Cancel

    Open app

    Search

    BBQ King House

    3.7 (341 reviews)
    Closed 9:00 am - 9:00 pm
    Updated over 3 months ago

    BBQ King House Photos

    Business Info

    BBQ KING HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

    You might also consider

    More like BBQ King House

    Recommended Reviews - BBQ King House

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    2 meats with rice, duck and soy chicken shown
    Ben Y.

    Not bad. The meats were pretty tasty. The BBQ pork was a bit on the lean/dry side. The soy chicken has good taste. The duck has good taste but one of the pieces was dry and the skin was not edible. Each plate comes with a small vegetable serving and a bowl of soup. Solid but not exceptional. But I would eat it again.

    Vegetable Lo Mein
    Rahima J.

    This place was really good with portion sizes enough for three people. The service was really fast, the food was so yummy, and well priced. Would definitely come back for a quick lunch meal

    Wings and leg quarter
    Brinton F.

    My go to restaurant in Chinatown! I wish that they delivered - I would certainly have it more often. I always get (and recommend either the wings or duck). I cant recommend anything else because I've been hooked on those 2 things for the past 3 years! With the wings, make sure you go earlier in thr day because they always sell out. I just went and they had like 6 left, so I ordered a quarter BBQ chicken leg to go with it. Enjoy!

    BBQ squid
    Bradly P.

    Located in the heart of Chinatown, the third largest Chinatown in America BBQ King House serves up some of the best roast pork, BBQ duck, and squid in the Windy City. After a long day of walking and exploring Chinatown, we were more than ready to head back to our hotel with some food to go from BBQ King House. The moment we walked in, we were greeted by the irresistible aroma of Chinese barbecue, instantly making our stomachs growl. Despite the busy lunch rush, the line moved quickly, and the staff kept things efficient and organized. Right at the front, there's an impressive display of roast duck, BBQ pork, steamed chicken, chicken wings, and squid hanging fresh and glistening under the lights. We decided to go with the combo meals, which came with your choice of proteins, steamed white rice, fresh bok choy, and a complimentary Chinese herbal chicken soup. Everything was packaged neatly in sturdy containers, sealed tightly, and bagged securely, which was perfect for the trip back to the hotel. Once we got back, the only thing on my mind was devouring that BBQ but of course, the camera eats first! The BBQ pork was juicy and tender, packed with rich flavor from the spices and seasonings, and finished with that perfect slight crisp on the edges. The roast duck was succulent and deeply savory, with crispy skin and flavorful juices that had me savoring every bite. The BBQ squid was sweet and firm, with just the right chew and a subtle kick that made it stand out. Pouring the savory meat drippings over the freshly steamed jasmine rice took everything to another level. But surprisingly, the true star of the show was complimentary herbal chicken soup. Even after the trip back, it was still piping hot. As I lifted the lid, steam rushed out carrying a comforting, earthy aroma. The broth was rich with umami flavor, infused with traditional Chinese herbs and accented by tender chicken and fresh carrots. It was the perfect balance for the bold barbecue flavors. The vibrant green bok choy was also perfectly blanched packing me with my daily fiber needs that left me feeling healthy! Overall, this spot is hands down one of the best bang for your buck meals you'll find when visiting Chinatown in Chicago. The combo meals are very affordable, the portions are generous, and the service is fast and professional. They keep the line moving while still delivering quality that feels as if you were in a world class resort! If you're in Chicago and craving authentic Chinese BBQ, BBQ King House is a must visit. I highly recommend!

    Brine intestine was tasty
    yan r.

    Roast duck and roast pork below average (only look good in picture) the intestines were tasty thou. I always appreciate being able to get my Chinese tummy fixed during travel so that didn't cuz the one star! The waitress is okay but not the older lady looks about in her 70's cashier! She was mean as h*** scolding at the cashier for no reason. Cashier told her I'm paying cash, she went crazy and yelled out "well...that's my job not yours! You don't touch the cash!" Cashier try to walk away with a lite smile as to ease the tension. The cashier lady start yelling again "don you laugh, you laugh like that I get scare!" then she demand rudely with me "where is the receipt?" I said oh that's my receipt. She started yelling again "give me that receipt, I needed it to do my end of the day! If you want a receipt you have to ask me!" I paid to enjoy my meal hellooo???? And felt sorry for the waitress!

    Duck
    Tray

    This is a casual restaurant in Chicago that focuses on grilled meats and classic Hong Kong BBQ. Overall it was solid but nothing that really wowed me. The Mongolian beef was average because the beef was a little too fatty for my liking but the flavors were great. The soya chicken and duck were tasty, with the duck being some of the better ones I had. The BBQ ribs and squid were okay, but I probably wouldn't order those again. Fun casual stop if you're already in Chinatown Square.

    Duck
    Steph G.

    Another place I love to visit when I'm in town. Usually after visiting hing kee. Today I grabbed the usual duck and rice dish. A generous portion of duck on steamed rice with a sauce and baby bok choy. I believe it was around 12 bucks. I think it's a good value. I think the duck tastes delicious. The rice was also good. I took it back to the place I was staying at and it was well packed with additional service wear. They also gave me a soup which was delicious. Service was very helpful. Just a very casual low-key dining room. There is parking around the area, although can be difficult during peak business hours and warmer weather. It was kind of quiet today due to the severe weather.

    Si Siew T.

    Classic Cantonese roasted meat store, where you are greeted with the lines of roasted meat handing on display. There's actually more people buying whole ducks, and other roasted meat like char siew togo instead of dining in. I got their duck with rice, ans it comes with a bowl of soup. Love Cantonese soups, alway packed with ingredients like carrots, meats and other veggies. Duck with rice is good too, meat is tender and thick! Unlike other roasted meat stores where their ducks are skinny. Skin isnt too fatty too! Would recommend

    Jessica W.

    Wow what a great spot!!! I stopped here on a whim but I am definitely planning to come back next time I'm in Chicago! I don't know the history or background but my impression is this is a classic Chicago Chinese bbq spot. They have a huge menu and I'm impressed by the quality of the ingredients, large serving size and great price! I was surprised that my meal came with a side of delicious soup too! Highly recommend

    Menu
    Linda L.

    We did the bbq dinner for 3, and left stuffed with tons of leftovers. The bao buns were delightful! Would def do it again. The service was quick. Ambiance is tiny dive.

    Menu
    Elizabeth C.

    So authentic, no frills just a straight forward casual Chinese restaurant. Known for the bbq duck and other dishes. It was $2.80 out the door for a can of Coke Zero. The ducks are hanging, it's part of their charm. Located inside the West Gate. Across the street from Walgreens, East Side, enter in front of Lao's Szechuan. Many places to shop and enjoy Boba Tea. Busy market, closed before 9pm.

    Jumbo shripm
    Rohan D.

    I've been here before with a better experience but my last time here I made the mistake of coming an hour before closing. The first time it was a four star experience, this time it was a two star time, so I guess it averages to just okay. The barbeque combination came out refrigerator cold, so we sent it back and it came back tepid. It was overcooked so it had been sitting out for a long time, put away for a while, and for the Love of Mike, the name of the place is "BBQ King..." More like a BBQ knave. However, the fried jumbo shrimp (salt and pepper style) was very good. Plenty of rice came with, but not altogether. Waitress was good, though she had too many tables. It closes an hour after most of the neighboring restaurants so it gets filled up an hour before closing, not sure why they would start putting their signature food away early.

    BBQ pork and duck hanging up front
    Johnfavour N.

    I love BBQ king house. Their roasted pi pa duck and BBQ pork remind me of celebrations at home. The meat is always fresh and they're open thanksgiving and the day after thanksgiving. The BBQ duck is super rich with crispy skin and a thick layer of fat that's so delicious, I could eat it for a week straight! The BBQ pork (char siu pork) is pretty lean with a sweet caramelized coating. Both of them are cut up by the chefs to order so it's very easy to serve at home. There are a few tables inside, it's a very casual environment inside. I always do takeout and they are quick with taking orders and preparing the meat. They understand English so ordering is a breeze! The owner has met the Obamas multiple times and has plaques on the wall to commemorate it, which I think is pretty cool!

    See all

    Photo of Trinity P.
    3
    253
    216

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    26 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 6
    Thanks 2
    Love this 8
    Oh no 0
    Photo of yan r.
    0
    77
    156

    6 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    8 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    16 days ago

    Do not recommend. Roast pork has no flavor. Baked rice bamboo was not baked in bamboo.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Elizabeth C.
    0
    481
    5594

    4 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Rohan D.
    381
    3656
    10791

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    3 months ago

    Phenomenal BBQ pork and roast pork by the pound. When I'm in Chinatown I stop to pick up a pound of each.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1
    Photo of S T.
    112
    163
    3917

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1
    Photo of Eva S.
    409
    434
    7221

    3 years ago

    Helpful 6
    Thanks 1
    Love this 2
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    2 years ago

    Helpful 3
    Thanks 2
    Love this 2
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    3 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Megan S.
    708
    109
    183

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 4
    Thanks 2
    Love this 6
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Jeffrey B.
    531
    65
    65

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    Page 1 of 9

    Ask the Community - BBQ King House

    Do they allow BYOB?

    I've done BYOB and never had an issue.

    View All 2 Questions

    You might also consider

    Verify this business for free

    People searched for Chinese 30,642 times last month within 15 miles of this business.

    Verify this business

    MingHin Cuisine

    MingHin Cuisine

    4.0
    (1.2k reviews)
    2.3 mi
    $$

    I haven't been to a MingHin location in over 6 years, and after having dinner here last weekend, I…read morewish I could come back again tomorrow already haha. We ordered like the PERFECT amount of food and best variety. Roast duck: I honestly don't know if I've ever had duck before, but I'm a duck believer now. The skin on theirs was the perfect crispy shatter texture and the duck was sooooo juicy! I don't know why I was always so worried about it being gamey. They give you fluffy steamed bao buns, a sauce, and scallions on the side as well as duck fried rice! Turnip cake: Obviously a must any time I come to dim sum. I've never seen turnip in any other form than this. Japanese salt & pepper tofu: My FAVORITE dish ever. Any fried salt & pepper tofu always makes me happy. They use a creamy egg-like tofu and the outside is lightly crispy with amazing aromatics stir fried in. Steamed white rice on the side is perfect with this. Loved everything else my dinner buds picked and we were super full by the end! Service was good and food came out fast and scorching hot! ***Parking in the area is treacherous (not the restaurants fault, but reconsider driving if possible bc cell signal can be zero to none around the garages if you get lucky) ***Their website allows you to request a reservation as long as it's 3 hours before your desired time. We came on a Saturday evening around dinner time and there was plenty of room for us to get a table immediately as walk-ins!

    Please be advised, they do not take Apple Pay!…read more Both the egg yolk buns and shrimp friend rice were delicious! I went on Sunday afternoon and there were few parties dining in, so we were able to sit and get our food quickly.

    Photos
    Restaurant interior
    Restaurant interior
    Fish and tofu in clay pot
    Fish and tofu in clay pot
    Tea & Tea

    See all

    Tea & Tea
    Sun Wah Bar-B-Que

    Sun Wah Bar-B-Que

    3.9
    (2.1k reviews)
    8.4 mi
    $$

    This was my first time trying a Chinese barbecue spot in Chicago, and it definitely won't be my…read morelast! I went with someone who knows the city well, and they recommended the duck fried rice. I had never tried it before, and it was absolutely delicious so flavorful and satisfying. We also ordered the wonton soup and egg rolls, and both were really tasty. Everything came out quickly, and the service was warm and efficient, which made the whole experience even better. The prices were very reasonable for the quality of the food, and I'm already looking forward to bringing my friends and family here next time. Great food, great service, and a place I'm excited to come back to!

    This is a tough one. Not happy at all. With all of the wonderful legendary Chinese places closing…read moreover the past few years (Kow Kow, Hong Min, Pekin House, and even the best egg rolls at Mee Mah), Sun Wah has been solid over the years- their whole duck is legendary and incredible. BUT, as wonderful as the food is, the last 5 visits have been dreadful. The angry waitresses are part of the deal, but when we're spending a few hundred bucks on dinner, enough is enough. Asking for extra sauce and being told NO- asking for extra bao wrappers and being told NO, asking for extra daikon for the duck when we're given a half full dish in the first place in unacceptable. And like I said, that's part of the deal. And the food is so good that you put up with it. But what happened last week was the last straw. We ordered egg rolls, 2 large dumpling soups, pot stickers, a whole duck, medium ribs, sweet and sour chicken, and for an appetizer, a medium BBQ pork. When the server brought the pork, first, it was cold. I guess that's also the deal. Sometimes it's hot, sometimes totally cold. But this time, and I'm not exaggerating, more than half of the order was pure white fat. Not fatty pork, white solid fat. we tried chewing git to see if there was any meat, but no. So, I finally got the servers attention and showed her. She looked at it, and then walked away. I assumed she was going to bring us a new order. Instead, the owner walked over. I showed her the 2 plates- 1 plate with half of the solid white fat, and the other plate with chewed up fat pieces. Instead of apologizing and bringing over a new order, she said "sometimes the pigs we get are very fatty". So I replied something like "sure I get that, but you can't serve this to customers" and " can you please bring us a new order of actual pork and not just a plate of fat"??? and she then looks down at both plates and says "you already ate it so we can't do anything. I tell her that, no, I didn't eat anything- you can see a plate with chewed up and spit out fat, but she literally WALKS AWAY. So then of course we wait for her to bring a new order over, but that never happens. And we're loyal customers for many many years, and she knows us. This extreme lack of care for your longtime customers is nauseating. Like I said, we've put up with it for years because we love the food (as well as putting up with the many health code violations over the years), but after this huge fuck you from the owner over a few bucks worth of pork? We're done. And our friends are done. This rude pathetic refusal to admit that you're serving inedible food and take care of your loyal customers with a few dollars in pork will now cost you THOUSANDS of dollars every year, because we have now told 20 of our friends to stop going, and they all agreed with us. Bad move Momma SunWah..........

    Photos
    Sun Wah Bar-B-Que
    Fried rice
    Fried rice
    Fried rice with duck

    See all

    Fried rice with duck
    Duck Duck Goat

    Duck Duck Goat

    4.1
    (2.2k reviews)
    2.4 mi
    $$$

    Duck Duck Goat lived up to all the hype and everything I have ever heard about it. One of the best,…read moreflavorful meals I have had in a long time. I was able to get a last minute reservation for me and my friends, and we were even able to sit inside. The teapot "group" drink was hard to pour, but that was truly my only complaint of the night. The potstickers melted in your mouth and the scallion pancakes were so unique. We could not get enough! The dan dan noodles were our other favorite. The inside is so cute, intimate, and dark, yet lively and fun at the same time. The perfect restaurant for any occasion!

    I really wanted to love Duck Duck Goat as it was recommended by a friend. The atmosphere was great…read moreand the drinks were good. A few dishes, like the Duck Fried Rice, Pork Belly, and Beef Noodle Soup, were actually pretty solid. But the rest of the night was just so frustrating that I wouldn't recommend this place to anyone. The Jiaozi were the first big letdown. The menu said they were beef short rib and bone marrow, but they didn't taste like that at all. The filling was just super mushy and the flavor was just weird. The manager and the food runner were nice when we mentioned it, but our actual server was a disaster. When we tried the Goat Noodles, all we could taste was cumin. It was so overwhelming that it covered up everything else. We couldn't even tell if there was actually any goat shoulder in there. When we told our waiter, she couldn't care less. She got totally defensive, wouldn't even listen to us, and just said, "Oh, I told you when you ordered that the dish is cumin forward" and walked away. It got worse when the bill came. She was holding on to the payment machine so hard and almost yanked it right out of my friend's hand. She was staring at it to see what we were tipping. It was so awkward and incredibly rude. No thank you, no nothing. She just grabbed it and left. The place has potential, but they really need to fix the food and retrain the staff. A cool vibe doesn't make up for bad food and awful service.

    Photos
    Join us for Dim Sum every Saturday from 12pm to 3pm.
    Join us for Dim Sum every Saturday from 12pm to 3pm.
    Join us for Dim Sum every Saturday from 12pm to 3pm.
    Join us for Dim Sum every Saturday from 12pm to 3pm.
    Duck Duck Goat To Go - Order via Caviar or Tock.

    See all

    Duck Duck Goat To Go - Order via Caviar or Tock.

    BBQ King House - chinese - Updated August 2026

    Loading...
    Loading...
    Loading...