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Kusshi

4.4 (374 reviews)
PriceySushi Bars, Ramen
Closed • 11:00 am - 10:00 pm

Order Kusshi Takeout or Delivery

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KUSSHI ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Intimate

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Recommended Reviews - Kusshi

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Big R.

Ate here last night. Good was pretty good. I went a little bit after six because I saw a photo on here that happy hour ends at 6:30 but it didn't. It ended at six. Luckily the waitress was really nice and still honored it. Adding the new happy hour menu here. I feel like there were some decent deals there, but then other stuff didn't seem great overall I enjoyed it, but don't feel like I really ordered the right things. I would probably do the Ramen next time the mochi ice cream dessert was really good and the sake for happy hour for five bucks was a good deal.

LaShawn G.

Ok I have been here before but again forgot to take pictures of my food or drink because I was a fight for my life in there. Now I really do love they have an upstairs sitting area which I have the last time I was here. I wanted to sit there, but there was a swarm of gnats or fruit flies everywhere!! Now I was thinking it was maybe just in the upstairs sitting area...no they were in the entire restaurant! I couldn't even enjoy my miso soup without having to continually swat them to not accidentally have any of them land on my food. When I ordered my sushi I couldn't even eat because I had to immediately put napkins over the sushi so nothing would land on my food! I ended up moving outside which was way better than sitting in the restaurant and this is why I have to give them a 3-star. Because this is very unsanitary as they were EVERYWHERE! Customers shouldn't have to be swatting gnats the entire time we are trying to eat. So I don't have any pictures of my food as I was scared one might land on my sushi. The Tokyo Tea was really good I think I had 3 of them. The wait staff were really nice...but they need to get those gnats under control. I'll be back maybe in another 3-weeks hopefully it will be better!

Kusshi Seared Salmon
Lynda D.

Kusshi is a wonderful gem somewhat "hidden" in the far left corner of Pike 7 Plaza. I visited on a Wednesday night and was surprised there was a good amount of people having dinner. There is seating downstairs as well as seating upstairs. The store is beautiful and clean with Japanese inspired wall paintings and floral decor. Our server for the night was Kat who did an amazing job. Very attentive, personable, and friendly. For a party of 3 we opted to try one of the sushi boats, specifically the "row boat" with 76pc. Everything is made fresh and tastes fresh. We loved everything from the sushi boat except for one of the rolls which I believe is the firecracker roll only because it was a lot spicier than we expected it to be so we couldn't finish that one. Other than that, for 3 people the row boat is plenty of food. We should've ordered the smaller boat because there was some sushi leftover but the seared salmon belly is a must!

Ha N.

Service: it was a quiet lunch and there was only one waitress on staff. She was great! Very sweet and put my order in promptly. Ambiance: very clean and beautiful. Love the murals - rabbit anime. There's also an upstairs dining area. Food: I ordered the sushi bowl with yellowtail and the Kusshi noodles to go. The sushi was fresh, rice was perfectly cooked, veggies crispy. I'll have to report back on the noodles but it looks great with beef, chicken and shrimp!! Update for the noodles: VERY GOOD. I like the slight spicy flavor. Had it the next morning so it reheated well. Thumb up :) I thought the meal was reasonably priced for Tysons. I received a special for my complex so wanted to give this restaurant a try. So glad I did. Thanks to the manager for extending a special for GOM!!!

Camryn K.

Solid sushi spot in Vienna. We ordered a bunch of items, starting off with the takoyaki and the gyoza. The takoyaki was really good, and the sauce went with it nicely. The gyoza was good as well but nothing special. We ordered several sushi rolls as well, along with salmon and yellowtail sashimi. I don't eat a ton of sushi/sashimi, but both tasted very fresh and were tasty. I ordered the kakuni donburi for my main, and it was also tasty. The only complaint I have is I wished it had more of the Japanese pickles. Service was solid, no complaints. The restaurant is very cute. At first glance it doesn't look like it has much seating, but there is an upstairs area as well with more seating. I would definitely come again!

Shrimp tempura roll
chelsea d.

Cute little find - love the decor service wasn't as attentive as I expected one to be . I ordered the shrimp tempura and they were actually good . Plentiful in size . I really love how you see the cooks preparing the food - lets you see what's really being done .

Hotate (Scallop) - Crudo
Sydney

Pretty decent sushi for the price and I do enjoy that their nigiri is assembled with more than fish and rice which gives good flavor to them on their own. The upstairs space is super cute as well and decor is very cute. I'm really impressed by the serves climbing up down the stairs overall solid sushi place that is still affordable

Rainbow and Obi
Iva S.

Sits in the Corner of a mall like plaza. Walked in and asked if they were open and then offered to have seating on the ground floor or upstairs. I chose upstairs. Was seated at a place with a view of the staff building my delicious meal. I ordered a sushi tartare, Obi and rainbow roll. All were tasty. The Obi was the most interesting. I didn't care for it but least I tried it. I added a hot green tea vice an alcoholic drink this go round. Great choice. Music that was playing in the background was also an interesting mix.

Dina A.

Dangerous mistake. I called ahead to ask if I was allowed to do a pickup order with a sesame allergy, they said yes of course. I wrote a note for each item on the online ordering system "SESEAME ALLERGY" and it shows printed clearly on the receipt. When I picked up, I made sure one final time to ask the manager to make sure there was no sesame, he promised there wasn't. I drove all the way back home, and whatdoyaknow... sesame seeds everywhere. You'd think they'd want to save money by using less ingredients? What's worse is we had been emailing back and forth and they decided to just stop replying to me. Do you understand I could have died? Do you know how much EpiPens cost? They don't care.

Bluefin fatty tuna taco (5/5)
Katherine S.

3.5 stars: a few great bites, mostly just okay. Would not go out of my way. Came here at an off time on a Sunday and was able to grab a seat upstairs. The decor in there is very cute. Service was a little slow at first, but it could be since we came at an off time, and it was their lunch break. Overall, they were very friendly and attentive. FOOD: ~ Yellowtail Crudo (4/5): Thick cuts of yellowtail topped with some chili oil crunch. Tasty and the chili oil crunch isn't too overpowering ~Dragon roll (3/5): Just okay. The seaweed wrapped on top blocked some of the flavor of the eel ~Uni taco (3/5): Great portion. California uni isn't my favorite (so personal preference), but it was nice and earthy with the brightness of the shisho leaf ~A5 wagyu taco (4.5/5): Wagyu was tender and seasoned well. Great portion. Sauce was good. Just wish there was some other topping to cut the richness ~Scallop taco (3/5): unfortunately the yuzu or maybe there was some kind of herb (mint maybe?) that just overtook the flavor of the taco. ~Bluefin fatty tuna taco (5/5): So good! No notes ~Sashimi sampler - 18 piece (3.8/5): good value. Overall fish quality, freshness, and taste was just okay Not a bad spot to visit if you're in the area, but probably wouldn't drive all the way out here for it.

Philly
LeAnn F.

The waitress was super nice and helpful. Don't forget to check in to get a free appetizer. I got the Philly roll, got beef (surf & surf), and nationals roll. I also got the California maki roll with roe, ovi, spicy salmon, and kusshi seared fatty salmon. The rice quality is so fresh and you know it's good when it doesn't fall apart. The seafood tasted fresh. My fan favorite is the kusshi seared fatty salmon. You can taste the smokiness which pairs well with the sauce on top. Also, the right chew texture. I like the seating upstairs. It's decorated with Japanese cherry blossom. I came here using the Groupon just make sure to include taxes in that total. They're one of my favorite sushi place.

Sushi tacos, delicious!
Jannet C.

This is a great place for sushi! We went there for lunch, and got the eel don, and the sushi taco trio. Everything tasted fresh and delicious! We sat at the top balcony area, and were treated with a Birds Eye view of the sushi chefs creating the beautiful dishes. The service was ok that day, we understood he was working by himself, and it was busy. We would go back if we are in the area.

Unagi Don (Freshwaster Eel)
Kay P.

Food was freshly prepared at an open kitchen area. Friendly staff - making several trips to upper level to ensure everything is good to go. Beautifully decorated and pleasant music was playing. I'd come back! :)

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Good local sushi spot. I've been a few times and it's decent. Overall food is a 5 but ambiance and service can be improved.

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Ask the Community - Kusshi

Does the sushi rice or eel sauce contain mirin, sake or other alcohol?

Do they take reservations?

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Sushi Koji

Sushi Koji

4.4
(170 reviews)
2.3 mi
•$$

My adventurous eater and I tried out Sushi Koji after rugby yesterday. It was a real treat. Our…read moreserver was very helpful in helping us decide what to get, and we thought we would try sashimi (after reading reviews about the place) as well as noodles. Fellow Yelpers did not steer us wrong! We ordered Otoro (fatty tuna) and sake belly (salmon belly) sashimi, listed as 3 pieces each. We also ordered tempura udon, a shrimp tempura roll*, takoyaki, and mentaiko butter udon (off the specials menu). Let me begin by saying the space is clean, roomy, and well-decorated. We enjoyed looking at the artwork and figurines, which included anime figures that we recognized. There were many tables, and though they may be physically close together, there is enough separation to be comfortable without being on top of each other or feeling cramped. There was a family of five that was seated next to us partway through the meal, and I never felt like the noise level changed or that we suddenly felt as if there were more people around. The takoyaki came out covered in bonito flakes. The sauce was a perfect blend of tempered spicy mayo as my adventurous eater enjoyed it without being overwhelmed by heat. The bites were well-sized as not to be too large, but we were able to bite in without burning our tongues our with the right balance of batter and octopus, and we both enjoyed it greatly. The sashimi came out with the shrimp tempura roll on a beautifully arranged boat - 4 pieces each! We each tried two pieces of otoro and sake belly, and the pieces just melted into our mouth. The otoro was garnished with what appeared to be hint of wasabi and maybe chopped jalapeño, which was too much for my adventurous eater to try, so I gently scraped it off. Neither of us were able to taste anything but the well-chosen slices of fatty tuna, which were a hit. We then tried the sake belly which were garnished with a sliver of fried garlic and garlic paste. Again, I scraped it off for the adventurous eater, who then raved about how delicious it was! I tried it with the garlic and agreed. The garlic was perfectly fried, and was the right amount not to overwhelm the delicate buttery texture and flavor of the salmon belly. Although, I will admit - while it's a nice flavor to add, the sashimi itself didn't need anything to be added. The tempura udon came out, with perfectly battered pieces - 2 shrimp, an asparagus, an onion ring, a slice of sweet potato, and a slice of eggplant. My adventurous eater attacked the shrimp while I munched on veggies. The batter was crispy, light, and not greasy. My mentaiko butter udon came out and I am so glad I ordered it! There was a little nest of noodles, with two halves of a soft-boiled egg, and plenty of creamy sauce. The menu described the dish as buttery and umami and it did not deceive. The udon was perfectly chewy and slurpable, coated with delicious creamy sauce. I debating mixing in the eggs because they looked so perfect, so I dipped one half in the sauce instead and ate that whole, before mixing in the other half into my bowl. Even my adventurous eater tried a little bit of my udon and agreed that it was delicious! Not having had mentaiko butter before, I looked it up before writing this review. The dish is described as being a spicy-fish roe butter sauce, but what we are talking about is a very mild heat. The dish was warming, tasty, and very comforting. It was also surprisingly light considering the buttery richness of the flavors. I finished every last bit of the noodles in my bowl and drank the rest of the sauce, with all the fish roe stirred in. I may have also commented a couple of times on how phenomenal the dish was. That was when our server shared that it was the first day it had been on the menu, so they were looking for feedback. I would say that the dish alone is worth checking out, but I feel like you will keep coming back due to the quality of everything else. I think this place is a gem and I will definitely look for excuses to return to Oakton to eat there again. Between the friendly service, the cheerful ambiance, and the amazing food, this is hitting all the right notes! * My adventurous eater filled up on everything else before even getting to the shrimp tempura roll, so we ended up packing up the rest of the udon and the shrimp tempura roll to bring home. Due to life, the roll never made it into the fridge, so we tragically had to toss it without trying it. I wish I could tell you how it was, but I can say the roll was beautifully formed and served and looked absolutely delicious. This is where I wish I had taken pictures of everything.

I came here for iftar and honestly had such a great experience at Sushi Koji. We ordered the Sushi…read morefor 2, which came out as a full sushi boat with around 12 different types of sushi and nigiri, and it was way more food than we expected in a good way. I initially thought it would be mostly rolls, but it leaned more toward nigiri. That said, everything was super fresh and really well prepared, so no complaints there. I recently started eating seafood again after years of avoiding it, so I have been easing into it, and this was actually a really good place to do that. The fish tasted fresh, clean, and not overly fishy, which made it a lot easier to enjoy. The Osaka roll, which our server recommended, was really good, but my favorite was definitely the paradise roll from the sushi boat. Anything with shrimp tempura is a win for me, and this one hit the spot. The ambiance is cute, cozy, and on the smaller side, which made the whole experience feel more quiet and intimate. It did not feel rushed at all, which I appreciated, especially since we were breaking our fast. We ended up taking a lot of food to go because the portions were so generous, and surprisingly, everything still tasted fresh and delicious even the next two days. The only downside is that it is definitely on the pricier side, but the quality, portions, and overall experience helped justify it. Overall, great quality sushi, generous portions, and a calm, intimate vibe. Definitely a spot I would come back to, especially if I am in the mood for fresh sushi without a loud or hectic atmosphere.

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Sushi Koji
Monkfish liver. Quite tasty
Monkfish liver. Quite tasty
Sashimi for 2

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Sashimi for 2
Kyuramen - Falls Church

Kyuramen - Falls Church

3.9
(317 reviews)
3.6 mi
•$$

Beautiful space and a fun dining experience, but the ramen itself was a little underwhelming for…read morethe price. We were seated right away in one of the upstairs honeycomb booths for two, which honestly made the whole visit feel unique and memorable. The interior is super modern, clean, and thoughtfully designed, and the atmosphere felt very similar to the Kyuramen location in Orlando, FL. The ramen gets the job done, but the broth lacked a little depth and richness, even after adding the table seasonings. At nearly $18 a bowl, I expected a bit more flavor-wise. The pork belly was definitely the standout though, tender. Also appreciated the free 2-hour parking garage next door (they will validate it) which made visiting really convenient and fast.

I had high expectations for this spot since it was highly recommended by someone who loves their…read moreReston location, but unfortunately, it was a bit of a mixed bag. The service here is excellent. We were seated and given menus and water immediately, and the staff was attentive and friendly throughout our meal. They even have a call button at the table which was convenient. The interior is incredibly cute and interactive - they have wooden ornaments you can write on and "surprise bowls" where you can win free drinks or desserts. For the food, the appetizer platter is a great deal for the price and offers a nice variety. The popcorn chicken had a great Sichuan kick that I really enjoyed but wasn't overly spicy. I was really excited for the beef ramen, but it was a massive letdown. The beef itself was super tough and lacked flavor. While the broth was well balanced and clean, there simply wasn't enough of it - even though I asked to skip the corn. It feels like this place focuses a lot of energy on the interior decor, promos, and aesthetics, while the quality of the main entrees hasn't quite caught up. Because the core dish missed the mark, I don't think I'd come back.

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Interior
Interior
Fried Potato Shrimp (5Pcs) (5Pcs)
Fried Potato Shrimp (5Pcs) (5Pcs)
Love the decor!

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Love the decor!

Kusshi - sushi - Updated July 2026

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