure if I'll get it again because of the price. I would be down to try their savory items if I'm back, and especially their savory pastries. Remember you can also order online and go straight to the pickup rack to skip the line (as there was a bit of a wait, even with it being an hour before closing). Their items are also limited, so to get the full selection, I'd come here closer to open. read more

Breadbelly - Kaya Toast - Bakeries Near Me - San Francisco, California

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* Citrus Lassi: Labneh, preserved winter citrus, honey, vanilla $8 * Breakfast Sandwich: fried egg (medium!), smoked ham, gruyere, sweet and sour kale, fermented chili paste, pandesal bun $13.75 * Egg Salad Kakiage Bunwich: fall squash kakiage, carrot, shiso, ranch, pandesal bun $14.75 * Kaya Toast: milk bread with coconut-pandan jam, maldon sea salt $9.75 read more

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Ordered Kaya bun and Mango-Passion fruit pull-apart bread and both were delicious. Finding parking is a hassle and the place doesn't have a lot of seating but at least they offer a bathroom. On a pricey side but worth a try. read more

Breadbelly - Bakeries Near Me - San Francisco, California

My oh my! Breadbelly is certainly a treat. The doors swung open at 9 am with a warm welcome. A line formed almost instantly. It's like the neighborhood woke up simultaneously. Inside is simple, walk up to the counter and order. There's only outdoor seating if you want to sit and enjoy immediately. There are daily specials so be prepared to make tough choices. I started with caffeine by ordering a black sesame cappuccino. Then things got out of control and $70 was my total. I got croissant because you have to...don't argue with the rules. Then, a loaf of bread, curry bun, cookies, a breakfast sandwich, and a kaya bun. Wait patiently for your name to be called as your items roll out. Bring a bag for your items or pay for a paper bag. Everything tasted fresh, heavenly, and guilt-free. Life is too short to deny yourself this opportunity. The sesame cappuccino was nutty, rich, and worth the try. I chatted up a stranger who ordered the egg coffee. That looked interesting and she said it tasted like a cappuccino after mixing the fluff with the espresso at the bottom. I gobbled up my egg sandwich. It was light, but thick with layers that quickly vanished. The egg was runny but not messy. The paper cup the sandwich came in was helpful to keep the sandwich together. The pastries were definitely the star of this trip. Crumbs happened and my soul is happy. Thanks Breadbelly crew for this wonderful experience. Pro tip: skip the line and order ahead for same-day pickup only. You'll need to stand in-line for specials as they are not listed online. read more

Breadbelly - Welcome! - Bakeries Near Me - San Francisco, California

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My friend and I finally made it out to Breadbelly after pining after their Shrimpwich for months, and overall it was a wonderful experience! Even though it was past noon, it was still pretty busy. But the service was fast and friendly! Here's what we got: Twice-baked croissant ($9): Aside from the Shrimpwich, Breadbelly's twice-baked croissants piqued my interest the most. Their fillings are always changing with what's in season. I believe the one we ordered was stone fruit and marzipan, which is a good representation of how fresh and interesting all their flavors are! Overall, it was a yummy treat, but I probably wouldn't order again unless I was dying for the flavor. It's a pretty dense croissant because of the filling and double-baking; it's honestly pretty reminiscent of cake. Brown butter mochi ($4): Was super excited about this because I love brown butter and butter mochi is a pretty unique treat to have on the menu in the first place, and it was good! Great sweetness, loved the peanuts on top for a slight savory crunch, and great bouncy texture. Didn't get a lot of brown butter flavor though, which would have really taken this over the top! Sesame cookie ($5): I loved the flavor combo of this one! The nutty and bitter sesame works super well with the sweet dulce de leche, making for a complex and comforting combo! It was decently crumbly though, so that would be my one point of improvement. Shrimpwich ($23): It's not a big sandwich for the price, but it's unique and we'd been thinking about it for months, so there was no way the Shrimpwich was not getting bought and eaten that day. And, overall, it was yummy. The shrimp patty was crispy on the outside and dense on the inside. The bun was really great and all the flavors worked well together. I probably wouldn't order this again, but glad I tried it and would recommend if you're interested in trying! Strawberry lassi ($8): Sweet, very fresh strawberry flavor, almost shake-like in consistency from the labneh. It's not a light drink by any means, but will absolutely be up your alley if you're looking for something more satisfying, tasty, and still refreshing! Cocomelon drink ($8): Fun and fresh! Both the cucumber and melon tastes really came through and the coconut foam was super fun (a little salty though). A very fun and aesthetic summer drink! Overall, really enjoyed my first go at Breadbelly and would recommend to anyone who likes interesting, seasonal flavor combos, creative eats and drinks, or just a fun sweet treat! I definitely see myself going again, especially to try more of their savory items. read more

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One of my favorite bakeries in SF! I've been going here for a while now and love everything they do. Their coffee, sandwiches, and baked goods are so good. I especially love the Kaya toast and breakfast sandwich. I always look forward to what cool creation they have next. Absolutely love! read more

Breadbelly - Not ube tart - Bakeries Near Me - San Francisco, California

I had read great things about Breadbelly's inventive treats, so when I had a 1 year old's bday party to attend in the Richmond & saw this was nearby, I had to stop in to see for myself. I didn't want to get caught in a long line, so ordered online ahead of time & set the pickup time for when I was planning to depart the bday party. Naturally, things ran off schedule and I completely forgot about my order until Breadbelly had closed. They had kindly called and text me about my order, but I had left my phone in my bag on DND and missed everything until I had made my return back home. We excanged a few texts and they were happy to hold my items for me to pick up the next day. Imagine my surprise when there was no line at 10:30am on a Sunday. I dillydallied on my way home, but eventually popped the everything bun in the oven for a brief warm up & it came out as fresh as the day it was baked. I feel it was the right proportion cream cheese:pastry, will definitely have again. The sesame cookie was tasty, sorta like a sesame macaroon (instead of almond), but not sure I'd get again vs. all the other (new to me) options to try. I'll definitely be back, and I'll definitely brave the line - I'm a visual learner and something about picking the fresh pastry out of the case really does it for me :p read more

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They did not skimp on the ingredients at all! The honey glazed Raclette with mushrooms was pure heaven and it was a nice mix of savory and sweet for breakfast! The kaya toast was decent, personal bias that I am not a huge fan of Kaya, but I was still satisfied. There was plenty of seating outside but limited seating inside, it's a cozy place. The service is something to write home about, Isalina was helpful from start to finish, and so friendly that she held a conversation throughout recommendations! She made us feel at home and welcomed. We will definitely be coming back! read more

Breadbelly - Kaya bun, Raclette w/ mushrooms - Bakeries Near Me - San Francisco, California

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This place is quite popular in San Francisco... I went on a Tuesday and had to wait in line for a bit. After trying their famous kaya toast, I felt a bit disappointed. It seems like their kaya toast might have pandan in it (?). It was just overly sweet with an odd flavor I couldn't quite identify. The toast underneath was soft and delicious, but the topping was something I couldn't get used to. The caramel butter toast sticks were decent, but way too expensive for what they were--they're not worth the price. Everything else was just average. I was also puzzled by the takeaway fee. This is probably a place I'd only visit once. read more

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We visited Breadbelly on a sunny Sunday morning, and while there was a bit of a wait, it was absolutely worth it. The Kaya Toast was incredible--soft, buttery milk bread slathered with rich coconut-pandan jam, topped with a touch of Maldon sea salt for the perfect sweet-savory balance. The breakfast sandwich was next-level: a perfectly cooked fried egg (medium!), smoky ham, melty gruyère, sweet and sour kale, and a punch of flavor from the fermented chili paste, all on a soft yet sturdy pandesal bun. Every bite was a perfect mix of textures and bold, delicious flavors. The atmosphere was bright and welcoming, making it a great spot to start the day. Definitely a place we'd return to, even if there's a line! read more

Breadbelly - Bakeries Near Me - San Francisco, California

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A bit overpriced but I liked the vibes and interesting options. This is more of a splurg place for me than everyday vibes. The latte I had was excellent. The pastries were delicious. Overall a good splurge when you're in the neighborhood. read more

Solid spot for coffee or matcha (hot or cold)! I do enjoy coming here if I'm in the area and always fun to see what the menu is. Bit pricey for the pastries but still good to try. read more

Super delicious food here. I got the link/sausage sandwich which I thought was super tasty. However, I do wanna make a note that the food is a little pricey, so if you're okay spending a decent amount, I found recommend coming here. I also got an iced mocha which I thought was pretty good too. There's plenty of outdoor seating which I appreciated. read more

Breadbelly - Link sandwich and chicken karage - Bakeries Near Me - San Francisco, California

Totally worth the hype! I went in specifically to try their famous kaya toast, and it absolutely lived up to expectations. The toast is perfectly crispy on the outside and chewy on the inside, with kaya that's sweet without being overpowering. I paired it with a yuzu Americano, which balanced the sweetness really nicely. The drink would have been too bitter for me with a savory dish, but with the toast it worked beautifully. read more

So good that I wanted to cry, because I live far way. Their breakfast sandwiches will breathe the life into you that you've always wanted. Clear skin, laundry folded, bills paid, not a care in the world. From first bite to last bite, your mind will reach euphoria. I love their cheesecake piece with crackers and black sesame cappuccino. Broke haters here complaining about the prices are whack. You're in SF and you get what you pay for. There's probably an 85C or Starbucks not too far away! My boomer complaint has to be their line system. The line system (for the restroom, pickup window, actual ordering) is a hot mess. Line cutters had me wanting to start a fight club up in there today. But other than that! Damn, Breadbelly is worth it. read more

Breadbelly - Biscuit breakfast sandwich - Bakeries Near Me - San Francisco, California

The cashier made a delicious mistake by giving us the summer corn bun instead of gyeranbbang. My teeth sank into a delicious abyss of sweet cream of corn, jalapenos, melty mozzarella, and sprinkles of chili-lime.  Next was the irresistible kaya bun: the hypnotic swirly crust gently crumbled into my mouth with bursts of smooth coconut-pandan custard. Loved that it wasn't too sweet. Still curious about the gyeranbbang, we got back in line to reorder it. Unfortunately, we found this cornbread to be dry and underwhelming in flavor. Breadybelly is an airy bakery and cafe with an Asian-inspired menu. You can find this exciting eatery tucked inside a quiet neighborhood of Inner Richmond. I'd happily come back to try more of their rotating seasonal goodies! read more

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The smash breakfast sandwich is worth the trip alone. Don't skip on the pandan bun! It's a bit out of the way but there are almost no lines. read more

Breadbelly - Kaya bun - Bakeries Near Me - San Francisco, California

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I can't wait to go back and try the breakfast curry pastry. It was amazingly delicious and I got to enjoy it outside which was the best part. Such a great little neighborhood gem and it got pretty busy while I was there. The ladies behind the counter were super friendly and outgoing. Can't wait to go back! read more

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A really cute and tasty spot for a light breakfast! We got there Sunday right before noon and there was a (fast-moving) line. The kaya toast was very fluffy and a great balance of sweet (but not too sweet) and creamy. The breakfast sandwich had some sweet and sour kale in it that was super tasty. The drinks we got were thiiick and really filling - strawberry lassi and sesame earl grey latte. The flavors for the drinks were great, would have probably preferred it to be more liquidy. There's also seating right outside the shop which is really great on a sunny day. Would come back to try some of their pastries and cakes! read more

Breadbelly - Strawberry Lassi and Sesame Earl Grey latte - Bakeries Near Me - San Francisco, California

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I was excited to try this place after seeing it on TikTok from a reel my friend sent me. However, when I visited, they were sold out of several items, including the pastries I wanted to try. I ordered a matcha cappuccino, which was very good, but not something I'd go out of my way for. I'd still give the pastries a chance, but it'll probably be a while until I get an opportunity to come back. read more

Finally got to try Bread Belly! Totally lived up to the hype. The shrimpwich was my favorite thing - big pieces of shrimp in the cutlet and the green pea slaw was wild. The egg salad was complimented really well by the fried zucchini. My wife really liked the scallion panacake and the bun was a great snack later! Service was quick and folks were super friendly. I recommend coming early, the pastries sell out! There is a really cute outdoor seating area and tables moved quickly. read more

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Bread belly is the cutest shop for your breakfast needs. There was a line out the door, which is always a good sign! My friend and I got the shrimp sandwich and the egg salad sandwich and both were amazing. I especially liked the fried mushrooms on the egg salad sandwich. Their coffee drinks are strong and very tasty! Although service was fast, there are only a few seats and tables inside so it can get a little cramped. read more

Breadbelly - 50/50 drink Shrimp sandwich Egg salad sandwich - Bakeries Near Me - San Francisco, California

Came here on a Wednesday afternoon. It wasn't too busy. We got the asparagus crunch salad, the Kaya bun, and the gyeranbbang. We also got a black sesame cappuccino. The asparagus crunch salad was surprisingly my favorite thing we tried. It was refreshing and the dressing was SO GOOD. It was light and slightly tangy. The Kaya bun was a close second. It tastes like a pandan bolo bao- not too sweet with a delicious pandan custard in the middle and a pandan sugar top. The gyeranbbang was a cheesy cornbread with an egg in the middle. I'm a sucker for cheese, but it was a little dry and bland for my liking, especially compared to everything else. The sesame cappuccino was also okay, I wish it had a bit more black sesame flavor to it and the espresso tasted a bit burnt. It was a perfect, sunny day and we ate at the tables right outside the shop. I would definitely come again and try more pastries! read more

Breadbelly - Asparagus salad (my favorite!), Kaya bun (so so delicious), and the gyeranbbang (a little dry, but I'm a sucker for cheese) - Bakeries Near Me - San Francisco, California

Cute little spot with excellent customer service! Got the Kaya toast, soft shell crab sandwich, and mushroom grilled cheese. Mushroom grilled cheese was quite rich, but the other two were really great and would be ordered again! The Kaya toast tastes like a mix of pandan and coconut to me. Also tried the citrus lassi and it was DELICIOUS!! Was a bit pricey but to be expected at a place like this. For the three food items and three drinks it was around $80. read more

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I was really excited to see this cafe with Asian pastries and sandwiches. The Kaya Toast is EVERYTHING! Fluffy milk bread with sweet pandan jam - you definitely can't go here without getting one. The breakfast sandwich is very hearty if you want something savory. The egg yolk coffee is also unique and tasty. I'm usually more of a tea person but I really liked it, the yolk is very airy and slightly sweet and balances well with the coffee. They also have many other pastries on display and the staff is helpful with describing each unique creation that they have. Indoor space is limited but they do have outdoor seating as well. To skip the line, you can also order online on their website! read more

Guava Brambleberry bun - like a kouign amman on crack. So delicious and surprising. Will be back just for this pastry. Also ordered egg coffee (not like the egg coffee in Hanoi but pretty close and yum!), Shrimpwich (good to have tried), and breakfast sandwich (good to have tried). Will be back for the guava Brambleberry bun!!! read more

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The staff was super friendly and knowledgeable. It was a mad dash of people inside but was well organized and efficient. The food is overhyped. The pandan roll was fantastic in textures and sweetness level, however, the pandan crème wasn't fully piped within, so half was almost empty and the rest exploded. The pandan flavor seemed over the top, but not sure if that was because then crème wasn't evenly dispersed. The shrimp sandwich was fine, however, overall it wasn't very flavorful and was pretty greasy. read more

Its probably for the best that we hadn't come here before because I think i'd be 5 times my size by now. Came here mainly for the egg coffee (which was our aboslutel favorite in vietnam) but honestly that was kind of a let down. The FOOD though was out of this world. We ordered two of their savory specials (softsheel crab sandwich and char siu bun) and both super yummy but the crab one was out of this world. One of the best things I've ever eaten. We also bought a bunch of their sweet pastries. I got the last one of the rhubarb danish and that was incredible too. We tried their cheesecake, also amazing, my husband loved their not ube tart, i got the black sesame cookie. We got some other things but can't remember. Can't wait to come back and try the black sesame cappuccino instead. read more

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Such a cute spot and I've always wanted to try their kaya toast! It was beautiful and so so good! We also got their egg coffee which was a bit smaller than expected but had a strong and intense flavor! The other food items were a bit on the disappointing side since it cost so much. The breakfast burger wasn't my favorite and didn't have much filling. read more

Breadbelly - Bakeries Near Me - San Francisco, California

The breakfast biscuit with thick cut bacon and the perfect biscuit, and the amazing kaya toast on super airy milk bread are out of this world. Awesome spot, lots of outdoor seating to enjoy your stuff read more

Breadbelly - Kaya toast @davideatsdc - Bakeries Near Me - San Francisco, California

Brief Summary: - There are outdoor seats, but low turnover rate - Can order ahead with the QR code on the window near the entrance - Coffee is not sour - has seasonal menus A must come again place for me. Their breads are delicious. I ordered the kaya bun and their milk bun. I also ordered, on a whim, an asparagus egg salad sandwich. This is one of the seasonal menus, that were listed on a sign at the door. I was intentionally planning to order the kaya toast, but I opted for this one because I was craving something savory over sweet. I later returned quickly in line to order the kaya bun before I went out. The asparagus egg salad sandwich was so delicious! I would list Breadbelly's sandwiches as my top recommended bakeries. The asparagus is fried in a tempura way, so it was hot and crispy. It created a great texture to the complimentary squishy and soft egg salad. The egg salad had faint hints of citrus -- I'm going to guess it was yuzu -- and a kick of mustard (or horseradish?). I loved how light the sandwich was and didn't have the greasy weight post-eating. The bread that was used for the sandwich was a star of the dish as well. It was soft and had a wonderful squish texture. I'm very excited to try their milk bread as my weekday's breakfast because I assume this loaf will have a similar texture. The only negative was the outdoor seating. There are tables, benches, and chairs to fit a good amount of guests, but the turnover is low. I have noticed there are guests chatting away or some just sitting and browsing their phones when they have finished their food. read more

Breadbelly - (seasonal) asparagus egg salad sandwich - Bakeries Near Me - San Francisco, California

Black sesame cappuccino and kumquat almond croissant were delicious. You do need a straw to mix the cappuccino as I found out belatedly, and the lid kept dripping past the sides. The other pastries looked great too. Fairly fast service even with how crowded it was. Good amount of seating (but not enough with all the crowds, so grab and go unless you're lucky). One bathroom, one person at a time. read more

Breadbelly - Kumquat Almond Croissant - Bakeries Near Me - San Francisco, California

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