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    Sweet Bean

    4.2 (265 reviews)
    Closed 8:00 am - 5:00 pm

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    SWEET BEAN ATMOSPHERE

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    Matcha custard bun
    Jo L.

    FOOD I had their matcha pineapple bun. It was fluffy and not too sweet, and although the bun was green, the matcha flavor did not really pull through. They still had a relatively wide selection of pastries available, even though I visited around 3pm. DRINKS They had a wide selection of coffee and tea drinks available for purchase. SERVICE The staff are kind and friendly! AMBIANCE Many guests were sitting and working/studying. PARKING Paid street parking is available at a limited capacity.

    Caili C.

    Yum! I stopped by Sweet Bean when I was staying nearby for some buns in the morning and turns out we went too early as the fresh buns were not ready yet. Instead they have their day old buns which they sell for $2.95 each. Apparently their buns usually come out around 10am. I ended up grabbing a pork floss taro bun and the orange cream bun to go. I heated up both buns at home (I only added the orange cream bun in for a couple of minutes) and they were as good as fresh out of the oven buns. Loved the pork floss taro bun which has fresh taro paste with chewy, stretchy mochi inside. The flavor combination of the salty pork floss, sweet taro and mochi was great. The orange cream bun was nice as well - the dough is a little sweet with the cream but overall a nice sweet bun. Will definitely need to come back to check out their other items! Super happy to see this Taiwanese inspired bakery open up near South Loop.

    Mini hot dog buns

    Stopped by at a Sunday around 11:30. Bought an egg tart, mini hot dogs buns on a skewer, and pork floss and mayo bun, red bean mochi bun, black sesame matcha, and Pandan mango matcha. Egg tart: this has a crumbly crust. But not a flakey crust. The egg custard was more on the creamy side. Overall, this stemmed away from a traditional Hing Kong egg tart. 3/5 Mini Hot Dog Buns on a skewer. These were delicious. Three bite sized hot dogs in a bun with some melted cheese. The skewer was a fun way to eat this. You would probably get more bang for your buck by getting the regular hot dog bun instead, but the skewer was still good. 5/5 Pork flops bun with mayo. This was solid. The pork floss paired well with the mayo and bread. 5/5 Red bean mochi bun. This was also a solid red bean bun. The mochi inside was unique. Not overly sweet. The bun was good but the bread can be softer. 4/5 Black sesame matcha. I do recommend getting some sugar added. The black sesame isn't just flavor, but you can feel the crushed black beans. 4/5 The Pandan mango matcha was also good. The mango didn't taste like a typical mango, I'm not sure if it's because of the Pandan, but it tasted a little like coconut. Pandan always pairs well with matcha. 4/5 Overall, this is a solid place to grab a drink and get some pastries. Staff was nice and there were tables to sit down and enjoy your drink and good.

    Anna M.

    Came to Sweet Bean to get some work done. My boyfriend and I enjoyed the Pork BBQ pastry as well as the Ham Scallion pastry. The ham scallion was my personal favorite, and I would definitely get that one again!! The bread was so soft, to the point it was super easy to pull apart. Prices aren't too bad, both of them were ~$8 total (~$4 each) You serve yourself by picking out the pastries you want, and then you bring them to the counter for them to be heated up. They offer discounted pastries that were made the day prior to prevent food waste, which I appreciate. It seems that the workers also regularly restock the pastries, which is great. Not too may seating options, maybe ~10 tables total. Very few tables have outlets.

    Alvin Z.

    Just moved here from NYC and saw that there was an Asian bakery nearby so came to check it out. Got some pastries and everything was pretty good. Also got the hojicha which I really liked. The staffs were super nice and overall pretty good experience. Worth the price too (pretty average pricing in the south loop). Decent amount of seating too and cozy.

    Mooncake (pork floss)
    Heather F.

    I've stopped by Sweet Bean the last two times I've been in town, as I'm a sucker for this style of bakery and pastry. They offer a wide variety of items, including savory offerings (egg and bacon, hot dog cheese, tuna & mayo, ham & scallion), and sweeter treats featuring red bean, taro, egg buns, matcha, etc. You use a pair of tongs to grab and bag your items as you go along. They offer a wide variety of beverages served hot or cold, including matcha and hojicha with customizations (latte, ube/black sesame flavors, and miso caramel). I got a hot Matcha Black Sesame latte this latest visit with a recommended pump of sweetener. The black sesame settled a lot during drinking (and was a bit gritty at the end), so I will probably skip that particular one in the future, to try another fun option. Pastries run about $3.75-$4.50 depending on the item. They offer day-old sales on remaining pastries as well, but I do appreciate getting them while more warm and fresh. Sweet Bean is conveniently located off the red line Roosevelt stop. They have some modest seating inside, where I've seen people chatting or studying, but everything is served/collected in to-go packaging. It would be nice if they offered hard plates/cups for those dining in, but I imagine that presents additional staffing considerations. The employees I've interacted with though have been friendly and helpful. Definitely check it out if you're a fan of Taiwanese or Asian pastry treats!

    Matcha pretzel bun
    Leslie C.

    Cool place! Huge variety of sweet and savory items. You pick up plastic bags and tongs, and walk around and choose what you want and then go check out. I was there on a crowded Saturday morning but the line moved quickly. I really enjoyed the items I tried, especially a ham and cheese square, an egg tart wrapped in bacon, and a matcha pretzel bun. I also enjoyed a rose almond chai tea latte. They have a cute area in the back for seating. Some of the decor was nice but then there were a few random (and possibly broken) printers along the wall, which seemed strange. I didn't see a restroom but maybe I missed it. It was the day before the marathon and very crowded and the staff did really well to keep up with the demand. New fresh items were consistently being brought out. If you want some yummy carbs, this is the place to go!

    Sarah P.

    This was a great coffee stop on my walk to the Field Museum. They had lots of pastries and were pretty crowded on a Saturday morning, but moved fast. The inside is decorated cute and had some indoor seating. They had a seasonal menu which included a cardamom latte which I really enjoyed!

    Priyanka C.

    Cute coffee shop with amazing pastries! Love their seasonal drinks! I tried the cardamom mocha and ube thai tea and both were excellent

    Spicy Chicken Bun
    Felice B.

    I've walked past here often enough so I finally went in and I'm glad I did. We picked up three buns and no beverages this time. I was fairly dubious about the Spicy Chicken Bun but it's a rock star. The dough is soft and lovely and the sauce is not sickeningly sweet. There is some genuine heat but it's not overwhelming. The crunch from the visible peppers adds a welcome textural contrast. The Taro Bun was not quite what I expected but it was delicious nonetheless. I was expecting something more savory but it turned out to be a really appealing mix of sweet, salty, and savory. The Red Bean Bun is waiting for later. The tea selection looks nice and they serve Counter Culture coffee so it looks like I'll be back for drinks with my pastry soon - which will be happening as there are a number of the buns that I'm looking forward to trying. Day-old baked goods are available at a small discount. I expect that the quality would still be good as the dough is likely a tangzhong. The location is convenient for walking, train, or bus. This is a cashless business.

    Vicky H.

    I like a simple Taiwanese green onion (scallion) bread that is very difficult to find these days and voila, I'm so happy to have found them at Sweet Bean! Granted, it is green onions and ham (tiny pieces), it is the closest I can find! It is tasty, but a bit pricey... two green onion bread were almost $9 (hence the 4 stars). The bakery has a good variety of breads, pastries, cakes and coffee/beverages. It has a small area with tables and seats that are in a separate room from the main area with food and cashier's counter, so it is not as noisy especially when it's busy. I will definitely be back....because of the green onion bread... will try their cakes too!

    Scallion bun
    Colin M.

    I've been meaning to visit Sweet Bean for a long time, and it did not disappoint! It's such a cozy, inviting little spot tucked into a bustling corner of the city. I love the unique mix of Western-style pastries infused with authentic Taiwanese flavors. The staff were incredibly friendly and took the time to be helpful while I was choosing from all the delicious options. I'm already looking forward to my next trip into the city so I can stop by again!

    Black sesame matcha, taro bread, orange custard and cranberry pineapple cake.
    YuShan M.

    This Taiwanese bakery is amazing! I can't say enough good thing about their bread and drink. I feel like o teleported back home right when I took a bite! 100% recommend their taro bread and black sesame matcha. Orange custard is good as well, more suitable for American palate.

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    Delicious little Taiwanese cafe with to go / eat in pastries, coffee, and more! You get to grab your own pastries too.

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    Ask the Community - Sweet Bean

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    Peet's Coffee

    Peet's Coffee

    3.6
    (108 reviews)
    0.3 mi
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    --Location/Parking-- Located off the corner of an…read moreintersection in the South Loop near the Printer Row district. No parking except paid parking structures near by. --Ambience-- Rectangular setup, which can make it crowded for pick up since everyone is huddle near the pick up area. There is only one restroom and the employee has to buzz you in. Limited outlet near the wall. I was lucky to have switch tables with me to charge my laptop. --Service/Staff-- Staff was cool with recommendation. The restroom can be an issue when there was no one near the cashier station. Other than that minor grip. Place is a great grab and go. --Products-- The usual Peet's coffee setup. Great selection of food items near the cashier which consist of snacks and hot food. --Capacity-- Small, rectangular coffee shop. Seating is probably max 8 people comfortably. You can squeeze in more people waiting in line to 20 to get their order. There were outdoor seating in front of the store. I didn't see the number available, but it was raining and not an optimal place to work. --Overall-- If you need a place to work and you are in the area. Recommended spot to work and grab coffee.

    friendly staff and quick service at this location! Peet's used to be one of my favorite coffee…read moreplaces in college, and I'm so glad they have one in Chicago. Fairly cheaper than most coffee places nearby, but tastes just as good. The location is slightly small with no seating on the inside, but it's cozy and there's plenty of outdoor seating. [note as of march 2025, this location has closed.]

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    Buttercup

    Buttercup

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    Buttercup in the South Loop is an absolute gem, especially if you're even remotely into amaro. The…read moreselection is unreal, like the kind of list that makes you pause and realize you're about to learn something whether you wanted to or not. It's curated in a way that feels intentional, not just "we stocked a bunch of bottles." You can tell whoever built it actually cares. And shoutout to Axel behind the bar, because she is amazing. Friendly, dialed in, and genuinely knowledgeable without doing the annoying bartender thing where they make you feel dumb for asking questions. You can tell she really enjoys working here. She makes a fantastic Negroni. Great vibe, great drinks, and the kind of place you immediately want to make "your spot."

    It's nice to have another coffee shop in south loop and this place is very cute! Cozy vibes and the…read moreservice is nice and fast enough. My friends and I each tried their specialty drinks and i got an everything croissant. We had high expectations because everything looked so good on the menu. Unfortunately none of us particularly enjoyed anything we got. All of our drinks just tasted like milk (both iced and hot options) and my croissant was oddly sweet because of the filling and I didn't love that. The pastries are actually being shipped in from elsewhere (they have exactly the same one in coffee shops out in Naperville too lol). Which leaves nothing special here. It's also very small so it gets crowded and swamped pretty fast. You're really constantly stepping out of someone's way when you're just waiting for you order, so that's not ideal either. Likely won't return.

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    Paris Baguette

    Paris Baguette

    3.9
    (129 reviews)
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    What I love about this bakery cafe is that it truly reminds me of my trip to Paris. There is a…read morefresh smell of butter, sweet cream and homemade breads. Everyone is so friendly and eager to serve. I love the variety, the themes and that they are trendy. I also love the French and Korean fusion. Ingredients are premium and the taste is real. Never too sweet and you're tasting the flavors you are supposed to taste. My first experience was in China Town, but I have certainly enjoyed other locations as well. Get the app, earn the rewards, eat or drink for FREE!

    Connected to our Best Western Grand hotel, convenient location for us to get a quick fresh pastry…read more I noticed this place is a chain, because we saw these stores all around Chicago including Chinatown. My daughter loves strawberries and tried the strawberry croissant and enjoyed it. I tried the hash brown ham and cheese croissant, because I prefer savory over sweet. I did not enjoy it. I had to take it back to the counter to have it warmed up, it still wasn't that warm . It would taste better warm, so I would not recommend this savory pastry. The ketchup on top did not accompany the pastry well. I was not impressed. I'd try this place again, but definitely get something different. Pros: the individual pastry tongs to grab your pastry and then you take it the counter so they are cleaned, this keeps it very clean.

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    Tilly Bagel Shop

    Tilly Bagel Shop

    4.5
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    We picked up Tilly bagels at the recommendation of my daughter who is a college student at SAIC. We…read morearrived on a Saturday morning and there was a line of about 10 people down the block. They manage the line and let a few people in at a time. We ordered at the counter, and the workers were super friendly and helpful. We ordered a couple of sandwiches for my daughter and her friend. They were out of vegan cream cheese, so they suggested avocado for my daughter's, and she loved it. My gluten free sister in law got their GF bagel with blueberry cream cheese. They can't guarantee there won't be cross contamination with the toaster, but she decided to risk it. She said it was the best GF bagel she has ever had. She ended up going back to grab some more on her way out of town. We also ordered half a dozen bagels to go and toasted them at our hotel. Overall I liked them but I wish they wouldn't have put fennel on the everything bagel. The bagels are huge. If you get a sandwich, you can probably share. There are a few tables inside as well as a cozy sofa area.

    Tilly's in South Loop is a solid maybe for me. Service was quick and friendly, the place was packed…read morewhen I went in but the staff handled the rush well and got everyone through in a reasonable amount of time. The shop itself is really clean too, always a plus. Food was a mixed bag. The bagels themselves were so soft. The lox bagel was honestly pretty mid, the salmon didn't do much for me and I wouldn't order it again. But the sausage egg and cheese on the Cacio e Pepe bagel with chive and bacon cream cheese was really good. The bagel had great flavor, the sandwich was put together well, and that cream cheese combo was a nice touch.

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    Inside
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    Cafecito

    Cafecito

    4.1
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    Consider this my love letter to a small Cuban cafe chain that gave us all the home vibes we needed…read moreto get through the cold Chicago. We originally stopped in for a hot colada and warm tostada. A delicious little pick me up treat to get us by as we braved the Windy City block by block. After having a taste and thinking back to line busting through their doors, we decided we had to try their meals for dinner. Thankful that we were able to locate their locations on all the delivery apps, we opted to dine in our hotel room and have the food come to us even if it impacted the flavor a bit. I'm happy to say, it did not. The food was as flavorful and delicious as if my abuela had just laid it on the table in front of me (although my grandma does burn the maduros for that extra sweet crisp IYKYK). The star of the show was the Ropa Vieja sandwich. Probably one of the best I've had. Even counting back home, in Miami. If you're a local or just in town visiting, this cafe is definitely worth a visit.

    This location in the loop is a nice escape from the hustle and bustle of the city conveniently…read morelocated near Grant Park. If you're in the mood for Cuban, don't skip Cafecito. The pressed sandwiches are clutch for any kind of weather, and there's a wide variety to choose from. I went with the Chivito which has steak, ham, bacon, fried egg, mozzarella, lettuce, tomato, onion, citrus aioli, and shoestring potatoes. If I didn't get that, I'd go for the Cubano or Jamon. They offer salads, plates (with rice, black beans, and plantains), and vegan specialties. Pair your meal with a café con leche or other coffee drink, and it's a happy day.

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    Herb N' Kitchen

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    2.1
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    Even though I was staying at the hotel for a week, I only had breakfast here once. I mean they do…read morehave food and drink items that are not breakfast items as well but I was so busy during the days I was there. I wanted to take advantage as well because my job was reimbursing for meals so I went to indulge. I have been staying away from meat for the past year so I was disappointed that they did not have any meatless options for the breakfast sandwiches. I decided on the croissant sandwich, which had bacon, egg, and cheese. I also ordered a large iced coffee. Holy crap-for those 2 items-it was $17!!! We went back to our room to eat and the food was still warm enough. It was good but not like $12 amazing or worth it. The coffee was good. I had to ask for almond milk to be added afterwards because that was not an option at the self serve area. They had Stevia though so I was excited about that. The staff were pleasant. This place is also open late, like 10pm or 11pm! I checked out the deli sandwiches but they looked skimpy and again not worth $15+ so I didn't bother considering here the other days for food.

    Considering this is the only spot to grab coffee if you're staying in the Hilton, I think it could…read moreuse some work. Don't get me wrong, the staff are great and work efficiently to get the hoards of conference goers and hotel patrons through the long lines but this place could use an upgrade. It looks like it hasn't been upgraded since the early 2000s and the breakfast options leave much to be desired. I wish there were some healthier options besides oatmeal, maybe something more protein heavy. Coffee was decent.

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    Goddess and the Baker, 33 S Wabash-Millennium Park

    Goddess and the Baker, 33 S Wabash-Millennium Park

    4.0
    (1.8k reviews)
    0.9 mi
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    This was my fiancé and I's first stop once we arrived in Chicago. It was recommended to us from a…read morefriend. I was skeptical at first because it is a local chain, rather than a singular location. However, it lived up to the hype. Service: it was extremely busy when we came in. The line was almost out the door. They have a system in place for ordering and seating so it worked well and fast given how busy they were. We didn't have any questions on where to order or where to stand when waiting for a seat. The staff were friendly and helped us find a spot to sit at. Ambiance: classic cafe in a city. Loud chatter, but it's a vibe. Very colorful and fun interior with cool textural elements. We had a seat that was facing the street so it was fun to people watch as we sipped and ate. Food: amazing breakfast selection! We ordered the morning sandwich and barbacoa bowl. The morning sandwich had THICK scrambled eggs which were super soft and tasty. I could've used more salsa verde on it. The bread was barely toasted. I'd rate the sandwich a 3.8/5. It got the job done. The barbacoa bowl was "really good" according to my fiancé. A great source of protein, fresh ingredients, nice flavor, and great portions. He would rate it a 5/5. Coffee: I am a coffee snob so I am quite harsh when it comes to reviewing it. Their machine is a cute La Marzocco. Appropriate sized "for-here" glasses according to the drinks. Plus, they were really cute. Wide variety of drink selection from your standards to the more girly-drinks (if there is such a thing). We ordered a cappuccino and small hot mocha. Latte art 4.5/5, temperature 5/5, flavor 4/5. The espresso didn't stand out to me, very standard flavor profile. However, the chocolate in the mocha was delicious. It's more of a rich, dark chocolate. Nice thin layer of foam. Would recommend to try at least once when you're in Chicago! Glad to have stopped in.

    I walked over from my hotel right at the time they opened, and it was raining. There was no line,…read moreonly a handful of people waiting for their order. I got the pistachio croissant, shakshouka pastry, and berry crunch oatmeal. It took about 20-25 minutes, which made no sense because the pastries are in the case and the oatmeal......is oatmeal. I suspect they opened without having all of their prep done because the delay made no sense. Their staff looked frantic. The croissant wasn't filled, it just had pistachio cream on the top with a couple of nuts. I would order the shaksouka pastry again. The egg was cooked well, and the tomato was very good. They were supposed to heat it up, but it wasn't warm.

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    Seats are hard to find .. busy spot!
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    Sweet Bean - bakeries - Updated June 2026

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