Food was exceptionally flavorful and seasoned well. We ordered the ramen, tacos, and the Phoenix…read moreroll. We went to here as they were one of the late night spots still open. *This along with a hibiscus drink (large) and a cola! Approximately 50$. * Service was simple, kind, order at the register- type of spot. Ambiance wasn't busy for a Sunday night but the vibes were there, and I can imagine they get busy and can handle a lot with the seating options they have.

I've been ordering from El Jefe in Tempe for the last 4 to 5 years as we live fairly close. We love…read morethe tacos especially with doing the family meal for street tacos! The meats are so good. We also use to love the sushi side. During Covid, we tried the sushi for the first time. We were hesitant as it's a Mexican joint, right? Not a Japanese specialty shop. So to my surprise, I couldn't believe the sushi especially the Las Vegas roll and their Nigiri cuts were pretty dang good. My disappointment seems to be this last year with the sushi just hasn't been the best or fresh tasting. The Las Vegas roll was always nice and warm but with an awesome cold center and fried to perfection and the sauce just right. Lately it's been the opposite. Super over fried were all you can taste is old burnt oil and it dried out and the sauce just bland and not helping at all. The other thing that bothers us is the lack of wasabi they give! If you're not going to give us full flavor, at least give more wasabi to help mask. I will say they give you plenty of soy sauce packets (just barely any wasabi).

This is such a swanky gem in the middle of a college row filled with sports bars and fast casual…read morerestaurants. My colleagues selected this spot for dinner while in town for a conference. We were setup in a separate dining area from the main dining room, which allowed for better conversation without added noise. Our waitress was very friendly and attentive the entire time we were there, which was a couple hours. The milk bread is an absolute must! It's so pillowy soft and the flaky sea salt perfectly compliments it. I ordered the Wise Decision cocktail, which was refreshing. For my entree, I had the shishito Caesar salad and was advised I could add a protein from their skewer selection of chicken, pork belly or oyster mushrooms. I asked the waitress about the chicken and she advised that they are smoked and will appear pink from that, so not to be alarmed, but are moist and really flavorful. While the filet was tempting (and what everyone else at my table ordered), I wanted something lighter. Thankfully I was not disappointed in my selection. The chicken was as delicious as described and could be cut with a fork. The Caesar salad was well dressed, but not soggy. Do I think it was worth the money to add the chicken? Not if I were paying, but since my company paid for it, I think it was worth it. This is a great spot for a date night or special occasion.

Our server was very sweet and attentive, she was able to get us a few appetizers on the house to…read moreaccommodate for our special occasion. The milk bread and cast iron Brie were insane, I would totally recommend to get one each for the table to share. We got the bone in short rib and were pleasantly surprised with how much meat was on the bone and how easily it fell apart. The dish is a little heavy so I would suggest something else that is light/citrus to complement the dish. Overall the service and food at filthy left a great impression!

Attended the bourbon pairing event. We go to Olivers a lot but this special event was great. Lots…read moreof great food paired with special drinks. Very limited seating made it feel special and the service was outstanding.

Great food at a fair price. Nice atmosphere with bar and outside seating available. Excellent…read moreservice. Legit chef. Highly recommended

Finally stopped in after driving by this place for a while and not realizing what it was and I'm…read moreglad I did. The restaurant and outdoor entertainment complex is huge and has a really fun, energetic vibe. According to the bartender, they have ping-pong, pickleball, and a big upstairs outdoor patio with amazing views of Tempe and the surrounding area. There's also a large parking lot, lots of outdoor seating, and even a dog park area, which makes it really easy to spend time here. The bartenders and wait staff were very friendly. Azbel was a great server. I had the bistro steak and fries and the Szechuan lettuce wraps, and both were really good. Portions were generous. During late-night happy hour my total was about $55 for a main entrée, an appetizer, a cocktail, and tip, which felt like a great deal. I was pleasantly surprised that happy hour runs every day Monday through Sunday from 3-6 PM and again from 8 PM to close. I also checked out the event venue on site, and it looks like it would be a great place for a company party, corporate event, or group gathering. I'll definitely be returning in the near future.

After a previous experience here, I thought the food was great, so I decided to share it with my…read morefamily, with the hopes they too would enjoy. The Service was "electric" for us as we were celebrating a birthday at the table during lunch. It was too Hot for us to do pickleball, but they do have a fully shaded area that had people playing outside ~105 degrees. As for the food, we had the Fish & Chips with a Mahi Mahi Slaw & Fries, the Ahi Poke Tacos which come in Wonton shells. Hot Honey and Sausage Pizza was great. The Barbacoa Nachos had all the right ingredients & the Double Smash Burger had only some "fancy sauce" on the plate. The Tempura Green Bean, can't remember who ordered, but were good with the chipotle ranch sauce. With me, I'm all about the cocktails, so I treated myself to both the Froze Margarita & the Chi Chi. They call them spiked slushes, I call them "heaven sent" during the Arizona Summer. All of the food was a hit for the table and my family understood why I suggested EP for lunch! I said our Server was "electric" and that's because they made our experience very enjoyable. It was appreciated and I will return again for lunch and pickleball (in the evenings) during the hot summer!

We recently hosted our son's rehearsal dinner for 40 guests at The Social Hall and could not have…read morebeen happier with the experience. Since we were planning the event from out of town, having a team we could trust was incredibly important -- and Bailey and the entire staff handled everything flawlessly. Even the decorations were set up beautifully and exactly as we had hoped. The food was excellent, the staff was friendly and attentive, and everything ran smoothly from start to finish. A special thank you to Bailey, the Event Coordinator, who was wonderful to work with throughout the entire process. She was organized, responsive, and made everything feel easy and stress-free leading up to the event and the night of the dinner. The highlight was definitely the Rafter Room -- it was even more impressive in person than in the pictures. The space had a great atmosphere for a rehearsal dinner and made the evening feel really special for our family and guests. Highly recommend The Social Hall for anyone looking to host a private event in Tempe.

We held a rehearsal dinner in the Rafter Room. The food and drinks were delicious. The host was…read morevery helpful and accommodating and the bartender did a great job!

We do a sandwich shop lunch date every Friday to get out of the house early…read more Found Perfect Pair Bistro on Yelp! and decided to give it a go. Well, it was awesome - seated immediately, even though it was fairly busy and had our table server Izzy quickly there to ask if we wanted water and orders for other drinks - we went with Cider Corps Mango Foxtrot, as we always often do - such a good cider and this is on draught here also. Music was a little loud as many people talking loudly to hear but it wasn't too bad - but noticeable! I ordered the Perfect Grilled Cheese and sweet potato fries, which were so good. The bread was like a fruit bread - actually its a spiced pear bread - which is delicious! The wife got the Chicken Club and sweet potato fries, also stating it was one of the nicest sandwiches she has had in a while. We swapped our sandwich halves to get a taste of each and we both rolled our eyes in delight - both were fresh , very tasty and not over-stuffed, making them easier to eat! We will definitely be back as its a close drive to get here.. Love it!

This was a quaint little place that I picked out based on reviews and the fact that they had a…read moreCuban sandwich on the menu. It was very tasty. And hit the spot. I ordered one of the side salads but I asked if I could have them add fresh pear to it because of course the name of the place is Perfect Pear Bistro so I was naturally craving pears. The ambience was cute and classy. I sat on the patio because it was gorgeous outside, but I did take a peek inside and it has a low lit upscale rustic vibe. There was plenty left in the salad after I housed my sandwich (elegantly) and I finally had to tap out and get a to-go box. Lovely little stop, would come back.

We really had an enjoyable time. Played some corn-hole…read more Now, I have never had couscous quite like I did here, however it was tasty.

Came here for an early lunch and the restaurant was half empty. Somehow that meant we still had to…read moreget slow service and a server who wasn't able to check on our table. I have never been a huge fan of the ambience of this chain because it's a little too trendy compared to the lack of imagination in the quality of food offered. We were less than impressed with our server who brought us a cast iron fondue of cheese atop a votive candle that was unlit. He needed to be asked to light it. He didn't check on our drinks for refills and hardly checked on our table, yet had time to stand off by the bar socializing with his co-workers. This wasn't my first time here but it was nearby our planned event in town. I think this wasn't my lesson that service is never going to get better. Lots of better options for the same budget around.

Fire. Absolute FIRE…read more My wife and I stumbled into this place after a rave at around 1:00 AM, hungry and looking for something more substantial than typical late-night food. What we found was an absolute gem. The atmosphere was cozy, dimly lit, and comfortable, while still having enough energy to feel lively and fun. It was fairly quiet when we visited, but that's to be expected at 1:00 in the morning. We ordered the fried risotto balls and a pepperoni pizza, and proceeded to absolutely demolish every last bite. To this day, I'm still not sure whether it was the late-night munchies or if the food was genuinely that incredible. Either way, the result was the same: not a crumb was left behind. This was one of those unexpected finds that immediately earns a spot on the return list. We'll absolutely be back. Hidden gems are hard to find, and this place feels like one of them.

Wow, I can't believe this place has been here since 2013 and I didn't know about it. The pizza is…read moreamazing. I had high hopes when I walked in and saw the authentic and enormous beautifully tiled Italian wood fired oven. We were planning on going to a nearby bar for drinks and wanted a close place before to carb load. So glad we did because it was incredible pizza. We ordered 4 individual but generous pizzas for the 4 of us. Spoiler alert! there was NO left overs. We started with the classic Margherita which is simple sauce and hand pulled mozzarella with a big Fresh Basil leaf in the middle. So basic and so perfect. The pizza had a nice crispness on the outside but a super soft tender chew once you bit in. A great start to the evening. We then had the Diavolo which added Spicy Supressata which introduced a little heat but very flavorful. Next up was a vegetarian dish, the Artichoke pizza made with house-pulled mozzarella, lemon ricotta, parmesan, pomodoraccio tomato, artichoke hearts, spinach, red onion. Super flavorful and a fantastic non meat option. Finally, we finished with the Calabrese Pizza which is a blanco pie (without the red sauce). It had house-pulled mozzarella, parmesan, taleggio, caramelized onions, sweet italian sausage, calabrian chili, evoo, basil. This was a table favorite even though it did not have sauce. I little more heat than the Diavolo but the telegio added some depth of flavor and the ground sausage was plentiful and delicious. So eager to dive in, I didn't get a pic but that a bianco pizza would be a table favorite says a lot. Service was great and one of the owners stopped by several times to make sure we were satisfied and we definitely were. Although we ate all the pizza, we did not feel stuffed as there was an amazing lightness to the crust. We will absolutely be back for this truly authentic pizza.