Solid sushi spot in Vienna. We ordered a bunch of items,…read morestarting off with the takoyaki and the gyoza. The takoyaki was really good, and the sauce went with it nicely. The gyoza was good as well but nothing special. We ordered several sushi rolls as well, along with salmon and yellowtail sashimi. I don't eat a ton of sushi/sashimi, but both tasted very fresh and were tasty. I ordered the kakuni donburi for my main, and it was also tasty. The only complaint I have is I wished it had more of the Japanese pickles. Service was solid, no complaints. The restaurant is very cute. At first glance it doesn't look like it has much seating, but there is an upstairs area as well with more seating. I would definitely come again!

I've worked at the neighboring Sushi restaurant across from this place. Sometime a month or two…read moreago, I got off of my shift and came inside this establishment. One of the taller workers who's sitting down on the table, scoots out aggressively, walks up to my face with his chest puffed out and stares me down with a "Can I help you sir!?". I didn't take it as a threat, but the ambiance within the room made it feel like I was unwanted in the establishment. I simply smiled, walked passed him and asked if I could look at the menu. I then order 1 Mochi piece. I find it a bit strange that a singular piece is 5 dollars but that's besides the point. The same server opens the refrigerator and pulls out the Mochi with his Bare Hands that I witnessed him use to eat his food and wipe his face before I walked into that door. I actually live in Japan and eat mochi regularly. There was nothing special about that Mochi in taste being 5 dollars. The entire strip where this is located is amazing, every establishment treats neighboring staff kindly, EXCEPT for this place. I've been to other Kusshi's and this is by far my least favorite one. I don't like to give out low reviews as this is my first ever one. But this is just improper etiquette.

The sushi was a great price and absolutely delicious! It was also presented very nice and they had…read morea lot of options. The owner came to a lot of the tables and was super sweet. Our waitress was also pretty fast, and the music was really good! Not a single lie told, btw just a great place.

LOVELY service!! We came here for prom and all the staff were so nice and accommodating, even after…read morea misunderstanding on our part about ordering. The sushi is so fresh and high quality for great prices, and I tried my friends katsu curry and that was amazing too. I cannot wait to come back!!!

I Umai Ramen! I found them late night starving at home through DoorDash.app like two months ago…read moreand I've ordered over 5+ times already! You HAVE to TRY; what I think is really mouth watering their Tonkatsu Ramen, Fried Oysters app, and Matcha latte Iced drink. There's three combinations will fill you up late at night. I ordered after 9:40 P.M. through DoorDash, and I live about 3 miles down the street, so delivery time is less than 25 minutes. I've been wanting to try the Khao Soi Chx but I think this dish is a typical Northern Thai soup dish, but Umai is a Japanese Ramen restaurant, which they might excel in as well?? I'm not knockin' it yet until I try it.... But, seriously order their Fried Oysters and Matcha Latte Iced drink, it's veryyyyy good! Please add a "Spicy" soup Ramen and I will eat here every other day! Great packaging, always completely sealed and taped/stickered drinks and food so tempering is NOT possible. They're right next to Walmart in Tysons Corner- - Vienna, VA.

This is our first time here and my husband&i both ordered ramen. The flavors were pretty great. But…read morewe both agreed the portions are not generous. For me, the ramen broth was small compared to the noodles. I thought the pork in my soup was a good amount though and well cooked. I wouldn't not come back but unfortunately can't say I recommend this restaurant. Service: 10/10.

The best sushi I've had in a while. Luckily we arrived before they closed. The staff were very…read morefriendly and accommodating. Our waiter was very knowledgeable and attentive. The food was amazing. We ordered off of the special menu. We ordered the Alaska salmon roll and the black snapper sushi. The black snapper sushi was a little salty but had great flavor. The Alaskan salmon was delicious and filling. The ambiance was nice. The restaurant was huge. They not only offered sushi but they had hibachi as well. The customers having hibachi seem to be having a great time. It was a great experience. I will be back soon.

We came here for a family birthday celebration because that's what the birthday person chose, lol…read more We were a party of seven, and it was fairly busy for a Tuesday night. FOOD: The menu is pretty straightforward. You order your entrée, and you can get a single protein or a combination of proteins. Choices include chicken, beef, tofu, shrimp, or salmon. Everything comes with an appetizer choice of mushrooms or chicken livers, and then you have a choice of steamed white rice or fried rice, and your meal is also accompanied by a miso soup and a salad with a ginger dressing. You are also given two different sauces to dip your food in, should you so desire: one is a ginger sauce, and the other is a special sauce - that's what they call it - and I'm not really sure what's in it, but it's kind of like an Asian inspired thousand island sauce is the best way to describe it. SERVICE: Our server, Rose, was the bees' knees!!! Our chef was great too & I don't know his name, but he was a little less lively than others, but I think that's because we were a bunch of adults only lol. AMBIANCE: All in all, everything was great, and our party enjoyed their meals. I personally thought everything kind of tasted the same. Not a place I would frequent, and it is kind of expensive, but you do get a lot for what you pay for, and it is definitely a fun place to go to for a celebratory occasion. Keep in mind the tables are in a U shape, so it's really hard to be present with your entire party, and whatever side you're on, you feel like you're on your own little island, which is a little disappointing for a birthday celebration, but we still had fun and made it work the best we could. The restaurant was clean, but you felt like you're going back in time. The ambience was casual yet very lively and fun. 3/1/26

Came here twice and will definitely be coming back. Everything I've tried has been delicious. Yes…read moreit slightly on the expensive side but I've haven't tried anything else the compares nearby. Their Sukiyaki and Original Abura Soba has been by go to. I'd recommend getting the chili oil to complete the taste if you are ok with a little spicy. The marinated beef was cooked to perfection in the Sukiyaki. I also tried their seaweed salad which tasted fresh and had the right amount of seasoning. And their Takoyaki was cooked perfectly and had a good amount of octopus inside. Restaurant inside is bit on the small side but they do have bar counter-style seating too. Tables have been on the cleaner side compared to other restaurants of this price range. Parking is easy too, being a large shared parking lot. Service has been good both times I went with attentive staff and they also know when to leave you alone.

If you come to Kajiken expecting a traditional steaming bowl of ramen, recalibrate. This is abura…read moresoba country -- and they do it exceptionally well. For the uninitiated, abura soba is a brothless ramen where the magic happens at the bottom of the bowl. A savory aromatic oil and tare base sit beneath springy, chewy noodles, topped with a silky poached egg and classic ramen accoutrements. The key is to mix thoroughly -- really commit -- until the egg emulsifies with the oil and sauce, coating every strand in glossy, umami-packed richness. The texture is the standout. The noodles have a satisfying chew that holds up against the weight of the oil without becoming heavy. It's indulgent but not cloying. The customization element elevates the experience: a drizzle of chili oil adds warmth and depth, while a splash of vinegar cuts through the richness with bright acidity. Dial it in to your preference and the bowl transforms in real time. If you're a fan of Chinese scallion oil noodles or Korean jajangmyeon, you'll recognize the comfort-food DNA here -- but abura soba feels more refined and layered. The flavor is concentrated, savory, and deeply satisfying without relying on broth. This is the kind of spot that knows exactly what it is and executes with confidence. A refreshing change from the ramen norm and absolutely worth the visit. Bonus points for the casual kid friendly atmosphere and also offering traditional soup ramen and donburi for less adventurous dining companions.

From the moment you walk into SHō Sushi & Izakaya, the tone is set with a genuine "irashaimase"…read morethat immediately makes you feel welcome. That warmth carries throughout the entire experience, all the way to the "arigato" as you leave. The ambiance is modern, clean, and inviting--elevated without feeling formal. The drink menu is a standout, especially the mocktails, which are just as thoughtfully crafted and beautifully presented as everything else. Service was exceptional. Polly was attentive and warm without ever hovering, and Patty, the owner, made a point to personally introduce the restaurant, which added a really special touch. The food absolutely delivered. The yakitori platter was flavorful and perfectly grilled, and the shrimp tempura roll was fresh, light, and beautifully presented. What really sets SHō apart is how intentional everything feels--from the hospitality to the food to the overall atmosphere. It's the kind of place you look forward to returning to!

Overall, my experience was positive. At first glance, the menu seemed somewhat overpriced; however,…read moreafter tasting the sushi rolls and noting their generous portions, I found the prices might be ok. The restaurant exudes a strong, classy, and elegant ambiance. The service was good but could benefit from improvement. Our server was cheerful and welcoming, though lacked detailed explanations about the dishes, which would have been helpful, especially for first time visitors. The restaurant offers a comprehensive wine list, making it an ideal choice for a date night or dinner outing. One notable observation is the $10 charge for sparkling water, which felt rather steep. I was interested in the Shōmakase box; however, at $80, it seemed more suited for a special occasion than lunch. The yakitori platter made for a satisfying snack when paired with cocktail or beers. I highly recommend the Shōtoro Roll and Kiku Sake Roll. Additionally, I was pleasantly surprised by the quality of the pork gyoza and enjoyed the Chicken Karaage with spicy mayo. For two people, the total can easily exceed $200 if drinks are ordered. During peak hours, I recommend parking on the lower level, as some drivers may be careless, and you want to avoid potential damage to your vehicle. The traffic could be an issue too : )

Sorry for the late post. I was really excited when my husband surprised me with a birthday dinner…read morereservation at Churasko last Saturday 3/28, but I'll admit I was a little nervous after seeing some mixed reviews on Yelp. Thankfully, our experience turned out to be absolutely amazing. From the moment we arrived, the host was warm, welcoming, and very patient as we figured out which dining option we wanted. She clearly explained the different experiences--from the churrasco and Wagyu offerings to the sushi and small plates--and gave us time to look over the menu without any pressure. The restaurant itself is beautiful, with great ambiance and music that really set the tone for a special night. My husband chose the Platinum Tier dining experience for my special occasion and it was worth it. Our server, Mike, truly made the entire evening unforgettable. From start to finish, he was attentive, knowledgeable, and genuinely kind. He took the time to explain each dish, offered great recommendations, and made sure we were always taken care of. We started with Brazilian cheese bread, which was just okay, but the trio of flavored butters (gochujang, black sesame, and regular) was unique and delicious. Then came the Fire & Ice seafood tower, which was not only beautifully presented but also came with a dramatic tableside display. The grilled shrimp and oysters Rockefeller were excellent, and the chilled oysters and sashimi skewers were fresh and flavorful. The lotus chips on the side were also a nice touch. One dish that didn't quite hit for me was the lobster tempura--it was slightly salty and it was a bit soggy when I expected it to be crisp. However, the lobster bisque more than made up for it. It was hands down one of the best I've ever had--the broth was light but yet very rich and flavorful, perfectly executed!!! We were also served a shrimp egg custard that was interesting and enjoyable, though we were already starting to get full at that point! Then came the highlight: the unlimited premium meats. Everything from the A5 Japanese Wagyu to the lamb chops was delicious and high quality. The bone marrow pasta and Wagyu fried rice were standout favorites for us as well. The presentation throughout the entire meal was stunning--every dish felt thoughtfully crafted and visually beautiful. What truly made the night special, though, was Mike. He went above and beyond to make my birthday feel celebrated. He surprised me with all three desserts, a complimentary champagne toast, sparkles candles, and even two beautiful take-home gifts (a set of Japanese-style bowls like the ones used for the lobster bisque, with the restaurant's name on them). That level of thoughtfulness meant so much to us. We had so much food that we couldn't finish everything, and Mike kindly allowed us to pack up what we couldn't finished to take home. Overall, this was an incredible experience with outstanding service. Honestly, it was far better than when my husband took me to Hell's Kitchen a few years ago--we spent just as much there but received nowhere near the level of service or even a simple birthday acknowledgment. Highly recommend Churasko, and if you can, ask for Mike--he will take amazing care of you!

Shoutout to Kevin for the wonderful service and the restaurant itself is gorgeous, and honestly,…read morethe food looks stunning when it hits the table. It's very aesthetic and perfect for photos, but unfortunately, the taste was not on par. I got the "Silver Experience" which was $99 a person. Given all the options, it sounds like it would have been a sweet deal. However, the sushi felt like it had been sitting out (stale rice, mushy fish), and the meats were too salty for my liking. I also never got to try some of the items as the rounds were never made to my table. The desserts were decent, but I wish they had more options there too. Overall, I'd likely not return and rather spend the money on Chima or Fogo that is close by.

As a family who lived in Japan, we can definitely reccomend this ramen spot as the most authentic…read moretasting we have had since moving back to the states! delicious and authentic tasting. Unless youve been to Japan, You havent had ramen until you've had this ramen!!!

Great food! Great environment! I love here and their food. I recommend to come here. Please come!read more

Wow. What a very high-end restaurant! I love the vibe and design of the restaurant. Deff a spot…read morewhere wearing pajamas or gym clothes is not suggested. lol. Loved our waiter, he was very entertaining and gave us a great experience. We did the Modan Tasting Experience (Six Course Meal*). My apologies for not taking note on what is each dish, but we enjoyed the meals. We still had room for more food, so if you have a big appetite, just keep in mind this will not fill you. lol. So many options to choose from! I really enjoyed their sushi so I would definitely come back to eat their sushi. I would recommend this spot!

Pricey cocktails and wish there were more vegetarian options on the menu. The happy hour promptly…read moreended at 6:30pm (Mon - Fri 5-6:30pm). I ordered a couple of cocktails off the menu - Lychee Martini was very boozy and didn't have much flavor. The Flor de Cana Pineapple Mojito is interestingly on happy hour, but not on the main cocktail menu. It was okay and not that flavorful. Honestly, I wouldn't mind shelling out $20+ cocktail if it packed a punch with flavor and well-balanced. These cocktails didn't measure up. The Cauliflower Taco was truly bite-size and was the teeny tiniest taco I've ever seen. I wasn't a big fan of the flavor, so I was glad that it was gone within 2 bites. After spending $60+ on 2 drinks and tiny taco, I was ready to go home disappointed. Our server was friendly. Maybe I didn't order the right drinks? I might come back to try another round of drinks, but not sure if I'm willing to dish out another $20+ cocktail.

This location is located inside of the new Luna Hall in Tysons Corner. My receipt shows Takumi…read moreSushi & Bar but this is the same place. There is a kiosk to order from and the process is seamless. If you eat in, there is plenty of seating. I ordered to go and my ramen was separated for me to put together at home. I chose the Tonkotsu Ramen with kimchi added. Pricing was on par with the going rate of ramen in the area. The packaging held up great on the drive home!

The eight of us went for a small celebration over the weekend and everything was fantastic! I would…read morehighly recommend !!